Hospitality Management Associate in Science for Transfer
The Hospitality Management Associate in Science for Transfer Degree (AS-T in Hospitality Management) is designed to provide students a clear transfer pathway to the California State University (CSU) hospitality management major and completion of the hospitality management baccalaureate degree, to grant guaranteed admission to a CSU to a similar major with junior standing, and the ability to complete their remaining requirements within 60 semester or 90 quarter units. The Hospitality Management Associate in Science for Transfer Degree provides a study of key hospitality concepts. Hospitality Management majors will be able to analyze current trends, challenges, and possible solutions in hospitality management scenarios. Hospitality Management majors will be able to communicate and apply concepts in food and beverage, hotel, and resort
Courses
- HOSP B10 — Introduction to Hospitality Management
- ECON B1
- CULN B10 — Food Sanitation and Safety
- HOSP B20 — Hospitality Cost Control
- CULN B30 — Food and Beverage Management
- HOSP B40 — Introduction to Hotel Management
- HOSP B30 — Hospitality Law
- CULN B49 — Culinary Production and Operations I
- BSAD B1 — Financial Accounting
- BSAD B18 — Business Law
- PSYC B5 — Elementary Statistics for the Behavioral and Social Sciences
- STAT C1000 — Introduction to Statistics
- STAT C1000E — Introduction to Statistics