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Students learn the tax definitions of gross income, deductions, and gains and losses, and they examine accounting methods approved by the IRS. The preparation of federal income tax returns is also covered. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000845" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18423", "canonical_url": "/bergen/courses/acc-107", "markdown_url": "/bergen/courses/acc-107.md" }, { "id": "bergen-000003", "code": "ACC-110", "title": "Financial Accounting", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course is an introduction to the theory of accounting and the procedures necessary to produce financial statements. This course focuses on the classification, valuation and communication of financial information. An emphasis will be placed on the usefulness of financial accounting concepts. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000845", "bergen-000846", "bergen-000848", "bergen-000911", "bergen-000930", "bergen-000932" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18424", "canonical_url": "/bergen/courses/acc-110", "markdown_url": "/bergen/courses/acc-110.md" }, { "id": "bergen-000004", "code": "ACC-120", "title": "Computerized Accounting", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course provides the student with the skills necessary to use popular computerized accounting packages such as QuickBooks or Peachtree for Windows. The student will obtain a theoretical accounting background. The student, using basic accounting concepts, will prepare and analyze various accounting documents, reports and statements. It is recommended that this course be taken concurrently with ACC-110 Financial Accounting . Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000845", "bergen-000848", "bergen-000890" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18425", "canonical_url": "/bergen/courses/acc-120", "markdown_url": "/bergen/courses/acc-120.md" }, { "id": "bergen-000005", "code": "ACC-202", "title": "Intermediate Accounting I", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course is an in-depth study of accounting principles and their application to the preparation of financial statements. Students participate in a detailed study of current assets and current liabilities. The analysis and preparation of cash flow statement is also taught. Prerequisite(s): ACC-210 ; Minimum grade C Syllabus for this course", "prerequisites": [ "ACC-210" ], "program_ids": [ "bergen-000845", "bergen-000848", "bergen-000932" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18427", "canonical_url": "/bergen/courses/acc-202", "markdown_url": "/bergen/courses/acc-202.md" }, { "id": "bergen-000006", "code": "ACC-203", "title": "Intermediate Accounting II", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course is an in-depth study of accounting principles as they relate to non-current assets, long-term liabilities, paid-in capital, retained earnings, accounting changes, and error analysis. Earnings per share and financial statement analysis are also covered in this course. Prerequisite(s): ACC-202 Syllabus for this course", "prerequisites": [ "ACC-202" ], "program_ids": [ "bergen-000845" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18426", "canonical_url": "/bergen/courses/acc-203", "markdown_url": "/bergen/courses/acc-203.md" }, { "id": "bergen-000007", "code": "ACC-210", "title": "Managerial Accounting", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course explores accounting information as a tool used in decision making by management. Emphasis will be placed on cost behaviors as they relate to the planning, control and evaluation of a business entity. Prerequisite(s): ACC-110 Syllabus for this course", "prerequisites": [ "ACC-110" ], "program_ids": [ "bergen-000845", "bergen-000846", "bergen-000848", "bergen-000932" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18429", "canonical_url": "/bergen/courses/acc-210", "markdown_url": "/bergen/courses/acc-210.md" }, { "id": "bergen-000008", "code": "ACC-292", "title": "Co-Op Work Experience [Accounting]", "credits": 1, "hours": 1, "description": "2 Lecture Hour(s) CO-OP Hours 12 This course requires part-time student employment in a business organization in order to permit the student to gain knowledge of accounting practices. Co-Op job placement assistance is available through the Career Center. Requires 179 minimum hours work experience distributed over the semester. Prerequisite(s): ACC-210 Syllabus for this course", "prerequisites": [ "ACC-210" ], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18432", "canonical_url": "/bergen/courses/acc-292", "markdown_url": "/bergen/courses/acc-292.md" }, { "id": "bergen-000009", "code": "ACC-293", "title": "Co-Op Work Experience [Accounting]", "credits": 1, "hours": 1, "description": "3 Lecture Hour(s) CO-OP Hours 12 This course provides the student with practical, supervised experience in accounting. Through on-the-job experience, students acquire some of the practical expertise and knowledge needed to pursue a career in these fields. Students are supervised by a faculty member and job placement assistance is available through the Career Center. Requires 225 minimum hours work experience distributed over the semester. Prerequisite(s): ACC-210 Syllabus for this course", "prerequisites": [ "ACC-210" ], "program_ids": [ "bergen-000845" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18433", "canonical_url": "/bergen/courses/acc-293", "markdown_url": "/bergen/courses/acc-293.md" }, { "id": "bergen-000010", "code": "ALP-004", "title": "American Language Foundations Grammar A", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This is a two-part course for English language learners with little or no prior exposure to English. It introduces students to the most basic grammar of English needed for academic purposes. Corequisite(s): ALP-005 Syllabus for this course", "prerequisites": [], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18434", "canonical_url": "/bergen/courses/alp-004", "markdown_url": "/bergen/courses/alp-004.md" }, { "id": "bergen-000011", "code": "ALP-006", "title": "American Language Foundations Reading", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is for English language learners with little or no prior exposure to English. This course provides them with instruction in pronouncing written words and understanding simple written texts. It also introduces students to the most common vocabulary of English and develops their ability to use this vocabulary. Prerequisite(s): Pre- or Co-Reqs: ALP-004 / ALP-005 Syllabus for this course", "prerequisites": [ "ALP-004", "ALP-005" ], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18436", "canonical_url": "/bergen/courses/alp-006", "markdown_url": "/bergen/courses/alp-006.md" }, { "id": "bergen-000012", "code": "ALP-007", "title": "American Language Foundations: Writing", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is a course in writing for academic purposes for English language learners with little or no prior exposure to English. It provides students with instruction in the spelling of English and practice in writing sentences and paragraphs. Prerequisite(s): Pre- or Co-Reqs: ALP-004 ; ALP-005 Syllabus for this course", "prerequisites": [ "ALP-004", "ALP-005" ], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18437", "canonical_url": "/bergen/courses/alp-007", "markdown_url": "/bergen/courses/alp-007.md" }, { "id": "bergen-000013", "code": "ALP-041", "title": "American Language I: Grammar A", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is a two prt course in English grammar for high beginner English language learners. This course strengthens and expands grammatical competency needed for English academic purposes. Prerequisite(s): ALP-004 / ALP-005 ; Pre- or Co-Reqs: ALP-006 ; ALP-007 Corequisite(s): ALP-042 Syllabus for this course", "prerequisites": [ "ALP-004", "ALP-005", "ALP-006", "ALP-007" ], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18438", "canonical_url": "/bergen/courses/alp-041", "markdown_url": "/bergen/courses/alp-041.md" }, { "id": "bergen-000014", "code": "ALP-043", "title": "American Language I: Writing", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This is a course in writing for academic purposes for high beginner English language learners. This course provides students with an introduction to academic writing including paragraphs and short essays. Prerequisite(s): ALP-007 ; Pre- or Co-Reqs: ALP-041 / ALP-042 ; Syllabus for this course", "prerequisites": [ "ALP-007", "ALP-041", "ALP-042" ], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18440", "canonical_url": "/bergen/courses/alp-043", "markdown_url": "/bergen/courses/alp-043.md" }, { "id": "bergen-000015", "code": "ALP-044", "title": "American Language I: Reading", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This is course a course for high beginner English language learners. It introduces reading strategies and thinking skills and develops vocabulary to increase reading comprehension. Prerequisite(s): ALP-006 ; Pre- or Co-Reqs: ALP-041 / ALP-042 Syllabus for this course", "prerequisites": [ "ALP-006", "ALP-041", "ALP-042" ], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18441", "canonical_url": "/bergen/courses/alp-044", "markdown_url": "/bergen/courses/alp-044.md" }, { "id": "bergen-000016", "code": "ALP-051", "title": "American Language II: Grammar A", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This is a two-part course in English grammar for intermediate English language learners. This course reinforces basic grammar and builds grammatical awareness and proficiency needed to for college-level reading, writing, apeaking and listening. Prerequisite(s): ALP-041 / ALP-042 ; Pre- or Co-Reqs: ALP-043 ; ALP-044 Corequisite(s): ALP-052 Syllabus for this course", "prerequisites": [ "ALP-041", "ALP-042", "ALP-043", "ALP-044" ], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18442", "canonical_url": "/bergen/courses/alp-051", "markdown_url": "/bergen/courses/alp-051.md" }, { "id": "bergen-000017", "code": "ALP-053", "title": "American Language II: Writing", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This is a course in writing for academic purposes for intermediate English language learners. This course prepares students for writing in college level courses by reinforcing and building on the fundamentals of essay structure and organization. Prerequisite(s): ALP-043 Pre- or Co-Reqs: ALP-051 / ALP-052 Syllabus for this course", "prerequisites": [ "ALP-043", "ALP-051", "ALP-052" ], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18444", "canonical_url": "/bergen/courses/alp-053", "markdown_url": "/bergen/courses/alp-053.md" }, { "id": "bergen-000018", "code": "ALP-054", "title": "American Language II: Reading", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This is a course in reading for academic purposes for intermediate English language learners. It develops reading strategies, critical thinking skills and vocabulary enabling students to understand and interpret texts. Prerequisite(s): ALP-044 Pre- or Co-Reqs: ALP-051 / ALP-052 Syllabus for this course", "prerequisites": [ "ALP-044", "ALP-051", "ALP-052" ], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18445", "canonical_url": "/bergen/courses/alp-054", "markdown_url": "/bergen/courses/alp-054.md" }, { "id": "bergen-000019", "code": "ALP-055", "title": "Direct Studies American Language II", "credits": 1, "hours": 1, "description": "1 Lecture Hour(s) This course is for students in the American Language Program who need intensive, supplemental instruction in grammar and writing skills. This computer-assisted learning program is provided on an individual, prescriptive basis. Syllabus for this course", "prerequisites": [], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18446", "canonical_url": "/bergen/courses/alp-055", "markdown_url": "/bergen/courses/alp-055.md" }, { "id": "bergen-000020", "code": "ALP-061", "title": "American Language III: Grammar A", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This is a two-part course in English grammar for advanced English language learners. This course includes the study of linguistic structures needed for college-level reading, writing, speaking and listening. The course completes the study of English sentence structure and correct verb usage. Prerequisite(s): ALP-051 / ALP-052 Pre- or Co-Reqs: ALP-053 ; ALP-054 Corequisite(s): ALP-062 Syllabus for this course", "prerequisites": [ "ALP-051", "ALP-052", "ALP-053", "ALP-054" ], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18447", "canonical_url": "/bergen/courses/alp-061", "markdown_url": "/bergen/courses/alp-061.md" }, { "id": "bergen-000021", "code": "ALP-063", "title": "American Language III: Writing", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course emphasizes writing for academic purposes and provides advanced English language learners with intensive practice using critical thinking to analyze, and interpret text in order to write cause/effect, compare/contrast and argumentative essays. Prerequisite(s): ALP-053 Pre- or Co-Reqs: ALP-061 / ALP-062 Syllabus for this course", "prerequisites": [ "ALP-053", "ALP-061", "ALP-062" ], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18449", "canonical_url": "/bergen/courses/alp-063", "markdown_url": "/bergen/courses/alp-063.md" }, { "id": "bergen-000022", "code": "ALP-064", "title": "American Language III: Reading", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course emphasizes reading for academic purposes and prepares advanced English language learners for reading in college-level courses enabling students to understand and evaluate academic reading materials. Prerequisite(s): ALP-054 Pre- or Co-Reqs: ALP-061 / ALP-062 Syllabus for this course", "prerequisites": [ "ALP-054", "ALP-061", "ALP-062" ], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18450", "canonical_url": "/bergen/courses/alp-064", "markdown_url": "/bergen/courses/alp-064.md" }, { "id": "bergen-000023", "code": "ANT-100", "title": "Introduction to Anthropology", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course offers a comprehensive approach to the study of cultural diversity. The course introduces students to the four fields of anthropology: socio/cultural anthropology, archaeology, linguistics, and physical/biological anthropology. Introduction to Anthropology emphasizes behaviors, similarities and differences in adaptations, and variations in current and past human populations. General Education Course > Social Sciences; Diversity Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18454", "canonical_url": "/bergen/courses/ant-100", "markdown_url": "/bergen/courses/ant-100.md" }, { "id": "bergen-000024", "code": "ANT-101", "title": "Cultural Anthropology", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is a comparative study of human cultures. Attention is given to the various ways in which people cope with their natural settings and their social environments and to the ways in which customs are learned and handed down from one generation to the next. Topics of discussion include the family, social change, religion and magic, economic and political systems, the arts, and urban anthropology. General Education Course > Social Sciences; Diversity Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859", "bergen-000866", "bergen-000903", "bergen-000905", "bergen-000906", "bergen-000907" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18453", "canonical_url": "/bergen/courses/ant-101", "markdown_url": "/bergen/courses/ant-101.md" }, { "id": "bergen-000025", "code": "ANT-102", "title": "Introduction to Archaeology", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course will study past human cultures and societies as evidenced by material remains. This course provides information on the basic theories, methods, and techniques used in archaeology. Important topics include archaeological survey and excavation, artifact analysis, dating techniques, conservation and display of artifacts, dietary reconstruction, the analysis of prehistoric social and political organization, and the evolution of cities and ancient civilizations. Syllabus for this course", "prerequisites": [], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18455", "canonical_url": "/bergen/courses/ant-102", "markdown_url": "/bergen/courses/ant-102.md" }, { "id": "bergen-000026", "code": "ART-101", "title": "Introduction to Art and Visual Culture", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course trains students in the analysis of images and aesthetic objects and considers issues regarding art production, viewer response, and art in society. A spectrum of fine art, decorative arts, and commercial design from diverse cultures is presented in a non-chronological format through illustrated lectures, discussions, and independent visits to exhibitions. Techniques of visual and thematic analysis are applied to exemplary works from world cultural history and contemporary life. General Education Course > Humanities Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859", "bergen-000931" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18456", "canonical_url": "/bergen/courses/art-101", "markdown_url": "/bergen/courses/art-101.md" }, { "id": "bergen-000027", "code": "ART-102", "title": "History of Art and Visual Culture to 1400", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is a chronological survey of art and visual culture, western and non-western, from the Mesopotamian period through the Middle Ages. In a lecture and discussion format, selected works of sculpture, architecture, and painting, as well as decorative utilitarian objects made by peoples in Europe, the Middle East, India, Asia, and Africa are studied both for their styles and materials and their relation to politics, religion and patronage. General Education Course > Humanities Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859", "bergen-000866" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18457", "canonical_url": "/bergen/courses/art-102", "markdown_url": "/bergen/courses/art-102.md" }, { "id": "bergen-000028", "code": "ART-103", "title": "History of Art and Visual Culture 1400-1900", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is a chronological survey of art and visual culture, western, and non-western. Selected works of painting, sculpture, architecture, drawing, printmaking, and decorative utilitarian objects made by peoples in Europe (Renaissance to Post-Impressionism), Asia, North and South America, India and Africa are studied both for their styles, materials, and techniques and their relation to history, society, religion, patronage, politics and modernity. General Education Course > Humanities Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859", "bergen-000866" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18458", "canonical_url": "/bergen/courses/art-103", "markdown_url": "/bergen/courses/art-103.md" }, { "id": "bergen-000029", "code": "ART-104", "title": "Modern ART-1890-1940", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is a chronological survey of selected works of European and American painting, sculpture and architecture. These demonstrate both individual artists’ innovative thinking and visual art’s prominent role in the formation of culture, society, and the idea of modernity in relation to historical art, urbanism, spiritualism and war. General Education Course > Humanities Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859", "bergen-000866" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18480", "canonical_url": "/bergen/courses/art-104", "markdown_url": "/bergen/courses/art-104.md" }, { "id": "bergen-000030", "code": "ART-105", "title": "History of Animation", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course focuses on the history and development of animation as an art form, with particular attention to works of significant innovation and expression. Topics include: the earliest cinematic practices; the first animated films, 1898-1928; sociological trends such as censorship and blacklisting of American animators; Japanese animation; the commerce of animation, including discussion of the studio system; involvement of the avant-garde with animation; animation from Europe; and the development of computer animation techniques. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000840", "bergen-000895" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18459", "canonical_url": "/bergen/courses/art-105", "markdown_url": "/bergen/courses/art-105.md" }, { "id": "bergen-000031", "code": "ART-106", "title": "History of Graphic Design", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course covers the history of communication from its origins through the industrial revolution. the invention of the pringing press, major European and Asian movements, contemporary graphic design, and advertising. Computer and internet-driven influences are addressed. This course acquaints students who are considering the graphic design field as to the depth, influence, and impact of graphic design on culture and vice versa. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000841" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18487", "canonical_url": "/bergen/courses/art-106", "markdown_url": "/bergen/courses/art-106.md" }, { "id": "bergen-000032", "code": "ART-107", "title": "History of Photography", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is a chronological survey of the aesthetic, historical and technical development of still photography as a major medium of artistic expression from its invention in the early 19th century to its present prominence in contemporary art. General Education Course > Humanities Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859", "bergen-000866" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18476", "canonical_url": "/bergen/courses/art-107", "markdown_url": "/bergen/courses/art-107.md" }, { "id": "bergen-000033", "code": "ART-108", "title": "Sculpture 1", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This studio course offers an introduction and practical experience in developing sculptual work. Hands-on experimentation with several media and differing approaches to three diminsional form are referenced with respect to historical and cultural influences. Students use clay, cardboard, papier mache,wire or other materials. Web-enhanced presentations reradging relevant artists, their works, and their techniques, will be followed by in-class studio work. Syllabus for this course", "prerequisites": [], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18495", "canonical_url": "/bergen/courses/art-108", "markdown_url": "/bergen/courses/art-108.md" }, { "id": "bergen-000034", "code": "ART-110", "title": "Contemporary Art 1940-Present", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is a chronological survey of the expansion of forms, media, issues, and participants in the art made in industrial nations since World War II. Selected works of painting, sculpture, photography, architecture, performance, and video are examined as stylistic and historical objects addressing art history and theory, popular culture, politics, gender, race, and a truly global culture. General Education Course > Humanities Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859", "bergen-000866", "bergen-000944" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18481", "canonical_url": "/bergen/courses/art-110", "markdown_url": "/bergen/courses/art-110.md" }, { "id": "bergen-000035", "code": "ART-122", "title": "Two-Dimensional Design", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course is an introduction to the studio skills, concepts, and language applicable to the problems of two-dimensional design as related to the visual arts. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000841", "bergen-000944" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18460", "canonical_url": "/bergen/courses/art-122", "markdown_url": "/bergen/courses/art-122.md" }, { "id": "bergen-000036", "code": "ART-123", "title": "Life Drawing I", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course is an intensive study of the anatomy and structure of the human figure as rendered in pencil, brush, charcoal, and ink. Emphasis is placed upon line perspective, form, value, and space relationships. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000840", "bergen-000841", "bergen-000866" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18461", "canonical_url": "/bergen/courses/art-123", "markdown_url": "/bergen/courses/art-123.md" }, { "id": "bergen-000037", "code": "ART-124", "title": "Drawing Fundamentals", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course teaches free and schematic drawing skills necessary for advanced studio applications in the visual arts. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000840", "bergen-000841", "bergen-000867", "bergen-000868" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18462", "canonical_url": "/bergen/courses/art-124", "markdown_url": "/bergen/courses/art-124.md" }, { "id": "bergen-000038", "code": "ART-125", "title": "Illustration", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course is designed to develop skills in illustration based in drawing, printing, and didital media in order to create fisual interpretations of a text or idea. Different media, styles, and creative solutions are explored along with strategies for visual problem solving. Examples of projects are editorial illustration, comics, and illustrations for objects and clothing. Syllabus for this course", "prerequisites": [], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18489", "canonical_url": "/bergen/courses/art-125", "markdown_url": "/bergen/courses/art-125.md" }, { "id": "bergen-000039", "code": "ART-127", "title": "Painting I", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course is an introduction to the techniques and aesthetic considerations of painting. The thread of study is two-fold: a. traditional oil painting: formal, academic study of structure, spatial relationships, value, composition, color, temperature, and texture; b. contemporary: unique, creative expression in oil and/or other media in pursuit of contemporary approaches grounded in sound design and concept. In both threads, student painting may include portraiture/life model, still life, interiors/exteriors, landscapes, and/or non-objective. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000841" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18477", "canonical_url": "/bergen/courses/art-127", "markdown_url": "/bergen/courses/art-127.md" }, { "id": "bergen-000040", "code": "ART-128", "title": "Watercolor", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course is an introduction to the techniques and aesthetic considerations of watercolor media. This course addresses a formal, academic study of structure, spatial relationships, value, composition, color, temperature, and texture as well as contemporary approaches unique to water color. Subjects might include portraiture/file model, still life, interiors, landscapes, and abstract and nonobjective subject matter. Syllabus for this course", "prerequisites": [], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18491", "canonical_url": "/bergen/courses/art-128", "markdown_url": "/bergen/courses/art-128.md" }, { "id": "bergen-000041", "code": "ART-132", "title": "Mixed Media: Digital and Handmade", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This studio course teaches students how to create art, illustrations and design utilizing a variety of digital and handmade tools including but not limited to: large format printing, collage, acrylic painting and stencils. We will also make use of tablets, scanners and smartphones. The course will students develop the ability to think across disciplines and create effective and unique mixed media art and design. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000841" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19385", "canonical_url": "/bergen/courses/art-132", "markdown_url": "/bergen/courses/art-132.md" }, { "id": "bergen-000042", "code": "ART-160", "title": "Sound for Visual Media", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) Sound for Visual Media ia a hands-on course exploring the ways dialogue, sound effects and music intertwine with various forms of visual media including film, video, and multimedia content. Topics include diegetic vs. non-diegetic sound, Foley, loction sound, automated dialogue replacement, voiceover recording, recording techniques, mixing, and signal processing. Students will study how sound has been used historically in visual media, as well as create their own soundscapes. Cross Listed Course(s): COM-160 ; MUS-160 Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000840" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18492", "canonical_url": "/bergen/courses/art-160", "markdown_url": "/bergen/courses/art-160.md" }, { "id": "bergen-000043", "code": "ART-181", "title": "Photography I", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course introduces camera handling and basic black and white darkroom techniques. Topics covered include camera operations, principles of exposures, basic understanding of light, film development, printing, picture content and compositional design. Technical and aesthetic possibilities of photography are explored through hands-on visual shooting assignments, photo exhibitions, slide presentations and critiques. A 35mm SLR camera with manual override is required. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000841", "bergen-000856", "bergen-000857" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18464", "canonical_url": "/bergen/courses/art-181", "markdown_url": "/bergen/courses/art-181.md" }, { "id": "bergen-000044", "code": "ART-184", "title": "Digital Photography", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course is designed for students with a basic understanding of computer graphics to gain knowledge of digital photography and photographic manipulation. Students will create art using a variety of photographic processes. Through hands-on assignments, slide presentations, critiques, readings, and exhibitions, students will engage with and build upon the artistic and technical possibilities created by extending photography into the digital realm. Scanners, printers, and computers will be available for classroom use. Digital SLR camera required for the course. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000841", "bergen-000856", "bergen-000857", "bergen-000940" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18482", "canonical_url": "/bergen/courses/art-184", "markdown_url": "/bergen/courses/art-184.md" }, { "id": "bergen-000045", "code": "ART-189", "title": "Computer 2D Illustration", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course explores the essential techniques for creating two-dimensional illustrations, logos and charts using the drawing tools and functions. This course emphasizes the basic operations and functions of object-oriented computer graphics using both spot and process color on the computer. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000840", "bergen-000841", "bergen-000857" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18483", "canonical_url": "/bergen/courses/art-189", "markdown_url": "/bergen/courses/art-189.md" }, { "id": "bergen-000046", "code": "ART-192", "title": "Computer 3D Animation I", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course concentrates on the use of state-of the-art 3D animation software. Students become familiar with animation in a 3D environment using proper lighting, camera setup, and design and rendering capabilities. Recording peripherals are also introduced. Class discussion and direct application of techniques focus on the use of desktop animation workstations in today’s working environment. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000840", "bergen-000841", "bergen-000856", "bergen-000857", "bergen-000944" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18484", "canonical_url": "/bergen/courses/art-192", "markdown_url": "/bergen/courses/art-192.md" }, { "id": "bergen-000047", "code": "ART-197", "title": "Computer Imaging", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course teaches the basic principles of digital image processing and manipulation, including scanning, editing, color correction, color separations, special effects and transformation techniques. This course emphasizes the methods used to scan images from photographs, to retouch and alter these images, and to create bit-mapped illustrations. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000840", "bergen-000841", "bergen-000856", "bergen-000857", "bergen-000866" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18485", "canonical_url": "/bergen/courses/art-197", "markdown_url": "/bergen/courses/art-197.md" }, { "id": "bergen-000048", "code": "ART-220", "title": "Computer Layout", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course is designed for students knowledgeable in typography wishing to expand their skills in a honds-on creative manner. Students design and set type for advertising, publishing and corporate business problems. This course familiarizes students with the basics of layout and design including various implications of two-dimensional designs in print. Layout software such as InDesign is used to develop basic skills in creating layout and design on Macintosh computers. 2 lectures, 2 labs Prerequisite(s): ART-226 Syllabus for this course", "prerequisites": [ "ART-226" ], "program_ids": [ "bergen-000841" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18488", "canonical_url": "/bergen/courses/art-220", "markdown_url": "/bergen/courses/art-220.md" }, { "id": "bergen-000049", "code": "ART-223", "title": "Life Drawing II", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course further advances the study of the human figure by refining the studio skills and ideas explored in Life Drawing I. Prerequisite(s): ART-123 Syllabus for this course", "prerequisites": [ "ART-123" ], "program_ids": [ "bergen-000841" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18465", "canonical_url": "/bergen/courses/art-223", "markdown_url": "/bergen/courses/art-223.md" }, { "id": "bergen-000050", "code": "ART-226", "title": "Letterform and Type", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course is the study of typographic design, history, and function, and appropriate usage. Prerequisite(s): ART-122 Syllabus for this course", "prerequisites": [ "ART-122" ], "program_ids": [ "bergen-000841", "bergen-000856", "bergen-000857" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18466", "canonical_url": "/bergen/courses/art-226", "markdown_url": "/bergen/courses/art-226.md" }, { "id": "bergen-000051", "code": "ART-228", "title": "Painting II", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course continues the studio practice introduced in ART-127 in which students explore and develop technical and aesthetic considerations in painting. The thread of study is two-fold: a. traditional, academic study in oil painting; and b. contemporary painting experimentation and exploration in oil and/or other media. As in ART-127 , student painting may include portraiture/life model, still life, interiors/exteriors, landscapes, and/or nonobjective work. Prerequisite(s): ART-127 Syllabus for this course", "prerequisites": [ "ART-127" ], "program_ids": [ "bergen-000841" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18467", "canonical_url": "/bergen/courses/art-228", "markdown_url": "/bergen/courses/art-228.md" }, { "id": "bergen-000052", "code": "ART-229", "title": "Painting III", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course continues the studio experience introduced in ART-127 and further explored in ART-228 . Students develop more advanced technical competencies, and more refined personal, aesthetic considerations, than in the previous two courses. The thread of study is two-fold: a. traditional, academic study in oil painting; and b. contemporary painting experimentation and exploration in oil and/or other media. Student painting may include portraiture/life model, still life, interiors/exteriors, landscapes, and/or non-objective work. Prerequisite(s): ART-228 Syllabus for this course", "prerequisites": [ "ART-228" ], "program_ids": [ "bergen-000841" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18478", "canonical_url": "/bergen/courses/art-229", "markdown_url": "/bergen/courses/art-229.md" }, { "id": "bergen-000053", "code": "ART-230", "title": "Painting IV", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course furthers the studio experience of the previous courses. The thread of study is two-fold: a. traditional, academic study in oil painting; and b. contemporary experimentation and exploration in oil and/or other media. In this advanced course, students work toward greater technical competency than achieved in ART-229 , and an increasingly refined personal aesthetic that includes both their work and a written statement. Painting may include portraiture/life model, still life, interiors/exteriors, landscapes, and/or non-objective work. Prerequisite(s): ART-229 Syllabus for this course", "prerequisites": [ "ART-229" ], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18479", "canonical_url": "/bergen/courses/art-230", "markdown_url": "/bergen/courses/art-230.md" }, { "id": "bergen-000054", "code": "ART-259", "title": "Computer Graphics Web Developer", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course is an introduction to select software packages that increase a Web developer’s ability to refine electronic images and text. Areas covered include aesthetic application; creating graphics in JPEG and GIF formats; using fonts; working with animations and video for the Web utilizing GIF,QuickTime and Flash animations; and troubleshooting technical problems. Prerequisite(s): ART-189 or ART-197 Syllabus for this course", "prerequisites": [ "ART-189", "ART-197" ], "program_ids": [ "bergen-000841", "bergen-000856", "bergen-000857" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18468", "canonical_url": "/bergen/courses/art-259", "markdown_url": "/bergen/courses/art-259.md" }, { "id": "bergen-000055", "code": "ART-260", "title": "Graphic Design I", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course enables students to develop proficiency in the graphic communication processes. Emphasis is on creative design solutions for commercial art problems. Students apply their knowledge in preparing graphics for publication and sales promotion. Prerequisite(s): ART-226 Syllabus for this course", "prerequisites": [ "ART-226" ], "program_ids": [ "bergen-000841", "bergen-000857" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18469", "canonical_url": "/bergen/courses/art-260", "markdown_url": "/bergen/courses/art-260.md" }, { "id": "bergen-000056", "code": "ART-261", "title": "Graphic Design II", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course is a continuation of the problem solving approach to design previously explored in Graphic Design I. Prerequisite(s): ART-260 Syllabus for this course", "prerequisites": [ "ART-260" ], "program_ids": [ "bergen-000841", "bergen-000857" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18470", "canonical_url": "/bergen/courses/art-261", "markdown_url": "/bergen/courses/art-261.md" }, { "id": "bergen-000057", "code": "ART-271", "title": "Portfolio Presentation", "credits": 2, "hours": 2, "description": "2 Lab Hour(s) 1 Lecture Hour(s) This course is a class in the selection, arrangement, and presentation of visual communication material. From designing a how to get your foot in the door resume/cover letter to a how-to in visual arts business practices., this class is a must for freelancers and transfer/graduate aspirants alike. Topics covered include: current portfolio and presentation types, interview techniques, writing resume and cover letters, how artwork is priced, business and legal practices for commissioned artwork, employment issues, salaries and freelance prices. Prerequisite(s): ART-122 ; ART-189 ; ART-197 ; and any 3 courses from the following: ART-127 ; ART-192 ; ART-226 ; ART-260 ; ART-287; ART-290 ; ART-298 ; MUS-151 Syllabus for this course", "prerequisites": [ "ART-122", "ART-189", "ART-197", "ART-127", "ART-192", "ART-226", "ART-260", "ART-287", "ART-290", "ART-298", "MUS-151" ], "program_ids": [ "bergen-000840", "bergen-000841", "bergen-000856", "bergen-000857" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18486", "canonical_url": "/bergen/courses/art-271", "markdown_url": "/bergen/courses/art-271.md" }, { "id": "bergen-000058", "code": "ART-272", "title": "Co-Op Work Experience [Visual Art]", "credits": 1, "hours": 1, "description": "2 Lecture Hour(s) CO-OP Hours 8 This course places students as assistants in commercial art establishments. Students must work a minimum number of hours for the semester and will also attend a weekly one-hour seminar at Bergen. Student’s work experiences are supervised by Bergen faculty members. Co-op job-placement assistance is available through the Career Center. Requires 120 minimum hours work experience distributed over the semester. Prerequisite(s): ART-260 Syllabus for this course", "prerequisites": [ "ART-260" ], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18493", "canonical_url": "/bergen/courses/art-272", "markdown_url": "/bergen/courses/art-272.md" }, { "id": "bergen-000059", "code": "ART-273", "title": "Co-Op Work Experience [Visual Art]", "credits": 1, "hours": 1, "description": "3 Lecture Hour(s) CO-OP Hours 12 This course places students as assistants in commercial art establishments. Students must work a minimum number of hours for the semester and will also attend a weekly one-hour seminar at Bergen. Student’s work experiences are supervised by Bergen faculty members. Co-op job-placement assistance is available through the Career Center. Requires 180 minimum hours work experience distributed over the semester. Prerequisite(s): ART-260 Syllabus for this course", "prerequisites": [ "ART-260" ], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18494", "canonical_url": "/bergen/courses/art-273", "markdown_url": "/bergen/courses/art-273.md" }, { "id": "bergen-000060", "code": "ART-281", "title": "Photography II", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course refines and further explores techniques and ideas presented in Photography I. Emphasis is on the relationship between exposure, film development and the finished print. Course work focuses on enhanced darkroom skills and experimentation with toners, different photographic papers, advanced lighting situations, and exposure techniques. A 35mm SLR camera with manual override is required. Prerequisite(s): ART-181 Syllabus for this course", "prerequisites": [ "ART-181" ], "program_ids": [ "bergen-000841", "bergen-000856", "bergen-000857" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18471", "canonical_url": "/bergen/courses/art-281", "markdown_url": "/bergen/courses/art-281.md" }, { "id": "bergen-000061", "code": "ART-290", "title": "Computer 2D Animation I", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course introduces the fundamental skills and concepts of 2D computer animation, motion graphics, and digital video. The focus is two fold: technical and aesthetic. Technical study is comprehensive, from operating systems and software interface, to audio/video capture, to special effects, editing, and output. Aesthetic issues emphasize innovative approaches to sequential organization of thematic materials. Prerequisite(s): ART-226 ; [ ART-189 or ART-197 ] Syllabus for this course", "prerequisites": [ "ART-226", "ART-189", "ART-197" ], "program_ids": [ "bergen-000840", "bergen-000841", "bergen-000856" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18472", "canonical_url": "/bergen/courses/art-290", "markdown_url": "/bergen/courses/art-290.md" }, { "id": "bergen-000062", "code": "ART-291", "title": "Computer 2D Animation II", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course is an advanced level studio experience in computer animation design and production. Technical and aesthetic issues in masking, keyframing, interlacing, and compression are explored. Students learn to incorporate illustrations, photographs, video, and audio into their animations, as works progress from storyboard to completion. For students familiar with 3D animation techniques explored in ART-292 and/or ART-293 , the possibilities for incorporating 3D animations into their projects are presented. Prerequisite(s): ART-290 Syllabus for this course", "prerequisites": [ "ART-290" ], "program_ids": [ "bergen-000840", "bergen-000841", "bergen-000856" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18473", "canonical_url": "/bergen/courses/art-291", "markdown_url": "/bergen/courses/art-291.md" }, { "id": "bergen-000063", "code": "ART-293", "title": "Computer 3D Animation II", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course continues the study of state-of-the-art 3D animation, while concentrating on advanced technique and the integration of other computer graphic hardware/software in producing student work. Course work emphasizes the development of realistic and/or stylized visuals, as well as eye-catching special effects. Demo reels and business practices are included in the class work and discussion. Prerequisite(s): ART-192 Syllabus for this course", "prerequisites": [ "ART-192" ], "program_ids": [ "bergen-000840", "bergen-000841", "bergen-000856", "bergen-000944" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18474", "canonical_url": "/bergen/courses/art-293", "markdown_url": "/bergen/courses/art-293.md" }, { "id": "bergen-000064", "code": "ART-298", "title": "Interactive Multimedia", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course teaches the principles of building illustrations and photographs into time-based computer visuals with sound. Students will create, assemble, and animate interactive media for distribution on CD-ROM and the Web. Prerequisite(s): ART-189 or ART-197 Syllabus for this course", "prerequisites": [ "ART-189", "ART-197" ], "program_ids": [ "bergen-000840", "bergen-000841", "bergen-000856", "bergen-000857" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18475", "canonical_url": "/bergen/courses/art-298", "markdown_url": "/bergen/courses/art-298.md" }, { "id": "bergen-000065", "code": "AVT-100", "title": "Introduction to Aeronautics", "credits": 3, "hours": 3, "description": "4 Lab Hour(s) 3 Lecture Hour(s) This course is a study of the science, theory, and practice of designing, building, and operating aircraft. Topics considered include a brief history of the evolution of aviation and aircraft, basic aircraft design and flight controls, aircraft systems, navigation, air law, airport operations, and weather. Aeronautical decision-making, concept application, and practical applications will be stressed. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000914", "bergen-000930" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18496", "canonical_url": "/bergen/courses/avt-100", "markdown_url": "/bergen/courses/avt-100.md" }, { "id": "bergen-000066", "code": "AVT-115", "title": "Aviation Meteorology", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is a study of current aviation weather concepts and modeling as applied to the aviation industry. Topics considered include a brief history of the evolution of weather theory, the impact of computer modeling systems, and advances in weather data collection. Weather Systems concept application and practical Aviation Weather as used in an operational environment will be stressed. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000914", "bergen-000930" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18497", "canonical_url": "/bergen/courses/avt-115", "markdown_url": "/bergen/courses/avt-115.md" }, { "id": "bergen-000067", "code": "AVT-210", "title": "Introduction to Aircraft Avionics I", "credits": 3, "hours": 3, "description": "4 Lab Hour(s) 3 Lecture Hour(s) Introduction to Aircraft Avionics I is the first in a two course sequence. It is a study of the electronics and computer technologies that have revolutionized the aircraft industry. Syllabus for this course", "prerequisites": [], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18499", "canonical_url": "/bergen/courses/avt-210", "markdown_url": "/bergen/courses/avt-210.md" }, { "id": "bergen-000068", "code": "AVT-240", "title": "Introduction to Aviation Safety", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is a study of the developments in Human Factors, Accident Investigations and Risk Management as applied to the aviation industry. The impact of automation systems and practical Aircraft Accident Investigation will be studied. Familiarity with aviation safety regulations and best practices will be stressed. Students will gain factual and conceptual knowledge which will them conduct current and future aviation operation in a professional and safe manner. Prerequisite(s): AVT-100 Syllabus for this course", "prerequisites": [ "AVT-100" ], "program_ids": [ "bergen-000914", "bergen-000930" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18498", "canonical_url": "/bergen/courses/avt-240", "markdown_url": "/bergen/courses/avt-240.md" }, { "id": "bergen-000069", "code": "BIO-101", "title": "General Biology I", "credits": 3, "hours": 3, "description": "4 Lab Hour(s) 3 Lecture Hour(s) This is the first course in a two-semester sequence in general biology. The course introduces the fundamental principles of biology and their relationships to society. Lecture topics include: an introduction to science, basic chemistry, cell biology, metabolism, genetics, and a survey of the Prokaryotae, Protists, and Fungi. Laboratory exercises develop a proficiency in the use of laboratory equipment and guide students in investigations of biochemistry, cell biology and metabolism, genetics, microbiology, protists, and fungi. General Education Course > Natural Sciences Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000844", "bergen-000849", "bergen-000859", "bergen-000897", "bergen-000915", "bergen-000916", "bergen-000934" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18500", "canonical_url": "/bergen/courses/bio-101", "markdown_url": "/bergen/courses/bio-101.md" }, { "id": "bergen-000070", "code": "BIO-103", "title": "The Human Body", "credits": 3, "hours": 3, "description": "4 Lab Hour(s) 3 Lecture Hour(s) This is a one-semester course that is concerned with basic chemistry, the human cell, tissues, and the musculoskeletal, nervous, endocrine, cardiovascular, lymphatic, respiratory, digestive, urinary and reproductive systems. The course includes a survey of metabolism and fluid/electrolyte balance. Lectures are supplemented by writing assignments and discussions. Laboratory exercises include microscopy, dissection, and anatomical and physiological experiments that complement the lecture. General Education Course > Natural Sciences Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859", "bergen-000865", "bergen-000875", "bergen-000941" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18501", "canonical_url": "/bergen/courses/bio-103", "markdown_url": "/bergen/courses/bio-103.md" }, { "id": "bergen-000071", "code": "BIO-104", "title": "Microbiology", "credits": 3, "hours": 3, "description": "4 Lab Hour(s) 3 Lecture Hour(s) This is a laboratory science course that emphasizes the principles of biology as they apply to microorganisms. The morphology, anatomy, physiology, growth, metabolism, nutrition, control, and identification of the various microbes, genetics including recombination technology, industrial and clinical case studies in microbiology are discussed. Representative laboratory exercises include staining procedures, media preparation, pure culture techniques, culture identification, and serology. General Education Course > Natural Sciences Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859", "bergen-000873", "bergen-000875", "bergen-000880", "bergen-000882", "bergen-000924", "bergen-000925" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18502", "canonical_url": "/bergen/courses/bio-104", "markdown_url": "/bergen/courses/bio-104.md" }, { "id": "bergen-000072", "code": "BIO-107", "title": "Introduction to Human Biology", "credits": 3, "hours": 3, "description": "4 Lab Hour(s) 3 Lecture Hour(s) This course is a human anatomy and physiology course intended for the non-biology major. Biological principles are taught by examining human body systems, homeostasis, and disease. This information, relevant because it applies to their own bodies, will students understand medical issues, appreciate the importance of exercise and nutrition in maintaining health, and consider environmental concerns including the health effects of pollution and overpopulation. Laboratory exercises include experimentation, microscopy, and dissection. General Education Course > Natural Sciences Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859", "bergen-000941" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18503", "canonical_url": "/bergen/courses/bio-107", "markdown_url": "/bergen/courses/bio-107.md" }, { "id": "bergen-000073", "code": "BIO-108", "title": "Introduction to Environmental Biology", "credits": 3, "hours": 3, "description": "4 Lab Hour(s) 3 Lecture Hour(s) This course investigates humans and their interactions with the environment. Topics covered include fundamental aquatic and terrestrial ecology, air and water pollution, world population problems, loss of biodiversity, pesticides, solid waste problems and an extensive review of energy problems and their solutions. Laboratories include measurements of various environmental pollutants, analysis of environmental parameters and descriptive and practical reinforcement of lecture material. General Education Course > Natural Sciences Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18504", "canonical_url": "/bergen/courses/bio-108", "markdown_url": "/bergen/courses/bio-108.md" }, { "id": "bergen-000074", "code": "BIO-109", "title": "Anatomy and Physiology I", "credits": 3, "hours": 3, "description": "4 Lab Hour(s) 3 Lecture Hour(s) This course is an introduction to the basic principles of human anatomy and physiology that emphasizes some common diseases in relation to the various body systems. Among the topics considered are the basic plan of the body, tissues, the skeletal system, the muscular system, articulations, cardiovascular system, and the respiratory system. Lectures are supplemented by writing assignments, discussion, and laboratory sessions that include dissection and elementary physiology experiments. General Education Course > Natural Sciences Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859", "bergen-000873", "bergen-000874", "bergen-000875", "bergen-000876", "bergen-000877", "bergen-000878", "bergen-000879", "bergen-000880", "bergen-000881", "bergen-000924", "bergen-000925", "bergen-000929", "bergen-000938", "bergen-000942", "bergen-000943", "bergen-000947" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18505", "canonical_url": "/bergen/courses/bio-109", "markdown_url": "/bergen/courses/bio-109.md" }, { "id": "bergen-000075", "code": "BIO-119", "title": "Intense Wolf Study", "credits": 6, "hours": 6, "description": "3 Lab Hour(s) 1 Lecture Hour(s) This course focuses on wolves and explores the conflicts between humans and wildlife management. Taught at the International Wolf Center in Ely, Minnesota, during the winter semester break, students will study captive wolves as well as wolves in their natural habitat. Lecture topics include the biology and ecology of the gray wolf, Canis lupus. Afternoon and evening sessions involve field work and independent study. Syllabus for this course", "prerequisites": [], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18506", "canonical_url": "/bergen/courses/bio-119", "markdown_url": "/bergen/courses/bio-119.md" }, { "id": "bergen-000076", "code": "BIO-130", "title": "People-Plant Relationships", "credits": 3, "hours": 3, "description": "4 Lab Hour(s) 3 Lecture Hour(s) This course explores the effects of plants on biological organisms that influence human economic, social and psychological behavior. The course will focus on two major themes: 1) plants as sources of food, shelter, clothing, drugs, and industrial raw material; and 2) the influence of plant life on human cultural diversity, biotechnology, medicine, and conservation efforts. General Education Course > Natural Sciences Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18507", "canonical_url": "/bergen/courses/bio-130", "markdown_url": "/bergen/courses/bio-130.md" }, { "id": "bergen-000077", "code": "BIO-131", "title": "General Botany", "credits": 3, "hours": 3, "description": "4 Lab Hour(s) 3 Lecture Hour(s) This course is an introduction to the biology of plants. The course includes an analysis of plant structure and function, an explanation of the principles of plant genetics, an exploration of plant evolution, and an examination of plant ecology. The importance of plants to people will be illustrated through discussions of people’s ecological and economic dependence upon plants. The course content will be presented through lectures, demonstrations, and laboratory exercises. General Education Course > Natural Sciences Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18508", "canonical_url": "/bergen/courses/bio-131", "markdown_url": "/bergen/courses/bio-131.md" }, { "id": "bergen-000078", "code": "BIO-203", "title": "General Biology II", "credits": 3, "hours": 3, "description": "4 Lab Hour(s) 3 Lecture Hour(s) This course explores the evolution and biodiversity of representative organisms in the plant and animal kingdoms. Studies of plants investigate diversity, structure, and the physiology of absorption, transport, and photosynthesis. Students will examine the structure and life cycles of invertebrate and vertebrate animals. In a unit on Ecology, students will learn how living organisms interact with their environment. Laboratory exercises utilizing observation, experimentation, microscopy, and dissections provide practical demonstrations of the topics covered in lecture. General Education Course > Natural Sciences Prerequisite(s): BIO-101 Syllabus for this course", "prerequisites": [ "BIO-101" ], "program_ids": [ "bergen-000859", "bergen-000875", "bergen-000915", "bergen-000916" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18509", "canonical_url": "/bergen/courses/bio-203", "markdown_url": "/bergen/courses/bio-203.md" }, { "id": "bergen-000079", "code": "BIO-209", "title": "Anatomy and Physiology II", "credits": 3, "hours": 3, "description": "4 Lab Hour(s) 3 Lecture Hour(s) This course continues the study of human anatomy and physiology. Among the topics considered are the digestive system, metabolism, urinary system, fluid and electrolyte balance, the nervous system, the endocrine system, and the reproductive system. Lectures are supplemented by writing assignments, discussion and laboratory sessions that include dissection and elementary physiology experiments. General Education Course > Natural Sciences Prerequisite(s): BIO-109 ; Minimum grade C Syllabus for this course", "prerequisites": [ "BIO-109" ], "program_ids": [ "bergen-000859", "bergen-000873", "bergen-000874", "bergen-000875", "bergen-000876", "bergen-000877", "bergen-000878", "bergen-000879", "bergen-000880", "bergen-000881", "bergen-000924", "bergen-000925", "bergen-000929", "bergen-000938", "bergen-000942", "bergen-000943", "bergen-000947" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18510", "canonical_url": "/bergen/courses/bio-209", "markdown_url": "/bergen/courses/bio-209.md" }, { "id": "bergen-000080", "code": "BIO-210", "title": "Introduction to Biotechnology", "credits": 3, "hours": 3, "description": "4 Lab Hour(s) 3 Lecture Hour(s) This course is designed to give students both a theoretical background and a working knowledge of the instrumentation and techniques employed in a biotechnology laboratory. Emphasis will be placed on the introduction of foreign DNA into bacterial cells, as well as the analysis of nucleic acids (DNA and RNA) and proteins. Prerequisite(s): BIO-101 Syllabus for this course", "prerequisites": [ "BIO-101" ], "program_ids": [ "bergen-000844", "bergen-000915", "bergen-000916" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18511", "canonical_url": "/bergen/courses/bio-210", "markdown_url": "/bergen/courses/bio-210.md" }, { "id": "bergen-000081", "code": "BIO-211", "title": "Introduction to Bioinformatics", "credits": 4, "hours": 4, "description": "4 Lab Hour(s) 2 Lecture Hour(s) This course is designed to give students both a theoretical background and a working knowledge of the techniques employed in bioinformatics. Emphasis will be placed on biological sequence (DNA, RNA, protein) analysis and its applications. Prerequisite(s): BIO-101 ; BIO-210 Syllabus for this course", "prerequisites": [ "BIO-101", "BIO-210" ], "program_ids": [ "bergen-000844", "bergen-000915", "bergen-000916" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18512", "canonical_url": "/bergen/courses/bio-211", "markdown_url": "/bergen/courses/bio-211.md" }, { "id": "bergen-000082", "code": "BIO-217", "title": "Sustainable People-Plant Relationships", "credits": 3, "hours": 3, "description": "4 Lab Hour(s) 3 Lecture Hour(s) Our Earth’s systems, natural and human, are experiencing sudden and dramatic changes that challenge their sustainabiltiy. The principles and practices of sustainability need to be interdisciplinary so that current needs are met without compromising the needs of future generations. This course provides a fundamental knowledge of these topics and the balance of multiple interactions. Discussions will include responsbile environmental stewardship through the actions of individuals of private and public sectors. General Education Course > Natural Sciences Prerequisite(s): Any college science course in BIO, HRT, CHM or PHY Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18517", "canonical_url": "/bergen/courses/bio-217", "markdown_url": "/bergen/courses/bio-217.md" }, { "id": "bergen-000083", "code": "BIO-221", "title": "Comparative Anatomy", "credits": 3, "hours": 3, "description": "4 Lab Hour(s) 3 Lecture Hour(s) This course is a study of the body structures of some representative vertebrate animals and of their functional and evolutionary relationships. Laboratory exercises include detailed dissection of the lamprey eel, the dogfish shark, the mud puppy, the cat, and other animals. Prerequisite(s): BIO-101 ; BIO-203 Syllabus for this course", "prerequisites": [ "BIO-101", "BIO-203" ], "program_ids": [ "bergen-000915" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18518", "canonical_url": "/bergen/courses/bio-221", "markdown_url": "/bergen/courses/bio-221.md" }, { "id": "bergen-000084", "code": "BIO-222", "title": "Embryology", "credits": 3, "hours": 3, "description": "4 Lab Hour(s) 3 Lecture Hour(s) This course is the study of vertebrate embryonic development from gametogenesis and fertilization to the development of the body organs. Laboratory exercises include experiments with living sea urchins, Japanese madeka fish, frogs, and chick embryos, as well as microscopic examination of the various sections of the embryos. Prerequisite(s): BIO-101 ; BIO-203 Syllabus for this course", "prerequisites": [ "BIO-101", "BIO-203" ], "program_ids": [ "bergen-000915" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18519", "canonical_url": "/bergen/courses/bio-222", "markdown_url": "/bergen/courses/bio-222.md" }, { "id": "bergen-000085", "code": "BIO-224", "title": "Environmental Microbiology", "credits": 3, "hours": 3, "description": "4 Lab Hour(s) 3 Lecture Hour(s) This is a course concerning bacteria and other microorganisms and their role in the environment. Topics will include an introduction to the main groups of microorganisms and their physiology, soil microbiology, cycles of the elements, aquatic microbiology, sewage treatment, bioremediation, and applied microbiology encompassing food microbiology, industrial microbiology and biotechnology. Prerequisite(s): BIO-101 ; BIO-203 Syllabus for this course", "prerequisites": [ "BIO-101", "BIO-203" ], "program_ids": [ "bergen-000915" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18520", "canonical_url": "/bergen/courses/bio-224", "markdown_url": "/bergen/courses/bio-224.md" }, { "id": "bergen-000086", "code": "BIO-225", "title": "Invertebrate Zoology", "credits": 3, "hours": 3, "description": "4 Lab Hour(s) 3 Lecture Hour(s) This is a survey of the organisms without backbones, the invertebrates. Topics include the taxonomic concepts of cladistics versus the Linnaean phylogenetic study of these organisms. Concepts such as prostomates vs. deuterostomates, the development of the coelom, metamorphosis, etc., will be discussed. Laboratory sessions include external and internal examinations [dissections] of these organisms and descriptive and practical reinforcement of lecture materials. Prerequisite(s): BIO-101 ; BIO-203 Syllabus for this course", "prerequisites": [ "BIO-101", "BIO-203" ], "program_ids": [ "bergen-000915" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18516", "canonical_url": "/bergen/courses/bio-225", "markdown_url": "/bergen/courses/bio-225.md" }, { "id": "bergen-000087", "code": "BIO-227", "title": "Principles of Ecology", "credits": 3, "hours": 3, "description": "4 Lab Hour(s) 3 Lecture Hour(s) This course introduces students to terrestrial and aquatic ecology. Topics covered include abiotic characteristics of ecosystems as well as detailed discussions of populations, communities, ecosystems and biomes. Discussions also include such topics as ecological succession and paleoecology. Qualitative and quantitative data of ecosystems is gathered during the early part of the semester in which ecological data will be collected during field experiences. These data will be analyzed during the second half of the semester in the laboratory. Statistical analysis and report writing will also be stressed. Prerequisite(s): BIO-101 ; BIO-203 Syllabus for this course", "prerequisites": [ "BIO-101", "BIO-203" ], "program_ids": [ "bergen-000915" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18513", "canonical_url": "/bergen/courses/bio-227", "markdown_url": "/bergen/courses/bio-227.md" }, { "id": "bergen-000088", "code": "BIO-228", "title": "Introduction to Marine Biology", "credits": 3, "hours": 3, "description": "4 Lab Hour(s) 3 Lecture Hour(s) This course provides a basic introduction to marine environments, emphasizing ecological principles governing marine life throughout the world. Topics include basic oceanography, marine ecological systems, planktonic communities, deep-sea biology, subtidal and intertidal ecology, estuarine and coral reef communities, human impact, mariculture and pollution. Lab sessions will include in-house lab exercises, field experiences, analysis of data, group projects and report writing. Prerequisite(s): BIO-101 ; BIO-203 Syllabus for this course", "prerequisites": [ "BIO-101", "BIO-203" ], "program_ids": [ "bergen-000915" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18514", "canonical_url": "/bergen/courses/bio-228", "markdown_url": "/bergen/courses/bio-228.md" }, { "id": "bergen-000089", "code": "BIO-229", "title": "Tropical Marine Ecology", "credits": 3, "hours": 3, "description": "4 Lab Hour(s) 3 Lecture Hour(s) This course covers characteristics of populations, communities, and ecosystems found in tropical regions. Taught at the Keys Marine Laboratory in Long Key, Florida, during the spring semester break, students will study coral reef, structure and ecology, the intertidal zone, mangrove and terrestrial communities, interstitial organisms, and trophic relationships. Lab sessions will include field experiences, group projects and report writing. Prerequisite(s): BIO-101 ; BIO-203 Syllabus for this course", "prerequisites": [ "BIO-101", "BIO-203" ], "program_ids": [ "bergen-000915" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18515", "canonical_url": "/bergen/courses/bio-229", "markdown_url": "/bergen/courses/bio-229.md" }, { "id": "bergen-000090", "code": "BIO-250", "title": "Physiological Actions Of Cannabinoids In Humans", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course focuses on the medical uses of the active compounds THC and CBD found in cannabis. Health issues responsive to treatment with cannabis-derived compounds are discussed in non-technical terms, along with explanations of how clinically positive", "prerequisites": [ "BIO-130" ], "program_ids": [ "bergen-000849" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18521", "canonical_url": "/bergen/courses/bio-250", "markdown_url": "/bergen/courses/bio-250.md" }, { "id": "bergen-000091", "code": "BIO-251", "title": "Commercial Practices Used In the Cultivation of Cannabis Species", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course will explore the controlled atmosphere production facilities for medical cannabis (greenhouse and Growth Chamber) and field production of industrial hemp. The environmental, biological, chemical and cultural practices used in cannabis cultivation will be discussed and demonstrated under greenhouse and field conditions. Student projects and hands on research will be a significant portion of the laboratory sessions Prerequisite(s): HRT-102 ; HRT-232 Syllabus for this course", "prerequisites": [ "HRT-102", "HRT-232" ], "program_ids": [ "bergen-000849" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18522", "canonical_url": "/bergen/courses/bio-251", "markdown_url": "/bergen/courses/bio-251.md" }, { "id": "bergen-000092", "code": "BNF-100", "title": "Financial Literacy", "credits": 1, "hours": 1, "description": "1 Lecture Hour(s) This course is a fully online financial literacy course designed to meet New Jersey high school graduation requirements while providing students with the opportunity to earn college credit. Aligned with state curricular standards, the course covers core topics such as budgeting, credit management, saving, investing, student loans, and consumer protection. Taught by college faculty and supported by Open Educational Resources (OER), the course emphasizes accessibility, affordability, and student success. Participating students also gain access to college planning resources, including FAFSA workshops and academic advising, equipping them with the tools to make informed financial decisions both in school and beyond. Syllabus for this course", "prerequisites": [], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19408", "canonical_url": "/bergen/courses/bnf-100", "markdown_url": "/bergen/courses/bnf-100.md" }, { "id": "bergen-000093", "code": "BNF-101", "title": "Principles of Banking", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course presents the fundamentals of bank and financial services functions in a descriptive fashion so that the beginner banker may acquire a broad and operational perspective. Topics considered include fundamentals of negotiable instruments, contemporary banking issues, and developments within the banking industry. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000846", "bergen-000932" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18523", "canonical_url": "/bergen/courses/bnf-101", "markdown_url": "/bergen/courses/bnf-101.md" }, { "id": "bergen-000094", "code": "BNF-102", "title": "Personal Finance and Money Management", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course provides students with a basic understanding of personal finance so that they may properly manage their own financial affairs. Topics include: financial planning, budgeting and income taxes; managing savings plans, credit cards and debt problems; renting vs. buying; health, disability and life insurance; investing in stocks, bonds and mutual funds; and retirement planning, wills and estate planning. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000845", "bergen-000846", "bergen-000932", "bergen-000949" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18524", "canonical_url": "/bergen/courses/bnf-102", "markdown_url": "/bergen/courses/bnf-102.md" }, { "id": "bergen-000095", "code": "BNF-201", "title": "Principles of Finance", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course provides the beginning student with an awareness and a basic conceptual understanding of financial theory and practice. Topics considered include financial analysis and control, working capital management, capital budgeting, long term financing, financial leverage, and financial ratios. Prerequisite(s): ACC-110 ; BUS-101 Syllabus for this course", "prerequisites": [ "ACC-110", "BUS-101" ], "program_ids": [ "bergen-000845", "bergen-000846", "bergen-000848", "bergen-000932" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18525", "canonical_url": "/bergen/courses/bnf-201", "markdown_url": "/bergen/courses/bnf-201.md" }, { "id": "bergen-000096", "code": "BNF-202", "title": "Asset Management", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course provides an overview of the asset management industry, the products and services it provides, and how assets management professionals can potential and existing customers. Principal topics covered are: types of assets, investment vehicles, agencies, wills and the probate process, customer relationships, guardianships and Powers of Attorney, personal trusts and selling, hedge funds, marketing and competition. Prerequisite(s): BNF-101 or BUS-101 Syllabus for this course", "prerequisites": [ "BNF-101", "BUS-101" ], "program_ids": [ "bergen-000845", "bergen-000846", "bergen-000932" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18526", "canonical_url": "/bergen/courses/bnf-202", "markdown_url": "/bergen/courses/bnf-202.md" }, { "id": "bergen-000097", "code": "BNF-203", "title": "Cash Management", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course introduces the student to the importance of cash management in business and the basic concepts of cash, credit and collection. Topics include cash management tools, the payments system, international cash management, general uses of credit, use of financial statements and financial ratios to make credit-related decisions, and policies and procedures for handling collections. Other topics, such as technology, customer relationship, banking relationship, and finance companies, may be included. Prerequisite(s): ACC-110 ; BUS-101 Syllabus for this course", "prerequisites": [ "ACC-110", "BUS-101" ], "program_ids": [ "bergen-000845", "bergen-000846", "bergen-000932" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18527", "canonical_url": "/bergen/courses/bnf-203", "markdown_url": "/bergen/courses/bnf-203.md" }, { "id": "bergen-000098", "code": "BNF-208", "title": "International Finance", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course provides students with an understanding of international financial transactions. Topics covered included balance of payment problems with their attendant trade barriers and restrictions, methods of payment and their inherent risks, and strategies to optimize export financing and foreign capital investment yields. Prerequisite(s): ACC-110 ; [ BUS-201 or BUS-262 ] Syllabus for this course", "prerequisites": [ "ACC-110", "BUS-201", "BUS-262" ], "program_ids": [ "bergen-000846", "bergen-000932" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18529", "canonical_url": "/bergen/courses/bnf-208", "markdown_url": "/bergen/courses/bnf-208.md" }, { "id": "bergen-000099", "code": "BNF-210", "title": "Financial Markets using Bloomberg Terminal", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course provides students with a comprehensive foundation in global financial markets using the Bloomberg Terminal and Bloomberg for Education resources. Core curriculum topics include economics, fixed income, foreign exchange, equity markets, portfolio management, commodities, charting and data visualization, and derivatives. Students who successfully complete the course will receive a “ Certificate of Completion ” in Bloomberg Market Concepts, which is highly valued in the banking and finance sector. Syllabus for this course", "prerequisites": [ "BUS-101", "ECO-101", "BNF-101", "ACC-110" ], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19406", "canonical_url": "/bergen/courses/bnf-210", "markdown_url": "/bergen/courses/bnf-210.md" }, { "id": "bergen-000100", "code": "BNF-292", "title": "Co-Op Work Experience [Banking and Finance]", "credits": 1, "hours": 1, "description": "2 Lecture Hour(s) CO-OP Hours 8 This course is a recommended elective for all students who are pursuing an Associate in Applied Science degree in the Banking, Credit and Finance curriculum. It is designed to provide practical banking and/or credit management experience in a college-approved work environment. All job situations are monitored by the college for their conformity to established guidelines for such courses. Job placement assistance is available through the Career Center. Requires 120 minimum hours work experience distributed over the semester. Prerequisite(s): BNF-101 Syllabus for this course", "prerequisites": [ "BNF-101" ], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18531", "canonical_url": "/bergen/courses/bnf-292", "markdown_url": "/bergen/courses/bnf-292.md" }, { "id": "bergen-000101", "code": "BNF-293", "title": "Co-Op Work Experience [Banking and Finance]", "credits": 1, "hours": 1, "description": "3 Lecture Hour(s) CO-OP Hours 12 This course provides the student with practical, supervised experience in various areas of finance and banking. Through on-the-job experience, students acquire some of the practical expertise and knowledge needed to pursue a career in these fields. Students are supervised by a faculty member and job placement assistance is available through the Career Center. Requires 225 minimum hours work experience distributed over the semester. Prerequisite(s): BNF-101 ; BNF-102 ; BNF-203 Syllabus for this course", "prerequisites": [ "BNF-101", "BNF-102", "BNF-203" ], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18532", "canonical_url": "/bergen/courses/bnf-293", "markdown_url": "/bergen/courses/bnf-293.md" }, { "id": "bergen-000102", "code": "BUS-101", "title": "Introduction to Business", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is a study of the activities that make up the field of business. Some of the topics covered are the ownership, organization, and management of business; finance; marketing; unions; and government regulations. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000845", "bergen-000846", "bergen-000847", "bergen-000848", "bergen-000853", "bergen-000858", "bergen-000865", "bergen-000876", "bergen-000888", "bergen-000889", "bergen-000890", "bergen-000891", "bergen-000892", "bergen-000911", "bergen-000926", "bergen-000930", "bergen-000932", "bergen-000939", "bergen-000942", "bergen-000945", "bergen-000946" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18536", "canonical_url": "/bergen/courses/bus-101", "markdown_url": "/bergen/courses/bus-101.md" }, { "id": "bergen-000103", "code": "BUS-103", "title": "Business Mathematics", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course provides a background in the principles and problems related to banking, interest, depreciation, and the pricing of merchandise. Attention is also given to commercial paper, consumer credit, and various taxes. Prerequisite(s): MAT-011 ; MAT-012 Syllabus for this course", "prerequisites": [ "MAT-011", "MAT-012" ], "program_ids": [ "bergen-000846", "bergen-000890", "bergen-000926", "bergen-000932" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18537", "canonical_url": "/bergen/courses/bus-103", "markdown_url": "/bergen/courses/bus-103.md" }, { "id": "bergen-000104", "code": "BUS-105", "title": "Business Communications", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course covers the communications skills of writing, speaking and listening, with particular application to the field of business. Emphasis is placed on effective techniques to be used in interviews and meetings. Students learn how to prepare business letters, memos, and reports. Oral presentations are included. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000848", "bergen-000890", "bergen-000911" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18538", "canonical_url": "/bergen/courses/bus-105", "markdown_url": "/bergen/courses/bus-105.md" }, { "id": "bergen-000105", "code": "BUS-108", "title": "Fundamentals of Supply Chain Management", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course examines the fundamental principles of supply chain management, encompassing logistics, inventory control, material handling, sustainability, and transportation. Through engaging concepts, in-depth discussions, and targeted research projects, participants will gain a comprehensive understanding of supply chain management and its increasing significance within the contemporary supply chain industry. Syllabus for this course", "prerequisites": [], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19407", "canonical_url": "/bergen/courses/bus-108", "markdown_url": "/bergen/courses/bus-108.md" }, { "id": "bergen-000106", "code": "BUS-120", "title": "Social Networking for Business", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course is designed to provide the student with both the theory and application of social networking as it relates to the field of business. Topics include the social media as a marketing tool, using social networking for customer tracking and data analysis, establishing media entries and presence for effective advertising, gauging customer satisfaction by surveys, pages and BLOGs, establishing and maintaining customer loyalty, and building an electronic newsletter. Syllabus for this course", "prerequisites": [], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18562", "canonical_url": "/bergen/courses/bus-120", "markdown_url": "/bergen/courses/bus-120.md" }, { "id": "bergen-000107", "code": "BUS-129", "title": "Event Planning and Management I", "credits": 4, "hours": 4, "description": "3 Lab Hour(s) 1 Lecture Hour(s) This introductory event planning course will provide the information and tools needed to meet the operational requirements and to exceed the needs and expectations of meeting and event participants in an ever-changing profession and conceptual age, with content relevant to the required daily activities and decisions. Various types of events will be planned, implemented, and executed Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000847", "bergen-000884" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18552", "canonical_url": "/bergen/courses/bus-129", "markdown_url": "/bergen/courses/bus-129.md" }, { "id": "bergen-000108", "code": "BUS-150", "title": "Sport and Team Branding", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course examines brand management as it applies to sports and sport merchandising. Study includes the impact, desire, and profitability of branding; developing and executing a successful brand strategy; building, measuring, and managing brand equity; as well as leveraging the marketing mix to build a high-demand brand platform with a strong customer focus by integrating merchandise items with creative sponsorships. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000946" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18559", "canonical_url": "/bergen/courses/bus-150", "markdown_url": "/bergen/courses/bus-150.md" }, { "id": "bergen-000109", "code": "BUS-170", "title": "Small Business Management", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course introduces the student to the basic knowledge and skills necessary for managing or owning a small business. Topics include getting started, planning and managerial skills, inventory, finance, risk management, marketing, taxation, and community responsibility. Students will analyze a variety of cases. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000845", "bergen-000853", "bergen-000932" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18539", "canonical_url": "/bergen/courses/bus-170", "markdown_url": "/bergen/courses/bus-170.md" }, { "id": "bergen-000110", "code": "BUS-201", "title": "Marketing Principles", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course introduces the student to the principles, functions, and tools of modern marketing practices. The interrelationship among product, price, promotion, and distribution decisions on the success of an organization is emphasized. The impact of the economic, competitive, socio-cultural, technological, and legal-regulatory forces in the marketing environment are explored. The similarities and differences in the marketing of goods, services, and ideas are considered. Prerequisite(s): BUS-101 ; BUS-115 Syllabus for this course", "prerequisites": [ "BUS-101", "BUS-115" ], "program_ids": [ "bergen-000923", "bergen-000932" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18540", "canonical_url": "/bergen/courses/bus-201", "markdown_url": "/bergen/courses/bus-201.md" }, { "id": "bergen-000111", "code": "BUS-202", "title": "International Marketing", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course introduces the student to the global marketing environment and to the diverse factors which shape it. Topics of discussion include product, pricing, promotion, and distribution decisions as they relate to the international marketplace for goods and services. Prerequisite(s): BUS-101 Syllabus for this course", "prerequisites": [ "BUS-101" ], "program_ids": [ "bergen-000932" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18541", "canonical_url": "/bergen/courses/bus-202", "markdown_url": "/bergen/courses/bus-202.md" }, { "id": "bergen-000112", "code": "BUS-203", "title": "Sports Marketing", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course applies a marketing focus on the sports industry. Study includes target marketing and segmentation, sponsorship, promotions, events, and the creation of an optimum marketing mix for sport products. This course also examines the pricing dynamics of sport, sports franchising and managing controversial issues, for example, those surrounding celebrities. Prerequisite(s): BUS-101 Syllabus for this course", "prerequisites": [ "BUS-101" ], "program_ids": [ "bergen-000945", "bergen-000946" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18555", "canonical_url": "/bergen/courses/bus-203", "markdown_url": "/bergen/courses/bus-203.md" }, { "id": "bergen-000113", "code": "BUS-205", "title": "Entrepreneurship", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is an overview of the concepts and principles of business development and management. The use of case study analysis facilitates practical understanding and appreciation of business concepts. In addition, students gain further practical knowledge through the use of the Internet. The course provides a comprehensive perspective of ownership and management of a small business or new venture Prerequisite(s): BUS-101 Syllabus for this course", "prerequisites": [ "BUS-101" ], "program_ids": [ "bergen-000845" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18542", "canonical_url": "/bergen/courses/bus-205", "markdown_url": "/bergen/courses/bus-205.md" }, { "id": "bergen-000114", "code": "BUS-207", "title": "Principles of Business Management", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course introduces the student to the management process through which an organization utilizes human, financial, physical, information and entrepreneurial resources effectively and efficiently to accomplish the organization’s", "prerequisites": [ "BUS-101", "BUS-115" ], "program_ids": [ "bergen-000846", "bergen-000848", "bergen-000923", "bergen-000930", "bergen-000932" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18543", "canonical_url": "/bergen/courses/bus-207", "markdown_url": "/bergen/courses/bus-207.md" }, { "id": "bergen-000115", "code": "BUS-210", "title": "e-Marketing", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course explores the use of the Internet, World Wide Web, and online social networking on the marketing of goods, services, and ideas. Topics include identification of web-based marketing goals; selection of the appropriate Web-based marketing strategy; conducting primary and secondary marketing research; Web-design criteria; Web-based advertising techniques; and revenue streams. Students will develop and integrated Internet marketing plan, including development of a Web presence, for an organization. Prerequisite(s): BUS-101 or BUS-115 or BUS-170 or BUS-201 Syllabus for this course", "prerequisites": [ "BUS-101", "BUS-115", "BUS-170", "BUS-201" ], "program_ids": [ "bergen-000848", "bergen-000932" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18545", "canonical_url": "/bergen/courses/bus-210", "markdown_url": "/bergen/courses/bus-210.md" }, { "id": "bergen-000116", "code": "BUS-233", "title": "Business Law I", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is a survey of the law as it applies to business. It covers the law of contracts, torts, crimes, and commercial paper and analyzes the New Jersey Court System. Prerequisite(s): BUS-101 Syllabus for this course", "prerequisites": [ "BUS-101" ], "program_ids": [ "bergen-000845", "bergen-000846", "bergen-000848", "bergen-000932" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18547", "canonical_url": "/bergen/courses/bus-233", "markdown_url": "/bergen/courses/bus-233.md" }, { "id": "bergen-000117", "code": "BUS-234", "title": "Business Law II", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course continues the survey of business law and covers sales, consumers rights, bailments, insurance, partnerships, and corporations. Prerequisite(s): BUS-233 Syllabus for this course", "prerequisites": [ "BUS-233" ], "program_ids": [ "bergen-000845", "bergen-000846", "bergen-000932" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18548", "canonical_url": "/bergen/courses/bus-234", "markdown_url": "/bergen/courses/bus-234.md" }, { "id": "bergen-000118", "code": "BUS-262", "title": "Fundamentals of International Business", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is designed to familiarize the student with the institutional and practical aspects of international business. Principal topics presented include global business environments, strategies for international management, marketing, finance, and relevant legal and political considerations. Prerequisite(s): BUS-101 Syllabus for this course", "prerequisites": [ "BUS-101" ], "program_ids": [ "bergen-000845", "bergen-000846", "bergen-000848", "bergen-000932" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18550", "canonical_url": "/bergen/courses/bus-262", "markdown_url": "/bergen/courses/bus-262.md" }, { "id": "bergen-000119", "code": "BUS-284", "title": "Co-Op Work Experience [Food Marketing]", "credits": 1, "hours": 1, "description": "4 Lecture Hour(s) CO-OP Hours 15 This course enables the student to learn and practice food marketing skills under professional guidance in a college approved work environment. The student’s work is supervised by a trained faculty member. Students must work a minimum number of hours for the semester and attend the weekly seminar. Requires 240 minimum hours work experience distributed over the semester. Prerequisite(s): BUS-268 Syllabus for this course", "prerequisites": [ "BUS-268" ], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18567", "canonical_url": "/bergen/courses/bus-284", "markdown_url": "/bergen/courses/bus-284.md" }, { "id": "bergen-000120", "code": "BUS-293", "title": "Co-Op Work Experience [Business Administration]", "credits": 1, "hours": 1, "description": "3 Lecture Hour(s) CO-OP Hours 14 This course provides the student with practical, supervised experience in various areas of business management, marketing, or international business. Through on the job experience, students acquire some of the practical expertise and knowledge needed to pursue a career in these fields. Students are supervised by a faculty member and job placement assistance is available through the Career Center. Requires 225 minimum hours work experience distributed over the semester. Prerequisite(s): BUS-201 or BUS-202 or BUS-207 or BUS-208 Syllabus for this course", "prerequisites": [ "BUS-201", "BUS-202", "BUS-207", "BUS-208" ], "program_ids": [ "bergen-000946" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18565", "canonical_url": "/bergen/courses/bus-293", "markdown_url": "/bergen/courses/bus-293.md" }, { "id": "bergen-000121", "code": "CHM-100", "title": "Introduction to Chemistry", "credits": 3, "hours": 3, "description": "4 Lab Hour(s) 3 Lecture Hour(s) This course is designed to give non-science majors awareness and an understanding of the fundamental concepts of modern chemistry. Topics covered include measurement, atomic theory, chemical bonding, the periodic table, chemical reactions, and stoichiometry. The course includes a writing and communications requirement that relates the topics covered to a broad historical, social, and cultural context. General Education Course > Natural Sciences Prerequisite(s): MAT-011 Syllabus for this course", "prerequisites": [ "MAT-011" ], "program_ids": [ "bergen-000850", "bergen-000851", "bergen-000852", "bergen-000859", "bergen-000871", "bergen-000875", "bergen-000915", "bergen-000916", "bergen-000917" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18568", "canonical_url": "/bergen/courses/chm-100", "markdown_url": "/bergen/courses/chm-100.md" }, { "id": "bergen-000122", "code": "CHM-102", "title": "Chemistry in Context", "credits": 3, "hours": 3, "description": "4 Lab Hour(s) 3 Lecture Hour(s) This course is a student-centered approach for non-science majors to learn fundamental chemistry and its linkage to consumer issues, public policy, business and international affairs. Core topics taught include chemistry terminology, formulas, reactions, scientific measurements, shapes of molecules, chemical toxicity, green chemistry, consumer chemistry and energy sources. Laboratory activities emphasize fundamental concepts and measurements. Use of scientific and governmental Web sites, papers, poster presentations and discussion groups draw on students’ major fields of study. General Education Course > Natural Sciences Prerequisite(s): MAT-011 Syllabus for this course", "prerequisites": [ "MAT-011" ], "program_ids": [ "bergen-000850", "bergen-000851", "bergen-000852", "bergen-000859" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18569", "canonical_url": "/bergen/courses/chm-102", "markdown_url": "/bergen/courses/chm-102.md" }, { "id": "bergen-000123", "code": "CHM-112", "title": "College Chemistry", "credits": 3, "hours": 3, "description": "4 Lab Hour(s) 3 Lecture Hour(s) This course is a survey of the fundamentals of inorganic chemistry, organic chemistry, and biochemistry. Topics taught in organic chemistry include atomic theory, chemical bonding, chemical reactions, nomenclature, gas laws, and acid-base buffers. The structure and function of the major classes of organic compounds are studied. Topics in biochemistry covered include proteins, carbohydrates, lipids, nucleic acids, and enzymes. The course includes a writing and communications requirement that relates the topics covered to a broad historical, social, and cultural context. General Education Course > Natural Sciences Prerequisite(s): MAT-011 ; Minimum grade C Syllabus for this course", "prerequisites": [ "MAT-011" ], "program_ids": [ "bergen-000859", "bergen-000875", "bergen-000880", "bergen-000882" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18570", "canonical_url": "/bergen/courses/chm-112", "markdown_url": "/bergen/courses/chm-112.md" }, { "id": "bergen-000124", "code": "CHM-140", "title": "General Chemistry I", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is a study of the fundamental laws and theories of chemistry. Topics covered include units of measurement,dimensional analysis, stoichiometry, aqueous reactions,thermochemistry, electronic structure of the atom, periodicity, chemical bonding, molecular geometry and properties of gases. General Education Course > Natural Sciences Prerequisite(s): CHM-100 ; MAT-041 or MAT-044 or MAT-048 Corequisite(s): CHM-141 Syllabus for this course", "prerequisites": [ "CHM-100", "MAT-041", "MAT-044", "MAT-048" ], "program_ids": [ "bergen-000844", "bergen-000859", "bergen-000862", "bergen-000915", "bergen-000916", "bergen-000917", "bergen-000918", "bergen-000920", "bergen-000921" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18571", "canonical_url": "/bergen/courses/chm-140", "markdown_url": "/bergen/courses/chm-140.md" }, { "id": "bergen-000125", "code": "CHM-141", "title": "General Chemistry - Lab", "credits": 3, "hours": 3, "description": "1 Lab Hour(s) This course is designed to familiarize the student with chemical laboratory techniques through problem solving experiments. It complements material covered in CHM-140 . Written lab reports are required. General Education Course > Natural Sciences Corequisite(s): CHM-140 Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000844", "bergen-000859", "bergen-000862", "bergen-000915", "bergen-000916", "bergen-000917", "bergen-000918", "bergen-000920", "bergen-000921" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18572", "canonical_url": "/bergen/courses/chm-141", "markdown_url": "/bergen/courses/chm-141.md" }, { "id": "bergen-000126", "code": "CHM-212", "title": "Organic and Biochemistry [Spring Only]", "credits": 3, "hours": 3, "description": "4 Lab Hour(s) 3 Lecture Hour(s) This course is designed to give students an understanding of the principles of Organic Chemistry and of Biochemistry. The study of Organic Chemistry will emphasize a functional group approach. Topics studied will include hydrocarbons, alcohols, carbonyl compounds, and amines. Topics taught in Biochemistry will include carbohydrates, proteins, lipids, nucleic acids, bioenergetics, enzymes, and biosynthetic pathways. Prerequisite(s): [ CHM-140 or CHM-112 ]; MAT-011 Syllabus for this course", "prerequisites": [ "CHM-140", "CHM-112", "MAT-011" ], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18573", "canonical_url": "/bergen/courses/chm-212", "markdown_url": "/bergen/courses/chm-212.md" }, { "id": "bergen-000127", "code": "CHM-240", "title": "General Chemistry II", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This is the second course of a two-semester sequence of general chemistry. Topics covered include intermolecular forces, properties of solutions, chemical kinetics, equilibrium, thermodynamics, acids and bases, and electrochemistry. General Education Course > Natural Sciences Prerequisite(s): CHM-140 ; MAT-160 ; Minimum grade C Corequisite(s): CHM-241 Syllabus for this course", "prerequisites": [ "CHM-140", "MAT-160" ], "program_ids": [ "bergen-000859", "bergen-000862", "bergen-000915", "bergen-000916", "bergen-000917", "bergen-000918", "bergen-000920", "bergen-000921" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18574", "canonical_url": "/bergen/courses/chm-240", "markdown_url": "/bergen/courses/chm-240.md" }, { "id": "bergen-000128", "code": "CHM-241", "title": "General Chemistry II - Lab", "credits": 3, "hours": 3, "description": "1 Lab Hour(s) This course is a continuation of CHM-141 , with greater emphasis on more sophisticated experiments and equipment. It complements the material covered in CHM-240 . Written lab reports are required. General Education Course > Natural Sciences Prerequisite(s): CHM-140 ; CHM-141 ; Minimum grade C Corequisite(s): CHM-240 Syllabus for this course", "prerequisites": [ "CHM-140", "CHM-141" ], "program_ids": [ "bergen-000859", "bergen-000915", "bergen-000916", "bergen-000917", "bergen-000918", "bergen-000920", "bergen-000921" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18575", "canonical_url": "/bergen/courses/chm-241", "markdown_url": "/bergen/courses/chm-241.md" }, { "id": "bergen-000129", "code": "CHM-260", "title": "Organic Chemistry I", "credits": 3, "hours": 3, "description": "4 Lab Hour(s) 3 Lecture Hour(s) This course is a study of the fundamental classes of organic compounds, with emphasis on the relationship of structure and reactivity. Electronic theory, energy relationships, stereochemistry, and reaction mechanisms are used to explain reactivity. Molecular modeling is emphasized, particularly with respect to electrostatic potential maps. Practical applications, including syntheses, are studied and carried out in the laboratory. Instrumentation such as UV, IR, NMR, HPLC, and GC/MS are routinely used as qualitative and quantitative tools. Prerequisite(s): CHM-240 ; CHM-241 Syllabus for this course", "prerequisites": [ "CHM-240", "CHM-241" ], "program_ids": [ "bergen-000917" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18576", "canonical_url": "/bergen/courses/chm-260", "markdown_url": "/bergen/courses/chm-260.md" }, { "id": "bergen-000130", "code": "CHM-262", "title": "Organic Chemistry II", "credits": 3, "hours": 3, "description": "4 Lab Hour(s) 3 Lecture Hour(s) This course is a continuation of CHM-260 and includes the study of aromatic and organometallic compounds, spectroscopy, and the chemistry of carbonyl compounds. Topics presented include the theoretical basis for molecular reactivity, molecular modeling, determination of structure with emphasis on spectroscopic methods, mechanisms of chemical reactions, and synthesis of organic compounds. The microscale laboratory emphasizes preparation, purification, and identification of organic compounds. Analysis by IR, GC, GC/MS, NMR, and UV/VIS are integral to experiments. Prerequisite(s): CHM-260 Syllabus for this course", "prerequisites": [ "CHM-260" ], "program_ids": [ "bergen-000917" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18577", "canonical_url": "/bergen/courses/chm-262", "markdown_url": "/bergen/courses/chm-262.md" }, { "id": "bergen-000131", "code": "CIN-140", "title": "Introduction to Cinema", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course is a study of film as an art form. The course is designed to awaken a more sensitive and critical response to the cinema through an understanding of its form, content, development, and criticism. Films are screened to demonstrate these elements. General Education Course > Humanities Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000840", "bergen-000859", "bergen-000895" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18578", "canonical_url": "/bergen/courses/cin-140", "markdown_url": "/bergen/courses/cin-140.md" }, { "id": "bergen-000132", "code": "CIN-150", "title": "Special Topics in Cinema I", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course permits specialized topics to be studied in depth. Topics have included, but are not limited: Hollywood in the 1970’s,film genres,horror film,science fiction film, and Latin American cinema. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000840", "bergen-000895" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18579", "canonical_url": "/bergen/courses/cin-150", "markdown_url": "/bergen/courses/cin-150.md" }, { "id": "bergen-000133", "code": "CIN-160", "title": "Women in Cinema", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course is a study of how the images, stories, and formal constructions in film can frame female identities. The course is not only about the representation of women in film history, it is also a study of cinema by women [such as Maya Deren, Su Friedrich, and Chantal Akerman.] Specific topics addressed over the span of the semester may include the history of the “weepies; ” the biographies of certain actors and filmmakers; feminist film theory; the formal aspects of film; the depiction of women across film genres; and the role of filmmaking in the American and international feminist movements. General Education Course > Diversity Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859", "bergen-000895", "bergen-000906" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18582", "canonical_url": "/bergen/courses/cin-160", "markdown_url": "/bergen/courses/cin-160.md" }, { "id": "bergen-000134", "code": "CIN-170", "title": "American Cinema", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course is a study of the language, history, and cultural impact of the American Film Industry. It explores the technology and aesthetics of Hollywood and non-Hollywood films. It also deals with how these films reflect the changing images Americans have had of themselves. Through in-class screenings, students will gain an understanding of each film’s form, content, development, and criticism. Some specific areas covered include film production and language, the Studio System, and film genres. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000895" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18581", "canonical_url": "/bergen/courses/cin-170", "markdown_url": "/bergen/courses/cin-170.md" }, { "id": "bergen-000135", "code": "CIN-250", "title": "Special Topics in Cinema II", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course permits specialized topics in cinema to be studied in depth. The course allows for more advanced topics and builds upon material from 100 level cinema studies courses. Topics have included, but not limited to: film noir,documentary,and film as art. Prerequisite(s): CIN-140 or THR-140 or CIN-150 or ART-105 Syllabus for this course", "prerequisites": [ "CIN-140", "THR-140", "CIN-150", "ART-105" ], "program_ids": [ "bergen-000895" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18580", "canonical_url": "/bergen/courses/cin-250", "markdown_url": "/bergen/courses/cin-250.md" }, { "id": "bergen-000136", "code": "CIS-158", "title": "Introduction to Computer Science", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course is intended for students who are interested in an algorithmic approach to problem solving using computers and their applications. Topics presented include terminology used in the computer field, introduction to computer systems and their applications. Students will work with various software packages on a microcomputer. Prerequisite(s): MAT-040 or MAT-048 or equivalent by testing Syllabus for this course", "prerequisites": [ "MAT-040", "MAT-048" ], "program_ids": [ "bergen-000859", "bergen-000885" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18583", "canonical_url": "/bergen/courses/cis-158", "markdown_url": "/bergen/courses/cis-158.md" }, { "id": "bergen-000137", "code": "CIS-165", "title": "Fundamentals of Programming", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course is an introduction to computer systems and structured programming techniques. Topics considered include an introduction to the components of a computer system; problem solving and algorithm design; standard data types and declarations; input and output techniques; operators; library functions; fundamental control statements; arrays and strings; data sorting; and files. Applications are selected from various fields of study. General Education Course > Computer Science Prerequisite(s): MAT-048 or MAT-160 or equivalent by testing Syllabus for this course", "prerequisites": [ "MAT-048", "MAT-160" ], "program_ids": [ "bergen-000859", "bergen-000862", "bergen-000918", "bergen-000944" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18414", "canonical_url": "/bergen/courses/cis-165", "markdown_url": "/bergen/courses/cis-165.md" }, { "id": "bergen-000138", "code": "CIS-265", "title": "Advanced Programming Concepts", "credits": 1, "hours": 1, "description": "3 Lab Hour(s) 3 Lecture Hour(s) This course is a continuation of CIS-165 Fundamentals of Programming . Topics considered include functions; structured programming principles; pointer arithmetic; multidimensional arrays; fundamental sorting and searching algorithms; structures; unions; sequential and random access file processing algorithms; and the run-time behavior of programs. Prerequisite(s): CIS-165 Syllabus for this course", "prerequisites": [ "CIS-165" ], "program_ids": [ "bergen-000862", "bergen-000918", "bergen-000944" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18417", "canonical_url": "/bergen/courses/cis-265", "markdown_url": "/bergen/courses/cis-265.md" }, { "id": "bergen-000139", "code": "CIS-270", "title": "Programming for Science Applications", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course is a computer programming language course with emphasis on mathematical, scientific, and engineering applications using structured programming principles. Topics covered include data types, specifications, fixed and floating point arithmetic, input and output techniques, multidimensional arrays, external functions and subroutines. Prerequisite(s): MAT-180 Syllabus for this course", "prerequisites": [ "MAT-180" ], "program_ids": [ "bergen-000862", "bergen-000917", "bergen-000920", "bergen-000921" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18586", "canonical_url": "/bergen/courses/cis-270", "markdown_url": "/bergen/courses/cis-270.md" }, { "id": "bergen-000140", "code": "CIS-271", "title": "Computer Organization and Assembly Language", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is a study of the interactions between hardware and software necessary for understanding the organization and application of computer systems. Topics to be considered include data representation, Boolean algebra and computer logic, the central processing unit and program execution, main memory, classes of machine language instructions, addressing formats, addressing modes, and the fundamentals of assembly language programming. Prerequisite(s): CIS-165 Syllabus for this course", "prerequisites": [ "CIS-165" ], "program_ids": [ "bergen-000918" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18587", "canonical_url": "/bergen/courses/cis-271", "markdown_url": "/bergen/courses/cis-271.md" }, { "id": "bergen-000141", "code": "CIS-277", "title": "Data Structures and Algorithms", "credits": 1, "hours": 1, "description": "3 Lab Hour(s) 3 Lecture Hour(s) This course is a study of the representation and implementation of abstract data types and related algorithms that are used in computer science. Topics considered include lists, strings, stacks, queues, trees, graphs, networks, file structures, recursive functions, sorting techniques, searching techniques, hashing, and analysis of algorithms. Prerequisite(s): CIS-265 ; Minimum grade C Syllabus for this course", "prerequisites": [ "CIS-265" ], "program_ids": [ "bergen-000918" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18588", "canonical_url": "/bergen/courses/cis-277", "markdown_url": "/bergen/courses/cis-277.md" }, { "id": "bergen-000142", "code": "CIS-278", "title": "Database Systems", "credits": 1, "hours": 1, "description": "3 Lab Hour(s) 3 Lecture Hour(s) This course is an introduction to the design and implementation of database systems. Topics considered include database architecture, physical data organization, the Entity-Relationship model, the hierarchical, network, and relational models of data, normalization theory, data definition languages and query facilities, data integrity and security, and programming language interfaces. Students use a DBMS to develop an actual database. Prerequisite(s): CIS-265 or CIS-266 Syllabus for this course", "prerequisites": [ "CIS-265", "CIS-266" ], "program_ids": [ "bergen-000918" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18589", "canonical_url": "/bergen/courses/cis-278", "markdown_url": "/bergen/courses/cis-278.md" }, { "id": "bergen-000143", "code": "CIS-287", "title": "Object-Oriented Programming", "credits": 1, "hours": 1, "description": "3 Lab Hour(s) 3 Lecture Hour(s) This course is an introduction to the object-oriented approach to program development. Topics considered include classes and their implementation, static members, friend functions, composite classes, functions and operator overloading, inheritance, polymorphism and an introduction to object-oriented analysis and design. Prerequisite(s): CIS-265 Syllabus for this course", "prerequisites": [ "CIS-265" ], "program_ids": [ "bergen-000918" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18590", "canonical_url": "/bergen/courses/cis-287", "markdown_url": "/bergen/courses/cis-287.md" }, { "id": "bergen-000144", "code": "CIS-288", "title": "Discrete Math [Computer Science]", "credits": 4, "hours": 4, "description": "4 Lecture Hour(s) This course is a study of the mathematical theory and techniques that underlie computer science. Topics considered include set theory, induction, counting techniques, relations and functions, recurrence relations, trees, graphs, Boolean algebra and circuits, grammars and an introduction to automata theory. Applications of these topics in computer science are included in the course. Prerequisite(s): CIS-265 Syllabus for this course", "prerequisites": [ "CIS-265" ], "program_ids": [ "bergen-000918", "bergen-000944" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18591", "canonical_url": "/bergen/courses/cis-288", "markdown_url": "/bergen/courses/cis-288.md" }, { "id": "bergen-000145", "code": "CIS-289", "title": "Systems Analysis and Design [Computer Science]", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is an introduction to the terminology, concepts, and tools for these two phases of the system development life cycle. Topics considered include preliminary investigation, information requirements analysis, project management, data specification, data flow diagrams, logical data modeling, process specification, structure charts, design techniques, design criteria, and packaging. Prerequisite(s): CIS-277 Syllabus for this course", "prerequisites": [ "CIS-277" ], "program_ids": [ "bergen-000918" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18592", "canonical_url": "/bergen/courses/cis-289", "markdown_url": "/bergen/courses/cis-289.md" }, { "id": "bergen-000146", "code": "COM-100", "title": "Speech Communication", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course guides students through the methods of organizing, delivering, and evaluating the spoken word in various speech situations. Intrapersonal and interpersonal communication in conjunction with public address is studied. General Education Course >Communication Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000845", "bergen-000846", "bergen-000847", "bergen-000848", "bergen-000859", "bergen-000862", "bergen-000863", "bergen-000866", "bergen-000873", "bergen-000874", "bergen-000885", "bergen-000886", "bergen-000890", "bergen-000894", "bergen-000895", "bergen-000896", "bergen-000897", "bergen-000898", "bergen-000899", "bergen-000900", "bergen-000901", "bergen-000902", "bergen-000903", "bergen-000904", "bergen-000905", "bergen-000906", "bergen-000907", "bergen-000914", "bergen-000915", "bergen-000916", "bergen-000917", "bergen-000918", "bergen-000919", "bergen-000920", "bergen-000921", "bergen-000929", "bergen-000930", "bergen-000931", "bergen-000932", "bergen-000933", "bergen-000934", "bergen-000935", "bergen-000936", "bergen-000937", "bergen-000938", "bergen-000939", "bergen-000940", "bergen-000941", "bergen-000942", "bergen-000943" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18418", "canonical_url": "/bergen/courses/com-100", "markdown_url": "/bergen/courses/com-100.md" }, { "id": "bergen-000147", "code": "COM-101", "title": "Mass Media Communication", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is a study of the print and broadcast media. The roles of media in society, a history of media, and the legal control of media are explored. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000911", "bergen-000931", "bergen-000940" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18595", "canonical_url": "/bergen/courses/com-101", "markdown_url": "/bergen/courses/com-101.md" }, { "id": "bergen-000148", "code": "COM-102", "title": "Public Speaking", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This is a course in effective speaking in academic, workplace, and public environments which stresses organization, effective delivery, and critical listening skills. A strong emphasis is placed on student performance to the student gain speaking practice and develop self-confidence in a variety of speaking situations. General Education Course > Communication Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000845", "bergen-000846", "bergen-000847", "bergen-000848", "bergen-000859", "bergen-000862", "bergen-000863", "bergen-000866", "bergen-000885", "bergen-000894", "bergen-000895", "bergen-000896", "bergen-000897", "bergen-000898", "bergen-000900", "bergen-000901", "bergen-000902", "bergen-000903", "bergen-000904", "bergen-000905", "bergen-000906", "bergen-000907", "bergen-000914", "bergen-000915", "bergen-000916", "bergen-000917", "bergen-000918", "bergen-000919", "bergen-000920", "bergen-000921", "bergen-000929", "bergen-000930", "bergen-000931", "bergen-000932", "bergen-000933", "bergen-000934", "bergen-000935", "bergen-000936", "bergen-000937", "bergen-000938", "bergen-000939", "bergen-000940", "bergen-000941", "bergen-000942" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18419", "canonical_url": "/bergen/courses/com-102", "markdown_url": "/bergen/courses/com-102.md" }, { "id": "bergen-000149", "code": "COM-105", "title": "Radio Production", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This hands-on course is designed to give the student experience in writing, directing and producing a variety of radio formats. Radio commercials, dramas, musical programs, and actualities are considered in this course. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000912", "bergen-000931" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18597", "canonical_url": "/bergen/courses/com-105", "markdown_url": "/bergen/courses/com-105.md" }, { "id": "bergen-000150", "code": "COM-106", "title": "TV Production I", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course is a hands-on introduction to video and television production. Students work with broadcast cameras in the television studio and with electronic news gathering technology in the field. Topics include digital image creation, lighting, camera operation, audio production, basic editing, and script-writing in order to produce short videos and television programs. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000912", "bergen-000931", "bergen-000949", "bergen-000950" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18598", "canonical_url": "/bergen/courses/com-106", "markdown_url": "/bergen/courses/com-106.md" }, { "id": "bergen-000151", "code": "COM-110", "title": "Print Journalism Production", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This is a hands-on course in which students write for, edit, and produce “The Torch,” the student newspaper of Bergen Community College. This course covers such topics as reporting, news story editing, ethical and legal issues for student newspapers, news photography and photo editing, formatting, layout, and design. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000940" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18608", "canonical_url": "/bergen/courses/com-110", "markdown_url": "/bergen/courses/com-110.md" }, { "id": "bergen-000152", "code": "COM-111", "title": "Video Post-Production", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This is a hands-on course designed to train students in advanced post-production techniques utilizing non-linear computer based editing. Audio sweetening, computer graphics, and animation will be discussed. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000912", "bergen-000931" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18594", "canonical_url": "/bergen/courses/com-111", "markdown_url": "/bergen/courses/com-111.md" }, { "id": "bergen-000153", "code": "COM-114", "title": "Intercultural Communication", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course provides the student with practical information regarding the problems present in communicating with people of other cultures. It also explores cross-cultural differences in the communication process in order to learn how to communicate effectively with one another across cultural boundaries. General Education Course > Diversity Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859", "bergen-000896" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18605", "canonical_url": "/bergen/courses/com-114", "markdown_url": "/bergen/courses/com-114.md" }, { "id": "bergen-000154", "code": "COM-116", "title": "Interpersonal Communication", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is a study of the way people communicate in the process of developing and maintaining relationships. Class activities include the analysis of communication in dyadic and small group situations. The following topics are examined with respect to their effects on interpersonal communication: self-awareness, shyness and assertiveness, listening, attraction, conflict, loneliness, and love. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000896" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18606", "canonical_url": "/bergen/courses/com-116", "markdown_url": "/bergen/courses/com-116.md" }, { "id": "bergen-000155", "code": "COM-122", "title": "Argumentation and Debate", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This is a course in the methods of effective argumentation, persuasion, and educational debate, with emphasis on rational decision-making. This course is designed for students who want preparation for participation in a democratic society. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000896" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18607", "canonical_url": "/bergen/courses/com-122", "markdown_url": "/bergen/courses/com-122.md" }, { "id": "bergen-000156", "code": "COM-140", "title": "Introduction to Multimedia", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course is a course that introduces the student to the various applications of computer-based Multimedia in industry, government, education, and entertainment. Hardware systems, videodisc design, flow charts, software tools, scripts, and production will be covered. Students will work in groups to design and prepare a multimedia presentation. Cross Listed Course(s): INF-140 Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000890", "bergen-000891", "bergen-000912", "bergen-000944" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18593", "canonical_url": "/bergen/courses/com-140", "markdown_url": "/bergen/courses/com-140.md" }, { "id": "bergen-000157", "code": "COM-160", "title": "Sound for Visual Media", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) Sound for Visual Media ia a hands-on course exploring the ways dialogue, sound effects and music intertwine with various forms of visual media including film, video, and multimedia content. Topics include diegetic vs. non-diegetic sound, Foley, location sound, automated dialogue replacement, voiceover recording, recording techniques, mixing, and signal processing. Students will study how sound has been used historically in visual media, as well as create their own soundscapes. Cross Listed Course(s): ART-160 ; MUS-160 Syllabus for this course", "prerequisites": [], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18610", "canonical_url": "/bergen/courses/com-160", "markdown_url": "/bergen/courses/com-160.md" }, { "id": "bergen-000158", "code": "COM-201", "title": "Introduction to Journalism", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is a study of the fundamentals of reporting with emphasis on the modern news story. Elements of news style, structure of news stories, news sources, ethics, and the mechanics of newspaper production are considered. Prerequisite(s): ENG-101 ; Minimum grade C Syllabus for this course", "prerequisites": [ "ENG-101" ], "program_ids": [ "bergen-000940" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18599", "canonical_url": "/bergen/courses/com-201", "markdown_url": "/bergen/courses/com-201.md" }, { "id": "bergen-000159", "code": "COM-206", "title": "Writing for the Mass Media", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course provides a survey of provides a survey of media formats and writing techniques for print and broadcast. Students are introduced to the forms and methods used to prepare information for the various mass media including magazines, newspapers, radio, television and the Web. Public relations writing and preparing advertising copy are also covered. Prerequisite(s): ENG-101 ; COM-101 Syllabus for this course", "prerequisites": [ "ENG-101", "COM-101" ], "program_ids": [ "bergen-000940" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18601", "canonical_url": "/bergen/courses/com-206", "markdown_url": "/bergen/courses/com-206.md" }, { "id": "bergen-000160", "code": "COM-207", "title": "TV Production II", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This is a course that provides the student with an opportunity to refine existing skills through the production of a regularly scheduled public affairs program. A functional awareness of all factors involved in the production of a series on a regular basis is developed. Prerequisite(s): COM-106 Syllabus for this course", "prerequisites": [ "COM-106" ], "program_ids": [ "bergen-000912", "bergen-000931" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18602", "canonical_url": "/bergen/courses/com-207", "markdown_url": "/bergen/courses/com-207.md" }, { "id": "bergen-000161", "code": "COM-210", "title": "Public Relations", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is a study of the basic principles and practices of promotion including history, development, ethics, and media selection. Emphasis will be placed on preparing news releases, advisement for coverage, and press kits for target audiences. Prerequisite(s): ENG-101 Syllabus for this course", "prerequisites": [ "ENG-101" ], "program_ids": [ "bergen-000896", "bergen-000940" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18604", "canonical_url": "/bergen/courses/com-210", "markdown_url": "/bergen/courses/com-210.md" }, { "id": "bergen-000162", "code": "COM-212", "title": "Copy Editing", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course provides hands-on training in all phases of editing and preparing news copy for publication in various print and online media, and the writing of headlines and photo captions and cutlines. It covers local news, wire copy, assembling and shaping the various elements of news stories, the requirements of news style and safeguards against errors. Prerequisite(s): ENG-101 ; Minimum grade C Syllabus for this course", "prerequisites": [ "ENG-101" ], "program_ids": [ "bergen-000940" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18609", "canonical_url": "/bergen/courses/com-212", "markdown_url": "/bergen/courses/com-212.md" }, { "id": "bergen-000163", "code": "COM-214", "title": "Digital Filmmaking", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) In this course, students learn the basics of digital filmmaking. Working in small groups, students write, produce, direct, and edit a short narrative film. Students learn digital cinematography, lens selection, lighting, and sound recording. The 3-Act narrative-structure is emphasized. Prerequisite(s): COM-106 Syllabus for this course", "prerequisites": [ "COM-106" ], "program_ids": [ "bergen-000931" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18618", "canonical_url": "/bergen/courses/com-214", "markdown_url": "/bergen/courses/com-214.md" }, { "id": "bergen-000164", "code": "COM-215", "title": "Podcasting", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is an introduction to podcast production. The course addresses various types of commercial and documentary-style audio podcasts. Students will develop their own personal voice and styles while acquiring the practical skills necessary to produce their own broadcast-quality podcasts. The course also covers topics related to podcast production such as media ethics, marketing, music, distribution, and various legal issues. Prerequisite(s): COM-105 Syllabus for this course", "prerequisites": [ "COM-105" ], "program_ids": [ "bergen-000931" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18619", "canonical_url": "/bergen/courses/com-215", "markdown_url": "/bergen/courses/com-215.md" }, { "id": "bergen-000165", "code": "COM-281", "title": "Co-Op Work Experience [Journalism]", "credits": 1, "hours": 1, "description": "1 Lecture Hour(s) CO-OP Hours 3 This course gives students work experience in a newspaper office and provides the opportunity to acquire and apply skills in news writing, photojournalism, layout and/or newspaper production. Work sites must be approved by the faculty coordinator. Co-op job placement assistance is available through the Career Center. Requires 60 minimum hours work experience distributed over the semester. Prerequisite(s): COM-201 Syllabus for this course", "prerequisites": [ "COM-201" ], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18615", "canonical_url": "/bergen/courses/com-281", "markdown_url": "/bergen/courses/com-281.md" }, { "id": "bergen-000166", "code": "COM-282", "title": "Co-Op Work Experience [Journalism]", "credits": 1, "hours": 1, "description": "2 Lecture Hour(s) CO-OP Hours 7 This course gives students work experience in a newspaper office and provides the opportunity to acquire and apply skills in news writing, photojournalism, layout and/or newspaper production. Work sites must be approved by the faculty coordinator. Co-op job placement assistance is available through the Career Center. Requires 120 minimum hours work experience distributed over the semester. Prerequisite(s): COM-201 Syllabus for this course", "prerequisites": [ "COM-201" ], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18616", "canonical_url": "/bergen/courses/com-282", "markdown_url": "/bergen/courses/com-282.md" }, { "id": "bergen-000167", "code": "COM-283", "title": "Co-Op Work Experience [Journalism]", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course gives students work experience in a newspaper office and provides the opportunity to acquire and apply skills in news writing, photojournalism, layout and/or newspaper production. Work sites must be approved by the faculty coordinator. Co-op job placement assistance is available through the Career Center. Requires 180 minimum hours work experience distributed over the semester. Prerequisite(s): COM-201 Syllabus for this course", "prerequisites": [ "COM-201" ], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18617", "canonical_url": "/bergen/courses/com-283", "markdown_url": "/bergen/courses/com-283.md" }, { "id": "bergen-000168", "code": "COM-291", "title": "Co-Op Work Experience [Media]", "credits": 1, "hours": 1, "description": "1 Lecture Hour(s) CO-OP Hours 3 This is a field work course in media production, planning, or programming on an individual basis. The student must attend weekly seminars and/or prepare reports or other projects as required by the departmental staff. Credit is based on work with an approved broadcast or non-broadcast organization, including television and radio stations, networks, production houses, and cable TV operations. Available for 1 to 4 credits. Job placement assistance is available through the Career Center. Requires 60 minimum hours work experience distributed over the semester. Prerequisite(s): COM-105 or COM-106 Syllabus for this course", "prerequisites": [ "COM-105", "COM-106" ], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18611", "canonical_url": "/bergen/courses/com-291", "markdown_url": "/bergen/courses/com-291.md" }, { "id": "bergen-000169", "code": "COM-292", "title": "Co-Op Work Experience [Media]", "credits": 1, "hours": 1, "description": "2 Lecture Hour(s) CO-OP Hours 8 This course is a field work course in media production, planning, or programming on an individual basis. The student must attend weekly seminars and/or prepare reports or other projects as required by the departmental staff. Credit is based on work with an approved broadcast or non-broadcast organization, including television and radio stations, networks, production houses, and cable TV operations. Available for 1 to 4 credits. Job placement assistance is available through the Career Center. Requires 120 minimum hours work experience distributed over the semester. Prerequisite(s): COM-105 or COM-106 Syllabus for this course", "prerequisites": [ "COM-105", "COM-106" ], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18612", "canonical_url": "/bergen/courses/com-292", "markdown_url": "/bergen/courses/com-292.md" }, { "id": "bergen-000170", "code": "COM-293", "title": "Co-Op Work Experience [Media]", "credits": 1, "hours": 1, "description": "3 Lecture Hour(s) CO-OP Hours 12 This is a field work course in media production, planning, or programming on an individual basis. The student must attend weekly seminars and/or prepare reports or other projects as required by the departmental staff. Credit is based on work with an approved broadcast or non-broadcast organization, including television and radio stations, networks, production houses, and cable TV operations. Available for 1 to 4 credits. Job placement assistance is available through the Career Center. Requires 180 minimum hours work experience distributed over the semester. Prerequisite(s): COM-105 or COM-106 Syllabus for this course", "prerequisites": [ "COM-105", "COM-106" ], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18613", "canonical_url": "/bergen/courses/com-293", "markdown_url": "/bergen/courses/com-293.md" }, { "id": "bergen-000171", "code": "COM-294", "title": "Co-Op Work Experience [Media]", "credits": 1, "hours": 1, "description": "4 Lecture Hour(s) CO-OP Hours 16 This is a field work course in media production, planning, or programming on an individual basis. The student must attend weekly seminars and/or prepare reports or other projects as required by the departmental staff. Credit is based on work with an approved broadcast or non-broadcast organization, including television and radio stations, networks, production houses, and cable TV operations. Available for 1 to 4 credits. Job placement assistance is available through the Career Center. Requires 240 minimum hours work experience distributed over the semester. Prerequisite(s): COM-105 or COM-106 Syllabus for this course", "prerequisites": [ "COM-105", "COM-106" ], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18614", "canonical_url": "/bergen/courses/com-294", "markdown_url": "/bergen/courses/com-294.md" }, { "id": "bergen-000172", "code": "CRJ-101", "title": "Introduction to Criminal Justice", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course analyzes the history, development, and function of the police in a free society. A primary concern in the course is the relationship between the various components of the criminal justice system and the effectiveness of the system as a mechanism for social control. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000871", "bergen-000885", "bergen-000927", "bergen-000933" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18628", "canonical_url": "/bergen/courses/crj-101", "markdown_url": "/bergen/courses/crj-101.md" }, { "id": "bergen-000173", "code": "CRJ-102", "title": "Introduction to Corrections", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is an overview of the history and philosophical foundations of the American correctional system. This course examines the organization and operation of the correctional system and correctional treatment programs ranging from pre-trial diversion to post-incarceration procedures. The course analyzes current issues and problems in corrections such as social control within prisons, legal rights of prisoners, and alternatives to imprisonment. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000885" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18620", "canonical_url": "/bergen/courses/crj-102", "markdown_url": "/bergen/courses/crj-102.md" }, { "id": "bergen-000174", "code": "CRJ-103", "title": "Criminal Law", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is a study of the philosophy and development of the law and development of law of criminal procedure and its constitutional provisions. Topics included in the course are principles of criminal law and the adversary system, police authority, relative to the laws of arrest, search and seizure, and a review of relevant U.S. Supreme Court decisions. CRJ-101 Introduction to Criminal Justice is highly recommended before taking this course. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000885", "bergen-000887", "bergen-000933" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18629", "canonical_url": "/bergen/courses/crj-103", "markdown_url": "/bergen/courses/crj-103.md" }, { "id": "bergen-000175", "code": "CRJ-105", "title": "Police Administration", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course provides a review, analysis, and synthesis of the proactive, traditional scientific and human relations approaches to police management. The basics of administering a police organization such as recruitment and selection of personnel, training, fiscal and planning operations, and auxiliary and staff functions are reviewed. Changes relative to socioeconomic, political, and technological realities are explored. CRJ-101 Introduction to Criminal Justice is highly recommended before taking this course. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000885", "bergen-000933" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18630", "canonical_url": "/bergen/courses/crj-105", "markdown_url": "/bergen/courses/crj-105.md" }, { "id": "bergen-000176", "code": "CRJ-107", "title": "Criminology", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course the criminal justice system with an emphasis on the structure and operation of its components and on the modes of societal responses to crime and criminals. It reviews the development, philosophy, and concepts of criminal law and analyzes the leading theoretical perspectives on criminal behavior and criminal typologies. SOC-101 Sociology is highly recommended before taking this course. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000885", "bergen-000933" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18631", "canonical_url": "/bergen/courses/crj-107", "markdown_url": "/bergen/courses/crj-107.md" }, { "id": "bergen-000177", "code": "CRJ-108", "title": "Topics in Criminal Justice", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is an introductory study of major topics in policing, corrections, and the courts, including but not limited to such topics as judicial misconduct, law enforcement stress management, terrorism, criminalistics, prison gangs, sex offenders, domestic violence, and suicide by police. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000871", "bergen-000883", "bergen-000885", "bergen-000933" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18621", "canonical_url": "/bergen/courses/crj-108", "markdown_url": "/bergen/courses/crj-108.md" }, { "id": "bergen-000178", "code": "CRJ-109", "title": "Contemporary Issues in Policing", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course explores the history and scope of the relationship between the police and the community. Community relationships are examined from psychological and sociological perspectives. The course analyzes police issues such as media relations; citizen grievances; civilian review boards; selection, training, and education of personnel; police professionalism; discretionary use of police authority; police unionism; crime prevention; and the role of women in police agencies. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000885", "bergen-000933" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18632", "canonical_url": "/bergen/courses/crj-109", "markdown_url": "/bergen/courses/crj-109.md" }, { "id": "bergen-000179", "code": "CRJ-110", "title": "Basic Supervision [Criminal Justice]", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course examines the first line supervisor as an integral part of the total management team and as one of the cornerstones upon which successful operations rest. The course analyzes the role of the supervisor as a problem solver and as a key link in the communication process. Topics explored in the course are the supervisor?s expanded responsibilities for planning, training, developing, and motivating employees; counseling, performance appraisal; decision making; and leadership Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000885", "bergen-000933" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18622", "canonical_url": "/bergen/courses/crj-110", "markdown_url": "/bergen/courses/crj-110.md" }, { "id": "bergen-000180", "code": "CRJ-111", "title": "Criminal Investigation", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course analyzes the essential elements of investigation as a science of inquiry with an emphasis on the legal significance of evidence. Methods of searching for, collecting, preserving, and evaluating physical evidence and the techniques for locating and interviewing witnesses are explored. Organizational investigative functions and the development of an understanding of the crime laboratory and its role in a criminal investigation are also discussed. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000871", "bergen-000885", "bergen-000927" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18633", "canonical_url": "/bergen/courses/crj-111", "markdown_url": "/bergen/courses/crj-111.md" }, { "id": "bergen-000181", "code": "CRJ-112", "title": "Crime Prevention", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course examines opportunity reduction strategy as a predictable and controllable variable in addressing the crime problem. The course emphasizes the role of police as community leaders and explores practical concepts and methods through which community involvement can deter crime. The limitations of the criminal justice system are analyzed and a variety of professional, occupational, and voluntary roles in crime prevention are explored. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000927" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18623", "canonical_url": "/bergen/courses/crj-112", "markdown_url": "/bergen/courses/crj-112.md" }, { "id": "bergen-000182", "code": "CRJ-113", "title": "The Juvenile Justice Process", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course examines the history, philosophy, and structure of the juvenile justice system with emphasis on changes fostered by US Supreme Court decisions. The course includes an analysis of the nature and the scope of delinquency in terms of causal theories; issues affecting dependent, neglected, and abused children; juvenile crime prevention programs; and the strategic role of the police in developing community resources to serve as alternatives to formal court referral. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000885", "bergen-000933" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18634", "canonical_url": "/bergen/courses/crj-113", "markdown_url": "/bergen/courses/crj-113.md" }, { "id": "bergen-000183", "code": "CRJ-115", "title": "Correctional Law", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is an overview of the policies and practices that govern correctional institutions. The course examines current legal issues and many court cases that directly impact on prisons and prisoners. CRJ-102 Introduction to Corrections is highly recommended before taking this course. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000885" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18627", "canonical_url": "/bergen/courses/crj-115", "markdown_url": "/bergen/courses/crj-115.md" }, { "id": "bergen-000184", "code": "CRJ-120", "title": "Practical Criminal Evidence", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course focuses on a comprehensive, up-to-date overview of the study of the origin, development, philosophy, and constitutional basis of evidence, constitutional and procedural considerations affecting arrest, search and seizure, kinds and degrees of evidence, and rules governing admissibility, judicial decisions interpreting individual rights, and case studies. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000871", "bergen-000885" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18635", "canonical_url": "/bergen/courses/crj-120", "markdown_url": "/bergen/courses/crj-120.md" }, { "id": "bergen-000185", "code": "CRJ-125", "title": "Introduction to Security", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is an examination of the historical, philosophical, and legal bases of security. The course analyzes the role of security in today’s society, the concept of professionalism, and the relationship between security and law enforcement functions. Such security concerns as unlawful intrusion, retail theft, internal theft, and other crimes, which seriously threaten the business community, are also discussed. The scope and nature of fire prevention and safety are reviewed in a non-technical manner. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000927" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18625", "canonical_url": "/bergen/courses/crj-125", "markdown_url": "/bergen/courses/crj-125.md" }, { "id": "bergen-000186", "code": "CRJ-127", "title": "Principles of Loss Prevention", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course examines the application of the concepts and procedures that serve to prevent losses due to waste, accidents, error, crime, and unethical practices. The emerging professional status of the loss-control manager and his/her attendant responsibilities are discussed. home loss-control technology, electronic security systems, disaster planning, and fire protection and safety are also reviewed. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000927" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18626", "canonical_url": "/bergen/courses/crj-127", "markdown_url": "/bergen/courses/crj-127.md" }, { "id": "bergen-000187", "code": "CRJ-201", "title": "Ethics in Criminal Justice", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is an examination of the ethical dimensions of criminal justice administration. Specific attention will be paid to the application of moral theories and the ethical development of criminal justice officals. Topics include: ethics and law enforcement, ethics and the courts, ethics and corrections, the ethics of punishment, policy and management issues, professionalism, and pride and ethics for criminal justice practitioners. Prerequisite(s): CRJ-101 Syllabus for this course", "prerequisites": [ "CRJ-101" ], "program_ids": [ "bergen-000885", "bergen-000933" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18640", "canonical_url": "/bergen/courses/crj-201", "markdown_url": "/bergen/courses/crj-201.md" }, { "id": "bergen-000188", "code": "CRJ-283", "title": "Co-Op Work Experience [Security]", "credits": 1, "hours": 1, "description": "3 Lecture Hour(s) CO-OP Hours 3 This course provides the student with practical, supervised experience in various areas of business and institutional security work. Through on-thejob experience, students acquire some of the practical expertise and knowledge needed to pursue a career in this field. Students are supervised by a faculty member, and job placement assistance is available through the Career Center. Requires 180 minimum hours work experience distributed over the semester. Prerequisite(s): CRJ-125 Syllabus for this course", "prerequisites": [ "CRJ-125" ], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18639", "canonical_url": "/bergen/courses/crj-283", "markdown_url": "/bergen/courses/crj-283.md" }, { "id": "bergen-000189", "code": "CRJ-291", "title": "Co-Op Work Experience [Criminal Justice]", "credits": 1, "hours": 1, "description": "1 Lecture Hour(s) CO-OP Hours 3 This course provides the student with practical, supervised work experience in the various areas of criminal justice work: police agencies, prosecutors? offices, courts, sheriff’s offices, and the correction field. Through on-the-job experience, students can acquire the practical expertise and knowledge needed to pursue a career in this field. Students are supervised by a faculty member, and job placement assistance is available through the Career Center. Requires 60 minimum hours work experience distributed over the semester. Prerequisite(s): CRJ-101 Syllabus for this course", "prerequisites": [ "CRJ-101" ], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18636", "canonical_url": "/bergen/courses/crj-291", "markdown_url": "/bergen/courses/crj-291.md" }, { "id": "bergen-000190", "code": "CRJ-292", "title": "Co-Op Work Experience [Criminal Justice]", "credits": 1, "hours": 1, "description": "2 Lecture Hour(s) CO-OP Hours 8 This course provides the student with practical, supervised work experience in the various areas of criminal justice work: police agencies, prosecutors? offices, courts, sheriff’s offices, and the correction field. Through on-the-job experience, students can acquire the practical expertise and knowledge needed to pursue a career in this field. Students are supervised by a faculty member, and job placement assistance is available through the Career Center. Requires 120 minimum hours work experience distributed over the semester. Prerequisite(s): CRJ-101 Syllabus for this course", "prerequisites": [ "CRJ-101" ], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18637", "canonical_url": "/bergen/courses/crj-292", "markdown_url": "/bergen/courses/crj-292.md" }, { "id": "bergen-000191", "code": "CRJ-293", "title": "Co-Op Work Experience [Criminal Justice]", "credits": 1, "hours": 1, "description": "3 Lecture Hour(s) CO-OP Hours 12 This course provides the student with practical, supervised work experience in the various areas of criminal justice work: police agencies, prosecutors? offices, courts, sheriff sheriff’s offices, and the correction field. Through onthe- job experience, students can acquire the practical expertise and knowledge needed to pursue a career in this field. Students are supervised by a faculty member, and job placement assistance is available through the Career Center. Requires 180 minimum hours work experience distributed over the semester. Prerequisite(s): CRJ-101 Syllabus for this course", "prerequisites": [ "CRJ-101" ], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18638", "canonical_url": "/bergen/courses/crj-293", "markdown_url": "/bergen/courses/crj-293.md" }, { "id": "bergen-000192", "code": "DAN-102", "title": "Ballet", "credits": 3, "hours": 3, "description": "1 Lab Hour(s) This course is a study of the language of ballet as an art form with emphasis on traditional, academic, and technical steps and vocabulary. Syllabus for this course", "prerequisites": [], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18641", "canonical_url": "/bergen/courses/dan-102", "markdown_url": "/bergen/courses/dan-102.md" }, { "id": "bergen-000193", "code": "DAN-104", "title": "Tap Dance", "credits": 2, "hours": 2, "description": "1 Lab Hour(s) This course is an introduction to elementary tap skills, terminology and rotation, and beginning combinations and simple routines. Purchase of tap shoes is required. Syllabus for this course", "prerequisites": [], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18643", "canonical_url": "/bergen/courses/dan-104", "markdown_url": "/bergen/courses/dan-104.md" }, { "id": "bergen-000194", "code": "DAN-110", "title": "Ballroom Dance", "credits": 1, "hours": 1, "description": "1 Lab Hour(s) This course introduces students to the art and styles of social ballroom dancing and provides the necessary skills and understanding for an appreciation of the artistic, social qualities, and etiquette needed for each of the dances. Throughout the course, students will be introduced to the most popular dances in ballroom: waltz, American tango, swing, cha-cha, foxtrot, and rumba. Syllabus for this course", "prerequisites": [], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18647", "canonical_url": "/bergen/courses/dan-110", "markdown_url": "/bergen/courses/dan-110.md" }, { "id": "bergen-000195", "code": "DFT-107", "title": "Drafting I", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course is a study of drafting theory and development of drafting skills with an emphasis placed on terminology and procedures used in multi-view projection, sectional views, dimensioning, and pictorial drawing, and computer aided drafting, and architectural drawing. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000850", "bergen-000851", "bergen-000852", "bergen-000854", "bergen-000855", "bergen-000862", "bergen-000908", "bergen-000949", "bergen-000951" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18648", "canonical_url": "/bergen/courses/dft-107", "markdown_url": "/bergen/courses/dft-107.md" }, { "id": "bergen-000196", "code": "DFT-207", "title": "Drafting II", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course introduces the student to basic theory and design techniques used in a semester ‘Reverse Engineering’ project in which the student produces dimensioned CAD drawings [CAD], tolerance, assembly, perspectives and advanced isometrics. Prerequisite(s): DFT-107 Syllabus for this course", "prerequisites": [ "DFT-107" ], "program_ids": [ "bergen-000850", "bergen-000855" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18649", "canonical_url": "/bergen/courses/dft-207", "markdown_url": "/bergen/courses/dft-207.md" }, { "id": "bergen-000197", "code": "DFT-208", "title": "Engineering Graphics (Using SOLIDWORKS)", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course is designed to acquaint the student with various types of graphic solutions used in solving engineering and drafting problems. Particular attention is given to orthographic projection. Methods of visualization relating to auxiliary views, lines and planes, and points are explored in detail to prepare the student for advanced drafting and CAD. This course will utilize SOLIDWORKS parametric design software which allows you to create parts, assemblies and drawings. Prerequisite(s): DFT-107 Corequisite(s): DFT-107 Syllabus for this course", "prerequisites": [ "DFT-107" ], "program_ids": [ "bergen-000850", "bergen-000851", "bergen-000852", "bergen-000855" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18661", "canonical_url": "/bergen/courses/dft-208", "markdown_url": "/bergen/courses/dft-208.md" }, { "id": "bergen-000198", "code": "DFT-209", "title": "Civil Engineering Methods", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course builds on the skills obtained in Drafting I and Drafting II. This course covers business applications of computer aided drafting in the fields of civil engineering and land surveying. It explores the preparation of site plans for land development, land surveying, and civil engineering documents used in construction. The course identifies the requirements and opportunities in the fields of civil engineering and land surveying. Prerequisite(s): DFT-207 ; DFT-208 Syllabus for this course", "prerequisites": [ "DFT-207", "DFT-208" ], "program_ids": [ "bergen-000850", "bergen-000851" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18660", "canonical_url": "/bergen/courses/dft-209", "markdown_url": "/bergen/courses/dft-209.md" }, { "id": "bergen-000199", "code": "DFT-210", "title": "Computer Aided Drafting I", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course introduces the use of computer-aided drafting [CAD] on a PC computer using AutoCad software. Topics include drawing setup, line drawing, editing, layer creation, display features, and dimensioning. Prerequisite(s): DFT-107 Corequisite(s): DFT-107 Syllabus for this course", "prerequisites": [ "DFT-107" ], "program_ids": [ "bergen-000850", "bergen-000851", "bergen-000852", "bergen-000855", "bergen-000908" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18650", "canonical_url": "/bergen/courses/dft-210", "markdown_url": "/bergen/courses/dft-210.md" }, { "id": "bergen-000200", "code": "DFT-211", "title": "Computer Aided Drafting II", "credits": 5, "hours": 5, "description": "5 Lab Hour(s) 3 Lecture Hour(s) This course continues the work of CAD I and covers intermediate level and advanced CAD skills. Included in this course will be file management, blocks, attributes, dynamic blocks, external references, parametric drafting, 3D surfaces and solids, rendering and architectural drawings using AutoCAD Architecture. Prerequisite(s): DFT-210 Syllabus for this course", "prerequisites": [ "DFT-210" ], "program_ids": [ "bergen-000855" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18651", "canonical_url": "/bergen/courses/dft-211", "markdown_url": "/bergen/courses/dft-211.md" }, { "id": "bergen-000201", "code": "DFT-212", "title": "Computer Aided Drafting III", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course is a hands-on experience where students will develop still or animated photo realistic presentations from 2D or 3D CAD drawings. The course includes a study of light and shading techniques, assigning materials to surfaces, graphics file formats, motion techniques used in animations, and output to both video and hard copy devices. Prerequisite(s): DFT-211 Syllabus for this course", "prerequisites": [ "DFT-211" ], "program_ids": [ "bergen-000855" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18652", "canonical_url": "/bergen/courses/dft-212", "markdown_url": "/bergen/courses/dft-212.md" }, { "id": "bergen-000202", "code": "DFT-215", "title": "Building Systems", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course provides an understanding of the basic principles and appropriate application of building service and environmental systems, incorporating thermal exposure, climate modification, environmental systems and energy use with a focus on sustainability as these relate to the building envelope. The course also introduces aspects of plumbing, vertical transportation systems, and life safety in building design. An HVAC project will be assigned. Prerequisite(s): DFT-107 ; DFT-207 Syllabus for this course", "prerequisites": [ "DFT-107", "DFT-207" ], "program_ids": [ "bergen-000850" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18658", "canonical_url": "/bergen/courses/dft-215", "markdown_url": "/bergen/courses/dft-215.md" }, { "id": "bergen-000203", "code": "DFT-262", "title": "Architectural Drafting", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course will provide the student with a basic comprehensive study of the field of Residential Architectural Drafting with emphasis on residential construction principles, planning, and specifications. Students will design a residential structure and will prepare a complete set of specifications and construction drawings. Prerequisite(s): DFT-207 ; DFT-208 Corequisite(s): DFT-265 Syllabus for this course", "prerequisites": [ "DFT-207", "DFT-208" ], "program_ids": [ "bergen-000850" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18653", "canonical_url": "/bergen/courses/dft-262", "markdown_url": "/bergen/courses/dft-262.md" }, { "id": "bergen-000204", "code": "DFT-263", "title": "Architectural Design", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course explores the relationships among the environmental, functional, formal and technological dimensions of architecture. Prerequisite(s): DFT-262 Syllabus for this course", "prerequisites": [ "DFT-262" ], "program_ids": [ "bergen-000850" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18654", "canonical_url": "/bergen/courses/dft-263", "markdown_url": "/bergen/courses/dft-263.md" }, { "id": "bergen-000205", "code": "DFT-265", "title": "Architectural Practice and Planning", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course is designed to provide a student with basic practical, technical, and contractual guidelines for working in a professional architectural environment. Among the topics covered are building codes, zoning, plot and site planning, accessible facilities, construction materials, and architectural presentations. Prerequisite(s): DFT-207 ; DFT-208 Corequisite(s): DFT-262 Syllabus for this course", "prerequisites": [ "DFT-207", "DFT-208" ], "program_ids": [ "bergen-000850" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18655", "canonical_url": "/bergen/courses/dft-265", "markdown_url": "/bergen/courses/dft-265.md" }, { "id": "bergen-000206", "code": "DFT-266", "title": "Materials and Methods of Construction", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course introduces and discusses the construction process and its role in architecture and design. The course discusses major building component systems and methods. Structural theory is also explored. Prerequisite(s): DFT-262 Syllabus for this course", "prerequisites": [ "DFT-262" ], "program_ids": [ "bergen-000850" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18656", "canonical_url": "/bergen/courses/dft-266", "markdown_url": "/bergen/courses/dft-266.md" }, { "id": "bergen-000207", "code": "DFT-270", "title": "Building Information Modeling", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course will introduce students to the principles and practice of Building Information Modeling. Course exercises and projects are designed to enrich the students’ understanding of the potential of this emerging technology on both a practical and theoretical level. The principal software that we will be currently using for this course is Autodesk Revit Architecture. Many of the terms and concepts covered will be common to other commercial products characterized as Building Information Modelers. Prerequisite(s): DFT-262 Syllabus for this course", "prerequisites": [ "DFT-262" ], "program_ids": [ "bergen-000850" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18659", "canonical_url": "/bergen/courses/dft-270", "markdown_url": "/bergen/courses/dft-270.md" }, { "id": "bergen-000208", "code": "DFT-282", "title": "Technical Illustration", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course details the techniques used in the preparation of pictorial technical material for illustration and publication. Advanced drawing techniques in axonometric, oblique, and perspectives are covered, as well as basic shading methods used in illustration. Illustration techniques on CAD are also explored. Prerequisite(s): DFT-207 Syllabus for this course", "prerequisites": [ "DFT-207" ], "program_ids": [ "bergen-000850", "bergen-000855" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18657", "canonical_url": "/bergen/courses/dft-282", "markdown_url": "/bergen/courses/dft-282.md" }, { "id": "bergen-000209", "code": "DFT-291", "title": "Co-Op Work Experience [Drafting]", "credits": 1, "hours": 1, "description": "1 Lecture Hour(s) CO-OP Hours 3 This course is designed to provide drafting and design students with parttime work experiences so that they may learn and practice under professional guidance in college approved work environments. In addition, weekly seminars are conducted by a college faculty member. Students must apply for these courses through the Career Center, which offers job placement assistance; this application must precede registration for Co-Op courses. Requires 60 minimum hours work experience distributed over the semester. Prerequisite(s): DFT-207 Syllabus for this course", "prerequisites": [ "DFT-207" ], "program_ids": [ "bergen-000850" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18662", "canonical_url": "/bergen/courses/dft-291", "markdown_url": "/bergen/courses/dft-291.md" }, { "id": "bergen-000210", "code": "DFT-292", "title": "Co-Op Work Experience [Drafting]", "credits": 1, "hours": 1, "description": "2 Lecture Hour(s) CO-OP Hours 8 This course is designed to provide drafting and design students with parttime work experiences so that they may learn and practice under professional guidance in college approved work environments. In addition, weekly seminars are conducted by a college faculty member. Students must apply for these courses through the Career Center, which offers job placement assistance; this application must precede registration for Co-Op courses. Requires 120 minimum hours work experience distributed over the semester. Prerequisite(s): DFT-207 Syllabus for this course", "prerequisites": [ "DFT-207" ], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18663", "canonical_url": "/bergen/courses/dft-292", "markdown_url": "/bergen/courses/dft-292.md" }, { "id": "bergen-000211", "code": "DFT-293", "title": "Co-Op Work Experience [Drafting]", "credits": 1, "hours": 1, "description": "3 Lecture Hour(s) CO-OP Hours 12 This course is designed to provide drafting and design students with parttime work experiences so that they may learn and practice under professional guidance in college approved work environments. In addition, weekly seminars are conducted by a college faculty member. Students must apply for these courses through the Career Center, which offers job placement assistance; this application must precede registration for Co-Op courses. Requires 180 minimum hours work experience distributed over the semester. Prerequisite(s): DFT-207 Syllabus for this course", "prerequisites": [ "DFT-207" ], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18664", "canonical_url": "/bergen/courses/dft-293", "markdown_url": "/bergen/courses/dft-293.md" }, { "id": "bergen-000212", "code": "DHY-101", "title": "Oral Hygiene I", "credits": 6, "hours": 6, "description": "3 Lab Hour(s) 1 Lecture Hour(s) This is the foundation course for clinical dental hygiene practice. Students are introduced to assessment, treatment planning, instrumentation and documentation skills utilizing interactive clinical laboratory sessions and computer assisted learning. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000873" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18665", "canonical_url": "/bergen/courses/dhy-101", "markdown_url": "/bergen/courses/dhy-101.md" }, { "id": "bergen-000213", "code": "DHY-108", "title": "Dental and Oral Anatomy and Physiology", "credits": 4, "hours": 4, "description": "2 Lab Hour(s) 1 Lecture Hour(s) This course examines the anatomy and physiology of the teeth and oral structures. Emphasis is on identification of primary and permanent teeth, classification of occlusion, and description and location of anatomical structures of the head and neck. Dental terminology is defined and related to oral structures through the utilization of dental model devices; computer assisted learning and interactive laboratory sessions. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000873" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18666", "canonical_url": "/bergen/courses/dhy-108", "markdown_url": "/bergen/courses/dhy-108.md" }, { "id": "bergen-000214", "code": "DHY-109", "title": "Oral Embryology and Histology", "credits": 2, "hours": 2, "description": "2 Lecture Hour(s) This course is a comprehensive study of orofacial embryology and the cellular structure of dental and associated glandular and mucosal issues. Emphasis is on clinical considerations of the developmental process so as to be relevant to dental hygiene practice. The relationship between structure and function will be stressed using microscopic and clinical visuals. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000873" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18667", "canonical_url": "/bergen/courses/dhy-109", "markdown_url": "/bergen/courses/dhy-109.md" }, { "id": "bergen-000215", "code": "DHY-200", "title": "Pharmacology for Dental Hygiene", "credits": 2, "hours": 2, "description": "2 Lecture Hour(s) This course examines medications routinely prescribed for medical and dental conditions and the role of the dental hygienist in patient assessment and treatment planning. Systemic medications, complementary medicine, anesthesia, and oral pharmacotherapy will be included. Local anesthetic agents will be emphasized. Prerequisite(s): DHY-201 ; DHY-205 ; DHY-207 ; DHY-209 ; BIO-209 Syllabus for this course", "prerequisites": [ "DHY-201", "DHY-205", "DHY-207", "DHY-209", "BIO-209" ], "program_ids": [ "bergen-000873" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18668", "canonical_url": "/bergen/courses/dhy-200", "markdown_url": "/bergen/courses/dhy-200.md" }, { "id": "bergen-000216", "code": "DHY-201", "title": "Oral Hygiene II", "credits": 8, "hours": 8, "description": "3 Lab Hour(s) 1 Lecture Hour(s) This course focuses on providing clinical dental hygiene care to patients throughout the lifespan. The course incorporates age targeted prevention, culture competence, preventive therapies, clinical technologies and an introduction to soft tissue management. Opportunities for community oral health education are included. Prerequisite(s): DHY-101 ; DHY-108 ; DHY-109 Syllabus for this course", "prerequisites": [ "DHY-101", "DHY-108", "DHY-109" ], "program_ids": [ "bergen-000873" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18669", "canonical_url": "/bergen/courses/dhy-201", "markdown_url": "/bergen/courses/dhy-201.md" }, { "id": "bergen-000217", "code": "DHY-202", "title": "Oral Hygiene III", "credits": 12, "hours": 12, "description": "4 Lab Hour(s) 1 Lecture Hour(s) This course is a continuation and refinement of the clinical therapies integrated in Oral Hygiene II. Special needs patients, oral rehabilitation and clinical technologies are the focus of this course. Both on-campus and offcampus clinical experiences are incorporated. Prerequisite(s): DHY-200 ; DHY-201 ; DHY-208 ; DHY-220 Syllabus for this course", "prerequisites": [ "DHY-200", "DHY-201", "DHY-208", "DHY-220" ], "program_ids": [ "bergen-000873" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18670", "canonical_url": "/bergen/courses/dhy-202", "markdown_url": "/bergen/courses/dhy-202.md" }, { "id": "bergen-000218", "code": "DHY-203", "title": "Oral Hygiene IV", "credits": 12, "hours": 12, "description": "4 Lab Hour(s) 1 Lecture Hour(s) This course is an advanced study of the clinical therapies introduced in Oral Hygiene III. Practice management, clinical technologies, ethics, community outreach, and preparation for dental hygiene licensing are incorporated into this course. Prerequisite(s): DHY-202 ; DHY-204 ; DHY-206 ; DHY-207 ; DHY-219 Syllabus for this course", "prerequisites": [ "DHY-202", "DHY-204", "DHY-206", "DHY-207", "DHY-219" ], "program_ids": [ "bergen-000873" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18671", "canonical_url": "/bergen/courses/dhy-203", "markdown_url": "/bergen/courses/dhy-203.md" }, { "id": "bergen-000219", "code": "DHY-204", "title": "Dental Materials", "credits": 4, "hours": 4, "description": "2 Lab Hour(s) 1 Lecture Hour(s) This course is a comprehensive study of the science, technology, and application of dental materials incorporating reality based dental environment treatment modality scenarios to enhance and compliment both classroom and clinical setting course content. Particular emphasis is placed on various dental material and their specific uses, along with related fundamental and specialty clinical dental hygiene skills. Specific dental materials are stressed and utilized throughout the didactic, laboratory, and clinical components of the course. Prerequisite(s): DHY-201 ; DHY-208 Syllabus for this course", "prerequisites": [ "DHY-201", "DHY-208" ], "program_ids": [ "bergen-000873" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18681", "canonical_url": "/bergen/courses/dhy-204", "markdown_url": "/bergen/courses/dhy-204.md" }, { "id": "bergen-000220", "code": "DHY-205", "title": "Dental Radiology", "credits": 3, "hours": 3, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course provides the dental hygiene student with an introduction to the principles and practices of dental radiology. Emphasis is placed on radiographic imaging techniques, film processing procedures, identification of anatomical landmarks and radiographic interpretation. Course content includes an overview of radiation history, physics, biology, protection, quality assurance and risk management. Prerequisite(s): DHY-101 ; DHY-108 ; DHY-109 Syllabus for this course", "prerequisites": [ "DHY-101", "DHY-108", "DHY-109" ], "program_ids": [ "bergen-000873" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18672", "canonical_url": "/bergen/courses/dhy-205", "markdown_url": "/bergen/courses/dhy-205.md" }, { "id": "bergen-000221", "code": "DHY-206", "title": "Community Oral Health I", "credits": 2, "hours": 2, "description": "2 Lecture Hour(s) This partially online course will examine public health/community health issues. It will focus on the role of the dental hygienist in community -based oral health care initiatives. This will include assessment, planning, implementation, and evaluation of public health/community issues. Health care delivery at local, national, and global levels will be discussed including agencies involved in the delivery and finance of oral health services. Prerequisite(s): DHY-201 ; DHY-208 Syllabus for this course", "prerequisites": [ "DHY-201", "DHY-208" ], "program_ids": [ "bergen-000873" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18678", "canonical_url": "/bergen/courses/dhy-206", "markdown_url": "/bergen/courses/dhy-206.md" }, { "id": "bergen-000222", "code": "DHY-207", "title": "General and Oral Pathology", "credits": 2, "hours": 2, "description": "2 Lab Hour(s) 1 Lecture Hour(s) This course is designed to facilitate the identification and treatment of oral diseases including the relationship between systemic disease and the oral cavity. The course will focus on the understanding of disease process, recognition of deviations from normal and the differtial diagnosis of oral manifestations. Hybrid format utilizing computer assisted learning and clinical case studies will be integrated. Prerequisite(s): DHY-200 ; DHY-205 ; DHY-208 ; DHY-209 ; DHY-220 Syllabus for this course", "prerequisites": [ "DHY-200", "DHY-205", "DHY-208", "DHY-209", "DHY-220" ], "program_ids": [ "bergen-000873" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18673", "canonical_url": "/bergen/courses/dhy-207", "markdown_url": "/bergen/courses/dhy-207.md" }, { "id": "bergen-000223", "code": "DHY-208", "title": "Oral Hygiene Summer Clinical Techniques", "credits": 4, "hours": 4, "description": "1 Clinical Hour(s) This course is designed to provide additional clinical experience for all first year students. Futher development of debridement skills, patient treatment plans,special needs populations,and patient management will be the focus. Additional experience will be gained in the use of EMR (electronic medical records), digital intraoral photography, and digital radiography. Prerequisite(s): DHY-201 ; DHY-205 ; DHY-209 Syllabus for this course", "prerequisites": [ "DHY-201", "DHY-205", "DHY-209" ], "program_ids": [ "bergen-000873" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18682", "canonical_url": "/bergen/courses/dhy-208", "markdown_url": "/bergen/courses/dhy-208.md" }, { "id": "bergen-000224", "code": "DHY-209", "title": "Periodontology I", "credits": 1, "hours": 1, "description": "1 Lecture Hour(s) This course is the study of the principles and concepts of periodontal disease including the tissues surrounding the teeth in both healthy and diseased states. Soft tissue management, periodontal therapies and case management are discussed. The role of systemic disease and periodontal health is also addressed. Prerequisite(s): BIO-104 ; DHY-101 ; DHY-108 ; DHY-109 Syllabus for this course", "prerequisites": [ "BIO-104", "DHY-101", "DHY-108", "DHY-109" ], "program_ids": [ "bergen-000873" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18674", "canonical_url": "/bergen/courses/dhy-209", "markdown_url": "/bergen/courses/dhy-209.md" }, { "id": "bergen-000225", "code": "DHY-210", "title": "Oral Hygiene Enhanced Clinical Techniques", "credits": 3, "hours": 3, "description": "1 Clinical Hour(s) This course is designed to provide clinical experience for either the student returning to the program after an extended absence or the student in need of further clinical skill development. Permission from the Dental Hygiene Academic Department Chair. This course is for students in need of additional clinical skill development and is not a requirement for all dental hygiene students. Prerequisite(s): DHY-101 ; DHY-108 ; DHY-109 ; DHY-201 ; DHY-205 ; DHY-207 ; BIO-109 Syllabus for this course", "prerequisites": [ "DHY-101", "DHY-108", "DHY-109", "DHY-201", "DHY-205", "DHY-207", "BIO-109" ], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18675", "canonical_url": "/bergen/courses/dhy-210", "markdown_url": "/bergen/courses/dhy-210.md" }, { "id": "bergen-000226", "code": "DHY-214", "title": "Nutrition Dental Health", "credits": 2, "hours": 2, "description": "2 Lecture Hour(s) This course explores basic nutrition as it applies to general and oral health. Students learn to identify patients with dietary and nutritional deficiencies, provide nutritional counseling treatment plans, and adapt behavioral modification techniques. Prerequisite(s): DHY-202 Syllabus for this course", "prerequisites": [ "DHY-202" ], "program_ids": [ "bergen-000873" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18676", "canonical_url": "/bergen/courses/dhy-214", "markdown_url": "/bergen/courses/dhy-214.md" }, { "id": "bergen-000227", "code": "DHY-216", "title": "Community Oral Health II", "credits": 2, "hours": 2, "description": "1 Lab Hour(s) This partially online course will provide students with an opportunity to engage in a community health experience over the course of the semester and apply the principles of Community Oral Health I to a practicum project. Prerequisite(s): DHY-202 ; DHY-204 ; DHY-206 ; DHY-207 ; DHY-219 Syllabus for this course", "prerequisites": [ "DHY-202", "DHY-204", "DHY-206", "DHY-207", "DHY-219" ], "program_ids": [ "bergen-000873" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18679", "canonical_url": "/bergen/courses/dhy-216", "markdown_url": "/bergen/courses/dhy-216.md" }, { "id": "bergen-000228", "code": "DHY-219", "title": "Periodontology II", "credits": 1, "hours": 1, "description": "1 Lecture Hour(s) This course is an advanced study of the disease process and treatment modalities for periodontal disease. Emphasis is placed on the dental hygienist’s role in developing soft tissue management programs including initial therapy, maintenance and evaluation of oral health. Implants, periodontal surgery and oral rehabilitation are also integrated. Case studies, integration of clinical therapies and computer assisted learning are used. Prerequisite(s): DHY-200 ; DHY-201 ; DHY-205 ; DHY-208 ; DHY-209 Syllabus for this course", "prerequisites": [ "DHY-200", "DHY-201", "DHY-205", "DHY-208", "DHY-209" ], "program_ids": [ "bergen-000873" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18677", "canonical_url": "/bergen/courses/dhy-219", "markdown_url": "/bergen/courses/dhy-219.md" }, { "id": "bergen-000229", "code": "DHY-220", "title": "Local Anesthesia for Dental Hygienists", "credits": 1, "hours": 1, "description": "1 Lecture Hour(s) This course is designed to provide the student with the necessary knowledge and skills to administer local anesthesia properly to patients who require pain management during dental hygiene treatment. Special emphasis will be given to the pharmacology of local anesthetic and pain control, injection fundamentals, and the clinical administration of local anesthesia. Local and systemic complications along with legal considerations will also be presented. Prerequisite(s): DHY-201 ; DHY-205 ; DHY-209 ; BIO-209 Syllabus for this course", "prerequisites": [ "DHY-201", "DHY-205", "DHY-209", "BIO-209" ], "program_ids": [ "bergen-000873" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18680", "canonical_url": "/bergen/courses/dhy-220", "markdown_url": "/bergen/courses/dhy-220.md" }, { "id": "bergen-000230", "code": "DMS-101", "title": "Ultrasound Physics and Instrumentation I [Fall Only]", "credits": 3, "hours": 3, "description": "2 Lab Hour(s) 1 Lecture Hour(s) This course will provide the student with the relevant fundamental physical principles as well as the basic instrumentation used in diagnostic ultrasound. Modes of operation, imaging and display techniques that relate to high-frequency sound production will be stressed. Prerequisite(s): DMS-102 ; DMS-113 ; DMS-115 Syllabus for this course", "prerequisites": [ "DMS-102", "DMS-113", "DMS-115" ], "program_ids": [ "bergen-000874" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18683", "canonical_url": "/bergen/courses/dms-101", "markdown_url": "/bergen/courses/dms-101.md" }, { "id": "bergen-000231", "code": "DMS-102", "title": "Clinical Medicine and Patient Care [Fall Only]", "credits": 2, "hours": 2, "description": "2 Lecture Hour(s) This course will enable the student to provide quality patient care while demonstrating the application of technical skills needed to perform ultrasound procedures. Medical term definitions will also be presented and practical applications of medical terminology will be covered. An understanding of pertinent emergency care, patient psychology, medical ethics and management skills will be presented. Prerequisite(s): DMS-101 ; DMS-113 ; DMS-115 Syllabus for this course", "prerequisites": [ "DMS-101", "DMS-113", "DMS-115" ], "program_ids": [ "bergen-000874" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18684", "canonical_url": "/bergen/courses/dms-102", "markdown_url": "/bergen/courses/dms-102.md" }, { "id": "bergen-000232", "code": "DMS-113", "title": "Abdominal Sonography I [Fall Only]", "credits": 3, "hours": 3, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course is a comprehensive study of abdominal structures with an emphasis on specialty organ examinations. Knowledge of the diagnosis, history and physical findings, as they pertain to the pathophysiology of abdominal organs and systems are presented. Normal and abnormal tissue patterns are included within the discussions. Students will practice scanning in the lab in preparation for", "prerequisites": [ "BIO-109", "DMS-101", "DMS-102", "DMS-115" ], "program_ids": [ "bergen-000874" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18685", "canonical_url": "/bergen/courses/dms-113", "markdown_url": "/bergen/courses/dms-113.md" }, { "id": "bergen-000233", "code": "DMS-115", "title": "Cross-Sectional Anatomy [Fall Only]", "credits": 3, "hours": 3, "description": "4 Lab Hour(s) 3 Lecture Hour(s) This course involves the study of the structure and function of human anatomy in the cross sectional mode. Topics will include the circulatory system, abdomen, thorax, cranium, pelvis, reproductive system and retroperitoneum. Fetal cross-sectional anatomy will also be presented. The course content will be presented through lectures, discussion, and laboratory exercises. Prerequisite(s): BIO-109 ; DMS-101 ; DMS-102 ; DMS-113 Syllabus for this course", "prerequisites": [ "BIO-109", "DMS-101", "DMS-102", "DMS-113" ], "program_ids": [ "bergen-000874" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18686", "canonical_url": "/bergen/courses/dms-115", "markdown_url": "/bergen/courses/dms-115.md" }, { "id": "bergen-000234", "code": "DMS-201", "title": "Ultrasound Physics and Instrumentation II [Spring Only]", "credits": 3, "hours": 3, "description": "2 Lab Hour(s) 1 Lecture Hour(s) This course is a continuance of the study of the physical principles of diagnostic ultrasound. Emphasis will be placed on hemodynamics, Doppler ultrasound, image artifacts, bioeffects, safety, and quality assurance. Advanced instrumentation will also be presented. Prerequisite(s): DMS-101 ; DMS-102 ; DMS-113 ; DMS-115 Corequisite(s): DMS-204 ; DMS-205 ; DMS-213 ; DMS-218 Syllabus for this course", "prerequisites": [ "DMS-101", "DMS-102", "DMS-113", "DMS-115" ], "program_ids": [ "bergen-000874" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18687", "canonical_url": "/bergen/courses/dms-201", "markdown_url": "/bergen/courses/dms-201.md" }, { "id": "bergen-000235", "code": "DMS-204", "title": "Introduction to Medical Imaging [Spring Only]", "credits": 1, "hours": 1, "description": "1 Lecture Hour(s) This course is a comprehensive course pertaining to different procedures that exist in the Radiology Department. It is an introduction to different modalities and how they interrelate to one another. Special tests will be introduced in each modality with strong emphasis on correlation with ultrasound exams. The course will be divided into certain organ systems and the modalities that are useful in determining certain abnormalities. Students will be shown how different modalities utilize patient testing and the importance of the modality. Topics are chosen according to certain ultrasound procedures. Prerequisite(s): DMS-102 ; DMS-113 ; DMS-115 ; DMS-218 Corequisite(s): DMS-201 ; DMS-205 ; DMS-213 ; DMS-218 Syllabus for this course", "prerequisites": [ "DMS-102", "DMS-113", "DMS-115", "DMS-218" ], "program_ids": [ "bergen-000874" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18688", "canonical_url": "/bergen/courses/dms-204", "markdown_url": "/bergen/courses/dms-204.md" }, { "id": "bergen-000236", "code": "DMS-205", "title": "Obstetric and Gynecological Sonography I [Spring Only]", "credits": 3, "hours": 3, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course is designed to familiarize students with the pathophysiology of the female reproductive system, gynecological anomalies and normal and abnormal first trimester pregnancy. Pelvic scanning protocol will also be discussed and sonographic interpretation will be utilized. Recognizing the normal and abnormal sonographic patterns in gynecology and first trimester pregnancy will be covered. Pathological and/or physiological data for the interpretation by physicians is stressed. The sonographic criteria for evaluation of the gravid uterus and fetus will be demonstrated. Prerequisite(s): BIO-109 ; DMS-102 ; DMS-113 ; DMS-115 Corequisite(s): DMS-201 ; DMS-204 ; DMS-213 ; DMS-218 Syllabus for this course", "prerequisites": [ "BIO-109", "DMS-102", "DMS-113", "DMS-115" ], "program_ids": [ "bergen-000874" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18689", "canonical_url": "/bergen/courses/dms-205", "markdown_url": "/bergen/courses/dms-205.md" }, { "id": "bergen-000237", "code": "DMS-213", "title": "Abdominal Sonography II [Spring Only]", "credits": 3, "hours": 3, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course is a continuance of Abdominal Sonography I in studying abdominal structures where an emphasis is placed on specialty organ examinations. Knowledge of the diagnosis, history, and physical findings as they pertain to the pathophysiology of abdominal and small organs are presented. Normal and abnormal tissue patterns are included within this course. Students will practice and master a full abdominal procedure in the lab to prepare them for Ultrasound Clinic II-Abdomen rotation. Prerequisite(s): BIO-109 ; DMS-102 ; DMS-113 ; DMS-115 Corequisite(s): DMS-201 ; DMS-204 ; DMS-205 ; DMS-218 Syllabus for this course", "prerequisites": [ "BIO-109", "DMS-102", "DMS-113", "DMS-115" ], "program_ids": [ "bergen-000874" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18690", "canonical_url": "/bergen/courses/dms-213", "markdown_url": "/bergen/courses/dms-213.md" }, { "id": "bergen-000238", "code": "DMS-214", "title": "Echocardiography I [Fall Only]", "credits": 3, "hours": 3, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course is an introduction to cardiovascular principles. Topics covered will be anatomy and physiology, pathophysiology, patient assessment that includes palpation and auscultation of the heart and arteries, cardiovascular medications, surgical intervention and interpretation of electrocardiograms. Students will also learn how to perform a limited echo procedure in an attempt to prepare them for Echocardiography Practicum IV. Prerequisite(s): BIO-209 ; DMS-201 ; DMS-219 Corequisite(s): DMS-220 ; DMS-229 Syllabus for this course", "prerequisites": [ "BIO-209", "DMS-201", "DMS-219" ], "program_ids": [ "bergen-000874" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18691", "canonical_url": "/bergen/courses/dms-214", "markdown_url": "/bergen/courses/dms-214.md" }, { "id": "bergen-000239", "code": "DMS-218", "title": "Ultrasound Clinic I [Spring Only]", "credits": 16, "hours": 16, "description": "1 Clinical Hour(s) This course requires the student to spend two days a week in an approved hospital Ultrasound Department. Students will perform limited abdominal and pelvic procedures under the direct supervision of the supervising sonographer. Students are given specific learning", "prerequisites": [ "DMS-101", "DMS-102", "DMS-113", "DMS-115" ], "program_ids": [ "bergen-000874" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18692", "canonical_url": "/bergen/courses/dms-218", "markdown_url": "/bergen/courses/dms-218.md" }, { "id": "bergen-000240", "code": "DMS-219", "title": "Ultrasound Clinic II - Abdomen", "credits": 40, "hours": 40, "description": "2 Clinical Hour(s) This course requires the student to spend five days a week in an approved hospital Ultrasound Department. Students will perform complete abdomen procedures under the direct supervision of the supervising sonographer. Students are given specific learning", "prerequisites": [ "DMS-204", "DMS-205", "DMS-213", "DMS-218" ], "program_ids": [ "bergen-000874" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18693", "canonical_url": "/bergen/courses/dms-219", "markdown_url": "/bergen/courses/dms-219.md" }, { "id": "bergen-000241", "code": "DMS-220", "title": "Ultrasound Clinic III - Obstetric and Gynecological Sonography [Fall Only]", "credits": 16, "hours": 16, "description": "2 Clinical Hour(s) This course requires the student to spend two days a week in an approved hospital Ultrasound Department. Students will perform pelvic and obstetrical procedures under the direct supervision of the supervising sonographer. Students are given specific learning", "prerequisites": [ "DMS-205", "DMS-219" ], "program_ids": [ "bergen-000874" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18694", "canonical_url": "/bergen/courses/dms-220", "markdown_url": "/bergen/courses/dms-220.md" }, { "id": "bergen-000242", "code": "DMS-221", "title": "Ultrasound Clinic IV - Echocardiography [Spring Only]", "credits": 16, "hours": 16, "description": "2 Clinical Hour(s) This course requires the student to spend two days a week in an approved ultrasound department. Students will perform venous and arterial procedures under the direct supervision of the supervising sonographer. Students are given specific learning", "prerequisites": [ "DMS-214", "DMS-220", "DMS-226", "DMS-229" ], "program_ids": [ "bergen-000874" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18695", "canonical_url": "/bergen/courses/dms-221", "markdown_url": "/bergen/courses/dms-221.md" }, { "id": "bergen-000243", "code": "DMS-222", "title": "Ultrasound Clinic V - Vascular [Summer Only]", "credits": 1, "hours": 1, "description": "1 Credit(s) This course requires the student to spend five days a week in an approved ultrasound department. Students will perform venous and arterial procedures under the supervision of the designated clinical instructor. Students are given specific learning", "prerequisites": [ "DMS-221", "DMS-227" ], "program_ids": [ "bergen-000874" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18696", "canonical_url": "/bergen/courses/dms-222", "markdown_url": "/bergen/courses/dms-222.md" }, { "id": "bergen-000244", "code": "DMS-226", "title": "Obstetric and Gynecological Sonography II [Fall Only]", "credits": 3, "hours": 3, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course is a continuance of OB/GYN Sonography designed to familiarize the students with the pathophysiology of the female reproductive pelvic scanning protocol will also be discussed and sonographic interpretation will be utilized in the labs. Normal and abnormal obstetrical patterns will be taught, and emphasis is placed on recognizing the essential sonographic appearance when doing an obstetrical exam in 2nd and 3rd trimester. Chromosomal and congenital anomalies are discussed and the importance of the differential diagnosis. Level II and high risk OB ultrasound are presented. Pathological and/or physiological data for the interpretation by physicians is stressed. The sonographic criteria for evaluation of the gravid uterus, postpartum uterus and the fetus will be demonstrated. Prerequisite(s): BIO-209 ; DMS-205 ; DMS-219 Corequisite(s): DMS-214 ; DMS-220 Syllabus for this course", "prerequisites": [ "BIO-209", "DMS-205", "DMS-219" ], "program_ids": [ "bergen-000874" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18697", "canonical_url": "/bergen/courses/dms-226", "markdown_url": "/bergen/courses/dms-226.md" }, { "id": "bergen-000245", "code": "DMS-227", "title": "Echocardiography II [Spring Only]", "credits": 3, "hours": 3, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course is a continuance of Echocardiography, explaining the normal anatomy and physiology of the adult heart. A more in-depth analysis of the physiology/hemodynamics of the heart chambers and muscles are emphasized. Doppler flow patterns and sonographic evaluation of the abnormal heart will be stressed. New techniques as an adjunct tool to Echocardiography will be discussed. Students will perform a complete echo exam in lab in preparation for Echocardiography Practicum IV. Cardiac measurements of the chambers and muscles will be covered. Prerequisite(s): DMS-226 ; DMS-229 Corequisite(s): DMS-221 ; DMS-228 Syllabus for this course", "prerequisites": [ "DMS-226", "DMS-229" ], "program_ids": [ "bergen-000874" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18698", "canonical_url": "/bergen/courses/dms-227", "markdown_url": "/bergen/courses/dms-227.md" }, { "id": "bergen-000246", "code": "DMS-228", "title": "Advanced Ultrasound Practices [Spring Only]", "credits": 3, "hours": 3, "description": "1 Lab Hour(s) Advanced Ultrasound Practices is a course that is designed to explore ultrasound technology and specialty techniques. Key aspects of the course include the study of advanced techniques such as 3D/4D ultrasound, ultrasound-guided interventions, and pediatric exams. Students will research an advanced use of ultrasound utilizing journal articles and databases. Prerequisite(s): DMS-226 ; DMS-229 Corequisite(s): DMS-221 ; DMS-227 Syllabus for this course", "prerequisites": [ "DMS-226", "DMS-229" ], "program_ids": [ "bergen-000874" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18699", "canonical_url": "/bergen/courses/dms-228", "markdown_url": "/bergen/courses/dms-228.md" }, { "id": "bergen-000247", "code": "DMS-229", "title": "Vascular Imaging [Fall Only]", "credits": 3, "hours": 3, "description": "2 Lab Hour(s) 1 Lecture Hour(s) This course introduces the use of diagnostic imaging with the use of Doppler for examining the vasculature of the human body. In this class the student will learn about diseases that affect the circulatory system. The course provides a history of diagnosis and treatment of vascular conditions. In addition, the course gives the student an awareness of alternative diagnostic tools used in conjunction with ultrasound. The student will learn how to perform vascular tests commonly performed in vascular laboratories and develop an awareness of tests that are routinely performed. Prerequisite(s): BIO-209 ; DMS-201 ; DMS-213 Corequisite(s): DMS-220 ; DMS-214 Syllabus for this course", "prerequisites": [ "BIO-209", "DMS-201", "DMS-213" ], "program_ids": [ "bergen-000874" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18700", "canonical_url": "/bergen/courses/dms-229", "markdown_url": "/bergen/courses/dms-229.md" }, { "id": "bergen-000248", "code": "DMS-230", "title": "Comprehensive Review [Summer Only]", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course will review specialty areas pertinent to sonography in preparation for the ARDMS exam. Emphasis will be placed on ultrasound physics, general and cardiac concentrations. Upon completion of the program, students are eligible to take the ARDMS exams in Abdomen, Ob/Gyn, and Adult Echocardiography. The matrix of ARDMS exams for Abdomen, Obstetrics and Gynecology, and Adult Echocardiography will be followed. Seventy percent of the matrix on all specialties will be reviewed. The remaining 30% will be presented in the program courses specifically focused on the specialties mentioned. Students are required to pass the exit examination in all three specialties as a requirement for program eligibility to take the ARDMS exams. Prerequisite(s): DMS-227 ; DMS-228 Corequisite(s): DMS-222 Syllabus for this course", "prerequisites": [ "DMS-227", "DMS-228" ], "program_ids": [ "bergen-000874" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18701", "canonical_url": "/bergen/courses/dms-230", "markdown_url": "/bergen/courses/dms-230.md" }, { "id": "bergen-000249", "code": "ECO-101", "title": "Principles of Macroeconomics", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course provides an analytical and institutional study of the American economy. The course explores issues such as inflation, recession, unemployment, financial markets, money and banking, and the role of government spending and taxation to achieve an optimal allocation of resources, price stability, full-employment level of national income, and long-term growth under the modern market economy. General Education Course > Social Sciences Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000846", "bergen-000847", "bergen-000859", "bergen-000898", "bergen-000911", "bergen-000914", "bergen-000918", "bergen-000930", "bergen-000932", "bergen-000939", "bergen-000941" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18707", "canonical_url": "/bergen/courses/eco-101", "markdown_url": "/bergen/courses/eco-101.md" }, { "id": "bergen-000250", "code": "ECO-102", "title": "Principles of Microeconomics", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is the study of the organization and operation of the American economy for the production and distribution of goods and services. The course explores pricing of products and resources in market situations varying from competition to monopoly, as well as behavior of the firm in determining quantity of output and hiring of factors of production. It also introduces dynamics of resource allocation, price determination and the importance of elasticity in different market structures. General Education Course > Social Sciences Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000845", "bergen-000848", "bergen-000859", "bergen-000898", "bergen-000911", "bergen-000932" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18708", "canonical_url": "/bergen/courses/eco-102", "markdown_url": "/bergen/courses/eco-102.md" }, { "id": "bergen-000251", "code": "ECO-110", "title": "Environmental Economics", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is an introduction to contemporary problems of environmental quality. Topics include economic analysis of the institutions and practices leading to pollution of air, water, and land resources; analysis of incentives that lead to environmental degradation; the valuation of environmental quality; and the design and evaluation of regulations that seek to improve environmental quality including issues associated with global climate change. General Education Course >Pending Gen Ed approval Syllabus for this course", "prerequisites": [], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19380", "canonical_url": "/bergen/courses/eco-110", "markdown_url": "/bergen/courses/eco-110.md" }, { "id": "bergen-000252", "code": "ECO-202", "title": "Intermediate Microeconomics", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is designed to deepen student understanding and knowledge of theoretical and empirical microeconomic theory. Topics covered in the course include consumer utility and choice; production functions and cost; pricing of output and inputs under various market structures such as perfect competition, monopoly, monopolistic competition and oligopoly, as well as externalities and public goods. Prerequisite(s): ECO-102 Syllabus for this course", "prerequisites": [ "ECO-102" ], "program_ids": [ "bergen-000898", "bergen-000932" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18709", "canonical_url": "/bergen/courses/eco-202", "markdown_url": "/bergen/courses/eco-202.md" }, { "id": "bergen-000253", "code": "ECO-291", "title": "Co-Op Work Experience [Economics]", "credits": 1, "hours": 1, "description": "1 Lecture Hour(s) CO-OP Hours 3 This course provides the student with practical work experience in the area of economics. Students are supervised by a faculty member, and job placement assistance is available through the Career Center. Requires 60 minimum hours work experience distributed over the semester. Prerequisite(s): ECO-101 Syllabus for this course", "prerequisites": [ "ECO-101" ], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18711", "canonical_url": "/bergen/courses/eco-291", "markdown_url": "/bergen/courses/eco-291.md" }, { "id": "bergen-000254", "code": "ECO-292", "title": "Co-Op Work Experience [Economics]", "credits": 1, "hours": 1, "description": "2 Lecture Hour(s) CO-OP Hours 8 This course provides the student with practical work experience in the area of economics. Students are supervised by a faculty member, and job placement assistance is available through the Career Center. Requires 120 minimum hours work experience distributed over the semester. Prerequisite(s): ECO-101 Syllabus for this course", "prerequisites": [ "ECO-101" ], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18712", "canonical_url": "/bergen/courses/eco-292", "markdown_url": "/bergen/courses/eco-292.md" }, { "id": "bergen-000255", "code": "ECO-293", "title": "Co-Op Work Experience [Economics]", "credits": 1, "hours": 1, "description": "3 Lecture Hour(s) CO-OP Hours 12 This course provides the student with practical work experience in the area of economics. Students are supervised by a faculty member, and job placement assistance is available through the Career Center. Requires 180 minimum hours work experience distributed over the semester. Prerequisite(s): ECO-101 Syllabus for this course", "prerequisites": [ "ECO-101" ], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18713", "canonical_url": "/bergen/courses/eco-293", "markdown_url": "/bergen/courses/eco-293.md" }, { "id": "bergen-000256", "code": "EDU-101", "title": "Introduction to Education", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is focused on the presentation of the realities of teaching and the role of education in society. Issues of social justice and equity are focal points, integrated into discussion about diversity, the purpose of schools, student life, law and ethics, and teacher effectiveness. This course presents information on teacher dispositions, national/state standards differentiated teaching strategies, family/school connections, learning environment, and classroom management. There is a 10- hour classroom observation component in P-12 classrooms. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000897", "bergen-000934" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18716", "canonical_url": "/bergen/courses/edu-101", "markdown_url": "/bergen/courses/edu-101.md" }, { "id": "bergen-000257", "code": "EDU-102", "title": "Inclusion and the Exceptional Child", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course provides an overview of curriculum, and legislation pertaining to inclusive classroom settings. It addresses strategies for supporting students with diverse learning needs, including those with disabilities, English language learners. Participants will explore evidence-based approaches for fostering equitable learning environments. A special feature of this course includes 5 hours of classroom observation in an inclusive classroom setting, providing practical insight into the application of inclusive education principles. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000897", "bergen-000934" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18717", "canonical_url": "/bergen/courses/edu-102", "markdown_url": "/bergen/courses/edu-102.md" }, { "id": "bergen-000258", "code": "EDU-110", "title": "Foundations of Multicultural Education", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course fosters the development of knowledge, skills, and attitudes required for teaching students from diverse cultural and linguistic backgrounds. Students will examine concepts presented in social science courses, such as race, racism, world geography, sociology, anthropology, economics, and political science. Students will engage in activities related to families, schools, and communities of diverse student populations. Students will examine education, language and culture, social class and values, racism, and emergent educational issues. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000934" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18715", "canonical_url": "/bergen/courses/edu-110", "markdown_url": "/bergen/courses/edu-110.md" }, { "id": "bergen-000259", "code": "EDU-120", "title": "Foundations of Early Child Education", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course presents information on the development and education of young children aged 0-8 years old. Coursework examines milestones, working with families, meeting students’ diverse needs, positive guidance strategies, and the developmentally appropriate practices for advancing children’s academic, social, emotional, and physical skills development. Emphasis is placed on fostering literacy/language arts development, including emergent reading and writing processes. A feature of this course is five hours of observation in an early childhood setting. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000897", "bergen-000934" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18718", "canonical_url": "/bergen/courses/edu-120", "markdown_url": "/bergen/courses/edu-120.md" }, { "id": "bergen-000260", "code": "EDU-130", "title": "Infant and Toddler Care and Education", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) The purposes of this course ae to apply the principles of developmentally appropriate practice to planning, implementing, and evaluating curriculum experiences for infants and toddlers; and to develop strategies for integrating a range of developmental needs and disabilities within the planned curriculum. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000897", "bergen-000934" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18714", "canonical_url": "/bergen/courses/edu-130", "markdown_url": "/bergen/courses/edu-130.md" }, { "id": "bergen-000261", "code": "EDU-140", "title": "Educational Technology", "credits": 4, "hours": 4, "description": "3 Lab Hour(s) 1 Lecture Hour(s) This course provides students as well as educators from various fields with best practices of utilizing educational technology to enhance the learning experiences of students from preschool to high school. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000934" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18720", "canonical_url": "/bergen/courses/edu-140", "markdown_url": "/bergen/courses/edu-140.md" }, { "id": "bergen-000262", "code": "EDU-201", "title": "Principles and Practices in Education", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course examines various educational theories, methods of instructional planning, student evaluation, and principles of classroom questioning. The nature of cognitive, affective, and skills lessons is also explored. The course instructs students in a broad range of competencies required for state certification. focusing on how to improve the practice of teaching, and equipping students with the skills and strategies to succeed as practitioners. This course includes a required fieldwork component. Prerequisite(s): EDU-101 Syllabus for this course", "prerequisites": [ "EDU-101" ], "program_ids": [ "bergen-000934" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18722", "canonical_url": "/bergen/courses/edu-201", "markdown_url": "/bergen/courses/edu-201.md" }, { "id": "bergen-000263", "code": "EDU-220", "title": "Developmental Theory and Learning", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course examines the emergent processes of early childhood development and the best practices for meeting children’s education, physical and social/emotional needs for students aged 0-8 years old. This course presents research-based theoretical perspectives for guiding teaching and effectively serving diverse student populations. A special feature of this course is five hours of observation/active participation in an early childhood classroom setting. Prerequisite(s): EDU-120 Syllabus for this course", "prerequisites": [ "EDU-120" ], "program_ids": [ "bergen-000897", "bergen-000934" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18719", "canonical_url": "/bergen/courses/edu-220", "markdown_url": "/bergen/courses/edu-220.md" }, { "id": "bergen-000264", "code": "EDU-226", "title": "Supervised Fieldwork Experience", "credits": 4, "hours": 4, "description": "3 Lab Hour(s) 1 Lecture Hour(s) This course was designed to expand and challenge personal and professional attitudes while providing supervised opportunities for prospective teachers. This fieldwork course features guided experiences working with students in preschool through third grade. Students will create and demonstrate developmentally-appropriate lessons, as they develop pedagogical skills and professional dispositions necessary for effective teaching. There is an emphasis on creating lessons to integrate language arts/literacy with mathematical concepts, while supporting social and physical development. Prerequisite(s): EDU-120 ; EDU-220 Syllabus for this course", "prerequisites": [ "EDU-120", "EDU-220" ], "program_ids": [ "bergen-000897", "bergen-000934" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18721", "canonical_url": "/bergen/courses/edu-226", "markdown_url": "/bergen/courses/edu-226.md" }, { "id": "bergen-000265", "code": "ELC-100", "title": "Introduction to Electronics Technology", "credits": 2, "hours": 2, "description": "2 Lab Hour(s) 1 Lecture Hour(s) This course presents an orientation to the various subspecialties within the field, their interrelationships, and their range of applications. The course also covers introductory topics in electrical and electronics drafting, computer-aided circuit analysis, and electronic fabrication. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000851" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18723", "canonical_url": "/bergen/courses/elc-100", "markdown_url": "/bergen/courses/elc-100.md" }, { "id": "bergen-000266", "code": "ELC-101", "title": "DC-Circuit Analysis", "credits": 3, "hours": 3, "description": "4 Lab Hour(s) 3 Lecture Hour(s) This course includes Ohm’s and Kirchoff’s laws for analysis of series, parallel, and series/parallel circuits, and Thevenin’s and Norton’s theorems for multiple-loop circuits. Capacitance and inductance transient behavior is also studied, as well as branch, mesh, and node analysis. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000851", "bergen-000852" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18724", "canonical_url": "/bergen/courses/elc-101", "markdown_url": "/bergen/courses/elc-101.md" }, { "id": "bergen-000267", "code": "ELC-120", "title": "Photovoltaic [PV] Systems Technology", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course covers the basics of how to site, design, and install photovoltaic [PV] systems. Topics include shading, the orientation of arrays, sizing for grid-connected and off-grid systems, design of systems for a given electrical load, safety practices for installers and the requirements of the National Electrical Code [NEC.] A PV system will be assembled and installed in class. This course can serve as a ] Syllabus for this course", "prerequisites": [], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18730", "canonical_url": "/bergen/courses/elc-120", "markdown_url": "/bergen/courses/elc-120.md" }, { "id": "bergen-000268", "code": "ELC-201", "title": "AC-Circuit Analysis", "credits": 3, "hours": 3, "description": "4 Lab Hour(s) 3 Lecture Hour(s) This course introduces sinusoidal inputs and time response of RL, RC, and RLC circuits. Network theorems for AC-circuits are covered, as well as resonance, filters, and pulse response of reactive circuits. Prerequisite(s): ELC-101 Syllabus for this course", "prerequisites": [ "ELC-101" ], "program_ids": [ "bergen-000851" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18725", "canonical_url": "/bergen/courses/elc-201", "markdown_url": "/bergen/courses/elc-201.md" }, { "id": "bergen-000269", "code": "ELC-203", "title": "Digital Electronics Circuits I", "credits": 3, "hours": 3, "description": "4 Lab Hour(s) 3 Lecture Hour(s) This course is an introduction to the fundamental concepts and applications of solid-state devices. Prerequisite(s): ELC-201 Syllabus for this course", "prerequisites": [ "ELC-201" ], "program_ids": [ "bergen-000851" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18726", "canonical_url": "/bergen/courses/elc-203", "markdown_url": "/bergen/courses/elc-203.md" }, { "id": "bergen-000270", "code": "ELC-204", "title": "Digital Electronics Circuits II", "credits": 3, "hours": 3, "description": "4 Lab Hour(s) 3 Lecture Hour(s) This course is the second course in a two-course sequence in electronics. It builds upon the first course with a study of solid-state voltage and power amplifiers, emitter followers, field-effect transistors and circuits, thyristors, frequency effects, and op-amps. Prerequisite(s): ELC-203 Syllabus for this course", "prerequisites": [ "ELC-203" ], "program_ids": [ "bergen-000851" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18727", "canonical_url": "/bergen/courses/elc-204", "markdown_url": "/bergen/courses/elc-204.md" }, { "id": "bergen-000271", "code": "ELC-292", "title": "Co-Op Work Experience [Electronics]", "credits": 1, "hours": 1, "description": "2 Lecture Hour(s) CO-OP Hours 8 This course provides the student with practical, supervised work experience in the field of electronic engineering technology. Through on-the-job experience, students can acquire valuable practical knowledge and skills to pursue a related career. Students are supervised by a faculty member and job placement assistance is available through the Career Center. Requires 120 minimum hours work experience distributed over the semester. Prerequisite(s): ELC-214 Syllabus for this course", "prerequisites": [ "ELC-214" ], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18732", "canonical_url": "/bergen/courses/elc-292", "markdown_url": "/bergen/courses/elc-292.md" }, { "id": "bergen-000272", "code": "ENG-011", "title": "Development Skills I", "credits": 5, "hours": 5, "description": "5 Lecture Hour(s) Developmental Skills I is the first of a two-course sequence designed to improve fundamental reading, writing, and critical thinking skills. Students will develop academic reading and writing skills, with an emphasis on developing active and critical reading strategies; building vocabulary and reading comprehension; improving the use of grammar and punctuation; exploring research methods and source integration; and using the writing process to develop paragraphs and short essays. Corequisite(s): IST-123 Syllabus for this course", "prerequisites": [], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19367", "canonical_url": "/bergen/courses/eng-011", "markdown_url": "/bergen/courses/eng-011.md" }, { "id": "bergen-000273", "code": "ENG-021", "title": "English Skills", "credits": 5, "hours": 5, "description": "5 Lecture Hour(s) English Skills is a one-semester course designed to strengthen reading, writing, and critical thinking skills. Students will refine academic reading and writing skills, with an emphasis on applying varied active and critical thinking strategies to strengthen reading comprehension; writing varied sentences within the conventions of grammar and punctuation; developing library and research competence; using MLA format to integrate secondary sources; and using the writing process to develop longer academic essays. Prerequisite(s): IST-123 ; ENG-011 Corequisite(s): IST-123 Syllabus for this course", "prerequisites": [ "IST-123", "ENG-011" ], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19368", "canonical_url": "/bergen/courses/eng-021", "markdown_url": "/bergen/courses/eng-021.md" }, { "id": "bergen-000274", "code": "ENG-033", "title": "Directed Studies in Writing II", "credits": 2, "hours": 2, "description": "2 Lecture Hour(s) This course provides the opportunity for students who qualify to accelerate and who are co-enrolled in ENG-101 to learn various strategies and specific skills that will them to succeed in their ENG-101 course. Students enrolled in the course will receive instruction in critical thinking strategies, critical reading strategies, close reading, summary, paraphrase, direct quote, essay organization, essay coherence, grammar, proper documentation, and word processing Prerequisite(s): Placement Exam OR Acceleration from ENG-011 Syllabus for this course", "prerequisites": [ "ENG-011" ], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19369", "canonical_url": "/bergen/courses/eng-033", "markdown_url": "/bergen/courses/eng-033.md" }, { "id": "bergen-000275", "code": "ENG-101", "title": "English Composition I", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course provides students with extensive practice in critical reading and thinking, and academic essay writing. This course emphasizes the writing process and concentrates on the organization and development of ideas. Students will develop their reading and writing skills, and learn how to integrate primary and secondary sources into their writing for the purpose of supporting a thesis. General Education Course >Communication Prerequisite(s): Acceleration from ENG-011 OR Completion of ENG-021 OR ALP-063 and ALP-064 OR Direct placement exam into ENG-101 Syllabus for this course", "prerequisites": [ "ENG-011", "ENG-021", "ALP-063", "ALP-064" ], "program_ids": [ "bergen-000840", "bergen-000841", "bergen-000842", "bergen-000845", "bergen-000846", "bergen-000847", "bergen-000848", "bergen-000850", "bergen-000851", "bergen-000852", "bergen-000853", "bergen-000855", "bergen-000856", "bergen-000857", "bergen-000858", "bergen-000859", "bergen-000860", "bergen-000861", "bergen-000862", "bergen-000863", "bergen-000865", "bergen-000866", "bergen-000872", "bergen-000873", "bergen-000874", "bergen-000875", "bergen-000876", "bergen-000877", "bergen-000878", "bergen-000879", "bergen-000880", "bergen-000881", "bergen-000882", "bergen-000884", "bergen-000885", "bergen-000886", "bergen-000887", "bergen-000888", "bergen-000889", "bergen-000890", "bergen-000891", "bergen-000893", "bergen-000894", "bergen-000895", "bergen-000896", "bergen-000897", "bergen-000898", "bergen-000899", "bergen-000900", "bergen-000901", "bergen-000902", "bergen-000903", "bergen-000904", "bergen-000905", "bergen-000906", "bergen-000907", "bergen-000910", "bergen-000911", "bergen-000912", "bergen-000913", "bergen-000914", "bergen-000915", "bergen-000916", "bergen-000917", "bergen-000918", "bergen-000919", "bergen-000920", "bergen-000921", "bergen-000924", "bergen-000925", "bergen-000926", "bergen-000929", "bergen-000930", "bergen-000931", "bergen-000932", "bergen-000933", "bergen-000934", "bergen-000935", "bergen-000936", "bergen-000937", "bergen-000938", "bergen-000939", "bergen-000940", "bergen-000941", "bergen-000942", "bergen-000943", "bergen-000944", "bergen-000947", "bergen-000949", "bergen-000950" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19370", "canonical_url": "/bergen/courses/eng-101", "markdown_url": "/bergen/courses/eng-101.md" }, { "id": "bergen-000276", "code": "ENG-201", "title": "English Composition II", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course continues the emphasis of English Composition I on the writing process, and on critical reading and thinking skills. Particular attention is devoted to writing with sources and to argumentative writing. Emphasis is placed on correct language usage and on research and the techniques of MLA documentation. General Education Course >Communication Prerequisite(s): ENG-101 Syllabus for this course", "prerequisites": [ "ENG-101" ], "program_ids": [ "bergen-000840", "bergen-000841", "bergen-000845", "bergen-000846", "bergen-000847", "bergen-000848", "bergen-000851", "bergen-000852", "bergen-000853", "bergen-000859", "bergen-000862", "bergen-000863", "bergen-000866", "bergen-000873", "bergen-000875", "bergen-000876", "bergen-000877", "bergen-000878", "bergen-000879", "bergen-000880", "bergen-000881", "bergen-000882", "bergen-000885", "bergen-000886", "bergen-000887", "bergen-000888", "bergen-000889", "bergen-000890", "bergen-000891", "bergen-000893", "bergen-000894", "bergen-000895", "bergen-000896", "bergen-000897", "bergen-000898", "bergen-000899", "bergen-000900", "bergen-000901", "bergen-000902", "bergen-000903", "bergen-000904", "bergen-000905", "bergen-000906", "bergen-000907", "bergen-000911", "bergen-000912", "bergen-000913", "bergen-000914", "bergen-000915", "bergen-000916", "bergen-000917", "bergen-000918", "bergen-000919", "bergen-000920", "bergen-000921", "bergen-000924", "bergen-000925", "bergen-000929", "bergen-000930", "bergen-000931", "bergen-000932", "bergen-000933", "bergen-000934", "bergen-000935", "bergen-000936", "bergen-000937", "bergen-000938", "bergen-000939", "bergen-000940", "bergen-000941", "bergen-000942", "bergen-000943", "bergen-000944", "bergen-000949", "bergen-000950" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19371", "canonical_url": "/bergen/courses/eng-201", "markdown_url": "/bergen/courses/eng-201.md" }, { "id": "bergen-000277", "code": "ENG-202", "title": "Technical Writing", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is an introduction to the theory and practice of expository writing in the business, scientific, and industrial fields. Special attention is given to the writing of progress reports, sales and statistical reports, and other types of office, clinical, and scientific material. Prerequisite(s): ENG-101 Syllabus for this course", "prerequisites": [ "ENG-101" ], "program_ids": [ "bergen-000840", "bergen-000841", "bergen-000845", "bergen-000846", "bergen-000847", "bergen-000848", "bergen-000850", "bergen-000851", "bergen-000852", "bergen-000859", "bergen-000866", "bergen-000875", "bergen-000876", "bergen-000877", "bergen-000878", "bergen-000879", "bergen-000881", "bergen-000885", "bergen-000886", "bergen-000887", "bergen-000888", "bergen-000889", "bergen-000890", "bergen-000891", "bergen-000911", "bergen-000912", "bergen-000914", "bergen-000930", "bergen-000938", "bergen-000944" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19372", "canonical_url": "/bergen/courses/eng-202", "markdown_url": "/bergen/courses/eng-202.md" }, { "id": "bergen-000278", "code": "ENG-204", "title": "Creative Writing", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This is a course in which students write in such forms as poetry, fiction, and drama. Students read and discuss each other’s work as well as that of published authors. Prerequisite(s): ENG-101 Syllabus for this course", "prerequisites": [ "ENG-101" ], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19373", "canonical_url": "/bergen/courses/eng-204", "markdown_url": "/bergen/courses/eng-204.md" }, { "id": "bergen-000279", "code": "ENG-205", "title": "Creative Writing in Fiction", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course gives students the opportunity to focus on the elements of fiction writing. Students read and discuss each other’s work. Prerequisite(s): ENG-101 Syllabus for this course", "prerequisites": [ "ENG-101" ], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19374", "canonical_url": "/bergen/courses/eng-205", "markdown_url": "/bergen/courses/eng-205.md" }, { "id": "bergen-000280", "code": "ENG-206", "title": "Creative Writing Workshop - Creative Nonfiction", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This is a course in which students write memoir and creative non-fiction using such forms as essay, narrative, and poetry. Students read and discuss each other’s work as well as that of published authors; they utilize blogs to store and share their writings. Prerequisite(s): ENG-101 Syllabus for this course", "prerequisites": [ "ENG-101" ], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19375", "canonical_url": "/bergen/courses/eng-206", "markdown_url": "/bergen/courses/eng-206.md" }, { "id": "bergen-000281", "code": "ENG-207", "title": "Creative Writing - Poetry", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This is a course in which students write poetry using both lyric and narrative styles. The course will focus on a study of contemporary poetry, but students will also gain an understanding of traditional poetic forms such as the sonnet, villanelle, sestina, ode, and elegy. In addition to producing a portfolio of original poems, students will read and discuss each other’s work as well as that of published authors. Prerequisite(s): ENG-101 Syllabus for this course", "prerequisites": [ "ENG-101" ], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19376", "canonical_url": "/bergen/courses/eng-207", "markdown_url": "/bergen/courses/eng-207.md" }, { "id": "bergen-000282", "code": "FAB-101", "title": "Introduction to Fashion Systems", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course provides students an overview of the multifaceted, global fashion industry, including sourcing, production, sustainability, wholesale and retail, marketing, calendar and technology. Students will also be introduced to major fashion milestones with a focus on the 19th through 21st centuries. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000866", "bergen-000868" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18733", "canonical_url": "/bergen/courses/fab-101", "markdown_url": "/bergen/courses/fab-101.md" }, { "id": "bergen-000283", "code": "FAB-102", "title": "Textile Science and Construction", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is an introduction to textile science, including natural and synthetic fiber sourcing, and the variety of construction techniques. Emphasis is placed on identifying and evaluating fiber and fabric construction characteristics, correct use of terminology and determining appropriate uses in the design and construction of garments. Prerequisite(s): FAB-101 Syllabus for this course", "prerequisites": [ "FAB-101" ], "program_ids": [ "bergen-000866", "bergen-000868" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18735", "canonical_url": "/bergen/courses/fab-102", "markdown_url": "/bergen/courses/fab-102.md" }, { "id": "bergen-000284", "code": "FAB-110", "title": "Sewing Techniques I", "credits": 3, "hours": 3, "description": "3 Credit(s) This course teaches the fundamentals of professional sewing and apparel construction techniques. Students learn basic cutting, sewing and finishing by hand and by machine. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000866", "bergen-000867", "bergen-000868" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18734", "canonical_url": "/bergen/courses/fab-110", "markdown_url": "/bergen/courses/fab-110.md" }, { "id": "bergen-000285", "code": "FAB-112", "title": "Flat Pattern Design I", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course focuses on garment design through flat pattern manipulation, including basic slash and spread, and pivot methods of design development. Students use the basic slopers to create original designs. Prerequisite(s): FAB-110 Corequisite(s): FAB-113 Syllabus for this course", "prerequisites": [ "FAB-110" ], "program_ids": [ "bergen-000866", "bergen-000867" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18736", "canonical_url": "/bergen/courses/fab-112", "markdown_url": "/bergen/courses/fab-112.md" }, { "id": "bergen-000286", "code": "FAB-113", "title": "Draping I", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course focuses on garment design through draping on a dress form using muslin. Students learn the basics of grain, line and silhouette to create their own designs. Prerequisite(s): FAB-110 Corequisite(s): FAB-112 Syllabus for this course", "prerequisites": [ "FAB-110" ], "program_ids": [ "bergen-000866", "bergen-000867" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18737", "canonical_url": "/bergen/courses/fab-113", "markdown_url": "/bergen/courses/fab-113.md" }, { "id": "bergen-000287", "code": "FAB-200", "title": "Fundamentals of Fashion Sketching and Presentation", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course covers basic principles and elements of fashion design with a focus on line, color, form, space and texture. Basic body types and sketching techniques are emphasized. Students will apply the knowledge learned in Life Drawing 1 and Introduction to Fashion Systems to create fashion sketch presentations. Students will learn basic fashion proportions; develop a library of fashion croquis, basic rendering for various fabrics and textures, flat technical sketching skills and presentation techniques. Prerequisite(s): FAB-101 Syllabus for this course", "prerequisites": [ "FAB-101" ], "program_ids": [ "bergen-000866" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18743", "canonical_url": "/bergen/courses/fab-200", "markdown_url": "/bergen/courses/fab-200.md" }, { "id": "bergen-000288", "code": "FAB-210", "title": "Sewing Techniques II", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course builds on Sewing Techniques 1, providing students with more advanced construction and finishing techniques, including sleeve insertion, pockets and closures. Prerequisite(s): FAB-110 Corequisite(s): FAB-112 ; FAB-113 Syllabus for this course", "prerequisites": [ "FAB-110" ], "program_ids": [ "bergen-000866", "bergen-000867" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18738", "canonical_url": "/bergen/courses/fab-210", "markdown_url": "/bergen/courses/fab-210.md" }, { "id": "bergen-000289", "code": "FAB-212", "title": "Flat Pattern Design II", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course builds on FAB-112 , providing students with more advanced flat patternmaking techniques. Students develop sloper variations including the two-piece sleeve, jacket and pleated pant slopers. Prerequisite(s): FAB-112 Corequisite(s): FAB-113 Syllabus for this course", "prerequisites": [ "FAB-112" ], "program_ids": [ "bergen-000866" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18739", "canonical_url": "/bergen/courses/fab-212", "markdown_url": "/bergen/courses/fab-212.md" }, { "id": "bergen-000290", "code": "FAB-213", "title": "Draping II", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course builds on FAB-113 , providing students with more advanced draping techniques. Students develop design variations including the two=piece sleeve, jacket and pleated pant designs. Prerequisite(s): FAB-113 Corequisite(s): FAB-112 Syllabus for this course", "prerequisites": [ "FAB-113" ], "program_ids": [ "bergen-000866" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18740", "canonical_url": "/bergen/courses/fab-213", "markdown_url": "/bergen/courses/fab-213.md" }, { "id": "bergen-000291", "code": "FAB-220", "title": "Fashion Design Capstone/E-Portfolio", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course integrates all previous coursework into a final capstone project. Students will design and present two completed garments as part of a final 10-piece women’s apparel collection based on current trends, including the technical specifications needed for production. In addition, students will prepare an e-portfolio of their collection. Prerequisite(s): FAB-212 ; FAB-213 ; FAB-230 Corequisite(s): ART-197 ; FAB-231 Syllabus for this course", "prerequisites": [ "FAB-212", "FAB-213", "FAB-230" ], "program_ids": [ "bergen-000866" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18744", "canonical_url": "/bergen/courses/fab-220", "markdown_url": "/bergen/courses/fab-220.md" }, { "id": "bergen-000292", "code": "FAB-231", "title": "Tech Packs: Digital Flats and Specs", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course teaches students how to develop “tech packs” and garment specification sheets using manual and digital techniques such as flat garment measurement to communicate style development. An emphasis is placed on the accurate collection and communication of data for the development of first patterns, fittings, grading and production. Prerequisite(s): FAB-230 Corequisite(s): ART-107 Syllabus for this course", "prerequisites": [ "FAB-230" ], "program_ids": [ "bergen-000866" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18742", "canonical_url": "/bergen/courses/fab-231", "markdown_url": "/bergen/courses/fab-231.md" }, { "id": "bergen-000293", "code": "FIR-101", "title": "Introduction to Fire Protection", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is an introduction to the field of fire science, and such will provide an overview of fire protection, fire prevention, fire suppression and the scientific nature of fire. Students will learn the principles relevant to hazard control, structural design, fire detection, extinguishment, and limitation of loss. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000869" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18745", "canonical_url": "/bergen/courses/fir-101", "markdown_url": "/bergen/courses/fir-101.md" }, { "id": "bergen-000294", "code": "FIR-102", "title": "Fundamentals of Fire Prevention and Inspection I", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is an introduction to the study of the basic principles of fire prevention and inspection. Students will learn to utilize the tools necessary to perform inspections, properly make citations, and oversee corrective action. Emphasis of the course is to develop competency in basic fire code enforcement through proficient use of the New Jersey Uniform Fire Code and referenced standards. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000869" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18746", "canonical_url": "/bergen/courses/fir-102", "markdown_url": "/bergen/courses/fir-102.md" }, { "id": "bergen-000295", "code": "FIR-103", "title": "Building Codes and Standards", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course covers the basic principles of building codes and standards. The focus of the course is the nexus between building construction and design, and contemporary problems faced by fire organizations. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000869" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18747", "canonical_url": "/bergen/courses/fir-103", "markdown_url": "/bergen/courses/fir-103.md" }, { "id": "bergen-000296", "code": "FIR-104", "title": "Fire Tactics and Strategy", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course provides an in-depth analysis of the principles of fire control through utilization of personnel, equipment, and extinguishing agents on the fire ground. Emphasis is on pre-fire planning, fire ground problem solving, and decision-making in support of tactical deployment and strategic use of available resources. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000869" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18748", "canonical_url": "/bergen/courses/fir-104", "markdown_url": "/bergen/courses/fir-104.md" }, { "id": "bergen-000297", "code": "FIR-105", "title": "Fire Administration", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is an introduction to organization and management of fire departments. The course will cover basic managerial concepts and principles of organizational structure, management, and supervisory techniques utilized in the fire service. The focus of the course will be on the company officer. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000869" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18749", "canonical_url": "/bergen/courses/fir-105", "markdown_url": "/bergen/courses/fir-105.md" }, { "id": "bergen-000298", "code": "GAM-110", "title": "Introduction Game Architecture and Design", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course introduces the student to the fundamentals of game architecture and design through critique of game play, interactive assignments, and culminating with the creation of an original game design document. Game design concepts include storytelling and narrative, game worlds and settings, game play, character development, audio, game art, level design and the user interface. Also covered are video game history, status of the game development industry and associated careers and the game development process. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000944" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18750", "canonical_url": "/bergen/courses/gam-110", "markdown_url": "/bergen/courses/gam-110.md" }, { "id": "bergen-000299", "code": "GAM-211", "title": "Game Development 2D", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course allows students to continue to develop their game programming knowledge and skills by planning, designing, implementing and testing complete games. Student knowledge of 2D scripting languages will be expanded to include high score storage techniques, timers, physics, player inputs and additional GUI controls and components. Topics for a 2D game engine include tile maps, more particle effects, camera management, inventory management, game state, and artificial intelligence. Prerequisite(s): INF-103 Syllabus for this course", "prerequisites": [ "INF-103" ], "program_ids": [ "bergen-000944" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18752", "canonical_url": "/bergen/courses/gam-211", "markdown_url": "/bergen/courses/gam-211.md" }, { "id": "bergen-000300", "code": "GAM-218", "title": "Game Development 3D I", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course provides the student with game programming knowledge and skills required for making 3D games. A professional game development platform will be investigated along with object-oriented programming concepts that include arrays, classes, properties, delegates, interfaces, and event handling. Students will also learn techniques for using a platformintegrated game engine to create game levels using terrain, material, object, and other level editing tools. Prerequisite(s): INF-103 Syllabus for this course", "prerequisites": [ "INF-103" ], "program_ids": [ "bergen-000944" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18753", "canonical_url": "/bergen/courses/gam-218", "markdown_url": "/bergen/courses/gam-218.md" }, { "id": "bergen-000301", "code": "GAM-230", "title": "Game Programming 3D II", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course provides the student with game programming knowledge and skills required for making 3D games. A professional game development platform will be investigated along with object-oriented programming concepts that include arrays, classes, properties, delegates, interfaces, and event handling. Students will also learn techniques for using a platformintegrated game engine to create game levels using terrain, material, object, and other level editing tools. Prerequisite(s): GAM-218 Syllabus for this course", "prerequisites": [ "GAM-218" ], "program_ids": [ "bergen-000944" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18751", "canonical_url": "/bergen/courses/gam-230", "markdown_url": "/bergen/courses/gam-230.md" }, { "id": "bergen-000302", "code": "GEO-101", "title": "World Geography", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is a detailed study of topography, land usage, and natural resources as they directly and indirectly affect human, economic, historical and political interaction. General Education Course > Social Sciences; Diversity Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859", "bergen-000899", "bergen-000907", "bergen-000914", "bergen-000930" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18754", "canonical_url": "/bergen/courses/geo-101", "markdown_url": "/bergen/courses/geo-101.md" }, { "id": "bergen-000303", "code": "GEO-102", "title": "Human Geography", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is an introduction to the spatial patterning of human activities and the role of human affairs. This course explores some of the main issues in human/cultural geography including: economic development, industrialization, population distribution, organization of urban and non-urban societies, agriculture, nationalism, meaning of new spaces, and cultural expressions in order to better understand the contemporary world. In addition, the class provides an introduction to various concepts and techniques used by geographers. General Education Course > Social Sciences; Diversity Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859", "bergen-000914", "bergen-000930" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18755", "canonical_url": "/bergen/courses/geo-102", "markdown_url": "/bergen/courses/geo-102.md" }, { "id": "bergen-000304", "code": "HIS-101", "title": "West Civilization to the Reformation", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is a study of the Western world from ancient times to the Renaissance and Reformation. Major cultural, social, economic, political, and religious developments in the history of the West are surveyed. General Education Course > Humanities Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859", "bergen-000899", "bergen-000914", "bergen-000930" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18761", "canonical_url": "/bergen/courses/his-101", "markdown_url": "/bergen/courses/his-101.md" }, { "id": "bergen-000305", "code": "HIS-102", "title": "West Civilization since the Reformation", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is a study of the Western world from the sixteenth century to the contemporary period. Major cultural, social, economic, political, and religious developments in modern Western history are surveyed. General Education Course > Humanities Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859", "bergen-000899", "bergen-000914", "bergen-000930", "bergen-000934" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18762", "canonical_url": "/bergen/courses/his-102", "markdown_url": "/bergen/courses/his-102.md" }, { "id": "bergen-000306", "code": "HIS-103", "title": "Global Environmental History", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is an historical overview of the interaction between humans and the environment from prehistory to the present. Students will explore historical events from the microbial level to the planetary scale. We will examine changing relationships among humans and nonhuman nature (plants, animals, germs, climate, topography) to understand the cultural, political, economic, and environmental processes and patterns that have shaped human history and continue to do so today. General Education Course >Humanities Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19379", "canonical_url": "/bergen/courses/his-103", "markdown_url": "/bergen/courses/his-103.md" }, { "id": "bergen-000307", "code": "HIS-105", "title": "Women in History", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is a study of women’s roles from the classical age to the present. Various past societies are examined to determine their attitudes towards women as well as the causes and consequences of these attitudes. Particular attention is placed on studying women’s roles in 19th and 20th century Europe and America. General Education Course > Humanities; Diversity Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859", "bergen-000906" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18763", "canonical_url": "/bergen/courses/his-105", "markdown_url": "/bergen/courses/his-105.md" }, { "id": "bergen-000308", "code": "HIS-106", "title": "Modern Europe to the French Revolution", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is an analysis of western European history from the late Middle Ages to 1815. The course provides an overview of the major political, economic, and cultural developments which molded early modern Europe and culminates with an intensive examination of the French Revolution and the Napoleonic era. General Education Course > Humanities Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18764", "canonical_url": "/bergen/courses/his-106", "markdown_url": "/bergen/courses/his-106.md" }, { "id": "bergen-000309", "code": "HIS-107", "title": "Modern Europe since the French Revolution", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is an analysis of western European history from 1815 to present. The course provides an overview of the major political, economic, and cultural developments which characterize modern Europe and concludes with a comparative study of postwar Europe and America. General Education Course > Humanities Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18756", "canonical_url": "/bergen/courses/his-107", "markdown_url": "/bergen/courses/his-107.md" }, { "id": "bergen-000310", "code": "HIS-111", "title": "US History to the Reconstruction", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is a survey of the history of America from the colonial era to the Civil War and Reconstruction period. Emphasis is placed on the origins of American political system and on the social, cultural, economic, and diplomatic development of the United States. General Education Course > Humanities Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859", "bergen-000897", "bergen-000899", "bergen-000933" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18765", "canonical_url": "/bergen/courses/his-111", "markdown_url": "/bergen/courses/his-111.md" }, { "id": "bergen-000311", "code": "HIS-112", "title": "US History since the Reconstruction", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is a survey of the history of the United States from the Reconstruction period to the present. Emphasis is placed on the American political system and on the social, economic, and diplomatic development of the United States. General Education Course > Humanities Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859", "bergen-000885", "bergen-000897", "bergen-000899", "bergen-000933" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18766", "canonical_url": "/bergen/courses/his-112", "markdown_url": "/bergen/courses/his-112.md" }, { "id": "bergen-000312", "code": "HIS-113", "title": "20th Century US History to WWII", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is a study of the United States from the beginning of the 20th Century through the New Deal Era of the 1930’s. Topics covered include Industrialism, Progressivism, the Great Depression, the New Deal, United States involvement in world affairs, World War I, and the political, social, economic, and cultural development of the United States during this period. General Education Course > Humanities Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859", "bergen-000899" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18767", "canonical_url": "/bergen/courses/his-113", "markdown_url": "/bergen/courses/his-113.md" }, { "id": "bergen-000313", "code": "HIS-114", "title": "20th Century US History since WWII", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is a study of the United States from the Second World War to the present. Topics covered include World War II diplomacy, the Cold War, containment, the Vietnam era, d195169tente, domestic reforms including Civil Rights, and the Great Society, Watergate, and other political, social, economic, and cultural developments in the United States from the 1940s to the present. General Education Course > Humanities Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859", "bergen-000899", "bergen-000931" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18768", "canonical_url": "/bergen/courses/his-114", "markdown_url": "/bergen/courses/his-114.md" }, { "id": "bergen-000314", "code": "HIS-116", "title": "Women in American History", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is a survey of the history of women from the colonial period to the present. Feminism, women’s suffrage, and the advocacy of social and economic equality are the unifying themes of the course. General Education Course > Humanities; Diversity Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859", "bergen-000906" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18769", "canonical_url": "/bergen/courses/his-116", "markdown_url": "/bergen/courses/his-116.md" }, { "id": "bergen-000315", "code": "HIS-121", "title": "Modern Asian History", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is a study of modern China, India, and Japan. The course focuses on these societies’ traditional cultures and world views and on the alterations and disruptions in these societies as a result of the introduction of Western values and ideas in the 19th and 20th centuries.. General Education Course > Humanities; Diversity Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859", "bergen-000899" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18770", "canonical_url": "/bergen/courses/his-121", "markdown_url": "/bergen/courses/his-121.md" }, { "id": "bergen-000316", "code": "HIS-124", "title": "African American History [1877-Present]", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) The content of this course spans from the end of the Reconstruction Era to the present day. Its aim is to write into the historical discourse of all Americans the contributions of African Americans which shaped this country through their distinctive struggles and experiences. General Education Course > Humanities; Diversity Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18758", "canonical_url": "/bergen/courses/his-124", "markdown_url": "/bergen/courses/his-124.md" }, { "id": "bergen-000317", "code": "HIS-126", "title": "Modern African History", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is a survey of African History from 1750 to the present. Emphasis is placed on the impact of slavery and western imperialism, the emergence of the new African states since the Second World War, and the social, cultural, political, and economic development of Africa. General Education Course > Humanities; Diversity Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18771", "canonical_url": "/bergen/courses/his-126", "markdown_url": "/bergen/courses/his-126.md" }, { "id": "bergen-000318", "code": "HIS-130", "title": "Latin American History to the Independence", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is a study of the European and Indian heritage of Latin American civilization. The course examines the development of colonial culture, with special emphasis on its government and economy, and concludes with an analysis of the wars of independence. General Education Course > Humanities; Diversity Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859", "bergen-000899" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18772", "canonical_url": "/bergen/courses/his-130", "markdown_url": "/bergen/courses/his-130.md" }, { "id": "bergen-000319", "code": "HIS-131", "title": "Latin American History since the Independence", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is a study of Latin America since 1850. The course analyzes the development of the region’s principal countries: Argentina, Brazil, Chile, Colombia, Cuba, and Mexico. Regionalism, cultural development, the impact of American and world politics, dictatorships, land reforms, and constitutional issues relative to these countries are considered. General Education Course > Humanities; Diversity Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859", "bergen-000899" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18759", "canonical_url": "/bergen/courses/his-131", "markdown_url": "/bergen/courses/his-131.md" }, { "id": "bergen-000320", "code": "HIS-132", "title": "The Spanish Speaking Caribbean and Central America since 1898", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is a study of the Spanish Speaking Caribbean and Central America since 1898. The course analyzes the development of the region’s principal countries, including Cuba, the Dominican Republic, Guatemala, El Salvador, Nicaragua, Costa Rica, and Panama. Cultural development, the impact of the United States and Cold War politics, dictatorships, land reforms and constitutional issues relative to these countries are considered. General Education Course > Diversity Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18775", "canonical_url": "/bergen/courses/his-132", "markdown_url": "/bergen/courses/his-132.md" }, { "id": "bergen-000321", "code": "HIS-144", "title": "Contemporary American Issues and Problems", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is a study in a historical context of selected political, social, economic, and diplomatic issues and problems facing the United States in the contemporary world. Syllabus for this course", "prerequisites": [], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18773", "canonical_url": "/bergen/courses/his-144", "markdown_url": "/bergen/courses/his-144.md" }, { "id": "bergen-000322", "code": "HIS-146", "title": "Genocide and Holocaust", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is an introduction to the history of 20th and 21st century genocide and violent conflict. Areas of focus include the Armenian, Ukrainian, Cambodian, Rwandan, Bosnian, and Darfurian genocides with special attenting given to the Holocaust (Shoah). The course approaches these genocides as products of distinct historial contexts and changing international responses while developing a generic model for recognizing genocide drawn from historiographical dabates. General Education Course > Diversity Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18776", "canonical_url": "/bergen/courses/his-146", "markdown_url": "/bergen/courses/his-146.md" }, { "id": "bergen-000323", "code": "HIS-291", "title": "Co-Op Work Experience [History]", "credits": 1, "hours": 1, "description": "1 Lecture Hour(s) CO-OP Hours 3 This course offers students an opportunity for supervised work in the field of history. Job assistance is available through the Career Center. Requires 60 minimum hours work experience distributed over the semester. Prerequisite(s): 1 course from HIS Syllabus for this course", "prerequisites": [], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18777", "canonical_url": "/bergen/courses/his-291", "markdown_url": "/bergen/courses/his-291.md" }, { "id": "bergen-000324", "code": "HIS-292", "title": "Co-Op Work Experience [History]", "credits": 1, "hours": 1, "description": "2 Lecture Hour(s) CO-OP Hours 8 This course offers students an opportunity for supervised work in the field of history. Job assistance is available through the Career Center. Requires 120 minimum hours work experience distributed over the semester. Prerequisite(s): Take 1 course from HIS Syllabus for this course", "prerequisites": [], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18778", "canonical_url": "/bergen/courses/his-292", "markdown_url": "/bergen/courses/his-292.md" }, { "id": "bergen-000325", "code": "HIS-293", "title": "Co-Op Work Experience [History]", "credits": 1, "hours": 1, "description": "3 Lecture Hour(s) CO-OP Hours 12 This course offers students an opportunity for supervised work in the field of history. Job assistance is available through the Career Center. Requires 180 minimum hours work experience distributed over the semester. Prerequisite(s): Take 1 course from HIS Syllabus for this course", "prerequisites": [], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18779", "canonical_url": "/bergen/courses/his-293", "markdown_url": "/bergen/courses/his-293.md" }, { "id": "bergen-000326", "code": "HRM-101", "title": "Introduction to Hospitality Management", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is a study of the fundamental principles of hotel, restaurant, and food service operations. Basic managerial and operating functions prevalent in the industry are considered in conjunction with the various job opportunities available. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000842", "bergen-000847", "bergen-000860", "bergen-000884", "bergen-000928" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18781", "canonical_url": "/bergen/courses/hrm-101", "markdown_url": "/bergen/courses/hrm-101.md" }, { "id": "bergen-000327", "code": "HRM-102", "title": "Food Protection and Safety", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course introduces the principles involved in identification and prevention of food contamination; the role of state, federal and local Public Health regulations; accident prevention; and the food safety practices and control measures used in the various food service operations. This course prepares students to sit the ServSafe Food Protection Manager certification examination. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000842", "bergen-000843", "bergen-000847", "bergen-000860", "bergen-000884", "bergen-000928" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18782", "canonical_url": "/bergen/courses/hrm-102", "markdown_url": "/bergen/courses/hrm-102.md" }, { "id": "bergen-000328", "code": "HRM-103", "title": "Professional Food Preparation Techniques", "credits": 4, "hours": 4, "description": "3 Lab Hour(s) 1 Lecture Hour(s) This course is an introduction to preparation techniques of foods including vegetables,starches,dairy,eggs,fish,soups,sauces, shellfish,poultry,and meats. Knife skills,cooking methods,food presentation,butchering,kitchen organization,receipe conversion,weights and measures,equipment usage,and product evaluation are introduced. Demonstration and practice of various cooking methods while adhering to safe sanitary foods handling procedures will be incorporated daily. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000842", "bergen-000843", "bergen-000847", "bergen-000860", "bergen-000884", "bergen-000928" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18783", "canonical_url": "/bergen/courses/hrm-103", "markdown_url": "/bergen/courses/hrm-103.md" }, { "id": "bergen-000329", "code": "HRM-104", "title": "Front Office Operations", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course identifies the principles of the organization and opertion of public lodging facilities. It covers in detail various management systems at the front desk and behind the scenes. It examines the types of communications betweem the front office and other departments. Managerial reporting,budgeting,modern technology, customer service skills and future trend discussions are incorporated each session. The course examines the symbotic relationship between the front office and the rest of the hotel. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000847", "bergen-000884" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18784", "canonical_url": "/bergen/courses/hrm-104", "markdown_url": "/bergen/courses/hrm-104.md" }, { "id": "bergen-000330", "code": "HRM-105", "title": "Culinary Nutrition", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course covers the fundamental principles of contemporary nutrition in the context of diet and food preference. It examines food that adhere to various types of dietary requirements based on medical,allergic, religious,and moral criteria. The course addresses the necessary information for nutritional guidelines and standards. It delves into the nuances of healthy menu planning and culinary techniques that chefs must factor in regarding food technology,dieting,maintenance, sourcing,production and presentation. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000847", "bergen-000860" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18804", "canonical_url": "/bergen/courses/hrm-105", "markdown_url": "/bergen/courses/hrm-105.md" }, { "id": "bergen-000331", "code": "HRM-106", "title": "Menu Planning and Nutrition", "credits": 1, "hours": 1, "description": "1 Lab Hour(s) 1 Lecture Hour(s) This course is a study of the principles of menu planning for a variety of food service operations. The preparation of balanced menus to meet differing nutritional needs, the human digestive system, the importance of food and diet to health, and the values of nutrients and calories in maintaining good health are some of the subjects covered in the course Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000847", "bergen-000860", "bergen-000884", "bergen-000928" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18785", "canonical_url": "/bergen/courses/hrm-106", "markdown_url": "/bergen/courses/hrm-106.md" }, { "id": "bergen-000332", "code": "HRM-107", "title": "Housekeeping", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course explores the managerial function of the housekeeping department. It covers maintaining a high-quality trained staff, planning and organizing the major logistics of performing all relevant duties including cleaning a room,managing the laundry area and controlling housekeeping supplies and equipment. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000847" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18809", "canonical_url": "/bergen/courses/hrm-107", "markdown_url": "/bergen/courses/hrm-107.md" }, { "id": "bergen-000333", "code": "HRM-110", "title": "Introduction to Baking", "credits": 4, "hours": 4, "description": "3 Lab Hour(s) 1 Lecture Hour(s) This course is a study of the basic theory of baking and proper tool and equipment use. The content of the course includes types of flour, leavening agents, scaling, and icings. Hands-on baking in a laboratory setting includes the production of dough, quick breads,pies,cakes,cookies,tarts and fundamental items made in a pastry shop or bakery. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000842", "bergen-000843", "bergen-000847", "bergen-000860", "bergen-000928" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18786", "canonical_url": "/bergen/courses/hrm-110", "markdown_url": "/bergen/courses/hrm-110.md" }, { "id": "bergen-000334", "code": "HRM-112", "title": "Charcuterie and Butchering", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course covers a broad range of cold foods typically prepared at upscale hotels, restaurants,retail shops and catered functions. This class covers cured and smoked meats for seafood, sausage and forcemeat preparation. Proper methods will be examined. Cooking and smoking at various temperatures with appropriate use of brines and cures will be explored. Terrine, sausage, pate and galantine preparation and presentation will be emphaszied for both small and large-scale production. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000847", "bergen-000860" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18807", "canonical_url": "/bergen/courses/hrm-112", "markdown_url": "/bergen/courses/hrm-112.md" }, { "id": "bergen-000335", "code": "HRM-113", "title": "Food History and Culture", "credits": 2, "hours": 2, "description": "1 Lab Hour(s) This course explores the history of Foods from a cultural perspective. The evolution of food from a primal need to a means of affluence for modern society will be researched and examined. Connections to present day practices and preference will be developed. Roles of taboo in food consumption and etiquette willbe discussed. This course involves ongoing research,field notes and interviews to identify foodways. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000847" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18808", "canonical_url": "/bergen/courses/hrm-113", "markdown_url": "/bergen/courses/hrm-113.md" }, { "id": "bergen-000336", "code": "HRM-129", "title": "Event Planning and Management I", "credits": 4, "hours": 4, "description": "3 Lab Hour(s) 1 Lecture Hour(s) This introductory event planning course will provide the information and tools needed to meet the operational requirements and to exceed the needs and expectations of meeting and event participants in an ever-changing profession and conceptual age, with content relevant to the required daily activities and decisions. Various types of events will be planned, implemented, and executed Cross Listed Course(s): BUS-129 Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000847", "bergen-000884" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18794", "canonical_url": "/bergen/courses/hrm-129", "markdown_url": "/bergen/courses/hrm-129.md" }, { "id": "bergen-000337", "code": "HRM-130", "title": "Introduction to Wine, Beer and Spirits", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course is an introduction to the history,sources and methods of wine,beer and spirit production. Climatic and topographical impact of alcoholic beverage production will be explored. Beverage tasting, sensory analysis, product use, label interpretation and sales and service techniques are incorporated in all facets of alcoholic beverages. Students must be at least 21 years old. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000847" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18803", "canonical_url": "/bergen/courses/hrm-130", "markdown_url": "/bergen/courses/hrm-130.md" }, { "id": "bergen-000338", "code": "HRM-132", "title": "Barista Fundamentals: Coffee and Teas", "credits": 4, "hours": 4, "description": "3 Lab Hour(s) 1 Lecture Hour(s) This course explores the history and cultural roots of coffee and tea production,connecting them to marketing and cafe operations. Students complete regular tasting of coffee and tea beverages in order to identify and compare quality, then prepare them in a cafe setting. All areas of production from harvest to consumption are explored. The course also identifies the current trends of coffee and tea sales and service, and introduces chocolate beverages. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000847" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18810", "canonical_url": "/bergen/courses/hrm-132", "markdown_url": "/bergen/courses/hrm-132.md" }, { "id": "bergen-000339", "code": "HRM-140", "title": "Special Topics in the Foodservice and Hospitality Industry", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course focuses on a current topic in the practice and application of specified aspect of culinary, pastry and/or hospitality management. This course permits specialized topics to be studied as part of more general courses or on its own. Topics may include, but not limited to, culinary and pastry arts, restuarant management,beverages and hospitality. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000847" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18811", "canonical_url": "/bergen/courses/hrm-140", "markdown_url": "/bergen/courses/hrm-140.md" }, { "id": "bergen-000340", "code": "HRM-202", "title": "Quantity Food Production and Services", "credits": 4, "hours": 4, "description": "3 Lab Hour(s) 1 Lecture Hour(s) This course concentrates on the preparation and service of complete modified-buffet menus by students under the direcion of a culinary instructor. Students experience all phases of an institutional food service operation through rotating laboratory assignments which include menu preparation, cooking and service for a restaurant with a buffet catering focus. Prerequisite(s): HRM-103 Syllabus for this course", "prerequisites": [ "HRM-103" ], "program_ids": [ "bergen-000842", "bergen-000847", "bergen-000860", "bergen-000928" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18787", "canonical_url": "/bergen/courses/hrm-202", "markdown_url": "/bergen/courses/hrm-202.md" }, { "id": "bergen-000341", "code": "HRM-203", "title": "Beverage Management", "credits": 2, "hours": 2, "description": "2 Lab Hour(s) 1 Lecture Hour(s) This course is a study of beverage service in the hospitality industry, and covers the history, sources, production, uses, marketing,control, and legislation pertaining to alcoholic and non-alcoholic beverages. Bartending skills, mixology,tasting and beverage service in hands-on setting are studied. Food and beverage pairing are explored. This course prepares students for TIPS and ServSafe Alcohol certification examinations. Prerequisite(s): HRM-101 Syllabus for this course", "prerequisites": [ "HRM-101" ], "program_ids": [ "bergen-000847", "bergen-000860", "bergen-000884", "bergen-000928" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18788", "canonical_url": "/bergen/courses/hrm-203", "markdown_url": "/bergen/courses/hrm-203.md" }, { "id": "bergen-000342", "code": "HRM-205", "title": "Restaurant Service Management", "credits": 4, "hours": 4, "description": "3 Lab Hour(s) 1 Lecture Hour(s) This dining room service laboratory course introduces the principles and techniques of waiting tables and doing table setups, and the course includes an analysis of the service management responsibilities associated with the operation of restaurants. Prerequisite(s): HRM-101 Syllabus for this course", "prerequisites": [ "HRM-101" ], "program_ids": [ "bergen-000847", "bergen-000860", "bergen-000884" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18789", "canonical_url": "/bergen/courses/hrm-205", "markdown_url": "/bergen/courses/hrm-205.md" }, { "id": "bergen-000343", "code": "HRM-206", "title": "Commercial Restaurant Operation", "credits": 4, "hours": 4, "description": "3 Lab Hour(s) 1 Lecture Hour(s) This course concentrates upon the preparation and service of complete multi-course menus by students under the direction of culinary instructor. Students work on rotating stations as they participate fully in the kitchen opeation of an a la carte full-service formal restaurant. Prerequisite(s): HRM-103 Syllabus for this course", "prerequisites": [ "HRM-103" ], "program_ids": [ "bergen-000842", "bergen-000847", "bergen-000860", "bergen-000928" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18790", "canonical_url": "/bergen/courses/hrm-206", "markdown_url": "/bergen/courses/hrm-206.md" }, { "id": "bergen-000344", "code": "HRM-208", "title": "Confectionery Arts", "credits": 4, "hours": 4, "description": "3 Lab Hour(s) 1 Lecture Hour(s) This course introduces the student to the main concepts,skills,and techniques used in preparing petite fours and candies, this course advances to creating decorations,centerpieces,and chocolates. It will enable students to assess the characteristics of quality products and to take corrective action on common baking faults. Students will meet small-scale and high volume production schedules for various types of venues. Prerequisite(s): HRM-110 Syllabus for this course", "prerequisites": [ "HRM-110" ], "program_ids": [ "bergen-000842", "bergen-000843", "bergen-000847" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18798", "canonical_url": "/bergen/courses/hrm-208", "markdown_url": "/bergen/courses/hrm-208.md" }, { "id": "bergen-000345", "code": "HRM-209", "title": "Artisan Bread Production", "credits": 4, "hours": 4, "description": "3 Lab Hour(s) 1 Lecture Hour(s) This course prepares the student to increase proficiency in the preparation and production of various sweet and savory artisan breads. Students will ferment,shape,bake and then store artisan-crafted breads. The course will introduce the scienctific princilples behind the ingredients, and then apply them throught the use of varieties of grains and seeds along with their alternatives. Baking quality breads to meet high-volume production deadlines is further achieved to prepare students for industry demands. Prerequisite(s): HRM-110 Syllabus for this course", "prerequisites": [ "HRM-110" ], "program_ids": [ "bergen-000842", "bergen-000843", "bergen-000847" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18799", "canonical_url": "/bergen/courses/hrm-209", "markdown_url": "/bergen/courses/hrm-209.md" }, { "id": "bergen-000346", "code": "HRM-210", "title": "Specialty Cakes", "credits": 4, "hours": 4, "description": "3 Lab Hour(s) 1 Lecture Hour(s) This course builds on the fundamental techniques of baking to create classical international and American-style cakes. Students will design and prepare cakes representing various occasions, from single layers to multi-tiers of different sizes and shapes. Further, each student will develop a menu,feasibilty analysis, and marketing plan for a specific specialty cake business. Prerequisite(s): HRM-110 Syllabus for this course", "prerequisites": [ "HRM-110" ], "program_ids": [ "bergen-000842", "bergen-000843", "bergen-000847" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18800", "canonical_url": "/bergen/courses/hrm-210", "markdown_url": "/bergen/courses/hrm-210.md" }, { "id": "bergen-000347", "code": "HRM-211", "title": "American Regional Cuisine", "credits": 4, "hours": 4, "description": "3 Lab Hour(s) 1 Lecture Hour(s) This course is an introduction to American regional cuisine. Students apply thier introductory culinary skills to develop menus as they follow receipes and adhere to production standards. Dishes prepared in this course reflect foods commonly associated with culinary regions throughout the United States. Prerequisite(s): HRM-103 Syllabus for this course", "prerequisites": [ "HRM-103" ], "program_ids": [ "bergen-000847", "bergen-000860" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18801", "canonical_url": "/bergen/courses/hrm-211", "markdown_url": "/bergen/courses/hrm-211.md" }, { "id": "bergen-000348", "code": "HRM-212", "title": "International Cuisine", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course is a study of the recipes for the preparation of foods from various countries around the world. French, Italian, German, Chinese, Japanese, Mexican, and American cuisine are considered. Prerequisite(s): HRM-103 Syllabus for this course", "prerequisites": [ "HRM-103" ], "program_ids": [ "bergen-000847", "bergen-000860" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18791", "canonical_url": "/bergen/courses/hrm-212", "markdown_url": "/bergen/courses/hrm-212.md" }, { "id": "bergen-000349", "code": "HRM-213", "title": "Garde-Manger", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course is a study of a wide variety of food decorating and garnishing techniques. Laboratory work includes preparation of classic and contemporary salads, dressings, appetizers, canapes,charcuterie,vegetable/fruit carving and horsdoeuvres. Prerequisite(s): HRM-103 Syllabus for this course", "prerequisites": [ "HRM-103" ], "program_ids": [ "bergen-000847", "bergen-000860" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18792", "canonical_url": "/bergen/courses/hrm-213", "markdown_url": "/bergen/courses/hrm-213.md" }, { "id": "bergen-000350", "code": "HRM-219", "title": "Hospitality Law", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This provides industry specific legal funamentals to students and practicing professionals in the hospitality industry. It introduces basic foundations and principles of the law affecting the hospitality industry and introduces guidelines and techniques that show managers how to manage preventively and apply a practical legal awareness to their actions. Cross Listed Course(s): LGL-219 Prerequisite(s): HRM-101 Syllabus for this course", "prerequisites": [ "HRM-101" ], "program_ids": [ "bergen-000847" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18796", "canonical_url": "/bergen/courses/hrm-219", "markdown_url": "/bergen/courses/hrm-219.md" }, { "id": "bergen-000351", "code": "HRM-220", "title": "Advanced Baking Techniques", "credits": 4, "hours": 4, "description": "3 Lab Hour(s) 1 Lecture Hour(s) This course continues the basic theory of baking and pastry arts. Units of the course will consist primarilty of hands-on preparation of quality baked products, especially suited to a commercial application. Demonstrations will be given for the most practicums and detailed professional preparation methods and techniques as well as presentation will be emphasized. Laboratory work includes production of artisan breads, chocolate bonbons, and tempered chocolate decorations,basic sugar work and marizpan. Prerequisite(s): HRM-110 Syllabus for this course", "prerequisites": [ "HRM-110" ], "program_ids": [ "bergen-000842", "bergen-000843", "bergen-000847" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18793", "canonical_url": "/bergen/courses/hrm-220", "markdown_url": "/bergen/courses/hrm-220.md" }, { "id": "bergen-000352", "code": "HRM-223", "title": "Asian Cuisine", "credits": 4, "hours": 4, "description": "3 Lab Hour(s) 1 Lecture Hour(s) This course is an introduction to Asian Regional cuisine. Students research, plan and prepare menus based on authentic Asian receipes and commercial styles of preparation. Students will apply their introductory culinary skills to prepare Asian dishes using regional ingredients and cooking equipment. Dishes prepared in this course reflect foods commonly associated with culinary regions through Asia. Prerequisite(s): HRM-103 Syllabus for this course", "prerequisites": [ "HRM-103" ], "program_ids": [ "bergen-000847", "bergen-000860" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18802", "canonical_url": "/bergen/courses/hrm-223", "markdown_url": "/bergen/courses/hrm-223.md" }, { "id": "bergen-000353", "code": "HRM-224", "title": "Hospitality Entrepreneurship", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course begins with an overview of the principles of business development and marketing management. Its covers research methodology needed for the design and delivery of a hospitality business. The course then assesses the viability of various sized of hospitality business ventures vis-a-vis the planning process, management of small enterprises, feasibility studies, and formation of business plans. Risk management, record keeping and entrepreneurial characteristics are explored. Prerequisite(s): HRM-101 or BUS-101 Syllabus for this course", "prerequisites": [ "HRM-101", "BUS-101" ], "program_ids": [ "bergen-000847", "bergen-000884" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18805", "canonical_url": "/bergen/courses/hrm-224", "markdown_url": "/bergen/courses/hrm-224.md" }, { "id": "bergen-000354", "code": "HRM-225", "title": "Purchasing and Cost Control", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course is a detailed study of cost control and purchasing procedures found within the hospitality industry. Factor affecting purchasing, receiving, storage, issuing,preparation, service and sales are examined. Students execute requisitioning, ordering,purchasing for various kitchens. Computer technology and practical applications are implemented throughout the course. Prerequisite(s): HRM-101 , HRM-103 or HRM-105 Syllabus for this course", "prerequisites": [ "HRM-101", "HRM-103", "HRM-105" ], "program_ids": [ "bergen-000847", "bergen-000884" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18806", "canonical_url": "/bergen/courses/hrm-225", "markdown_url": "/bergen/courses/hrm-225.md" }, { "id": "bergen-000355", "code": "HRM-229", "title": "Event Planning and Management II", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course introduces students to the fundamentals of event planning and management and advances the comprehension of project management and implementation. The course prepares students to take an entrepreneurial approach to plan events while incorporating administrative, fundraising, merchandising, marketing, social media, and personnel factors to successfully organize them from conception to event execution. Cross Listed Course(s): BUS-229 Prerequisite(s): HRM-129 or BUS-129 Syllabus for this course", "prerequisites": [ "HRM-129", "BUS-129" ], "program_ids": [ "bergen-000847", "bergen-000884" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18795", "canonical_url": "/bergen/courses/hrm-229", "markdown_url": "/bergen/courses/hrm-229.md" }, { "id": "bergen-000356", "code": "HRM-292", "title": "Co-Op Work Experience [Hotel/Restaurant/Hospitality]", "credits": 1, "hours": 1, "description": "2 Lecture Hour(s) CO-OP Hours 12 This course requires part-time employment by the student in a college-approved business organization to the student gain insight into marketing and administrative practices of the industry. This paid work experience is supervised and coordinated by a faculty member. Hospitality industry related jobs are required and must be approved by a faculty coordinator. Job assistance is available through the Career Center. Requires 120 minimum hours work experience distributed over the semester. Prerequisite(s): HRM-101 Syllabus for this course", "prerequisites": [ "HRM-101" ], "program_ids": [ "bergen-000847", "bergen-000884" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18797", "canonical_url": "/bergen/courses/hrm-292", "markdown_url": "/bergen/courses/hrm-292.md" }, { "id": "bergen-000357", "code": "HRT-101", "title": "Fundamentals of Horticulture", "credits": 3, "hours": 3, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course is designed to acquaint the student with the multifaceted field of ornamental horticulture. Topics for examination include the historical role of horticulture from both the artistic and scientific perspectives, as well as its commercial and aesthetic significance and applications for the future. Discussion of current employment opportunities, trends and practices will be emphasized. Noted guest lecturers from all fields of horticulture will share their views and experiences. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000853", "bergen-000892" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18812", "canonical_url": "/bergen/courses/hrt-101", "markdown_url": "/bergen/courses/hrt-101.md" }, { "id": "bergen-000358", "code": "HRT-102", "title": "Plant Science", "credits": 3, "hours": 3, "description": "4 Lab Hour(s) 3 Lecture Hour(s) This course is designed to familiarize the student with the horticultural relationship of plants to botanical anatomy and function, including the limiting factors that influence plant growth such as light, temperature, water and nutrients. The characteristics of soils, soil nutrient deficiencies, fertilizers and soil amendments, as well as their relationship to plant growth will be covered. General Education Course >Natural Sciences Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000849", "bergen-000853", "bergen-000859", "bergen-000870", "bergen-000872", "bergen-000892" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18813", "canonical_url": "/bergen/courses/hrt-102", "markdown_url": "/bergen/courses/hrt-102.md" }, { "id": "bergen-000359", "code": "HRT-103", "title": "Turf and Grounds Management", "credits": 3, "hours": 3, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course is the study of turf and plant practices on the residential and commercial sites. Emphasis is placed on the structure and growth habits of commonly used species and cultivars including installation, renovation and maintenance practices. Exposure to grounds maintenance equipment commonly utilized in the installation and maintenance of the landscape is included. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000872", "bergen-000892" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18814", "canonical_url": "/bergen/courses/hrt-103", "markdown_url": "/bergen/courses/hrt-103.md" }, { "id": "bergen-000360", "code": "HRT-104", "title": "Landscape Plants and Materials I", "credits": 2, "hours": 2, "description": "2 Lab Hour(s) 1 Lecture Hour(s) This course is an introduction to the basic genera of the most commonly utilized trees, shrubs and ground covers in the landscape. In addition to identification, growth form, color, texture and habitat requirements, and their uses in the residential and commercial sites will be studied. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000850", "bergen-000852", "bergen-000853", "bergen-000872" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18815", "canonical_url": "/bergen/courses/hrt-104", "markdown_url": "/bergen/courses/hrt-104.md" }, { "id": "bergen-000361", "code": "HRT-112", "title": "Pests and the Ornamental Plant", "credits": 3, "hours": 3, "description": "4 Lab Hour(s) 3 Lecture Hour(s) This course introduces the student to the insects, diseases, and environmental disorders that affect plants. Identification of pests and methods of controlling them are emphasized. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000853", "bergen-000872", "bergen-000892" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18816", "canonical_url": "/bergen/courses/hrt-112", "markdown_url": "/bergen/courses/hrt-112.md" }, { "id": "bergen-000362", "code": "HRT-113", "title": "Principles of Landscaping", "credits": 3, "hours": 3, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course is a study of the design and development of landscape plans from plot plans and site analysis studies. Instruction in drafting and mechanical skills is included. Prerequisite(s): HRT-104 Corequisite(s): HRT-104 Syllabus for this course", "prerequisites": [ "HRT-104" ], "program_ids": [ "bergen-000872", "bergen-000892" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18817", "canonical_url": "/bergen/courses/hrt-113", "markdown_url": "/bergen/courses/hrt-113.md" }, { "id": "bergen-000363", "code": "HRT-114", "title": "Computer Applications for Landscape Design", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course will introduce students to the Computer Aided Design [CAD] and quotation software used by professionals in the green industry. The course’s focus is on learning to use industry standard computer software such as Dynascape to develop landscape design projects. Students should be familiar with basic computer functions before enrolling. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000892" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18831", "canonical_url": "/bergen/courses/hrt-114", "markdown_url": "/bergen/courses/hrt-114.md" }, { "id": "bergen-000364", "code": "HRT-115", "title": "Floral Design", "credits": 3, "hours": 3, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course is a study of the plants, supplies, and design skills used in flower arranging. Laboratory experiences include seasonal and non-seasonal arrangements for a variety of occasions Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000870" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18818", "canonical_url": "/bergen/courses/hrt-115", "markdown_url": "/bergen/courses/hrt-115.md" }, { "id": "bergen-000365", "code": "HRT-119", "title": "Greenhouse Operations and Production", "credits": 3, "hours": 3, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course is a study of the management practices of field and greenhouse production of foliage and floral crops. Emphasis is placed on the commercial practices of purchasing, programming, cultural production, storage, handling, and sales of cut flowers and potted plant crops. The chain-of-life concept is discussed as it relates to the consumer’s aesthetic use of cut flowers and plants. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000870" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18819", "canonical_url": "/bergen/courses/hrt-119", "markdown_url": "/bergen/courses/hrt-119.md" }, { "id": "bergen-000366", "code": "HRT-120", "title": "Interior Plantscaping", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course acquaints the student with interior plant materials, with emphasis on their cultural requirements, maintenance practices and key ornamental aspects. Basic business applications regarding installation and maintenance contracts are covered. Emphasis will be placed on selection of appropriate plants in environments calling for a balance of human needs and plant culture. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000870", "bergen-000892" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18820", "canonical_url": "/bergen/courses/hrt-120", "markdown_url": "/bergen/courses/hrt-120.md" }, { "id": "bergen-000367", "code": "HRT-232", "title": "Plant Propagation", "credits": 3, "hours": 3, "description": "4 Lab Hour(s) 3 Lecture Hour(s) This course is designed to familiarize the student with the techniques, facilities and materials needed for plant propagation in the greenhouse. Techniques of both vegetative and sexual reproduction of herbaceous and woody plants, as well as greenhouse crops and crops for the interior landscape are covered. Prerequisite(s): HRT-102 Syllabus for this course", "prerequisites": [ "HRT-102" ], "program_ids": [ "bergen-000849", "bergen-000853", "bergen-000870", "bergen-000872" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18829", "canonical_url": "/bergen/courses/hrt-232", "markdown_url": "/bergen/courses/hrt-232.md" }, { "id": "bergen-000368", "code": "HRT-233", "title": "Landscape Plants and Materials II", "credits": 3, "hours": 3, "description": "4 Lab Hour(s) 3 Lecture Hour(s) This course places emphasis on the identification, culture and use of both native and cultivated herbaceous materials used in the landscape and further continues with the identification and use of more specialized and unique woody plant materials. Laboratory and field exercises include studies and demonstrations of their applications and uses in both natural and designed settings. Prerequisite(s): HRT-104 Syllabus for this course", "prerequisites": [ "HRT-104" ], "program_ids": [ "bergen-000853", "bergen-000872", "bergen-000892" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18828", "canonical_url": "/bergen/courses/hrt-233", "markdown_url": "/bergen/courses/hrt-233.md" }, { "id": "bergen-000369", "code": "HRT-234", "title": "Commercial Floral Design Management", "credits": 3, "hours": 3, "description": "4 Lab Hour(s) 3 Lecture Hour(s) This course introduces the student to the production methods encountered in a commercial floral operation. Flower selection, basic and specialized supplies and their uses in all phases of the commercial operation will be discussed and demonstrated. In addition to designs of special occasion arrangements, students will be exposed to various marketing aspects of the floral industry including purchasing, sales and profitability. Prerequisite(s): HRT-115 Syllabus for this course", "prerequisites": [ "HRT-115" ], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18827", "canonical_url": "/bergen/courses/hrt-234", "markdown_url": "/bergen/courses/hrt-234.md" }, { "id": "bergen-000370", "code": "HRT-236", "title": "Horticulture Marketing and Sales", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course introduces the student to concepts relating to preparation for a career in horticulture. Field studies into horticultural businesses, group discussions and consultations with industry professionals assist in formulating effective strategies and planning for a profitable business. Included are discussions of basic principles of marketing, current industry trends and sales. Prerequisite(s): HRT-101 Syllabus for this course", "prerequisites": [ "HRT-101" ], "program_ids": [ "bergen-000892" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18825", "canonical_url": "/bergen/courses/hrt-236", "markdown_url": "/bergen/courses/hrt-236.md" }, { "id": "bergen-000371", "code": "HRT-292", "title": "Co-Op Work Experience [Horticulture]", "credits": 1, "hours": 1, "description": "2 Lecture Hour(s) CO-OP Hours 11 This course is a supervised work experience program which includes paid employment at an approved horticultural establishment and attendance at a weekly seminar. The course is designed to provide students with opportunities to learn and to practice skills under professional guidance. The area of placement will depend upon the students backgrounds and interests. Job assistance is available through the Career Center. Requires 120 minimum hours work experience distributed over the semester. Prerequisite(s): 1 course from HRT Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000853", "bergen-000870" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18835", "canonical_url": "/bergen/courses/hrt-292", "markdown_url": "/bergen/courses/hrt-292.md" }, { "id": "bergen-000372", "code": "HSC-100", "title": "Cross Cultural Healthcare", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course will examine the impact of an increasingly diverse population on the healthcare system. Students will develop an understanding for diversity as a concept that includes many different types of racial, ethnic, religious, and socioeconomic categories. Case studies and discussions will provide students with opportunities to understand and acquire “cultural competence” for implementation in healthcare settings, and the impact it can have on quality of care and organization management. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000875", "bergen-000938" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18836", "canonical_url": "/bergen/courses/hsc-100", "markdown_url": "/bergen/courses/hsc-100.md" }, { "id": "bergen-000373", "code": "HSC-101", "title": "Introduction to Healthcare Administration", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is designed to introduce the student to health care delivery systems around the world and to apply management principles to the medical industry. Topics covered in this course are health care delivery systems, finance, management models, collective bargaining, budgets, marketing strategies, and leadership. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000875", "bergen-000938" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18837", "canonical_url": "/bergen/courses/hsc-101", "markdown_url": "/bergen/courses/hsc-101.md" }, { "id": "bergen-000374", "code": "HSC-102", "title": "Healthcare Ethics and Law", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This is a survey course dedicated to the analysis and application of Healthcare Ethics and Law. Emphasis is placed on analysis of the legal and healthcare environment and its relationship to medical ethics. Students will examine case studies and will learn to identify and respond to legal and ethical issues. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000875", "bergen-000893", "bergen-000938" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18838", "canonical_url": "/bergen/courses/hsc-102", "markdown_url": "/bergen/courses/hsc-102.md" }, { "id": "bergen-000375", "code": "HSC-200", "title": "Community Health", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course will provide students with an opportunity to gain knowledge of public health issues and initiatives. Students will also focus on local, state, and federal health resources for health promotion and disease prevention. The course will serve as the capstone integrating concepts studied throughout the Health Science degree program. Prerequisite(s): HSC-100 ; [ HSC-101 or BUS-111 ]; [ HSC-102 or LGL-104 ] Syllabus for this course", "prerequisites": [ "HSC-100", "HSC-101", "BUS-111", "HSC-102", "LGL-104" ], "program_ids": [ "bergen-000938" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18839", "canonical_url": "/bergen/courses/hsc-200", "markdown_url": "/bergen/courses/hsc-200.md" }, { "id": "bergen-000376", "code": "HSE-101", "title": "Introduction to Homeland Security", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course focuses on a comprehensive, up-to-date overview of homeland security, from an all-hazards perspective. Students examine threats to homeland security, including natural and technological disasters, as well as intentional threats of domestic and international terrorism, including weapons of mass destruction. Students review the roles and responsibilities of government agencies, non-government organizations, and individual citizens in homeland security. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000883", "bergen-000885" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18840", "canonical_url": "/bergen/courses/hse-101", "markdown_url": "/bergen/courses/hse-101.md" }, { "id": "bergen-000377", "code": "HSE-102", "title": "Introduction to Emergency Management", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course offers an in depth analysis of planning and administration of Emergency Management. The course addresses natural and manmade disasters, FEMA and state agencies, OSHA, National Incident Management System [NIMS,] Incident Command procedure, National Response Plan and safety in the working environment. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000883", "bergen-000885" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18841", "canonical_url": "/bergen/courses/hse-102", "markdown_url": "/bergen/courses/hse-102.md" }, { "id": "bergen-000378", "code": "HSE-103", "title": "Legal Aspects of Homeland Security and Emergency Management", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is an introduction to the legal and policy framework for emergency management and response to natural and technological hazards and disasters. The course addresses the role of local, state, and federal governments in an emergency or disaster response. The duty to act, liability and negligence, the use of volunteer resources and the role of counsel in emergency management is examined. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000883", "bergen-000885" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18842", "canonical_url": "/bergen/courses/hse-103", "markdown_url": "/bergen/courses/hse-103.md" }, { "id": "bergen-000379", "code": "HSE-104", "title": "Disaster Management, Risk Assessment, and Mitigation", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course covers the basic principles of disaster management due to natural or manmade events, the identification, and assessment and monitoring of risks and the mitigation of risks using available technological, human, and organizational resources. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000883" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18843", "canonical_url": "/bergen/courses/hse-104", "markdown_url": "/bergen/courses/hse-104.md" }, { "id": "bergen-000380", "code": "INF-101", "title": "Introduction to Information Technology", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course examines computing tools, processes, and applications and their appropriate use in society. Topics include hardware, software, the Internet and web, communications and networking, and the effective use of related tools. Labs will provide hands-on activities relating to the course content. Students will work in an online learning system. General Education Course > Technological Competency Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000845", "bergen-000846", "bergen-000848", "bergen-000858", "bergen-000859", "bergen-000861", "bergen-000876", "bergen-000887", "bergen-000888", "bergen-000889", "bergen-000890", "bergen-000891", "bergen-000912", "bergen-000926", "bergen-000930", "bergen-000932", "bergen-000939", "bergen-000944" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18847", "canonical_url": "/bergen/courses/inf-101", "markdown_url": "/bergen/courses/inf-101.md" }, { "id": "bergen-000381", "code": "INF-102", "title": "Introduction to Computing", "credits": 2, "hours": 2, "description": "1 Lab Hour(s) This course focuses on the fundamental topics of modern computing and their security implications. Topics include current and emerging technologies across a broad spectrum of computing environments. Labs will provide hands-on activities relating to the course content. General Education Course > Technological Competency Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000851", "bergen-000859", "bergen-000894", "bergen-000895", "bergen-000896", "bergen-000897", "bergen-000898", "bergen-000899", "bergen-000900", "bergen-000902", "bergen-000903", "bergen-000906", "bergen-000907", "bergen-000911", "bergen-000912", "bergen-000913", "bergen-000929", "bergen-000930", "bergen-000931", "bergen-000932", "bergen-000933", "bergen-000934", "bergen-000935", "bergen-000936", "bergen-000937", "bergen-000938", "bergen-000939", "bergen-000940", "bergen-000941", "bergen-000942", "bergen-000949", "bergen-000950" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18898", "canonical_url": "/bergen/courses/inf-102", "markdown_url": "/bergen/courses/inf-102.md" }, { "id": "bergen-000382", "code": "INF-103", "title": "Introduction to Programming (Python)", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course introduces computer programming using a hands-on-approach. Topics explored include programming logic, data types, input and output of data, computations, control structures, modular design, object-oriented concepts, and quality assurance. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000848", "bergen-000858", "bergen-000861", "bergen-000876", "bergen-000887", "bergen-000888", "bergen-000889", "bergen-000890", "bergen-000891", "bergen-000926", "bergen-000939", "bergen-000944" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18899", "canonical_url": "/bergen/courses/inf-103", "markdown_url": "/bergen/courses/inf-103.md" }, { "id": "bergen-000383", "code": "INF-108", "title": "PC Maintenance", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course provides instruction in the infrastructure, configuration, upgrade, troubleshooting and repair of PC systems. Students will partially assemble and upgrade a PC. Topics include diagnosing problems; preventive maintenance; safety and environmental issues; motherboards (components and architecture); computer memory; input/output (I/O) interfaces; printer classes; basic networking and data communications concepts and components. This course assists with preparation for the CompTIA A+ Certification. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000851", "bergen-000858", "bergen-000887", "bergen-000889", "bergen-000890", "bergen-000926", "bergen-000939" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18849", "canonical_url": "/bergen/courses/inf-108", "markdown_url": "/bergen/courses/inf-108.md" }, { "id": "bergen-000384", "code": "INF-114", "title": "Microsoft Office [Office 2019]", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) (Office 2019) This course uses project based exercises to teach the fundamentals of theMicrosoft Office Suite - specifically, Word (wordprocessing), Excel (spreadsheet), Access (database), PowerPoint (presentation), and Outlook(e-mail and calendar). Labs will include exposure to web development using the suite. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000848", "bergen-000858", "bergen-000889", "bergen-000890", "bergen-000926", "bergen-000932" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18850", "canonical_url": "/bergen/courses/inf-114", "markdown_url": "/bergen/courses/inf-114.md" }, { "id": "bergen-000385", "code": "INF-124", "title": "Spreadsheet Excel [Excel 2016]", "credits": 2, "hours": 2, "description": "1 Lab Hour(s) (Excel 2016) This course is a hands-on experience of a state-of-the-art electronic spreadsheet. The course will provide step-by-step instruction in the various commands necessary for spreadsheet creation and the manipulation and management of spreadsheets. All lab work is done on a Microsoft Windows processing platform. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000851", "bergen-000887", "bergen-000888", "bergen-000889", "bergen-000891", "bergen-000916", "bergen-000939", "bergen-000944" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18854", "canonical_url": "/bergen/courses/inf-124", "markdown_url": "/bergen/courses/inf-124.md" }, { "id": "bergen-000386", "code": "INF-130", "title": "Testing and Quality Assurance", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course introduces methodologies associated with quality assurance testing. Students will learn about the role of testing in the software development life cycle and will develop systematic approaches to facilitate thorough testing. Issues specific to multi-platform environments will be investigated. Students will document their testing procedure and results using both verbal and written communication methods. The relationship between testing, product marketing, and customer service will be explored. Projects may include testing for game programming. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000888", "bergen-000891", "bergen-000944" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18886", "canonical_url": "/bergen/courses/inf-130", "markdown_url": "/bergen/courses/inf-130.md" }, { "id": "bergen-000387", "code": "INF-140", "title": "Introduction to Multimedia", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course introduces the student to the various applications of computer-based multimedia in industry, government, education, and entertainment. Hardware systems, distribution media, flowcharts, software tools, scripts, and production will be covered. Students will work in groups to design and prepare a multimedia presentation. Cross Listed Course(s): COM-140 Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000888", "bergen-000890", "bergen-000891", "bergen-000944" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18855", "canonical_url": "/bergen/courses/inf-140", "markdown_url": "/bergen/courses/inf-140.md" }, { "id": "bergen-000388", "code": "INF-143", "title": "Web Publishing", "credits": 2, "hours": 2, "description": "1 Lab Hour(s) Web Publishing introduces the student to the principles involved in creating dynamic web sites. Students learn to use a variety of tools to make compelling and informative web pages applying current web productivity software. Exercises are given that allow students to design, develop and upload their web pages onto the Internet without web-based programming. Web site management strategy is also discussed Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000851", "bergen-000887", "bergen-000888", "bergen-000889", "bergen-000891", "bergen-000939", "bergen-000944" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18846", "canonical_url": "/bergen/courses/inf-143", "markdown_url": "/bergen/courses/inf-143.md" }, { "id": "bergen-000389", "code": "INF-146", "title": "Web Development", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course provides instruction in the development and composition of Web pages. Students will author pages that meet current professional standards as specified by the World Wide Web consortium. They will write HTML and CSS using a text editor and will be introduced to web authoring productivity software. Objects such as graphics and sound, style sheets, JavaScript, and issues surrounding cross-platform viewing will be discussed. The students will develop and publish a completed Web site. Recommended (To be successful in this course, students should adhere to the recommendation.) Corequisite(s): Recommended: INF-101 Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000887", "bergen-000888", "bergen-000889", "bergen-000890", "bergen-000891", "bergen-000926", "bergen-000944" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18892", "canonical_url": "/bergen/courses/inf-146", "markdown_url": "/bergen/courses/inf-146.md" }, { "id": "bergen-000390", "code": "INF-160", "title": "Networking Technologies and Data Communications", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course offers comprehensive coverage of networking and data transmission key terms, concepts, and development strategies. Topics presented include: the history of network development; network media; network protocols; network/data transmission theory (OSI layers and IEEE standards); network types; network design; server/client configuration; network administration; network remote access; wide area networks; and network troubleshooting. The course assists in preparing the student for the MCSE certification exams by Microsoft and the Foundations Level CIW certification. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000848", "bergen-000858", "bergen-000861", "bergen-000876", "bergen-000887", "bergen-000888", "bergen-000889", "bergen-000890", "bergen-000891", "bergen-000926", "bergen-000939", "bergen-000944" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18859", "canonical_url": "/bergen/courses/inf-160", "markdown_url": "/bergen/courses/inf-160.md" }, { "id": "bergen-000391", "code": "INF-165", "title": "Introduction to Linux", "credits": 2, "hours": 2, "description": "1 Lab Hour(s) This course provides a hands-on introduction to this open-source operating system. Students learn to configure a graphical desktop environment, install and configure office-suite applications, create a Linux server environment, configure basic services, and use Linux commands. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000851", "bergen-000861", "bergen-000887", "bergen-000888", "bergen-000889", "bergen-000891", "bergen-000916", "bergen-000918", "bergen-000939", "bergen-000944" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18864", "canonical_url": "/bergen/courses/inf-165", "markdown_url": "/bergen/courses/inf-165.md" }, { "id": "bergen-000392", "code": "INF-170", "title": "Networking Experience", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course awards transfer credit, based upon proven extensive professional experience in Network Administration or completion of sufficient networking coursework, to students wishing to enter the Network Security Certificate of Achievement. New students also may satisfy this requirement by enrolling in INF-160 . Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000922" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18883", "canonical_url": "/bergen/courses/inf-170", "markdown_url": "/bergen/courses/inf-170.md" }, { "id": "bergen-000393", "code": "INF-208", "title": "Systems Analysis and Design", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course addresses the effective use of equipment and management techniques in meeting the information needs of the contemporary business world. The techniques of analysis, specifications, selection, and implementation lead to the design of an optimal information system. A variety of hands-on tools will be used to complement the covered concepts. Prerequisite(s): BUS-101 or INF-220 or INF-221 or INF-236 Syllabus for this course", "prerequisites": [ "BUS-101", "INF-220", "INF-221", "INF-236" ], "program_ids": [ "bergen-000848", "bergen-000888", "bergen-000891", "bergen-000939" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18891", "canonical_url": "/bergen/courses/inf-208", "markdown_url": "/bergen/courses/inf-208.md" }, { "id": "bergen-000394", "code": "INF-217", "title": "Database for Applications [Oracle]", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) Database for Applications [Oracle] focuses on database design and implementation. Topics of discussion include database planning and development, normalization theory, creation of the conceptual model, conversion to the physical model, data entry and processing using SQL commands, and data integrity. Students will develop databases from specifications and demonstrate their utility by performing SQL data retrieval. Database Administration topics will be introduced. This course assists with preparation for the OCA exam. Prerequisite(s): INF-101 or CIS-158 or INF-103 or CIS-165 or INF-220 or INF-221 or INF-236 Syllabus for this course", "prerequisites": [ "INF-101", "CIS-158", "INF-103", "CIS-165", "INF-220", "INF-221", "INF-236" ], "program_ids": [ "bergen-000848", "bergen-000861", "bergen-000876", "bergen-000887", "bergen-000888", "bergen-000889", "bergen-000890", "bergen-000891", "bergen-000926", "bergen-000939", "bergen-000944" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18844", "canonical_url": "/bergen/courses/inf-217", "markdown_url": "/bergen/courses/inf-217.md" }, { "id": "bergen-000395", "code": "INF-218", "title": "Database Programming [Oracle-PL/SQL]", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) (Oracle-PL/SQL) This course covers the creation of database applications using a procedural language extension to SQL. Students learn some of the limitations of SQL and explore procedural logic constructs such as variables, constants, conditional statements, iterative controls, functions, and procedures. Students will use exception handlers to make their programs more robust. They will gain experience using, creating, and managing packages. The concepts will be explored using database software in a hands-on project-based environment. Prerequisite(s): INF-217 Syllabus for this course", "prerequisites": [ "INF-217" ], "program_ids": [ "bergen-000848", "bergen-000861", "bergen-000876", "bergen-000888", "bergen-000891", "bergen-000918", "bergen-000939" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18866", "canonical_url": "/bergen/courses/inf-218", "markdown_url": "/bergen/courses/inf-218.md" }, { "id": "bergen-000396", "code": "INF-219", "title": "Database Administration", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course covers the installation, configuration, deployment and administration of database servers. Beyond basic installation and configuration issues, students will learn how to back up and recover data, administer users, transport data between databases, manage data, and configure networks for database access. These concepts and skills will be explored using database software in a hands-on project-based environment. Prerequisite(s): INF-101 Syllabus for this course", "prerequisites": [ "INF-101" ], "program_ids": [ "bergen-000858", "bergen-000861", "bergen-000876", "bergen-000887", "bergen-000888", "bergen-000889", "bergen-000891", "bergen-000939" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18867", "canonical_url": "/bergen/courses/inf-219", "markdown_url": "/bergen/courses/inf-219.md" }, { "id": "bergen-000397", "code": "INF-220", "title": "Visual Basic Programming", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course provides effective hands-on instruction in an event-driven, high level programming language, using a series of tools to design and control object-oriented graphical user interfaces in an integrated development environment. Course content builds on the concepts presented in Introduction to Programming. All lab work is done on a Microsoft Windows processing platform. Prerequisite(s): INF-103 Syllabus for this course", "prerequisites": [ "INF-103" ], "program_ids": [ "bergen-000848", "bergen-000861", "bergen-000876", "bergen-000888", "bergen-000891", "bergen-000939" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18902", "canonical_url": "/bergen/courses/inf-220", "markdown_url": "/bergen/courses/inf-220.md" }, { "id": "bergen-000398", "code": "INF-221", "title": "C/C++ Programming", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course provides the foundations for programming in the C and C++ programming languages, building on the concepts presented in Introduction to Programming. Students code programs applying C/C++ operators, constructs, and functions. Topics covered include language version differences; definition of variables; math, relational, and logical operators; decisions; while and for loops; C/C++ functions, user written functions, and scope and passing values. Prerequisite(s): INF-103 Syllabus for this course", "prerequisites": [ "INF-103" ], "program_ids": [ "bergen-000861", "bergen-000876", "bergen-000888", "bergen-000891", "bergen-000939" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18900", "canonical_url": "/bergen/courses/inf-221", "markdown_url": "/bergen/courses/inf-221.md" }, { "id": "bergen-000399", "code": "INF-228", "title": "Excel Problem Solving [Excel 2016]", "credits": 2, "hours": 2, "description": "1 Lab Hour(s) This course focuses on the practical applications of Excel across multiple professions. Applications will be analyzed and developed. Topics may include linking among worksheets and between files, importing and exporting, databases, graphics, advanced functions, and other advanced spreadsheet topics as needed to develop applications. Prerequisite(s): INF-101 or INF-114 or INF-124 Syllabus for this course", "prerequisites": [ "INF-101", "INF-114", "INF-124" ], "program_ids": [ "bergen-000848", "bergen-000861", "bergen-000887", "bergen-000888", "bergen-000889", "bergen-000891", "bergen-000926", "bergen-000939", "bergen-000944" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18868", "canonical_url": "/bergen/courses/inf-228", "markdown_url": "/bergen/courses/inf-228.md" }, { "id": "bergen-000400", "code": "INF-230", "title": "Advanced Multimedia", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This project-based course investigates selected areas of digital multimedia in depth. Students will work singly and collaboratively on projects that include subsets of the following: text as a visual design element, 2D bitmap and vector graphics, 3D modeling and animation, audio production, and video production. Open-source and commercial software tools will be used. Emphasis will be on mastery of underlying technologies, processes, techniques, and standards to achieve efficiency and optimization. Some projects may also involve the use of scripting. Prerequisite(s): INF-140 Corequisite(s): INF-150 Syllabus for this course", "prerequisites": [ "INF-140" ], "program_ids": [ "bergen-000891", "bergen-000926", "bergen-000944" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18887", "canonical_url": "/bergen/courses/inf-230", "markdown_url": "/bergen/courses/inf-230.md" }, { "id": "bergen-000401", "code": "INF-236", "title": "Java Programming", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course provides effective hands-on instruction in the Java language, building upon the concepts presented in Introduction to Programming. Topics explored include Java syntax, data types, arrays, conditions, loops, methods, classes, and objects. Prerequisite(s): INF-103 Syllabus for this course", "prerequisites": [ "INF-103" ], "program_ids": [ "bergen-000848", "bergen-000861", "bergen-000876", "bergen-000887", "bergen-000888", "bergen-000891", "bergen-000939", "bergen-000944" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18901", "canonical_url": "/bergen/courses/inf-236", "markdown_url": "/bergen/courses/inf-236.md" }, { "id": "bergen-000402", "code": "INF-248", "title": "ActiveX Control Development using Visual Basic", "credits": 2, "hours": 2, "description": "1 Lab Hour(s) This course provides the Visual Basic programmer with effective hands-on instruction in developing ActiveX controls and programming them for Web page applications and active documents. Topics presented in class include creating ActiveX clients, ActiveX code components and controls Prerequisite(s): [ INF-161 or INF-162 or INF-163 ]; INF-246 Syllabus for this course", "prerequisites": [ "INF-161", "INF-162", "INF-163", "INF-246" ], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18872", "canonical_url": "/bergen/courses/inf-248", "markdown_url": "/bergen/courses/inf-248.md" }, { "id": "bergen-000403", "code": "INF-249", "title": "Visual C++ for Windows with MFC", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course provides the C++ programmer with effective hands-on instruction in developing Visual C++ applications using Microsoft Foundation Class Library (MFC). This course introduces Windows programming concepts using Windows resource identifiers, dialog boxes, and controls. In addition, the course covers the use of Visual C++ for developing stand-alone interactive applications. Prerequisite(s): INF-224 Syllabus for this course", "prerequisites": [ "INF-224" ], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18873", "canonical_url": "/bergen/courses/inf-249", "markdown_url": "/bergen/courses/inf-249.md" }, { "id": "bergen-000404", "code": "INF-251", "title": "Advanced Access [Access 2016]", "credits": 2, "hours": 2, "description": "1 Lab Hour(s) (Access 2010) This course will focus on using the more powerful features of Microsoft Access including the organization of multiple databases, advanced methods of query, programming, and data manipulation. All work will be done on a Microsoft Windows processing platform. Prerequisite(s): INF-114 or INF-151 Syllabus for this course", "prerequisites": [ "INF-114", "INF-151" ], "program_ids": [ "bergen-000887", "bergen-000888", "bergen-000889", "bergen-000891", "bergen-000939", "bergen-000944" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18874", "canonical_url": "/bergen/courses/inf-251", "markdown_url": "/bergen/courses/inf-251.md" }, { "id": "bergen-000405", "code": "INF-252", "title": "Windows Server", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) Windows Server introduces students to Microsoft Windows Server through lectures, demonstrations, discussions and hands-on labs. Students learn to install the current version of Windows Server, Active Directory, DHCP, DNS and also learn about the various file systems supported by Windows Server. Students use Microsoft Management Console, learn how to administer print services and install and administer network protocols and services. The course also assists in preparing to sit for the Windows Server MCP exam. [Completion of INF-232 is recommended before taking INF-252.] Prerequisite(s): INF-101 ; INF-160 Syllabus for this course", "prerequisites": [ "INF-101", "INF-160" ], "program_ids": [ "bergen-000887", "bergen-000889" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18875", "canonical_url": "/bergen/courses/inf-252", "markdown_url": "/bergen/courses/inf-252.md" }, { "id": "bergen-000406", "code": "INF-253", "title": "Technical Communications", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course employs computer-assisted methods for planning and presenting technical information in a clear and concise manner. Emphasis is placed on designing effective methods for determining the structure of oral, written, and graphic communications in a technical environment. Topics presented include preparation of end-user documentation; presenting technical information to non-technical individuals; reporting, extracting, charting, and summarizing data. Prerequisite(s): INF-101 Syllabus for this course", "prerequisites": [ "INF-101" ], "program_ids": [ "bergen-000848", "bergen-000858", "bergen-000888", "bergen-000889", "bergen-000890", "bergen-000891", "bergen-000926", "bergen-000939" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18876", "canonical_url": "/bergen/courses/inf-253", "markdown_url": "/bergen/courses/inf-253.md" }, { "id": "bergen-000407", "code": "INF-254", "title": "Unix/Linux Network Administration", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) UNIX/Linux provides comprehensive coverage of the UNIX/Linux operating system. Topics covered include all key aspects of the operating system including installation procedures, command line usage, shell scripting and customization, commonly used tools and utilities, process control, Regular Expression [RE] pattern matching, and the X Windows system. The objective is to enable network administrators to effectively utilize the operating system and the tools it provides to automate their day-to-day activities. Prerequisite(s): INF-160 Syllabus for this course", "prerequisites": [ "INF-160" ], "program_ids": [ "bergen-000858", "bergen-000887", "bergen-000888", "bergen-000889", "bergen-000891", "bergen-000922" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18845", "canonical_url": "/bergen/courses/inf-254", "markdown_url": "/bergen/courses/inf-254.md" }, { "id": "bergen-000408", "code": "INF-257", "title": "Network Troubleshooting", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course establishes the methodologies and tools necessary to proactively troubleshoot computer networks. Topics covered include: methods for identification and repair strategies for network faults caused by user, hardware, and software problems; disaster recovery and backup plans; network management record keeping; configuration management; and patch/service release installation procedures Prerequisite(s): INF-252 Syllabus for this course", "prerequisites": [ "INF-252" ], "program_ids": [ "bergen-000887", "bergen-000889" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18878", "canonical_url": "/bergen/courses/inf-257", "markdown_url": "/bergen/courses/inf-257.md" }, { "id": "bergen-000409", "code": "INF-260", "title": "Technical Support Operations", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course introduces students to both the methodological and hands-on customer service-related world of end user support. Course topics examined include understanding the support profession and models; customer service; mission statements and service level agreements; implementing a desk; troubleshooting; procurement; outsourcing; evaluation measurements; desk certification. Lab topics studied include application installation; software and virus troubleshooting; call tracking; remote support; and support documentation. Students complete an individual support project with documentation. Prerequisite(s): INF-108 ; INF-144; [ INF-161 or INF-162 or INF-163 ] Syllabus for this course", "prerequisites": [ "INF-108", "INF-144", "INF-161", "INF-162", "INF-163" ], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18880", "canonical_url": "/bergen/courses/inf-260", "markdown_url": "/bergen/courses/inf-260.md" }, { "id": "bergen-000410", "code": "INF-263", "title": "Advanced Web Development", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course investigates a broad spectrum of web tools and technologies that are required to build and maintain client and server sites on the Web. Both client-side and server-side technologies will be discussed including the deployment of web sites. Prerequisite(s): INF-146 ; [ INF 220 or INF-221 ] Syllabus for this course", "prerequisites": [ "INF-146", "INF220", "INF-221" ], "program_ids": [ "bergen-000888", "bergen-000891", "bergen-000939" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18893", "canonical_url": "/bergen/courses/inf-263", "markdown_url": "/bergen/courses/inf-263.md" }, { "id": "bergen-000411", "code": "INF-265", "title": "Network Configuration I", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course provides students the skills required to design, build and configure small to medium sized networks using Cisco routers. Students are provided with classroom and laboratory experience using the latest networking technology. Topics include networking concepts, LAN and WAN implementation, wireless networking and custom subnet masking. The course assists in preparation towards the Cisco CCNA certification. Prerequisite(s): INF-160 Syllabus for this course", "prerequisites": [ "INF-160" ], "program_ids": [ "bergen-000889" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18895", "canonical_url": "/bergen/courses/inf-265", "markdown_url": "/bergen/courses/inf-265.md" }, { "id": "bergen-000412", "code": "INF-267", "title": "Network Security", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course provides a foundation-level course that focuses on securing an enterprise’s systems and networks. Topics presented include email security; web security; system hardening; incident response; public key infrastructure; disaster recovery; basics of cryptography; and methods for combating spam, securing a server, and preventing denial of service attacks. Prerequisite(s): INF-160 or INF-170 Syllabus for this course", "prerequisites": [ "INF-160", "INF-170" ], "program_ids": [ "bergen-000848", "bergen-000858", "bergen-000861", "bergen-000876", "bergen-000887", "bergen-000888", "bergen-000889", "bergen-000890", "bergen-000891", "bergen-000922", "bergen-000944" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18882", "canonical_url": "/bergen/courses/inf-267", "markdown_url": "/bergen/courses/inf-267.md" }, { "id": "bergen-000413", "code": "INF-268", "title": "Advanced Java Programming", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course continues effective hands on instruction in the Java object-oriented, high-level programming language. Topics may include advanced array manipulation, object-oriented design solutions, exception handling, manipulating files and databases, Swing and graphical user interfaces, multimedia based programming, and Applets. Students will create programming project[s] that demonstrates their mastery of Java programming principles and concepts. Prerequisite(s): INF-236 Syllabus for this course", "prerequisites": [ "INF-236" ], "program_ids": [ "bergen-000848", "bergen-000861", "bergen-000876", "bergen-000888", "bergen-000891", "bergen-000939", "bergen-000944" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18890", "canonical_url": "/bergen/courses/inf-268", "markdown_url": "/bergen/courses/inf-268.md" }, { "id": "bergen-000414", "code": "INF-270", "title": "Digital Forensics", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course explores the use of networks as a tool of criminals. Our networked world has become a place of criminal activity that threatens our national security. This course discusses how a “networked” world has bred new crimes and new responses to those crimes and addresses the ways in which emerging technologies challenge existing laws and criminal procedures. Detecting and remediating national network security breaches will be explored. Prerequisite(s): INF-267 or INF-170 Corequisite(s): INF-267 Syllabus for this course", "prerequisites": [ "INF-267", "INF-170" ], "program_ids": [ "bergen-000887", "bergen-000889", "bergen-000922" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18907", "canonical_url": "/bergen/courses/inf-270", "markdown_url": "/bergen/courses/inf-270.md" }, { "id": "bergen-000415", "code": "INF-271", "title": "Ethical Hacking", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course investigates the techniques used by malicious black-hat hackers to attack and penetrate a network. Students will learn to use these same hacking techniques to perform a white-hat ethical hack on the organization. Quantitative assessment and measurement of threats to information assets to determine where the organization is most vulnerable to hacking will be covered. Prerequisite(s): INF-160 or INF-170 Corequisite(s): INF-267 Syllabus for this course", "prerequisites": [ "INF-160", "INF-170" ], "program_ids": [ "bergen-000887", "bergen-000888", "bergen-000889", "bergen-000922" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18884", "canonical_url": "/bergen/courses/inf-271", "markdown_url": "/bergen/courses/inf-271.md" }, { "id": "bergen-000416", "code": "INF-273", "title": "Intrusion Detection and Prevention", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course introduces the tools, methods and resources to identify, assess and report unauthorized or unapproved network activity. Students will learn to analyze packets to find special patterns in network traffic, to monitor network traffic and to take action based on prescribed rules when an intrusion occurs. Students will configure Intrusion Prevention Systems/Intrusion Detection Systems, analyze results, and prevent network intrusions. Prerequisite(s): INF-160 or INF-170 Corequisite(s): INF-267 Syllabus for this course", "prerequisites": [ "INF-160", "INF-170" ], "program_ids": [ "bergen-000887", "bergen-000889", "bergen-000922" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18885", "canonical_url": "/bergen/courses/inf-273", "markdown_url": "/bergen/courses/inf-273.md" }, { "id": "bergen-000417", "code": "INF-274", "title": "Wireless Networking", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course introduces students to wireless networking technology. The course covers wireless theory and how to apply it to modern networks. The course includes radio frequency fundamentals, wireless antennas and access, as well as configuring, managing and securing a wireless network. Prerequisite(s): INF-160 Syllabus for this course", "prerequisites": [ "INF-160" ], "program_ids": [ "bergen-000887", "bergen-000889" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18897", "canonical_url": "/bergen/courses/inf-274", "markdown_url": "/bergen/courses/inf-274.md" }, { "id": "bergen-000418", "code": "INF-291", "title": "Co-Op Work Experience [Information Technology]", "credits": 1, "hours": 1, "description": "1 Lecture Hour(s) CO-OP Hours 3 This course is a recommended elective designed to provide the INF student with part-time work experience in an office of his/her specialty. The student has the opportunity to learn and practice data processing skills under professional guidance in a college-approved work environment. Evaluation visitations are performed by a trained faculty member. All student appointments must be approved by the Co-op Coordinator. Job placement assistance is available through the Career Center. Requires 60 minimum hours work experience distributed over the semester. Prerequisite(s): INF-101 Syllabus for this course", "prerequisites": [ "INF-101" ], "program_ids": [ "bergen-000887", "bergen-000888", "bergen-000889", "bergen-000891", "bergen-000939", "bergen-000944" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18903", "canonical_url": "/bergen/courses/inf-291", "markdown_url": "/bergen/courses/inf-291.md" }, { "id": "bergen-000419", "code": "INF-292", "title": "Co-Op Work Experience [Information Technology]", "credits": 1, "hours": 1, "description": "2 Lecture Hour(s) CO-OP Hours 8 This course is recommended electives designed to provide the INF student with part-time work experience in an office of his/her specialty. The student has the opportunity to learn and practice data processing skills under professional guidance in a college-approved work environment. Evaluation visitations are performed by a trained faculty member. All student appointments must be approved by the Co-op Coordinator. Job placement assistance is available through the Career Center. Requires 120 minimum hours work experience distributed over the semester. Prerequisite(s): INF-101 Syllabus for this course", "prerequisites": [ "INF-101" ], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18904", "canonical_url": "/bergen/courses/inf-292", "markdown_url": "/bergen/courses/inf-292.md" }, { "id": "bergen-000420", "code": "INF-293", "title": "Co-Op Work Experience [Information Technology]", "credits": 1, "hours": 1, "description": "3 Lecture Hour(s) CO-OP Hours 12 This course is recommended electives designed to provide the INF student with part-time work experience in an office of his/her specialty. The student has the opportunity to learn and practice data processing skills under professional guidance in a college-approved work environment. Evaluation visitations are performed by a trained faculty member. All student appointments must be approved by the Co-op Coordinator. Job placement assistance is available through the Career Center. Requires 180 minimum hours work experience distributed over the semester. Prerequisite(s): INF-101 Syllabus for this course", "prerequisites": [ "INF-101" ], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18905", "canonical_url": "/bergen/courses/inf-293", "markdown_url": "/bergen/courses/inf-293.md" }, { "id": "bergen-000421", "code": "INF-294", "title": "Co-Op Work Experience [Information Technology]", "credits": 1, "hours": 1, "description": "4 Lecture Hour(s) CO-OP Hours 16 This course is recommended electives designed to provide the INF student with part-time work experience in an office of his/her specialty. The student has the opportunity to learn and practice data processing skills under professional guidance in a college-approved work environment. Evaluation visitations are performed by a trained faculty member. All student appointments must be approved by the Co-op Coordinator. Job placement assistance is available through the Career Center. Requires 240 minimum hours work experience distributed over the semester. Prerequisite(s): INF-101 Syllabus for this course", "prerequisites": [ "INF-101" ], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18906", "canonical_url": "/bergen/courses/inf-294", "markdown_url": "/bergen/courses/inf-294.md" }, { "id": "bergen-000422", "code": "IST-123", "title": "Success 101", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is designed to students achieve success in college. The course will focus on the strategies, habits, and values necessary for students to take charge of their own academic and personal development. Emphasis will be placed on self-assessment and goal setting, written and oral communication skills, critical thinking, time management, and study skills. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000840", "bergen-000841", "bergen-000846", "bergen-000847", "bergen-000848", "bergen-000853", "bergen-000862", "bergen-000866", "bergen-000875", "bergen-000877", "bergen-000886", "bergen-000894", "bergen-000895", "bergen-000897", "bergen-000898", "bergen-000899", "bergen-000901", "bergen-000903", "bergen-000904", "bergen-000905", "bergen-000906", "bergen-000907", "bergen-000912", "bergen-000914", "bergen-000915", "bergen-000917", "bergen-000919", "bergen-000920", "bergen-000929", "bergen-000930", "bergen-000931", "bergen-000933", "bergen-000934", "bergen-000935", "bergen-000936", "bergen-000937", "bergen-000938", "bergen-000939", "bergen-000940", "bergen-000941", "bergen-000942", "bergen-000944", "bergen-000949", "bergen-000950" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18912", "canonical_url": "/bergen/courses/ist-123", "markdown_url": "/bergen/courses/ist-123.md" }, { "id": "bergen-000423", "code": "IST-223", "title": "Success Practicum", "credits": 1, "hours": 1, "description": "1 Lecture Hour(s) This course is tailored to students practice the knowledge acquired from Success 101 to achieve their goals in college and in life. Students will focus on career exploration, choosing a major, 4-year college transfer planning, student life and community building through Service Learning. Emphasis will be placed on self-exploration and goal setting, written and oral communication skills, critical thinking, time management and life skills. Prerequisite(s): IST-123 or permission by your instructor or academic counselor Syllabus for this course", "prerequisites": [ "IST-123" ], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18913", "canonical_url": "/bergen/courses/ist-223", "markdown_url": "/bergen/courses/ist-223.md" }, { "id": "bergen-000424", "code": "IST-281", "title": "Co-Op Work Experience [Interdisciplinary Studies]", "credits": 1, "hours": 1, "description": "1 Lecture Hour(s) CO-OP Hours 3 This class will explore themes of identity, social justice, and civic movements in the United States and abroad based upon current events as well as the college’s annual common read. Through a multimodality approach, we will analyze the words and actions of organizations and individuals committed to changing economic and social inequities. Registration is through the JKW School of Honors by application only. Syllabus for this course", "prerequisites": [], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18914", "canonical_url": "/bergen/courses/ist-281", "markdown_url": "/bergen/courses/ist-281.md" }, { "id": "bergen-000425", "code": "IST-282", "title": "Co-Op Work Experience [Interdisciplinary Studies]", "credits": 1, "hours": 1, "description": "2 Lecture Hour(s) CO-OP Hours 8 This course provides the student with practical, supervised work experience in a professional environment. Through on-the-job experience, students can acquire knowledge and skills to pursue a career in their area of interest. A faculty member supervises students, and job placement assistance is available through the Career Center. Syllabus for this course", "prerequisites": [], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18915", "canonical_url": "/bergen/courses/ist-282", "markdown_url": "/bergen/courses/ist-282.md" }, { "id": "bergen-000426", "code": "IST-283", "title": "Co-Op Work Experience [Interdisciplinary Studies]", "credits": 1, "hours": 1, "description": "3 Lecture Hour(s) CO-OP Hours 12 This course provides the student with practical, supervised work experience in a professional environment. Through on-the-job experience, students can acquire knowledge and skills to pursue a career in their area of interest. A faculty member supervises students, and job placement assistance is available through the Career Center. Syllabus for this course", "prerequisites": [], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18916", "canonical_url": "/bergen/courses/ist-283", "markdown_url": "/bergen/courses/ist-283.md" }, { "id": "bergen-000427", "code": "IST-284", "title": "Co-Op Work Experience [Interdisciplinary Studies]", "credits": 1, "hours": 1, "description": "4 Lecture Hour(s) CO-OP Hours 16 This course provides the student with practical, supervised work experience in a professional environment. Through on-the-job experience, students can acquire knowledge and skills to pursue a career in their area of interest. A faculty member supervises students, and job placement assistance is available through the Caree Center. Syllabus for this course", "prerequisites": [], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18917", "canonical_url": "/bergen/courses/ist-284", "markdown_url": "/bergen/courses/ist-284.md" }, { "id": "bergen-000428", "code": "LAN-110", "title": "French I", "credits": 1, "hours": 1, "description": "3 Lab Hour(s) 3 Lecture Hour(s) This course is an introduction to the pronunciation, basic comprehension, and communication of French through active class use of simple vocabulary, grammar, and syntax. This course is recommended for students who have had two or less (including no) years of previous high school study of this language. Students with more than two years prior study should consult with the Academic Department Chair of the World Languages and Cultures Department for course placement guidance. General Education Course > Humanities Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859", "bergen-000914", "bergen-000930" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18923", "canonical_url": "/bergen/courses/lan-110", "markdown_url": "/bergen/courses/lan-110.md" }, { "id": "bergen-000429", "code": "LAN-111", "title": "German I", "credits": 1, "hours": 1, "description": "3 Lab Hour(s) 3 Lecture Hour(s) This course is an introduction to the pronunciation, basic comprehension, and communication of German through active class use of simple vocabulary, grammar, and syntax. This course is recommended for students who have had two or less (including no) years of previous high school study of this language. Students with more than two years prior study should consult with the Academic Department Chair of the World Languages and Cultures Department for course placement guidance. General Education Course > Humanities Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18924", "canonical_url": "/bergen/courses/lan-111", "markdown_url": "/bergen/courses/lan-111.md" }, { "id": "bergen-000430", "code": "LAN-112", "title": "Italian I", "credits": 1, "hours": 1, "description": "3 Lab Hour(s) 3 Lecture Hour(s) This course is an introduction to the pronunciation, basic comprehension, and communication of Italian through active class use of simple vocabulary, grammar, and syntax. This course is recommended for students who have had two or less (including no) years of previous high school study of this language. Students with more than two years prior study should consult with the Academic Department Chair of the World Languages and Cultures Department for course placement guidance. General Education Course > Humanities Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18918", "canonical_url": "/bergen/courses/lan-112", "markdown_url": "/bergen/courses/lan-112.md" }, { "id": "bergen-000431", "code": "LAN-113", "title": "Spanish I", "credits": 1, "hours": 1, "description": "3 Lab Hour(s) 3 Lecture Hour(s) This course is an introduction to the pronunciation, basic comprehension, and communication of Spanish through active class use of simple vocabulary, grammar, and syntax. This course is recommended for students who have had two or less (including no) years of previous high school study of this language. Students with more than two years prior study should consult with the Academic Department Chair of the World Languages and Cultures Department for course placement guidance. General Education Course > Humanities Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859", "bergen-000914", "bergen-000930" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18919", "canonical_url": "/bergen/courses/lan-113", "markdown_url": "/bergen/courses/lan-113.md" }, { "id": "bergen-000432", "code": "LAN-115", "title": "Arabic I", "credits": 1, "hours": 1, "description": "3 Lab Hour(s) 3 Lecture Hour(s) Arabic I is an introduction to the pronunciation, basic comprehension and communication of Arabic through active class use of simple vocabulary, grammar and syntax. The class will hold group discussions which focus on Arab Culture and Traditions in various geographical areas in the Arab world. This course is recommended for students who have had one or no years of previous high school study of this language. Students with two or more years prior study, please refer to the World Languages and Cultures Placement Policy on this syllabus. General Education Course > Humanities Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18949", "canonical_url": "/bergen/courses/lan-115", "markdown_url": "/bergen/courses/lan-115.md" }, { "id": "bergen-000433", "code": "LAN-116", "title": "Chinese [Mandarin] I", "credits": 1, "hours": 1, "description": "3 Lab Hour(s) 3 Lecture Hour(s) This course is an introduction to the pronunciation, basic comprehension, and communication of Chinese through active class use of simple vocabulary, grammar, and syntax. It is recommended for students who have had two or less [including no] years of previous high school study of this language. Students with more than two years prior should consult with the Academic Department Chair of the World Languages and Cultures Department for course placement guidance. General Education Course > Humanities Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18950", "canonical_url": "/bergen/courses/lan-116", "markdown_url": "/bergen/courses/lan-116.md" }, { "id": "bergen-000434", "code": "LAN-120", "title": "Japanese I", "credits": 1, "hours": 1, "description": "3 Lab Hour(s) 3 Lecture Hour(s) This course is an introduction to the pronunciation, basic comprehension, and communication of Japanese through active class use of simple vocabulary, grammar, and syntax. This course is recommended for students who have had two or less (including no) years of previous high school study of this language. Students with more than two years prior study should consult with the Academic Department Chair of the World Languages and Cultures Department for course placement guidance. General Education Course > Humanities Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18926", "canonical_url": "/bergen/courses/lan-120", "markdown_url": "/bergen/courses/lan-120.md" }, { "id": "bergen-000435", "code": "LAN-165", "title": "Korean I", "credits": 1, "hours": 1, "description": "3 Lab Hour(s) 3 Lecture Hour(s) This course is an introduction to the pronunciation, basic comprehension, and communication of Korean through active class use of simple vocabulary, grammar, and syntax. This course is recommended for students who have had two or less (including no) years of previous high school study of this language. Students with more than 2 years prior study should consult with the Academic Department Chair of the World Languages and Cultures Department for course placement guidance. General Education Course > Humanities Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18941", "canonical_url": "/bergen/courses/lan-165", "markdown_url": "/bergen/courses/lan-165.md" }, { "id": "bergen-000436", "code": "LAN-170", "title": "American Sign Language I", "credits": 1, "hours": 1, "description": "3 Lab Hour(s) 3 Lecture Hour(s) This course is an introduction to the expressive and receptive skills required for communication in American Sign Language [ASL]. Through active class use of basic vocabulary, grammar, and syntax, students will begin exploration of Deaf Culture and begin to learn the language of that culture. This course is recommended for students who have had less than one year of previous study of this language. Students with more than two years of prior study should consult with the Academic Department Chair of the World Languages and Cultures Department for course placement guidance. General Education Course > Humanities Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18945", "canonical_url": "/bergen/courses/lan-170", "markdown_url": "/bergen/courses/lan-170.md" }, { "id": "bergen-000437", "code": "LAN-200", "title": "French II", "credits": 1, "hours": 1, "description": "3 Lab Hour(s) 3 Lecture Hour(s) This course offers students an opportunity to enhance their skills in the speaking, reading, writing, and comprehension of French through active class use of vocabulary, grammar, and syntax. General Education Course > Humanities Prerequisite(s): LAN-110 ; Minimum grade C Syllabus for this course", "prerequisites": [ "LAN-110" ], "program_ids": [ "bergen-000859", "bergen-000914", "bergen-000930" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18928", "canonical_url": "/bergen/courses/lan-200", "markdown_url": "/bergen/courses/lan-200.md" }, { "id": "bergen-000438", "code": "LAN-201", "title": "Intermediate French I", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course expands students French vocabulary and enhances their conversational ability. The course is conducted entirely in French and features extensive discussion of contemporary France and some grammar review. General Education Course > Humanities Prerequisite(s): LAN-200 ; Minimum grade C Syllabus for this course", "prerequisites": [ "LAN-200" ], "program_ids": [ "bergen-000859" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18929", "canonical_url": "/bergen/courses/lan-201", "markdown_url": "/bergen/courses/lan-201.md" }, { "id": "bergen-000439", "code": "LAN-210", "title": "German II", "credits": 1, "hours": 1, "description": "3 Lab Hour(s) 3 Lecture Hour(s) This course offers students an opportunity to enhance their skills in the speaking, reading, writing, and comprehension of German through active class use of vocabulary, grammar, and syntax. General Education Course > Humanities Prerequisite(s): LAN-111 ; Minimum grade C Syllabus for this course", "prerequisites": [ "LAN-111" ], "program_ids": [ "bergen-000859" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18930", "canonical_url": "/bergen/courses/lan-210", "markdown_url": "/bergen/courses/lan-210.md" }, { "id": "bergen-000440", "code": "LAN-220", "title": "Italian II", "credits": 1, "hours": 1, "description": "3 Lab Hour(s) 3 Lecture Hour(s) This course offers students an opportunity to enhance skills in the speaking, reading, writing, and comprehension of Italian through active class use of vocabulary, grammar, and syntax. General Education Course > Humanities Prerequisite(s): LAN-112 ; Minimum grade C Syllabus for this course", "prerequisites": [ "LAN-112" ], "program_ids": [ "bergen-000859" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18922", "canonical_url": "/bergen/courses/lan-220", "markdown_url": "/bergen/courses/lan-220.md" }, { "id": "bergen-000441", "code": "LAN-221", "title": "Intermediate Italian I", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course expands students Italian vocabulary and enhances their conversational ability. The course is conducted entirely in Italian and features extensive discussion of contemporary Italy and some grammar review. General Education Course > Humanities Prerequisite(s): LAN-220 ; Minimum grade C Syllabus for this course", "prerequisites": [ "LAN-220" ], "program_ids": [ "bergen-000859" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18932", "canonical_url": "/bergen/courses/lan-221", "markdown_url": "/bergen/courses/lan-221.md" }, { "id": "bergen-000442", "code": "LAN-222", "title": "Intermediate Italian II", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is conducted entirely in Italian and develops students’ Italian communication skills through a study of the cultural history of Italy. General Education Course > Humanities Prerequisite(s): LAN-221 ; Minimum grade C Syllabus for this course", "prerequisites": [ "LAN-221" ], "program_ids": [ "bergen-000859" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18933", "canonical_url": "/bergen/courses/lan-222", "markdown_url": "/bergen/courses/lan-222.md" }, { "id": "bergen-000443", "code": "LAN-228", "title": "Elementary Spanish for Heritage Speakers", "credits": 4, "hours": 4, "description": "3 Lecture Hour(s) This course is designed to address the needs of Hispanic/Latino students who can communicate in Spanish but need to develop and/or improve their reading and writing skills. It addresses specific linguistic issues such as diction, orthography, and sentence structure. The course is conducted in Spanish and includes cultural discussions. Recommended for students with some previous Spanish language instruction. General Education Course > Humanities Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18942", "canonical_url": "/bergen/courses/lan-228", "markdown_url": "/bergen/courses/lan-228.md" }, { "id": "bergen-000444", "code": "LAN-230", "title": "Spanish II", "credits": 1, "hours": 1, "description": "3 Lab Hour(s) 3 Lecture Hour(s) This course offers students an opportunity to enhance their skills in the speaking, reading, writing, and comprehension of Spanish through active class use of vocabulary, grammar, and syntax. General Education Course > Humanities Prerequisite(s): LAN-113 ; Minimum grade C Syllabus for this course", "prerequisites": [ "LAN-113" ], "program_ids": [ "bergen-000859", "bergen-000914", "bergen-000930" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18920", "canonical_url": "/bergen/courses/lan-230", "markdown_url": "/bergen/courses/lan-230.md" }, { "id": "bergen-000445", "code": "LAN-231", "title": "Intermediate Spanish I", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course expands students Spanish vocabulary and enhances their conversational and reading ability. The course is conducted entirely in Spanish and focuses upon more complex grammatical structures as well as upon discussions about the Hispanic culture. General Education Course > Humanities Prerequisite(s): LAN-230 ; Minimum grade C Syllabus for this course", "prerequisites": [ "LAN-230" ], "program_ids": [ "bergen-000859" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18921", "canonical_url": "/bergen/courses/lan-231", "markdown_url": "/bergen/courses/lan-231.md" }, { "id": "bergen-000446", "code": "LAN-232", "title": "Intermediate Spanish II", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is conducted entirely in Spanish and develops students Spanish communication skills through a study of the cultural history of Spain and Latin America. General Education Course > Humanities Prerequisite(s): LAN-231 ; Minimum grade C Syllabus for this course", "prerequisites": [ "LAN-231" ], "program_ids": [ "bergen-000859" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18934", "canonical_url": "/bergen/courses/lan-232", "markdown_url": "/bergen/courses/lan-232.md" }, { "id": "bergen-000447", "code": "LAN-233", "title": "Spanish Conversation", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course emphasizes the spoken language, stressing fluency and correctness of structure, pronunciation, and vocabulary. Topics of discussion may include current cultural, social, and literary events. Students receive individualized instruction in syntax and vocabulary. This course is conducted in the target language. General Education Course > Humanities Prerequisite(s): LAN-230 ; Minimum grade C Syllabus for this course", "prerequisites": [ "LAN-230" ], "program_ids": [ "bergen-000859" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18944", "canonical_url": "/bergen/courses/lan-233", "markdown_url": "/bergen/courses/lan-233.md" }, { "id": "bergen-000448", "code": "LAN-240", "title": "Russian II", "credits": 1, "hours": 1, "description": "3 Lab Hour(s) 3 Lecture Hour(s) This course offers students an opportunity to enhance their skills in the speaking, reading, writing, and comprehension of Russian through active class use of vocabulary, grammar, and syntax. General Education Course > Humanities Prerequisite(s): LAN-114 ; Minimum grade C Syllabus for this course", "prerequisites": [ "LAN-114" ], "program_ids": [ "bergen-000859" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18935", "canonical_url": "/bergen/courses/lan-240", "markdown_url": "/bergen/courses/lan-240.md" }, { "id": "bergen-000449", "code": "LAN-255", "title": "Arabic II", "credits": 1, "hours": 1, "description": "3 Lab Hour(s) 3 Lecture Hour(s) Arabic II offers students an opportunity to enhance skills in the speaking, reading, writing and comprehension of Arabic through active class use of vocabulary, grammar and syntax. General Education Course > Humanities Prerequisite(s): LAN-115 ; Minimum grade C Syllabus for this course", "prerequisites": [ "LAN-115" ], "program_ids": [ "bergen-000859" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18952", "canonical_url": "/bergen/courses/lan-255", "markdown_url": "/bergen/courses/lan-255.md" }, { "id": "bergen-000450", "code": "LAN-260", "title": "Japanese II", "credits": 1, "hours": 1, "description": "3 Lab Hour(s) 3 Lecture Hour(s) This course offers students an opportunity to enhance their skills in the speaking, reading, writing, and comprehension of Japanese through active class use of vocabulary, grammar, and syntax. General Education Course > Humanities Prerequisite(s): LAN-120 ; Minimum grade C Syllabus for this course", "prerequisites": [ "LAN-120" ], "program_ids": [ "bergen-000859" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18938", "canonical_url": "/bergen/courses/lan-260", "markdown_url": "/bergen/courses/lan-260.md" }, { "id": "bergen-000451", "code": "LAN-261", "title": "Intermediate Japanese I", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course expands students’ Japanese vocabulary and enhances their conversational ability. The course is conducted entirely in Japanese and features extensive discussions of contemporary Japan and some grammar review. General Education Course > Humanities Prerequisite(s): Take LAN-260 ; Minimum grade C Syllabus for this course", "prerequisites": [ "LAN-260" ], "program_ids": [ "bergen-000859" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18939", "canonical_url": "/bergen/courses/lan-261", "markdown_url": "/bergen/courses/lan-261.md" }, { "id": "bergen-000452", "code": "LAN-265", "title": "Korean II", "credits": 1, "hours": 1, "description": "3 Lab Hour(s) 3 Lecture Hour(s) This course offers students an opportunity to enhance their skills in the speaking, reading, writing and comprehension of Korean through active class use of vocabulary, grammar and syntax. General Education Course > Humanities Prerequisite(s): Take LAN-165 ; Minimum grade C Syllabus for this course", "prerequisites": [ "LAN-165" ], "program_ids": [ "bergen-000859" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18940", "canonical_url": "/bergen/courses/lan-265", "markdown_url": "/bergen/courses/lan-265.md" }, { "id": "bergen-000453", "code": "LAN-270", "title": "American Sign Language II", "credits": 1, "hours": 1, "description": "3 Lab Hour(s) 3 Lecture Hour(s) This course is a continuation of American Sign Language I designed to further develop competency in ASL. Students will be given the opportunity to enhance both expressive and receptive skills by increasing vocabulary and knowledge of grammar. Students will be expected to interact with the deaf community in real-life settings thereby enhancing their awareness of and sensitivity to various aspects of Deaf Culture and ASL. General Education Course > Humanities Prerequisite(s): Take LAN-170 ; Minimum grade C Syllabus for this course", "prerequisites": [ "LAN-170" ], "program_ids": [ "bergen-000859" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18946", "canonical_url": "/bergen/courses/lan-270", "markdown_url": "/bergen/courses/lan-270.md" }, { "id": "bergen-000454", "code": "LAN-272", "title": "Intermediate American Sign Language II", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course develops American Sign Language communication skills through the study of the cultural history of the Deaf community. It is conducted entirely in American Sign Language. General Education Course > Humanities Prerequisite(s): Take LAN-271 ; Minimum grade C Syllabus for this course", "prerequisites": [ "LAN-271" ], "program_ids": [ "bergen-000859" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18955", "canonical_url": "/bergen/courses/lan-272", "markdown_url": "/bergen/courses/lan-272.md" }, { "id": "bergen-000455", "code": "LAN-276", "title": "Chinese [Mandarin] II", "credits": 1, "hours": 1, "description": "3 Lab Hour(s) 3 Lecture Hour(s) This course offers students an opportunity to enhance their skills in listening, speaking, reading, writing, and comprehension of Chinese through active class use of vocabulary, grammar and syntax. General Education Course > Humanities Prerequisite(s): Take LAN-116 ; Minimum grade C Syllabus for this course", "prerequisites": [ "LAN-116" ], "program_ids": [ "bergen-000859" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18953", "canonical_url": "/bergen/courses/lan-276", "markdown_url": "/bergen/courses/lan-276.md" }, { "id": "bergen-000456", "code": "LAN-277", "title": "Intermediate Chinese [Mandarin] I", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course expands students’ Chinese vocabulary and enhances their conversational ability. the course is conducted entirely in chinese and features extensive discussion of contemporary China and some grammar. General Education Course > Humanities Prerequisite(s): LAN-276 ; Minimum grade C Syllabus for this course", "prerequisites": [ "LAN-276" ], "program_ids": [ "bergen-000859" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18956", "canonical_url": "/bergen/courses/lan-277", "markdown_url": "/bergen/courses/lan-277.md" }, { "id": "bergen-000457", "code": "LGL-101", "title": "Fundamentals of Law", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is an introduction to the principles of substantive law in the fields of contracts, legal ethics, sales, consumer remedies, torts, crimes, and secured transactions, and analyzes the court systems. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000886", "bergen-000893" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18962", "canonical_url": "/bergen/courses/lgl-101", "markdown_url": "/bergen/courses/lgl-101.md" }, { "id": "bergen-000458", "code": "LGL-103", "title": "Legal Search and Writing", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course is an introduction to legal practice. Topics covered include law office systems, legal research, legal forms, and briefs. Research problems and case memo term papers are assigned. Prerequisite(s): ENG-101 Syllabus for this course", "prerequisites": [ "ENG-101" ], "program_ids": [ "bergen-000886", "bergen-000893" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18963", "canonical_url": "/bergen/courses/lgl-103", "markdown_url": "/bergen/courses/lgl-103.md" }, { "id": "bergen-000459", "code": "LGL-104", "title": "Healthcare Ethics and Law", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This is a survey course dedicated to the analysis and application of Healthcare Ethics and Law. Emphasis is placed on analysis of the legal and healthcare environment and its relationship to medical ethics. Students will examine case studies and will learn to identify and respond to legal and ethical issues. Cross Listed Course(s): HSC-102 Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000893", "bergen-000938" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18978", "canonical_url": "/bergen/courses/lgl-104", "markdown_url": "/bergen/courses/lgl-104.md" }, { "id": "bergen-000460", "code": "LGL-110", "title": "Legal Ethics", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This is a survey course dedicated to the analysis and application of New Jersey Legal Ethics Issues. Emphasis is placed on understanding New Jersey Rules of Professional Responsibility, New Jersey Supreme Court Office of Attorney Ethics Advisory Opinions, ABA Model Rules, Canons of Professional Ethics, and the professional and regulatory structure of the practice of law. The course will also explore the disciplinary and licensing process applicable to legal professionals. Students to identify, evaluate, and respond to legal ethical issues. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000886" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18977", "canonical_url": "/bergen/courses/lgl-110", "markdown_url": "/bergen/courses/lgl-110.md" }, { "id": "bergen-000461", "code": "LGL-200", "title": "Business Communication for Paralegals", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course covers the communications skills of writing, speaking, and listening, with particular applications to paralegals. Emphasis is placed on effective techniques to be used in interviews and meetings. Students learn how to prepare letters, memos, and reports. Oral presentations are included. Prerequisite(s): LGL-101 ; LGL-103 Syllabus for this course", "prerequisites": [ "LGL-101", "LGL-103" ], "program_ids": [ "bergen-000886", "bergen-000893" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18964", "canonical_url": "/bergen/courses/lgl-200", "markdown_url": "/bergen/courses/lgl-200.md" }, { "id": "bergen-000462", "code": "LGL-202", "title": "New Jersey and Federal Courts: Rules and Procedure", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is a study of the Rules of Court for the New Jersey Court System as they relate to court processes and procedures including pleadings, depositions, interrogatories, summary judgment, appellate practice, and rules of evidence. Prerequisite(s): LGL-101 ; LGL-103 ; LGL-203 ; LGL-220 Syllabus for this course", "prerequisites": [ "LGL-101", "LGL-103", "LGL-203", "LGL-220" ], "program_ids": [ "bergen-000886", "bergen-000893" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18965", "canonical_url": "/bergen/courses/lgl-202", "markdown_url": "/bergen/courses/lgl-202.md" }, { "id": "bergen-000463", "code": "LGL-203", "title": "Paralegalism", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course is a study of the role of a paralegal in the public sector. Topics of discussion include ethhics and litigation support including methods of investigating cases and of preparing legal memoranda and other legal documents. Prerequisite(s): LGL-101 ; LGL-103 Syllabus for this course", "prerequisites": [ "LGL-101", "LGL-103" ], "program_ids": [ "bergen-000886", "bergen-000893" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18966", "canonical_url": "/bergen/courses/lgl-203", "markdown_url": "/bergen/courses/lgl-203.md" }, { "id": "bergen-000464", "code": "LGL-205", "title": "Mechanics of Property Transactions", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is a study of New Jersey real estate legal practice and procedures concentrating on such topics as conveyancing, forms, and the theory and practice of real estate transactions. Sample cases are used to illustrate the paralegal’s role in a real property conveyance. Students examine case studies and prepare a sample problem from contract to closing. Prerequisite(s): LGL-101 ; LGL-103 ; LGL-220 ; REA-101 Syllabus for this course", "prerequisites": [ "LGL-101", "LGL-103", "LGL-220", "REA-101" ], "program_ids": [ "bergen-000886" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18967", "canonical_url": "/bergen/courses/lgl-205", "markdown_url": "/bergen/courses/lgl-205.md" }, { "id": "bergen-000465", "code": "LGL-206", "title": "Mechanics of Commercial Transactions", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is a study of legal forms, procedure and practice for organizing a business entity, sale of a business, equipment leasing, and other commercial transactions. Students examine case studies and prepare a sample problem for sale of a business. Prerequisite(s): LGL-101 ; LGL-103 ; LGL-220 Syllabus for this course", "prerequisites": [ "LGL-101", "LGL-103", "LGL-220" ], "program_ids": [ "bergen-000886" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18968", "canonical_url": "/bergen/courses/lgl-206", "markdown_url": "/bergen/courses/lgl-206.md" }, { "id": "bergen-000466", "code": "LGL-207", "title": "Wills and Administrations", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is a study of the New Jersey law of wills, probate, and estate administration. Topics of discussion include the preparation of wills, probate procedures, and the preparation of New Jersey Inheritance and Federal Estate Tax forms. Prerequisite(s): LGL-101 ; LGL-103 ; LGL-220 Syllabus for this course", "prerequisites": [ "LGL-101", "LGL-103", "LGL-220" ], "program_ids": [ "bergen-000886" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18969", "canonical_url": "/bergen/courses/lgl-207", "markdown_url": "/bergen/courses/lgl-207.md" }, { "id": "bergen-000467", "code": "LGL-208", "title": "Mechanics of Family Law", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is an introduction to New Jersey family law. Topics of discussion include divorce, annulment, equitable distribution of assets, child custody, alimony, and support and visitation of children. New Jersey forms and procedures are reviewed. Students examine case studies and prepare matrimonial pleadings and pretrial memoranda. Prerequisite(s): LGL-101 ; LGL-103 ; LGL-220 Syllabus for this course", "prerequisites": [ "LGL-101", "LGL-103", "LGL-220" ], "program_ids": [ "bergen-000886" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18970", "canonical_url": "/bergen/courses/lgl-208", "markdown_url": "/bergen/courses/lgl-208.md" }, { "id": "bergen-000468", "code": "LGL-209", "title": "Nonprofit Law", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is dedicated to the analysis and application of New Jersey Nonprofit Corporation Law. Emphasis is placed on undersatnding New Jersey Statutes Title 15A. The course explores the effective and practical use of the nonprofit corporation from formation, application in business practices to dissolution. Students learn about formation, corporate powers, specific purpose nonprofits, tax aspects, boards, officers, minutes, registered agents, meetings and dissolution of nonprofits. Prerequisite(s): BUS-115 Syllabus for this course", "prerequisites": [ "BUS-115" ], "program_ids": [ "bergen-000923" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18974", "canonical_url": "/bergen/courses/lgl-209", "markdown_url": "/bergen/courses/lgl-209.md" }, { "id": "bergen-000469", "code": "LGL-210", "title": "Legal Aspects of Accounting", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course is a study of accounting concepts for the paralegal. The trust and escrow accounting reporting rules of the New Jersey Supreme Court are discussed. Hourly records, billing procedures, and accounting concepts are studied as they relate to legal situations. Prerequisite(s): LGL-101 ; LGL-103 ; LGL-203 Syllabus for this course", "prerequisites": [ "LGL-101", "LGL-103", "LGL-203" ], "program_ids": [ "bergen-000886" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18975", "canonical_url": "/bergen/courses/lgl-210", "markdown_url": "/bergen/courses/lgl-210.md" }, { "id": "bergen-000470", "code": "LGL-219", "title": "Hospitality Law", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This provides industry specific legal funamentals to students and practicing professionals in the hospitality industry. It introduces basic foundations and principles of the law affecting the hospitality industry and introduces guidelines and techniques that show managers how to manage preventively and apply a practical legal awareness to their actions. Cross Listed Course(s): HRM-219 Prerequisite(s): HRM-101 Syllabus for this course", "prerequisites": [ "HRM-101" ], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18976", "canonical_url": "/bergen/courses/lgl-219", "markdown_url": "/bergen/courses/lgl-219.md" }, { "id": "bergen-000471", "code": "LGL-220", "title": "Computer Assisted Legal Research and Technology", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course introduces the student to modern technologies which allow efficient and accurate legal research. The course incorporates Westlaw, legal software, and the Internet into the legal research process and requires students to complete assigned computer research projects. Prerequisite(s): LGL-101 ; LGL-103 Syllabus for this course", "prerequisites": [ "LGL-101", "LGL-103" ], "program_ids": [ "bergen-000886", "bergen-000893" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18971", "canonical_url": "/bergen/courses/lgl-220", "markdown_url": "/bergen/courses/lgl-220.md" }, { "id": "bergen-000472", "code": "LGL-232", "title": "Immigration Law", "credits": 1, "hours": 1, "description": "1 Lecture Hour(s) This course teaches paralegals the practices and procedures in the specialty of immigration law. Prerequisite(s): LGL-203 Syllabus for this course", "prerequisites": [ "LGL-203" ], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18972", "canonical_url": "/bergen/courses/lgl-232", "markdown_url": "/bergen/courses/lgl-232.md" }, { "id": "bergen-000473", "code": "LGL-234", "title": "Personal Injury and Product Liability", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course teaches paralegals the practice and procedures used in the developing specializations of personal injury and product liability torts. Students will examine case studies and will prepare legal forms for sample case problems. Prerequisite(s): LGL-203 ; LGL-220 Syllabus for this course", "prerequisites": [ "LGL-203", "LGL-220" ], "program_ids": [ "bergen-000886", "bergen-000893" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18973", "canonical_url": "/bergen/courses/lgl-234", "markdown_url": "/bergen/courses/lgl-234.md" }, { "id": "bergen-000474", "code": "LGL-292", "title": "Co-Op Work Experience [Paralegal]", "credits": 2, "hours": 2, "description": "3 Lecture Hour(s) CO-OP Hours 12 This course requires part-time student employment in a law office, banking institution, court or other law-related position and aims at giving students insight into the methods and procedures used by paralegals. Job assistance is available through the Career Center. Requires 180 minimum hours work experience distributed over the semester. Syllabus for this course", "prerequisites": [ "LGL-101", "LGL-103", "LGL-202", "LGL205", "LGL-208", "LGL-220", "ENG-201", "ENG-101" ], "program_ids": [ "bergen-000886" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18979", "canonical_url": "/bergen/courses/lgl-292", "markdown_url": "/bergen/courses/lgl-292.md" }, { "id": "bergen-000475", "code": "LGN-292", "title": "Co-Op Work Experience [Legal Nurse]", "credits": 1, "hours": 1, "description": "2 Lecture Hour(s) CO-OP Hours 12 This course requires that the student complete all legal nurse specialty courses with a grade of C or better. This course can only be taken in the last semester of the Legal Nurse Program. The student must meet with the instructor and jointly prepare an agreed 179 hour lab for the course which will include on-site study and assignments in a legal nurse setting such as a hospital, HMO, doctor’s office or law office plus sample medical-legal research and document assignments from the instructor. In addition, the course will meet one hour each week. Two or more class absences will require repeat of the course. Prerequisite(s): LGN-105 ; LGN-201 ; LGN-204; LGN-210 Syllabus for this course", "prerequisites": [ "LGN-105", "LGN-201", "LGN-204", "LGN-210" ], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18982", "canonical_url": "/bergen/courses/lgn-292", "markdown_url": "/bergen/courses/lgn-292.md" }, { "id": "bergen-000476", "code": "LIT-107", "title": "Science Fiction", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) Science Fiction provides a survey of the genre through the analytical study of short fiction, novels, and other media ranging from the 19th to the 21st centuries. Students will explore the dominant themes of the genre as a whole, including its use as a vehicle to challenge existing social attitudes and structures, to interrogate the relationship between humankind and emerging technology, and to speculate on the nature of humanity in relation to the wider cosmos. General Education Course >Humanities Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19364", "canonical_url": "/bergen/courses/lit-107", "markdown_url": "/bergen/courses/lit-107.md" }, { "id": "bergen-000477", "code": "LIT-110", "title": "Introduction to the Short Story", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is a study of short fiction: the stylistic and technical qualities of the genre, its kinship with narrative forms that stretch to the earliest literatures of diverse cultures, and the range of themes expressed in short stories, by authors writing in English and a variety of other languages. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19365", "canonical_url": "/bergen/courses/lit-110", "markdown_url": "/bergen/courses/lit-110.md" }, { "id": "bergen-000478", "code": "LIT-115", "title": "Black Literature in America", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is a study of major African-American authors. The course provides a literary, historical, and sociological survey of the African-American experience. Students read works by such authors as Wheatley, Douglass, Ellison, Hurston, Baldwin, Malcolm X, Morrison, and Walker. General Education Course >Humanities; Diversity Syllabus for this course", "prerequisites": [], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19404", "canonical_url": "/bergen/courses/lit-115", "markdown_url": "/bergen/courses/lit-115.md" }, { "id": "bergen-000479", "code": "LIT-118", "title": "Cultural Identity in American Literature", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course examines the literature of North America through the lens of cultural identity. The course draws upon significant works of fiction, poetry, drama, and autobiography written by representatives of diasporic communities including those of African, Asian, Irish, Italian, Jewish, Latinx and Native American descent. General Education Course >Diversity Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19437", "canonical_url": "/bergen/courses/lit-118", "markdown_url": "/bergen/courses/lit-118.md" }, { "id": "bergen-000480", "code": "LIT-127", "title": "Introduction to Poetry", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is a representative study of poetic forms and poetry from around the world. Through a close examination of the poetry, students will explore the evolution of poetic form, literary movements and a wide range of themes addressed through poetry. Topics for discussion and analysis will include historical, cultural, and social influences. General Education Course >Humanities Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19366", "canonical_url": "/bergen/courses/lit-127", "markdown_url": "/bergen/courses/lit-127.md" }, { "id": "bergen-000481", "code": "LIT-128", "title": "Women in Literature", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is a study of representative works by women writers in a variety of forms. The course provides a literary, historical, and sociological context for the study of this literature. Students read works by such authors as Julian of Norwich, Dickinson, Chopin, Woolf, Emecheta, Morrison, and Tan. General Education Course >Humanities; Diversity Syllabus for this course", "prerequisites": [], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19405", "canonical_url": "/bergen/courses/lit-128", "markdown_url": "/bergen/courses/lit-128.md" }, { "id": "bergen-000482", "code": "LIT-201", "title": "American Literature to 1880", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is a study of representative American literature from its origins to the late nineteenth century. Students read selections from such areas as exploration narratives and Native American poetry, and from such authors as Bradstreet, Edwards, Douglass, Emerson, Hawthorne, Melville, Dickinson, and Whitman. General Education Course > Humanities Prerequisite(s): ENG-101 Syllabus for this course", "prerequisites": [ "ENG-101" ], "program_ids": [ "bergen-000859", "bergen-000900" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18983", "canonical_url": "/bergen/courses/lit-201", "markdown_url": "/bergen/courses/lit-201.md" }, { "id": "bergen-000483", "code": "LIT-202", "title": "American Literature 1880 to Present", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is a study of representative American literature from the late nineteenth century to the present. Students read works by such authors as Twain, O’Neill, Hurston, Hemingway, Faulkner, Frost, Wright, Ginsberg, and Rich. General Education Course > Humanities Prerequisite(s): ENG-101 Syllabus for this course", "prerequisites": [ "ENG-101" ], "program_ids": [ "bergen-000859", "bergen-000900" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18984", "canonical_url": "/bergen/courses/lit-202", "markdown_url": "/bergen/courses/lit-202.md" }, { "id": "bergen-000484", "code": "LIT-203", "title": "World Literature to 1650", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is a study of world authors to the sixteenth century. Students read works such as Gilgamesh; selections from the Old and New Testaments, the Ramayana; and writings of such authors as Homer, Aeschylus, Li Po, Dante, Shakespeare, and Sor Juana. General Education Course > Humanities; Diversity Prerequisite(s): ENG-101 Syllabus for this course", "prerequisites": [ "ENG-101" ], "program_ids": [ "bergen-000859", "bergen-000900", "bergen-000907" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18985", "canonical_url": "/bergen/courses/lit-203", "markdown_url": "/bergen/courses/lit-203.md" }, { "id": "bergen-000485", "code": "LIT-204", "title": "World Literature 1650 to Present", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is a study of world authors from the sixteenth century to the present. Students read works by such authors as Wu Ch’Eng-En, Racine, Goethe, Flaubert, Tolstoy, Eliot, Mahfouz, and Achebe. General Education Course > Humanities; Diversity Prerequisite(s): ENG-101 Syllabus for this course", "prerequisites": [ "ENG-101" ], "program_ids": [ "bergen-000859", "bergen-000900", "bergen-000907" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18986", "canonical_url": "/bergen/courses/lit-204", "markdown_url": "/bergen/courses/lit-204.md" }, { "id": "bergen-000486", "code": "LIT-205", "title": "English Literature to 1800", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is a study of British literature from Anglo-Saxon times to the late eighteenth century. Students read works such as Beowulf and such authors as Chaucer, Kempe, Shakespeare, Milton, Dryden, Pope, and Swift. General Education Course > Humanities Prerequisite(s): ENG-101 Syllabus for this course", "prerequisites": [ "ENG-101" ], "program_ids": [ "bergen-000859", "bergen-000900" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18987", "canonical_url": "/bergen/courses/lit-205", "markdown_url": "/bergen/courses/lit-205.md" }, { "id": "bergen-000487", "code": "LIT-206", "title": "English Literature 1800 to Present", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is a study of British literature from the Romantic period to the present. Students read works by such authors as Blake, Wordsworth, Austen, Hardy, Dickens, Yeats, Lawrence, Woolf, and Thomas. General Education Course > Humanities Prerequisite(s): ENG-101 Syllabus for this course", "prerequisites": [ "ENG-101" ], "program_ids": [ "bergen-000859", "bergen-000900" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18988", "canonical_url": "/bergen/courses/lit-206", "markdown_url": "/bergen/courses/lit-206.md" }, { "id": "bergen-000488", "code": "LIT-221", "title": "Shakespeare", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is an introduction to the works of William Shakespeare. Students will read several plays and sonnets. The variety of Shakespeare’s themes, such as the nature of love, betrayal, leadership, and the power of art, will be examined. General Education Course > Humanities Prerequisite(s): ENG-101 Syllabus for this course", "prerequisites": [ "ENG-101" ], "program_ids": [ "bergen-000859", "bergen-000900" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18993", "canonical_url": "/bergen/courses/lit-221", "markdown_url": "/bergen/courses/lit-221.md" }, { "id": "bergen-000489", "code": "LIT-223", "title": "Contemporary Latin American Literature", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) In this course, students will read poetry, essays, short prose, and novels from several Latin American nations including Colombia, Peru, Cuba, Argentina, Mexico, Brazil, Puerto Rico, Dominican Republic, and Chile. We will also examine Latin American literature from various critical perspectives. 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After taking this course, students will be able to analyze and understand mythic symbols in literature [poetry, short stories, or novels.] General Education Course > Humanities Prerequisite(s): ENG-101 Syllabus for this course", "prerequisites": [ "ENG-101" ], "program_ids": [ "bergen-000859" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18998", "canonical_url": "/bergen/courses/lit-229", "markdown_url": "/bergen/courses/lit-229.md" }, { "id": "bergen-000491", "code": "LIT-231", "title": "Literature & Environmental Issues", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course engages students with a diverse selection of literature related to the natural environment. Students will be introduced to ecocriticism through analysis of fiction and non-fiction texts to explore the relationship between literature and the environament from a broad historical and cultural perspective. Environmental writing will be explored through a survey of major literary movement. 3 lectures,3 credits General Education Course > Diversity Prerequisite(s): ENG-101 Syllabus for this course", "prerequisites": [ "ENG-101" ], "program_ids": [ "bergen-000859" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18999", "canonical_url": "/bergen/courses/lit-231", "markdown_url": "/bergen/courses/lit-231.md" }, { "id": "bergen-000492", "code": "MAT-010", "title": "Basic Mathematics Support", "credits": 1, "hours": 1, "description": "1 Lecture Hour(s) This course is a review class designed to provide additional instructional time for students enrolled simultaneously in MAT-011 . Syllabus for this course", "prerequisites": [], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19001", "canonical_url": "/bergen/courses/mat-010", "markdown_url": "/bergen/courses/mat-010.md" }, { "id": "bergen-000493", "code": "MAT-011", "title": "Basic Mathematics", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is a study of the fundamental operations of arithmetic, intended for students whose placement examination indicates a need for review of arithmetic skills. Syllabus for this course", "prerequisites": [], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19000", "canonical_url": "/bergen/courses/mat-011", "markdown_url": "/bergen/courses/mat-011.md" }, { "id": "bergen-000494", "code": "MAT-012", "title": "Basic Mathematics Accelerated [Computer Assisted]", "credits": 1, "hours": 1, "description": "1 Lecture Hour(s) This course is a computer assisted class designed to provide the necessary reinforcement needed to complete the MAT-011 Basic Mathematics , requirements. Syllabus for this course", "prerequisites": [], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19010", "canonical_url": "/bergen/courses/mat-012", "markdown_url": "/bergen/courses/mat-012.md" }, { "id": "bergen-000495", "code": "MAT-040", "title": "Algebra for Liberal Arts", "credits": 4, "hours": 4, "description": "4 Lecture Hour(s) This is an algebra course for students whose program of study does not require the completion of MAT-160 Intermediate Algebra and whose placement score indicates a need for a review of basic algebra. MAT-040 does satisfy the Topics include signed numbers, variables, integral exponents, linear equations and problem solving, graphing equations, systems of equations and exponents and polynomials. Syllabus for this course", "prerequisites": [ "MAT-130", "MAT-150", "MAT-155", "MAT-011" ], "program_ids": [ "bergen-000947" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19020", "canonical_url": "/bergen/courses/mat-040", "markdown_url": "/bergen/courses/mat-040.md" }, { "id": "bergen-000496", "code": "MAT-041", "title": "Support for Algebra for Liberal Arts Mathematics", "credits": 2, "hours": 2, "description": "2 Lecture Hour(s) This course is an algebra support course for students whose program of study does not require the completion of MAT-160 Intermediate Algebra and whose placement score indicates a need for a review of basic algebra. Corequisite(s): Either MAT-130 or MAT-150 Syllabus for this course", "prerequisites": [ "MAT-011", "MAT-012" ], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19396", "canonical_url": "/bergen/courses/mat-041", "markdown_url": "/bergen/courses/mat-041.md" }, { "id": "bergen-000497", "code": "MAT-044", "title": "Algebra Topics", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This is an algebra course for students who have completed MAT-040 Algebra for Liberal Arts and whose program of study requires the completion of MAT-160 Intermediate Algebra . Topics include integral exponents, polynomials, rational expressions, square roots and quadratic and absolute value equations. Prerequisite(s): MAT-040 ; Minimum grade C Syllabus for this course", "prerequisites": [ "MAT-040" ], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19022", "canonical_url": "/bergen/courses/mat-044", "markdown_url": "/bergen/courses/mat-044.md" }, { "id": "bergen-000498", "code": "MAT-048", "title": "Algebra (non-degree)", "credits": 5, "hours": 5, "description": "5 Lecture Hour(s) This course is a basic algebra course for students whose placement examination indicates a need for review in algebra and whose program of study requires the completion of MAT-160 Intermediate Algebra . Topics include signed numbers, variables, literal equations and formulas, square roots, integral exponents, polynomials, linear and quadratic equations, rational expressions, and inequalities. MAT-048 does satisfy the Prerequisite(s): MAT-011 ; Minimum grade C Syllabus for this course", "prerequisites": [ "MAT-160", "MAT-011" ], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19021", "canonical_url": "/bergen/courses/mat-048", "markdown_url": "/bergen/courses/mat-048.md" }, { "id": "bergen-000499", "code": "MAT-090", "title": "Intermediate Algebra Support", "credits": 1, "hours": 1, "description": "1 Lecture Hour(s) This course is a recitation class designed to provide additional instructional time for students enrolled in or repeating MAT-160 . Prerequisite(s): MAT-040 or MAT-048 ; Minimum grade C Corequisite(s): MAT-160 Syllabus for this course", "prerequisites": [ "MAT-040", "MAT-048" ], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19011", "canonical_url": "/bergen/courses/mat-090", "markdown_url": "/bergen/courses/mat-090.md" }, { "id": "bergen-000500", "code": "MAT-091", "title": "Pre-Calculus Support", "credits": 1, "hours": 1, "description": "1 Lecture Hour(s) This course is a recitation class designed to provide additional instructional time for students enrolled in or repeating MAT-180 . Prerequisite(s): MAT-160 ; Minimum grade C Corequisite(s): MAT-180 Syllabus for this course", "prerequisites": [ "MAT-160" ], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19012", "canonical_url": "/bergen/courses/mat-091", "markdown_url": "/bergen/courses/mat-091.md" }, { "id": "bergen-000501", "code": "MAT-092", "title": "Calculus I Support", "credits": 1, "hours": 1, "description": "1 Lecture Hour(s) Calculus I Support is a recitation class designed to provide additional instructional time for students enrolled simultaneously in MAT-280 . Prerequisite(s): MAT-180 ; Minimum grade C Corequisite(s): MAT-280 Syllabus for this course", "prerequisites": [ "MAT-180" ], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19013", "canonical_url": "/bergen/courses/mat-092", "markdown_url": "/bergen/courses/mat-092.md" }, { "id": "bergen-000502", "code": "MAT-093", "title": "Calculus II Support", "credits": 1, "hours": 1, "description": "1 Lecture Hour(s) This course is a recitation class designed to provide additional instructional time for students enrolled simultaneously in MAT-281 . Prerequisite(s): MAT-280 ; Minimum grade C Corequisite(s): MAT-281 Syllabus for this course", "prerequisites": [ "MAT-280" ], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19014", "canonical_url": "/bergen/courses/mat-093", "markdown_url": "/bergen/courses/mat-093.md" }, { "id": "bergen-000503", "code": "MAT-130", "title": "Contemporary Math", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is a study of some of the fundamental concepts in mathematics. Topics considered include set theory, symbolic logic, number systems, principles of counting, and probability. Applications of these topics in various fields of study are included in the course. General Education Course > Mathematics Prerequisite(s): MAT-032 or MAT-035 or MAT-040 or MAT-048 or MAT-041 or MAT-159 or MAT-160 Syllabus for this course", "prerequisites": [ "MAT-032", "MAT-035", "MAT-040", "MAT-048", "MAT-041", "MAT-159", "MAT-160" ], "program_ids": [ "bergen-000847", "bergen-000859", "bergen-000866", "bergen-000878", "bergen-000897", "bergen-000913", "bergen-000934", "bergen-000950" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19002", "canonical_url": "/bergen/courses/mat-130", "markdown_url": "/bergen/courses/mat-130.md" }, { "id": "bergen-000504", "code": "MAT-150", "title": "Statistics I", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is a study of frequency distributions, measures of central tendency and dispersion, probability, the normal distribution, sampling and sampling distributions, the central limit theorem, confidence interval estimation, and hypothesis testing. General Education Course > Mathematics Prerequisite(s): MAT-040 or MAT-048 Syllabus for this course", "prerequisites": [ "MAT-040", "MAT-048" ], "program_ids": [ "bergen-000847", "bergen-000848", "bergen-000859", "bergen-000876", "bergen-000878", "bergen-000879", "bergen-000885", "bergen-000890", "bergen-000902", "bergen-000903", "bergen-000914", "bergen-000929", "bergen-000932", "bergen-000933", "bergen-000938", "bergen-000941", "bergen-000942", "bergen-000943" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19018", "canonical_url": "/bergen/courses/mat-150", "markdown_url": "/bergen/courses/mat-150.md" }, { "id": "bergen-000505", "code": "MAT-155", "title": "Finite Mathematics", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is an introduction to the solution of problems in the management, natural, behavioral, and social sciences. Topics covered include mathematical models, matrices, linear systems, and linear programming. General Education Course > Mathematics Prerequisite(s): MAT-040 or MAT-048 Syllabus for this course", "prerequisites": [ "MAT-040", "MAT-048" ], "program_ids": [ "bergen-000848", "bergen-000859", "bergen-000878", "bergen-000920", "bergen-000932" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19003", "canonical_url": "/bergen/courses/mat-155", "markdown_url": "/bergen/courses/mat-155.md" }, { "id": "bergen-000506", "code": "MAT-157", "title": "Intermediate Algebra Part I", "credits": 4, "hours": 4, "description": "4 Lecture Hour(s) This course is the study of the real number system, linear and absolute value equations in one variable, fractional expressions and equations, linear equations in two variables, functions, and relations. Syllabus for this course", "prerequisites": [ "MAT-011", "MAT-012" ], "program_ids": [ "bergen-000947" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19397", "canonical_url": "/bergen/courses/mat-157", "markdown_url": "/bergen/courses/mat-157.md" }, { "id": "bergen-000507", "code": "MAT-159", "title": "Intermediate Algebra Part II", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is the study of polynomial and rational expressions, imaginary numbers, integral and fractional expressions, roots and radicals,quadratic equations, functions, elementary curve sketching, and inequalities. Syllabus for this course", "prerequisites": [ "MAT-157" ], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19398", "canonical_url": "/bergen/courses/mat-159", "markdown_url": "/bergen/courses/mat-159.md" }, { "id": "bergen-000508", "code": "MAT-160", "title": "Intermediate Algebra", "credits": 4, "hours": 4, "description": "4 Lecture Hour(s) This course is the study of polynomial and rational expressions, integral and fractional expressions, roots and radicals, linear and quadratic equations, functions, elementary curve sketching, inequalities. Syllabus for this course", "prerequisites": [ "MAT-011", "MAT-012", "MAT-032", "MAT-035", "MAT-044", "MAT-048" ], "program_ids": [ "bergen-000844", "bergen-000915", "bergen-000916", "bergen-000917", "bergen-000943" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19015", "canonical_url": "/bergen/courses/mat-160", "markdown_url": "/bergen/courses/mat-160.md" }, { "id": "bergen-000509", "code": "MAT-180", "title": "Precalculus: College Algebra and Trigonometry", "credits": 4, "hours": 4, "description": "4 Lecture Hour(s) This course is a study of coordinate geometry; functions and graphing; polynomial and rational functions; exponential, logarithmic, trigonometric, and inverse trigonometric functions; analytic geometry, and applications. General Education Course > Mathematics Prerequisite(s): MAT-160 ; Minimum grade C Syllabus for this course", "prerequisites": [ "MAT-160" ], "program_ids": [ "bergen-000848", "bergen-000859", "bergen-000887", "bergen-000888", "bergen-000889", "bergen-000891", "bergen-000914", "bergen-000915", "bergen-000916", "bergen-000917", "bergen-000932", "bergen-000939", "bergen-000943", "bergen-000944" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19004", "canonical_url": "/bergen/courses/mat-180", "markdown_url": "/bergen/courses/mat-180.md" }, { "id": "bergen-000510", "code": "MAT-223", "title": "Calculus for the Managerial and Social Sciences", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course covers the essential ideas of the Calculus: functions, limits, continuity, differentiation and integration. The course includes applications to problems in business, economics, psychology, the social sciences and mathematical modeling. 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Topics considered include a brief review of elementary statistical concepts, additional cases of hypothesis testing and estimation, analysis of variance, analysis of enumerative data, linear regression and correlation, and nonparametric statistics. Laboratory assignments using a statistical software package are included in the course. General Education Course > Mathematics Prerequisite(s): MAT-150 ; Minimum grade C Syllabus for this course", "prerequisites": [ "MAT-150" ], "program_ids": [ "bergen-000859" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19019", "canonical_url": "/bergen/courses/mat-250", "markdown_url": "/bergen/courses/mat-250.md" }, { "id": "bergen-000512", "code": "MAT-268", "title": "Statistical Methods", "credits": 4, "hours": 4, "description": "4 Lecture Hour(s) This course provides the student with a foundation in the techniques that underlie more advanced courses in statistics. Topics include descriptive statistics, sampling distributions, hypotheses testing and estimation for one and two populations, goodness-of-fit and contingency tables, analysis of variance, linear regression and correlation, and nonparametric statistics. Prerequisite(s): MAT-160 ; Minimum grade C Syllabus for this course", "prerequisites": [ "MAT-160" ], "program_ids": [ "bergen-000844", "bergen-000915", "bergen-000916", "bergen-000920" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19016", "canonical_url": "/bergen/courses/mat-268", "markdown_url": "/bergen/courses/mat-268.md" }, { "id": "bergen-000513", "code": "MAT-280", "title": "Calculus I", "credits": 4, "hours": 4, "description": "4 Lecture Hour(s) This course is a study of limits, continuity, the derivative of a function, differentiation of algebraic, trigonometric, inverse trigonometric, exponential and logarithmic functions, applications of the derivative, antidifferentiation, area under a curve, the definite integral, the Fundamental Theorem of the Calculus and its applications. 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Prerequisite(s): MAT-281 ; Minimum grade C Syllabus for this course", "prerequisites": [ "MAT-281" ], "program_ids": [ "bergen-000862", "bergen-000917", "bergen-000918", "bergen-000920", "bergen-000921" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19008", "canonical_url": "/bergen/courses/mat-283", "markdown_url": "/bergen/courses/mat-283.md" }, { "id": "bergen-000517", "code": "MAT-285", "title": "Discrete Mathematics", "credits": 4, "hours": 4, "description": "4 Lecture Hour(s) This course is a study of mathematical concepts and techniques that form the foundation for many upper level mathematics courses. Topics considered include sets and logic, proof techniques, functions and relations, algorithms, introduction to number theory, counting techniques, discrete probability, recurrence relations, trees, graphs, networks, and Boolean algebra. Mathematical reasoning and proofs with be stressed. Prerequisite(s): MAT-280 ; Minimum grade C Syllabus for this course", "prerequisites": [ "MAT-280" ], "program_ids": [ "bergen-000920", "bergen-000944" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19017", "canonical_url": "/bergen/courses/mat-285", "markdown_url": "/bergen/courses/mat-285.md" }, { "id": "bergen-000518", "code": "MAT-286", "title": "Linear Algebra", "credits": 4, "hours": 4, "description": "4 Lecture Hour(s) This course is a study of finite dimensional vector spaces. Topics considered include vectors and vector spaces, matrices, determinants, systems of linear equations, linear transformations, quadratic forms, eigenvalues and eigenvectors, and applications. Prerequisite(s): MAT-280 ; Minimum grade C Syllabus for this course", "prerequisites": [ "MAT-280" ], "program_ids": [ "bergen-000862", "bergen-000918", "bergen-000920", "bergen-000921" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19009", "canonical_url": "/bergen/courses/mat-286", "markdown_url": "/bergen/courses/mat-286.md" }, { "id": "bergen-000519", "code": "MFG-119", "title": "Pro/Creo Design I", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course is a study of the basic functionality and use of Parametric Technology’s [PTC] Pro/Engineer Wildfire 3D solid modeling software. Emphasis will be placed on the technology as well as the terminology in relation to this advanced tool. Lecture and lab will be used to teach not only how to use specific features of the software but also how to use it in design. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000851", "bergen-000852", "bergen-000908", "bergen-000909" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19033", "canonical_url": "/bergen/courses/mfg-119", "markdown_url": "/bergen/courses/mfg-119.md" }, { "id": "bergen-000520", "code": "MFG-130", "title": "Welding Technology I", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course is an introduction to metal joining techniques using welding, brazing, and soldering with an emphasis on safe work practices. This course provides students with a basic understanding of electricity as applied to electric arc welders, metallurgy of welding, welding processes and safe use of oxy/fuel welding and heating. Students will study theory and techniques in a classroom environment. Demonstrations and applications will be performed in a laboratory setting. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000852", "bergen-000951" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19027", "canonical_url": "/bergen/courses/mfg-130", "markdown_url": "/bergen/courses/mfg-130.md" }, { "id": "bergen-000521", "code": "MFG-206", "title": "Concepts of Industrial Design", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course is an exploration of 2D and 3D techniques used by industrial designers to communicate ideas for new products and product designs. Course includes a brief history of industrial design. Exercises in ideation and conceptualization will be used to familiarize students with design development philosophy. Use of freehand drawing techniques and drafting skills will be explained to produce presentations of proposed product concepts. Model making techniques will be explored to develop 3D communication skills. Prerequisite(s): DFT-107 Syllabus for this course", "prerequisites": [ "DFT-107" ], "program_ids": [ "bergen-000851", "bergen-000852" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19028", "canonical_url": "/bergen/courses/mfg-206", "markdown_url": "/bergen/courses/mfg-206.md" }, { "id": "bergen-000522", "code": "MFG-222", "title": "Machine Tool Principles II", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course continues the work of Machine Tool Principles I by broadening the basic skills of a machinist by introducing intermediate and advanced topics such as milling and turning tools and their geometry, tool inserts, coolants and basic metallurgy. Students will experience these topics both in theory and hands-on in a practical laboratory setting. Prerequisite(s): MFG-122 Syllabus for this course", "prerequisites": [ "MFG-122" ], "program_ids": [ "bergen-000852", "bergen-000908" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19024", "canonical_url": "/bergen/courses/mfg-222", "markdown_url": "/bergen/courses/mfg-222.md" }, { "id": "bergen-000523", "code": "MFG-227", "title": "CNC Programming I", "credits": 4, "hours": 4, "description": "4 Lab Hour(s) 2 Lecture Hour(s) This course provides the fundamentals of programming Computer Numerical Control (CNC) equipment with a heavy concentration on CNC turning and machining centers. Included in this course will be language and graphics-based programming, automated features and capabilities, advanced CNC applications and integration. Students will receive hands-on programming experience using industry preferred software and controllers. Prerequisite(s): MFG-229 Corequisite(s): DFT-210 ; MFG-119 Syllabus for this course", "prerequisites": [ "MFG-229" ], "program_ids": [ "bergen-000852", "bergen-000854" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19029", "canonical_url": "/bergen/courses/mfg-227", "markdown_url": "/bergen/courses/mfg-227.md" }, { "id": "bergen-000524", "code": "MFG-228", "title": "CNC Programming II", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course continues the work of CNC Programming I by expanding the skills of programming with advanced techniques and equipment such as 5-Axis programming, use of A, B, and C-Axes, development and use of macros, program verification, and troubleshooting. MasterCAM software for the use of part design, NC code production, and back-plotting will be introduced. Prerequisite(s): MFG-227 Syllabus for this course", "prerequisites": [ "MFG-227" ], "program_ids": [ "bergen-000852", "bergen-000854" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19031", "canonical_url": "/bergen/courses/mfg-228", "markdown_url": "/bergen/courses/mfg-228.md" }, { "id": "bergen-000525", "code": "MFG-229", "title": "Materials Processing and Fabrication", "credits": 4, "hours": 4, "description": "4 Lab Hour(s) 2 Lecture Hour(s) This course includes an overview of materials and processes used in the manufacture of precision products and a practical exploration of fabrication techniques used in industry. A comparative study of casting, welding, heat treating, molding, laminating, electrical discharge machining (EDM), computer numerical control (CNC) machining, and grinding, will be undertaken, as well as forming processes such as rolling, shearing, stamping, cutting, and joining methods for metallic and non-metallic materials. Prerequisite(s): MFG-122 ; MFG-124 ; DFT-107 Corequisite(s): MFG-222 Syllabus for this course", "prerequisites": [ "MFG-122", "MFG-124", "DFT-107" ], "program_ids": [ "bergen-000852", "bergen-000951" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19030", "canonical_url": "/bergen/courses/mfg-229", "markdown_url": "/bergen/courses/mfg-229.md" }, { "id": "bergen-000526", "code": "MFG-230", "title": "Welding Technology II", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course expands on the concepts and applications presented in MFG-130 . Further exploration of the construction of welded compondents and the metallurgic effects on more exotic materials will take place. Students will study the application of welding to aluminum, magnesium, copper alloys, nickel and cobalt alloys, lead, and zinc. Related safety and health considerations will be addressed. Prerequisite(s): MFG-130 Syllabus for this course", "prerequisites": [ "MFG-130" ], "program_ids": [ "bergen-000951" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19032", "canonical_url": "/bergen/courses/mfg-230", "markdown_url": "/bergen/courses/mfg-230.md" }, { "id": "bergen-000527", "code": "MFG-293", "title": "Co-Op Work Experience [/Manufacturing]", "credits": 1, "hours": 1, "description": "3 Lecture Hour(s) CO-OP Hours 12 This course provides the student with practical, supervised work experience within the broad field of manufacturing technology. Through on-the-job experience, students can acquire the practical expertise and knowledge needed to pursue a career in this field. Students are supervised by a faculty member, and job placement assistance is available through the Career Center. Requires 180 minimum hours work experience distributed over the semester or over combined summer sessions. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000852" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19037", "canonical_url": "/bergen/courses/mfg-293", "markdown_url": "/bergen/courses/mfg-293.md" }, { "id": "bergen-000528", "code": "MFG-294", "title": "Co-Op Work Experience [Manufacturing]", "credits": 1, "hours": 1, "description": "4 Lecture Hour(s) CO-OP Hours 16 This course provides the student with practical, supervised work experience within the broad field of manufacturing technology. Through on-the-job experience, students can acquire the practical expertise and knowledge needed to pursue a career in this field. Students are supervised by a faculty member, and job placement assistance is available through the Career Center. Requires 240 minimum hours work experience distributed over the semester or over combined summer sessions. Syllabus for this course", "prerequisites": [], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19038", "canonical_url": "/bergen/courses/mfg-294", "markdown_url": "/bergen/courses/mfg-294.md" }, { "id": "bergen-000529", "code": "MOA-140", "title": "Medical Terminology", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course provides an introduction to the basic structure of medical words, including prefixes, suffixes, roots, combining forms, and the formation of plurals. Emphasis is placed on the correct pronunciation, spelling, and definition of medical terms, allowing the student to build a professional vocabulary for working in the medical field. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000876", "bergen-000877", "bergen-000881", "bergen-000910", "bergen-000938" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19039", "canonical_url": "/bergen/courses/moa-140", "markdown_url": "/bergen/courses/moa-140.md" }, { "id": "bergen-000530", "code": "MOA-141", "title": "Introduction to Medical Office Assisting", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is a study of the professional attitudes and behavior required of medical assistants. The fundamentals of meeting the special needs of patients are also studied. The fundamental principles of human relations and the importance of professional growth and communication skills are stressed. Additional emphasis is placed on development of medical science, health agencies, medical specialties, and common disease processes. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000876", "bergen-000877", "bergen-000910" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19040", "canonical_url": "/bergen/courses/moa-141", "markdown_url": "/bergen/courses/moa-141.md" }, { "id": "bergen-000531", "code": "MOA-145", "title": "Medical Office Assistant: Overview", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is to candidates for the Certified Medical Assistant Examination administered by the American Association of Medical Assistants. Subjects to be covered in the course are medical terminology, human relations, medical law and ethics, anatomy and physiology, administrative procedures, and clinical procedures. Corequisite(s): MOA-244 Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000877" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19041", "canonical_url": "/bergen/courses/moa-145", "markdown_url": "/bergen/courses/moa-145.md" }, { "id": "bergen-000532", "code": "MOA-200", "title": "Pharmacology for Medical Office Assistants", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course introduces the student to drug practices, procedures, and preparations utilized in ambulatory care settings. Topics include legislation, drug sources, classifications, and actions. Emphasis is placed on function of drugs, vitamins and minerals, and substance abuse, as well as the effects of medications on the various body systems. Prerequisite(s): MOA-140 Syllabus for this course", "prerequisites": [ "MOA-140" ], "program_ids": [ "bergen-000876", "bergen-000877", "bergen-000910" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19042", "canonical_url": "/bergen/courses/moa-200", "markdown_url": "/bergen/courses/moa-200.md" }, { "id": "bergen-000533", "code": "MOA-201", "title": "Diagnostic and Procedural Coding", "credits": 3, "hours": 3, "description": "4 Lab Hour(s) 3 Lecture Hour(s) This course enables the student to develop competence in coding systems, diagnoses, and procedures for data collection and processing. The student will follow federal regulations and guidelines for sequencing of diagnoses and processing activities. The laboratory component of the course is utilized to develop the skills and competencies to perform coding through both manual and computer-based methods. Prerequisite(s): MOA-140 Syllabus for this course", "prerequisites": [ "MOA-140" ], "program_ids": [ "bergen-000876", "bergen-000877", "bergen-000910" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19043", "canonical_url": "/bergen/courses/moa-201", "markdown_url": "/bergen/courses/moa-201.md" }, { "id": "bergen-000534", "code": "MOA-203", "title": "Medical Office Assistant Administrative Procedures I", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course provides a comprehensive medical office simulation in medical administrative competencies. Students will be exposed to both paper and electronic medical records applications. Corequisite(s): MOA-140 Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000877", "bergen-000910" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19044", "canonical_url": "/bergen/courses/moa-203", "markdown_url": "/bergen/courses/moa-203.md" }, { "id": "bergen-000535", "code": "MOA-204", "title": "Medical Office Assistant Administrative Procedures II", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course provides advanced training in medical office procedures and management. Students are required to complete a computer-based simulation in medical accounting and billing procedures. Prerequisite(s): MOA-203 Syllabus for this course", "prerequisites": [ "MOA-203" ], "program_ids": [ "bergen-000877", "bergen-000910" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19045", "canonical_url": "/bergen/courses/moa-204", "markdown_url": "/bergen/courses/moa-204.md" }, { "id": "bergen-000536", "code": "MOA-218", "title": "Medical Economics", "credits": 2, "hours": 2, "description": "2 Lecture Hour(s) This course is a study of various types of medical practice and medical care, fee determination, health and accident insurance programs, and government medical care programs. Medical law and ethics are also emphasized. Corequisite(s): MOA-141 Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000876", "bergen-000877", "bergen-000910" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19046", "canonical_url": "/bergen/courses/moa-218", "markdown_url": "/bergen/courses/moa-218.md" }, { "id": "bergen-000537", "code": "MOA-240", "title": "Clinical Office Practice", "credits": 3, "hours": 3, "description": "4 Lab Hour(s) 3 Lecture Hour(s) This course enables the student to develop competence in examination room techniques. Special emphasis is placed on preparing the patient for examination, taking vital signs, preparing for sterilization and injection procedures, taking electrocardiograms, performing first aid and emergency procedures including CPR, and caring for supplies and equipment in the physician’s office. Prerequisite(s): MAT-040 ; MOA-140 ; MOA-141 Syllabus for this course", "prerequisites": [ "MAT-040", "MOA-140", "MOA-141" ], "program_ids": [ "bergen-000877" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19047", "canonical_url": "/bergen/courses/moa-240", "markdown_url": "/bergen/courses/moa-240.md" }, { "id": "bergen-000538", "code": "MOA-241", "title": "Clinical Laboratory Technology", "credits": 3, "hours": 3, "description": "4 Lab Hour(s) 3 Lecture Hour(s) This course enables the student to develop competence in the techniques of laboratory procedure commonly performed in a physician’s office. Procedures studied include urinalysis, hematology, bacteriology, immunology, and basal metabolism. Prerequisite(s): MOA-240 Syllabus for this course", "prerequisites": [ "MOA-240" ], "program_ids": [ "bergen-000877" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19048", "canonical_url": "/bergen/courses/moa-241", "markdown_url": "/bergen/courses/moa-241.md" }, { "id": "bergen-000539", "code": "MOA-243", "title": "Medical Office Assistant Externship I", "credits": 8, "hours": 8, "description": "1 Lab Hour(s) This course provides the student with 120 hours of directed experience in a physician’s office or other relevant medical facility. Attendance is required at scheduled seminars. Prerequisite(s): MOA-240 Corequisite(s): MOA-203 ; MOA-241 Syllabus for this course", "prerequisites": [ "MOA-240" ], "program_ids": [ "bergen-000877" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19049", "canonical_url": "/bergen/courses/moa-243", "markdown_url": "/bergen/courses/moa-243.md" }, { "id": "bergen-000540", "code": "MOA-244", "title": "Medical Office Assistant Externship II", "credits": 8, "hours": 8, "description": "1 Lab Hour(s) This course enables the student to continue with 120 hours of directed experience in an assigned physician’s office or other relevant medical facility. Emphasis is on refinement of skills and performance of all administrative and clinical tasks. Attendance is required at scheduled seminars. Prerequisite(s): MOA-243 Syllabus for this course", "prerequisites": [ "MOA-243" ], "program_ids": [ "bergen-000877" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19050", "canonical_url": "/bergen/courses/moa-244", "markdown_url": "/bergen/courses/moa-244.md" }, { "id": "bergen-000541", "code": "MUA-101", "title": "Bass I", "credits": 1, "hours": 1, "description": "1 Lab Hour(s) 1 Lecture Hour(s) This course provides instruction in bass designed to develop the student’s level of proficiency. The student attends one lesson per week. Lesson times are arranged during the first week of classes. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000913" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19051", "canonical_url": "/bergen/courses/mua-101", "markdown_url": "/bergen/courses/mua-101.md" }, { "id": "bergen-000542", "code": "MUA-102", "title": "Guitar I", "credits": 1, "hours": 1, "description": "1 Lab Hour(s) 1 Lecture Hour(s) This course provides instruction in guitar designed to develop the student’s level of proficiency. The student attends one lesson per week. Lesson times are arranged during the first week of classes Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000913" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19052", "canonical_url": "/bergen/courses/mua-102", "markdown_url": "/bergen/courses/mua-102.md" }, { "id": "bergen-000543", "code": "MUA-103", "title": "Percussion I", "credits": 1, "hours": 1, "description": "1 Lab Hour(s) 1 Lecture Hour(s) This course provides instruction in percussion designed to develop the student’s level of proficiency. The student attends one lesson per week. Lesson times are arranged during the first week of classes. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000913" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19053", "canonical_url": "/bergen/courses/mua-103", "markdown_url": "/bergen/courses/mua-103.md" }, { "id": "bergen-000544", "code": "MUA-104", "title": "Piano I", "credits": 1, "hours": 1, "description": "1 Lab Hour(s) 1 Lecture Hour(s) This course provides instruction in piano designed to develop the student’s level of proficiency. The student attends one lesson per week. Lesson times are arranged during the first week of classes Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000913" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19054", "canonical_url": "/bergen/courses/mua-104", "markdown_url": "/bergen/courses/mua-104.md" }, { "id": "bergen-000545", "code": "MUA-105", "title": "Strings I", "credits": 1, "hours": 1, "description": "1 Lab Hour(s) 1 Lecture Hour(s) This course provides instruction in string instruments designed to develop the student’s level of proficiency. The student attends one lesson per week. Half-hour individual lesson times are arranged during the first week of classes. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000913" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19055", "canonical_url": "/bergen/courses/mua-105", "markdown_url": "/bergen/courses/mua-105.md" }, { "id": "bergen-000546", "code": "MUA-106", "title": "Voice I", "credits": 1, "hours": 1, "description": "1 Lecture Hour(s) This course provides instruction in voice designed to develop the student’s level of proficiency. The student attends one lesson per week. Lesson times are arranged during the first week of classes Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000913" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19056", "canonical_url": "/bergen/courses/mua-106", "markdown_url": "/bergen/courses/mua-106.md" }, { "id": "bergen-000547", "code": "MUA-107", "title": "Woodwinds/Brass I", "credits": 1, "hours": 1, "description": "1 Lab Hour(s) 1 Lecture Hour(s) This course provides instruction in woodwinds and brass designed to develop the student’s level of proficiency. The student attends one lesson per week. Lesson times are arranged during the first week of classes. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000913" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19057", "canonical_url": "/bergen/courses/mua-107", "markdown_url": "/bergen/courses/mua-107.md" }, { "id": "bergen-000548", "code": "MUA-231", "title": "Bass II", "credits": 1, "hours": 1, "description": "1 Lab Hour(s) 1 Lecture Hour(s) This course provides instruction in bass designed to develop the student’s level of proficiency. The student attends one lesson per week. Lesson times are arranged during the first week of classes Prerequisite(s): MUA-101 Syllabus for this course", "prerequisites": [ "MUA-101" ], "program_ids": [ "bergen-000913" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19058", "canonical_url": "/bergen/courses/mua-231", "markdown_url": "/bergen/courses/mua-231.md" }, { "id": "bergen-000549", "code": "MUA-232", "title": "Bass III", "credits": 1, "hours": 1, "description": "1 Lab Hour(s) 1 Lecture Hour(s) This course provides instruction in bass designed to develop the student’s level of proficiency. The student attends one lesson per week. Lesson times are arranged during the first week of classes Prerequisite(s): MUA-231 Syllabus for this course", "prerequisites": [ "MUA-231" ], "program_ids": [ "bergen-000913" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19059", "canonical_url": "/bergen/courses/mua-232", "markdown_url": "/bergen/courses/mua-232.md" }, { "id": "bergen-000550", "code": "MUA-233", "title": "Bass IV", "credits": 1, "hours": 1, "description": "1 Lab Hour(s) 1 Lecture Hour(s) This course provides instruction in bass designed to develop the student’s level of proficiency. The student attends one lesson per week. Lesson times are arranged during the first week of classes. Prerequisite(s): MUA-232 Syllabus for this course", "prerequisites": [ "MUA-232" ], "program_ids": [ "bergen-000913" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19060", "canonical_url": "/bergen/courses/mua-233", "markdown_url": "/bergen/courses/mua-233.md" }, { "id": "bergen-000551", "code": "MUA-234", "title": "Guitar II", "credits": 1, "hours": 1, "description": "1 Lab Hour(s) 1 Lecture Hour(s) This course provides instruction in guitar designed to develop the student’s level of proficiency. The student attends one lesson per week. Lesson times are arranged during the first week of classes Prerequisite(s): MUA-102 Syllabus for this course", "prerequisites": [ "MUA-102" ], "program_ids": [ "bergen-000913" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19063", "canonical_url": "/bergen/courses/mua-234", "markdown_url": "/bergen/courses/mua-234.md" }, { "id": "bergen-000552", "code": "MUA-235", "title": "Guitar III", "credits": 1, "hours": 1, "description": "1 Lab Hour(s) 1 Lecture Hour(s) This course provides instruction in guitar designed to develop the student’s level of proficiency. The student attends one lesson per week. Lesson times are arranged during the first week of classes. Prerequisite(s): MUA-234 Syllabus for this course", "prerequisites": [ "MUA-234" ], "program_ids": [ "bergen-000913" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19062", "canonical_url": "/bergen/courses/mua-235", "markdown_url": "/bergen/courses/mua-235.md" }, { "id": "bergen-000553", "code": "MUA-236", "title": "Guitar IV", "credits": 1, "hours": 1, "description": "1 Lab Hour(s) 1 Lecture Hour(s) This course provides instruction in guitar designed to develop the student’s level of proficiency. The student attends one lesson per week. Lesson times are arranged during the first week of classes Prerequisite(s): MUA-235 Syllabus for this course", "prerequisites": [ "MUA-235" ], "program_ids": [ "bergen-000913" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19061", "canonical_url": "/bergen/courses/mua-236", "markdown_url": "/bergen/courses/mua-236.md" }, { "id": "bergen-000554", "code": "MUA-237", "title": "Percussion II", "credits": 1, "hours": 1, "description": "1 Lab Hour(s) 1 Lecture Hour(s) This course provides instruction in percussion designed to develop the student’s level of proficiency. The student attends one lesson per week. Lesson times are arranged during the first week of classes. Prerequisite(s): MUA-103 Syllabus for this course", "prerequisites": [ "MUA-103" ], "program_ids": [ "bergen-000913" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19064", "canonical_url": "/bergen/courses/mua-237", "markdown_url": "/bergen/courses/mua-237.md" }, { "id": "bergen-000555", "code": "MUA-240", "title": "Piano II", "credits": 1, "hours": 1, "description": "1 Lab Hour(s) 1 Lecture Hour(s) This course provides instruction in piano designed to develop the student’s level of proficiency. The student attends one lesson per week. Lesson times are arranged during the first week of classes. Prerequisite(s): MUA-104 Syllabus for this course", "prerequisites": [ "MUA-104" ], "program_ids": [ "bergen-000913" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19067", "canonical_url": "/bergen/courses/mua-240", "markdown_url": "/bergen/courses/mua-240.md" }, { "id": "bergen-000556", "code": "MUA-241", "title": "Piano III", "credits": 1, "hours": 1, "description": "1 Lab Hour(s) 1 Lecture Hour(s) This course provides instruction in piano designed to develop the student’s level of proficiency. The student attends one lesson per week. Lesson times are arranged during the first week of classes Prerequisite(s): MUA-240 Syllabus for this course", "prerequisites": [ "MUA-240" ], "program_ids": [ "bergen-000913" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19068", "canonical_url": "/bergen/courses/mua-241", "markdown_url": "/bergen/courses/mua-241.md" }, { "id": "bergen-000557", "code": "MUA-242", "title": "Piano IV", "credits": 1, "hours": 1, "description": "1 Lab Hour(s) 1 Lecture Hour(s) This course provides instruction in piano designed to develop the student’s level of proficiency. The student attends one lesson per week. Lesson times are arranged during the first week of classes Prerequisite(s): MUA-241 Syllabus for this course", "prerequisites": [ "MUA-241" ], "program_ids": [ "bergen-000913" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19069", "canonical_url": "/bergen/courses/mua-242", "markdown_url": "/bergen/courses/mua-242.md" }, { "id": "bergen-000558", "code": "MUA-243", "title": "Strings II", "credits": 1, "hours": 1, "description": "1 Lab Hour(s) 1 Lecture Hour(s) This course provides instruction in string instruments designed to develop the student’s level of proficiency. The student attends one lesson per week. Half-hour individual lesson times are arranged during the first week of classes. Prerequisite(s): MUA-105 Syllabus for this course", "prerequisites": [ "MUA-105" ], "program_ids": [ "bergen-000913" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19070", "canonical_url": "/bergen/courses/mua-243", "markdown_url": "/bergen/courses/mua-243.md" }, { "id": "bergen-000559", "code": "MUA-246", "title": "Voice II", "credits": 1, "hours": 1, "description": "1 Lab Hour(s) 1 Lecture Hour(s) This course provides instruction in voice designed to develop the student’s level of proficiency. The student attends one lesson per week. Lesson times are arranged during the first week of classes Prerequisite(s): MUA-106 Syllabus for this course", "prerequisites": [ "MUA-106" ], "program_ids": [ "bergen-000913" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19073", "canonical_url": "/bergen/courses/mua-246", "markdown_url": "/bergen/courses/mua-246.md" }, { "id": "bergen-000560", "code": "MUA-247", "title": "Voice III", "credits": 1, "hours": 1, "description": "1 Lab Hour(s) 1 Lecture Hour(s) This course provides instruction in voice designed to develop the student’s level of proficiency. The student attends one lesson per week. Lesson times are arranged during the first week of classes Prerequisite(s): MUA-246 Syllabus for this course", "prerequisites": [ "MUA-246" ], "program_ids": [ "bergen-000913" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19074", "canonical_url": "/bergen/courses/mua-247", "markdown_url": "/bergen/courses/mua-247.md" }, { "id": "bergen-000561", "code": "MUA-248", "title": "Voice IV", "credits": 1, "hours": 1, "description": "1 Lab Hour(s) 1 Lecture Hour(s) This course provides instruction in voice designed to develop the student’s level of proficiency. The student attends one lesson per week. Lesson times are arranged during the first week of classes Prerequisite(s): MUA-247 Syllabus for this course", "prerequisites": [ "MUA-247" ], "program_ids": [ "bergen-000913" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19075", "canonical_url": "/bergen/courses/mua-248", "markdown_url": "/bergen/courses/mua-248.md" }, { "id": "bergen-000562", "code": "MUA-249", "title": "Woodwinds/Brass II", "credits": 1, "hours": 1, "description": "1 Lab Hour(s) 1 Lecture Hour(s) This course provides instruction in woodwinds and brass designed to develop the student’s level of proficiency. The student attends one lesson per week. Lesson times are arranged during the first week of classes Prerequisite(s): MUA-107 Syllabus for this course", "prerequisites": [ "MUA-107" ], "program_ids": [ "bergen-000913" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19076", "canonical_url": "/bergen/courses/mua-249", "markdown_url": "/bergen/courses/mua-249.md" }, { "id": "bergen-000563", "code": "MUA-250", "title": "Woodwinds/Brass III", "credits": 1, "hours": 1, "description": "1 Lab Hour(s) 1 Lecture Hour(s) This course provides instruction in woodwinds and brass designed to develop the student’s level of proficiency. The student attends one lesson per week. Lesson times are arranged during the first week of classes Prerequisite(s): MUA-249 Syllabus for this course", "prerequisites": [ "MUA-249" ], "program_ids": [ "bergen-000913" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19077", "canonical_url": "/bergen/courses/mua-250", "markdown_url": "/bergen/courses/mua-250.md" }, { "id": "bergen-000564", "code": "MUA-251", "title": "Woodwinds/Brass IV", "credits": 1, "hours": 1, "description": "1 Lab Hour(s) 1 Lecture Hour(s) This course provides instruction in woodwinds and brass designed to develop the student’s level of proficiency. The student attends one lesson per week. Lesson times are arranged during the first week of classes Prerequisite(s): MUA-250 Syllabus for this course", "prerequisites": [ "MUA-250" ], "program_ids": [ "bergen-000913" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19078", "canonical_url": "/bergen/courses/mua-251", "markdown_url": "/bergen/courses/mua-251.md" }, { "id": "bergen-000565", "code": "MUS-101", "title": "Introduction to Music", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is an introduction to the study of music, including a variety of musical styles and genres, spanning from ancient times to the present. Through attentive listening and critical thinking, students will develop the ability to analyze and communicate effectively about the role of music in human societies. General Education Course > Humanities Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859", "bergen-000911", "bergen-000912", "bergen-000913", "bergen-000931", "bergen-000944" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19086", "canonical_url": "/bergen/courses/mus-101", "markdown_url": "/bergen/courses/mus-101.md" }, { "id": "bergen-000566", "code": "MUS-102", "title": "Foundations of Music Education", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course exposes students to the history,philosopy and psychological/socialogical base of music education. Students will study theories of musical development with a focus on K-12 music learning in the classroom and applied studio. An emphasis will be placed on curriculum planning and development. Other areas of study will include pedagogical approaches to music teaching and the use of technology in the music classroom. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000913" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19127", "canonical_url": "/bergen/courses/mus-102", "markdown_url": "/bergen/courses/mus-102.md" }, { "id": "bergen-000567", "code": "MUS-103", "title": "Fundamentals of Music", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course is a study of such rudiments of music as notation, the structure of scales, intervals, keys, triads, and simple harmonic progressions. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000912", "bergen-000913" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19087", "canonical_url": "/bergen/courses/mus-103", "markdown_url": "/bergen/courses/mus-103.md" }, { "id": "bergen-000568", "code": "MUS-105", "title": "History of Jazz in America", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is a study of the historical development of jazz from its origin as a form of Black American folk music to its acceptance as a major expression of American art. General Education Course > Humanities; Diversity Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859", "bergen-000912", "bergen-000913" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19088", "canonical_url": "/bergen/courses/mus-105", "markdown_url": "/bergen/courses/mus-105.md" }, { "id": "bergen-000569", "code": "MUS-106", "title": "World Music", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is an introductory study of the world’s musical cultures. Global musical styles from Africa, Asia, Europe, the Middle East, North America, and South America will be examined from both socio-cultural and musicological perspectives. General Education Course > Humanities; Diversity Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859", "bergen-000912", "bergen-000913" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19122", "canonical_url": "/bergen/courses/mus-106", "markdown_url": "/bergen/courses/mus-106.md" }, { "id": "bergen-000570", "code": "MUS-107", "title": "History of Western Music before 1750", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is a study of the historical and stylistic development of music from the Gothic period through the Baroque period. General Education Course > Humanities Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859", "bergen-000912", "bergen-000913" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19119", "canonical_url": "/bergen/courses/mus-107", "markdown_url": "/bergen/courses/mus-107.md" }, { "id": "bergen-000571", "code": "MUS-108", "title": "History of Western Music after 1750", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is a study of the historical and stylistic development of music from the Classical period to the present. General Education Course > Humanities Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859", "bergen-000913" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19120", "canonical_url": "/bergen/courses/mus-108", "markdown_url": "/bergen/courses/mus-108.md" }, { "id": "bergen-000572", "code": "MUS-109", "title": "History of Musical Theatre", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is a chronological survey course that explores musical theatre from its early beginnings to the present. In a lecture and discussion format, students will explore examples of musical theatre to illustrate musical elements, musical and theatrical techniques, and structural form. Selected works will be considered from the context of their relationship with historical and artistic values. General Education Course > Humanities Cross Listed Course(s): THR-109 Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859", "bergen-000913", "bergen-000949", "bergen-000950" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19115", "canonical_url": "/bergen/courses/mus-109", "markdown_url": "/bergen/courses/mus-109.md" }, { "id": "bergen-000573", "code": "MUS-110", "title": "Music, Art, and Drama", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is designed to promote an understanding and appreciation of the human cultural heritage and concentrates upon major developments in music, art and drama during the Baroque, Classical, Romantic, and Contemporary periods. General Education Course > Humanities Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859", "bergen-000913", "bergen-000944", "bergen-000950" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19089", "canonical_url": "/bergen/courses/mus-110", "markdown_url": "/bergen/courses/mus-110.md" }, { "id": "bergen-000574", "code": "MUS-111", "title": "History of American Popular Music", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) History of American Popular Music is an introductory study of the development of popular music traditions in the United States from the 19th Century to the present. General Education Course > Humanities Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859", "bergen-000912", "bergen-000913" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19126", "canonical_url": "/bergen/courses/mus-111", "markdown_url": "/bergen/courses/mus-111.md" }, { "id": "bergen-000575", "code": "MUS-118", "title": "Vocal Workshop", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course is an introduction to the basic principles of vocal production through a series of group and solo singing activities. Studentss will learn proper breathing techniques to maintain vocal health and develop confidence in vocal performance exploring a variety of musical styles. Syllabus for this course", "prerequisites": [], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19090", "canonical_url": "/bergen/courses/mus-118", "markdown_url": "/bergen/courses/mus-118.md" }, { "id": "bergen-000576", "code": "MUS-119", "title": "Songwriting Workshop", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course provides students with a solid background in the art and craft of songwriting. Students will study the elements of songwriting: lyrics, rhythm, melody, harmony, and song structure. Students will work on their original compositions through a series of group and solo activities. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000913" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19091", "canonical_url": "/bergen/courses/mus-119", "markdown_url": "/bergen/courses/mus-119.md" }, { "id": "bergen-000577", "code": "MUS-120", "title": "Pop/Rock Ensemble I", "credits": 1, "hours": 1, "description": "1 Lab Hour(s) 1 Lecture Hour(s) This course requires students to study and to perform in a variety of popular music styles. Special attention will be given to the development of creative skills and reading pop charts. Students are expected to participate in concerts for college ceremonies and functions Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000913" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19092", "canonical_url": "/bergen/courses/mus-120", "markdown_url": "/bergen/courses/mus-120.md" }, { "id": "bergen-000578", "code": "MUS-121", "title": "Chorus I", "credits": 1, "hours": 1, "description": "1 Lab Hour(s) 1 Lecture Hour(s) This course requires students to study and to perform standard and contemporary choral literature for mixed voices and to participate in concerts for college ceremonies and functions. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000913" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19093", "canonical_url": "/bergen/courses/mus-121", "markdown_url": "/bergen/courses/mus-121.md" }, { "id": "bergen-000579", "code": "MUS-125", "title": "Chamber Ensemble I", "credits": 1, "hours": 1, "description": "1 Lab Hour(s) 1 Lecture Hour(s) This course requires students to study and to perform standard and contemporary instrumental literature and to participate in concerts for college ceremonies and functions. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000913" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19082", "canonical_url": "/bergen/courses/mus-125", "markdown_url": "/bergen/courses/mus-125.md" }, { "id": "bergen-000580", "code": "MUS-131", "title": "Class Piano I", "credits": 1, "hours": 1, "description": "1 Lab Hour(s) 1 Lecture Hour(s) This course is an introductory course designed to provide fundamental piano instruction. Students will study technique, harmonization,score reading and sight reading through a repertoire of diverse musical styles. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000912", "bergen-000913" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19094", "canonical_url": "/bergen/courses/mus-131", "markdown_url": "/bergen/courses/mus-131.md" }, { "id": "bergen-000581", "code": "MUS-132", "title": "Music Theory I", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course is a study of elementary diatonic harmony. It includes the study of major scales, natural, harmonic, and melodic forms of minor scales. Also included is the study of interval and triad construction, the figured bass, cadences, plus bass and soprano harmonizations, musical compositions, analysis and performance. Prerequisite(s): MUS-103 Syllabus for this course", "prerequisites": [ "MUS-103" ], "program_ids": [ "bergen-000913" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19095", "canonical_url": "/bergen/courses/mus-132", "markdown_url": "/bergen/courses/mus-132.md" }, { "id": "bergen-000582", "code": "MUS-134", "title": "Ear Training and Musicianship I", "credits": 1, "hours": 1, "description": "1 Lab Hour(s) 1 Lecture Hour(s) This is a basic course designed to develop a comprehension of musical structure and styles through sight singing and musical dictation. Prerequisite(s): MUS-103 Syllabus for this course", "prerequisites": [ "MUS-103" ], "program_ids": [ "bergen-000913" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19096", "canonical_url": "/bergen/courses/mus-134", "markdown_url": "/bergen/courses/mus-134.md" }, { "id": "bergen-000583", "code": "MUS-137", "title": "Guitar Workshop", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course provides group instruction in guitar, designed to develop the student’s level of proficiency. This course introduces the students to the basic skills of guitar playing including correct hand positions,understanding the fingerboard starting position, playing scales,chords and basic concepts of music theory applied to the guitar. The student will be introduced to a variety of guitar playing styles including classical guitar,accoustic folk/rock guitar, blues and jazz. Syllabus for this course", "prerequisites": [], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19097", "canonical_url": "/bergen/courses/mus-137", "markdown_url": "/bergen/courses/mus-137.md" }, { "id": "bergen-000584", "code": "MUS-140", "title": "Jazz Ensemble I", "credits": 1, "hours": 1, "description": "1 Lab Hour(s) 1 Lecture Hour(s) This course requires students to study and to perform in a variety of jazz styles. Special attention will be given to the development of improvisational skills and reading jazz charts. Students are expected to participate in concerts for college ceremonies and functions. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000913" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19098", "canonical_url": "/bergen/courses/mus-140", "markdown_url": "/bergen/courses/mus-140.md" }, { "id": "bergen-000585", "code": "MUS-151", "title": "Music Production Technology", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course introduces students to the concepts of recording, sequencing and mixing music using computer-based Digital Audio Workstations (DAWs). Topics covered include digital audio and MIDI theory, DAW signal flow and systems requirements, MIDI sequencing, stereo mixing techniques, and use of software-based virtual instruments and effects processors such as equalizers, compressors and reverbs. Students receive hands-on practice in digital music production in a state-of-the-art productions lab. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000840", "bergen-000912", "bergen-000913", "bergen-000944" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19112", "canonical_url": "/bergen/courses/mus-151", "markdown_url": "/bergen/courses/mus-151.md" }, { "id": "bergen-000586", "code": "MUS-152", "title": "Introduction to Music Business", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This is a course designed to provide students with important skills and knowledge that will enhance their abilities for a career in fields combining music and business. Basic concepts of how the music industry works and how music is created and marketed will be presented along with discussions of numerous career options. Topics discussed will provide an overview of the record, radio, video, film, television, and advertising industries and how each uses music. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000911", "bergen-000913" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19117", "canonical_url": "/bergen/courses/mus-152", "markdown_url": "/bergen/courses/mus-152.md" }, { "id": "bergen-000587", "code": "MUS-160", "title": "Sound for Visual Media", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) Sound for Visual Media ia a hands-on course exploring the ways dialogue, sound effects and music intertwine with various forms of visual media including film, video, and multimedia content. Topics include diegetic vs. non-diegetic sound, Foley, location sound, automated dialogue replacement, voiceover recording, recording techniques, mixing, and signal processing. Students will study how sound has been used historically in visual media, as well as create their own soundscapes. Cross Listed Course(s): ART-160 ; COM-160 Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000912", "bergen-000913", "bergen-000944" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19121", "canonical_url": "/bergen/courses/mus-160", "markdown_url": "/bergen/courses/mus-160.md" }, { "id": "bergen-000588", "code": "MUS-163", "title": "Careers in Music", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) Careers in Music is an introductory survey of career opportunities in the field of music, including music performance and composition, music publishing, sound recording, concert promotion, arts administration, music retail, music education, and music therapy. Students will prepare a portfolio including promotional materials necessary for embarking on a career in the music field. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000911", "bergen-000912", "bergen-000913" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19116", "canonical_url": "/bergen/courses/mus-163", "markdown_url": "/bergen/courses/mus-163.md" }, { "id": "bergen-000589", "code": "MUS-220", "title": "Pop/Rock Ensemble II", "credits": 1, "hours": 1, "description": "1 Lab Hour(s) 1 Lecture Hour(s) This course requires students to study and to perform in a variety of popular music styles. Special attention will be given to the development of creative skills and reading pop charts. Students are expected to participate in concerts for college ceremonies and functions. Prerequisite(s): MUS-120 Syllabus for this course", "prerequisites": [ "MUS-120" ], "program_ids": [ "bergen-000913" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19099", "canonical_url": "/bergen/courses/mus-220", "markdown_url": "/bergen/courses/mus-220.md" }, { "id": "bergen-000590", "code": "MUS-221", "title": "Pop/Rock Ensemble III", "credits": 1, "hours": 1, "description": "1 Lab Hour(s) 1 Lecture Hour(s) This course requires students to study and to perform in a variety of popular music styles. Special attention will be given to the development of creative skills and reading pop charts. Students are expected to participate in concerts for college ceremonies and functions. Prerequisite(s): MUS-220 Syllabus for this course", "prerequisites": [ "MUS-220" ], "program_ids": [ "bergen-000913" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19100", "canonical_url": "/bergen/courses/mus-221", "markdown_url": "/bergen/courses/mus-221.md" }, { "id": "bergen-000591", "code": "MUS-222", "title": "Pop/Rock Ensemble IV", "credits": 1, "hours": 1, "description": "1 Lab Hour(s) 1 Lecture Hour(s) This course requires students to study and to perform in a variety of popular music styles. Special attention will be given to the development of creative skills and reading pop charts. Students are expected to participate in concerts for college ceremonies and functions. Prerequisite(s): MUS-221 Syllabus for this course", "prerequisites": [ "MUS-221" ], "program_ids": [ "bergen-000913" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19101", "canonical_url": "/bergen/courses/mus-222", "markdown_url": "/bergen/courses/mus-222.md" }, { "id": "bergen-000592", "code": "MUS-231", "title": "Class Piano II", "credits": 1, "hours": 1, "description": "1 Lab Hour(s) 1 Lecture Hour(s) This course provides continuing piano instruction for any student who fulfills the The course includes the study of piano literature from the Baroque period to the present and emphasizes the further development of the student’s piano technique. Prerequisite(s): MUS-131 Syllabus for this course", "prerequisites": [ "MUS-131" ], "program_ids": [ "bergen-000912", "bergen-000913" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19102", "canonical_url": "/bergen/courses/mus-231", "markdown_url": "/bergen/courses/mus-231.md" }, { "id": "bergen-000593", "code": "MUS-232", "title": "Music Theory II", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course is a study of harmonizations and harmonic progressions. The course includes the study of six-four chords, non-harmonic tones, modulation, and the dominant seventh chord. Students will analyze,compose,create and perform music. Prerequisite(s): MUS-132 Syllabus for this course", "prerequisites": [ "MUS-132" ], "program_ids": [ "bergen-000913" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19103", "canonical_url": "/bergen/courses/mus-232", "markdown_url": "/bergen/courses/mus-232.md" }, { "id": "bergen-000594", "code": "MUS-234", "title": "Ear Training and Musicianship II", "credits": 1, "hours": 1, "description": "1 Lab Hour(s) 1 Lecture Hour(s) This course is a continuation of Ear Training and Musicianship I focusing on the development of aural comprehension skills through sight-singing and music dictation exercises. Prerequisite(s): MUS-134 Syllabus for this course", "prerequisites": [ "MUS-134" ], "program_ids": [ "bergen-000913" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19081", "canonical_url": "/bergen/courses/mus-234", "markdown_url": "/bergen/courses/mus-234.md" }, { "id": "bergen-000595", "code": "MUS-235", "title": "Ear Training and Musicianship III", "credits": 1, "hours": 1, "description": "1 Lab Hour(s) 1 Lecture Hour(s) This course is a continuation of Ear Training and Musicianship II. Students will focus on the advancement of aural comprehension skills through sight-singing and music dictation exercises. Special emphasis will be placed on skills necessary to perform 20th century music. Prerequisite(s): MUS-234 Syllabus for this course", "prerequisites": [ "MUS-234" ], "program_ids": [ "bergen-000913" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19129", "canonical_url": "/bergen/courses/mus-235", "markdown_url": "/bergen/courses/mus-235.md" }, { "id": "bergen-000596", "code": "MUS-236", "title": "Music Theory III", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course focuses on development of musicianship through the study of chromatic harmony,intermediate contrapuntal technigues and analysis of romantic and second century literature. This class is a continuation of Music Theory II. Prerequisite(s): MUS-232 Syllabus for this course", "prerequisites": [ "MUS-232" ], "program_ids": [ "bergen-000913" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19128", "canonical_url": "/bergen/courses/mus-236", "markdown_url": "/bergen/courses/mus-236.md" }, { "id": "bergen-000597", "code": "MUS-241", "title": "Class Piano III", "credits": 1, "hours": 1, "description": "1 Lab Hour(s) 1 Lecture Hour(s) This is is a course designed to develop skills in technique,sight reading, transposition, harmonization styles, and improvisation. Included is the study of piano literature from diverse musical styles. Prerequisite(s): MUS-231 Syllabus for this course", "prerequisites": [ "MUS-231" ], "program_ids": [ "bergen-000913" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19104", "canonical_url": "/bergen/courses/mus-241", "markdown_url": "/bergen/courses/mus-241.md" }, { "id": "bergen-000598", "code": "MUS-242", "title": "Class Piano IV", "credits": 1, "hours": 1, "description": "1 Lab Hour(s) 1 Lecture Hour(s) This is a course is a conituation of Class Piano III and designed to further develop advanced piano skills in technique,sight-reading, transposition, harmonization styles, and improvisation. techniques. Included is the study of piano literature from diverse musical styles. Prerequisite(s): MUS-241 Syllabus for this course", "prerequisites": [ "MUS-241" ], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19105", "canonical_url": "/bergen/courses/mus-242", "markdown_url": "/bergen/courses/mus-242.md" }, { "id": "bergen-000599", "code": "MUS-246", "title": "Jazz Ensemble II", "credits": 1, "hours": 1, "description": "1 Lab Hour(s) 1 Lecture Hour(s) This course requires students to study and to perform in a variety of jazz styles. Special attention will be given to the developmment of improvisational skills and reading jazz charts. Students are expected to participate in concerts for the college ceremonies and functions. Prerequisite(s): MUS-140 Syllabus for this course", "prerequisites": [ "MUS-140" ], "program_ids": [ "bergen-000913" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19106", "canonical_url": "/bergen/courses/mus-246", "markdown_url": "/bergen/courses/mus-246.md" }, { "id": "bergen-000600", "code": "MUS-247", "title": "Jazz Ensemble III", "credits": 1, "hours": 1, "description": "1 Lab Hour(s) 1 Lecture Hour(s) This course requires students to study and to perform in a variety of jazz styles. Special attention will be given to the developmment of improvisational skills and reading jazz charts. Students are expected to participate in concerts for the college ceremonies and functions. Prerequisite(s): MUS-246 Syllabus for this course", "prerequisites": [ "MUS-246" ], "program_ids": [ "bergen-000913" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19107", "canonical_url": "/bergen/courses/mus-247", "markdown_url": "/bergen/courses/mus-247.md" }, { "id": "bergen-000601", "code": "MUS-248", "title": "Jazz Ensemble IV", "credits": 1, "hours": 1, "description": "1 Lab Hour(s) 1 Lecture Hour(s) This course requires students to study and to perform in a variety of jazz styles. Special attention will be given to the developmment of improvisational skills and reading jazz charts. Students are expected to participate in concerts for the college ceremonies and functions. Prerequisite(s): MUS-247 Syllabus for this course", "prerequisites": [ "MUS-247" ], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19108", "canonical_url": "/bergen/courses/mus-248", "markdown_url": "/bergen/courses/mus-248.md" }, { "id": "bergen-000602", "code": "MUS-250", "title": "Electronic Music Composition", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) MUS 250 builds on skills developed in MUS-151 to advance students’ ability to create stand alone electronic music compositions as well as compositions for visual media. Topics covered include MIDI sequencing, synthesis, electronic composition techniques, sampling and synth programming. Students will also be exposed to various forms of MIDI-based music as a basis for composing techniques and will use state of the art music software and hardware to create compositions. Prerequisite(s): MUS-151 ; Minimum grade C Syllabus for this course", "prerequisites": [ "MUS-151" ], "program_ids": [ "bergen-000912", "bergen-000913" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19113", "canonical_url": "/bergen/courses/mus-250", "markdown_url": "/bergen/courses/mus-250.md" }, { "id": "bergen-000603", "code": "MUS-251", "title": "Studio Record Techniques", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course introduces students to the concepts of recording live instruments and vocals in a state-of-the-art digital recording studio. Topics covered include techniques for recording instruments used for various musical genres, studio signal flow, microphone selection and placement, use of outboard and software-based effects processors, creating composite audio tracks, editing and mixing. Students are expected to spend additional time in the studio and/or music techonology lab working on assigned projects. Prerequisite(s): MUS-151 ; Minimum grade C Syllabus for this course", "prerequisites": [ "MUS-151" ], "program_ids": [ "bergen-000912", "bergen-000913" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19114", "canonical_url": "/bergen/courses/mus-251", "markdown_url": "/bergen/courses/mus-251.md" }, { "id": "bergen-000604", "code": "MUS-252", "title": "Music in the Marketplace", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course provides further study of the music industry for students who wish to seek employment in fields combining music and business. This course will provide an in-depth study focusing upon topics including music publishing, national and international copyright law, live performance, managers and agents, music organizations, recording agreements, music publishing, film and television music production, music merchandising, and other contractual obligations. Prerequisite(s): MUS-152 Syllabus for this course", "prerequisites": [ "MUS-152" ], "program_ids": [ "bergen-000911", "bergen-000913" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19118", "canonical_url": "/bergen/courses/mus-252", "markdown_url": "/bergen/courses/mus-252.md" }, { "id": "bergen-000605", "code": "MUS-255", "title": "Chorus II", "credits": 1, "hours": 1, "description": "1 Lab Hour(s) 1 Lecture Hour(s) This course requires students to study and to perform standard and contemporary choral literature for mixed voices and to participate in concerts for college ceremonies and functions. Prerequisite(s): MUS-121 Syllabus for this course", "prerequisites": [ "MUS-121" ], "program_ids": [ "bergen-000913" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19109", "canonical_url": "/bergen/courses/mus-255", "markdown_url": "/bergen/courses/mus-255.md" }, { "id": "bergen-000606", "code": "MUS-256", "title": "Chorus III", "credits": 1, "hours": 1, "description": "1 Lab Hour(s) 1 Lecture Hour(s) This course requires students to study and to perform standard and contemporary choral literature for mixed voices and to participate in concerts for college ceremonies and functions. Prerequisite(s): MUS-255 Syllabus for this course", "prerequisites": [ "MUS-255" ], "program_ids": [ "bergen-000913" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19110", "canonical_url": "/bergen/courses/mus-256", "markdown_url": "/bergen/courses/mus-256.md" }, { "id": "bergen-000607", "code": "MUS-257", "title": "Chorus IV", "credits": 1, "hours": 1, "description": "1 Lab Hour(s) 1 Lecture Hour(s) This course requires students to study and to perform standard and contemporary choral literature for mixed voices and to participate in concerts for college ceremonies and functions. Prerequisite(s): MUS-255 Syllabus for this course", "prerequisites": [ "MUS-255" ], "program_ids": [ "bergen-000913" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19111", "canonical_url": "/bergen/courses/mus-257", "markdown_url": "/bergen/courses/mus-257.md" }, { "id": "bergen-000608", "code": "MUS-258", "title": "Chamber Ensemble II", "credits": 1, "hours": 1, "description": "1 Lab Hour(s) 1 Lecture Hour(s) This course requires students to study and to perform standard and contemporary instrumental literature and to participate in concerts for college ceremonies and functions. Prerequisite(s): MUS-125 Syllabus for this course", "prerequisites": [ "MUS-125" ], "program_ids": [ "bergen-000913" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19083", "canonical_url": "/bergen/courses/mus-258", "markdown_url": "/bergen/courses/mus-258.md" }, { "id": "bergen-000609", "code": "MUS-259", "title": "Chamber Ensemble III", "credits": 1, "hours": 1, "description": "1 Lab Hour(s) 1 Lecture Hour(s) This course requires students to study and to perform standard and contemporary instrumental literature and to participate in concerts for college ceremonies and functions. Prerequisite(s): MUS-258 Syllabus for this course", "prerequisites": [ "MUS-258" ], "program_ids": [ "bergen-000913" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19084", "canonical_url": "/bergen/courses/mus-259", "markdown_url": "/bergen/courses/mus-259.md" }, { "id": "bergen-000610", "code": "MUS-260", "title": "Chamber Ensemble IV", "credits": 1, "hours": 1, "description": "1 Lab Hour(s) 1 Lecture Hour(s) This course requires students to study and to perform standard and contemporary instrumental literature and to participate in concerts for college ceremonies and functions. Prerequisite(s): MUS-259 Syllabus for this course", "prerequisites": [ "MUS-259" ], "program_ids": [ "bergen-000913" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19085", "canonical_url": "/bergen/courses/mus-260", "markdown_url": "/bergen/courses/mus-260.md" }, { "id": "bergen-000611", "code": "MUS-261", "title": "Advanced Studio Recording", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course is a further study of recording technology as applied to music production. Topics covered include techniques of live multi-track recording and overdubbing, including microphone selection and setup, mixing techniques and mastering music for commercial release. Prerequisite(s): MUS-251 ; Minimum grade C Syllabus for this course", "prerequisites": [ "MUS-251" ], "program_ids": [ "bergen-000912", "bergen-000913" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19079", "canonical_url": "/bergen/courses/mus-261", "markdown_url": "/bergen/courses/mus-261.md" }, { "id": "bergen-000612", "code": "MUS-262", "title": "Concert Promotion and Production", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) Concert Promotion and Production is a practical introduction to the structure of the live performance industry. Topics covered include artist relations, talent and venue management, advertising and public relations, licensing, live sound reinforcement, stage and lighting systems, as well as performing arts administration. The student will gain practical experience by participating in the promotion and production of college sponsored events. Prerequisite(s): MUS-151 or MUS-152 Syllabus for this course", "prerequisites": [ "MUS-151", "MUS-152" ], "program_ids": [ "bergen-000911", "bergen-000912", "bergen-000913" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19080", "canonical_url": "/bergen/courses/mus-262", "markdown_url": "/bergen/courses/mus-262.md" }, { "id": "bergen-000613", "code": "MUS-265", "title": "Live Event Audio Production", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course explores the technology and techniques integral to producing live event sound in a variety of venues, with a focus on concert and theater sound. Students will participate in all facets of live audio production including set up and operation of sound systems, analog and digital console operation, signal flow, sound design, signal processing, mixing, digital audio networking, multitrack recording techniques and integration with live broadcasts and video capture. Prerequisite(s): MUS 151 or THR 131 Syllabus for this course", "prerequisites": [ "MUS151", "THR131" ], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19383", "canonical_url": "/bergen/courses/mus-265", "markdown_url": "/bergen/courses/mus-265.md" }, { "id": "bergen-000614", "code": "MUS-292", "title": "Co-Op Work Experience [Music]", "credits": 1, "hours": 1, "description": "2 Lecture Hour(s) CO-OP Hours 8 This course is designed to provide the student with hands-on experience in a work environment. It is an opportunity for a student to bridge classroom theory with on-the-job experience under professional guidance in a college approved work environment. Onsite evaluations are done by a faculty member/employer. Requires 120 hours work experience distributed over the semester. Prerequisite(s): MUS-252 or MUS-261 Syllabus for this course", "prerequisites": [ "MUS-252", "MUS-261" ], "program_ids": [ "bergen-000911" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19123", "canonical_url": "/bergen/courses/mus-292", "markdown_url": "/bergen/courses/mus-292.md" }, { "id": "bergen-000615", "code": "MUS-293", "title": "Co-Op Work Experience [Music]", "credits": 1, "hours": 1, "description": "3 Lecture Hour(s) CO-OP Hours 12 This course is designed to provide the student with hands-on experience in a work environment. It is an opportunity for a student to bridge classroom theory with on-the-job experience under professional guidance in a college approved work environment. Onsite evaluations are done by a faculty member/employer. Requires 180 hours work experience distributed over the semester. Prerequisite(s): MUS-252 or MUS-261 Syllabus for this course", "prerequisites": [ "MUS-252", "MUS-261" ], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19124", "canonical_url": "/bergen/courses/mus-293", "markdown_url": "/bergen/courses/mus-293.md" }, { "id": "bergen-000616", "code": "MUS-294", "title": "Co-Op Work Experience [Music]", "credits": 1, "hours": 1, "description": "4 Lecture Hour(s) CO-OP Hours 16 This course is designed to provide the student with hands-on experience in a work environment. It is an opportunity for a student to bridge classroom theory with on-the-job experience under professional guidance in a college approved work environment. Onsite evaluations are done by a faculty member/employer. Requires 240 minimum hours work experience distributed over the semester. Prerequisite(s): MUS-252 or MUS-261 Syllabus for this course", "prerequisites": [ "MUS-252", "MUS-261" ], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19125", "canonical_url": "/bergen/courses/mus-294", "markdown_url": "/bergen/courses/mus-294.md" }, { "id": "bergen-000617", "code": "NUR-181", "title": "Physical Assessment", "credits": 2, "hours": 2, "description": "1 Lab Hour(s) This course is a first-level course in the nursing sequence which focuses on taking a nursing history including a psychosocial assessment and performing a basic systematic head-to-toe physical assessment of adults using selected techniques. At the end of this course, students will be able to perform a beginning level physical assessment. Corequisite(s): NUR-182 ; NUR-183 Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000924", "bergen-000925" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19130", "canonical_url": "/bergen/courses/nur-181", "markdown_url": "/bergen/courses/nur-181.md" }, { "id": "bergen-000618", "code": "NUR-182", "title": "Pharmacology for Nurses", "credits": 1, "hours": 1, "description": "1 Lecture Hour(s) This course is a first-level course in the nursing sequence which introduces the student to the drug classification system. Students will learn basic actions and side effects of drugs and drug regulations. Mathematical calculations necessary to the practice of nursing are taught, and students must achieve a passing score on a medication calculations test in order to pass this course. Corequisite(s): NUR-181 ; NUR-183 Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000924", "bergen-000925" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19131", "canonical_url": "/bergen/courses/nur-182", "markdown_url": "/bergen/courses/nur-182.md" }, { "id": "bergen-000619", "code": "NUR-183", "title": "Basic Concepts and Skills of Nursing", "credits": 3, "hours": 3, "description": "6 Lab Hour(s) 2 Lecture Hour(s) 9 Clinical Hour(s) This course is a first-level course in the nursing sequence. Concepts and Skills developed throughout the program are introduced. The National Council State Board of Nursing (NCSBN) Clinical Judgement Measurement Model (NCJMM) is presented as the organizing framework of the curriculum. The nursing process is introduced as a problem solving technique. Students will be required to pass performance tests and are expected to practice these skills to perfect techniques. Students will plan and implement nursing care in a variety of health care settings. Corequisite(s): NUR-181 ; NUR-182 ; BIO-109 ; ENG-101 Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000924", "bergen-000925" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19132", "canonical_url": "/bergen/courses/nur-183", "markdown_url": "/bergen/courses/nur-183.md" }, { "id": "bergen-000620", "code": "NUR-281", "title": "Adult Health Nursing A", "credits": 2, "hours": 2, "description": "4 Lab Hour(s) 4 Lecture Hour(s) 10 Clinical Hour(s) This course is a second-level course in the nursing sequence which focuses on the health care of individuals and families who have needs related to fluid and electrolytes, oxygenation and circulation. Students will use the nursing process in a variety of health care settings to assist individuals, families and groups achieve optimum health. This course runs for half the semester concurrently with NUR-282 . Prerequisite(s): NUR-181 ; NUR-182 ; NUR-183 ; BIO-109 Corequisite(s): BIO-209 ; NUR-282 ; PSY-106 Syllabus for this course", "prerequisites": [ "NUR-181", "NUR-182", "NUR-183", "BIO-109" ], "program_ids": [ "bergen-000924", "bergen-000925" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19133", "canonical_url": "/bergen/courses/nur-281", "markdown_url": "/bergen/courses/nur-281.md" }, { "id": "bergen-000621", "code": "NUR-282", "title": "Adult Health Nursing B", "credits": 2, "hours": 2, "description": "4 Lab Hour(s) 4 Lecture Hour(s) 10 Clinical Hour(s) This course is a second-level course in the nursing sequence which focuses on the health care of individuals and families who have needs related to nutrition and elimination. Students will use the nursing process in a variety of health care settings to assist individuals and families achieve optimum health. This course runs for half the semester concurrently with NUR-281 . Prerequisite(s): NUR-181 ; NUR-182 ; NUR-183 ; BIO-109 ; PSY-106 Corequisite(s): BIO-209 ; NUR-281 ; PSY-106 Syllabus for this course", "prerequisites": [ "NUR-181", "NUR-182", "NUR-183", "BIO-109", "PSY-106" ], "program_ids": [ "bergen-000924", "bergen-000925" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19134", "canonical_url": "/bergen/courses/nur-282", "markdown_url": "/bergen/courses/nur-282.md" }, { "id": "bergen-000622", "code": "NUR-284", "title": "Maternal-Child Health Nursing", "credits": 2, "hours": 2, "description": "5 Lab Hour(s) 6 Lecture Hour(s) 10 Clinical Hour(s) This course is a third-level course in the nursing sequence which focuses on family units, reproduction, childbearing, and the health care needs of infants, children and adolescents to meet universal self-care requisites. Students will use the nursing process in a variety of health care settings to assist individual families and groups achieve optimum health. Prerequisite(s): NUR-281 ; NUR-282 Corequisite(s): BIO-104 ; SOC-101 ; NUR-285 Syllabus for this course", "prerequisites": [ "NUR-281", "NUR-282" ], "program_ids": [ "bergen-000924", "bergen-000925" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19135", "canonical_url": "/bergen/courses/nur-284", "markdown_url": "/bergen/courses/nur-284.md" }, { "id": "bergen-000623", "code": "NUR-285", "title": "Mental Health Nursing", "credits": 2, "hours": 2, "description": "4 Lab Hour(s) 4 Lecture Hour(s) 10 Clinical Hour(s) This course is a third-level course in the nursing sequence which focuses on adaptive and maladaptive psychosocial behaviors. Concentration is on the interpersonal and intrapersonal relationships for infants, children, adolescents and adults. Students will use the nursing process in a variety of health care settings to assist individuals and families achieve optimum health. Prerequisite(s): NUR-281 ; NUR-282 Corequisite(s): BIO-104 ; SOC-101 ; NUR-284 Syllabus for this course", "prerequisites": [ "NUR-281", "NUR-282" ], "program_ids": [ "bergen-000924", "bergen-000925" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19136", "canonical_url": "/bergen/courses/nur-285", "markdown_url": "/bergen/courses/nur-285.md" }, { "id": "bergen-000624", "code": "NUR-290", "title": "Adult Health Nursing C", "credits": 2, "hours": 2, "description": "4 Lab Hour(s) 4 Lecture Hour(s) 10 Clinical Hour(s) This course is a fourth-level course in the nursing sequence which focuses on the health care of individuals, families and groups who have self-care deficits related to mobility and neurosensory problems. Students will use the nursing process in a variety of health care settings to assist individuals, families and groups achieve optimum health. Professional Role Management content will be integrated within this course during clinical conference time. Students will examine principles and skills inherent in advanced nursing practice, case management, health care economics and leadership. Critical thinking exercises, patient care scenarios, role play and discussion will be utilized. Prerequisite(s): NUR-284 ; NUR-285 Corequisite(s): NUR-291 Syllabus for this course", "prerequisites": [ "NUR-284", "NUR-285" ], "program_ids": [ "bergen-000924", "bergen-000925" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=18421", "canonical_url": "/bergen/courses/nur-290", "markdown_url": "/bergen/courses/nur-290.md" }, { "id": "bergen-000625", "code": "NUR-291", "title": "Adult Health Nursing D", "credits": 2, "hours": 2, "description": "4 Lab Hour(s) 4 Lecture Hour(s) 10 Clinical Hour(s) This course is a fourth-level course in the nursing sequence which focuses on the health care of individuals and families who have self care deficits related to cellular regulation, sexual practices and endocrine and immune function. Students will use the nursing process in a variety of healthcare settings to assist individuals, families and groups achieve optimum health. Professional Role Management content will be integrated within this course during clinical conference time. Students will examine principles and skills inherent in advanced nursing practice, case management, health care economics and leadership. Critical thinking exercises, patient care scenarios, role play, and discussion will be utilized. Prerequisite(s): NUR-284 ; NUR-285 Corequisite(s): NUR-290 Syllabus for this course", "prerequisites": [ "NUR-284", "NUR-285" ], "program_ids": [ "bergen-000924", "bergen-000925" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19137", "canonical_url": "/bergen/courses/nur-291", "markdown_url": "/bergen/courses/nur-291.md" }, { "id": "bergen-000626", "code": "PAR-101", "title": "Principles of Paramedic Science I", "credits": 4, "hours": 4, "description": "4 Lecture Hour(s) This course provides students with the foundation principles of pre-hospital emergency medical care. Students will explore body systems and the pathophysiology that causes a patient to experience the life-threatening ailments that requires them to call 9-1-1. Prerequisite(s): BIO-209 ; MAT Elective; PSY-201 ; SOC-101 ; [ ENG-201 or ENG-202 ] Corequisite(s): PAR-102 ; PAR-103 ; PAR-104 Syllabus for this course", "prerequisites": [ "BIO-209", "PSY-201", "SOC-101", "ENG-201", "ENG-202" ], "program_ids": [ "bergen-000878" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19138", "canonical_url": "/bergen/courses/par-101", "markdown_url": "/bergen/courses/par-101.md" }, { "id": "bergen-000627", "code": "PAR-102", "title": "Paramedic Patient Care Techniques I", "credits": 4, "hours": 4, "description": "4 Lecture Hour(s) This course provides students with the patient assessment and treatment techniques related to excellent pre-hospital emergency medical care. Students will explore the human body systems and learn the systematic ways to approach life-threatening ailments. Prerequisite(s): BIO-209 ; MAT Elective; PSY-201 ; SOC-101 ; [ ENG-201 or ENG-202 ] Corequisite(s): PAR-101 ; PAR-103 ; PAR-104 Syllabus for this course", "prerequisites": [ "BIO-209", "PSY-201", "SOC-101", "ENG-201", "ENG-202" ], "program_ids": [ "bergen-000878" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19139", "canonical_url": "/bergen/courses/par-102", "markdown_url": "/bergen/courses/par-102.md" }, { "id": "bergen-000628", "code": "PAR-103", "title": "Paramedic Diagnostic Methods I", "credits": 1, "hours": 1, "description": "3 Lab Hour(s) 4 Lecture Hour(s) This course provides the student with the ability to gain paramedic skill competency for critically ill patients. Immersion in medical simulation will allow students to demonstrate the concepts and understanding of the roles and responsibilities of a paramedic. Audio-visual recording will be utilized to promote patient safety. This course prepares students for clinical and field internship rotations. Prerequisite(s): BIO-209 ; MAT Elective; PSY-201 ; SOC-101 ; [ ENG-201 or ENG-202 ] Corequisite(s): PAR-101 ; PAR-102 ; PAR-104 Syllabus for this course", "prerequisites": [ "BIO-209", "PSY-201", "SOC-101", "ENG-201", "ENG-202" ], "program_ids": [ "bergen-000878" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19140", "canonical_url": "/bergen/courses/par-103", "markdown_url": "/bergen/courses/par-103.md" }, { "id": "bergen-000629", "code": "PAR-104", "title": "Paramedic Clinical Concepts I", "credits": 2, "hours": 2, "description": "3 Lecture Hour(s) 7 Clinical Hour(s) This course introduces the student to actual patient experiences in the hospital clinical environment. Students will demonstrate the concepts and understanding of paramedic clinical skills. Rotations include various patient care areas allowing competency in respiratory care, airway management, cardiac care, intravenous access and medication administration. Students are assigned to a preceptor who is responsible to observe and assess performance. Travel to off-site clinical affiliates is required. Prerequisite(s): BIO-209 ; MAT Elective; PSY-201 ; SOC-101 ; [ ENG-201 or ENG-202 ] Corequisite(s): PAR-101 ; PAR-102 ; PAR-103 Syllabus for this course", "prerequisites": [ "BIO-209", "PSY-201", "SOC-101", "ENG-201", "ENG-202" ], "program_ids": [ "bergen-000878" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19141", "canonical_url": "/bergen/courses/par-104", "markdown_url": "/bergen/courses/par-104.md" }, { "id": "bergen-000630", "code": "PAR-200", "title": "Paramedic Cardiac and Trauma Care", "credits": 2, "hours": 2, "description": "2 Lab Hour(s) 1 Lecture Hour(s) This course certifies students to the credentialing standards set by the American Heart Association for the Advanced Cardiac Life Support [ACLS] course and by the American College of Surgeons for the Advanced Trauma Life Support [ATLS] course. Students must obtain the minimum requirements outlined by the independent credentialing agency to pass the course. Prerequisite(s): PAR-101 ; PAR-102 ; PAR-103 ; PAR-104 Syllabus for this course", "prerequisites": [ "PAR-101", "PAR-102", "PAR-103", "PAR-104" ], "program_ids": [ "bergen-000878" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19142", "canonical_url": "/bergen/courses/par-200", "markdown_url": "/bergen/courses/par-200.md" }, { "id": "bergen-000631", "code": "PAR-201", "title": "Principles of Paramedic Science II", "credits": 4, "hours": 4, "description": "4 Lecture Hour(s) This course provides the advanced principles of pre-hospital emergency medical care related to age-targeted populations, systemic disease and the pathophysiological effects of these emergencies. Integration of special populations and unique response situations will be addressed. Prerequisite(s): PAR-101 ; PAR-102 ; PAR-103 ; PAR-104 ; PAR-200 Corequisite(s): PAR-202 ; PAR-203 ; PAR-204 Syllabus for this course", "prerequisites": [ "PAR-101", "PAR-102", "PAR-103", "PAR-104", "PAR-200" ], "program_ids": [ "bergen-000878" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19143", "canonical_url": "/bergen/courses/par-201", "markdown_url": "/bergen/courses/par-201.md" }, { "id": "bergen-000632", "code": "PAR-202", "title": "Paramedic Patient Care Techniques II", "credits": 4, "hours": 4, "description": "4 Lecture Hour(s) This course is a continuation and exploration of assessment and treatment techniques related to excellent pre-hospital emergency medical care. Students will explore body systems and learn the systematic ways to approach life-threatening ailments. Prerequisite(s): PAR-101 ; PAR-102 ; PAR-103 ; PAR-104 ; PAR-200 Corequisite(s): PAR-201 ; PAR-203 ; PAR-204 Syllabus for this course", "prerequisites": [ "PAR-101", "PAR-102", "PAR-103", "PAR-104", "PAR-200" ], "program_ids": [ "bergen-000878" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19144", "canonical_url": "/bergen/courses/par-202", "markdown_url": "/bergen/courses/par-202.md" }, { "id": "bergen-000633", "code": "PAR-203", "title": "Paramedic Diagnostic Methods II", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 1 Lecture Hour(s) This course continues to provide the student with the ability to gain paramedic skill competency for critically ill patients. Immersion in medical simulation will allow practice for demonstrating the concepts and understanding of the roles and responsibilities of a paramedic. Audio-visual recording will be utilized to promote patient safety. This course prepares students for clinical and field internship rotations. Prerequisite(s): PAR-101 ; PAR-102 ; PAR-103 ; PAR-104 ; PAR-200 Corequisite(s): PAR-201 ; PAR-202 ; PAR-204 Syllabus for this course", "prerequisites": [ "PAR-101", "PAR-102", "PAR-103", "PAR-104", "PAR-200" ], "program_ids": [ "bergen-000878" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19145", "canonical_url": "/bergen/courses/par-203", "markdown_url": "/bergen/courses/par-203.md" }, { "id": "bergen-000634", "code": "PAR-204", "title": "Paramedic Clinical Concepts II", "credits": 4, "hours": 4, "description": "4 Clinical Hour(s) This course continues to introduce students to actual patient experiences in the hospital clinical environment. Students will demonstrate the concepts and understanding of paramedic clinical skills. Students will be introduced to higher acuity areas such as the Intensive Care Units, Emergency Departments and specialty care areas like Obstetrics, Neonatal and Pediatrics. Students are assigned to a preceptor who is responsible to observe and assess performance. Travel to off-site clinical affiliates is required. Prerequisite(s): PAR-101 ; PAR-102 ; PAR-103 ; PAR-104 ; PAR-200 Corequisite(s): PAR-201 ; PAR-202 ; PAR-203 Syllabus for this course", "prerequisites": [ "PAR-101", "PAR-102", "PAR-103", "PAR-104", "PAR-200" ], "program_ids": [ "bergen-000878" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19146", "canonical_url": "/bergen/courses/par-204", "markdown_url": "/bergen/courses/par-204.md" }, { "id": "bergen-000635", "code": "PAR-205", "title": "Paramedic Clinical Concepts III", "credits": 1, "hours": 1, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course is designed to review materials covered by the National Standard Curriculum for the Paramedic. Emphasis is placed on validation of knowledge and skills through didactic review, skills lab performance, computer simulation and practice testing. Current trends in pre-hospital care will be reviewed. Upon course completion, students will be sufficiently prepared to sit for the paramedic licensure examination. Prerequisite(s): PAR-200 ; PAR-201 ; PAR-202 ; PAR-203 ; PAR-204 Corequisite(s): PAR-206 ; PAR-207 Syllabus for this course", "prerequisites": [ "PAR-200", "PAR-201", "PAR-202", "PAR-203", "PAR-204" ], "program_ids": [ "bergen-000878" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19147", "canonical_url": "/bergen/courses/par-205", "markdown_url": "/bergen/courses/par-205.md" }, { "id": "bergen-000636", "code": "PAR-206", "title": "Paramedic Field Externship I", "credits": 336, "hours": 336, "description": "4 field hours Clinical Hour(s) This course provides the student with the opportunity to connect theory and clinical skills learned through the Paramedic Science Program with the reality of rendering patient care in the pre-hospital environment. Students will be exposed to suburban, urban and rural patient care environments. Travel is required to off-site clinical affiliates throughout the state. Prerequisite(s): PAR-200 ; PAR-201 ; PAR-202 ; PAR-203 ; PAR-204 Corequisite(s): PAR-205 ; PAR-207 Syllabus for this course", "prerequisites": [ "PAR-200", "PAR-201", "PAR-202", "PAR-203", "PAR-204" ], "program_ids": [ "bergen-000878" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19148", "canonical_url": "/bergen/courses/par-206", "markdown_url": "/bergen/courses/par-206.md" }, { "id": "bergen-000637", "code": "PAR-207", "title": "Paramedic Field Externship II", "credits": 132, "hours": 132, "description": "2 field hours Clinical Hour(s) This course continues to provide the student with the opportunity to connect theory and clinical skills learned through the Paramedic Program with the reality of rendering patient care in the pre-hospital environment. Students will be exposed to suburban, urban and rural patient care environments. Travel is required to off-site clinical affiliates throughout the state. Prerequisite(s): PAR-205 ; PAR-206 Corequisite(s): PAR-205 ; PAR-206 Syllabus for this course", "prerequisites": [ "PAR-205", "PAR-206" ], "program_ids": [ "bergen-000878" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19149", "canonical_url": "/bergen/courses/par-207", "markdown_url": "/bergen/courses/par-207.md" }, { "id": "bergen-000638", "code": "PHR-100", "title": "Reasoning", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is an introduction to the theory and practice of critical thinking. Topics covered may include the qualities and attitudes of the critical thinker; the nature and importance of rationality; the weighing of evidence and the rationality of belief; common errors in reasoning (e.g., fallacies); the evaluation of concepts and definitions; the analysis and evaluation of arguments in ordinary language; argument diagramming; and reasoning about causes and probability. General Education Course > Humanities Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859", "bergen-000901" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19160", "canonical_url": "/bergen/courses/phr-100", "markdown_url": "/bergen/courses/phr-100.md" }, { "id": "bergen-000639", "code": "PHR-101", "title": "Introduction to Philosophy", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is a study of the basic problems and methods of philosophical inquiry, concentrating on the work of such major thinkers as Plato, Aristotle, Augustine, Aquinas, Descartes, Hume, Kant, Hegel, Marx, Kierkegaard, and Sartre. Topics of discussion include the nature and limits of human knowledge, the existence of God, the differences between right and wrong conduct, the nature of the good life, and the meaning and value of human existence. General Education Course > Humanities Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859", "bergen-000901" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19150", "canonical_url": "/bergen/courses/phr-101", "markdown_url": "/bergen/courses/phr-101.md" }, { "id": "bergen-000640", "code": "PHR-102", "title": "Contemporary Moral Issues", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is an introduction to applied or practical ethics. This involves discussions of specific moral problems, issues, controversies, and questions. Topics may include abortion, euthanasia, the death penalty and other punishments, sexual morality, pornography and censorship, discrimination on the basis of race, gender, or sexual orientation, drugs, environmental ethics, the moral status of animals, and the meaning of virtue and vice. General Education Course > Humanities Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859", "bergen-000864", "bergen-000885", "bergen-000901" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19156", "canonical_url": "/bergen/courses/phr-102", "markdown_url": "/bergen/courses/phr-102.md" }, { "id": "bergen-000641", "code": "PHR-103", "title": "Introduction to Logic", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is an introduction to the principles and methods of deductive reasoning. Topics include the relationship between logic and language; a thorough examination of the concepts of deductive validity, invalidity, soundness, and consistency; methods for determining the validity and invalidity of deductive arguments; guidelines for determining wheather or not a valid argument is sound; and the application of deductive reasoning to issues in philosophy and other disciplines. General Education Course > Humanities Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859", "bergen-000901", "bergen-000903", "bergen-000918", "bergen-000920" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19151", "canonical_url": "/bergen/courses/phr-103", "markdown_url": "/bergen/courses/phr-103.md" }, { "id": "bergen-000642", "code": "PHR-107", "title": "Introduction to the Philosophy of Art", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is a study of the basic problems, issues, and questions with respect to the understanding, interpretation, and evaluation of art and beauty. Readings may include philosophers such as Plato, Aristotle, Hume, Kant, Nietzsche, Beardsley, and representation in the arts, environmental aesthetics, the connections between art and ethics and politics, and the nature of aesthetic value. General Education Course > Humanities Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859", "bergen-000901" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19162", "canonical_url": "/bergen/courses/phr-107", "markdown_url": "/bergen/courses/phr-107.md" }, { "id": "bergen-000643", "code": "PHR-110", "title": "Introduction to Ethics", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is a study of the basic theories, methods, and problems of moral philosophy. Topics may include the study of the moral theories of Aristotle, Aquinas, Hobbes, Kant, Mill, and Rawls; the relationship of ethics and morality to religious belief; morality and evolution; the nature and meaning of moral terms; moral absolutism and relativism; egoism and altruism; the nature of moral reasoning; conceptions of the good life; free will and moral responsibility. General Education Course > Humanities Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859", "bergen-000864", "bergen-000901" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19163", "canonical_url": "/bergen/courses/phr-110", "markdown_url": "/bergen/courses/phr-110.md" }, { "id": "bergen-000644", "code": "PHR-111", "title": "Social and Political Philosophy", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is a general introduction to the broad themes of political philosophy and social theory. Discussions will include: how human life is and should be organized into societies; the nature of political systems and different forms of government; the relationship between the individual and the state; the nature of justice; the influence of economy on society; how human nature influences social nature; and the meaning of freedom and democracy. General Education Course > Humanities Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859", "bergen-000864", "bergen-000901", "bergen-000931" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19161", "canonical_url": "/bergen/courses/phr-111", "markdown_url": "/bergen/courses/phr-111.md" }, { "id": "bergen-000645", "code": "PHR-114", "title": "Environmental Ethics", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) Environmental Ethics explores our moral obligations with respect to the natural world. While focused on ethical discourse and principles, and how they are applied to environmental problems, the course may also discuss epistemological, metaphysical and aesthetic issues as they pertain to environmental ethics. Topics include: the moral standing of both nonhuman species and nonliving entities, consumption, climate change, food ethics, the Anthropocene, environmental justice, sustainability, land ethic, deep ecology, and ecofeminism. General Education Course >Pending Gen Ed approval Syllabus for this course", "prerequisites": [], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19382", "canonical_url": "/bergen/courses/phr-114", "markdown_url": "/bergen/courses/phr-114.md" }, { "id": "bergen-000646", "code": "PHR-120", "title": "Introduction to Religion", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is a study of major themes in religious and theological thought. Topics of discussion include the nature and existence of God; the relationship between God, humanity, and the universe; human nature and the human condition; religious responses to the problems of human existence; and the relationship between religion and society. General Education Course > Humanities Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000904" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19152", "canonical_url": "/bergen/courses/phr-120", "markdown_url": "/bergen/courses/phr-120.md" }, { "id": "bergen-000647", "code": "PHR-122", "title": "Women and Religion", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course analyzes the relationship of women to the major religious traditions of the world, including Judaism, Christianity, Islam, Hinduism, Buddhism, and others. The course examines such issues as religious statements about the nature of women, religious codes of behavior for women, and the extent and nature of women’s religious participation within the various traditions. General Education Course > Diversity Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859", "bergen-000901", "bergen-000904", "bergen-000906" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19155", "canonical_url": "/bergen/courses/phr-122", "markdown_url": "/bergen/courses/phr-122.md" }, { "id": "bergen-000648", "code": "PHR-130", "title": "Religions of the World", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is a comparative study of the history, basic beliefs, and characteristic practices and ethical systems of such major religions as Hinduism, Buddhism, Judaism, Christianity, and Islam, fostering an empathetic understanding of diverse worldviews through critical analysis and reflection. General Education Course >Humanities; Diversity Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19402", "canonical_url": "/bergen/courses/phr-130", "markdown_url": "/bergen/courses/phr-130.md" }, { "id": "bergen-000649", "code": "PHR-131", "title": "Exploring Religion", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) What makes something religious? This course explores the phenomenon of religion as expressed in various cultural forms, including individual and communal identities, rituals, myths, ethics, conceptions of the divine, the reality and meaning of evil, sacred scriptures and spaces, religious experience, and popular culture. Attention is also given to religion in the media and politics, and to the continuing influence of religion in the contemporary world. General Education Course > Humanities > Diversity Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19401", "canonical_url": "/bergen/courses/phr-131", "markdown_url": "/bergen/courses/phr-131.md" }, { "id": "bergen-000650", "code": "PHR-206", "title": "Asian Philosophy", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) Asian Philosophy is an introduction to the major philosophical traditions of East and South Asia, including Daoism, Confucianism, Hinduism, and Buddhism, and the work of major thinkers in these traditions. Key topics include ultimate reality, the nature of the self, human knowledge, ethics, the meaning and value of life, paths to enlightenment, and the relationships between these traditions and Western thought and value systems. General Education Course >Humanities; Diversity Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19403", "canonical_url": "/bergen/courses/phr-206", "markdown_url": "/bergen/courses/phr-206.md" }, { "id": "bergen-000651", "code": "PHR-224", "title": "Religions of the West", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course explores the intertwined histories, sacred books, core beliefs, and ethical teachings of the religions originating in the Near East, focusing on Judaism, Christianity, and Islam. Emphasis is placed on respectful engagement and developing a nuanced understanding and appreciation of religious diversity in a globalized world. General Education Course > Humanities >Diversity Course Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19400", "canonical_url": "/bergen/courses/phr-224", "markdown_url": "/bergen/courses/phr-224.md" }, { "id": "bergen-000652", "code": "PHY-100", "title": "Energy and Society", "credits": 3, "hours": 3, "description": "4 Lab Hour(s) 3 Lecture Hour(s) This course provides an overview of the nature of energy, its uses, and its effect on the individual, society and the environment. The course will explores the use of energy in contemporary society and the development of renewable energy technologies. Emphasis is placed on conservation, energy efficiency, renewable energy sources and technologies that can be utilized to create a sustainable energy society. The laboratory part of the course will involves service learning projects. General Education Course > Natural Sciences Prerequisite(s): MAT-012 Corequisite(s): MAT-012 Syllabus for this course", "prerequisites": [ "MAT-012" ], "program_ids": [ "bergen-000859", "bergen-000912" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19176", "canonical_url": "/bergen/courses/phy-100", "markdown_url": "/bergen/courses/phy-100.md" }, { "id": "bergen-000653", "code": "PHY-111", "title": "Astronomy", "credits": 3, "hours": 3, "description": "4 Lab Hour(s) 3 Lecture Hour(s) This course is a survey of the universe. Light, astronomical instruments and the historical development of Astronomy are topics to be studied to initiate a tour of the heavens, which include the Earth as a planet, the Moon, the Solar System, stars, galaxies, quasars, black holes, and scientific theories of the creation of the universe. The possibility of life elsewhere is discussed throughout. Labs supplement the course material and include an evening at our observatory. General Education Course > Natural Sciences Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19165", "canonical_url": "/bergen/courses/phy-111", "markdown_url": "/bergen/courses/phy-111.md" }, { "id": "bergen-000654", "code": "PHY-112", "title": "Climatology", "credits": 3, "hours": 3, "description": "4 Lab Hour(s) 3 Lecture Hour(s) This course is a study of the Earth’s climate. Climate elements and atmospheric heat transfer processes will be studied and applied to climate classification schemes. The effects of climate on human activities will be considered. Special attention will be given to the greenhouse effect, El Nino, Ice Age theories, climate explanations for the extinction of the dinosaurs, and past and future climates. Laboratory work features simple analytical and statistical analysis of climate data. General Education Course > Natural Sciences Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19166", "canonical_url": "/bergen/courses/phy-112", "markdown_url": "/bergen/courses/phy-112.md" }, { "id": "bergen-000655", "code": "PHY-113", "title": "Geology", "credits": 3, "hours": 3, "description": "4 Lab Hour(s) 3 Lecture Hour(s) This course is a study of the solid Earth. Topics include minerals and rocks, weathering and soils, groundwater, glaciers, deserts, earthquakes, and volcanism. Special attention will be given to mining and oil prospecting and their environmental effects, fossils and rocks, plate tectonics, analysis of the structure of the Earth’s interior, and geologic time and Earth history. Laboratory work includes mineral and rock analysis, soil and vegetation studies, topographic mapping, and review of the geologic calendar. General Education Course > Natural Sciences Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19167", "canonical_url": "/bergen/courses/phy-113", "markdown_url": "/bergen/courses/phy-113.md" }, { "id": "bergen-000656", "code": "PHY-114", "title": "Meteorology", "credits": 3, "hours": 3, "description": "4 Lab Hour(s) 3 Lecture Hour(s) This course studies the physics of weather. All concepts are taught from their appropriate Physics principles. Our atmosphere’s composition is studied along with those heat transfer mechanisms that lead to its thermal structure. Weather elements; temperature, humidity, clouds, pressure, winds, and precipitation,and their physical interactions are analyzed. The equations of motion are applied to the dynamics of hurricanes, cyclones, and anticyclones. Labs emphasize the Physics of sun-weather relationships, weather maps, and forecasting. General Education Course > Natural Sciences Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859", "bergen-000914", "bergen-000930" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19168", "canonical_url": "/bergen/courses/phy-114", "markdown_url": "/bergen/courses/phy-114.md" }, { "id": "bergen-000657", "code": "PHY-185", "title": "Introduction to Physics", "credits": 3, "hours": 3, "description": "4 Lab Hour(s) 3 Lecture Hour(s) This course covers a series of topics selected from the following: Newton’s Laws of Motion, mechanical energy, work and power, heat and heat transfer, electricity and magnetism, light, sound, atomic structure, and radioactivity and relativity. Conceptual principles are emphasized without dwelling on the rigorous mathematical aspects of the topics studied. Application of principles to environmental and health problems is included. General Education Course > Natural Sciences Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000850", "bergen-000851", "bergen-000852", "bergen-000859", "bergen-000875", "bergen-000912", "bergen-000913", "bergen-000943" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19169", "canonical_url": "/bergen/courses/phy-185", "markdown_url": "/bergen/courses/phy-185.md" }, { "id": "bergen-000658", "code": "PHY-186", "title": "General Physics I", "credits": 3, "hours": 3, "description": "4 Lab Hour(s) 3 Lecture Hour(s) This course is the first half of a two-semester, algebra-based physics sequence, and is a study of mechanics (motion, forces, and the conservation laws), waves, sound, and fluids. It covers kinematics, dynamics, energy, momentum, rotation, and the mechanical properties of matter. The laws of physics are investigated and applied to problem solving. General Education Course > Natural Sciences Prerequisite(s): MAT-160 ; Minimum grade C Syllabus for this course", "prerequisites": [ "MAT-160" ], "program_ids": [ "bergen-000859", "bergen-000914", "bergen-000920", "bergen-000930", "bergen-000944" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19170", "canonical_url": "/bergen/courses/phy-186", "markdown_url": "/bergen/courses/phy-186.md" }, { "id": "bergen-000659", "code": "PHY-280", "title": "Physics I", "credits": 3, "hours": 3, "description": "4 Lab Hour(s) 3 Lecture Hour(s) This course is the first semester of a three-semester, calculus-based physics sequence, and is a study of mechanics (motion, forces, and the conservation laws). It covers kinematics, dynamics, statics, energy, momentum, oscillations, gravity, and the properties of solid matter. The laws of physics are investigated and applied to problem solving. General Education Course > Natural Sciences Prerequisite(s): MAT-180 ; Minimum grade C Corequisite(s): MAT-280 Syllabus for this course", "prerequisites": [ "MAT-180" ], "program_ids": [ "bergen-000859", "bergen-000862", "bergen-000917", "bergen-000918", "bergen-000920", "bergen-000921" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19171", "canonical_url": "/bergen/courses/phy-280", "markdown_url": "/bergen/courses/phy-280.md" }, { "id": "bergen-000660", "code": "PHY-286", "title": "General Physics II", "credits": 3, "hours": 3, "description": "4 Lab Hour(s) 3 Lecture Hour(s) This course is the continuation of PHY-186 General Physics I , and is a study of heat, electricity and magnetism, light, and modern physics. It covers thermodynamics, electrostatics, magnetic fields and forces, capacitance and inductance, electrical and electronic circuits, geometrical and physical optics, relativity, and quantum theory. General Education Course > Natural Sciences Prerequisite(s): PHY-186 ; Minimum grade C Syllabus for this course", "prerequisites": [ "PHY-186" ], "program_ids": [ "bergen-000859", "bergen-000914", "bergen-000920", "bergen-000930" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19172", "canonical_url": "/bergen/courses/phy-286", "markdown_url": "/bergen/courses/phy-286.md" }, { "id": "bergen-000661", "code": "PHY-290", "title": "Physics II", "credits": 3, "hours": 3, "description": "4 Lab Hour(s) 3 Lecture Hour(s) This course is the continuation of PHY-280 Physics I , and is primarily a study of electricity and magnetism. It covers electrostatics, electrical circuits, magnetic fields and forces, capacitance and inductance, Maxwells equations, and the properties of fluids. General Education Course > Natural Sciences Prerequisite(s): MAT-280 ; PHY-280 ; Minimum grade C Corequisite(s): MAT-281 Syllabus for this course", "prerequisites": [ "MAT-280", "PHY-280" ], "program_ids": [ "bergen-000859", "bergen-000862", "bergen-000917", "bergen-000918", "bergen-000920", "bergen-000921" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19173", "canonical_url": "/bergen/courses/phy-290", "markdown_url": "/bergen/courses/phy-290.md" }, { "id": "bergen-000662", "code": "PHY-291", "title": "Physics III", "credits": 3, "hours": 3, "description": "4 Lab Hour(s) 3 Lecture Hour(s) This course is the continuation of PHY-290 Physics II , and is a study of waves, heat, and modern physics. It covers sound and light, geometrical and physical optics, thermodynamics, relativity, and quantum theory. General Education Course > Natural Sciences Prerequisite(s): MAT-281 ; PHY-290 ; Minimum grade C Syllabus for this course", "prerequisites": [ "MAT-281", "PHY-290" ], "program_ids": [ "bergen-000859", "bergen-000862", "bergen-000918", "bergen-000920", "bergen-000921" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19174", "canonical_url": "/bergen/courses/phy-291", "markdown_url": "/bergen/courses/phy-291.md" }, { "id": "bergen-000663", "code": "PHY-294", "title": "Engineering Mechanics: Statics", "credits": 4, "hours": 4, "description": "4 Lecture Hour(s) This course is a study of the state of rest or motion of bodies under the action of forces. This course builds a foundation of analytic capability for the solution of a great variety of engineering problems. Topics covered include the statics and dynamics of particles and rigid bodies. Prerequisite(s): MAT-282 ; PHY-280 ; Minimum grade C Syllabus for this course", "prerequisites": [ "MAT-282", "PHY-280" ], "program_ids": [ "bergen-000862", "bergen-000921" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19175", "canonical_url": "/bergen/courses/phy-294", "markdown_url": "/bergen/courses/phy-294.md" }, { "id": "bergen-000664", "code": "POL-101", "title": "American Government", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is the study of the American national political system and the uses, options, patterns, and limitations of public power. The course examines the theoretical roots of government, the American adaptation of the Western political tradition, the Constitution, decision making structures, the role of the people in government, political parties, lobbies and civil rights. Current policies and problems are analyzed and discussed. General Education Course > Social Sciences Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859", "bergen-000902", "bergen-000914" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19177", "canonical_url": "/bergen/courses/pol-101", "markdown_url": "/bergen/courses/pol-101.md" }, { "id": "bergen-000665", "code": "POL-102", "title": "International Relations", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is an examination of the basic elements and processes of the modern nationstate system. Political power, nationalism, diplomacy, international law, international organizations, balance-of-power strategies, imperialism, regionalism, polycentrism, and current world issues are analyzed. General Education Course > Social Sciences Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859", "bergen-000902" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19178", "canonical_url": "/bergen/courses/pol-102", "markdown_url": "/bergen/courses/pol-102.md" }, { "id": "bergen-000666", "code": "POL-103", "title": "Political Ideology", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course focuses on the ideologies that have dominated contemporary world politics. Such theories as Socialism, Communism, Fascism, Islamism and Feminism are studied. Writings of key theorists will be read. General Education Course > Social Sciences Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859", "bergen-000902" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19179", "canonical_url": "/bergen/courses/pol-103", "markdown_url": "/bergen/courses/pol-103.md" }, { "id": "bergen-000667", "code": "POL-104", "title": "State and Local Government", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is the study of state, county, and municipal political systems. The course examines the making and enforcement of public policy and the political roles of the people, political parties, political machines, and pressure groups. Intergovernmental relations and evolving patterns of metropolitan government are analyzed with an emphasis on New Jersey and Bergen County. General Education Course > Social Sciences Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859", "bergen-000885", "bergen-000902" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19180", "canonical_url": "/bergen/courses/pol-104", "markdown_url": "/bergen/courses/pol-104.md" }, { "id": "bergen-000668", "code": "POL-107", "title": "Introduction to Politics", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is a survey of the basic concepts and methodologies of political science. Topics considered include power, comparative and international politics, the state, government, forms of representation, and methods of social science analysis. General Education Course > Social Sciences Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859", "bergen-000902" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19182", "canonical_url": "/bergen/courses/pol-107", "markdown_url": "/bergen/courses/pol-107.md" }, { "id": "bergen-000669", "code": "POL-291", "title": "Co-Op Work Experience [Political Science]", "credits": 1, "hours": 1, "description": "1 Lecture Hour(s) CO-OP Hours 3 This course provides a student with practical, supervised work experience in the area of political science. This program is under professional guidance in a college approved work environment. Job placement assistance is available through the Career Center. Prerequisite(s): Take 2 courses from POL Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000902" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19183", "canonical_url": "/bergen/courses/pol-291", "markdown_url": "/bergen/courses/pol-291.md" }, { "id": "bergen-000670", "code": "POL-292", "title": "Co-Op Work Experience [Political Science]", "credits": 1, "hours": 1, "description": "2 Lecture Hour(s) CO-OP Hours 8 This course provides a student with practical, supervised work experience in the area of political science. This program is under professional guidance in a college approved work environment. Job placement assistance is available through the Career Center. Requires 120 hours work experience distributed over the semester. Prerequisite(s): Take 2 courses from POL Syllabus for this course", "prerequisites": [], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19184", "canonical_url": "/bergen/courses/pol-292", "markdown_url": "/bergen/courses/pol-292.md" }, { "id": "bergen-000671", "code": "POL-293", "title": "Co-Op Work Experience [Political Science]", "credits": 1, "hours": 1, "description": "3 Lecture Hour(s) CO-OP Hours 12 This course provides a student with practical, supervised work experience in the area of political science. This program is under professional guidance in a college approved work environment. Job placement assistance is available through the Career Center. Requires 180 minimum hours work experience distributed over the semester. Prerequisite(s): Take 2 courses from POL Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000902" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19185", "canonical_url": "/bergen/courses/pol-293", "markdown_url": "/bergen/courses/pol-293.md" }, { "id": "bergen-000672", "code": "PSY-101", "title": "General Psychology", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course analyzes human behavior with an emphasis on psychology as a science. Major topics studied include research and ethics, learning, memory, cognition, development, stress, health, and psychopathology. The scientific nature and practical relevance of psychological investigations and research findings are discussed. General Education Course > Natural Sciences Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859", "bergen-000865", "bergen-000873", "bergen-000874", "bergen-000875", "bergen-000877", "bergen-000878", "bergen-000881", "bergen-000885", "bergen-000897", "bergen-000903", "bergen-000905", "bergen-000906", "bergen-000910", "bergen-000918", "bergen-000929", "bergen-000932", "bergen-000933", "bergen-000934", "bergen-000938", "bergen-000941" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19186", "canonical_url": "/bergen/courses/psy-101", "markdown_url": "/bergen/courses/psy-101.md" }, { "id": "bergen-000673", "code": "PSY-102", "title": "Introduction to Abnormal Psychology", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course examines psychological adjustment and the prevention and treatment of psychological disorders. The course focuses on the framework established by the Diagnostic and Statistical Manual of Mental Disorders. Topics of discussion include historical perspectives of mental illness, mood, anxiety, and trauma-related disorders, stress and coping mechanisms, sexual variations and dysfunction, substance use and eating disorders, and the more severe pathologies such as psychotic disorders and schizophrenia. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000875", "bergen-000885", "bergen-000903", "bergen-000941" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19195", "canonical_url": "/bergen/courses/psy-102", "markdown_url": "/bergen/courses/psy-102.md" }, { "id": "bergen-000674", "code": "PSY-103", "title": "Educational Psychology", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course introduces the student to psychology as applied to the teaching-learning process. Topics of discussion include the varieties of human learning, the physical, social, and cognitive development of the learner, the teacher use of the environment to influence learning, the teacher role in education, and education self-direction. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000934" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19190", "canonical_url": "/bergen/courses/psy-103", "markdown_url": "/bergen/courses/psy-103.md" }, { "id": "bergen-000675", "code": "PSY-104", "title": "Psychology of Human Relations", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is designed to encourage the active participation of each student in a series of activities and lectures that promote increased self-awareness and self-concept. Source materials in the psychology of human relations, communications, group behavior, adjustment, and leadership are studied and discussed. Syllabus for this course", "prerequisites": [], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19189", "canonical_url": "/bergen/courses/psy-104", "markdown_url": "/bergen/courses/psy-104.md" }, { "id": "bergen-000676", "code": "PSY-106", "title": "Developmental Psychology: Lifespan", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is a survey course that provides an overview of the psychological development of the individual through the lifespan. The changes during the childhood, adolescent, adult and elderly periods are studies via theories applied to the whole human lifecycle. Theories about psycho-social, moral, and language development as well as the effect of work, gender, intelligence, personality, health, and other factors on human development are examined. General Education Course > Social Sciences Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859", "bergen-000903", "bergen-000924", "bergen-000925" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19198", "canonical_url": "/bergen/courses/psy-106", "markdown_url": "/bergen/courses/psy-106.md" }, { "id": "bergen-000677", "code": "PSY-110", "title": "Psychology of Sexuality", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course emphasizes the changing concepts in human sexuality. Of importance are socialization, deviance, treatment, and psychotherapy in the field of sexuality. Of major interest are the paraphilia, victimization, homosexuality, gender identity, and the psychodynamics involved in sexual expression. General Education Course > Diversity Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859", "bergen-000903", "bergen-000906" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19191", "canonical_url": "/bergen/courses/psy-110", "markdown_url": "/bergen/courses/psy-110.md" }, { "id": "bergen-000678", "code": "PSY-111", "title": "Sport Psychology", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is an introduction to sport psychological theory, research, and application. Sport Psychology examines how psychological factors affect an individual’s physical performance, and how participation in sport and exercise enhances psychological health and personal well-being. The topics covered include personality; motivation; arousal and anxiety; group cohesion and leadership; effective communication; imagery and skills training; and psychological reactions to athletic injuries. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000946" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19197", "canonical_url": "/bergen/courses/psy-111", "markdown_url": "/bergen/courses/psy-111.md" }, { "id": "bergen-000679", "code": "PSY-114", "title": "Environmental Psychology", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course introduces environmental psychology, which is a study of the relationship between individuals and their built and natural environment. The course examines the environment’s influence on human experiences, behavior, and psychological well-being as well as how people influence the environment. This course introduces how environmental psychologists apply scientific research to improve the interactions between people and the physical world, which includes examining people’s thoughts, attitudes, emotions, motivation, resistance, and behaviors. General Education Course >Pending Gen Ed approval Syllabus for this course", "prerequisites": [], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19381", "canonical_url": "/bergen/courses/psy-114", "markdown_url": "/bergen/courses/psy-114.md" }, { "id": "bergen-000680", "code": "PSY-123", "title": "Cross-Cultural Psychology", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is an analysis of psychological development in a variety of cultural settings. The course explains the similarities and differences in personality between people with different cultural backgrounds. Topics included in the course are childbearing, abnormal and normal behavior, sex roles, attitudes toward authority, and moral/religious traditions in various cultures. General Education Course > Diversity Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859", "bergen-000903" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19192", "canonical_url": "/bergen/courses/psy-123", "markdown_url": "/bergen/courses/psy-123.md" }, { "id": "bergen-000681", "code": "PSY-127", "title": "Stress Management", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is a study of stressful tension and of its psychological and physiological management. Students practice several techniques of coping with stress including problem solving, relaxation techniques, biofeedback, exercise, and work strategies. Personal stress management approaches are emphasized. Syllabus for this course", "prerequisites": [], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19187", "canonical_url": "/bergen/courses/psy-127", "markdown_url": "/bergen/courses/psy-127.md" }, { "id": "bergen-000682", "code": "PSY-201", "title": "Child Psychology", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is designed to the student understand the significant stages of motor, cognitive, linguistic, emotional, and social development of the child as these are influenced by genetic, cultural, and individual forces from the prenatal period through middle childhood. General Education Course > Social Sciences Prerequisite(s): PSY-101 Syllabus for this course", "prerequisites": [ "PSY-101" ], "program_ids": [ "bergen-000859", "bergen-000878", "bergen-000897", "bergen-000903", "bergen-000934" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19188", "canonical_url": "/bergen/courses/psy-201", "markdown_url": "/bergen/courses/psy-201.md" }, { "id": "bergen-000683", "code": "PSY-202", "title": "Psychology of Adolescence", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is the study of human development from late childhood to adulthood. The course examines the physical, psychological, sexual, and social development of adolescents, the development of identity and self-concept, relationships with parents, and the maturation process. Prerequisite(s): PSY-101 Syllabus for this course", "prerequisites": [ "PSY-101" ], "program_ids": [ "bergen-000903" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19193", "canonical_url": "/bergen/courses/psy-202", "markdown_url": "/bergen/courses/psy-202.md" }, { "id": "bergen-000684", "code": "PSY-207", "title": "Psychology of Women", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is an in-depth examination of the psychology of women. The course analyzes the interplay of biological and cultural factors as they affect gender roles.Female behaviors are examined and assessed in terms of these factors in an attempt to understand the bases of social similarities as well as differences. General Education Course > Diversity Prerequisite(s): PSY-101 Syllabus for this course", "prerequisites": [ "PSY-101" ], "program_ids": [ "bergen-000859", "bergen-000903", "bergen-000906" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19194", "canonical_url": "/bergen/courses/psy-207", "markdown_url": "/bergen/courses/psy-207.md" }, { "id": "bergen-000685", "code": "PSY-210", "title": "Social Psychology", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is an introduction to social psychological theory, research, and application. It examines how people perceive, influence, and relate to others. It also investigates the diverse cultural contexts that shape social interactions. The topics covered will include social perception, attitude formation and change, persuasion and social influence, cultural norms, interpersonal attraction, prejudice and stereotyping, group interaction, aggression, and ing behavior. General Education Course > Diversity Prerequisite(s): PSY-101 Syllabus for this course", "prerequisites": [ "PSY-101" ], "program_ids": [ "bergen-000859", "bergen-000903" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19196", "canonical_url": "/bergen/courses/psy-210", "markdown_url": "/bergen/courses/psy-210.md" }, { "id": "bergen-000686", "code": "PSY-291", "title": "Co-Op Work Experience [Psychology]", "credits": 1, "hours": 1, "description": "1 Lecture Hour(s) CO-OP Hours 3 This course provides the student with the opportunity to gain human relations work experience in social institutions that relate to career goals. The program is under professional guidance in a college approved work environment. Students are supervised by a faculty member, and job placement assistance is available through the Career Center. Requires 60 minimum hours work experience distributed over the semester Prerequisite(s): PSY-101 Syllabus for this course", "prerequisites": [ "PSY-101" ], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19199", "canonical_url": "/bergen/courses/psy-291", "markdown_url": "/bergen/courses/psy-291.md" }, { "id": "bergen-000687", "code": "PSY-292", "title": "Co-Op Work Experience [Psychology]", "credits": 1, "hours": 1, "description": "2 Lecture Hour(s) CO-OP Hours 8 This course provides the student with the opportunity to gain human relations work experience in social institutions that relate to career goals. The program is under professional guidance in a college approved work environment. Students are supervised by a faculty member, and job placement assistance is available through the Career Center. Requires 120 hours work experience distributed over the semester. Prerequisite(s): PSY-101 Syllabus for this course", "prerequisites": [ "PSY-101" ], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19200", "canonical_url": "/bergen/courses/psy-292", "markdown_url": "/bergen/courses/psy-292.md" }, { "id": "bergen-000688", "code": "PSY-293", "title": "Co-Op Work Experience [Psychology]", "credits": 1, "hours": 1, "description": "3 Lecture Hour(s) CO-OP Hours 12 This course provides the student with the opportunity to gain human relations work experience in social institutions that relate to career goals. The program is under professional guidance in a college approved work environment. Students are supervised by a faculty member, and job placement assistance is available through the Career Center. Requires 180 minimum hours work experience distributed over the semester. Prerequisite(s): PSY-101 Syllabus for this course", "prerequisites": [ "PSY-101" ], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19201", "canonical_url": "/bergen/courses/psy-293", "markdown_url": "/bergen/courses/psy-293.md" }, { "id": "bergen-000689", "code": "RAD-180", "title": "Introduction to Radiography", "credits": 2, "hours": 2, "description": "2 Lecture Hour(s) In this course, the healthcare system and the radiography profession are studied. Specific topics related to patient care management include communication, medical law, ethical practice, vital signs, basic pharmacology, infection control, transfer techniques, medical equipment and emergencies are addressed. Corequisite(s): RAD-181 ; RAD-182 Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000879" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19211", "canonical_url": "/bergen/courses/rad-180", "markdown_url": "/bergen/courses/rad-180.md" }, { "id": "bergen-000690", "code": "RAD-181", "title": "Radiography I", "credits": 6, "hours": 6, "description": "4 Lab Hour(s) 2 Lecture Hour(s) This course introduces the study of radiography. The theory and application of positioning of the chest, abdomen, and upper limb will be explored. Basic principles of radiation protection and radiographic exposure and medical terminology will be reinforced in class and in the laboratory. Corequisite(s): RAD-180 ; RAD-182 ; BIO-109 Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000879" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19202", "canonical_url": "/bergen/courses/rad-181", "markdown_url": "/bergen/courses/rad-181.md" }, { "id": "bergen-000691", "code": "RAD-182", "title": "Radiography Practicum I", "credits": 8, "hours": 8, "description": "1 Lab Hour(s) This course is designed to introduce the student to the physical layout and operation of a department of radiology. This course requires the performance of some routine examinations under the direct supervision of a registered radiographer and a college clinical instructor. The student rotates throughout three affiliated hospitals during this experience Corequisite(s): RAD-180 ; RAD-181 Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000879" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19203", "canonical_url": "/bergen/courses/rad-182", "markdown_url": "/bergen/courses/rad-182.md" }, { "id": "bergen-000692", "code": "RAD-183", "title": "Radiographic Pathology", "credits": 1, "hours": 1, "description": "1 Lecture Hour(s) This course is a survey of medical and surgical diseases designed to acquaint the student with changes caused by diseases that have a relation to the scope of medical and imaging diagnostics. Prerequisite(s): BIO-209 ; RAD-283 Corequisite(s): RAD-285 ; RAD-286 Syllabus for this course", "prerequisites": [ "BIO-209", "RAD-283" ], "program_ids": [ "bergen-000879" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19204", "canonical_url": "/bergen/courses/rad-183", "markdown_url": "/bergen/courses/rad-183.md" }, { "id": "bergen-000693", "code": "RAD-276", "title": "Principles of Imaging Equipment", "credits": 2, "hours": 2, "description": "2 Lecture Hour(s) The overall focus of this course is to orient the student radiographer to the fundamental principles, operation, and application of radiation-producing imaging equipment used in diagnostic imaging. Topics in this course include atomic structure, radiation, diagnostic x-ray circuit, tomography, image intensification, mobile and automatic exposure control units. Radiation safety and patient care principles are reinforced. Prerequisite(s): RAD-180 ; RAD-181 ; RAD-182 Corequisite(s): RAD-281 ; RAD-282 Syllabus for this course", "prerequisites": [ "RAD-180", "RAD-181", "RAD-182" ], "program_ids": [ "bergen-000879" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19205", "canonical_url": "/bergen/courses/rad-276", "markdown_url": "/bergen/courses/rad-276.md" }, { "id": "bergen-000694", "code": "RAD-280", "title": "Principles of Image Production and Acquisition", "credits": 3, "hours": 3, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course involves the study of the theoretical and practical aspects of image creation. The photographic, geometric, and imaging systems will be explored. Evaluation of changes caused in the radiographic image with equipment and recording systems, demonstrated, and discussed. Also included in this course are the basic concepts of the origin and effects of ionizing radiation on the patient and radiographic image. Prerequisite(s): RAD-181 ; RAD-182 ; RAD-276 Corequisite(s): RAD-283 Syllabus for this course", "prerequisites": [ "RAD-181", "RAD-182", "RAD-276" ], "program_ids": [ "bergen-000879" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19206", "canonical_url": "/bergen/courses/rad-280", "markdown_url": "/bergen/courses/rad-280.md" }, { "id": "bergen-000695", "code": "RAD-281", "title": "Radiography II", "credits": 3, "hours": 3, "description": "4 Lab Hour(s) 3 Lecture Hour(s) This course is the continuation in the study of radiographic procedures. The theory and application of positioning of the lower limb, spinal column, and an introduction to the contrast studies will be explored. Principles of positioning techniques, exposure, and critique will be explored in the laboratory. Prerequisite(s): RAD-180 ; RAD-181 ; RAD-182 Corequisite(s): RAD-276 ; RAD-282 ; BIO-209 Syllabus for this course", "prerequisites": [ "RAD-180", "RAD-181", "RAD-182" ], "program_ids": [ "bergen-000879" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19207", "canonical_url": "/bergen/courses/rad-281", "markdown_url": "/bergen/courses/rad-281.md" }, { "id": "bergen-000696", "code": "RAD-282", "title": "Radiography Practicum II", "credits": 16, "hours": 16, "description": "2 Lab Hour(s) This course requires students to spend two clinical days a week in a radiology department where students will perform routine as well as some complex examinations under the direct supervision of a registered radiographer and a college clinical instructor. Procedures performed are evaluated on the basis of a competency-based clinical education system. Prerequisite(s): RAD-182 Syllabus for this course", "prerequisites": [ "RAD-182" ], "program_ids": [ "bergen-000879" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19214", "canonical_url": "/bergen/courses/rad-282", "markdown_url": "/bergen/courses/rad-282.md" }, { "id": "bergen-000697", "code": "RAD-283", "title": "Summer Radiography Practicum", "credits": 16, "hours": 16, "description": "2 Clinical Hour(s) This course requires students to spend two clinical days a week in a radiology department where students will perform routine as well as some complex examinations under the direct supervision of a registered radiographer and a college clinical instructor. Procedures performed are evaluated on the basis of a competency-based clinical education system. Prerequisite(s): RAD-281 ; RAD-282 Syllabus for this course", "prerequisites": [ "RAD-281", "RAD-282" ], "program_ids": [ "bergen-000879" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19213", "canonical_url": "/bergen/courses/rad-283", "markdown_url": "/bergen/courses/rad-283.md" }, { "id": "bergen-000698", "code": "RAD-285", "title": "Radiography III", "credits": 3, "hours": 3, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course continues with the study of radiographic procedures, theory, and application of basic skull, advanced skull, an overview of the management and care of trauma, geriatric and pediatric patients. It also includes a study of contrast agents typically utilized and their respective radiographic examinations. This course includes a component of faculty guided independent study of medical terminology. Prerequisite(s): RAD-281 ; RAD-283 Corequisite(s): RAD-183 ; RAD-286 Syllabus for this course", "prerequisites": [ "RAD-281", "RAD-283" ], "program_ids": [ "bergen-000879" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19208", "canonical_url": "/bergen/courses/rad-285", "markdown_url": "/bergen/courses/rad-285.md" }, { "id": "bergen-000699", "code": "RAD-286", "title": "Radiography Practicum III", "credits": 16, "hours": 16, "description": "2 Lab Hour(s) This course requires the performance of routine, complex, and advanced X-ray procedures under the supervision of a registered radiographer and college clinical instructor in a Radiology Department. Students spend 16 hours a week for 15 weeks meeting the established requirements for competency based clinical education. Prerequisite(s): RAD-282 ; RAD-283 Corequisite(s): RAD-183 ; RAD-285 Syllabus for this course", "prerequisites": [ "RAD-282", "RAD-283" ], "program_ids": [ "bergen-000879" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19215", "canonical_url": "/bergen/courses/rad-286", "markdown_url": "/bergen/courses/rad-286.md" }, { "id": "bergen-000700", "code": "RAD-288", "title": "Radiography IV", "credits": 3, "hours": 3, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course incorporates three major areas of study - radiation protection, computed tomography, and sectional anatomy. There will be an introduction to sectional anatomy. The use of computer software programs will also be used in the laboratory. Prerequisite(s): RAD-276 ; RAD-285 ; RAD-286 Corequisite(s): RAD-289 Syllabus for this course", "prerequisites": [ "RAD-276", "RAD-285", "RAD-286" ], "program_ids": [ "bergen-000879" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19209", "canonical_url": "/bergen/courses/rad-288", "markdown_url": "/bergen/courses/rad-288.md" }, { "id": "bergen-000701", "code": "RAD-289", "title": "Radiography Practicum IV", "credits": 24, "hours": 24, "description": "2 Lab Hour(s) This course requires the performance of routine, complex, and advanced X-ray procedures under the supervision of a registered radiographer and a college clinical instructor in a radiology department. Students spend 24 hours per week for 15 weeks meeting the established requirements for competency based clinical education. Rotations into specialty areas and elective rotations are also begun. Prerequisite(s): RAD-276 ; RAD-285 ; RAD-286 Corequisite(s): RAD-288 Syllabus for this course", "prerequisites": [ "RAD-276", "RAD-285", "RAD-286" ], "program_ids": [ "bergen-000879" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19212", "canonical_url": "/bergen/courses/rad-289", "markdown_url": "/bergen/courses/rad-289.md" }, { "id": "bergen-000702", "code": "RAD-290", "title": "Advanced Radiography Practicum", "credits": 24, "hours": 24, "description": "2 Clinical Hour(s) The Senior Student Seminar involves the performance of routine, complex and advanced radiographic procedures under the supervision of a registered radiographer and college instructor in the radiography department. The students will spend twelve [12] weeks meeting the established requirements for a competency-based clinical education. The specialty elective rotations will continue. Upon completion of all required radiography core and clinical competency based requirements, the students are eligible to apply to the ARRT for the radiography certification examination. Prerequisite(s): RAD-182 ; RAD-282 ; RAD-283 ; RAD-286 ; RAD-289 Syllabus for this course", "prerequisites": [ "RAD-182", "RAD-282", "RAD-283", "RAD-286", "RAD-289" ], "program_ids": [ "bergen-000879" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19210", "canonical_url": "/bergen/courses/rad-290", "markdown_url": "/bergen/courses/rad-290.md" }, { "id": "bergen-000703", "code": "RAD-291", "title": "Essential Skills for Radiographic Practice", "credits": 3, "hours": 3, "description": "1 Lab Hour(s) This capstone experience culminates with the professional development of entry-level radiologic technologists. The students will be meeting the established requirements for a competency-based education. A comprehensive overview of topics involved with becoming a registered radiologic technologist and career opportunities are provided. Students are demonstrating their abilities through guided simulations on patient care, radiologic positioning, and image acquisition. Prerequisite(s): RAD-181 ; RAD-282 ; RAD-283 ; RAD-286 ; RAD-289 Corequisite(s): RAD-290 Syllabus for this course", "prerequisites": [ "RAD-181", "RAD-282", "RAD-283", "RAD-286", "RAD-289" ], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19399", "canonical_url": "/bergen/courses/rad-291", "markdown_url": "/bergen/courses/rad-291.md" }, { "id": "bergen-000704", "code": "REA-101", "title": "Principles of Real Estate I", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is an introduction to real estate law. Topics covered include property rights, title concepts, liens, contracts, mortgages, deeds, and other property instruments. Students must complete this course and REA-201 in same or consecutive semesters to qualify for the New Jersey Real Estate Salesperson’s Examination which must be taken within 1 year after completion of REA-201 . Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000886" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19216", "canonical_url": "/bergen/courses/rea-101", "markdown_url": "/bergen/courses/rea-101.md" }, { "id": "bergen-000705", "code": "REA-201", "title": "Principles of Real Estate II", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is a structured review of real estate law with emphasis on leases, landlord-tenant relations, appraisals, the law of agency, the License Act and Regulations, and other state and municipal laws and regulations. Students must complete this course and REA-101 in same or consecutive semesters to qualify as a candidate for the New Jersey Real Estate Salesperson’s Examination which must be taken within 1 year after completion of this course. Prerequisite(s): REA-101 Syllabus for this course", "prerequisites": [ "REA-101" ], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19217", "canonical_url": "/bergen/courses/rea-201", "markdown_url": "/bergen/courses/rea-201.md" }, { "id": "bergen-000706", "code": "RSP-110", "title": "Respiratory Care Pharmacology", "credits": 2, "hours": 2, "description": "2 Lecture Hour(s) This course introduces the student to the medications utilized in the treatment of patients with acute and chronic cardiopulmonary disorders. Prerequisite(s): RSP-119 ; RSP-121 Syllabus for this course", "prerequisites": [ "RSP-119", "RSP-121" ], "program_ids": [ "bergen-000880" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19223", "canonical_url": "/bergen/courses/rsp-110", "markdown_url": "/bergen/courses/rsp-110.md" }, { "id": "bergen-000707", "code": "RSP-119", "title": "Introduction to Respiratory Care", "credits": 3, "hours": 3, "description": "4 Lab Hour(s) 3 Lecture Hour(s) This course is a study of the respiratory therapist’s role as a member of the medical team. Gas laws, physics, physiology, and medical equipment terminology are taught. In addition, it provides the student with an in depth understanding of medical gas administration, humidity and aerosol therapy, safety systems, airway management, and infection control. Students will also learn the mechanical devices utilized to maintain patient airways and the various utilities in the treatment of respiratory and cardiac arrest. Laboratory exercises provide students with an opportunity to develop skills in the application of all equipment modalities, and to demonstrate their skills in resuscitation and airway management. Corequisite(s): RSP-110 ; RSP-121 Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000880" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19218", "canonical_url": "/bergen/courses/rsp-119", "markdown_url": "/bergen/courses/rsp-119.md" }, { "id": "bergen-000708", "code": "RSP-121", "title": "Respiratory Care Clinical Externship I", "credits": 16, "hours": 16, "description": "1 Lab Hour(s) This course introduces the student to the hospital environment. The student studies the relationship of the respiratory therapy department with other medical departments in the hospital. The student learns charting, patient rounds, equipment modalities, medication administration, and bronchial hygiene therapy. Corequisite(s): RSP-110 ; RSP-119 Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000880" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19230", "canonical_url": "/bergen/courses/rsp-121", "markdown_url": "/bergen/courses/rsp-121.md" }, { "id": "bergen-000709", "code": "RSP-210", "title": "Cardiopulmonary Diseases and Disorder", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course offers the student an opportunity to study the various disease entities and their effect on the cardiopulmonary system. The pathophysiology, diagnosis, and treatment of pulmonary disease are presented in this course. Prerequisite(s): RSP-110 ; RSP-119 ; RSP-121 Corequisite(s): ​ RSP-220 ; RSP-222 ; RSP-225 Syllabus for this course", "prerequisites": [ "RSP-110", "RSP-119", "RSP-121" ], "program_ids": [ "bergen-000880" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19224", "canonical_url": "/bergen/courses/rsp-210", "markdown_url": "/bergen/courses/rsp-210.md" }, { "id": "bergen-000710", "code": "RSP-220", "title": "Fundamentals of Respiratory Critical Care", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This is a course of study of the respiratory therapists’ role as a member of the critical care team. Students will be introduced to advance management devices utilized to maintain patent airways. Students will learn interpretation of blood gases and sampling techniques. Introductory preparation to conduct therapeutic procedures needed to achieve adequate artificial ventilation with emphasis on non-invasive support and invasive support is part of this course. Students will learn procedures needed to assist the physician. Prerequisite(s): RSP-110 ; RSP-119 ; RSP-121 Corequisite(s): RSP-210 ; RSP-222 ; RSP-225 Syllabus for this course", "prerequisites": [ "RSP-110", "RSP-119", "RSP-121" ], "program_ids": [ "bergen-000880" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19220", "canonical_url": "/bergen/courses/rsp-220", "markdown_url": "/bergen/courses/rsp-220.md" }, { "id": "bergen-000711", "code": "RSP-222", "title": "Cardiopulmonary Anatomy and Physiology", "credits": 2, "hours": 2, "description": "2 Lecture Hour(s) This course is a study of physiologic mechanisms of the cardiopulmonary system, including a review of the anatomy of the pulmonary and circulating systems; ventilatory physics/mechanics, gas diffusion, physiology of internal and external respiration, oxygen transport, carbon dioxide transport and elimination, ventilation/perfusion relationships; and the neurological control of ventilation. Prerequisite(s): RSP-110 ; RSP-119 ; RSP-121 Corequisite(s): RSP-210 ; ​ RSP-220 ; RSP-225 Syllabus for this course", "prerequisites": [ "RSP-110", "RSP-119", "RSP-121" ], "program_ids": [ "bergen-000880" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19221", "canonical_url": "/bergen/courses/rsp-222", "markdown_url": "/bergen/courses/rsp-222.md" }, { "id": "bergen-000712", "code": "RSP-225", "title": "Respiratory Care Clinical Externship II", "credits": 16, "hours": 16, "description": "2 Lab Hour(s) This course provides the appropriate setting for the continuation of practicing and refining skills obtained throughout the course of the initial clinical experience. The student is provided the opportunity to administer medication through various types of therapy. They will also perform cardiopulmonary resuscitation, airway care and management, infection control procedures, patient assessments, apply non-invasive ventilation therapy, and evaluate and record pertinent data in the patient’s chart. Prerequisite(s): RSP-110 ; RSP-119 ; RSP-121 Corequisite(s): RSP-210 ; RSP-220 ; RSP-222 Syllabus for this course", "prerequisites": [ "RSP-110", "RSP-119", "RSP-121" ], "program_ids": [ "bergen-000880" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19219", "canonical_url": "/bergen/courses/rsp-225", "markdown_url": "/bergen/courses/rsp-225.md" }, { "id": "bergen-000713", "code": "RSP-226", "title": "Respiratory Care Clinical Externship III", "credits": 40, "hours": 40, "description": "2 Lab Hour(s) This course gives the student an opportunity to develop their clinical skills of airway management, cardiopulmonary resuscitation, aerosol therapy, arterial puncture and interpretation, oxygen therapy, hyperinflation therapy, non-invasive ventilation, and patient evaluation. In addition, the student will begin learning basic mechanical ventilation concepts through assessment and monitoring. Students may have exposure to the ICU’s during this rotation. Prerequisite(s): RSP-210 ; RSP-220 ; RSP-225 Syllabus for this course", "prerequisites": [ "RSP-210", "RSP-220", "RSP-225" ], "program_ids": [ "bergen-000880" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19229", "canonical_url": "/bergen/courses/rsp-226", "markdown_url": "/bergen/courses/rsp-226.md" }, { "id": "bergen-000714", "code": "RSP-231", "title": "Respiratory Care Clinical External IV", "credits": 16, "hours": 16, "description": "2 Lab Hour(s) This course is designed to provide the student with the opportunity to develop advanced skills in the management of ventilator patients in adult critical care areas. Students will also receive an introduction to the neonatal pediatric intensive care units. In addition, rotations through specialty areas are provided. Emphasis is placed on patient evaluation and education, decision-making skills, communication, and critical thinking skills. Prerequisite(s): RSP-226 Corequisite(s): RSP-240 ; RSP-250 Syllabus for this course", "prerequisites": [ "RSP-226" ], "program_ids": [ "bergen-000880" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19227", "canonical_url": "/bergen/courses/rsp-231", "markdown_url": "/bergen/courses/rsp-231.md" }, { "id": "bergen-000715", "code": "RSP-235", "title": "Respiratory Care Clinical Externship V", "credits": 16, "hours": 16, "description": "2 Lab Hour(s) This final clinical course is designed to enable the student to conclude their training in adult critical care and specialty areas. In addition, students may have an opportunity to rotate through a neonatal and pediatric unit. Emphasis is placed on patient evaluation and management strategies, decision making skills, and critical thinking skills. Prerequisite(s): RSP-231 ; RSP-240 ; RSP-250 Corequisite(s): RSP-241 ; RSP-260 Syllabus for this course", "prerequisites": [ "RSP-231", "RSP-240", "RSP-250" ], "program_ids": [ "bergen-000880" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19228", "canonical_url": "/bergen/courses/rsp-235", "markdown_url": "/bergen/courses/rsp-235.md" }, { "id": "bergen-000716", "code": "RSP-240", "title": "Diagnostic Monitoring and Patient Assessment", "credits": 3, "hours": 3, "description": "4 Lab Hour(s) 3 Lecture Hour(s) This course provides the student with an understanding of logical therapeutic interventions based upon pulmonary and hemodynamic procedures utilized in the collection, analysis, and the interpretation of this data in diagnosis and evaluation of treatment of the patient. Attention is given to fundamental physiological concept because these concepts provide a foundation for discussion of cardiopulmonary pathophysiology and common cardiopulmonary abnormalities that occur in patients. Prerequisite(s): RSP-226 Corequisite(s): RSP-231 ; RSP-250 Syllabus for this course", "prerequisites": [ "RSP-226" ], "program_ids": [ "bergen-000880" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19226", "canonical_url": "/bergen/courses/rsp-240", "markdown_url": "/bergen/courses/rsp-240.md" }, { "id": "bergen-000717", "code": "RSP-241", "title": "Neonatal and Pediatric Respiratory Care", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course is a comprehensive overview of pediatric and neonatal respiratory care. Special considerations of respiratory care practice unique to pediatrics and neonatology are discussed. Topics include pediatric anatomy and physiology, fetal development, clinical assessment, oxygen therapy, airway management, mechanical ventilation, resuscitation, cardiopulmonary pathophysiology and disorders specific to this specialty. Prerequisite(s): RSP-231 ; RSP-240 ; RSP-250 Corequisite(s): RSP-235 ; RSP-260 Syllabus for this course", "prerequisites": [ "RSP-231", "RSP-240", "RSP-250" ], "program_ids": [ "bergen-000880" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19231", "canonical_url": "/bergen/courses/rsp-241", "markdown_url": "/bergen/courses/rsp-241.md" }, { "id": "bergen-000718", "code": "RSP-250", "title": "Respiratory Critical Care", "credits": 3, "hours": 3, "description": "4 Lab Hour(s) 3 Lecture Hour(s) This course provides the student with advance skills necessary to manage the intensive care patient. Students will learn to evaluate, monitor, and use protocols to provide advance management therapies based on pathophysiology of the critically ill patient. The laboratory portion of this course will reflect the practical application of the topics presented in lecture. Prerequisite(s): RSP-226 Corequisite(s): RSP-231 ; RSP-240 Syllabus for this course", "prerequisites": [ "RSP-226" ], "program_ids": [ "bergen-000880" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19225", "canonical_url": "/bergen/courses/rsp-250", "markdown_url": "/bergen/courses/rsp-250.md" }, { "id": "bergen-000719", "code": "RSP-260", "title": "Special Topics Respiratory Care", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course will focus on legal, ethical, and cultural issues in healthcare. It will address management issues, healthcare delivery and principles of reimbursement. Students will utilize cased based scenarios and simulations to enhance patient management and critical thinking skills. Prerequisite(s): RSP-231 ; RSP-240 ; RSP-250 Corequisite(s): RSP-235 ; RSP-241 Syllabus for this course", "prerequisites": [ "RSP-231", "RSP-240", "RSP-250" ], "program_ids": [ "bergen-000880" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19222", "canonical_url": "/bergen/courses/rsp-260", "markdown_url": "/bergen/courses/rsp-260.md" }, { "id": "bergen-000720", "code": "RTT-110", "title": "Introduction to Radiation Therapy and Patient Care Management", "credits": 2, "hours": 2, "description": "2 Lecture Hour(s) This course is an exploration of the foundation of radiation therapy practices and variety of roles for the professional in the delivery of health care. Principles of practice, professional responsibilities, medical law and ethics will be addressed. Corequisite(s): RTT-120 ; RTT-121 ; RTT-130 ; RTT-150 Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000943" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19232", "canonical_url": "/bergen/courses/rtt-110", "markdown_url": "/bergen/courses/rtt-110.md" }, { "id": "bergen-000721", "code": "RTT-120", "title": "Radiation Therapy Practices I", "credits": 3, "hours": 3, "description": "4 Lab Hour(s) 3 Lecture Hour(s) This course introduces the student radiation therapist to treatment equipment and techniques. Topics include patient immobilization, localization, simulation, documentation, patient positioning, treatment delivery parameters, prescriptions, and patient care. Corequisite(s): RTT-110 ; RTT-121 ; RTT-130 ; RTT-150 Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000943" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19233", "canonical_url": "/bergen/courses/rtt-120", "markdown_url": "/bergen/courses/rtt-120.md" }, { "id": "bergen-000722", "code": "RTT-121", "title": "Radiation Therapy Clinical Practicum I", "credits": 24, "hours": 24, "description": "2 Clinical Hour(s) This course I serves as a clinical orientation to radiation therapy where students are afforded an opportunity to develop professional clinical skills and knowledge through structured rotations and assignments in radiation therapy. Treatment competencies and related", "prerequisites": [], "program_ids": [ "bergen-000943" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19234", "canonical_url": "/bergen/courses/rtt-121", "markdown_url": "/bergen/courses/rtt-121.md" }, { "id": "bergen-000723", "code": "RTT-130", "title": "Radiation Biology and Safety", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course explores the cellular and systemic effects of radiation exposure. Radiation health, safety, and federal and state requirements will be enforced. Prerequisite(s): RTT-110 ; RTT-120 ; RTT-121 ; RTT-150 Syllabus for this course", "prerequisites": [ "RTT-110", "RTT-120", "RTT-121", "RTT-150" ], "program_ids": [ "bergen-000943" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19235", "canonical_url": "/bergen/courses/rtt-130", "markdown_url": "/bergen/courses/rtt-130.md" }, { "id": "bergen-000724", "code": "RTT-150", "title": "Principles of Diagnostic Radiation Physics", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is a continuation of the exploration of radiation physics. Emphasis will be on basic principles of physics, atomic structure, electro-magnetic and particulate radiation, x-ray circuits, radiographic tubes and radiation production. Corequisite(s): RTT-110 ; RTT-120 ; RTT-121 ; RTT-130 Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000943" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19236", "canonical_url": "/bergen/courses/rtt-150", "markdown_url": "/bergen/courses/rtt-150.md" }, { "id": "bergen-000725", "code": "RTT-200", "title": "Survey of Diseases", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course orients students to disease and disorders that compromise the human body. Emphasis is on cellular, systemic and manifestations. There will be an emphasis on the management of pathologies as well. Prerequisite(s): RTT-120 Corequisite(s): RTT-210 ; RTT-220 ; RTT-221 ; RTT-230 Syllabus for this course", "prerequisites": [ "RTT-120" ], "program_ids": [ "bergen-000943" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19237", "canonical_url": "/bergen/courses/rtt-200", "markdown_url": "/bergen/courses/rtt-200.md" }, { "id": "bergen-000726", "code": "RTT-210", "title": "Dosimetry and Treatment Practices", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course applies the concepts of radiation physics to therapy practice. Treatment units, scatter radiation analysis, isodose curves, patient contouring, dosimetric calculations, compensating filtration and equipment calibration are introduced. Prerequisite(s): RTT-110 ; RTT-150 Corequisite(s): RTT-200 ; RTT-220 ; RTT-221 ; RTT-230 Syllabus for this course", "prerequisites": [ "RTT-110", "RTT-150" ], "program_ids": [ "bergen-000943" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19238", "canonical_url": "/bergen/courses/rtt-210", "markdown_url": "/bergen/courses/rtt-210.md" }, { "id": "bergen-000727", "code": "RTT-220", "title": "Radiation Therapy Practices II", "credits": 3, "hours": 3, "description": "4 Lab Hour(s) 3 Lecture Hour(s) This course is an exploration of cancer; its detection, diagnosis, correlation and prognosis. The focus of the course is on the management of neoplastic disease and its mechanism of spreading. Various laboratory experiments will be used to demonstrate the role of radiation therapy in the treatment of cancer. Prerequisite(s): RTT-120 Corequisite(s): RTT-200 ; RTT-210 ; RTT-221 ; RTT-230 Syllabus for this course", "prerequisites": [ "RTT-120" ], "program_ids": [ "bergen-000943" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19239", "canonical_url": "/bergen/courses/rtt-220", "markdown_url": "/bergen/courses/rtt-220.md" }, { "id": "bergen-000728", "code": "RTT-221", "title": "Radiation Therapy Clinical Practicum II", "credits": 24, "hours": 24, "description": "2 Clinical Hour(s) This course affords student radiation therapists an avenue to continue their development of professional skills through rotations on various treatment machines, treatment planning, and simulation.", "prerequisites": [ "RTT-121" ], "program_ids": [ "bergen-000943" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19240", "canonical_url": "/bergen/courses/rtt-221", "markdown_url": "/bergen/courses/rtt-221.md" }, { "id": "bergen-000729", "code": "RTT-222", "title": "Radiation Therapy Clinical Practicum III", "credits": 34, "hours": 34, "description": "2 Clinical Hour(s) This course affords student radiation therapists with an avenue to continue the development of advanced professional clinical skills through the correlation of didactic theory. Students continue towards competency and mastery and will be given 408 hours of clinical experience. Prerequisite(s): RTT-210 ; RTT-220 ; RTT-221 ; RTT-230 Syllabus for this course", "prerequisites": [ "RTT-210", "RTT-220", "RTT-221", "RTT-230" ], "program_ids": [ "bergen-000943" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19241", "canonical_url": "/bergen/courses/rtt-222", "markdown_url": "/bergen/courses/rtt-222.md" }, { "id": "bergen-000730", "code": "RTT-230", "title": "Advanced Procedures", "credits": 2, "hours": 2, "description": "2 Lab Hour(s) 1 Lecture Hour(s) This course explores advanced practices that the student will incorporate into their basic foundation of knowledge. Cross-sectional anatomy will be presented through didactic presentation. Quality control parameters for therapeutic and simulation equipment will be presented through a synchronous dydactic and laboratory presentation. There will be an introduction to computing, information processing, computer concepts and various laboratory experiments. Prerequisite(s): RTT-120 ; RTT-150 Corequisite(s): RTT-200 ; RTT-210 ; RTT-220 ; RTT-221 Syllabus for this course", "prerequisites": [ "RTT-120", "RTT-150" ], "program_ids": [ "bergen-000943" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19242", "canonical_url": "/bergen/courses/rtt-230", "markdown_url": "/bergen/courses/rtt-230.md" }, { "id": "bergen-000731", "code": "SOC-101", "title": "Sociology", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is an examination of the culture and structure of human societies. The course focuses on social groups and institutions, their norms and controls, and how and why they change. Topics of discussion covered include the family, education, deviance, race and ethnicity, gender roles, social change, and social inequalities. General Education Course > Social Sciences; Diversity Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859", "bergen-000873", "bergen-000875", "bergen-000878", "bergen-000881", "bergen-000885", "bergen-000897", "bergen-000903", "bergen-000905", "bergen-000906", "bergen-000907", "bergen-000924", "bergen-000925", "bergen-000929", "bergen-000932", "bergen-000933", "bergen-000938", "bergen-000941" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19243", "canonical_url": "/bergen/courses/soc-101", "markdown_url": "/bergen/courses/soc-101.md" }, { "id": "bergen-000732", "code": "SOC-102", "title": "Introduction to Human Services", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) Introduction to Human Services is an analysis of social welfare philosophies and social service systems in the United States. Through lectures, group participation, field trips and/or service learning options,students learn to recognize perspectives, definitions, historical developments, dynamics, current issues and trends, and social work roles while working within a multicultural society, as well as the common aspects of ing within the broad field of human services. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000905", "bergen-000941" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19244", "canonical_url": "/bergen/courses/soc-102", "markdown_url": "/bergen/courses/soc-102.md" }, { "id": "bergen-000733", "code": "SOC-103", "title": "Sociology of the Family", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is a study of the oldest and most fundamental social institution. This course analyzes various types of courtship, parenting, human sexuality, marital breakup, and family patterns. Family life is viewed from the perspective of society and of the individual. Students are encouraged to examine their own family patterns in relation to the broad range of possibilities that are discussed. General Education Course > Social Sciences; Diversity Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859", "bergen-000875", "bergen-000885", "bergen-000897", "bergen-000905", "bergen-000941" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19245", "canonical_url": "/bergen/courses/soc-103", "markdown_url": "/bergen/courses/soc-103.md" }, { "id": "bergen-000734", "code": "SOC-104", "title": "Intro to Social Work", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is an analysis of the goals, ethics and values of social workers, agency structure, how social workers can advocate for change across client role that advocacy and a strengths-based perspective plays in the role of a social worker. Though lectures and group participation, students learn perspectives, definitions, dynamic, current issues, and social work roles while working within a multicultural society. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000941" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19255", "canonical_url": "/bergen/courses/soc-104", "markdown_url": "/bergen/courses/soc-104.md" }, { "id": "bergen-000735", "code": "SOC-106", "title": "Intro to LQBTQ Cultures", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course presents an introductory and interdisciplinary approach to lesbian, gay, bisexual, transgender, and queer (LGBTQ) studies, including biopsychosocial and historical perspectives regarding voices and experiences of LGBTQ cultures in the U.S. since Stonewall in 1969. Topics include exploring 1970s gay liberation and lesbian feminism, 1980s AIDS epidemic, the rise of “queer” theory in the 1990s, popular fiction and memoirs in the 2000s, and the emergence of current transgender and intersex issues, research, and theory. General Education Course > Social Sciences; Diversity Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859", "bergen-000906" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19256", "canonical_url": "/bergen/courses/soc-106", "markdown_url": "/bergen/courses/soc-106.md" }, { "id": "bergen-000736", "code": "SOC-113", "title": "Social Problems", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is the study of contemporary social issues and problems in the United States. Various theoretical perspectives are utilized in an effort to understand why particular issues become defined as problems, to determine the origin of social problems, and to critically assess proposed solutions to these perceived problems. Topics of discussion can include crime and delinquency, poverty, family violence, overpopulation, war, AIDS, sexual assault, mental illness, racism, sexism, and classism (social inequality). General Education Course > Social Sciences; Diversity Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859", "bergen-000875", "bergen-000885", "bergen-000897", "bergen-000905", "bergen-000941" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19249", "canonical_url": "/bergen/courses/soc-113", "markdown_url": "/bergen/courses/soc-113.md" }, { "id": "bergen-000737", "code": "SOC-115", "title": "Introduction to Substance Abuse", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course presents an introductory systems-oriented approach to addressing alcohol and other drug problems. Providing an overview of chemical dependency and addiction services, the course examines causal theories, models, and definitions. In addition, intervention and prevention strategies, as well as public policy issues will be explored. Special attention will be given to the family systems perspective in theory, research, and treatment. Syllabus for this course", "prerequisites": [], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19250", "canonical_url": "/bergen/courses/soc-115", "markdown_url": "/bergen/courses/soc-115.md" }, { "id": "bergen-000738", "code": "SOC-116", "title": "Substance Abuse Counseling", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course offers an introduction to the field of substance abuse counseling, and examines the impact of substance abuse on individuals, families and society. Specific techniques for counseling the alcoholic and the problem drinker are presented. Additionally this course will address the etiology of substance abuse, intervention tactics, and primary/relapse prevention strategies will be discussed. Special attention will be given to substance abuse problems in diverse populations. Syllabus for this course", "prerequisites": [], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19251", "canonical_url": "/bergen/courses/soc-116", "markdown_url": "/bergen/courses/soc-116.md" }, { "id": "bergen-000739", "code": "SOC-120", "title": "Sociology of Gender Roles", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is a study of the changing roles of men and women in contemporary society. Topics of the discussion covered include the biological bases for differentiation in gender roles, male and female roles in a cross-cultural perspective, changing expectations for men and women in work and sports, the sexual revolution, and the consequences of gender role change. General Education Course > Social Sciences; Diversity Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859", "bergen-000906" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19246", "canonical_url": "/bergen/courses/soc-120", "markdown_url": "/bergen/courses/soc-120.md" }, { "id": "bergen-000740", "code": "SOC-121", "title": "The Changing Roles of Women", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is an introductory, interdisciplinary study of the changing roles of women today. Topics of discussion include women’s roles in a a cross-cultural and historical perspective, the influence of biology, sexuality, and psychology on the roles of women, women in the workforce, women as portrayed in literature, the impact of religious beliefs on women, women’s changing family roles, and traditional and present-day feminism. General Education Course > Diversity Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859", "bergen-000905", "bergen-000906", "bergen-000941" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19247", "canonical_url": "/bergen/courses/soc-121", "markdown_url": "/bergen/courses/soc-121.md" }, { "id": "bergen-000741", "code": "SOC-222", "title": "Ethnic & Minority Group Relations", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is a study of the diverse ethnic and multicultural structure of the United States. Particular attention is given to Native Americans, Hispanic Americans, Asian Americans, African Americans, Italian Americans, Irish Americans, and Jewish Americans. Topics taught include social, economic, and familial structures of various ethnic groups, the dislocation of new immigrants, prejudice and discrimination, and the lifestyles of various minority groups. General Education Course > Social Sciences; Diversity Prerequisite(s): SOC-101 Syllabus for this course", "prerequisites": [ "SOC-101" ], "program_ids": [ "bergen-000859", "bergen-000897", "bergen-000905", "bergen-000907", "bergen-000941" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19248", "canonical_url": "/bergen/courses/soc-222", "markdown_url": "/bergen/courses/soc-222.md" }, { "id": "bergen-000742", "code": "SOC-291", "title": "Co-Op Work Experience [Sociology]", "credits": 1, "hours": 1, "description": "1 Lecture Hour(s) CO-OP Hours 3 This course provides a student with the opportunity to gain human relations work experience in social institutions that relate to career goals. This program is under professional guidance in a college-approved work environment. Students are supervised by a faculty member, and job placement assistance is available through the Career Center. Requires 60 minimum hours work experience distributed over the semester. Prerequisite(s): SOC-101 Syllabus for this course", "prerequisites": [ "SOC-101" ], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19252", "canonical_url": "/bergen/courses/soc-291", "markdown_url": "/bergen/courses/soc-291.md" }, { "id": "bergen-000743", "code": "SOC-292", "title": "Co-Op Work Experience [Sociology]", "credits": 1, "hours": 1, "description": "2 Lecture Hour(s) CO-OP Hours 8 This course provides a student with the opportunity to gain human relations work experience in social institutions that relate to career goals. This program is under professional guidance in a college approved work environment. Students are supervised by a faculty member, and job placement assistance is available through the Career Center. Requires 120 hours work experience distributed over the semester. Prerequisite(s): SOC-101 Syllabus for this course", "prerequisites": [ "SOC-101" ], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19253", "canonical_url": "/bergen/courses/soc-292", "markdown_url": "/bergen/courses/soc-292.md" }, { "id": "bergen-000744", "code": "SOC-293", "title": "Co-Op Work Experience [Sociology]", "credits": 1, "hours": 1, "description": "3 Lecture Hour(s) CO-OP Hours 12 This course provides a student with the opportunity to gain human relations work experience in social institutions that relate to career goals. This program is under professional guidance in a college approved work environment. Students are supervised by a faculty member, and job placement assistance is available through the Career Center. Requires 180 minimum hours work experience distributed over the semester. Prerequisite(s): SOC-101 Syllabus for this course", "prerequisites": [ "SOC-101" ], "program_ids": [ "bergen-000941" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19254", "canonical_url": "/bergen/courses/soc-293", "markdown_url": "/bergen/courses/soc-293.md" }, { "id": "bergen-000745", "code": "SPE-001", "title": "Speaking/Listening I for International Students", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course for International Students is designed for beginning students whose native language is not English. The course aims at developing comprehension of the spoken language, greater fluency, and intelligibility in speaking American English. This course should be taken in conjunction with American Language I. Prerequisite(s): SPE-009 or Placement Test Syllabus for this course", "prerequisites": [ "SPE-009" ], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19257", "canonical_url": "/bergen/courses/spe-001", "markdown_url": "/bergen/courses/spe-001.md" }, { "id": "bergen-000746", "code": "SPE-002", "title": "Speaking/Listening II for International Students", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is designed for intermediate students whose native language is not English. The course aims at extending and reinforcing students skills in listening comprehension, pronunciation, and fluency through extensive practice in using spoken American English. This course should be taken in conjunction with American Language II. Prerequisite(s): SPE-001 Syllabus for this course", "prerequisites": [ "SPE-001" ], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19258", "canonical_url": "/bergen/courses/spe-002", "markdown_url": "/bergen/courses/spe-002.md" }, { "id": "bergen-000747", "code": "SPE-006", "title": "American Language Pronunciation", "credits": 2, "hours": 2, "description": "1 Lab Hour(s) This is a course designed to the nonnative speakers of English improve their American pronunciation. Basic drill material on all the individual sounds, the more important combinations of the English sound system, and the study of intonations and stress in ordinary speech patterns will be provided for practice. Syllabus for this course", "prerequisites": [], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19259", "canonical_url": "/bergen/courses/spe-006", "markdown_url": "/bergen/courses/spe-006.md" }, { "id": "bergen-000748", "code": "SPE-009", "title": "American Language Foundations: Speaking and Listening", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is for international students with little or no exposure to English. It provides them with instruction in basic expression and understanding simple oral language, including following instructions. They will learn to use vocabulary in everyday speaking situations. Syllabus for this course", "prerequisites": [], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19260", "canonical_url": "/bergen/courses/spe-009", "markdown_url": "/bergen/courses/spe-009.md" }, { "id": "bergen-000749", "code": "SPE-010", "title": "Idioms, Conversation, and American Culture (Home and School)", "credits": 2, "hours": 2, "description": "1 Lab Hour(s) This course aims to develop cultural awareness and improve conversation skills in high intermediate and advanced English language learners through the understanding of idioms. Students will recognize and produce the high-frequency idioms and expressions needed in a range of conversational and academic situations. Students will increase their ability to understand spoken and written discourse through structured and communicative activities. This one-credit elective provides training for students who want to build their idiomatic vocabulary and cultural fluency for communicative success in a variety of situations. Prerequisite(s): SPE-002 Corequisite(s): SPE-002 Syllabus for this course", "prerequisites": [ "SPE-002" ], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19263", "canonical_url": "/bergen/courses/spe-010", "markdown_url": "/bergen/courses/spe-010.md" }, { "id": "bergen-000750", "code": "SPE-011", "title": "Idioms, Conversation and American Culture (Life and Work)", "credits": 2, "hours": 2, "description": "1 Lab Hour(s) This course aims to develop cultural awareness and imporve conversation skills through the understanding of idioms. Students will recognize and produce the high-frequency idioms and expressions needed in a range of speech acts, focusing on idioms related to their daily like and work life. Students will increase their ability to understand conversations through structured and communiciative activities. This course will learners to build their idiomatic vocabulary and cultural fluency fo increased communicative success. Syllabus for this course", "prerequisites": [], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19264", "canonical_url": "/bergen/courses/spe-011", "markdown_url": "/bergen/courses/spe-011.md" }, { "id": "bergen-000751", "code": "SPE-100", "title": "Advanced Oral Communication for Non-Native Speakers", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is designed to advanced English language learners master the oral/aural skills necessary to succeed in college and professional settings. Students will learn to speak confidently and effectively while focusing on academic presentations, group discussions, and extemporaneous oral communication. This course will address pronunciation and intelligibility issues, teach vocabulary for clear presentations, examine cultural differences, and reduce speech anxiety. Students will improve their ability to comprehend college lectures, academic speeches, and conversational discourse. Prerequisite(s): SPE-002 or Accuplacer placement into SPE-100 Syllabus for this course", "prerequisites": [ "SPE-002" ], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19265", "canonical_url": "/bergen/courses/spe-100", "markdown_url": "/bergen/courses/spe-100.md" }, { "id": "bergen-000752", "code": "SUR-100", "title": "Professional Practice in Surgical Technology", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course will study the role of the surgical technologist as an integral member of the surgical team. The course covers technical and practical skills, communication, accountability, integrity, and ethics. It will focus on the surgical patient, special populations, ethical and moral issues, health care organizations and management, emergency situations, and hazardous preparations. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000881" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19386", "canonical_url": "/bergen/courses/sur-100", "markdown_url": "/bergen/courses/sur-100.md" }, { "id": "bergen-000753", "code": "SUR-101", "title": "Surgical Technology I [Fall Only]", "credits": 3, "hours": 3, "description": "6 Lab Hour(s) 5 Lecture Hour(s) This course covers the anatomy, physiology, and pathophysiology of body structures and functions as they relate to treatment and surgical interventions. This course will focus on general and specialty diagnostic testing, treatment, and surgical procedures. The student will learn the perioperative sequence, instrumentation, equipment, supplies, and management of the sterile field. Corequisite(s): SUR-102 ; SUR-103 ; SUR-104 Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000947" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19266", "canonical_url": "/bergen/courses/sur-101", "markdown_url": "/bergen/courses/sur-101.md" }, { "id": "bergen-000754", "code": "SUR-102", "title": "Surgical Technology Practicum I", "credits": 16, "hours": 16, "description": "2 Lab Hour(s) This course will introduce the student to the operating room environment. The first seven weeks are spent on campus in the lab demonstrating required skills for the entry level student. Upon passing the lab skills portion of the program the student will proceed to a clinical site and experience patient contact. They will be assigned a preceptor who will assess and guide them through their clinical experience. Corequisite(s): SUR-101 ; SUR-103 ; SUR-104 Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000947" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19267", "canonical_url": "/bergen/courses/sur-102", "markdown_url": "/bergen/courses/sur-102.md" }, { "id": "bergen-000755", "code": "SUR-103", "title": "Surgical Terminology [Fall Only]", "credits": 1, "hours": 1, "description": "1 Lecture Hour(s) This is a study in the basic structure of medical and surgical words including roots, combining forms, prefixes, and suffixes. Emphasis is placed on the correct pronunciation and definitions of surgical terms, allowing the student to build a professional vocabulary for working in the operating room and health care facilities. Corequisite(s): SUR-101 ; SUR-102 ; SUR-104 Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000947" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19268", "canonical_url": "/bergen/courses/sur-103", "markdown_url": "/bergen/courses/sur-103.md" }, { "id": "bergen-000756", "code": "SUR-104", "title": "Microbiological Applications in Surgery [Fall Only]", "credits": 2, "hours": 2, "description": "2 Lecture Hour(s) This course focuses on pathogens, and infections that are common to the operating room. Emphasis is placed on microorganisms associated with surgical site infections. A surgical conscience, factors that increase the risk of infection, and methods of transmission will be studied. This course includes decontamination, disinfection, sterilization and agents, the principles of asepsis, and the practice of sterile technique. Corequisite(s): SUR-101 ; SUR-102 ; SUR-103 Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000947" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19269", "canonical_url": "/bergen/courses/sur-104", "markdown_url": "/bergen/courses/sur-104.md" }, { "id": "bergen-000757", "code": "SUR-105", "title": "Microbial Applications in Surgery/Surgical Asepsis", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course focuses on pathogens, and infections that are common to the operating room. Emphasis is placed on microorganisms associated with surgical site infections. A surgical conscience, factors that increase the risk of infection, and methods of transmission will be studied. This course includes decontamination, disinfection, sterilization and agents, the principles of asepsis, and the practice of sterile technique. Prerequisite(s): SUR-100 Corequisite(s): SUR-106 Syllabus for this course", "prerequisites": [ "SUR-100" ], "program_ids": [ "bergen-000881" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19387", "canonical_url": "/bergen/courses/sur-105", "markdown_url": "/bergen/courses/sur-105.md" }, { "id": "bergen-000758", "code": "SUR-106", "title": "Principles and Practices of Surgical Technology I", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course covers the anatomy, physiology, and pathophysiology of body structures and functions as they relate to treatment and surgical interventions. This course will focus on general and specialty diagnostic testing, treatment, and surgical procedures. The student will learn the perioperative sequence, instrumentation, equipment, supplies, and management of the sterile field. Prerequisite(s): SUR-100 Corequisite(s): SUR-105 Syllabus for this course", "prerequisites": [ "SUR-100" ], "program_ids": [ "bergen-000881" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19388", "canonical_url": "/bergen/courses/sur-106", "markdown_url": "/bergen/courses/sur-106.md" }, { "id": "bergen-000759", "code": "SUR-108", "title": "Foundations of Surgical Technology", "credits": 6, "hours": 6, "description": "5 Lab Hour(s) 3 Lecture Hour(s) This course will provide the fundamental principles, and applications of the role of the surgical technologist. The laboratory exercises allow the student to develop proper aseptic technique and practice their hands-on skills. Students will learn to create the sterile field perioperatively. This course also introduces pharmacology and anesthesia. Emphasis is on classification of drugs, their effects and usage, conversions, labeling and the safe handling of syringes. Prerequisite(s): SUR-100 ; SUR-105 ; SUR-106 Syllabus for this course", "prerequisites": [ "SUR-100", "SUR-105", "SUR-106" ], "program_ids": [ "bergen-000881" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19389", "canonical_url": "/bergen/courses/sur-108", "markdown_url": "/bergen/courses/sur-108.md" }, { "id": "bergen-000760", "code": "SUR-201", "title": "Surgical Technology II [Spring Only]", "credits": 5, "hours": 5, "description": "5 Lecture Hour(s) This course is a continuation of Principles and Practices of Surgical Technology I. Emphasis is on the anatomy, physiology, and pathophysiology of body structures and functions as they relate to treatment and surgical interventions. This course reinforces principles of surgical technique including the perioperative sequence, instrumentation, equipment, supplies, and management of the sterile field. Prerequisite(s): SUR-101 ; SUR-102 Corequisite(s): SUR-202 Syllabus for this course", "prerequisites": [ "SUR-101", "SUR-102" ], "program_ids": [ "bergen-000947" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19270", "canonical_url": "/bergen/courses/sur-201", "markdown_url": "/bergen/courses/sur-201.md" }, { "id": "bergen-000761", "code": "SUR-202", "title": "Surgical Technology Externship II [Spring Only]", "credits": 24, "hours": 24, "description": "2 Lab Hour(s) This is a continuation of Surgical Technology Externship. This course allows the student to refine advanced professional skills developed in Externship. Students spend 15 weeks/21 hours a week in the hospital with a certified surgical technologist preceptor and adjunct instructor who is responsible for observing, assessing, and guiding them towards competency and mastery of their clinical experience. Prerequisite(s): SUR-101 ; SUR-102 Corequisite(s): SUR-201 Syllabus for this course", "prerequisites": [ "SUR-101", "SUR-102" ], "program_ids": [ "bergen-000947" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19271", "canonical_url": "/bergen/courses/sur-202", "markdown_url": "/bergen/courses/sur-202.md" }, { "id": "bergen-000762", "code": "SUR-203", "title": "Surgical Technology Externship III [Summer]", "credits": 24, "hours": 24, "description": "1 Lab Hour(s) This is a continuation of Surgical Technology Externship I and II. This course allows the student to refine advanced professional skills developed in Externship. Students will scrub on all types of procedures, especially those in which the instructor and student have identified as areas requiring additional concentration. Students will be expected to perform all duties assigned by instructor in readiness for job entry. Prerequisite(s): SUR-201 ; SUR-202 Syllabus for this course", "prerequisites": [ "SUR-201", "SUR-202" ], "program_ids": [ "bergen-000947" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19272", "canonical_url": "/bergen/courses/sur-203", "markdown_url": "/bergen/courses/sur-203.md" }, { "id": "bergen-000763", "code": "SUR-204", "title": "Principles and Practices of Surgical Technology II", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is a continuation of Principles and Practices of Surgical Technology I. Emphasis is on the anatomy, physiology, and pathophysiology of body structures and functions as they relate to treatment and surgical interventions. This course reinforces principles of surgical technique including the perioperative sequence, instrumentation, equipment, supplies, and management of the sterile field. Syllabus for this course", "prerequisites": [ "SUR-106" ], "program_ids": [ "bergen-000881" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19390", "canonical_url": "/bergen/courses/sur-204", "markdown_url": "/bergen/courses/sur-204.md" }, { "id": "bergen-000764", "code": "SUR-206", "title": "Surgical Technology Practicum I", "credits": 21, "hours": 21, "description": "5 Lab Hour(s) 21 Clinical Hour(s) This course will introduce the student to the operating room environment. The first seven weeks are spent on campus in the lab demonstrating required skills for the entry level student. Upon passing the lab skills portion of the program the student will proceed to a clinical site and experience patient contact. They will be assigned a preceptor who will assess and guide them through their clinical experience. Prerequisite(s): SUR-108 Corequisite(s): SUR-106 ; SUR-208 Syllabus for this course", "prerequisites": [ "SUR-108" ], "program_ids": [ "bergen-000881" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19391", "canonical_url": "/bergen/courses/sur-206", "markdown_url": "/bergen/courses/sur-206.md" }, { "id": "bergen-000765", "code": "SUR-208", "title": "Technological Sciences for the Surgical Technologist", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course introduces the student to the computer system in the operating room and its related hardware. It provides a broad base of knowledge including electricity and thermoregulatory devices used in the surgical environment. With the advancement of technology as it pertains to surgery, the student will be introduced to the fundamental principles of minimally invasive procedures, robotics, laser, image guided surgery and interventional radiology procedures. Corequisite(s): SUR-204 ; SUR-212 Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000881" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19392", "canonical_url": "/bergen/courses/sur-208", "markdown_url": "/bergen/courses/sur-208.md" }, { "id": "bergen-000766", "code": "SUR-210", "title": "Principles and Practice of Surgical Technology III", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is the final level in the surgical technology sequence which continues to focus on anatomy, physiology, pathophysiology and surgical interventions. Emphasis is placed on validation of knowledge through didactic review and clinical skills performance. Additionally, principles of surgical intervention, surgical case management, and the various needs of surgical patient will be reinforced. Critical thinking exercises, patient care scenarios, and discussions will be utilized. Syllabus for this course", "prerequisites": [ "SUR-106", "SUR-204" ], "program_ids": [ "bergen-000881" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19393", "canonical_url": "/bergen/courses/sur-210", "markdown_url": "/bergen/courses/sur-210.md" }, { "id": "bergen-000767", "code": "SUR-212", "title": "Surgical Technology Practicum II", "credits": 21, "hours": 21, "description": "5 Clinical Hour(s) This is a continuation of Surgical Technology Practicum I. This course allows the student to refine advanced professional skills developed in Practicum I. Students spend 15 weeks/21 hours a week in the hospital with a certified surgical technologist preceptor and adjunct instructor who is responsible for observing, assessing, and guiding them towards competency and mastery of their clinical experience. Syllabus for this course", "prerequisites": [ "SUR-206" ], "program_ids": [ "bergen-000881" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19394", "canonical_url": "/bergen/courses/sur-212", "markdown_url": "/bergen/courses/sur-212.md" }, { "id": "bergen-000768", "code": "SUR-214", "title": "Research and Practice in Surgical Technology/Capstone", "credits": 2, "hours": 2, "description": "4 Lab Hour(s) 3 Lecture Hour(s) The Capstone is a multifaceted project showcasing students’ academic and intellectual skills as a surgical technologist. Students will describe the pathophysiology, diagnostic testing, surgical intervention of a patient and work in groups to plan and create a mock surgery. Professional role management skills will be integrated within this course. Special emphasis is placed on preparing for the National Certification Exam. This course will prepare students for employment as a certified surgical technologist. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000881" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19395", "canonical_url": "/bergen/courses/sur-214", "markdown_url": "/bergen/courses/sur-214.md" }, { "id": "bergen-000769", "code": "THR-101", "title": "Introduction to the Theatre", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is a study of live theatre and of how it is produced, how it has developed historically and culturally, and how it is analyzed and evaluated. This is primarily a theory course, but it also includes theatre-going assignments. General Education Course > Humanities Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859", "bergen-000949", "bergen-000950" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19276", "canonical_url": "/bergen/courses/thr-101", "markdown_url": "/bergen/courses/thr-101.md" }, { "id": "bergen-000770", "code": "THR-109", "title": "History of Musical Theatre", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is a chronological survey course that explores musical theatre from its early beginnings to the present. In a lecture and discussion format, students will explore examples of musical theatre to illustrate musical elements, musical and theatrical techniques, and structural form. Selected works will be considered from the context of their relationship with historical and artistic values. General Education Course > Humanities Cross Listed Course(s): MUS-109 Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859", "bergen-000949", "bergen-000950" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19285", "canonical_url": "/bergen/courses/thr-109", "markdown_url": "/bergen/courses/thr-109.md" }, { "id": "bergen-000771", "code": "THR-110", "title": "Basic Act Techniques", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course utilizes practical exercises to aid the beginning actor in developing technique from which to build self-confidence and believable characterizations. The course stresses the importance of self-discipline in developing creativity and freedom in voice and movement. Assignments include the presentation of scenes from various works during the semester. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000950" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19277", "canonical_url": "/bergen/courses/thr-110", "markdown_url": "/bergen/courses/thr-110.md" }, { "id": "bergen-000772", "code": "THR-113", "title": "Voice and Movement", "credits": 2, "hours": 2, "description": "2 Lab Hour(s) 1 Lecture Hour(s) Voice and Movement is a fundamental and experiential course designed for students wishing to enhance their abilities as performing artists, speakers, presenters, teachers and more. Emphasis is placed on developing within the student an understanding of their body and voice as instruments of expression and communication. Students explore embodied techniques as they engage with a variety of poetic and dramatic texts, bringing them to life in performance. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000950" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19279", "canonical_url": "/bergen/courses/thr-113", "markdown_url": "/bergen/courses/thr-113.md" }, { "id": "bergen-000773", "code": "THR-120", "title": "Stage Make-Up", "credits": 1, "hours": 1, "description": "1 Lab Hour(s) 1 Lecture Hour(s) This course provides a practical approach to makeup techniques for theatre and related arts. Through practical experience, students investigate basic, character, and stylized makeup. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000950" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19280", "canonical_url": "/bergen/courses/thr-120", "markdown_url": "/bergen/courses/thr-120.md" }, { "id": "bergen-000774", "code": "THR-125", "title": "Costume Construction I", "credits": 2, "hours": 2, "description": "2 Lecture Hour(s) This course is an introduction to the historical significance of costume design and construction. They will then have an overall look at the technical side of stage costuming, with an emphasis in construction. Students will develop practical skills using the machinery as well as learning patterning for the various parts of a costume. They will learn hand sewing, fabric dyeing techniques as well as the organizational tools such as budgeting costumes for a show. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000949", "bergen-000950" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19292", "canonical_url": "/bergen/courses/thr-125", "markdown_url": "/bergen/courses/thr-125.md" }, { "id": "bergen-000775", "code": "THR-131", "title": "Fundamentals of Stagecraft", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course introduces the student to the theory and practice of stagecraft. It includes study in scene design, practice in construction of sets, and the setting and control of lighting. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000948", "bergen-000949", "bergen-000950" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19281", "canonical_url": "/bergen/courses/thr-131", "markdown_url": "/bergen/courses/thr-131.md" }, { "id": "bergen-000776", "code": "THR-134", "title": "Set Design I", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course covers basic techniques of the principles and practices of set design for the stage. Emphasis is on interpretation of the literature, research,development of the ground plan, and the presentation of ideas. Included are design functions, construction, painting,modeling, history and theories of design. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000949", "bergen-000950" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19295", "canonical_url": "/bergen/courses/thr-134", "markdown_url": "/bergen/courses/thr-134.md" }, { "id": "bergen-000777", "code": "THR-210", "title": "Scene Study", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course includes advanced work in characterization, vocal and body control, and exercise in the development of style and technique relevant to scenes and plays selected for study and presentation. Prerequisite(s): THR-110 Syllabus for this course", "prerequisites": [ "THR-110" ], "program_ids": [ "bergen-000950" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19283", "canonical_url": "/bergen/courses/thr-210", "markdown_url": "/bergen/courses/thr-210.md" }, { "id": "bergen-000778", "code": "THR-212", "title": "Acting for the Camera", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course permits students to apply the skills introduced in Basic Acting Techniques to Acting for the camera. Through exercises ans scene study, students will expand their range of emotional, intellectual, physical, and vocal expressiveness for the camera. Students will act in on-camera exercises, television scenes, and film scenes. Prerequisite(s): THR-110 Syllabus for this course", "prerequisites": [ "THR-110" ], "program_ids": [ "bergen-000950" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19296", "canonical_url": "/bergen/courses/thr-212", "markdown_url": "/bergen/courses/thr-212.md" }, { "id": "bergen-000779", "code": "THR-214", "title": "Audition Techniques", "credits": 2, "hours": 2, "description": "2 Lecture Hour(s) This is a practical course which s the student investigate, select, and prepare audition material appropriate to the individual and the audition call. The course includes exercises in handling cold readings and in learning to look at auditions from the casting director’s point of view. Prerequisite(s): THR-110 Syllabus for this course", "prerequisites": [ "THR-110" ], "program_ids": [ "bergen-000950" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19286", "canonical_url": "/bergen/courses/thr-214", "markdown_url": "/bergen/courses/thr-214.md" }, { "id": "bergen-000780", "code": "THR-215", "title": "Directing for the Stage", "credits": 4, "hours": 4, "description": "4 Lecture Hour(s) This course is designed to instruct students in the fundamentals of direction for the stage. Student directors will learn how to analyze a script, cast, block, and direct a scene that will be presented in a performance for the public. This course explores various directing techniques that emphasize not only the artistic approach but also the practical and technical elements of the theatre. Prerequisite(s): THR-101 Syllabus for this course", "prerequisites": [ "THR-101" ], "program_ids": [ "bergen-000949", "bergen-000950" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19284", "canonical_url": "/bergen/courses/thr-215", "markdown_url": "/bergen/courses/thr-215.md" }, { "id": "bergen-000781", "code": "THR-216", "title": "Theatre Production Workshop", "credits": 4, "hours": 4, "description": "4 Lecture Hour(s) This is a practical course that produces a selected dramatic work as a result of collective class involvement in casting, set design and construction, lighting, costuming, makeup, promotion, rehearsal, stage management, and performance. The workshop culminates in a public performance of the project. Prerequisite(s): THR-131 Syllabus for this course", "prerequisites": [ "THR-131" ], "program_ids": [ "bergen-000949", "bergen-000950" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19287", "canonical_url": "/bergen/courses/thr-216", "markdown_url": "/bergen/courses/thr-216.md" }, { "id": "bergen-000782", "code": "THR-217", "title": "Theatre Performance and Production", "credits": 2, "hours": 2, "description": "2 Lab Hour(s) 1 Lecture Hour(s) This is a practical course in which students are introduced to acting and/or technical production. As a part of the course, students will actually be involved in theatre productions. Prerequisite(s): THR-131 Syllabus for this course", "prerequisites": [ "THR-131" ], "program_ids": [ "bergen-000948", "bergen-000949", "bergen-000950" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19288", "canonical_url": "/bergen/courses/thr-217", "markdown_url": "/bergen/courses/thr-217.md" }, { "id": "bergen-000783", "code": "THR-231", "title": "Stage Lighting", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course is designed to familiarize the student with the fundamental skills requisite to actualizing lighting and sound designs. Emphasis is given to the identification, use, and maintenance of equipment, as well as to basic electronics theory and practice. Special attention is given to basic theories and aesthetics of light and sound as design elements. Prerequisite(s): THR-131 Syllabus for this course", "prerequisites": [ "THR-131" ], "program_ids": [ "bergen-000948", "bergen-000949" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19289", "canonical_url": "/bergen/courses/thr-231", "markdown_url": "/bergen/courses/thr-231.md" }, { "id": "bergen-000784", "code": "THR-232", "title": "Stage Management", "credits": 1, "hours": 1, "description": "1 Lecture Hour(s) This course is an analysis of the techniques and responsibilities of the stage manager in the various forms of the performing arts. Areas of study covered include stage management in the theatre, concerts, and television. Prerequisite(s): THR-131 Syllabus for this course", "prerequisites": [ "THR-131" ], "program_ids": [ "bergen-000949", "bergen-000950" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19290", "canonical_url": "/bergen/courses/thr-232", "markdown_url": "/bergen/courses/thr-232.md" }, { "id": "bergen-000785", "code": "THR-265", "title": "Live Event Audio Production", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course explores the technology and techniques integral to producing live event sound in a variety of venues, with a focus on concert and theater sound. Students will participate in all facets of live audio production including set up and operation of sound systems, analog and digital console operation, signal flow, sound design, signal processing, mixing, digital audio networking, multitrack recording techniques and integration with live broadcasts and video capture. Prerequisite(s): MUS-151 or THR-131 Syllabus for this course", "prerequisites": [ "MUS-151", "THR-131" ], "program_ids": [ "bergen-000948" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19384", "canonical_url": "/bergen/courses/thr-265", "markdown_url": "/bergen/courses/thr-265.md" }, { "id": "bergen-000786", "code": "THR-294", "title": "Co-Op Work Experience [Stage Technology]", "credits": 1, "hours": 1, "description": "4 Lecture Hour(s) CO-OP Hours 16 This is a field work course in preproduction, production, and/or shop work arranged on an individual basis by the student. The student must attend periodic seminars and/or prepare reports or other projects as required by the Theatre Arts faculty. Credit is based on a predetermined number of hours/weeks worked in an approved theatre shop, or other entertainment facility. Job placement assistance is available through the Career Center. Requires 240 minimum hours work experience distributed over the semester. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000949" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19294", "canonical_url": "/bergen/courses/thr-294", "markdown_url": "/bergen/courses/thr-294.md" }, { "id": "bergen-000787", "code": "VET-102", "title": "Introduction to Veterinary Technology", "credits": 1, "hours": 1, "description": "1 Lecture Hour(s) This course introduces the student to the profession of veterinary technology through a study of the duties and responsibilities of the graduate veterinary technician and available career opportunities. In addition, other basic issues such as occupational safety and health, membership in professional organizations, certification and licensing, professional standards and behavior, the human-companion animal bond, and introductory animal restraint and handling will be covered. The course is the Corequisite(s): VET-103 Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000882" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19297", "canonical_url": "/bergen/courses/vet-102", "markdown_url": "/bergen/courses/vet-102.md" }, { "id": "bergen-000788", "code": "VET-103", "title": "Veterinary Medical Terminology", "credits": 1, "hours": 1, "description": "1 Lecture Hour(s) This course introduces the student to prefixes, suffixes, and word roots used in the language of veterinary medicine. Topics presented include veterinary medical vocabulary and the terms that relate to the anatomy, physiology, pathological conditions, and treatment of selected systems in the various species. Upon completion, students should be able to pronounce, spell, and define medical terms as related to body systems and their pathological disorders. Corequisite(s): VET-102 Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000882" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19298", "canonical_url": "/bergen/courses/vet-103", "markdown_url": "/bergen/courses/vet-103.md" }, { "id": "bergen-000789", "code": "VET-104", "title": "Research Animal Technology", "credits": 2, "hours": 2, "description": "2 Lab Hour(s) 2 Lecture Hour(s) This course is an introduction to the handling, husbandry, and nursing care of the common laboratory animals. In addition, classroom study will cover the principles and ethics of animal research, as well as the laws that regulate the use of animals to ensure that they are treated humanely. Laboratory sessions provide hands-on training in restraint, drug administration, sample collection, anesthesia and research techniques. Dissection is required. Prerequisite(s): VET-102 ; VET-103 Syllabus for this course", "prerequisites": [ "VET-102", "VET-103" ], "program_ids": [ "bergen-000882" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19299", "canonical_url": "/bergen/courses/vet-104", "markdown_url": "/bergen/courses/vet-104.md" }, { "id": "bergen-000790", "code": "VET-110", "title": "Nutrition and Principles of Feeding", "credits": 1, "hours": 1, "description": "1 Lecture Hour(s) This course is designed to introduce the fundamentals of nutrition. Materials cover the six classes of nutrients (water, protein, carbohydrates, lipids, minerals, and vitamins); their general functions, deficiencies, and toxicities; general digestion, absorption, utilization, and excretion of these classes in domestic animals. We will cover the feeding of animals in health and disease during various stages of the life cycle. Of primary concern will be the dietary management of specific diseases that affect domestic animals. Prerequisite(s): VET-102 ; VET-103 Syllabus for this course", "prerequisites": [ "VET-102", "VET-103" ], "program_ids": [ "bergen-000882" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19300", "canonical_url": "/bergen/courses/vet-110", "markdown_url": "/bergen/courses/vet-110.md" }, { "id": "bergen-000791", "code": "VET-112", "title": "Veterinary Pharmacology [Spring Only]", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is a study of pharmacology and its practical applications. This course is designed to give the student a basic understanding of drugs and other substances used in the treatment of disease. Emphasis is on classification of drugs based on their effects and therapeutic usage, sources of drugs, standards and regulations, weights and measures, conversions, labeling, and pharmacy maintenance. In addition, the student studies possible toxicological effects of these drugs and other toxic plants and substances. Prerequisite(s): VET-102 ; VET-103 Syllabus for this course", "prerequisites": [ "VET-102", "VET-103" ], "program_ids": [ "bergen-000882" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19301", "canonical_url": "/bergen/courses/vet-112", "markdown_url": "/bergen/courses/vet-112.md" }, { "id": "bergen-000792", "code": "VET-115", "title": "Vertebrate Anatomy and Physiology I", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 3 Lecture Hour(s) This course focuses on the structures and functions of vertebrate organ systems, with primary emphasis on mammals. After a brief overview of vertebrate development and evolutionary history and taxonomy, the major portion of the course reviews each system, across all principal groups. Study of basic cellular biology and of skeletal, muscle, and nervous systems are included. Normal homeostatic mechanisms and pathophysiological conditions are emphasized, as well as the interrelationships of organs and organ systems. Dissection is required. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000882" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19312", "canonical_url": "/bergen/courses/vet-115", "markdown_url": "/bergen/courses/vet-115.md" }, { "id": "bergen-000793", "code": "VET-203", "title": "Veterinary Nursing I [Fall Only]", "credits": 6, "hours": 6, "description": "3 Lab Hour(s) 1 Lecture Hour(s) This course will furnish the skills and considerations necessary for the nursing duties of the veterinary technician. Topics include general animal care, handling and restraint, administration of medications and bandaging techniques. Special emphasis will be placed on safety of both patient and handler. Includes laboratory demonstrations and practice on live animals Prerequisite(s): VET-102 ; VET-103 ; VET-110 ; VET-112 ; VET-115 ; VET-215 Syllabus for this course", "prerequisites": [ "VET-102", "VET-103", "VET-110", "VET-112", "VET-115", "VET-215" ], "program_ids": [ "bergen-000882" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19302", "canonical_url": "/bergen/courses/vet-203", "markdown_url": "/bergen/courses/vet-203.md" }, { "id": "bergen-000794", "code": "VET-204", "title": "Veterinary Dental Techniques", "credits": 3, "hours": 3, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course encompasses various procedures in veterinary dentistry along with the skills necessary to assist the veterinarian in a complete dental prophylaxis and other complicated dental procedures. Oral and dental anatomy will be reviewed. The course will focus on the operation and maintenance of dental equipment, including dental radiography; the performance of a small animal dental prophylaxis procedure; and a survey of dental diseases in small and large animals and exotics. Emphasis will be placed on the scope of services that may be provided by the veterinary technician, including client education. Prerequisite(s): VET-215 ; VET-112 Corequisite(s): VET-207 Syllabus for this course", "prerequisites": [ "VET-215", "VET-112" ], "program_ids": [ "bergen-000882" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19310", "canonical_url": "/bergen/courses/vet-204", "markdown_url": "/bergen/courses/vet-204.md" }, { "id": "bergen-000795", "code": "VET-205", "title": "Clinical Laboratory Procedures I [Fall Only]", "credits": 3, "hours": 3, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course deals with the examination of blood, urine, and other body substances for diagnostic and prognostic purposes in veterinary practice. Students will learn to perform complete blood counts, blood chemistries, serological tests, and urinalysis. Lecture periods will cover the theories on which the tests are based and the relevance of laboratory results in the evaluation of the health of animals. Prerequisite(s): VET-102 ; VET-103 ; VET-112 ; VET-115 ; VET-215 Syllabus for this course", "prerequisites": [ "VET-102", "VET-103", "VET-112", "VET-115", "VET-215" ], "program_ids": [ "bergen-000882" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19303", "canonical_url": "/bergen/courses/vet-205", "markdown_url": "/bergen/courses/vet-205.md" }, { "id": "bergen-000796", "code": "VET-207", "title": "Diagnostic Imaging [Fall Only]", "credits": 3, "hours": 3, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course is an introduction to basic radiology, ultrasound and associated diagnostic techniques. The student will learn how to correctly position a patient, calculate exposure values, expose radiographic film, and process radiographs of diagnostic quality, both manually and automatically, for the veterinarian to examine. Special emphasis is placed on the potential hazards of radiation and occupational safety. Laboratory experiences provide skills practice in radiographic technique. Prerequisite(s): VET-102 ; VET-103 ; VET-115 ; VET-215 Syllabus for this course", "prerequisites": [ "VET-102", "VET-103", "VET-115", "VET-215" ], "program_ids": [ "bergen-000882" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19304", "canonical_url": "/bergen/courses/vet-207", "markdown_url": "/bergen/courses/vet-207.md" }, { "id": "bergen-000797", "code": "VET-214", "title": "Veterinary Nursing II [Spring Only]", "credits": 6, "hours": 6, "description": "3 Lab Hour(s) 1 Lecture Hour(s) This course is a continuation of Veterinary Nursing I. Principles of emergency care, intensive care, administration of drugs and fluids, shock therapy, oxygen therapy and the application of indwelling catheters will be discussed. This course will include a general study of diseases, their definition, etiology, pathogenesis, clinical signs, diagnosis, prevention, and treatment. Intensive care nursing will include hands on experience with animals and models. Prerequisite(s): VET-203 Syllabus for this course", "prerequisites": [ "VET-203" ], "program_ids": [ "bergen-000882" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19305", "canonical_url": "/bergen/courses/vet-214", "markdown_url": "/bergen/courses/vet-214.md" }, { "id": "bergen-000798", "code": "VET-215", "title": "Vertebrate Anatomy and Physiology II", "credits": 2, "hours": 2, "description": "3 Lab Hour(s) 3 Lecture Hour(s) This course is a continuation of Vertebrate Anatomy and Physiology I. The endocrine, circulatory, respiratory, renal, reproductive and digestive systems will be studied. Normal homeostatic mechanisms and pathophysiological conditions are emphasized, as well as the interrelationships of organs and organ systems. Dissection is required as part of the laboratory syllabus. Prerequisite(s): VET-115 Syllabus for this course", "prerequisites": [ "VET-115" ], "program_ids": [ "bergen-000882" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19313", "canonical_url": "/bergen/courses/vet-215", "markdown_url": "/bergen/courses/vet-215.md" }, { "id": "bergen-000799", "code": "VET-217", "title": "Clinical Laboratory Procedures II [Spring Only]", "credits": 3, "hours": 3, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course will cover basic parasitology, cytology, histology and necropsy techniques. The student will study the life cycles, pathogenesis, identification, prevention, control and public health concerns of internal and external parasites in domestic animals. Cytological specimens will be collected and processed. A necropsy prosection will be performed, with the collection of specimens and preparation of histology slides for examination by the veterinarian Prerequisite(s): VET-205 Syllabus for this course", "prerequisites": [ "VET-205" ], "program_ids": [ "bergen-000882" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19306", "canonical_url": "/bergen/courses/vet-217", "markdown_url": "/bergen/courses/vet-217.md" }, { "id": "bergen-000800", "code": "VET-218", "title": "Large Animal Nursing [Summer Only]", "credits": 3.75, "hours": 3.75, "description": "3 Lab Hour(s) 2.5 Lecture Hour(s) This course is designed to teach the student the skills associated with assisting the large animal practitioner. The essential tasks relating to handling, restraint, treatment, venipuncture, treatment, anesthesia, and administration of drugs and fluids to far animals will be covered. A study of diseases of these animals with emphasis on disease control, prevention, treatment and immunization will be discussed. Common surgical procedures, as well as specimen collection and preservation will be reviewed. Prerequisite(s): VET-110 ; VET-112 Syllabus for this course", "prerequisites": [ "VET-110", "VET-112" ], "program_ids": [ "bergen-000882" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19311", "canonical_url": "/bergen/courses/vet-218", "markdown_url": "/bergen/courses/vet-218.md" }, { "id": "bergen-000801", "code": "VET-219", "title": "Surgical Assist and Anesthesia [Spring Only]", "credits": 3, "hours": 3, "description": "3 Lab Hour(s) 2 Lecture Hour(s) This course includes in-depth discussion and hands-on experience with hygiene of the surgical suite and surgical prep room, asepsis, surgical instruments, and sterilization. The student will learn the basics of animal anesthesia as used in surgical procedures. It includes drugs and equipment for anesthetic administration, recovery, and emergencies, along with management of these preparations. We will also provide the student with in-depth coverage of preoperative and postoperative patient care. Prerequisite(s): VET-203 Syllabus for this course", "prerequisites": [ "VET-203" ], "program_ids": [ "bergen-000882" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19307", "canonical_url": "/bergen/courses/vet-219", "markdown_url": "/bergen/courses/vet-219.md" }, { "id": "bergen-000802", "code": "VET-220", "title": "Veterinary Technology Externship I", "credits": 16, "hours": 16, "description": "1 Lab Hour(s) This course is a clinical experience providing the student with the opportunity to refine technical skills developed in areas such as animal handling, nursing care and treatment, surgical assistance, radiology, anesthesia, dental prophylaxis, diagnostic laboratory procedures, practice management, and client communication. Students spend 12 weeks in total in a pre-approved small animal hospital, animal research facility, or other allied animal health facility within the metropolitan area. Students train under the supervision of licensed veterinarians and graduate veterinary technicians. Prerequisite(s): VET-207 ; VET-214 ; VET-216; VET-217 ; VET-218 ; VET-219 Syllabus for this course", "prerequisites": [ "VET-207", "VET-214", "VET-216", "VET-217", "VET-218", "VET-219" ], "program_ids": [ "bergen-000882" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19308", "canonical_url": "/bergen/courses/vet-220", "markdown_url": "/bergen/courses/vet-220.md" }, { "id": "bergen-000803", "code": "VET-221", "title": "Veterinary Technology Externship II", "credits": 16, "hours": 16, "description": "1 Lab Hour(s) This course is a clinical experience providing the student with the opportunity to refine technical skills developed in Externship I. Students spend 12 weeks in total in a pre-approved small animal hospital, animal research facility, or other allied animal health facility within the metropolitan area. Students train under the supervision of licensed veterinarians and graduate veterinary technicians. Veterinary Technology Externship II is the second half of the student’s clinical experience Prerequisite(s): VET-220 Syllabus for this course", "prerequisites": [ "VET-220" ], "program_ids": [ "bergen-000882" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19309", "canonical_url": "/bergen/courses/vet-221", "markdown_url": "/bergen/courses/vet-221.md" }, { "id": "bergen-000804", "code": "WEX-101", "title": "Dynamics of Health and Fitness", "credits": 1, "hours": 1, "description": "2 Lab Hour(s) 2 Lecture Hour(s) This course is a theory based study of exercise and its effects on humans. Topics investigated are lifestyle issues in wellness including cardiovascular function, weight management and nutrition, strength, flexibility, stress management and principles/programs of exercising. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000876", "bergen-000929", "bergen-000942", "bergen-000945" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19314", "canonical_url": "/bergen/courses/wex-101", "markdown_url": "/bergen/courses/wex-101.md" }, { "id": "bergen-000805", "code": "WEX-104", "title": "Aquacise", "credits": 2, "hours": 2, "description": "1 Lab Hour(s) This course is an opportunity for the student to increase fitness through selected aquatic activities such as in-the-water stretching, running, and calisthenics movements. A comfortable exercise program will be adapted to each person’s tolerance level. No swimming ability is required. Syllabus for this course", "prerequisites": [], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19315", "canonical_url": "/bergen/courses/wex-104", "markdown_url": "/bergen/courses/wex-104.md" }, { "id": "bergen-000806", "code": "WEX-105", "title": "Fitness Center Plus", "credits": 2, "hours": 2, "description": "1 Lab Hour(s) This course is a physical activity which provides students with the opportunity to participate in personal conditioning programs. Fitness evaluations and computer prescribed exercise programs are generated for each student. All equipment in the Fitness Center is employed to develop and maintain these individualized fitness programs. Syllabus for this course", "prerequisites": [], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19316", "canonical_url": "/bergen/courses/wex-105", "markdown_url": "/bergen/courses/wex-105.md" }, { "id": "bergen-000807", "code": "WEX-106", "title": "Nutrition, Exercise, and Fitness", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course explores concepts of nutrition as they apply to exercise and performance. Topics include bioenergetics, thermodynamics and the energy equation, ergogenic aids, supplements and computerized diet analysis. Required for Exercise Science Certificate and Degree. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000865", "bergen-000929", "bergen-000935", "bergen-000938" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19322", "canonical_url": "/bergen/courses/wex-106", "markdown_url": "/bergen/courses/wex-106.md" }, { "id": "bergen-000808", "code": "WEX-112", "title": "Body Conditioning", "credits": 2, "hours": 2, "description": "1 Lab Hour(s) This course is an application of the theories explored in WEX-101 . The course is designed to effect changes in such fitness areas as cardiorespiratory endurance, flexibility, strength, and body composition thorough aerobic conditioning, progressive resistance exercises, and flexibility exercises. The development of personal exercise regimens for lifelong participation is emphasized. Syllabus for this course", "prerequisites": [], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19339", "canonical_url": "/bergen/courses/wex-112", "markdown_url": "/bergen/courses/wex-112.md" }, { "id": "bergen-000809", "code": "WEX-114", "title": "Keep Young, Fit, and Alive", "credits": 2, "hours": 2, "description": "1 Lab Hour(s) This course is an application of the theories explored in WEX-101 . The course is designed to emphasize the management of musculoskeletal concerns such as low back and stress reduction. It may include aerobic, flexibility and various resistance modalities. Dietary practices may also be adressed. Syllabus for this course", "prerequisites": [], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19340", "canonical_url": "/bergen/courses/wex-114", "markdown_url": "/bergen/courses/wex-114.md" }, { "id": "bergen-000810", "code": "WEX-115", "title": "Swimming for Conditioning", "credits": 2, "hours": 2, "description": "1 Lab Hour(s) This course is an application of the theories explored in WEX-101 . The course is designed to effect changes in cardiovascular endurance, muscular strength, and flexibility. Students must have good swimming ability. Syllabus for this course", "prerequisites": [], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19341", "canonical_url": "/bergen/courses/wex-115", "markdown_url": "/bergen/courses/wex-115.md" }, { "id": "bergen-000811", "code": "WEX-116", "title": "Weight Training", "credits": 2, "hours": 2, "description": "1 Lab Hour(s) This course is an application of the theories explored in WEX-101 . The course is designed to effect changes in muscular strength and endurance through a variety of appropriate training techniques and applications. The development of personal exercise regimens for lifelong participation is emphasized. Syllabus for this course", "prerequisites": [], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19342", "canonical_url": "/bergen/courses/wex-116", "markdown_url": "/bergen/courses/wex-116.md" }, { "id": "bergen-000812", "code": "WEX-117", "title": "Core Stability Training", "credits": 2, "hours": 2, "description": "1 Lab Hour(s) This course is designed to strengthen the core musculature of the body. Students will strengthen abdominal and low back core musculature, improve posture and balance, enhance flexibility, and decrease occurrence of injury and low back pain. This course will also implement resistance training with the use of free weights and the stability balls to improve upper and lower body strength. The use of specific core and balance equipment will be a focus of this experience. Syllabus for this course", "prerequisites": [], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19343", "canonical_url": "/bergen/courses/wex-117", "markdown_url": "/bergen/courses/wex-117.md" }, { "id": "bergen-000813", "code": "WEX-119", "title": "Virtual Physical Trainer", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) The Virtual Physical Trainer course presents the attributes for success as a trainer in a virtual method of instruction. The course addresses the theory and skills necessary for use of social media, set design, voice projection, and lighting. The course covers establishing and promoting training methodologies including strength, cardiovascular conditioning, mobility, flexibility, meditation and nutritional counseling, as well as the theoretical framework on when, where and why to take training virtual. Prerequisite(s): WEX-164 Syllabus for this course", "prerequisites": [ "WEX-164" ], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19355", "canonical_url": "/bergen/courses/wex-119", "markdown_url": "/bergen/courses/wex-119.md" }, { "id": "bergen-000814", "code": "WEX-124", "title": "Issues and Trends in Sport", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is designed to address the issues and trends happening in sports today. It includes historical analysis, instructional perspective, and political influences regarding trends and issues. Current events in the media will be used as case studies to identify their impact in both the sporting world as well as on society. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000942" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19347", "canonical_url": "/bergen/courses/wex-124", "markdown_url": "/bergen/courses/wex-124.md" }, { "id": "bergen-000815", "code": "WEX-125", "title": "Recreational Sport and Fitness Administration", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is the study of the organization and direction of recreational activities and their management. It is a study of nature and function of fitness and recreation and the general principles of organization in the recreation field and fitness clubs. Syllabus for this course", "prerequisites": [], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19319", "canonical_url": "/bergen/courses/wex-125", "markdown_url": "/bergen/courses/wex-125.md" }, { "id": "bergen-000816", "code": "WEX-126", "title": "Sports Administration", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course provides an overview of the general principles of management, applies them to the sports industry, and sports organizations in particular. The course includes basic organizational business structures, trends, and observations. Students will also consider the ethical and moral dilemmas facing sports managers as well as the role of sports in society, and explore career opportunities. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000942", "bergen-000945" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19333", "canonical_url": "/bergen/courses/wex-126", "markdown_url": "/bergen/courses/wex-126.md" }, { "id": "bergen-000817", "code": "WEX-127", "title": "Sports Facilities & Events Management", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course provides the student with an overview and examination of the facility master planning process, including legal requirements and economic considerations. This course includes planning, supervising, maintaining and evaluating sports facilities and events. Financial considerations for both the private and public sector will be emphasized. Everyday supervision of maintenance, inventory, potential vandalism, and comprehensive event planning management is included. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000942", "bergen-000945", "bergen-000946" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19346", "canonical_url": "/bergen/courses/wex-127", "markdown_url": "/bergen/courses/wex-127.md" }, { "id": "bergen-000818", "code": "WEX-128", "title": "Sports Fundamentals", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is a practical study of the fundamental principles and techniques of major sports. Students experience and practice various common sports activities. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000942", "bergen-000945" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19323", "canonical_url": "/bergen/courses/wex-128", "markdown_url": "/bergen/courses/wex-128.md" }, { "id": "bergen-000819", "code": "WEX-131", "title": "Scuba Diving", "credits": 2, "hours": 2, "description": "1 Lab Hour(s) This is a course that allows students to develop basic skills in skin and scuba diving by means of lectures, demonstrations, and class practice. Students must have good swimming ability. (International certification is optional.) Syllabus for this course", "prerequisites": [], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19345", "canonical_url": "/bergen/courses/wex-131", "markdown_url": "/bergen/courses/wex-131.md" }, { "id": "bergen-000820", "code": "WEX-133", "title": "Mindfulness & Good Health", "credits": 2, "hours": 2, "description": "1 Lab Hour(s) Mindfulness & Good Health is an introduction to the theory and practice of mindfulness: mind-body exercises that develop awareness of present-moment thoughts, feelings, and actions. Students will learn how to incorporate mindfulness preactices into their lives to reduce stress, improve emotional balance and resilience, and enhance their personal and academic lives. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000897" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19351", "canonical_url": "/bergen/courses/wex-133", "markdown_url": "/bergen/courses/wex-133.md" }, { "id": "bergen-000821", "code": "WEX-159", "title": "Cardiopulmonary Resuscitation [CPR] and Emergency First Aid", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course provides the student with the knowledge and practical skills needed to respond to various emergency situations including: burns; wounds; respiratory and cardiac problems; broken bones; poisoning; etc. Students will receive certification in CPR and First Aid upon successful completion of the course. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000865", "bergen-000910", "bergen-000929", "bergen-000935" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19324", "canonical_url": "/bergen/courses/wex-159", "markdown_url": "/bergen/courses/wex-159.md" }, { "id": "bergen-000822", "code": "WEX-160", "title": "Kinesiology for Personal Training and Exercise", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is the study of movement and the neuromuscular skeletal structures and their function in relation to activity. The purpose is to analyze human movement through applied anatomy for injury protection during exercise and sport. The role of muscles during movement and types of muscle contractions will be explored. Emphasis of kinesiology will be explored through related research. Syllabus for this course", "prerequisites": [], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19332", "canonical_url": "/bergen/courses/wex-160", "markdown_url": "/bergen/courses/wex-160.md" }, { "id": "bergen-000823", "code": "WEX-163", "title": "Nutrition Today", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is an investigation of basic nutrition concepts. Current studies and findings are explored and evaluated. Information is used to formulate practices that maximize health benefits. Syllabus for this course", "prerequisites": [], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19325", "canonical_url": "/bergen/courses/wex-163", "markdown_url": "/bergen/courses/wex-163.md" }, { "id": "bergen-000824", "code": "WEX-164", "title": "Exercise Science", "credits": 1, "hours": 1, "description": "3 Lab Hour(s) 3 Lecture Hour(s) This course is a theory based investigation of the effects of exercise on human health, fitness, and sport performance. Emphasis is on basic principles of exercise physiology, exercise prescription, bioenergetics, body composition, training programs, and practical applications to the exercise setting. Requirement for Exercise Science Certificate and Degree. Prerequisite(s): Recomended: WEX-106 ; WEX-183 ; WEX-184 Syllabus for this course", "prerequisites": [ "WEX-106", "WEX-183", "WEX-184" ], "program_ids": [ "bergen-000865", "bergen-000935" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19320", "canonical_url": "/bergen/courses/wex-164", "markdown_url": "/bergen/courses/wex-164.md" }, { "id": "bergen-000825", "code": "WEX-167", "title": "Self-Defense", "credits": 2, "hours": 2, "description": "1 Lab Hour(s) This is a course that provides the opportunity to learn basic techniques in judo, karate, and jujitsu. Syllabus for this course", "prerequisites": [], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19326", "canonical_url": "/bergen/courses/wex-167", "markdown_url": "/bergen/courses/wex-167.md" }, { "id": "bergen-000826", "code": "WEX-169", "title": "Yoga Fitness Plus", "credits": 2, "hours": 2, "description": "1 Lab Hour(s) The course offers a stimulating workout that combines stretch and strengthening to achieve overall fitness. Students will develop awareness, experience the flow of energy, improve alignment and core strength. The course is open to students of all levels and aims to promote health and balance by improving physical fitness. Syllabus for this course", "prerequisites": [], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19337", "canonical_url": "/bergen/courses/wex-169", "markdown_url": "/bergen/courses/wex-169.md" }, { "id": "bergen-000827", "code": "WEX-170", "title": "Yoga, Meditation, and Stress Relief", "credits": 2, "hours": 2, "description": "1 Lab Hour(s) This is an introductory level course to the practice of yoga with emphasis on meditation and stress relief. Using the fundamentals of yoga,student will learn how to use breath and movemnt to mitigate the effects of everyday stress. Syllabus for this course", "prerequisites": [], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19334", "canonical_url": "/bergen/courses/wex-170", "markdown_url": "/bergen/courses/wex-170.md" }, { "id": "bergen-000828", "code": "WEX-173", "title": "Beginner Tennis", "credits": 2, "hours": 2, "description": "1 Lab Hour(s) This is a course that provides the student with the opportunity to develop the fundamental skills of the game. It also acquaints students with the basic rules, regulations and strategy of both singles and doubles play Syllabus for this course", "prerequisites": [], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19318", "canonical_url": "/bergen/courses/wex-173", "markdown_url": "/bergen/courses/wex-173.md" }, { "id": "bergen-000829", "code": "WEX-175", "title": "Beginner Level Swimming", "credits": 2, "hours": 2, "description": "1 Lab Hour(s) This is a basic course for non-swimmers that includes fundamental water safety and survival, crawl stroke, back crawl, breaststroke, sidestroke, and recreational aquatic activities. Syllabus for this course", "prerequisites": [], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19328", "canonical_url": "/bergen/courses/wex-175", "markdown_url": "/bergen/courses/wex-175.md" }, { "id": "bergen-000830", "code": "WEX-176", "title": "Advanced Swim Training", "credits": 2, "hours": 2, "description": "1 Lab Hour(s) This course provides an introduction to competitive swimming while increasing cardiovascular endurance, muscular strength and athletic confidence. Advanced Swim Training is designed to prepare students for open-water, long and short course competitive swimming. Emphasis will be placed on skill development and improved swimming performance. Syllabus for this course", "prerequisites": [], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19336", "canonical_url": "/bergen/courses/wex-176", "markdown_url": "/bergen/courses/wex-176.md" }, { "id": "bergen-000831", "code": "WEX-182", "title": "Fitness Measurement and Interpretation", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This is a course involving analysis of the parameters of fitness, sport performance, and their assessment. Topics include measurement protocols and the quantitative expression of body composition, aerobic capacity and energy expenditure, strength, endurance, flexibility and sport specific elements relative to exercise application. Requirement for Exercise Science Certificate and Degree. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000865", "bergen-000935" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19329", "canonical_url": "/bergen/courses/wex-182", "markdown_url": "/bergen/courses/wex-182.md" }, { "id": "bergen-000832", "code": "WEX-183", "title": "Principles of Conditioning", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is an application of theories explored in WEX-164 Exercise Science . This course is designed to provide the student with opportunities to apply conditioning concepts, teaching methodology and presentation experience in a one-on-one and co-op teaching setting. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000865", "bergen-000935" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19321", "canonical_url": "/bergen/courses/wex-183", "markdown_url": "/bergen/courses/wex-183.md" }, { "id": "bergen-000833", "code": "WEX-184", "title": "Sports Medicine - Theory and Practice", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course develops an awareness of sports medicine and provides the student with concepts, knowledge, and practical skills in the areas of prevention, evaluation, management, and rehabilitation of exercise-induced trauma. Athletic taping for support of joints and muscles is taught and practiced. Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000865", "bergen-000929", "bergen-000935" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19330", "canonical_url": "/bergen/courses/wex-184", "markdown_url": "/bergen/courses/wex-184.md" }, { "id": "bergen-000834", "code": "WEX-185", "title": "Contemporary Health Issues", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course addresses health issues students face, including psychological and spiritual health,violence prevention,drug abuse,sexuality,reproductive choices, and body image. The course emphasizes the development of positive habits for overall health and wellness. Syllabus for this course", "prerequisites": [], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19354", "canonical_url": "/bergen/courses/wex-185", "markdown_url": "/bergen/courses/wex-185.md" }, { "id": "bergen-000835", "code": "WEX-209", "title": "Athletic Training Practicum I - Taping and Bracing for Athletic Injury", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) Athletic Training Practicum 1 incorporates practical and clinical experience with the focus on taping and bracing techniques that are applied to athletic injuries. Students wil explore the anatomy of major joints and muscle groups associated with athletic injury and apply the various taping and bracing techniques to the upper and lower body. Clinical experience consisting of observation hours will be required for each student. Students will work closely with an ATC (certified athletic trainer) in a clinical setting to observe clinical competencies presented in the athletic training field. Observations may include clinical and/or game and practice exposure. Prerequisite(s): WEX-184 Syllabus for this course", "prerequisites": [ "WEX-184" ], "program_ids": [ "bergen-000929" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19352", "canonical_url": "/bergen/courses/wex-209", "markdown_url": "/bergen/courses/wex-209.md" }, { "id": "bergen-000836", "code": "WEX-210", "title": "Athletic Training Practicum II- Evaluation and Treatment of Athletic Injury", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) Athletic Training Practicum II incorporates practical and clinical experience with the focus on evaluating, assessing and treating athletic injuries. Students will analyze the recognition, etiology, signs and symptoms, and functional anatomy of athletic injury. Application of special testing and treatment of common athletic injury will be practiced.Clinical experience consisting of observation hours will be required for each student. Students will work closelt with an ATC (certifice athletic trainer) to observe clinical competencies presented in the athletic training field. Observations may include clinical and/or game and practice exposure. Prerequisite(s): WEX-184 ; WEX-209 Syllabus for this course", "prerequisites": [ "WEX-184", "WEX-209" ], "program_ids": [ "bergen-000929" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19353", "canonical_url": "/bergen/courses/wex-210", "markdown_url": "/bergen/courses/wex-210.md" }, { "id": "bergen-000837", "code": "WEX-281", "title": "Co-Op Work Experience [Exercise Science]", "credits": 1, "hours": 1, "description": "1 Lecture Hour(s) CO-OP Hours 3 This course enables the student to gain essential hands-on experience in a fitness center under professional guidance and supervision. Requires 60 minimum hours work experience distributed over the semester. Prerequisite(s): WEX-164 ; WEX-183 Syllabus for this course", "prerequisites": [ "WEX-164", "WEX-183" ], "program_ids": [], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19349", "canonical_url": "/bergen/courses/wex-281", "markdown_url": "/bergen/courses/wex-281.md" }, { "id": "bergen-000838", "code": "WEX-283", "title": "Co-Op Work Experience [Sports Management]", "credits": 1, "hours": 1, "description": "3 Lecture Hour(s) CO-OP Hours 12 This course provides students with practical experience in professional, collegiate, amateur, or business institutions in sports-related industries. Students can pursue their individual inerests and goals through the Co-Op program in Sports Management. Requires 180 minimum hours work experience distributed over the semester. Prerequisite(s): WEX-127 Syllabus for this course", "prerequisites": [ "WEX-127" ], "program_ids": [ "bergen-000945" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19350", "canonical_url": "/bergen/courses/wex-283", "markdown_url": "/bergen/courses/wex-283.md" }, { "id": "bergen-000839", "code": "WGS-110", "title": "Introduction to Women’s and Gender Studies", "credits": 3, "hours": 3, "description": "3 Lecture Hour(s) This course is an interdisciplinary introduction to historical and contemporary constructions of gender. Using discipline-specific theories and methods, students will explore the historical and contemporary understandings of sex and gender, and how concepts of gender have changed over time. Students will analyze representation of women, men, trans, and non-binary people using history, literature, philosophy, visual studies, popular culture, and mass media. The ways gender intersects with race, class, sexuality, and disability will be examined. General Education Course >Humanities; Diversity Syllabus for this course", "prerequisites": [], "program_ids": [ "bergen-000859", "bergen-000906" ], "source_url": "https://catalog.bergen.edu/preview_course_nopop.php?catoid=13&coid=19356", "canonical_url": "/bergen/courses/wgs-110", "markdown_url": "/bergen/courses/wgs-110.md" } ]