BIO-136 — An Introduction to Cannabis
Explores the natural history, artificial selection, and cultural coevolution of Cannabis sativa L. into food, fiber, and drug types. Examines botany, taxonomy, and bioactive compounds of Cannabis sativa, C. indica, and C. ruderalis. Considers Cannabis processing and analytical testing as well as their impact on research, medicine, policies, and compliance. Discusses US state and federal Cannabis policies and drug laws.