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CD125 — Child Nutrition, Health and Safety (O)

3 credits · 3 hours

This course will enable the student to demonstrate an understanding of the basic factors that affect child health, safety, and nutrition. The student will design appropriate educational experiences and family newsletters that focus on health, safety, and nutrition for the young child. The student will identify and apply the nutritional guidelines appropriate for young children while menu planning. Note(s) O - This course is online.

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