Culinary Arts and Hospitality Management - Associate in Science (A.S.)
Cabrillo College’s Culinary Arts and Hospitality Management program offers prospective students a unique opportunity to gain hands-on practical experience in classes that operate a public restaurant called Pino Alto as well as a full-service wedding venue at the historic Sesnon House on campus.
Courses
- CAHM 50A — CAHM 50A
- CAHM 50B — CAHM 50B
- CAHM 50C — CAHM 50C
- CAHM 50L — CAHM 50L
- CAHM 151B — CAHM 151B
- CAHM 155 — CAHM 155
- CAHM 157L — CAHM 157L
- ACCT 151A — ACCT 151A
- CAHM 130 — CAHM 130
- CAHM 149 — CAHM 149
- CAHM 153 — CAHM 153
- CAHM 159 — CAHM 159
- CAHM 165 — CAHM 165
- CAHM 167 — CAHM 167
- CAHM 168 — CAHM 168
- CAHM 171 — CAHM 171
- CAHM 172A — CAHM 172A
- CAHM 172B — CAHM 172B
- CAHM 174 — CAHM 174
- CAHM 175 — CAHM 175
- CAHM 176 — CAHM 176
- CAHM 177 — CAHM 177
- CAHM 178 — CAHM 178
- CAHM 179 — CAHM 179
- NUTR 120 — NUTR 120