CHEM146 — Introduction to Organic and Biochemistry
CHEM 146 - Introduction to Organic and Biochemistry CHEM 146 - Introduction to Organic and Biochemistry 3 Credit(s). Introduces the chemistry of organic compounds, discusses hydrocarbons and their functional derivatives, stereochemistry, carbohydrates, proteins, lipids and nucleic acids. Note: Completion of CHEM 107 , CHEM 108 , CHEM 146, and CHEM 147 will satisfy transfer requirements for institutions that require 8 credits of college chemistry that includes 4 credits of organic and biochemistry. Course every fall, spring and may be during additional sessions. Concurrent enrollment in CHEM 147 is highly recommended.
Prerequisites: CHEM131, CHEM107, CHEM108, CHEM147