AGEC 2010 — Farm and Ranch Business Records

3 credits · 3 hours

This course introduces the student to basic accounting principles, business methods, financial measures, and indicators commonly found in an agricultural operation. The student will be introduced to recordkeeping requirements and methods, use of a balance sheet and income statement, enterprise budgeting, cash flow budgeting, partial budgeting, and forms of farm business organization. (3 lect.)

Part of

• Agri-Business, AS
• Agriculture-Animal Science Option, AS
• Agriculture - Range Management Option, AS
• Agriculture - Meat Science Option, AS
• Farm and Ranch Resource Management, AAS
• Farm and Ranch Resource Management Certificate I

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