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ANSC 1220 — Livestock Judging II

3 credits · 3 hours

This class is a continuation of the topics of Livestock Judging 1. The student will be evaluated on their knowledge of livestock breeds, ages, and sex classifications. The student will explore animal evaluation, classification, grading, and usage in all segments of the animal agriculture industry. This is primarily a lab course. Prerequisite: Completion of . (1 lect., 4 lab)

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