Nutrition and Dietetics Associate in Science Degree for Transfer (AS-T)
The Associate of Science Degree for Transfer in Nutrition Evaluate safety and sanitation practices and and Dietetics (60 units total, 23 in the major) is designed appropriate techniques in the preparation and to prepare students for transfer to baccalaureate cooking of a variety of foods. institutions. Upon successful completion of the program Describe applied areas of psychology, including students will be able to identify the macronutrients and clinical counseling and community, organization, major micronutrients, their main sources, functions, and school health. and signs of toxicity and deficiency; evaluate safety and Explain the driving force behind chemical bonding, sanitation practices and appropriate techniques in the be able to classify bonds as ionic, covalent or preparation and cooking of
Courses
- BIOL C262 — BIOL C262
- CHEM C111 — CHEM C111
- HCRS C121 — HCRS C121
- PSYC C1000 — PSYC C1000
- PSYC C1000H — PSYC C1000H
- BIOL C251 — BIOL C251
- BIOL C255 — BIOL C255
- CHEM C113 — CHEM C113
- CHEM C113H — CHEM C113H
- CHEM C221 — CHEM C221
- STAT C1000 — STAT C1000
- STAT C1000H — STAT C1000H
- HCRS C122 — HCRS C122