Food and Beverage Management Concentration

Courses

• COMM2025 — Fundamentals of Communication
• CSBU1000 — College Success Business
• CULA1200 — Sanitation and Food Safety
• CULA1320 — Culinary 1 (Fundamentals)
• CULA1340 — Dining Room Service
• CULA2300 — Food and Beverage Management
• ENGL1010 — Composition 1
• HMGT1030 — Introduction to Hospitality Management
• HMGT1130 — Supervision in the Hospitality Industry
• HMGT1150 — Basic Accounting in the Hospitality Industry
• HMGT1170 — Marketing for the Hospitality Profession
• HMGT2230 — Risk Reduction in the Hospitality Industry
• HMGT2240 — Managerial Accounting for Hospitality Management
• HMGT2910 — Hospitality Management Internship
• INFS1010 — Computer Applications

Source ↗

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