ANSI 2113 — RANCH MANAGEMENT INTERNSHIP This course is to be completed in the last semester of the
degree program. Students will participate in a supervised hands-on experience with an approved stocker cattle operation. (Class 1, Lab 4, Cr. 3)
degree program. Students will participate in a supervised hands-on experience with an approved stocker cattle operation. (Class 1, Lab 4, Cr. 3)