CM202 — Culinary Nutrition in Health Care II
CM 202 - Culinary Nutrition in Health Care II CM 202 - Culinary Nutrition in Health Care II A continuation of translating evidence-based nutrition into practical food preparation. Basic food selection and preparation and specific nutrition-related disease states. Certification examination preparation, community service, and a capstone project will also be included. This course will be presented in the classroom followed by application in the food lab. Course