HOST110 — Lodging Operations
HOST 110 - Lodging Operations HOST 110 - Lodging Operations 5 Credits This course is a study of lodging establishments such as hotels, motels, and resorts. Topics include career paths, departmental responsibilities and communication, hotel brands/flags, processes at the operations level, and stakeholders peripheral to operations such as hotel owners and hospitality consultants. Furthermore, management techniques such as staffing, PCI compliance, POS/PMS, front office staff training, real estate cap rates, and budgeting are covered. Fees Quarters Typically all Day, Online Designed to Serve Hospitality and Tourism Management students and all College students, particularly those interested in business, management, real estate, finance, lodging operations, and entrepreneurship. Active Date 20240322T08:29:58 Grading Basis Decimal Grade Class Limit 24 Shared Learning Environment Yes Lecture 55 Total Degree Distributions: ProfTech Course Yes Restricted Elective Yes PLA Eligible Yes Course Outline Learners completing this course will be able to: Define and describe key concepts of the lodging industry Recognize and describe operations divisions involved in lodging operations Demonstrate an ability to compare and assess room rates Understand the basic components of POS, PMS, and PCI Compliance Comprehend the budgeting process including staffing and procurement Differentiate and identify flags Be able to read a daily checklist at the property level Comprehend decision-making at the own