BTT 234 — Hospitality Internship
This course provides students with part-time, supervised work experience in the hospitality, tourism, or events management industries. Sectors may include hotels, restaurants, meeting management, travel agencies, and aviation. Students are responsible for applying for, accepting, and keeping an appropriate internship position for the required time-period (a minimum of 100 hours over a minimum of 10 weeks). Students will meet weekly with the Instructor to assess employment objectives.