Hospitality Management

Diploma · 9 Credits

Hospitality professionals create memorable experiences that keep guests coming back. In this program, you will learn to manage operations in lodging, food service, and tourism while developing leadership, problem-solving, and customer service skills. You’ll gain the knowledge and confidence to build a rewarding career in one of the world’s largest and most dynamic industries.

Courses

10-831-104 — 10-831-104
10-834-109 — 10-834-109
10-102-101 — 10-102-101
10-102-231 — 10-102-231
10-106-106 — 10-106-106
10-109-101 — 10-109-101
10-801-195 — 10-801-195
10-801-136 — 10-801-136
10-801-198 — 10-801-198
10-801-196 — 10-801-196
10-890-102 — 10-890-102
10-102-230 — 10-102-230
10-103-106 — 10-103-106
10-104-102 — 10-104-102
10-109-110 — 10-109-110
10-109-160 — 10-109-160
10-316-112 — 10-316-112
10-809-103 — 10-809-103
10-102-232 — 10-102-232
10-109-134 — 10-109-134
10-109-161 — 10-109-161
10-196-192 — 10-196-192
10-804-107 — 10-804-107
10-804-118 — 10-804-118
10-804-189 — 10-804-189
10-104-107 — 10-104-107
10-109-107 — 10-109-107
10-196-191 — 10-196-191
10-809-172 — 10-809-172
10-809-198 — 10-809-198

Source ↗

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