Nutrition AS
Courses
- BIOL 2111 — Human Anatomy and Physiology I
- BIOL 2112 — Human Anatomy and Physiology II
- CHEM 1062 — Principles of Chemistry II
- CHEM 2061 — Organic Chemistry I
- HLTH 1070 — Nutrition
- HLTH 2070 — Socio-Cultural Aspects of Nutrition
- HLTH 2090 — Life Cycle Nutrition
- ENGL 1940 — Technical Writing
- HLTH 1000 — Introduction to Mindfulness
- HLTH 1010 — Health Terminology
- HLTH 1030 — Personal and Community Health
- HLTH 1040 — Current Health Issues and Human Behavior
- HLTH 1050 — Stress Management
- HLTH 1080 — Consumer Health
- HLTH 2040 — Foundations and Theory in Health
- EXSC 1010 — Physical Fitness
- EXSC 1020 — Adult Fitness
- EXSC 1041 — Volleyball
- EXSC 1050 — Weight Training
- EXSC 1140 — Recreational Games
- EXSC 1230 — Basketball
- EXSC 1240 — Rock Climbing
- EXSC 1250 — Wellness for Life
- EXSC 1500 — Foundations of Exercise Science
- EXSC 1640 — Outdoor Activity Sampler
- EXSC 1740 — Hiking
- EXSC 1750 — Yoga
- EXSC 1760 — Introduction to Kayaking and Canoeing
- EXSC 1990 — Topic:
- EXSC 2110 — Advanced Fitness Assessment & Exercise Prescription
- EXSC 2490 — Kinesiology
- PSYC 1150 — General Psychology
- SOC 1110 — Introduction to Sociology
- MATH 1130 — Elementary Statistics
- CHEM 1061 — Principles of Chemistry I
- BIOL 1001 — Biology I
- BIOL 2100 — Microbiology
- COMM 1010 — Fundamentals of Public Speaking
- COMM 1310 — Intercultural Communication