CampusAnswers

DSTL 121 — Craft Beverage Compliance

3 credits · 3 hours

<p>This course covers beverage compliance through the initial process of opening a distillery to required reports. Students will learn initial steps of operating a licensed distillery, the importance of proper documentation for compliance, interpreting government compliance, and reporting all required material for governing bodies. Must be at least 18 years old to register for the class. Prerequisite: DSTL 101</p>

Prerequisites: DSTL101

Source ↗

← back to northampton catalog