Hotel, Restaurant and Event Management, SD
Narrative Northampton’s Hotel, Restaurant, and Event Management Specialized Diploma prepares you to effectively address guest service and supervisory challenges across diverse segments of the hospitality industry. Graduates are equipped for roles such as catering supervisor, banquet manager, convention services coordinator, event coordinator, or restaurant manager, with flexibility to focus on hotel, restaurant, or event management. Features The Hotel, Restaurant, and Event Management Specialized Diploma provides comprehensive training in restaurant operations, event planning, front desk and hotel operations, and business fundamentals including accounting, marketing, human resources, and lea