EDU111 — Childhood Health and Safety
EDU 111 - Childhood Health and Safety EDU 111 - Childhood Health and Safety Credits/Units: 3 cr. This course focuses on promoting the health, safety, and well-being of young children in partnership with their families and communities. Emphasis is placed on identifying, preventing, and managing common early childhood illnesses, safety hazards, and injuries. The USDA guidelines and recommended rules and practices of food preparation and safety will be explored in relation to meal and snack planning. A grade of C or better is required to continue and graduate in the A.A.S./Certificate program.