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    "code": "ACCT2201",
    "title": "Principles of Accounting I",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course covers fundamental accounting theory and procedures: organization of accounts, the accounting cycle, working papers and the preparation of financial and operating statements for proprietorships.",
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      "pierpont-000569",
      "pierpont-000577",
      "pierpont-000604",
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      "pierpont-000607"
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    "id": "pierpont-000002",
    "code": "ACCT2202",
    "title": "Principles of Accounting II",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). The second semester of this course is a further study of the accounting process as applied to various business organizations. The two semesters of this course are designed to give students an adequate understanding of the recording, classifying and summarizing of business transactions in order to proceed with the interpretation and analysis of accounting data. This is a basic course for accounting majors, majors in other areas of business administration, and those whose major interest is in economics, political science, law or other professional areas. Prerequisite(s): ACCT 2201",
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      "pierpont-000569",
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    "id": "pierpont-000003",
    "code": "ACCT2215",
    "title": "Managerial Accounting",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). The managerial accounting course is designed to acquaint students with the use of accounting information for the purpose of managerial control and decision-making. Concepts of cost, profit, and budgeting will be discussed and aspects of performance measurement and evaluation will also be covered. Prerequisite(s): ACCT 2202 and OFAD 2220",
    "prerequisites": [
      "ACCT2202",
      "OFAD2220"
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    "id": "pierpont-000004",
    "code": "ACCT2216",
    "title": "Income Tax Procedures",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). An introduction to the concepts of income taxation and the applications of these concepts through problem solving with the use of tax forms. Prerequisite(s): ACCT 2202",
    "prerequisites": [
      "ACCT2202"
    ],
    "program_ids": [
      "pierpont-000568"
    ],
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    "id": "pierpont-000005",
    "code": "ACCT2217",
    "title": "Concepts of Computerized Accounting (QuickBooks)",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course is designed to reinforce topics presented in Principles of Accounting and to introduce the student to computerized accounting methods. Through hands-on computer work, the student will become familiar with accounting software (QuickBooks) and have the opportunity to work in greater depth with accounting topics. Completion of this course will provide students with the skills needed to attain certification in QuickBooks. Prerequisite(s): ACCT 2201",
    "prerequisites": [
      "ACCT2201"
    ],
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      "pierpont-000568",
      "pierpont-000604"
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    "id": "pierpont-000006",
    "code": "ACCT2218",
    "title": "Payroll Accounting",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). Students in this course will learn about various state and federal laws that pertain to computing and paying wages and salaries. They will become proficient in calculating gross pay, calculating Social Security and Medicare taxes, calculating federal and state income and other taxes, journalizing and posting payroll entries and completing various federal and state forms. Prerequisite(s): ACCT 2201",
    "prerequisites": [
      "ACCT2201"
    ],
    "program_ids": [
      "pierpont-000568"
    ],
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    "id": "pierpont-000007",
    "code": "ACCT2995",
    "title": "Professional Internship and Portfolio Development in Accounting",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This capstone course allows students to bring discipline topics into focus by using their collective knowledge in their field. The student is required to complete a 140-hr supervised internship in the workplace that is involved with their program of study. Job search preparation documents and experiences will be prepared and practiced. Students will attempt certification exams and complete program assessment instruments for their chosen discipline. Instructor approval required. Capstone course. Prerequisite(s): ACCT 2215 and ACCT 2218 Restriction(s): Business - Accounting majors only",
    "prerequisites": [
      "ACCT2215",
      "ACCT2218"
    ],
    "program_ids": [
      "pierpont-000568",
      "pierpont-000577"
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    "id": "pierpont-000008",
    "code": "AMSL1101",
    "title": "Deaf Studies and Culture",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course provides an introduction to deaf culture. Students will study deaf history from the 1800s to the present.",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000565",
      "pierpont-000590"
    ],
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    "id": "pierpont-000009",
    "code": "AMSL1104",
    "title": "ASL Fingerspelling",
    "credits": null,
    "hours": null,
    "description": "1 hr(s). This course will develop skill in expressive and receptive fingerspelling and numbers with emphasis on the proper form and use of the manual alphabet and numbers. Students will fingerspell fluently, accurately, and concisely.",
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    "id": "pierpont-000010",
    "code": "AMSL1105",
    "title": "Introduction to American Sign Language",
    "credits": null,
    "hours": null,
    "description": "2 hr(s). This course introduces an array of vocabulary and skill sets required to learn American Sign Language. Vocabulary and skill sets include: people, cities, states, numbers, and basic conversation.",
    "prerequisites": [],
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    "id": "pierpont-000011",
    "code": "AMSL1110",
    "title": "ASL Linguistics",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course provides four major topics: Language, Language and Culture, American Sign Language Structure, and Language Variation. Prerequisite(s): AMSL 1111",
    "prerequisites": [
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    ],
    "program_ids": [
      "pierpont-000565"
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    "id": "pierpont-000012",
    "code": "AMSL1111",
    "title": "American Sign Language I",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). In this course attention is given to the proper syntax and basic grammatical constructs. Over 500 signs will be used in this course enabling the student to express basic ideas. Non-verbal and pantomime will be emphasized.",
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    "program_ids": [
      "pierpont-000565"
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    "id": "pierpont-000013",
    "code": "AMSL1112",
    "title": "American Sign Language II",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). Students continue to develop sign vocabulary with an introduction to idiomatic phrases. Emphasis will be placed on the use of classifiers, expressions, body posture, and signing space. Prerequisite(s): AMSL 1111",
    "prerequisites": [
      "AMSL1111"
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    "program_ids": [
      "pierpont-000565"
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    "id": "pierpont-000014",
    "code": "AMSL1113",
    "title": "American Sign Language III",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course intensifies sign vocabulary. Students use familiar signs and learn the differences in meaning through the use of non-manual gestures. Students will be able to engage in full conversations using the nature context of American Sign Language. Prerequisite(s): AMSL 1112",
    "prerequisites": [
      "AMSL1112"
    ],
    "program_ids": [
      "pierpont-000565"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11370",
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    "id": "pierpont-000015",
    "code": "AMSL1114",
    "title": "American Sign Language IV",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). Slang, “home signs,” idioms and signs that have become obsolete or are native to specific geographic areas are learned and used. Prerequisite(s): AMSL 1113",
    "prerequisites": [
      "AMSL1113"
    ],
    "program_ids": [
      "pierpont-000565"
    ],
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  {
    "id": "pierpont-000016",
    "code": "APPD1102",
    "title": "Apparel Design",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course explores the fashion design business from creation of the designer collection through retail merchandising. The students will create their own collection and develop a merchandising plan. Apparel design software will be explored, in addition to traditional design and rendering techniques.",
    "prerequisites": [],
    "program_ids": [],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11375",
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  {
    "id": "pierpont-000017",
    "code": "APPD1132",
    "title": "Design History",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course will introduce the student to major periods of design history. Students will survey the history of design and its influences on today’s design solutions. The course will cover major design trends spanning from ancient civilizations to the 20th century with an emphasis in European and North American cultures.",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000630"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11986",
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  {
    "id": "pierpont-000018",
    "code": "APPD1140",
    "title": "Introduction to Interior Design",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course will introduce the student to the profession of Interior Design. Students will be introduced to design concentrations, programming practices, and parts of design development.",
    "prerequisites": [],
    "program_ids": [],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11381",
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  {
    "id": "pierpont-000019",
    "code": "APPD1160",
    "title": "Construction Details and Design",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course is to acquaint the student with the basic information required to understand and interpret construction documents and details as they apply to the interior design field. The course will explore the various components necessary to present and clearly illustrate a variety of drawing types used in the profession, as well as, the terminology associated with these techniques. In addition, this course will introduce will introduce the student to the practice of communicating design decisions and intended construction quality to other building professionals through working drawings.",
    "prerequisites": [],
    "program_ids": [],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11382",
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  {
    "id": "pierpont-000020",
    "code": "APPD1189",
    "title": "Guided Experience I",
    "credits": null,
    "hours": null,
    "description": "1-4 hr(s). This course will be a guided experience for community college students to explore topics of interest in their field through research, field experience, presentation, computer applications, lab experience, or other project agreed upon between the student and the supervising faculty and is submitted to the dean in a written contract. May be repeated for up to 4 hours. Instructor approval required. Credits earned may be applied as free electives in degree or certificate programs.",
    "prerequisites": [],
    "program_ids": [],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11372",
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  {
    "id": "pierpont-000021",
    "code": "APPD1199",
    "title": "Special Topics in Applied Design",
    "credits": null,
    "hours": null,
    "description": "0-4 hr(s). Studies in special selected topics, to be determined by the instructor and approved by the School Dean. Zero credit hour courses must be attached to a credit bearing course. Credits earned will be applicable as free electives in associate and certificate of applied science degree programs. Students can earn up to 12 total credit hours for courses with the 1199 Special Topics designation.",
    "prerequisites": [],
    "program_ids": [],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11383",
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  {
    "id": "pierpont-000022",
    "code": "APPD2200",
    "title": "Design Thinking",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course introduces the student to the valuable mindset skills of Design Thinking. The course explores the components of the design thinking steps, and s students develop proficiency by using the design thinking methodology for human-centered solutions in multiple professional contexts.",
    "prerequisites": [],
    "program_ids": [],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11384",
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  },
  {
    "id": "pierpont-000023",
    "code": "APPD2210",
    "title": "Textiles",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). The study of textile fibers from origin to end use will be covered. Consideration will be given to properties of textile fibers in relationship to performance and use, textile selection, maintenance for apparel and home furnishings, and textiles in the world economy.",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000635"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11385",
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  },
  {
    "id": "pierpont-000024",
    "code": "APPD2217",
    "title": "Visual Merchandising",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). Visual merchandising for retail stores will be covered in this course. Both window and interior display will be included. Students will plan a store layout to include visual display areas. The student will plan and execute creative displays, applying principles of merchandise selection, development of a theme, props and layout, lighting, and targeting the customer, at in-house and/or off campus sites.",
    "prerequisites": [],
    "program_ids": [],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11386",
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  {
    "id": "pierpont-000025",
    "code": "APPD2220",
    "title": "Fashion Accessories",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course will cover the broad spectrum of fashion accessories and the business of design, manufacturing, and marketing for this industry. The fashion accessories business is a critical partner within the fashion business. The history of the accessories market will be covered including the wide range of materials, both natural and man-made. The accessories industry includes men’s, women’s, and the expanding children’s market. This course will survey the current domestic and global markets.",
    "prerequisites": [],
    "program_ids": [],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11387",
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  },
  {
    "id": "pierpont-000026",
    "code": "APPD2235",
    "title": "Design in Social Media",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course will explore the way the Web has become an extension of daily life and a major way people interact. This interaction is critical to business. Students will learn the importance of their digital footprint, how business practices are being transformed by emerging capabilities of mobile smart devices and a variety of dominate Web components, particularly social media, coupled with content sharing, and web applications, causing organizations to rethink the way businesses connect with their customers, employees and stakeholders. Prerequisite(s): ENGL 1104 with a “C” or better",
    "prerequisites": [
      "ENGL1104"
    ],
    "program_ids": [],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11388",
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  {
    "id": "pierpont-000027",
    "code": "APPD2246",
    "title": "Building Information Modeling (BIM) for Interior Environments",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course involves the technical training of BIM drawing with an emphasis in architectural detailed aspects affecting the interior environments of commercial buildings. The student will cover the intertwining objects and their attributes in construction documentation. Students will generate project documentation including a drawings package and the associated FFE (Furnishings, Fixtures, and Equipment) specifications. Prerequisite(s): DRFT 2245",
    "prerequisites": [
      "DRFT2245"
    ],
    "program_ids": [],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11389",
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  {
    "id": "pierpont-000028",
    "code": "APPD2250",
    "title": "Design in Interior Furnishings",
    "credits": null,
    "hours": null,
    "description": "2 hr(s). The principles and elements of design are explored through the examination of architectural decor styles as identified in the furnishings and accessories in interior environments.",
    "prerequisites": [],
    "program_ids": [],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11390",
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  {
    "id": "pierpont-000029",
    "code": "APPD2260",
    "title": "Contract Design",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course begins to cover the design of various non-residential and public spaces with an emphasis on space planning, presentation skills, professional practices, interior systems, furnishings, and equipment. Students will develop and apply complete room plans for commercial settings. Students will explore space as it relates to functional and aesthetic requirements including commercial code and access issues. Prerequisite(s): APPD 1140",
    "prerequisites": [
      "APPD1140"
    ],
    "program_ids": [],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11391",
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  {
    "id": "pierpont-000030",
    "code": "APPD2261",
    "title": "Advanced Contract Design",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course will continue the exploration of commercial design environments. The design of casework components such as in the areas of cabinetry and kitchen/restroom systems will be covered. Prerequisite(s): APPD 2260",
    "prerequisites": [
      "APPD2260"
    ],
    "program_ids": [],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11392",
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  },
  {
    "id": "pierpont-000031",
    "code": "APPD2262",
    "title": "Codes & Specifications in Design",
    "credits": null,
    "hours": null,
    "description": "1 hr(s). This course will develop the student’s knowledge of federal, state, and local codes in building structures as they apply to the interior environments from the interior designer’s role. The main topics are ADA compliance, Means of Egress, and Life Safety.",
    "prerequisites": [],
    "program_ids": [],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11393",
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  {
    "id": "pierpont-000032",
    "code": "APPD2289",
    "title": "Guided Experience II",
    "credits": null,
    "hours": null,
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    "code": "AVMT2215",
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    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11984",
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    "code": "AVIO2212",
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    "code": "CRJU2202",
    "title": "Principles of Criminal Law",
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    "code": "CRJU2206",
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    "title": "Deviant Behavior",
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    "hours": null,
    "description": "3 hr(s). A study of the recognition and handling of abnormal persons with emphasis on those mental conditions most often encountered by the criminal justice practitioner. Methods of crisis intervention, basic conflict management and referral and diversion will also be discussed.",
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    "title": "Criminal Investigation",
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    "title": "Adjudication Process",
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    "hours": null,
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    "title": "Terrorism, Counter Terrorism and Terrorism Response",
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    "title": "Law Enforcement Case Law",
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    "code": "CRJU2282",
    "title": "Criminal Interrogations and Interviews",
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    "description": "3 hr(s). This course will cover criminal interrogations and interviews. Students will distinguish between a police interview and an interrogation, observe deceptive and truthful behavior, and learn about professional methods to conduct interrogations of suspects. Prerequisite(s): CRJU 1100",
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    "code": "CRJU2295",
    "title": "Ethics in Criminal Justice",
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    "hours": null,
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    "code": "CRJU2299",
    "title": "Special Topics in Criminal Justice",
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    "hours": null,
    "description": "0-4 hr(s). This course will provide an opportunity for students to further their study of principles and concepts in the field and to apply their knowledge in a variety of application both in the traditional classroom setting and in work/job related experiences. The class will be an individualized, arranged course, with learning",
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    "code": "CRJU2995",
    "title": "Criminal Justice Practicum",
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    "hours": null,
    "description": "3 hr(s). This course will provide students with supervised practical experience in the criminal justice field in order for them to observe and apply program-related knowledge and skills to situations encountered in the daily activities of criminal justice professionals. Students must complete a minimum of 90 hours of practicum fieldwork. This course will also include weekly journals, a final report, and other activities to promote professional development. Capstone Course.",
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    "code": "DRFT1100",
    "title": "Engineering Graphics",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This introductory course covers basic drawing processes and techniques, including freehand lettering, geometric construction, sketching, multi-view and pictorial drawing, dimensioning and sheet layout. Tools, drawing surfaces, and projection theory will be stressed throughout the course.",
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    "program_ids": [
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      "pierpont-000592"
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    "code": "DRFT1189",
    "title": "Guided Experience I VAR",
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    "hours": null,
    "description": "1-4 hr(s). This course will be a guided experience for community college students to explore topics of interest in their field through research, field experience, presentation, computer applications, lab experience, or other project agreed upon between the student and the supervising faculty and is submitted to the dean in a written contract. May be repeated for up to 4 hours. Instructor approval required. Credits earned may be applied as free electives in degree or certificate programs.",
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    "id": "pierpont-000106",
    "code": "DRFT1199",
    "title": "Special Topics in Drafting",
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    "hours": null,
    "description": "0-4 hr(s). Studies in special selected topics, to be determined by the instructor and approved by the School Dean. Zero credit hour courses must be attached to a credit bearing course. Credits earned will be applicable as free electives in associate and certificate of applied science degree programs. Students can earn up to 12 total credit hours for courses with the 1199 Special Topics designation.",
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    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11502",
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    "code": "DRFT1200",
    "title": "Print Reading",
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    "hours": null,
    "description": "1 hr(s). This course covers the interpretation of intermediate blueprints. Topics include tolerancing, auxiliary views, sectional views, and assembly drawings. Upon completion, students should be able to read and interpret a mechanical working drawing.",
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    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11503",
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    "code": "DRFT2200",
    "title": "Fundamentals of AutoCAD",
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    "hours": null,
    "description": "3 hr(s). This is an introductory Computer Aided Drafting (CAD)course. Software to be covered will be Windows and the use of AutoCAD. The student will learn on a PC workstation and become familiar with plotters and printers.",
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    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11504",
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    "id": "pierpont-000109",
    "code": "DRFT2205",
    "title": "Introduction to Solid Modeling",
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    "hours": null,
    "description": "3 hr(s). An introduction to conveying information as to the shape, size, and formation of a three-dimensional object. Topics include technical sketches, drawings and illustrations for parts catalogues. Content areas include isometrics, perspectives, three-dimensional wire frames and solid models. Three-dimensional rendering will also be explored. Prerequisite(s): DRFT 2200",
    "prerequisites": [
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    "code": "DRFT2210",
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    "prerequisites": [
      "DRFT2200",
      "DRFT2254"
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    "code": "DRFT2215",
    "title": "Architectural Drafting",
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    "hours": null,
    "description": "3 hr(s). A comprehensive study of the planning, design and drawing of a single-family residence. Primary considerations include the site, styling, codes, zones and basic construction techniques. Modern house planning results in a complete set of plans and specifications. Prerequisite(s): DRFT 2200",
    "prerequisites": [
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    "code": "DRFT2224",
    "title": "Inventor Sheet Metal and Fabrication",
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    "hours": null,
    "description": "3 hr(s). The course emphasizes the use if Inventor software in sheet metal design and fabrication. Students will examine the characteristics of various ferrous and non-ferrous metals and the creation of solid models and flat patterns from these metals.",
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    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11507",
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    "code": "DRFT2235",
    "title": "Technical Drafting",
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    "hours": null,
    "description": "3 hr(s). This course covers advanced drafting and design techniques by using a computer graphics workstation. The course content will include industrial detail drawing, electrical/ electronic drawing, topographic mapping, pipeline drawing and production/working drawings. Prerequisite(s): DRFT 2200",
    "prerequisites": [
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    "code": "DRFT2245",
    "title": "Architectural Design",
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    "hours": null,
    "description": "3 hr(s). As approach to the development of residential design problems. Sketching, interior perspective and rendered perspective will be covered to prepare interior design majors. Content covers: architectural, pictorial and presentation drawings. Prerequisite(s): DRFT 2200",
    "prerequisites": [
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    "code": "DRFT2254",
    "title": "Mapping",
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    "hours": null,
    "description": "3 hr(s). This course is an introduction to computer-aided/drafting software for civil, surveying and land development disciplines. Topics include mapping scales and symbols, civil and surveying fundamentals, location and direction of line plan, profile, and cross section drawings, topographic mapping, boundary and legal description plats.",
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    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11510",
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    "code": "DRFT2265",
    "title": "3D Printing: Additive Manufacturing",
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    "hours": null,
    "description": "3 hr(s). The 3D Printing Additive Manufacturing class is an introductory course that will focus on using 3-D software to create 3-D models. Files will be created from the 3 dimensional models and loaded into the printers. A variety of materials will be used to create the models.",
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    "code": "DRFT2289",
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    "code": "DRFT2299",
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    "id": "pierpont-000119",
    "code": "DRFT2995",
    "title": "Drafting/Design Capstone Course",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course is designed as the capstone for the Drafting/Design/CAD Engineering Technology program. Students will complete assignments and projects based on the culmination of skills and knowledge gained in the completed DDET courses. Students will develop a portfolio, resume and job search skills. Internships and practicum hours are encouraged. Students will be required to take the AutoCAD Entry Level Certification Exam. Instructor approval required. Capstone Course.",
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    "id": "pierpont-000120",
    "code": "EC1105",
    "title": "Development of Young Children",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). The student will study the physical, social, emotional, and cognitive development of young children with the focus on the preschool period from ages three through five. The course emphasis will be on applying the theories and research of child development to practices and procedures used when working with young children in an early childhood program. Prerequisite(s): EC 1130 with a grade of “C” or better",
    "prerequisites": [
      "EC1130"
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    "program_ids": [
      "pierpont-000571",
      "pierpont-000623"
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    "id": "pierpont-000121",
    "code": "EC1106",
    "title": "Health and Safety in Early Childhood Programs",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course provides an introduction to health and safety requirements and responsibilities for individuals working in early childhood programs. Health, nutrition, and safety policies, procedures, and practices are studied. Students will meet state health and safety licensing requirements for child care employees. A current Pediatric First Aid and CPR card is required for this course. Students may take EMMS 1113 to satisfy this requirement. Restriction(s): Early Childhood majors",
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    "id": "pierpont-000122",
    "code": "EC1107",
    "title": "Early Childhood Curriculum",
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    "hours": null,
    "description": "3 hr(s). The student studies how to plan, prepare and implement developmentally appropriate curriculum for early childhood programs. Opportunities for hands-on learning experiences are provided. Practicum experience is required. Students must register for a laboratory session. Prerequisite(s): EC 1106 and EC 1130 with a grade of “C” or better in each",
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      "EC1130"
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    "id": "pierpont-000123",
    "code": "EC1130",
    "title": "Foundations of Early Childhood",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). Students become familiar with various types of early childhood programs and the career opportunities they provide. The history of early childhood is introduced as well as current trends and quality program criteria. Concepts for providing developmentally appropriate practices are introduced.",
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    "id": "pierpont-000124",
    "code": "EC1189",
    "title": "Guided Experience I",
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    "hours": null,
    "description": "1-4 hr(s). This course will be a guided experience for community college students to explore topics of interest in their field through research, field experience, presentation, computer applications, lab experience, or other project agreed upon between the student and the supervising faculty and is submitted to the dean in a written contract. May be repeated for up to 4 hours. Instructor approval required. Credits earned may be applied as free electives in degree or certificate programs. Prerequisite(s): EC 1130 with a grade of “C” or better",
    "prerequisites": [
      "EC1130"
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    "id": "pierpont-000125",
    "code": "EC1199",
    "title": "Special Topics in Early Childhood",
    "credits": null,
    "hours": null,
    "description": "0-4 hr(s). Studies in special selected topics, to be determined by the instructor and approved by the School Dean. Zero credit hour courses must be attached to a credit bearing course. Credits earned will be applicable as free electives in associate and certificate of applied science degree programs. Students can earn up to 12 total credit hours for courses with the 1199 Special Topics designation.",
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    "id": "pierpont-000126",
    "code": "EC2206",
    "title": "The Child in the Family",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course examines relationships between the young child and other members of the family unit and the relationship between the family and the early childhood program. The focus is on the child during infancy, toddler and preschool years. Studies include the diversity of family lifestyles and cultures. Restriction(s): Early Childhood majors",
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      "pierpont-000571",
      "pierpont-000581"
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    "id": "pierpont-000127",
    "code": "EC2210",
    "title": "Emergent Literacy in Early Childhood Education",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course aims to promote an understanding of all aspects of literacy including speaking, listening, reading and writing through the early childhood years. Topics discussed include theory, methods, cultural and linguistic difference and integrating play. Language and literacy performance assessments adaptations for special needs children are explored. 15 hours field experience is required. Restriction(s): Early Childhood, Occupational Development, EC Practitioner majors",
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    "id": "pierpont-000128",
    "code": "EC2220",
    "title": "Early Childhood Inclusion and Special Education",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course prepares students with practical strategies for working in early childhood settings serving children with disabilities, including infants, toddlers, preschoolers, and kindergartners. An emphasis is placed on relevant curriculum design and instruction that will be used in collaboration with families and other education and other professionals who teach children with varying capacities and needs in a variety of instructional environments. Meets West Virginia Board of Education requirements for Permanent Authorization as a Pre-K and Kindergarten Teacher Assistant. EDUC 2220 may be substituted for students enrolled prior to the Fall 2015 semester.",
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      "pierpont-000623"
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    "id": "pierpont-000129",
    "code": "EC2230",
    "title": "Classroom Strategies",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). Students study theories of early childhood education with emphasis on classroom management, teaching methods, assessment and behavior guidance. Students demonstrate their knowledge and understanding of theories and best practices by preparing appropriate thematic units and lesson plans for preschool children. Prerequisite(s): EC 1106 and EC 1130 with a grade of “C” or better in each",
    "prerequisites": [
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      "EC1130"
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      "pierpont-000571",
      "pierpont-000581",
      "pierpont-000608"
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  {
    "id": "pierpont-000130",
    "code": "EC2231",
    "title": "Administration of Early Childhood Programs",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course allows students to study early childhood programs from the perspective of the person serving in the role of leader and administrator. Studies include the planning and development of a program or center, budgeting issues, environmental planning and preparation, state licensing regulations, health and safety guidelines, staffing and personnel issues and parent-school relationships. Prerequisite(s): EC 1130 with a grade of “C” or better",
    "prerequisites": [
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      "pierpont-000571",
      "pierpont-000581"
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    "id": "pierpont-000131",
    "code": "EC2232",
    "title": "Early Childhood Practicum I",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). The student will gain practical experience interacting with young children as a practicum student in a community early childhood program and in the campus Laboratory Preschool. Prerequisite(s): EC 1107 and EC 2230 with a grade of “C” or better in each",
    "prerequisites": [
      "EC1107",
      "EC2230"
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      "pierpont-000571"
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    "id": "pierpont-000132",
    "code": "EC2233",
    "title": "Early Childhood Observation and Assessment",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course examines the skills and methods used to observe and assess young children in various early childhood environments. An emphasis will be placed on authentic assessment practices, including the appropriate use of assessment and observation strategies used to document the development, play, and learning of young children. Ten hours of outside classroom observation is required.",
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      "pierpont-000571"
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  {
    "id": "pierpont-000133",
    "code": "EC2240",
    "title": "Infant Toddler Development and Care",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). The physical, social, emotional, cognitive and language development of the child from conception to age three will be studied. The course will include developmentally appropriate practices to use when caring for infants and toddlers in a group setting as well as in a private home.",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000571",
      "pierpont-000581"
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  {
    "id": "pierpont-000134",
    "code": "EC2283",
    "title": "Cognitive Development",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). Students study theory and research relevant to the cognitive development of children during early childhood. Emphasis is placed on applying theory and research to behavior guidance and curriculum planning. Prerequisite(s): EC 1107 with a “C” or better and competency in general math skills",
    "prerequisites": [
      "EC1107"
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    "program_ids": [
      "pierpont-000571",
      "pierpont-000581"
    ],
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  {
    "id": "pierpont-000135",
    "code": "EC2289",
    "title": "Guided Experience II",
    "credits": null,
    "hours": null,
    "description": "1-4 hr(s). This course will be an advanced guided experience for community college students to explore topics of interest in their field through research, field experience, presentation, computer applications, lab experience, or other project agreed upon between the student and the supervising faculty and is submitted to the dean in a written contract. Maybe repeated for up to 4 hours. Instructor approval required. Credits earned may be applied as free electives in degree or certificate programs.",
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  {
    "id": "pierpont-000136",
    "code": "EC2299",
    "title": "Special Topics in Early Childhood",
    "credits": null,
    "hours": null,
    "description": "0-4 hr(s). This course will provide an opportunity for students to further their study of principles and concepts in the field and to apply their knowledge in a variety of application both in the traditional classroom setting and in work/job related experiences. The class will be an individualized, arranged course, with learning",
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    "id": "pierpont-000137",
    "code": "EC2995",
    "title": "Early Childhood Practicum II",
    "credits": null,
    "hours": null,
    "description": "4 hr(s). Students will utilize the knowledge and skills from all theory and practicum courses as they participate in an early childhood program. Lesson planning, preparation and presentation will be required as the student gains actual teaching experience. Capstone course. Prerequisite(s): EC 2232 with a grade of “C” or better",
    "prerequisites": [
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      "pierpont-000571"
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  {
    "id": "pierpont-000138",
    "code": "ECON2201",
    "title": "Economic Principles and Problems I",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course approaches the subject from the point of view of macroeconomics, studying the nature and method of economics and describing how the capitalist system functions. Further study is made of the business cycle, fiscal policy, monetary policy, gross national product, and similar concepts. Some time is devoted to the study of competing economic systems.",
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    "program_ids": [
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      "pierpont-000568",
      "pierpont-000569",
      "pierpont-000589",
      "pierpont-000590"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11319",
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  {
    "id": "pierpont-000139",
    "code": "EUTP1100",
    "title": "Electric Utility Practice I",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). Line Worker: Supervised practical applications of electrical overhead line worker job duties in a setting under direct supervision of First Energy personnel. Emphasis on skills to safely climb wood poles, the operation of a line truck, setting poles, framing poles on the ground, and operation of a digger derrick. Upon completion of training, student will successfully pass the Class “A” Commercial Driver’s License skills test. Rigging, wire identification, and use of rubber goods will also be learned. Safety topics include: Rigging Safety Awareness, Fall Protection, Flame Retardant Personal Protective Equipment, Medic First-Aid, Blood borne Pathogens and Good Housekeeping. Substation Worker: This course is the first in a series of four which provides the student with the basic knowledge and skills necessary to assist with the performance of maintenance and testing in substations and switchyards. Restriction(s): Electric Utility Technology majors Note: Students should enroll in the appropriate section for their desired Electric Utility profession.",
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    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11536",
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    "id": "pierpont-000140",
    "code": "EUTP1165",
    "title": "Basic DC Circuits",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course is designed to teach students the basic concepts of electricity, voltage, current, power, and resistance. Topics include fundamental circuit laws and their applications on basic DC circuit analysis. Series, parallel, and series-parallel DC circuits will be analyzed extensively. A “C” or better is required for successful completion of this course. Corequisite(s): MTH 1208 Restriction(s): Electric Utility Technology majors",
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    "id": "pierpont-000141",
    "code": "EUTP1166",
    "title": "Basic AC Circuits",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course is designed to teach students the basic concepts of alternating current specific to the industrial worksite. Topics include series and parallel circuits, electromagnetism, transformers, motors, generators, circuit protection devices, and other key electrical components, and an overview of site and off-site electrical distribution. A “C” or better is required for successful completion of this course. Prerequisite(s): EUTP 1165 and MTH 1208 with a “C” or better in each Restriction(s): Electric Utility Technology majors",
    "prerequisites": [
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      "MTH1208"
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  {
    "id": "pierpont-000142",
    "code": "EUTP1200",
    "title": "Electric Utility Practice II",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). Line Worker : Supervised practical applications of electrical overhead line worker job duties in a setting under personal supervision of FirstEnergy personnel. Emphasis on skills required to perform work on secondary voltage circuits. Emphasis on the installation of services, street lighting, and secondary circuits, bucket truck familiarization and bucket rescue. Overview of distribution electrical systems, and Occupational Safety and Health Administration (OSHA) rules are also included. Based on Commercial Driver’s License (CDL) training schedule in EUTP 1100 , some students may complete training and securement of Class “A” CDL as part of EUTP 1200. Safety topics include: Work Zone Traffic Control; Minimum Approach Distances; Rubber Protective Equipment; and Knowledge of UD Excavation/Trenching/Shoring. Substation Worker: This course is the second in a four-part series providing the student with a broader skill set as well as enhanced knowledge and skill level necessary to safely assist in the performance of routine repairs on distribution and power transformers, bushings, circuit breakers, disconnect switches, control equipment and other de-energized electrical equipment used in the distribution of electrical energy.",
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    ],
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  {
    "id": "pierpont-000143",
    "code": "EUTP2000",
    "title": "Electric Utility Field Experience",
    "credits": null,
    "hours": null,
    "description": "0 hr(s). Following successful completion of the second semester of the Electric Utility Technology program, qualified students are required to participate in a compensated, 10-week (40 hr/week) evaluated field experience. Work assignments begin in May and end in August. Pre-employment screening with FirstEnergy is required. Instructor approval required. Prerequisite(s): EUTP 1200",
    "prerequisites": [
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    ],
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  {
    "id": "pierpont-000144",
    "code": "EUTP2100",
    "title": "Electric Utility Practice III",
    "credits": null,
    "hours": null,
    "description": "4 hr(s). Line Worker: Supervised practical applications of electrical overhead line worker job duties in a setting under personal supervision of FirstEnergy personnel. Emphasis on skills required to identify, install, and maintain primary underground residential distribution (URD) equipment, including various methods of troubleshooting URD primary and secondary circuits. Grounding distribution circuits will also be learned. Students will develop the knowledge and skill to safely perform rubber gloving assignments utilizing the insulate and isolate techniques, will perform various tasks while working on an energized three-phase circuit under controlled conditions. Safety topics include: fire extinguisher safety, temporary protective grounds, stored energy devices, and utilities protective service. Substation Worker: This course is the third in a four-part series providing the student with the advanced knowledge and skills necessary to safely work in a supervised capacity on energized equipment and in an unsupervised capacity on de-energized equipment employed in the production and distribution of electrical energy. This course also introduces the student to power transformer testing, troubleshooting, alarm systems, circuit breaker troubleshooting, reclosers and sectionalizers, OCB maintenance and voltage regulators.",
    "prerequisites": [
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    ],
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  {
    "id": "pierpont-000145",
    "code": "EUTP2200",
    "title": "Electric Utility Practice IV",
    "credits": null,
    "hours": null,
    "description": "4 hr(s). Line Worker: Supervised practical applications of electrical overhead line worker job duties in a setting under direct supervision of FirstEnergy personnel. Emphasis on line equipment, hot line tools, power industrial trucks, and transmission (including wood pole, steel pole, ladder, and tower climbing). Bucket, Pole Top, and Self Rescue will also be reviewed. Safety topics include: Spill Response, Live Line Tools, Hazardous Communications, and Accident Prevention Handbook review. Substation Worker: This course is the fourth and final semester in a four-part series providing the student with the knowledge and skills to work safely and competently in a supervised or unsupervised capacity. The fourth semester is the culmination of prior courses with the introduction of advanced knowledge and skills related to Motor Operates Air Brake Switch, electronic recloser controls, SF6 gas breakers, ACB maintenance, OCB timing and travel tests, calibration of various substation equipment, PT testing, phasing, switching procedures and the performance of energized primary work. The work activities in this final semester will be performed in a crew setting and will require continuous team work with fellow students.",
    "prerequisites": [
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    "code": "EUTP2995",
    "title": "Power Systems Institute Capstone",
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    "hours": null,
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    "code": "EMMS1100",
    "title": "Introduction to EMS",
    "credits": null,
    "hours": null,
    "description": "2 hr(s). This course is designed to acquaint the student with emergency medical services roles & responsibilities, well-being of the EMS provider, illness and injury prevention, medical legal issues, ethics, therapeutic communications, and life span development.",
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    "code": "EMMS1104",
    "title": "Emergency Medical Services-Operation",
    "credits": null,
    "hours": null,
    "description": "2 hr(s). This course will include in-depth review of such topics as emergency vehicle operations, medical incident command, rescue awareness and operations, hazardous materials recognition and crime scene awareness.",
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    "code": "EMMS1106",
    "title": "Emergency Medical Services-Practicum I",
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    "hours": null,
    "description": "2 hr(s). This course provides the student with the opportunity to observe and apply the skills learned in EMMS 1103 in a supervised clinical setting including a local hospital emergency department, regional medical command center and on a field EMS unit. A minimum of fifty hours is required and will be scheduled by the student on an individual basis through the EMS Coordinator. Restriction(s): Emergency Medical Services majors only",
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    "code": "EMMS1107",
    "title": "Basic Trauma Life Support",
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    "hours": null,
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    "id": "pierpont-000151",
    "code": "EMMS1109",
    "title": "Cardiopulmonary Resuscitation (CPR) & Workplace Safety",
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    "hours": null,
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      "pierpont-000584",
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    "code": "EMMS1110",
    "title": "Introduction to Advanced Life Support Skills Lab",
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    "hours": null,
    "description": "3 hr(s). This course introduces the student to the opportunity to develop the psychomotor skills of the paramedic. The Advanced Life Support (ALS) skills are integrated into the curriculum in such a way as to present skills in a sequential, building fashion. Initially, the skills are typically taught in isolation, and then integrated into simulated patient care situations. The ALS Skills are set forth by the U.S. Department of Transportation National Safety Administration EMT Paramedic Curriculum. Restriction(s): Emergency Medical Services majors",
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      "pierpont-000596"
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    "code": "EMMS1117",
    "title": "Emergency Vehicle Driving",
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    "hours": null,
    "description": "1 hr(s). This course presents a comprehensive emergency vehicle driver training program that is designed to present the necessary classroom, competency course training, and testing for new and existing emergency vehicle drivers. The program will verify proficiency in the knowledge and understanding of, as well as, the practical application to emergency vehicle driving.",
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    "code": "EMMS1120",
    "title": "Introduction to Rescue Operations",
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    "hours": null,
    "description": "1 hr(s). In this course students will explore foundational concepts and practices of rescue disciplines as they respectively pertain to Emergency Medical Services (EMS). The rescue disciplines covered will be ropes, vehicle, confined space and more. The course also covers a practical application of rope and vehicular rescues. Restriction(s): Emergency Medical Services majors",
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    "program_ids": [
      "pierpont-000572"
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    "code": "EMMS1189",
    "title": "Guided Experience I",
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    "hours": null,
    "description": "1-4 hr(s). This course will be a guided experience for community college students to explore topics of interest in their field through research, field experience, presentation, computer applications, lab experience, or other project agreed upon between the student and the supervising faculty and is submitted to the dean in a written contract. May be repeated for up to 4 hours. Instructor approval required. Credits earned may be applied as free electives in degree or certificate programs.",
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    "code": "EMMS1199",
    "title": "Special Topics in Emergency Medical Services",
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    "hours": null,
    "description": "0-4 hr(s). Studies in special selected topics, to be determined by the instructor and approved by the School Dean. Zero credit hour courses must be attached to a credit bearing course. Credits earned will be applicable as free electives in associate and certificate of applied science degree programs. Students can earn up to 12 total credit hours for courses with the 1199 Special Topics designation.",
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    "code": "EMMS2203",
    "title": "Advanced Life Support Skills Lab",
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    "hours": null,
    "description": "2 hr(s). This course enhances the student’s development in the psychomotor skills of the paramedic. The Advanced Life Support (ALS) skills are integrated into the curriculum in such a way as to present skills in a sequential, building fashion. Initially, the skills are typically taught in isolation. In this course the skills are integrated into simulated patient care situations. The ALS Skills are set forth by the U.S. Department of Transportation National Safety Administration EMT Paramedic Curriculum.",
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    "program_ids": [
      "pierpont-000572",
      "pierpont-000596"
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    "code": "EMMS2207",
    "title": "Airway Management and Advanced Patient Assessment",
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    "hours": null,
    "description": "2 hr(s). In this course students will learn the proper approach to patient assessment and advanced airway management skills for both medical and trauma patients. Restriction(s): Emergency Medical Services majors",
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      "pierpont-000572",
      "pierpont-000596"
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    "code": "EMMS2208",
    "title": "Pathophysiology and Shock Trauma Resuscitation",
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    "hours": null,
    "description": "3 hr(s). In this course students will learn the general principles of pathophysiology, treatment of shock and recognition and management of specific traumatic emergencies. Restriction(s): Emergency Medical Services majors.",
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    "program_ids": [
      "pierpont-000572",
      "pierpont-000596"
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    "id": "pierpont-000160",
    "code": "EMMS2209",
    "title": "Emergency Medical Services -Practicum II",
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    "hours": null,
    "description": "2 hr(s). This course provides the student with the opportunity to observe and apply the skills learned in EMMS 2207 , EMMS 2208 and LPNC 1105 in a supervised clinical setting including a local hospital emergency department, respiratory therapy department and operating room and on a field EMS unit. A minimum of one hundred clinical hours is required and will be scheduled by the student on an individual basis through the EMS Coordinator.",
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      "pierpont-000572",
      "pierpont-000596"
    ],
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  {
    "id": "pierpont-000161",
    "code": "EMMS2211",
    "title": "Emergency Medical Services -Practicum III",
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    "hours": null,
    "description": "2 hr(s). This course provides the student with the opportunity to observe and apply the skills learned in EMMS 2209 in a supervised clinical setting including a local hospital emergency department, respiratory therapy, cardiac care unit, and on a field EMS unit. A minimum of one hundred clinical hours is required and will be scheduled by the student on an individual basis through the EMS Coordinator.",
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      "pierpont-000572"
    ],
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  {
    "id": "pierpont-000162",
    "code": "EMMS2214",
    "title": "Emergency Medical Services -Practicum IV",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course provides the student with the opportunity to observe and apply the skills learned in EMMS 2209 and EMMS 2211 in a supervised clinical setting including a local hospital emergency department, pediatric unit, obstetrical unit, psychiatric unit and on a field EMS unit. A minimum of one hundred clinical hours is required and will be scheduled by the student on an individual basis through the EMS Coordinator.",
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    "program_ids": [
      "pierpont-000572",
      "pierpont-000596"
    ],
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    "id": "pierpont-000163",
    "code": "EMMS2228",
    "title": "Medical Patient Emergencies I",
    "credits": null,
    "hours": null,
    "description": "4 hr(s). The EMS student will learn about the pathophysiology, disease processes and assessment skills of adults, pediatrics and neonatal patients and medical patients with respiratory, allergies, behavioral, neurological, and endocrine emergencies. Prerequisite(s): EMMS 1103",
    "prerequisites": [
      "EMMS1103"
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      "pierpont-000572",
      "pierpont-000596"
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    "id": "pierpont-000164",
    "code": "EMMS2229",
    "title": "Medical Patient Emergencies II",
    "credits": null,
    "hours": null,
    "description": "4 hr(s). The EMS student will learn about the pathophysiology, disease processes and assessment skills of medical patients with gynecological, obstetric, geriatric, gastroenterological, urological, nephrological, and hematological disorders. Students will also learn about the pathophysiology, disease processes, and assessment skills of chronically ill, abused, assaulted, substance abused, and patients exposed to environmental trauma. Prerequisite(s): EMMS 1103",
    "prerequisites": [
      "EMMS1103"
    ],
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      "pierpont-000572",
      "pierpont-000596"
    ],
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    "id": "pierpont-000165",
    "code": "EMMS2230",
    "title": "EMS Cardiology",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). The EMS student will be instructed on the pathophysiology, disease processes and assessment skills of the cardiac system. This includes advanced monitoring with capnography, and 3 and 12 lead electrocardiogram interpretations. Prerequisite(s): EMMS 1103 Corequisite(s): EMMS 2231",
    "prerequisites": [
      "EMMS1103"
    ],
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      "pierpont-000572",
      "pierpont-000596"
    ],
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    "id": "pierpont-000166",
    "code": "EMMS2231",
    "title": "EMS Cardiology Lab",
    "credits": null,
    "hours": null,
    "description": "1 hr(s). This course provides laboratory practice and clinical application of technical and professional skills of cardiology, focusing on the assessment and monitoring techniques used in cardiac care. Course components include advanced cardiac monitoring, application of cardiac anatomy and physiology, cardiac rhythm interpretation, cardiac patient care assessment and care of specific cardiac diseases. Prerequisite(s): EMMS 1103 Corequisite(s): EMMS 2230",
    "prerequisites": [
      "EMMS1103"
    ],
    "program_ids": [
      "pierpont-000572"
    ],
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    "id": "pierpont-000167",
    "code": "EMMS2232",
    "title": "Assessment Based Pharmacology",
    "credits": null,
    "hours": null,
    "description": "1 hr(s). This course is designed to “put it all together” from the emergency medications learned throughout the practicum classes. The student will focus on the assessment categories of those medication to include: Cardiovascular, Respiratory, Analgesics, Antidotes, Sedatives, and other medical uses. Restriction(s): Emergency Medical Services majors only",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000572",
      "pierpont-000596"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11985",
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    "id": "pierpont-000168",
    "code": "EMMS2289",
    "title": "Guided Experience II",
    "credits": null,
    "hours": null,
    "description": "1-4 hr(s). This course will be an advanced guided experience for community college students to explore topics of interest in their field through research, field experience, presentation, computer applications, lab experience, or other project agreed upon between the student and the supervising faculty and is submitted to the dean in a written contract. May be repeated for up to 4 hours. Instructor approval required. Credits earned may be applied as free electives in degree or certificate programs.",
    "prerequisites": [],
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    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11574",
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  {
    "id": "pierpont-000169",
    "code": "EMMS2299",
    "title": "Special Topics in Emergency Medical Services",
    "credits": null,
    "hours": null,
    "description": "0-4 hr(s). This course will provide an opportunity for students to further their study of principles and concepts in the field and to apply their knowledge in a variety of application both in the traditional classroom setting and in work/job related experiences. The class will be an individualized, arranged course, with learning",
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    "id": "pierpont-000170",
    "code": "EMMS2995",
    "title": "Assessment Based Management",
    "credits": null,
    "hours": null,
    "description": "2 hr(s). This course will serve as the cumulative review and remedial application of what the student has learned in EMMS 2207 - EMMS 2214 . The course will focus on providing summative evaluation of the student’s performance in simulated situations and or scenarios. Capstone course.",
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      "pierpont-000572",
      "pierpont-000577",
      "pierpont-000596"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11576",
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    "id": "pierpont-000171",
    "code": "ENGL2201",
    "title": "Introduction to Literature I: Prose Narratives",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). A study of narrative art both in fictional forms (the short story, the novel, allegory) and non-fictional forms (autobiography, personal essay), with readings from many cultures within a world context, giving substantial exposure to important works written in the last 100 years and to those written by women and minorities Prerequisite(s): ENGL 1104",
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      "ENGL1104"
    ],
    "program_ids": [
      "pierpont-000590"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11274",
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    "code": "ENGL2202",
    "title": "Introduction to Literature II: Poetry & Drama",
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    "hours": null,
    "description": "3 hr(s). A study of the forms and conventions of the genres through close reading, discussion, and written response. Students will survey representative works from fifth-century Athens to the most contemporary voices. Relevant exposure will be given to poems and plays by and about women and minorities Prerequisite(s): ENGL 1104",
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      "ENGL1104"
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      "pierpont-000590"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11275",
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    "code": "ENRG1010",
    "title": "Fluids I",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course will introduce the concepts and technology of hydraulic and pneumatic systems. The concepts of pressure, force, and flow rates will be applied using pumps, valves, and actuators. Circuit building, parameter measurements, and a systems view will be emphasized to develop basic troubleshooting ability. Restriction(s): Applied Process Technology, Electric Utility Technology, Petroleum Technology, and Mining Maintenance Technology majors only",
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      "pierpont-000563",
      "pierpont-000564",
      "pierpont-000584",
      "pierpont-000601",
      "pierpont-000619",
      "pierpont-000625"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11397",
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    "code": "ENRG1011",
    "title": "Process Fundamentals",
    "credits": null,
    "hours": null,
    "description": "2 hr(s). This course introduces students to process and energy technology, fundamentals related to all process industries, as well as common plant components such as pumps, valves, heat exchangers, separators, cooling towers, fans, etc. The course also provides an elementary overview of common process technology systems, such as electrical power generation, electrical and natural gas distribution and processing, and typical manufacturing processes. The course also includes the theory of operation of basic plant components and controls. Restriction(s): Applied Process Technology, Petroleum Technology, and Advanced Welding",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000563",
      "pierpont-000564",
      "pierpont-000622",
      "pierpont-000626",
      "pierpont-000627",
      "pierpont-000628",
      "pierpont-000632"
    ],
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    "id": "pierpont-000175",
    "code": "ENRG1020",
    "title": "Mechanics",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course will introduce and emphasize safe work practices and physical measurements, along with basic machine concepts, fasteners, and various hand tools. Mechanical drive systems, including belt drives, chain drives, and gear drives, coupling and shaft alignment, lubrication, and typical power tool usage will be covered using training simulators. Restriction(s): Applied Process Technology, Electric Utility Technology, Petroleum Technology, and Mining Maintenance Technology majors only",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000563",
      "pierpont-000564",
      "pierpont-000584",
      "pierpont-000621"
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    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11399",
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    "code": "ENRG1030",
    "title": "Electrical Machinery I",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course will introduce three phase electricity, ladder logic and single line diagrams, relays and contactors, DC and AC motors, and motor control circuits. Prerequisite(s): ( ENRG 1031 ) or ( EUTP 1165 and EUTP 1166 ) Restriction(s): Applied Process Technology, Electric Utility Technology, Petroleum Technology, and Mining Maintenance Technology majors",
    "prerequisites": [
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      "EUTP1165",
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    "program_ids": [
      "pierpont-000563",
      "pierpont-000564",
      "pierpont-000609"
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    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11400",
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    "id": "pierpont-000177",
    "code": "ENRG1031",
    "title": "DC and AC Circuits",
    "credits": null,
    "hours": null,
    "description": "4 hr(s). This is designed to teach students the basic concepts of electricity, voltage, current, power, and resistance. Topics include fundamental circuit laws and their applications on basic DC circuit analysis, on series, parallel, and series-parallel circuits. The course also covers basic concepts of alternating current specific to the industrial worksite including electromagnetism, transformers, motors, generators, circuit protection devices, and other key electrical components. Corequisite(s): MTH 1208 Restriction(s): Applied Process Technology, Electric Utility Technology, Petroleum Technology, and Mining Maintenance Technology majors",
    "prerequisites": [],
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      "pierpont-000563",
      "pierpont-000564",
      "pierpont-000584",
      "pierpont-000609",
      "pierpont-000611",
      "pierpont-000618",
      "pierpont-000620",
      "pierpont-000625",
      "pierpont-000633"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11401",
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    "id": "pierpont-000178",
    "code": "ENRG1040",
    "title": "Thermal Power Systems",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course covers the basic operating principles of thermal power generation systems and their components, such as water treatment, cooling water systems, boiler feedwater operation, steam cycle components, turbines, and their environmental control systems. This course will focus on both traditional steam cycles and combined gas and steam cycle systems. Prerequisite(s): ENRG 1011 Concurrently Restriction(s): Applied Process Technology, Petroleum Technology, and Advanced Welding",
    "prerequisites": [
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    "program_ids": [
      "pierpont-000563",
      "pierpont-000622",
      "pierpont-000627",
      "pierpont-000628",
      "pierpont-000632"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11402",
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    "id": "pierpont-000179",
    "code": "ENRG1041",
    "title": "Print Reading",
    "credits": null,
    "hours": null,
    "description": "2 hr(s). This course is designed to enable students to read and interpret piping and instrumentation diagrams (P&ID) electrical drawings, and hydraulic and pneumatic drawings. Students learn industry recognized symbols used in each type of drawing and learn to trace system flow paths, circuitry, and identify control loops. Restriction(s): Applied Process Technology, Electric Utility Technology, or Petroleum Technology majors",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000563",
      "pierpont-000564",
      "pierpont-000631"
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    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11403",
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    "id": "pierpont-000180",
    "code": "ENRG1042",
    "title": "Turbine-Generators and Auxiliaries",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course is designed to teach students advanced power generation systems related to turbine-generators. Students will learn the operating principles of traditional combustion, steam, and combined cycle turbine-generator systems along with their auxiliary subsytems such as gland seals, lubrication, generator cooling, and electro-hydraulic control systems. Students will also be introduced to turbine-generators used in wind and hydroelectric power generation systems. Restriction(s): Applied Process Technology, Petroleum Technology, and Advanced Welding",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000563",
      "pierpont-000622",
      "pierpont-000628",
      "pierpont-000632"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11404",
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    "code": "ENRG1199",
    "title": "Special Topics in Energy",
    "credits": null,
    "hours": null,
    "description": "0-4 hr(s). Studies in special selected topics, to be determined by the instructor and approved by the School Dean. Zero credit hour courses must be attached to a credit bearing course. Credits earned will be applicable as free electives in associate and certificate of applied science degree programs. Students can earn up to 12 total credit hours for courses with the 1199 Special Topics designation.",
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    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11408",
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    "code": "ENRG1994",
    "title": "Process Safety, Tooling/Mechanics",
    "credits": null,
    "hours": null,
    "description": "2 hr(s). This course has an on-line component. The course covers mechanical systems, rigging, shop essentials, fasteners. A live component may include power plant and tours of mid-stream and downstream related facilities with follow up reports and presentations done by students. Instructor approval The course is only used as an alternative to ENRG 1995 in the event that students cannot meet This course has an on-line component. Prerequisite(s): ENRG 1011 Restriction(s): Applied Process Technology only",
    "prerequisites": [
      "ENRG1995",
      "ENRG1011"
    ],
    "program_ids": [
      "pierpont-000563",
      "pierpont-000564"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11409",
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    "id": "pierpont-000183",
    "code": "ENRG1995",
    "title": "Applied Process Technology Internship",
    "credits": null,
    "hours": null,
    "description": "2 hr(s). This course is a paid internship in which the student works for a process industry employer that corresponds to their career track under this program (e.g. Power Station Internship, Midstream or Downstream Internship, Instrumentation Technician or Manufacturing). The internship consists of a structured work environment in which the student refines the skills and knowledge that they have achieved through the program coursework under the mentorship of qualified process industry professionals. Employer and Instructor Approval Restriction(s): Applied Process Technology, Electric Utility Technology, or Petroleum Technology majors only.",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000563",
      "pierpont-000564"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11410",
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    "id": "pierpont-000184",
    "code": "ENRG2030",
    "title": "Electrical Machinery II",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). Electric motor control circuits will be covered including basic motor starters, 2 and 3 wire control circuits, reversing circuits, stop emergency stop circuits, reduced voltage applications, timing and delay circuits, and troubleshooting. Prerequisite(s): ENRG 1031",
    "prerequisites": [
      "ENRG1031"
    ],
    "program_ids": [
      "pierpont-000563",
      "pierpont-000564",
      "pierpont-000609"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11411",
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    "id": "pierpont-000185",
    "code": "ENRG2050",
    "title": "Emerging Energy Technologies",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course will consist of a study of Emerging Energy Technologies including, Integrated Gasification with Carbon Capture Technology, Gas Turbines, Combined Cycle Units, Wind Power Generation, Solar Power Generation, Nuclear Power, petroleum mid-stream, and downstream operations using plant referenced simulators.",
    "prerequisites": [
      "ENRG1040",
      "ENRG1042"
    ],
    "program_ids": [
      "pierpont-000622"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11413",
    "canonical_url": "/pierpont/courses/enrg2050",
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    "id": "pierpont-000186",
    "code": "ENRG2051",
    "title": "Communication & Leadership",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course focuses on personal and professional communication and leadership skills. It examines the nature of communication in the world of work. Students will examine and practice individual, group and presentational communication skills necessary to work effectively with peers, supervisors, supervisees, and constituents. Topics addressed will include interpersonal communication, organizational culture, group dynamics, leadership, power and status, meeting facilitation, problem solving, presentation research, organization and delivery and basic project management. Restriction(s): Applied Process Technology, Electric Utility Technology, or Petroleum Technology majors",
    "prerequisites": [],
    "program_ids": [],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11913",
    "canonical_url": "/pierpont/courses/enrg2051",
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  },
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    "id": "pierpont-000187",
    "code": "ENRG2052",
    "title": "Plant Simulation",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course is designed to teach students typical operation techniques of power plants and other processing plants/components. The course will use process simulation software to introduce students to start-up, shut-down, and standard operating procedures. Students will also be introduced to abnormal conditions and trip scenarios within the simulated procedures. Prerequisite(s): ENRG 1040 and ENRG 1042 Restriction(s): Applied Process Technology, Petroleum Technology, and Advanced Welding",
    "prerequisites": [
      "ENRG1040",
      "ENRG1042"
    ],
    "program_ids": [
      "pierpont-000563",
      "pierpont-000632"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11414",
    "canonical_url": "/pierpont/courses/enrg2052",
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  },
  {
    "id": "pierpont-000188",
    "code": "ENRG2240",
    "title": "Industrial Safety",
    "credits": null,
    "hours": null,
    "description": "2 hr(s). This course covers a foundational overview of best industry practices and guidelines for health, safety, and environmental issues facing the process industry. Students will gain practical knowledge in worksite hazard recognition and emergency responses which include a variety of topics to them stay healthy, keep safe, and protect the environment to allow them longevity in the process industry. Upon successful completion, students can be awarded an OSHA 30-hour certificate for General Industry.",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000562",
      "pierpont-000563",
      "pierpont-000564",
      "pierpont-000601"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=12298",
    "canonical_url": "/pierpont/courses/enrg2240",
    "markdown_url": "/pierpont/courses/enrg2240.md"
  },
  {
    "id": "pierpont-000189",
    "code": "ENRG2995",
    "title": "Industrial Troubleshooting",
    "credits": null,
    "hours": null,
    "description": "2 hr(s). This course involves completing troubleshooting projects present in many process industry topics. Projects are designed to focus on specific topics in process technology with a heavy emphasis on automatic controls or adaptive procedures. Possible troubleshooting project topics include Electro-Fluid Controls, Motor Controls, Print/Procedure Writing, Analysis of Instrument Data, Electronic Circuits, Robotics, and more. As a capstone style course, this course also aims to prepare students for employment in the process industry by discussing local industries, common employment responsibilities, crafting resumes, and participating in interviews. Prerequisite(s): ENRG 1010 , ENRG 1030 , ENRG 1041 , and INST 1060 Restriction(s): Applied Process Technology Major",
    "prerequisites": [
      "ENRG1010",
      "ENRG1030",
      "ENRG1041",
      "INST1060"
    ],
    "program_ids": [
      "pierpont-000563",
      "pierpont-000564"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=12295",
    "canonical_url": "/pierpont/courses/enrg2995",
    "markdown_url": "/pierpont/courses/enrg2995.md"
  },
  {
    "id": "pierpont-000190",
    "code": "ENTR1109",
    "title": "Entrepreneurship & Sm Bus Mgmt",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). Introductory course that explores the fundamental concepts of entrepreneurship and the initial considerations to start-up a new business venture. The course will demonstrate the basics of how to organize, manage, market, and finance a start-up venture. Students will craft a basic framework of a Business Plan by examining key market factors and conducting basic market research to test viability of their concept. Students will conduct focused research to refine the concept, analyze core financial information and market factors that affect the chances for business success, and test concepts for feasibility in a specific market. Prerequisite(s): A grade of “C” or better in ENGL 1104",
    "prerequisites": [
      "ENGL1104"
    ],
    "program_ids": [
      "pierpont-000569",
      "pierpont-000612",
      "pierpont-000616",
      "pierpont-000629"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11909",
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  },
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    "id": "pierpont-000191",
    "code": "ENTR1112",
    "title": "Small Business Resources",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course will introduce critical thinking and analysis skills for small business owners. Students will evaluate common small business issues using tools and methods of critical analysis with the goal of improving business operations and performance. Students will also be guided through the process of determining funding needs, exploring funding opportunities and building business relationships. Funding topics will include capital and collateral, loans, grants writing, micro-lending, equity financing, angel investors, and venture capital. Business relationships topics include establishing mentor relationships; accessing informational resources; and securing business support resources that assist entrepreneurs in maintaining a successful venture.",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000629"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11949",
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    "id": "pierpont-000192",
    "code": "ENTR1150",
    "title": "Business Plan Development",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course covers the importance of planning the initial development and expansion of a start-up business. Topics will include the following: determining required information to include in the plan; drafting a business plan using business plan software; tailoring a business plan for a specific target audience; and “pitching” the plan to potential investors and other key contacts. Students will draft a business plan that could be used as a guide to start an actual business. Instructor approval required. To qualify for admission in this course, students must either: A) complete all ENTR courses through ENTR 1140 with a “C” or better; OR B) complete ENTR 1100 with a “C” or higher grade AND complete relevant advanced or equivalent courses to ENTR 1120 through ENTR 1140 (business ownership or startup experience will also be considered).",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000629"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11582",
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    "id": "pierpont-000193",
    "code": "EVMG1101",
    "title": "Events Coordination/Leadership",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course provides students with the knowledge and skills necessary to coordinate a variety of events. Foundational principles and components of even planning in various environments and venues will be covered. Additionally, leadership skills and their application to the overall coordination and execution of events will be discussed. Topics include: Event creation and orchestration, effective communication, and the development organizational and leadership qualities critical for the profession.",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000597",
      "pierpont-000612",
      "pierpont-000616"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11583",
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    "id": "pierpont-000194",
    "code": "EVMG1103",
    "title": "Wedding Planning",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course is intended to demonstrate the proper procedures of planning a wedding to ensure a successful and perfect wedding day. Students will discuss everything a wedding planner does from budget preparation to planning the reception.",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000575",
      "pierpont-000597",
      "pierpont-000612"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11584",
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    "id": "pierpont-000195",
    "code": "EVMG2200",
    "title": "Adventure WV Tourism Mgmt",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course provides a survey of outdoor adventure options in the West Virginia tourism industry. Students learn the management practices of tourism venues throughout the state. Discussions will include whitewater rafting, rock climbing, outdoor trail guidance, winter sports, etc. The course will include discussions in marketing and promotion, customer needs and expectations, safety and liability, and overall budget management.",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000597",
      "pierpont-000616"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11926",
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    "id": "pierpont-000196",
    "code": "EVMG2230",
    "title": "Hospitality Mrktng & Analytics",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course focuses on the application of marketing skills to the Hospitality and Event Management Industries. Foundational principles and skills needed to create a successful marketing plan from initial concept to final execution will be developed. Data-driven methodologies for gathering and analyzing marketing data will be discussed. Students will use marketing analysis to identify vital revenue-driven decisions.",
    "prerequisites": [],
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      "pierpont-000597",
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      "pierpont-000616"
    ],
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    "id": "pierpont-000197",
    "code": "EVMG2240",
    "title": "Cultural Awareness & Service",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course is designed to students in the service industries develop foundational knowledge and tools to increase cultural sensitivity; recognize the benefit, impact and challenges created by cultural differences; and improve cultural competence and communication. Practical leadership, customer service skills, and team building approaches to organizational behavior will be presented.",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000597",
      "pierpont-000612",
      "pierpont-000616"
    ],
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    "id": "pierpont-000198",
    "code": "EVMG2250",
    "title": "Convention Mgmt & Service",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course provides students with the knowledge and skills required to coordinate multi-level events within the corporate environment. This course provides students with a comprehensive approach to managing, servicing and planning large meetings, events, conferences, and conventions. Students will achieve a contemporary, working knowledge of industry principles, practices, operations, service and management as well as an understanding of industry challenges and trends.",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000597",
      "pierpont-000612",
      "pierpont-000616"
    ],
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    "id": "pierpont-000199",
    "code": "FSMD1115",
    "title": "Intro to Fashion Business",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). An overview of the fashion business industries, past and present, with emphasis on career opportunities, the impact of fashion on the world economy, and the fashion marketing system from manufacturer to consumer.",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000630"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11983",
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  {
    "id": "pierpont-000200",
    "code": "FSMD2216",
    "title": "Retail & Apparel Merchandising",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course examines the fashion retail processes and strategies used across various distribution channels, with a specific focus on apparel production and accessories merchandising. Students will explore the business principles employed in retail merchandising; analyzing procedures and distribution methods to market fashion goods from manufacturer to consumer. Key topics include supply chain management, inventory control, sales forecasting, public relations with marketing, and understanding consumer demographics and behavior. Students will gain practical knowledge in fashion retail operations applicable to the apparel and accessories sectors.",
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    "id": "pierpont-000201",
    "code": "FSMD2217",
    "title": "Visual Merchandising",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). Visual merchandising for retail stores will be covered in this course. The study of how to market merchandise, promote a store’s image, and create distinctive environments both physical and virtual. The student will plan and execute a variety of displays, apply principles of marketing in the merchandise selection, develop a theme, select props and layout, apply lighting concepts and graphic techniques, and target marketing for select consumers. APPD 2217",
    "prerequisites": [],
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    "id": "pierpont-000202",
    "code": "FSMD2218",
    "title": "Merchandising Media",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). The student will complete a design marketing project with an emphasis of social media’s role in online retail and business. Topics that will be explored and promoted: Digital Landscape for Strategic Marketing, The Role of the Influencer, Visual Consumption Economy, and the Global Perspective of Social Media and Fashion Prerequisite(s): APPD 2235",
    "prerequisites": [
      "APPD2235"
    ],
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    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=12013",
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    "code": "FINC2201",
    "title": "Introduction to Financial Management",
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    "hours": null,
    "description": "3 hr(s). This course is intended to give the student a background in the field of financial management, with emphasis on cost of capital, cost of external capital, cost of retained earnings, and similar concepts. It will also cover material investment decisions and financial decisions. Prerequisite(s): ACCT 2201",
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    "program_ids": [
      "pierpont-000568",
      "pierpont-000569",
      "pierpont-000577"
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    "id": "pierpont-000204",
    "code": "FINC2230",
    "title": "Financial Literacy",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course provides students with the framework and tools for preparing personal financial plans that serve as roadmaps for goal achievement. It emphasizes the dynamics of the personal financial planning process by considering the impact of life changes - birth, marriage, divorce, job and career, and death.",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000568",
      "pierpont-000569",
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    "id": "pierpont-000205",
    "code": "FOSM1100",
    "title": "ServSafe®",
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    "hours": null,
    "description": "1 hr(s). Students will master multiple modules relating to topics on food service sanitation. Upon completion of the course, students will be prepared to successfully take the ServSafe® exam.",
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      "pierpont-000574",
      "pierpont-000575",
      "pierpont-000594",
      "pierpont-000597",
      "pierpont-000600",
      "pierpont-000634"
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    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11588",
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    "id": "pierpont-000206",
    "code": "FOSM1101",
    "title": "Fundamentals of Food",
    "credits": null,
    "hours": null,
    "description": "2 hr(s). This course serves as a basic introduction to all things hospitality including aspects of hotel, food service, restaurant, and travel and tourism businesses. Students will review food service history as well as identify industry leaders of today. Students will become familiar with front of the house and back of the house duties. Training will include equipment specifications, workflow, as well as an overview of operations, marketing, and sales. Restriction(s): Food Service Management majors only",
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      "pierpont-000575",
      "pierpont-000594",
      "pierpont-000597",
      "pierpont-000600"
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    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11907",
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    "id": "pierpont-000207",
    "code": "FOSM1103",
    "title": "Fundamentals of Food Lab",
    "credits": null,
    "hours": null,
    "description": "1 hr(s). Focuses on providing clear, detailed instruction in the cooking theory and techniques necessary to meet the demands of the professional kitchen. Correct methods of handling tools, equipment and materials used in food preparation are studied in detail. Students will demonstrate the utilization and care of selected food service equipment in a laboratory setting. Emphasis is placed on sanitation and safety practices. Students are introduced to the role of mise en place in the professional kitchen. Students will also become familiar with front of the house operations such as dining room service and set up. Restriction(s): Food Service Management majors only",
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      "pierpont-000574",
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    "id": "pierpont-000208",
    "code": "FOSM1110",
    "title": "Nutrition",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course is a study of the nutrients, their sources, and their relationship to body functions. Each stage of the life cycle will be studied as it relates to changing nutritional requirements for individuals and family groups of varying cultural and economic levels. Students will evaluate their daily nutritional intake against recommended daily allowances.",
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      "pierpont-000573",
      "pierpont-000574",
      "pierpont-000575",
      "pierpont-000577",
      "pierpont-000581",
      "pierpont-000590"
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    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11332",
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    "id": "pierpont-000209",
    "code": "FOSM1120",
    "title": "Nutrition in Childhood & Adolescence",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course will provide an overview of basic nutrition as well as nutrient standards used to evaluate nutrition status among Americans. Specific focus will include nutrition needs from pre-pregnancy through adolescence. Students will evaluate the new dietary guidelines and food pyramid system and complete a menu planning assignment and a computer-aided diet analysis for an individual between the ages of 2-18.",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000571",
      "pierpont-000577",
      "pierpont-000581"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11333",
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    "id": "pierpont-000210",
    "code": "FOSM1130",
    "title": "Basic Baking",
    "credits": null,
    "hours": null,
    "description": "1 hr(s). This course will provide students with an introduction to the science of baking including the purpose of common ingredients found in the bakeshop, the effect of certain baking techniques and the application of culinary math to recipe conversions. Students will study the procedures used to prepare the following categories of baked goods: cookies, quick breads, pies, cakes, basic yeast dough, Pate a Choux, and pastry fillings and sauces. This course will also review history of the pastry industry and current industry trends. Prerequisite(s): FOSM 1100 and FOSM 1131 (concurrently) Restriction(s): Culinary Arts and Pastry & Baking Arts majors",
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      "FOSM1100",
      "FOSM1131"
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      "pierpont-000575",
      "pierpont-000594",
      "pierpont-000600"
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    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11592",
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    "id": "pierpont-000211",
    "code": "FOSM1131",
    "title": "Basic Baking Lab",
    "credits": null,
    "hours": null,
    "description": "2 hr(s). This course applies the fundamentals of the baking science to the preparation of a variety of pastry and baking products in a lab environment. Labs will include application of the techniques studies in FOSM 1130 - Basic Baking with an emphasis on presentation. This course will also include the use and care of equipment found in a modern bakery. Prerequisite(s): FOSM 1100 and FOSM 1130 (concurrently) Restriction(s): Culinary Arts and Pastry & Baking Arts majors",
    "prerequisites": [
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      "FOSM1130"
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      "pierpont-000575",
      "pierpont-000594",
      "pierpont-000600"
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    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11593",
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  {
    "id": "pierpont-000212",
    "code": "FOSM1140",
    "title": "Food Service Cost Analysis & Management",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course will enable students to perform basic cost analysis related to food service operations. The student will perform calculations associated with food costs, labor costs, menu pricing, and other pertinent management functions.",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000575",
      "pierpont-000594",
      "pierpont-000600"
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    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11594",
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  {
    "id": "pierpont-000213",
    "code": "FOSM1160",
    "title": "Local Market Agriculture",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course will cover topics in small farm viability and will explore the collaboration between farmers and chefs in supporting and promoting the local food market. In addition, students will examine local farmers’ most common direct marketing opportunities. The student will be able to develop a farm to restaurant model, which will illustrate the importance of sharing the value of local foods.",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000573"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11596",
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  {
    "id": "pierpont-000214",
    "code": "FOSM1170",
    "title": "Dining Room Service",
    "credits": null,
    "hours": null,
    "description": "1 hr(s). This course examines the concepts, principles, and systems of dining room service. Topics include types of table service, dining room organization and table settings, staffing, responsibilities of dining room personnel, customer sales and service.",
    "prerequisites": [],
    "program_ids": [],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11597",
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    "id": "pierpont-000215",
    "code": "FOSM1180",
    "title": "Professionalism",
    "credits": null,
    "hours": null,
    "description": "1 hr(s). In this career readiness course, students will build a professional portfolio, be prepared to apply and interview for jobs, and interact appropriately with others in the workforce. Specific instruction will be devoted to topics such as communication skills, etiquette, and time management.",
    "prerequisites": [],
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      "pierpont-000573",
      "pierpont-000574",
      "pierpont-000575",
      "pierpont-000594",
      "pierpont-000597",
      "pierpont-000600"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11598",
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  {
    "id": "pierpont-000216",
    "code": "FOSM1189",
    "title": "Guided Experience I",
    "credits": null,
    "hours": null,
    "description": "1-4 hr(s). This course will be a guided experience for community college students to explore topics of interest in their field through research, field experience, presentation, computer applications, lab experience, or other project agreed upon between the student and the supervising faculty and is submitted to the dean in a written contract. May be repeated for up to 4 hours. Instructor approval required. Credits earned may be applied as free electives in degree or certificate programs.",
    "prerequisites": [],
    "program_ids": [],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11599",
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  {
    "id": "pierpont-000217",
    "code": "FOSM1199",
    "title": "Special Topics in Food Service",
    "credits": null,
    "hours": null,
    "description": "0-4 hr(s). Studies in special selected topics, to be determined by the instructor and approved by the School Dean. Zero credit hour courses must be attached to a credit bearing course. Credits earned will be applicable as free electives in associate and certificate of applied science degree programs. Students can earn up to 12 total credit hours for courses with the 1199 Special Topics designation.",
    "prerequisites": [],
    "program_ids": [],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11600",
    "canonical_url": "/pierpont/courses/fosm1199",
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  {
    "id": "pierpont-000218",
    "code": "FOSM2120",
    "title": "Community Nutrition",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). Introduction to the role of nutrition in promoting health in individuals and groups in the community. This course explores the roles of concerned agencies, professional groups, and health delivery systems. Prerequisite(s): FOSM 1110 with a grade of “C” or better",
    "prerequisites": [
      "FOSM1110"
    ],
    "program_ids": [
      "pierpont-000574"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11895",
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  {
    "id": "pierpont-000219",
    "code": "FOSM2130",
    "title": "Lifespan Nutrition",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). An exploration of the principles of human nutrition and nutrient needs for stages of the life cycle, including prenatal, gestational, infancy, toddler, child, adolescent, adult, and elderly nutrition. Prerequisite(s): FOSM 1110 with a grade of “C” or better",
    "prerequisites": [
      "FOSM1110"
    ],
    "program_ids": [
      "pierpont-000574"
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    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11896",
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  },
  {
    "id": "pierpont-000220",
    "code": "FOSM2140",
    "title": "Medical Nutrition Therapy I",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). A study of clinical assessment, the nutrition care process, as well as normal dietary patterns and specific modifications for disease. This course will address conditions related to the upper and lower GI tract, cardiovascular system, and hepatobiliary system along with enteral and parenteral feedings. Prerequisite(s): FOSM 1110 with a grade of “C” or better Restriction(s): Dietary Management majors only",
    "prerequisites": [
      "FOSM1110"
    ],
    "program_ids": [
      "pierpont-000574"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11897",
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  {
    "id": "pierpont-000221",
    "code": "FOSM2150",
    "title": "Medical Nutrition Therapy II",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). A continuation study of clinical assessment, the nutrition care process, as well as normal dietary patterns and specific modifications for disease. Dietary modifications for diabetes and related endocrine disorders, renal disease, respiratory diseases, cancer, metabolic disorders, and stress will be covered. Prerequisite(s): FOSM 2140 with a grade of “C” or better Restriction(s): Dietary Management majors only",
    "prerequisites": [
      "FOSM2140"
    ],
    "program_ids": [
      "pierpont-000574"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11898",
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  {
    "id": "pierpont-000222",
    "code": "FOSM2201",
    "title": "Food Selection & Preparation",
    "credits": null,
    "hours": null,
    "description": "2 hr(s). This course provides a study of the selection, storage, preparation, and presentation of food. Students will investigate each of the following categories of food and apply knowledge gained to practical applications in the laboratory setting: Stocks and sauces, soups, meat and game, poultry and game birds, fish and shellfish, vegetables, potatoes and starches, salads and salad dressings, sandwiches, breakfast preparation, and dairy products. Emphasis will be placed on ensuring food safety, nutrient value, and quality in taste and appearance. Prerequisite(s): Must be taken concurrently with FOSM 2203 Restriction(s): Food Service Management majors",
    "prerequisites": [
      "FOSM2203"
    ],
    "program_ids": [
      "pierpont-000573",
      "pierpont-000574",
      "pierpont-000575",
      "pierpont-000594",
      "pierpont-000600"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11602",
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  {
    "id": "pierpont-000223",
    "code": "FOSM2202",
    "title": "Quantity Food Production",
    "credits": null,
    "hours": null,
    "description": "2 hr(s). Principles and techniques of quantity food preparation will be covered. Emphasis will be given to menu planning, use of standardized recipes, and quantity food production techniques. Prerequisite(s): FOSM 2201 , and must be taken concurrently with FOSM 2204",
    "prerequisites": [
      "FOSM2201",
      "FOSM2204"
    ],
    "program_ids": [
      "pierpont-000573",
      "pierpont-000574",
      "pierpont-000575"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11603",
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  },
  {
    "id": "pierpont-000224",
    "code": "FOSM2203",
    "title": "Food Selection & Preparation Lab",
    "credits": null,
    "hours": null,
    "description": "2 hr(s). Students will apply basic principles of food selection and preparation in a controlled lab setting. Labs will include application of basic food science and food evaluation techniques. Prerequisite(s): FOSM 1100 and must be taken concurrently with FOSM 2201 Restriction(s): Food Service Management majors",
    "prerequisites": [
      "FOSM1100",
      "FOSM2201"
    ],
    "program_ids": [
      "pierpont-000573",
      "pierpont-000574",
      "pierpont-000575",
      "pierpont-000594",
      "pierpont-000600"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11604",
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  },
  {
    "id": "pierpont-000225",
    "code": "FOSM2204",
    "title": "Quantity Food Production Lab",
    "credits": null,
    "hours": null,
    "description": "2 hr(s). Students will apply principles and methods of quantity food production using institutional equipment and evaluate food with consideration given to quality control and cost control. Prerequisite(s): FOSM 2203 , and must be taken concurrently with FOSM 2202 Restriction(s): Food Service Management majors",
    "prerequisites": [
      "FOSM2203",
      "FOSM2202"
    ],
    "program_ids": [
      "pierpont-000573",
      "pierpont-000575"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11605",
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  {
    "id": "pierpont-000226",
    "code": "FOSM2208",
    "title": "Garde Manger Laboratory",
    "credits": null,
    "hours": null,
    "description": "2 hr(s). Garde Manger Laboratory is the advanced practical application of techniques used in the cold kitchen. Students will prepare and demonstrate mastery of: Terrines, Pates, Galantines & Roulades, Cured & Smoked Foods, Cheese & Sausage, Canape & Hors d’ oeuvre, Salads, Cold Soups, Condiments and Crackers & Pickles (accompaniments). Preparation of a cold platter will demonstrate techniques practiced throughout the semester. Prerequisite(s): FOSM 2203 Restriction(s): Food Service Management majors",
    "prerequisites": [
      "FOSM2203"
    ],
    "program_ids": [
      "pierpont-000573",
      "pierpont-000594"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11606",
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  },
  {
    "id": "pierpont-000227",
    "code": "FOSM2209",
    "title": "Garde Manger",
    "credits": null,
    "hours": null,
    "description": "1 hr(s). Garde Manger is the advanced study of techniques used in the cold kitchen. Students will define and describe terms such as: Terrines, Pates, Galantines & Roulades, Cured and Smoked Foods, Cheese and Sausage, Canape & Hors d’oeuvres, Salads, Cold Sauces, Cold Soups, Condiments, and Crackers & Pickles (accompaniments). Students will discuss and develop a plan for a cold platter that will incorporate theories learned throughout the semester. Prerequisite(s): FOSM 2203 Restriction(s): Culinary Arts and Pastry & Baking Arts majors",
    "prerequisites": [
      "FOSM2203"
    ],
    "program_ids": [
      "pierpont-000573",
      "pierpont-000594"
    ],
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    "canonical_url": "/pierpont/courses/fosm2209",
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  },
  {
    "id": "pierpont-000228",
    "code": "FOSM2210",
    "title": "Culinary Competitions",
    "credits": null,
    "hours": null,
    "description": "1-4 hr(s). Students will produce innovative, competition quality food. Students will use advanced culinary techniques to showcase their creations for constructive critique. Students should expect to practice on their own a minimum of two hours for every one hour in class. Repeatable for up to 12 credit hours. Restriction(s): Culinary Arts and Pastry & Baking Arts majors",
    "prerequisites": [],
    "program_ids": [],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11608",
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  },
  {
    "id": "pierpont-000229",
    "code": "FOSM2224",
    "title": "Purchasing and Receiving",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). Includes factors to consider in selecting, purchasing, receiving, and storing various foods. Emphasis is given to the development of purchasing policies, procedures, inventory control and storage. Computer application is included in the course.",
    "prerequisites": [],
    "program_ids": [],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11610",
    "canonical_url": "/pierpont/courses/fosm2224",
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  },
  {
    "id": "pierpont-000230",
    "code": "FOSM2225",
    "title": "Resort & Hotel Management",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). Students will study four primary areas of the resort and hotel lodging businesses; service and guest services, housekeeping, catering and banquets, and front desk operations. Students will focus on the revenue and cost centers associated with hotel industry. Emphasis will also be placed on management of rooms, food and beverage, marketing, engineering, accounting, human resources, and security.",
    "prerequisites": [],
    "program_ids": [],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11611",
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  },
  {
    "id": "pierpont-000231",
    "code": "FOSM2227",
    "title": "Food and Beverage Merchandising",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course discusses catering for different types of social functions, dining room arrangement, and service to gain customer satisfaction. It also deals with purchase specifications, management and quality as applied to tableware, furnishing, equipment, and supplies.",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000573",
      "pierpont-000575"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11612",
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  },
  {
    "id": "pierpont-000232",
    "code": "FOSM2228",
    "title": "Food Service Organization and Management",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). The students will analyze the organization and management of various types of food service programs. Special emphasis is placed on personnel, operating systems, budgeting, purchasing, work schedules, and supervision.",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000573",
      "pierpont-000574",
      "pierpont-000575",
      "pierpont-000594"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11613",
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  },
  {
    "id": "pierpont-000233",
    "code": "FOSM2229C",
    "title": "Food Service Internship",
    "credits": null,
    "hours": null,
    "description": "2-6 hr(s). This course is designed to provide supervised instruction during either a paid or non-paid work experience conducted in a coordinated facility under the direction of an approved preceptor.&nbsp; Each credit hour of enrollment in FOSM 2229H equates to 80 hours of internship experience.&nbsp; Course may be repeated for students pursuing multiple specializations, but course sections will be identified by specialization code:&nbsp; FOSM 2229C - Culinary, FOSM 2229P - Pastry & Baking, FOSM 2229N - Nutrition & Dietetics Technology, FOSM 2229H - Hospitality & Tourism. Restriction(s): Food Service Internship - Culinary Arts majors only",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000573"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11940",
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  },
  {
    "id": "pierpont-000234",
    "code": "FOSM2229H",
    "title": "Food Service Internship",
    "credits": null,
    "hours": null,
    "description": "2-6 hr(s). This course is designed to provide supervised instruction during either a paid or non-paid work experience conducted in a coordinated facility under the direction of an approved preceptor.&nbsp; Each credit hour of enrollment in FOSM 2229H equates to 80 hours of internship experience.&nbsp; Course may be repeated for students pursuing multiple specializations, but course sections will be identified by specialization code:&nbsp; FOSM 2229C - Culinary, FOSM 2229P - Pastry & Baking, FOSM 2229N - Nutrition & Dietetics Technology, FOSM 2229H - Hospitality & Tourism. Restriction(s): Food Service Management - Hospitality & Tourism Concentration majors only",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000597"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11929",
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  {
    "id": "pierpont-000235",
    "code": "FOSM2229N",
    "title": "Food Service Internship",
    "credits": null,
    "hours": null,
    "description": "2-6 hr(s). This course is designed to provide supervised instruction during either a paid or non-paid work experience conducted in a coordinated facility under the direction of an approved preceptor. Each credit hour of enrollment in FOSM 2229N equates to 80 hours of internship experience. Course may be repeated for students pursuing multiple specializations, but course sections will be identified by specialization code: FOSM 2229C - Culinary, FOSM 2229P - Pastry & Baking, FOSM 2229N - Nutrition & Dietetics Technology, FOSM 2229H - Hospitality & Tourism. Restriction(s): Food Service Internship - Nutrition & Dietetics Technology majors only",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000574"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11942",
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  },
  {
    "id": "pierpont-000236",
    "code": "FOSM2229P",
    "title": "Food Service Internship",
    "credits": null,
    "hours": null,
    "description": "2-6 hr(s). This course is designed to provide supervised instruction during either a paid or non-paid work experience conducted in a coordinated facility under the direction of an approved preceptor. Each credit hour of enrollment in FOSM 2229P equates to 80 hours of internship experience. Course may be repeated for students pursuing multiple specializations, but course sections will be identified by specialization code: FOSM 2229C - Culinary, FOSM 2229P - Pastry & Baking, FOSM 2229N - Nutrition & Dietetics Technology, FOSM 2229H - Hospitality & Tourism. Restriction(s): Food Service Management - Pastry & Baking Arts majors only",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000575"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11941",
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  },
  {
    "id": "pierpont-000237",
    "code": "FOSM2230",
    "title": "Advanced Baking",
    "credits": null,
    "hours": null,
    "description": "1 hr(s). This course builds on fundamental baking skills learned in FOSM 1130 - Basic Baking . Students will learn advanced level techniques for production of baked products such as artisan breads, laminated pastries, and cakes. Prerequisite(s): FOSM 1130 and FOSM 1131 , and must be taken concurrently with FOSM 1130 Restriction(s): Culinary Arts and Pastry & Baking Arts majors",
    "prerequisites": [
      "FOSM1130",
      "FOSM1131"
    ],
    "program_ids": [
      "pierpont-000573",
      "pierpont-000575",
      "pierpont-000600"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11615",
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  },
  {
    "id": "pierpont-000238",
    "code": "FOSM2231",
    "title": "Advanced Baking Laboratory",
    "credits": null,
    "hours": null,
    "description": "2 hr(s). Students will build on baking foundations acquired in FOSM 1131 . Students will develop advanced baking techniques as applied to breads, pastries, and cake production. Prerequisite(s): FOSM 1130 , FOSM 1131 , and must be taken concurrently with FOSM 2230 Restriction(s): Culinary Arts and Pastry & Baking Arts majors",
    "prerequisites": [
      "FOSM1130",
      "FOSM1131",
      "FOSM2230"
    ],
    "program_ids": [
      "pierpont-000573",
      "pierpont-000575",
      "pierpont-000600"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11616",
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  },
  {
    "id": "pierpont-000239",
    "code": "FOSM2232",
    "title": "Pastry & Confections",
    "credits": null,
    "hours": null,
    "description": "1 hr(s). This course is an advanced pastry course that builds upon the knowledge acquired in previous pastry courses. Techniques for more complex and intricate pastries, confections, and presentations will be discussed. Students will study the properties of chocolate and sugar as well as the techniques used for decorative work with these products. Prerequisite(s): FOSM 1130 , FOSM 1131 , and must be taken concurrently with FOSM 2233 Restriction(s): Culinary Arts and Pastry & Baking Arts majors",
    "prerequisites": [
      "FOSM1130",
      "FOSM1131",
      "FOSM2233"
    ],
    "program_ids": [
      "pierpont-000575",
      "pierpont-000600"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11617",
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  },
  {
    "id": "pierpont-000240",
    "code": "FOSM2233",
    "title": "Pastries & Confections Laboratory",
    "credits": null,
    "hours": null,
    "description": "2 hr(s). This course is an advanced pastry course where students will refine sills for more complex and intricate preparations of pastry, confections, and dessert products. Students will also be introduced to candy, sugar, and chocolate work. Prerequisite(s): FOSM 1130 , FOSM 1131 , and must be taken concurrently with FOSM 2232 Restriction(s): Culinary Arts and Pastry & Baking Arts majors",
    "prerequisites": [
      "FOSM1130",
      "FOSM1131",
      "FOSM2232"
    ],
    "program_ids": [
      "pierpont-000575",
      "pierpont-000600"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11618",
    "canonical_url": "/pierpont/courses/fosm2233",
    "markdown_url": "/pierpont/courses/fosm2233.md"
  },
  {
    "id": "pierpont-000241",
    "code": "FOSM2235",
    "title": "Food and Culture",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course will strengthen global awareness and diversity as students investigate the cultural practices and health beliefs specific to food choices and preparation methods of ten distinct regions of the globe. Learners will apply background knowledge to determination of diet-related health concerns, food systems impact, and specific nutrition standards of each culture as compared to the United States. Prerequisite(s): FOSM 1110 and FOSM 2202 (concurrently) Restriction(s): Food Service Management only",
    "prerequisites": [
      "FOSM1110",
      "FOSM2202"
    ],
    "program_ids": [
      "pierpont-000574"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=12010",
    "canonical_url": "/pierpont/courses/fosm2235",
    "markdown_url": "/pierpont/courses/fosm2235.md"
  },
  {
    "id": "pierpont-000242",
    "code": "FOSM2240",
    "title": "Tortes and Specialty Cakes",
    "credits": null,
    "hours": null,
    "description": "1 hr(s). This course will study design and structure of tiered, carved and other specialty cakes and tortes. Students will practice designing their own tortes and cakes while applying principles related to structure and flavor profiles. Student will learn about the properties of advanced cake decorating products such as fondant, gumpaste, and pastillage. Business aspects such as labor costs and pricing will be discussed. Prerequisite(s): FOSM 1130 , FOSM 1131 , and must be taken concurrently with FOSM 2241 Restriction(s): Culinary Arts and Pastry & Baking Arts majors",
    "prerequisites": [
      "FOSM1130",
      "FOSM1131",
      "FOSM2241"
    ],
    "program_ids": [
      "pierpont-000575"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11619",
    "canonical_url": "/pierpont/courses/fosm2240",
    "markdown_url": "/pierpont/courses/fosm2240.md"
  },
  {
    "id": "pierpont-000243",
    "code": "FOSM2241",
    "title": "Tortes and Specialty Cakes Laboratory",
    "credits": null,
    "hours": null,
    "description": "2 hr(s). This course will primarily focus on torte and cake production with an emphasis on presentation. Students will apply skills acquired in FOSM 2241 to execute the tortes, gateau, and specialty cakes of their own design. This class will provide students with the opportunity to develop their piping skills as well as provide an introduction to advanced cake decorating products such as fondant and gum paste. Prerequisite(s): FOSM 1130 , FOSM 1131 , and must be taken concurrently with FOSM 2240 Restriction(s): Culinary Arts and Pastry & Baking Arts majors",
    "prerequisites": [
      "FOSM1130",
      "FOSM1131",
      "FOSM2240"
    ],
    "program_ids": [
      "pierpont-000575"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11620",
    "canonical_url": "/pierpont/courses/fosm2241",
    "markdown_url": "/pierpont/courses/fosm2241.md"
  },
  {
    "id": "pierpont-000244",
    "code": "FOSM2289",
    "title": "Guided Experience II",
    "credits": null,
    "hours": null,
    "description": "1-4 hr(s). This course will be an advanced guided experience for community college students to explore topics of interest in their field through research, field experience, presentation, computer applications, lab experience, or other project agreed upon between the student and the supervising faculty and is submitted to the dean in a written contract. May be repeated for up to 4 hours. Instructor approval required. Credits earned may be applied as free electives in degree or certificate programs.",
    "prerequisites": [],
    "program_ids": [],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11624",
    "canonical_url": "/pierpont/courses/fosm2289",
    "markdown_url": "/pierpont/courses/fosm2289.md"
  },
  {
    "id": "pierpont-000245",
    "code": "FOSM2299",
    "title": "Special Topics in Food Service",
    "credits": null,
    "hours": null,
    "description": "0-4 hr(s). This course will provide an opportunity for students to further their study of principles and concepts in the field and to apply their knowledge in a variety of application both in the traditional classroom setting and in work/job related experiences. The class will be an individualized, arranged course, with learning",
    "prerequisites": [],
    "program_ids": [],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11625",
    "canonical_url": "/pierpont/courses/fosm2299",
    "markdown_url": "/pierpont/courses/fosm2299.md"
  },
  {
    "id": "pierpont-000246",
    "code": "FOSM2995C",
    "title": "Food Service Capstone",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course will focus on professional organizations, testing and certification, and preparation for entry into the professional field respective to the chosen specialization.&nbsp; Students will enroll in sections designated by the specialization:&nbsp; FOSM 2995C - Culinary, FOSM 2995P - Pastry & Baking, FOSM 2995N - Nutrition & Dietetics Technology, FOSM 2995H - Hospitality & Tourism. Restriction(s): Food Service Management - Culinary Arts majors only",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000573"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11937",
    "canonical_url": "/pierpont/courses/fosm2995c",
    "markdown_url": "/pierpont/courses/fosm2995c.md"
  },
  {
    "id": "pierpont-000247",
    "code": "FOSM2995H",
    "title": "Food Service Capstone",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course will focus on professional organizations, testing and certification, and preparation for entry into the professional field respective to the chosen specialization.&nbsp; Students will enroll in sections designated by the specialization:&nbsp; FOSM 2995C - Culinary, FOSM 2995P - Pastry & Baking, FOSM 2995N - Nutrition & Dietetics Technology, FOSM 2995H - Hospitality & Tourism. Restriction(s): Food Service Management - Hospitality & Tourism majors only",
    "prerequisites": [],
    "program_ids": [],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11930",
    "canonical_url": "/pierpont/courses/fosm2995h",
    "markdown_url": "/pierpont/courses/fosm2995h.md"
  },
  {
    "id": "pierpont-000248",
    "code": "FOSM2995N",
    "title": "Food Service Capstone",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course will focus on professional organizations, testing and certification, and preparation for entry into the professional field respective to the chosen specialization.&nbsp; Students will enroll in sections designated by the specialization:&nbsp; FOSM 2995C - Culinary, FOSM 2995P - Pastry & Baking, FOSM 2995N - Nutrition & Dietetics Technology, FOSM 2995H - Hospitality & Tourism. Restriction(s): Food Service Management - Nutrition & Technology majors only",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000574"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11939",
    "canonical_url": "/pierpont/courses/fosm2995n",
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  },
  {
    "id": "pierpont-000249",
    "code": "FOSM2995P",
    "title": "Food Service Capstone",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course will focus on professional organizations, testing and certification, and preparation for entry into the professional field respective to the chosen specialization.&nbsp; Students will enroll in sections designated by the specialization:&nbsp; FOSM 2995C - Culinary, FOSM 2995P - Pastry & Baking, FOSM 2995N - Nutrition & Dietetics Technology, FOSM 2995H - Hospitality & Tourism. Restriction(s): Food Service Management - Pastry & Baking majors only",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000575"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11938",
    "canonical_url": "/pierpont/courses/fosm2995p",
    "markdown_url": "/pierpont/courses/fosm2995p.md"
  },
  {
    "id": "pierpont-000250",
    "code": "GRAP1101",
    "title": "Fundamentals of Graphic Design",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This in-depth course covers the foundations of graphic design: the elements and principles of design, typography, color theory, and layout theory. Emphasis is placed on contemporary design software. The principles of this course are to develop and reinforce the foundation of graphic design.",
    "prerequisites": [],
    "program_ids": [],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11628",
    "canonical_url": "/pierpont/courses/grap1101",
    "markdown_url": "/pierpont/courses/grap1101.md"
  },
  {
    "id": "pierpont-000251",
    "code": "GRAP1125",
    "title": "Multimedia Concepts",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course explores basic techniques of computer presentation and multimedia. Students will use contemporary design software for the creation of digital animation, video and multimedia products.",
    "prerequisites": [],
    "program_ids": [],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11629",
    "canonical_url": "/pierpont/courses/grap1125",
    "markdown_url": "/pierpont/courses/grap1125.md"
  },
  {
    "id": "pierpont-000252",
    "code": "GRAP1145",
    "title": "Vector & Raster Imaging",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course exposes software and techniques used in creating and editing raster images. Students will produce and manipulate vector illustrations, and, students will operate advanced equipment to plot, cut, and assemble vinyl designs.",
    "prerequisites": [],
    "program_ids": [],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11630",
    "canonical_url": "/pierpont/courses/grap1145",
    "markdown_url": "/pierpont/courses/grap1145.md"
  },
  {
    "id": "pierpont-000253",
    "code": "GRAP1189",
    "title": "Guided Experience I",
    "credits": null,
    "hours": null,
    "description": "1-4 hr(s). This course will be a guided experience for community college students to explore topics of interest in their field through research, field experience, presentation, computer applications, lab experience, or other project agreed upon between the student and the supervising faculty and is submitted to the dean in a written contract. May be repeated for up to 4 hours. Instructor approval required. Credits earned may be applied as free electives in degree or certificate programs.",
    "prerequisites": [],
    "program_ids": [],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11631",
    "canonical_url": "/pierpont/courses/grap1189",
    "markdown_url": "/pierpont/courses/grap1189.md"
  },
  {
    "id": "pierpont-000254",
    "code": "GRAP1199",
    "title": "Special Topics in Graphic Communications",
    "credits": null,
    "hours": null,
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    "id": "pierpont-000255",
    "code": "GRAP2230",
    "title": "Graphic Design I",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This studio course introduces visual problem solving skills in graphics design. It provides an introduction to industry standard page layout and image editing software. The student will gain a knowledge of the tools and processes used in preparing “master documents” and print publications.",
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    "id": "pierpont-000256",
    "code": "GRAP2235",
    "title": "Graphic Design II",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This studio course focuses on developing competence in multidimensional printed design and introduces 3-D presentation techniques including pop-ups and package design. Specialty finishing, binding, and decorative techniques, such as folds, die cuts, embossing, and basic paper engineering, are explored. Prerequisite(s): GRAP 2230",
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    "id": "pierpont-000257",
    "code": "GRAP2240",
    "title": "Photography Concepts",
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    "hours": null,
    "description": "3 hr(s). This course focuses on traditional and digital photography in the field of graphic design. Students are introduced to the evolution of photography and the use of contemporary equipment and materials. Contemporary image editing software is employed in the post production process, and methods, principles, and production techniques are explored.",
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    "id": "pierpont-000258",
    "code": "GRAP2261",
    "title": "Social Media Management",
    "credits": null,
    "hours": null,
    "description": "2 hr(s). This course will examine the use of social media marketing today. Students will gain the knowledge and skills needed to effectively use social media to market a business, and/or themselves as graphics professionals. Attention will be focused on efforts used through the Internet to connect and network with customers and other businesses through digital channels. Areas to be covered include: customer services, building brand loyalty, expanding markets, and creating sales. Students will utilize a variety of social media, including blogs, wikis, LinkedIn, Facebook, Twitter, and more. Prior experience with image manipulation software is recommended.",
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    "id": "pierpont-000259",
    "code": "GRAP2280",
    "title": "Internet Publishing",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course is an introduction to basic web design principles, applications and related terminology. A professional web authoring tools are explored to understand the planning and layout of hypertext based content for the web.",
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    "id": "pierpont-000260",
    "code": "GRAP2281",
    "title": "Internet Publishing II",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course introduces students to advanced concepts and skills in web design. Students will also complete numerous assignments requiring application of advanced techniques and will develop a fully functional website as a course project. Prerequisite(s): GRAP 2280",
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    "id": "pierpont-000261",
    "code": "GRAP2289",
    "title": "Guided Experience II",
    "credits": null,
    "hours": null,
    "description": "1-4 hr(s). This course will be an advanced guided experience for community college students to explore topics of interest in their field through research, field experience, presentation, computer applications, lab experience, or other project agreed upon between the student and the supervising faculty and is submitted to the dean in a written contract. May be repeated for up to 4 hours. Instructor approval required. Credits earned may be applied as free electives in degree or certificate programs.",
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    "id": "pierpont-000262",
    "code": "GRAP2299",
    "title": "Special Topics in Graphics Communications",
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    "hours": null,
    "description": "0-4 hr(s). This course will provide an opportunity for students to further their study of principles and concepts in the field and to apply their knowledge in a variety of application both in the traditional classroom setting and in work/job related experiences. The class will be an individualized, arranged course, with learning",
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    "id": "pierpont-000263",
    "code": "GRAP2995",
    "title": "Graphics Practicum",
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    "hours": null,
    "description": "3 hr(s). In this Capstone course, the student participates in an internship in the graphics field with a cooperating business. Capstone internships consist of a minimum of 10 hours of service per week for a total of 150 hours. Students must have completed a minimum of 45 hours of course work, and the internship must be approved by the course instructor and department coordinator before registering. In addition to the hours of service, daily work logs, collaborative online discussions, a final written report and an oral presentation are required. Students enrolled in this Capstone course will also complete a nationally recognized skills assessment. Capstone course. Prerequisite(s): Instructor permission",
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    "id": "pierpont-000264",
    "code": "HLCA1100",
    "title": "Medical Terminology",
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    "hours": null,
    "description": "3 hr(s). This course is a study of the structure of medical words and terms. Emphasis is placed on spelling and defining commonly used prefixes, suffixes, root words, and their combining forms. Anatomy and physiology terms as they relate to the root words, combining forms, prefixes, and suffixes are stressed. Terminology and medical abbreviations relating to several allied health occupations acquaints students with an overview of the medical language. This course is as an online course as well as the traditional classroom.",
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      "pierpont-000574",
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      "pierpont-000585",
      "pierpont-000588",
      "pierpont-000599",
      "pierpont-000603",
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    "id": "pierpont-000265",
    "code": "HLCA1101",
    "title": "Intro to Hlth Profes & Careers",
    "credits": null,
    "hours": null,
    "description": "1 hr(s). This course is designed to introduce students to health care professions. A case study approach for each discipline will be used. The course will cover requirements, The student will be provided individualized exposure to selected occupations.",
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    "id": "pierpont-000266",
    "code": "HLCA1150",
    "title": "Electrocardiograph Technology",
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    "hours": null,
    "description": "3 hr(s). This course will provide specific knowledge of the anatomy of the heart, the electrical conduction system of the heart, identification of normal heart rhythms and arrhythmias, how to maintain electrocardiography equipment, medications and laboratory values as they relate to heart rhythms, and the indications for an electrocardiogram, Holter monitor, and stress testing. Required. Corequisite(s): HLCA 1151 - Electrocardiograph Technology Laboratory and HLCA 1152 - Electrocardiograph Technology Practicum Restriction(s): Health Sciences majors",
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    "id": "pierpont-000267",
    "code": "HLCA1151",
    "title": "Electrocardiograph Technology Laboratory",
    "credits": null,
    "hours": null,
    "description": "1 hr(s). This course is designed to provide hands on instruction and give students the experience needed to perform electrocardiograms for adults and pediatric patients, understand Holter monitors, patient monitoring during stress testing procedures, response in emergency situations, and equipment troubleshooting and maintenance. Required. Corequisite(s): HLCA 1150 - Electrocardiograph Technology and HLCA 1152 - Electrocardiograph Technology Practicum Restriction(s): Health Science majors",
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    "id": "pierpont-000268",
    "code": "HLCA1152",
    "title": "Electrocardiograph Technology Practicum",
    "credits": null,
    "hours": null,
    "description": "1 hr(s). This course will prepare students for their role as Electrocardiograph Technicians. Students will demonstrate professionalism, professional communication, and adhere to healthcare policies and procedures in a clinical setting. Students are required to complete at least 40 of clinical training, completion of ten electrocardiograms performed at a clinical site, and observation of Holter monitoring and cardiac stress testing. Hours may vary depending on clinical site. Required. Prerequisite(s): HLCA 1150 - Electrocardiograph Technology and HLCA 1151 - Electrocardiograph Technology Laboratory Restriction(s): Health Science majors",
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    "id": "pierpont-000269",
    "code": "HLCA1179",
    "title": "Ntnl/State Cert/Lcns Skill Set",
    "credits": null,
    "hours": null,
    "description": "6 hr(s). Students who have current national or state certification and/or licensure in a health related field may be awarded academic credit upon verified proof of certification/licensure and payment of per credit hour fees. Certification must be verified through online registries or documentation provided directly from the certifying agency and equivalent to 6 credit hour definition. Restriction(s): Health Science majors",
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    "id": "pierpont-000270",
    "code": "HLCA1189",
    "title": "Guided Experience I",
    "credits": null,
    "hours": null,
    "description": "1 hr(s). This course will be a guided experience for community college students to explore topics of interest in their field through research, field experience, presentation, computer applications, lab experience, or other project agreed upon between the student and the supervising faculty and is submitted to the dean in a written contract. May be repeated for up to 4 (four) hours. Credits earned may be applied as free electives in degree or certificate programs. Restriction(s): Health Science majors",
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    "program_ids": [],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11651",
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    "id": "pierpont-000271",
    "code": "HLCA1199",
    "title": "Special Topics in Health Sciences",
    "credits": null,
    "hours": null,
    "description": "0-4 hr(s). Studies in special selected topics, to be determined by the instructor and approved by the School Dean. Zero credit hour courses must be attached to a credit bearing course. Credits earned will be applicable as free electives in associate and certificate of applied science degree programs. Students can earn up to 12 total credit hours for courses with the 1199 Special Topics designation.",
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    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11652",
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    "id": "pierpont-000272",
    "code": "HLCA1200",
    "title": "Health Assessment and Physical Examination",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This is an introductory health assessment and physical examination course designed for students seeking careers in the field of healthcare. Students will be introduced to the skills of history taking, physical assessment and documentation required for practice in the field of healthcare. The student will become familiar with the techniques of physical assessment consisting of inspection, palpation, percussion and auscultation. The student will acquire needed skills to conduct comprehensive health assessment including the physical, psychological, social, functional and environmental aspects of health. Integrated in this is the collection and analysis of data which are essential in planning safe and effective care. Emphasis is placed on health assessment as a systematic and organized examination.",
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    "id": "pierpont-000273",
    "code": "HLCA2200",
    "title": "Interpretation of Diagnostic Data",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course is designed to introduce a health career professional to the basic understanding of clinical laboratory and diagnostic steps. This basic understanding is defined as knowing the name of the test; what the test is used for; disease, diagnoses, or disorders associated with the test and the normal range or results of the test. The student will gain knowledge of how these test results are utilized in healthcare to determine a course of treatment for the patient. Prerequisite(s): HLCA 1100 , BIOY 1170",
    "prerequisites": [
      "HLCA1100",
      "BIOY1170"
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    "program_ids": [
      "pierpont-000577"
    ],
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  {
    "id": "pierpont-000274",
    "code": "HLCA2210",
    "title": "Bioethics",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course is an introductory survey of bioethics and healthcare law. Students will understand basic laws of healthcare. Students will explore basic ethical concepts, theories, and principles and morality. Developing moral reasoning skills will be emphasized as students critically examine, analyze and discuss several moral-ethical dilemmas in health care practice or public policy.",
    "prerequisites": [
      "ENGL1104",
      "HUMN2210"
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    "program_ids": [
      "pierpont-000577"
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    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11327",
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    "id": "pierpont-000275",
    "code": "HLCA2289",
    "title": "Guided Experience II",
    "credits": null,
    "hours": null,
    "description": "1-4 hr(s). This course will be an advanced guided experience for community college students to explore topics of interest in their field through research, field experience, presentation, computer applications, lab experience, or other project agreed upon between the student and the supervising faculty and is submitted to the dean in a written contract. May be repeated for up to 4 hours. Instructor approval required. Credits earned may be applied as free electives in degree or certificate programs. Restriction(s): Health Sciences Major",
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      "pierpont-000577"
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    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11654",
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  {
    "id": "pierpont-000276",
    "code": "HLCA2299",
    "title": "Special Topics in Health Sciences",
    "credits": null,
    "hours": null,
    "description": "0-4 hr(s). This course will provide an opportunity for students to further their study of principles and concepts in the field and to apply their knowledge in a variety of application both in the traditional classroom setting and in work/job related experiences. The class will be an individualized, arranged course, with learning",
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    "program_ids": [
      "pierpont-000577"
    ],
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    "id": "pierpont-000277",
    "code": "HLCA2995",
    "title": "Healthcare Management Capstone",
    "credits": null,
    "hours": null,
    "description": "2 hr(s). This course is a comprehensive review of Healthcare Management. Topics include budgeting and finance, professional development/communication, regulatory compliance, infection control and human resources. This course builds on all previous course concepts, and provides the opportunity to integrate and synthesize the knowledge and skills acquired throughout their course work. Prerequisite(s): Health Science majors",
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    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11331",
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    "id": "pierpont-000278",
    "code": "HLIN1100",
    "title": "Fundamentals of Health Information",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course serves as an introduction to the function and duties of health information professionals. Various health care delivery and settings in the United States will be discussed. The student will be introduced to the various career opportunities available for health information professionals. In addition, the different types of patient records, storage systems, filing systems and numbering systems will be discussed. Students will be educated in the different indexes, registers, and the overall health data collection.",
    "prerequisites": [],
    "program_ids": [
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      "pierpont-000577",
      "pierpont-000610",
      "pierpont-000614"
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    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11669",
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    "id": "pierpont-000279",
    "code": "HLIN1105",
    "title": "Computers in Health Care",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course will introduce the Health Information Technology student to computers in the healthcare arena from the basics of electronic health records (EHRs), general healthcare computer systems, data retrieval and other EHR topics. Detailed coverage of common software applications, system selection and implementation, data quality, storage and retrieval, security and privacy, and other essential topics will be covered. Prerequisite(s): HLIN 1100 or MBC 1100 Restriction(s): Health Information Technology majors",
    "prerequisites": [
      "HLIN1100",
      "MBC1100"
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    "program_ids": [
      "pierpont-000576",
      "pierpont-000577",
      "pierpont-000610"
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    "id": "pierpont-000280",
    "code": "HLIN1109",
    "title": "Health Care Statistics",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). Hospital statistics is a course in which the methods of computing statistics of health care institutions and storage areas for this material will be discussed. Basic statistics applicable in health care institutions will be introduced. The course will include the study of vital and public health statistics, review of simple arithmetic principles as warranted, in depth study of hospital statistics; sources, definitions, collection, reporting, presentation and analysis of data, sources and uses of health data in the United States. Applicable statistical software will be utilized. Prerequisite(s): HLIN 1100 or MBC 1100 Restriction(s): Health Information Technology majors",
    "prerequisites": [
      "HLIN1100",
      "MBC1100"
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      "pierpont-000576"
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    "id": "pierpont-000281",
    "code": "HLIN1110",
    "title": "Legal and Ethical Aspects of Health Information",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course is designed to instruct the student in the basic legal principles, release of confidential health information, court procedures and conduct, and association with legal authorities. HIPAA rules and regulations will be discussed. Legal and ethical issues of the profession will be covered as well as ethical issues in the healthcare field.",
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    "id": "pierpont-000282",
    "code": "HLIN1112",
    "title": "Introduction to Medical Administrative Assistant",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). Introduction to Medical Administrative Assistant will give you the foundation for operating a medical office. This course will teach you the fundamental aspects of patient registration and scheduling, basic coding, and the fundamentals of billing, insurance plans, and reimbursement for a medical office. This course is not intended to teach you how to be an expert coder and/or biller.",
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      "pierpont-000610",
      "pierpont-000614"
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    "id": "pierpont-000283",
    "code": "HLIN1199",
    "title": "Special Topics in Health Information Technology",
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    "hours": null,
    "description": "0-4 hr(s). Studies in special selected topics, to be determined by the instructor and approved by the School Dean. Zero credit hour courses must be attached to a credit bearing course. Credits earned will be applicable as free electives in associate and certificate of applied science degree programs. Students can earn up to 12 total credit hours for courses with the 1199 Special Topics designation.",
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    "id": "pierpont-000284",
    "code": "HLIN2202",
    "title": "Reimbursement Systems",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course will examine reimbursement methodologies for various health care entities. Various types of federal, state, and private insurances will be introduced. Claim forms for billing will be examined. Students will learn to compare claims submitted to third party payers with actual reimbursement by case studies. The major focus of this course will be on revenue cycle management and analysis. Prerequisite(s): HLIN 1100 (or MBC 1100 )",
    "prerequisites": [
      "HLIN1100",
      "MBC1100"
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    "program_ids": [
      "pierpont-000576"
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    "id": "pierpont-000285",
    "code": "HLIN2203",
    "title": "Quality Assessment/Utilization Review",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course is designed to provide the student with the theoretical knowledge and technical skills relative to the operation of a quality assessment and utilization management program within a health care facility. The influence of government regulations and accrediting agency standards will be introduced. Prerequisite(s): HLIN 1100 Restriction(s): Health Information Technology majors",
    "prerequisites": [
      "HLIN1100"
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      "pierpont-000576"
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    "id": "pierpont-000286",
    "code": "HLIN2204",
    "title": "Pharmacology",
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    "hours": null,
    "description": "2 hr(s). This course is designed to introduce the student to the basic knowledge of basic pharmacologic terminology and concepts, drug categories, mechanisms of drug action, drug forms, routes of administration, and common generic and proprietary (trade) name medications. Attention is focused on the location within a health record where medications are found and why knowledge of pharmacology is important to the health information management professional. At the end of the course, students should have an appreciation for common pharmaceuticals and the importance of pharmaceutical knowledge in the processing of health information, coding and billing. Prerequisite(s): HLIN 1100 (or MBC 1100 )",
    "prerequisites": [
      "HLIN1100",
      "MBC1100"
    ],
    "program_ids": [
      "pierpont-000576"
    ],
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    "id": "pierpont-000287",
    "code": "HLIN2206",
    "title": "Clinical Practicum I",
    "credits": null,
    "hours": null,
    "description": "2 hr(s). This is the first clinical practicum in the program. Students in this course will analyze, number, file, retrieve, transcribe, and prepare statistical reports. The student will be working with coding and abstracting of disease/procedure entities. This clinical practicum will take place in a healthcare facility and/or virtually. Prerequisite(s): HLIN 2202 (or MBC 2202 ), HLIN 2204 (or MBC 2204 ), HLIN 2211 (or MBC 2211 ), and HLIN 2213 (or MBC 2213 ) Restriction(s): Health Information Technology majors",
    "prerequisites": [
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      "MBC2202",
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      "MBC2204",
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      "HLIN2213",
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    "id": "pierpont-000288",
    "code": "HLIN2207",
    "title": "Health Information Supervision",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course is designed to introduce management functions required to direct a health information department. This will include procedure development, job descriptions, research for a proposal, department layout as well as other areas of management. Current standards of health care are presented; JCAHO and State Licensure. Prerequisite(s): HLIN 2206 Restriction(s): Health Information Technology majors",
    "prerequisites": [
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      "pierpont-000576"
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    "id": "pierpont-000289",
    "code": "HLIN2208",
    "title": "Clinical Practicum II",
    "credits": null,
    "hours": null,
    "description": "2 hr(s). This is the second clinical practicum in the series for the program. This clinical practicum will take place at a healthcare facility and/or virtual. The students will be provided the opportunity to apply the theories and skills they have acquired thus far in the two-year program. Prerequisite(s): HLIN 2206 and HLIN 2212 Restriction(s): Health Information Technology majors",
    "prerequisites": [
      "HLIN2206",
      "HLIN2212"
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      "pierpont-000576"
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    "id": "pierpont-000290",
    "code": "HLIN2211",
    "title": "Diagnoses Medical Coding",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course is designed to emphasize the history and development of the current coding classification systems. In this course, the students will learn how to code diagnoses as it applies to the various health care settings. Application of the current coding classification systems will be taught. Prepared software will be used to enhance the understanding of the current classification system. Financial implications of the current classification system will be discussed. “C” or better Prerequisite(s): HLCA 1100 , BIOY 1170 , BIOY 1171 , and HLIN 1100 (or MBC 1100 ) Restriction(s): Health Information Technology majors only",
    "prerequisites": [
      "HLCA1100",
      "BIOY1170",
      "BIOY1171",
      "HLIN1100",
      "MBC1100"
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      "pierpont-000576"
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    "id": "pierpont-000291",
    "code": "HLIN2212",
    "title": "Inpatient Prcdrl Medical Codng",
    "credits": null,
    "hours": null,
    "description": "2 hr(s). This course is designed to emphasize the history and development of the current coding classification systems. In this course, the students will learn how to code inpatient hospital procedures. Application of the current coding classification systems will be taught. Prepared software will be used to enhance the understanding of the current classification system. Financial implications of the current classification system will be discussed. “C” or better Prerequisite(s): HLCA 1100 , BIOY 1170 , BIOY 1171 , HLIN 2202 (or MBC 2202 ), HLIN 2204 (or MBC 2204 ), HLIN 2211 (or MBC 2211 ), and HLIN 2213 (or MBC 2213 ) Restriction(s): Health Information Technology majors only",
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      "BIOY1170",
      "BIOY1171",
      "HLIN2202",
      "MBC2202",
      "HLIN2204",
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    "id": "pierpont-000292",
    "code": "HLIN2213",
    "title": "Outpatient Prcdrl Mdcal Coding",
    "credits": null,
    "hours": null,
    "description": "5 hr(s). This course is designed to emphasize the history and development of the current coding classification systems. In this course, the students will learn how to code for outpatient procedures. The coding system covers physicians’ office visits, hospital outpatient and ambulatory care settings. Application of the current coding classification systems will be taught. Prepared software will be used to enhance the understanding of the current classification system. Financial implications of the current classification system will be discussed. “C” or better Prerequisite(s): HLCA 1100 , BIOY 1170 , BIOY 1171 , and HLIN 1100 (or MBC 1100 ) Restriction(s): Health Information Technology & Medical Billing and Coding majors only",
    "prerequisites": [
      "HLCA1100",
      "BIOY1170",
      "BIOY1171",
      "HLIN1100",
      "MBC1100"
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    "program_ids": [
      "pierpont-000576"
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  {
    "id": "pierpont-000293",
    "code": "HLIN2214",
    "title": "Medical Billing & Coding Pract",
    "credits": null,
    "hours": null,
    "description": "1 hr(s). The medical billing and coding students will be able to utilize an electronic health record system to do simulations of coding diagnoses and procedures for an outpatient setting. The student will also prepare billing claim forms. The practicum hours will be obtained virtually, on-site, or a combination of the two. Restriction(s): Health Information Technology majors only",
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    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11950",
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  {
    "id": "pierpont-000294",
    "code": "HLIN2299",
    "title": "Special Topics in Health Information Technology",
    "credits": null,
    "hours": null,
    "description": "0-4 hr(s). This course will provide an opportunity for students to further their study of principles and concepts in the field and to apply their knowledge in a variety of application both in the traditional classroom setting and in work/job related experiences. The class will be an individualized, arranged course, with learning",
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  {
    "id": "pierpont-000295",
    "code": "HLIN2995",
    "title": "Health Information Technology Capstone",
    "credits": null,
    "hours": null,
    "description": "2 hr(s). This course is designed to incorporate all HIT program coursework into an integrated course. The student’s didactic knowledge will be blended with their clinical experiences. Guest lecturers, field trips, computer and CD assignments will be used as a teaching tool. This course will also focus on the health information profession by looking at legal issues, professionalism, certification, preparation of a resume, etc. Students are required to register and pay for their RHIT certification exam as a requirement for this course. Capstone course. Prerequisite(s): HLIN 1105 , HLIN 1110 , HLIN 2206 , and HLIN 2212 , and HLIN 2208 (concurrently) Restriction(s): Health Information Technology majors",
    "prerequisites": [
      "HLIN1105",
      "HLIN1110",
      "HLIN2206",
      "HLIN2212",
      "HLIN2208"
    ],
    "program_ids": [
      "pierpont-000576",
      "pierpont-000577"
    ],
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  {
    "id": "pierpont-000296",
    "code": "HUMN1100",
    "title": "Freshman Seminar",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course is designed to acquaint entering freshmen with various academic, economic, and social aspects of college life and to teach students the skills necessary to succeed in college. In addition, this course would focus on building genuine relationships with people on campus by providing opportunities to engage in various college activities and to work with a Freshman Seminar facilitator, peer leaders and mentors.",
    "prerequisites": [],
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    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11671",
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    "id": "pierpont-000297",
    "code": "HUMN2210",
    "title": "Bioethics",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course is an introductory survey of bioethics and healthcare law. Students will understand basic laws of healthcare. Students will explore basic ethical concepts, theories, and principles and morality. Developing moral reasoning skills will be emphasized as students critically examine, analyze and discuss several moral-ethical dilemmas in health care practice or public policy. (cross-linked with HLCA 2210 - Bioethics ) Prerequisite(s): ENGL 1104",
    "prerequisites": [
      "ENGL1104"
    ],
    "program_ids": [
      "pierpont-000577",
      "pierpont-000590"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11334",
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  {
    "id": "pierpont-000298",
    "code": "INFO1189",
    "title": "Guided Experience I",
    "credits": null,
    "hours": null,
    "description": "1-4 hr(s). This course will be a guided experience for community college students to explore topics of interest in their field through research, field experience, presentation, computer applications, lab experience, or other project agreed upon between the student and the supervising faculty and is submitted to the dean in a written contract. May be repeated for up to 4 hours. Instructor approval required. Credits earned may be applied as free electives in degree or certificate programs.",
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    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11674",
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    "id": "pierpont-000299",
    "code": "INFO1199",
    "title": "Special Topics in Information Systems",
    "credits": null,
    "hours": null,
    "description": "0-4 hr(s). Studies in special selected topics, to be determined by the instructor and approved by the School Dean. Zero credit hour courses must be attached to a credit bearing course. Credits earned will be applicable as free electives in associate and certificate of applied science degree programs. Students can earn up to 12 total credit hours for courses with the 1199 Special Topics designation.",
    "prerequisites": [],
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    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11675",
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    "id": "pierpont-000300",
    "code": "INFO2200",
    "title": "Fundamentals of Information Systems",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). The course is an introduction to basic business information systems, including networking, systems analysis and design. Prerequisite(s): OFAD 1150 or INFO 2240",
    "prerequisites": [
      "OFAD1150",
      "INFO2240"
    ],
    "program_ids": [
      "pierpont-000564",
      "pierpont-000579"
    ],
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  {
    "id": "pierpont-000301",
    "code": "INFO2205",
    "title": "Information Technology: Hardware and Operating Systems",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course provides the hardware and operating system concepts necessary for system design. System architecture and operating systems are considered for single-user and multi-user computer systems.",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000578",
      "pierpont-000579"
    ],
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    "id": "pierpont-000302",
    "code": "INFO2206",
    "title": "Advanced Hardware and Operating Systems",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course is a continuation of INFO 2205 - Information Technology: Hardware and Operating Systems . The course content covers advanced hardware and operating system troubleshooting as well as computer configuration. Prerequisite(s): INFO 2205 with a grade of “C” or better",
    "prerequisites": [
      "INFO2205"
    ],
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      "pierpont-000578",
      "pierpont-000579"
    ],
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    "id": "pierpont-000303",
    "code": "INFO2207",
    "title": "Windows Server Installation and Maintenance",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course will provide students with knowledge and skills necessary to install and configure a Windows Server and applications such as DNS, web server, Telnet Server, FTP server, SSH server, and Mail Server. Students will learn to manage user and group accounts and to configure an active directory. Prerequisite(s): INFO 2205 and INFO 2250",
    "prerequisites": [
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      "INFO2250"
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      "pierpont-000578",
      "pierpont-000579",
      "pierpont-000595"
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    "id": "pierpont-000304",
    "code": "INFO2230",
    "title": "Fundamentals of Linux",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). Students learn the fundamentals of how to install, configure, and use the Linux operating system; how to use command line and graphic interfaces to perform common network tasks; how to configure system features and services (e.g web services, DHCP, FTP, and network); and how to use basic troubleshooting tools and techniques to solve system issues. Prerequisite(s): INFO 2205 with a grade of “C” or better",
    "prerequisites": [
      "INFO2205"
    ],
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      "pierpont-000578",
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  },
  {
    "id": "pierpont-000305",
    "code": "INFO2240",
    "title": "Programming, Data & File Structures",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course provides familiarity with hardware and software concepts and an introduction to object-oriented programming. Several short programming projects are assigned to provide the students with experience in program development. Prerequisite(s): MTH 1201 or MTH 1207 , or MATH ACT score of 19 or COMPASS Algebra score of 36 or ACCUPLACER Elementary Algebra score of 76",
    "prerequisites": [
      "MTH1201",
      "MTH1207"
    ],
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      "pierpont-000578",
      "pierpont-000579",
      "pierpont-000595"
    ],
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  },
  {
    "id": "pierpont-000306",
    "code": "INFO2250",
    "title": "Cisco 1",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course provides an in-depth knowledge of data communications and networking requirements, including networking and telecommunications technologies, hardware and software. Students will explore the analysis and design of networking applications in organizations. Management of telecommunications networks and evaluation of connectivity options are also covered. Students learn to evaluate, select and implement different communication options within an organization. The course consists of two hours of lecture and two hours of lab per week.",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000578",
      "pierpont-000579"
    ],
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  {
    "id": "pierpont-000307",
    "code": "INFO2251",
    "title": "Cisco 2",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course examines the theory and technology of routers, including router programming, configuration and protocols. The course consists of two hours of lecture and two hours of lab per week. Prerequisite(s): INFO 2250 with a grade of “C” or better",
    "prerequisites": [
      "INFO2250"
    ],
    "program_ids": [
      "pierpont-000578",
      "pierpont-000579"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11683",
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  {
    "id": "pierpont-000308",
    "code": "INFO2252",
    "title": "Cisco 3",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course covers advanced routing and switching concepts. It is a continuation of INFO 2251 . The course consists of two hours of lecture and two hours of lab per week. Prerequisite(s): INFO 2251 with a grade of “C” or better",
    "prerequisites": [
      "INFO2251"
    ],
    "program_ids": [
      "pierpont-000579"
    ],
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  {
    "id": "pierpont-000309",
    "code": "INFO2256",
    "title": "Information Security",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course will provide a foundation for understanding the key issues important in maintaining information CIA (Confidentiality, Integrity, Availability) in a business environment. The course covers fundamental theories as well as the practical skills. Students will learn security management and technical components of information security. They will be exposed to a wide spectrum of security activities, methods, methodologies, and procedures. Prerequisite(s): INFO 2205 and INFO 2250",
    "prerequisites": [
      "INFO2205",
      "INFO2250"
    ],
    "program_ids": [
      "pierpont-000578",
      "pierpont-000579"
    ],
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    "code": "INFO2289",
    "title": "Guided Experience II",
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    "hours": null,
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    "code": "INFO2300",
    "title": "Intrusion Detection/Prevention Systems Fundamentals",
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    "hours": null,
    "description": "3 hr(s). In this course, students gain a thorough grounding in the design, implementation, and administration of IDSec/IPSec, as well as practical, hands on experience working with these systems. In addition, students analyze various attack signatures and the network traffic these systems collect. Intrusion Detection/Prevention Systems are critical components of well-designed network architectures. These systems act as a line of defense, ing protect company assets from attacks. Restriction(s): Cyber Security majors",
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    "code": "INFO2310",
    "title": "Network Security Fundamentals",
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    "hours": null,
    "description": "3 hr(s). This course prepares students for entry-level security specialist careers by developing an in-depth understanding of network security principles and the tools and configurations needed to secure a network. Prerequisite(s): INFO 2207 with a “C” or better Restriction(s): Cyber Security majors",
    "prerequisites": [
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    "id": "pierpont-000313",
    "code": "INFO2315",
    "title": "Linux Server Administration",
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    "hours": null,
    "description": "3 hr(s). This course introduces the student to the fundamentals of system administration using Linux operating systems. Additionally, the course provides the broad-based knowledge necessary to prepare students for further study in other specialized security fields. Prerequisite(s): INFO 2230 with a “C” or better",
    "prerequisites": [
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    "code": "INFO2320",
    "title": "Ethical Hacking & Systems Defense",
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    "hours": null,
    "description": "3 hr(s). The course combines an ethical hacking methodology with the hands-on application of security tools to better students secure their systems. Students are introduced to common countermeasures that effectively reduce and/or mitigate attacks. Prerequisite(s): INFO 2300 Restriction(s): Cyber Security majors",
    "prerequisites": [
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    "code": "INFO2330",
    "title": "Introduction to Computer Forensics",
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    "hours": null,
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    "id": "pierpont-000316",
    "code": "INFO2995",
    "title": "Professional Internship and Portfolio Development in Information Systems",
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    "hours": null,
    "description": "2 hr(s). This capstone course allows students to bring discipline topics into focus by using their collective knowledge in their field. Students will complete a professional portfolio, job search, and participate in mock interviews. Students will prepare for and attempt the Comp TIA A+ certification examination. Students will also complete program and college assessment instruments. Instructor approval required. Capstone course. Prerequisite(s): INFO 2207 or INFO 2230 Restriction(s): Information Systems Majors",
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    "code": "INFO2996",
    "title": "Cybersecurity Certification Exam Preparation",
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    "hours": null,
    "description": "1 hr(s). This course prepares students for cybersecurity industry certification exams through intensive hands-on practice and exam preparation strategies. Students will engage in practice exams, performance-based scenarios, and test-taking techniques specific to cybersecurity certification requirements. Topics include security fundamentals, network security, application security, threat analysis, and incident response, aligned with current certification exam",
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    "code": "INFO2997",
    "title": "Systems Specialist Certification Exam Preparation",
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    "hours": null,
    "description": "1 hr(s). This course prepares students for industry-standard systems specialist certification exams through intensive hands-on practice and exam preparation strategies. Students will engage in practice exams, performance-based scenarios, and test-taking techniques specific to systems specialist certification requirements. Topics include operating systems, hardware configuration, system administration, troubleshooting, and security fundamentals aligned with current certification exam",
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    "program_ids": [
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    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=12300",
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    "code": "INST1043",
    "title": "Basic Instrum & Process Ctrl",
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    "hours": null,
    "description": "3 hr(s). This course is designed to teach students the basics of industrial instrumentation and process control and final control devices. Topics include temperature, pressure, flow and level measurement and controls as well as final control elements, such as motor speed controls, dampers and valves. The course introduces students to PID control using lab mockups and laptop control units. Prerequisite(s): ENRG 1031 concurrently",
    "prerequisites": [
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      "pierpont-000563",
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      "pierpont-000617",
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    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11996",
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    "code": "INST1044",
    "title": "Adv Analytical Instrumentation",
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    "hours": null,
    "description": "3 hr(s). This course is a continuation of INST 1043 . It is designed to teach students the operation and application of analytical instruments commonly used in process industry such as pH, moisture, opacity, density, and gas monitors and analyzers. The course also covers complex two and three point process control integration, chart recorders as well as fundamentals of tube bending and fabrication. Prerequisite(s): INST 1043 Concurrently",
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      "pierpont-000564",
      "pierpont-000613",
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    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11998",
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    "id": "pierpont-000321",
    "code": "INST1045",
    "title": "Clbrtns, Lp Tuning, Wrlss Comm",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course builds on INST 1043 and INST 1044 . Students will learn how to calibrate instruments and tune multiple point control systems. Students will also learn how wireless control instrumentation systems operate. Advanced troubleshooting on complex control systems will be emphasized. Prerequisite(s): INST 1044 Concurrently",
    "prerequisites": [
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    "program_ids": [
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      "pierpont-000613"
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    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11999",
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    "id": "pierpont-000322",
    "code": "INST1050",
    "title": "Electronics",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course introduces active devices into DC and AC circuits. Semiconductor materials, pn junctions, diodes, BJT’s, FET’s, and more complex active devices such as operational amplifiers will be examined. Parameter measurements in normal and faulted circuits will be emphasized in order to further develop system troubleshooting competence. The fundamentals of digital circuit concepts will also be explored, including digital number systems, logic gates, and flip flops. Prerequisite(s): MECT 1050",
    "prerequisites": [
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    "program_ids": [
      "pierpont-000564",
      "pierpont-000611",
      "pierpont-000613",
      "pierpont-000633"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=12008",
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    "id": "pierpont-000323",
    "code": "INST1060",
    "title": "Programmable Logic Cntrllrs I",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course will introduce the programmable logic controller, how it is structured and programmed, and how it is applied to control machine/process systems. Emphasis will be placed on learning the common instructions and symbols used in PLC programs and how to read and interpret these to determine faults in a malfunctioning system. Programmable logic controllers will be used to control various processes.",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000563",
      "pierpont-000564"
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    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11987",
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    "id": "pierpont-000324",
    "code": "INST2010",
    "title": "Fluids II",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course introduces electrical control of hydraulic and pneumatic systems. The concepts of pressure, force, and flow rates will be applied using pumps, valves, and actuators on a daily basis. Circuit building, parameter measurements, and a systems view will be emphasized to develop troubleshooting ability. Prerequisite(s): ENRG 1010 Restriction(s): Applied Process Technology, Electric Utility Technology, and Petroleum Technology majors only",
    "prerequisites": [
      "ENRG1010"
    ],
    "program_ids": [
      "pierpont-000564",
      "pierpont-000625"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=12009",
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    "id": "pierpont-000325",
    "code": "ITTP1199",
    "title": "Special Topics in Interpreter Training",
    "credits": null,
    "hours": null,
    "description": "0-4 hr(s). Studies in special selected topics, to be determined by the instructor and approved by the School Dean. Zero credit hour courses must be attached to a credit bearing course. Credits earned will be applicable as free electives in associate and certificate of applied science degree programs. Students can earn up to 12 total credit hours for courses with the 1199 Special Topics designation.",
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    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11698",
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    "id": "pierpont-000326",
    "code": "ITTP2200",
    "title": "American Sign Language V",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). In this course the primary emphasis is placed on the advanced development of ASL expressive and receptive skills. The language in a natural context using the proper expressions and grammatical structures will be applied. Phrasal vocabulary and components of storytelling will be introduced. This class meets 45 for final exams per semester; three hours of lecture per week. Prerequisite(s): AMSL 1114 Restriction(s): Interpreter Training Program and Sign Language Interpreter majors",
    "prerequisites": [
      "AMSL1114"
    ],
    "program_ids": [
      "pierpont-000565"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11699",
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    "id": "pierpont-000327",
    "code": "ITTP2201",
    "title": "Sign-to-Voice Interpreting I",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). An introductory course designed to provide the development of skills receptively while expressing an equivalent message in spoken English. Focus is placed on the interpreting process, appropriate English word choices, vocal inflection, and English structure. This class meets 45 and two hours for final exams per semester; three hours of lecture per week. ASL/IEP majors only. Prerequisite(s): AMSL 1114 Restriction(s): Interpreter Training Program and Sign Language Interpreter majors",
    "prerequisites": [
      "AMSL1114"
    ],
    "program_ids": [
      "pierpont-000565"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11700",
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    "id": "pierpont-000328",
    "code": "ITTP2202",
    "title": "Voice-to-Sign Interpreting I",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). An introductory course that provides students with an overview of the field of interpreting and the processes involved. The student will learn the components of communication, culture, community and how it applies to rendering a signed message and interpreting. This class meets 45 and two hours for final exams per semester; three hours of lecture per week. Prerequisite(s): AMSL 1114 Restriction(s): Interpreter Training Program and Sign Language Interpreter majors",
    "prerequisites": [
      "AMSL1114"
    ],
    "program_ids": [
      "pierpont-000565"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11701",
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    "id": "pierpont-000329",
    "code": "ITTP2203",
    "title": "Simultaneous and Consecutive Interpreting",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). Students will use hands - on approach in this course to develop skills and proper execution in simultaneous and consecutive styles of interpreting. Students will learn to think analytically and to apply this skill to “real life” situations increasing speed accuracy and complexity of the interpreting process. Topics will include hospitality, social welfare, housing, education, paralegal, and medical scenarios. Videotaping will be used to evaluate skill and provide feedback. This class meets 45 and two hours for final exams per semester; three hours of lecture per week. Prerequisite(s): AMSL 1114 Restriction(s): Interpreter Training Program and Sign Language Interpreter majors",
    "prerequisites": [
      "AMSL1114"
    ],
    "program_ids": [
      "pierpont-000565"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11702",
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    "id": "pierpont-000330",
    "code": "ITTP2204",
    "title": "American Sign Language VI",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course will continue to develop expressive and receptive ASL skills and the language in its natural context along with full body expressions. This class meets 45 and two hours for final exams per semester; three hours of lecture per week. Prerequisite(s): ITTP 2200 Restriction(s): Interpreter Training Program and Sign Language Interpreter majors",
    "prerequisites": [
      "ITTP2200"
    ],
    "program_ids": [
      "pierpont-000565"
    ],
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  {
    "id": "pierpont-000331",
    "code": "ITTP2205",
    "title": "Sign-to-Voice Interpreting II",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). A continuation of Sign-to-Voice Interpreting I with more emphasis placed on advanced receptive skills, word choices, vocal inflection, and ability to interpret signed messages using appropriate English structure. This class meets 45 and two hours for final exams per semester; three hours of lecture per week. Prerequisite(s): ITTP 2201 Restriction(s): Interpreter Training Program and Sign Language Interpreter majors",
    "prerequisites": [
      "ITTP2201"
    ],
    "program_ids": [
      "pierpont-000565"
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    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11704",
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    "id": "pierpont-000332",
    "code": "ITTP2206",
    "title": "Voice-to-Sign Interpreting II",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course continues to increase knowledge and skills in the English/ASL interpretation process. Students will explore the dynamics of ASL structure, the history of interpreting, and will develop a resume and personal portfolio. This class meets 45 and two hours for final exams per semester; three hours of lecture per week. Prerequisite(s): ITTP 2202 Restriction(s): Interpreter Training Program and Sign Language Interpreter majors",
    "prerequisites": [
      "ITTP2202"
    ],
    "program_ids": [
      "pierpont-000565"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11705",
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  {
    "id": "pierpont-000333",
    "code": "ITTP2210",
    "title": "Educational Interpreting",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course is designed to explore the processes needed to interpret for K-12 Deaf or Hard of Hearing students. Topics include: Educational Interpreter Performance Assessment, the educational paraprofessional, and cognitive and language development. This class meets 45 and two hours for final exams per semester; three hours of lecture per week. Prerequisite(s): ITTP 2201 and ITTP 2202 Restriction(s): Interpreter Training Program and Sign Language Interpreter majors",
    "prerequisites": [
      "ITTP2201",
      "ITTP2202"
    ],
    "program_ids": [
      "pierpont-000565"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11706",
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  {
    "id": "pierpont-000334",
    "code": "ITTP2213",
    "title": "Interpreting Observation",
    "credits": null,
    "hours": null,
    "description": "1 hr(s). This practicum experience provides students with opportunities to observe and reflect on their content, professional, interpreting knowledge, skills and disposition in classroom settings at both schools for the deaf and mainstreamed programs. The practicum experience must be completed with a grade of at least a “C” before entering the second practicum required. Prerequisite(s): AMSL 1114 Restriction(s): Interpreter Training Program and Sign Language Interpreter majors",
    "prerequisites": [
      "AMSL1114"
    ],
    "program_ids": [
      "pierpont-000565"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11707",
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  {
    "id": "pierpont-000335",
    "code": "ITTP2995",
    "title": "Interpreting as Private Practice",
    "credits": null,
    "hours": null,
    "description": "2 hr(s). This course provides students with the opportunity to choose and work in “real life” interpreting situations and apply the concepts learned in the classroom to the actual setting. Students will complete a minimum of 120 hours during the practicum and will be directly supervised by staff interpreters. Capstone Course. Prerequisite(s): ITTP 2213 and a grade of “C” or better in all preceding ITTP courses Restriction(s): Interpreter Training Program and Sign Language Interpreter majors",
    "prerequisites": [
      "ITTP2213"
    ],
    "program_ids": [
      "pierpont-000565"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11708",
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  {
    "id": "pierpont-000336",
    "code": "INTR2200",
    "title": "Race, Class, Gender, and Sexuality",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). An introductory multicultural course which explores race, class, gender, ethnicity, sexuality, and the dynamics of their interrelationships. Themes include identity, power and change. Students will examine interdisciplinary methodologies in the humanities and social sciences, including historic, psychological, sociological, economic, educational and artistic approaches. Prerequisite(s): ENGL 1104 with a grade of “C” or better",
    "prerequisites": [
      "ENGL1104"
    ],
    "program_ids": [
      "pierpont-000577",
      "pierpont-000582",
      "pierpont-000589",
      "pierpont-000590"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11329",
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  {
    "id": "pierpont-000337",
    "code": "LPNC1101",
    "title": "Fundamental Nursing for the Practical Nurse",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course is designed to provide Licensed Practical Nurse (LPN) students with foundational knowledge and essential skills needed for safe, effective, and evidence-based nursing practice. Students will develop a comprehensive understanding of the core principles, standards, and responsibilities that guide LPN practice. This course provides theoretical learning enabling students to build confidence and proficiency in a variety of essential nursing tasks. Structured college laboratory experiences provide the student with the opportunity to practice technical skills prior to patient contact. Successful completion of all laboratory, theoretical, and clinical components are required to receive credit for this course. Restriction(s): Licensed Practical Nursing Major",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000577",
      "pierpont-000598"
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    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11713",
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  {
    "id": "pierpont-000338",
    "code": "LPNC1105",
    "title": "Pharmacology I for the Practical Nurse",
    "credits": null,
    "hours": null,
    "description": "1 hr(s). This course is designed to provide Licensed Practical Nurse (LPN) students with the essential skills needed for accurate dosage calculations and a foundational understanding of pharmacology. Emphasizing safe and effective medication administration, students will gain the ability to perform essential calculations for oral, injectable, insulin, powdered medications, and reconstituted drugs. Additionally, the course will focus on understanding major drug classes, their therapeutic uses, and the legal and ethical aspects of medication administration. Restriction(s): Licensed Practical Nursing Major",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000598"
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    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11715",
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  {
    "id": "pierpont-000339",
    "code": "LPNC1107",
    "title": "Fundamental Nursing Clinical Practicum for the Practical Nurse",
    "credits": null,
    "hours": null,
    "description": "2 hr(s). This intensive course is designed to provide Licensed Practical Nurse (LPN) students with foundational knowledge and essential skills needed for safe, effective, and evidence-based nursing practice. Students will develop a comprehensive understanding of the core principles, standards, and responsibilities that guide LPN practice, along with key nursing skills critical to patient care. The course provides theoretical learning enabling students to build confidence and proficiency in a variety of essential nursing tasks. Successful completion of all laboratory, theoretical, and clinical components are required to receive credit for this course. Restriction(s): Licensed Practical Nursing Major",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000598"
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    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11716",
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  {
    "id": "pierpont-000340",
    "code": "LPNC1112",
    "title": "Mental Health Nursing for the Practical Nurse",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course emphasizes understanding the reaction of self and others under stress and the prevention of mental illness. Some of the topics covered include maladaptive behavior, anxiety, aggression, assertiveness, and mental mechanisms. Specific information for ing people who are suffering from stress caused by death, pain, and sexual problems is included. The two major problems in our society today, alcoholism and drug abuse are discussed in detail. Successful completion of all laboratory, theoretical, and clinical components are required to receive credit for this course. Prerequisite(s): LPNC 1101, LPNC 1105, LPNC 1107, LPNC 1115, LPNC 1130, LPNC 1131, LPNC 1134, LPNC 1135 Restriction(s): Licensed Practical Nursing Major",
    "prerequisites": [
      "LPNC1101",
      "LPNC1105",
      "LPNC1107",
      "LPNC1115",
      "LPNC1130",
      "LPNC1131",
      "LPNC1134",
      "LPNC1135"
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    "program_ids": [
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    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11719",
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  {
    "id": "pierpont-000341",
    "code": "LPNC1113",
    "title": "Mental Health Nurse Clinical Practicum",
    "credits": null,
    "hours": null,
    "description": "1 hr(s). This practicum course is designed to provide LPN students with hands-on, clinical experience in the field of mental health nursing. Students will gain essential knowledge and clinical skills to assess, support, and manage patients with various mental health conditions. Emphasis will be placed on understanding the role of the LPN in direct care, the importance of effective communication, and the ability to provide therapeutic interventions within a safe and supportive environment. Successful completion of all laboratory, theoretical, and clinical components are required to receive credit for this course. Prerequisite(s): LPNC 1101, LPNC 1105, LPNC 1107, LPNC 1115, LPNC 1130, LPNC 1131, LPNC 1134, and LPNC 1135 Restriction(s): Licensed Practical Nursing Major",
    "prerequisites": [
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      "LPNC1105",
      "LPNC1107",
      "LPNC1115",
      "LPNC1130",
      "LPNC1131",
      "LPNC1134",
      "LPNC1135"
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    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11962",
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    "id": "pierpont-000342",
    "code": "LPNC1115",
    "title": "Pharmacology II for the Practical Nurse",
    "credits": null,
    "hours": null,
    "description": "1 hr(s). This course is designed for LPN students to build upon their foundational pharmacological knowledge and deepen their understanding of pharmacology as it relates to major physiological systems. Students will learn about the pharmacological treatment options for disorders of the neurological, musculoskeletal, respiratory, cardiovascular, hematologic, gastrointestinal, reproductive/genitourinary, endocrine, and immune systems. Additionally, the course will cover the management of pain and inflammation and the pharmacological management of infections. Students will also develop critical thinking skills through case studies and clinical scenarios, preparing them for the safe administration of medications and the management of patients with complex conditions. Prerequisite(s): LPNC 1101, LPNC 1105, LPNC 1107, LPNC 1130, LPNC 1131 Restriction(s): Licensed Practical Nursing Major",
    "prerequisites": [
      "LPNC1101",
      "LPNC1105",
      "LPNC1107",
      "LPNC1130",
      "LPNC1131"
    ],
    "program_ids": [
      "pierpont-000598"
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    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11720",
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  {
    "id": "pierpont-000343",
    "code": "LPNC1120",
    "title": "Maternal/Pediatric Nursing for the Practical Nurse",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course is designed to provide LPN students with foundational knowledge in pediatric and obstetric nursing. The course covers essential topics, including maternal and newborn health care, pregnancy and fetal development, labor and delivery, and postpartum care. Students will gain a deep understanding of these key concepts through theoretical instruction, case studies, and in-depth discussions, focusing on the physiological, psychological, and emotional aspects of maternal and pediatric care. The course aims to equip students with the knowledge necessary to support the health and well-being of both mothers and infants throughout the pregnancy and postpartum periods. Successful completion of all laboratory, theoretical, and clinical components are required to receive credit for this course. Prerequisite(s): LPNC 1105, LPNC 1101, LPNC 1107, LPNC 1115, LPNC 1130, LPNC 1131, LPNC 1134, LPNC 1135 Restriction(s): Licensed Practical Nursing Major",
    "prerequisites": [
      "LPNC1105",
      "LPNC1101",
      "LPNC1107",
      "LPNC1115",
      "LPNC1130",
      "LPNC1131",
      "LPNC1134",
      "LPNC1135"
    ],
    "program_ids": [
      "pierpont-000598"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11721",
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  {
    "id": "pierpont-000344",
    "code": "LPNC1121",
    "title": "Maternal and Pediatric Nursing Clinical Practicum for the Practical Nurse",
    "credits": null,
    "hours": null,
    "description": "1 hr(s). This practicum course is designed to provide LPN students with hands-on, clinical experience in pediatric and obstetric nursing care. Focusing on maternal, newborn, and women’s health care, this practicum will allow students to apply theoretical knowledge in real-world settings under the supervision of clinical instructors. Topics covered in this practicum include pregnancy and fetal development, labor and delivery, postpartum care, and newborn care. Students will gain practical skills in monitoring fetal and maternal health, performing assessments of newborns, and providing emotional and physical support to mothers during and after childbirth. This practicum is designed to prepare students to provide compassionate, patient-centered care while ensuring the health and well-being of mothers, newborns, and children. Successful completion of all laboratory, theoretical, and clinical components are required to receive credit for this course. Prerequisite(s): LPNC 1101, LPNC 1105, LPNC 1107, LPNC 1115, LPNC 1130, LPNC 1131, LPNC 1134, and LPNC 1135 Restriction(s): Licensed Practical Nursing Major",
    "prerequisites": [
      "LPNC1101",
      "LPNC1105",
      "LPNC1107",
      "LPNC1115",
      "LPNC1130",
      "LPNC1131",
      "LPNC1134",
      "LPNC1135"
    ],
    "program_ids": [
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    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11722",
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  {
    "id": "pierpont-000345",
    "code": "LPNC1129",
    "title": "LPN Clinical Judgment and Skills Development",
    "credits": null,
    "hours": null,
    "description": "1 hr(s). This course is designed to comprehensively enhance the clinical judgment, critical thinking, and hands-on skills of LPN students. By immersing students in a dynamic learning environment that blends theory with real-world application, this course aims to equip future LPNs with the essential tools required to excel in diverse clinical settings. Through an integrated approach, students will engage in simulations, case studies, practical skills labs, and scenario-based learning, all of which foster the development of clinical reasoning and practical competencies. Prerequisite(s): LPNC 1101 , LPNC 1105 , LPNC 1107 , LPNC 1130 , and LPNC 1131 Restriction(s): Licensed Practical Nursing Major",
    "prerequisites": [
      "LPNC1101",
      "LPNC1105",
      "LPNC1107",
      "LPNC1130",
      "LPNC1131"
    ],
    "program_ids": [
      "pierpont-000598"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=12302",
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  {
    "id": "pierpont-000346",
    "code": "LPNC1130",
    "title": "Medical Surgical Nursing I for the Practical Nurse",
    "credits": null,
    "hours": null,
    "description": "4 hr(s). This foundational course for Licensed Practical Nurses (LPNs) introduces key concepts in medical-surgical nursing, emphasizing holistic care for adult patients across a variety of clinical settings. Students will explore critical topics including nutrition, growth and development, pain management, comfort, rest, and sleep, and the principles of end-of-life care and palliative nursing. The course also covers essential areas such as bowel and digestive health, kidney function, fluid balance and elimination, and surgical client care, with an emphasis on postoperative nursing interventions. Students will learn to assess and address patient needs in these diverse areas, developing essential skills in patient care, critical thinking, and clinical decision-making. Through lectures, case studies, and practical applications, students will gain the knowledge needed to provide high-quality, compassionate care for patients experiencing a wide range of medical and surgical conditions. The course also prepares students to work collaboratively with healthcare teams to promote optimal patient",
    "prerequisites": [
      "LPNC1101",
      "LPNC1107"
    ],
    "program_ids": [
      "pierpont-000598"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11724",
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  {
    "id": "pierpont-000347",
    "code": "LPNC1131",
    "title": "Medical Surgical Nursing I Clinical Practicum for the Practical Nurse",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This practicum provides hands-on clinical experience designed to build upon the theoretical knowledge acquired in the medical-surgical nursing course. Throughout this practicum, students will gain practical experience in areas such as nutrition, growth and development, pain management, comfort measures, rest and sleep, and end-of-life care, including palliative nursing. They will also learn to manage critical aspects of patient care, including bowel and digestive health, kidney function, fluid balance, and elimination, as well as providing safe, effective postoperative care. Students will develop essential clinical skills in patient assessment, critical thinking, and decision-making, while working collaboratively with healthcare teams to promote patient comfort and optimal",
    "prerequisites": [
      "LPNC1101",
      "LPNC1105",
      "LPNC1107"
    ],
    "program_ids": [
      "pierpont-000598"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11725",
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  {
    "id": "pierpont-000348",
    "code": "LPNC1134",
    "title": "Medical Surgical Nursing II for the Practical Nurse",
    "credits": null,
    "hours": null,
    "description": "6 hr(s). This course is designed to deepen students’ understanding and practical skills in the care of patients with complex health conditions. Focusing on a range of physiological systems, students will develop both foundational and advanced competencies in assessing, managing, and intervening in conditions affecting multiple body systems. The course progresses from basic to more complex topics, equipping students with the knowledge and clinical skills necessary to care for patients in a variety of medical-surgical settings. This course is designed to support the development of competent, skilled LPNs who are prepared to work effectively in medical-surgical settings and provide high-quality, evidence-based care to patients with complex health needs. Successful completion of all laboratory, theoretical, and clinical components are required to receive credit for this course. Restriction(s): Licensed Practical Nursing Major",
    "prerequisites": [
      "LPNC1101",
      "LPNC1105",
      "LPNC1107",
      "LPNC1130",
      "LPNC1131",
      "LPNC1115",
      "LPNC1129"
    ],
    "program_ids": [
      "pierpont-000598"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11726",
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  {
    "id": "pierpont-000349",
    "code": "LPNC1135",
    "title": "Medical Surgical Nursing II Clinical Practicum for the Practical Nurse",
    "credits": null,
    "hours": null,
    "description": "5 hr(s). This practicum course provides students with hands-on clinical experience designed to build upon the foundational knowledge gained in the classroom. This practicum allows students to apply critical concepts and clinical practices in a variety of physiological systems, preparing them to care for patients with complex medical and surgical conditions. Students will work directly with patients in real-world settings, developing both foundational and advanced nursing skills in the assessment and management of conditions affecting multiple body systems. Throughout the practicum, students will have the opportunity to apply their knowledge in clinical scenarios, hone their skills in critical thinking, patient care, and clinical decision-making, and collaborate with the healthcare team to ensure optimal patient",
    "prerequisites": [
      "LPNC1101",
      "LPNC1105",
      "LPNC1107",
      "LPNC1130",
      "LPNC1131"
    ],
    "program_ids": [
      "pierpont-000577",
      "pierpont-000598"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11727",
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  {
    "id": "pierpont-000350",
    "code": "LPNC1995",
    "title": "Licensed Practical Nurse Capstone",
    "credits": null,
    "hours": null,
    "description": "1 hr(s). The LPN Capstone Theory Course is the culminating academic experience in the Licensed Practical Nurse (LPN) program, designed to synthesize and apply the theoretical knowledge acquired throughout the nursing curriculum. This course focuses on the integration of nursing concepts, critical thinking, and evidence-based practices that are essential for the delivery of safe, effective, and patient-centered care. Students will explore complex theoretical frameworks and models of nursing practice, emphasizing the roles of the LPN in various healthcare settings. Restriction(s): Licensed Practical Nursing Major",
    "prerequisites": [
      "LPNC1101",
      "LPNC1105",
      "LPNC1107",
      "LPNC1115",
      "LPNC1129",
      "LPNC1130",
      "LPNC1131",
      "LPNC1134",
      "LPNC1135"
    ],
    "program_ids": [
      "pierpont-000598"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=12303",
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  {
    "id": "pierpont-000351",
    "code": "MGMT2209",
    "title": "Principles of Management",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). The emphasis in this course is on the modern approach to the field of management. Theoretical and practical approaches are presented, along with analytical techniques that are applicable in the various management and production areas.",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000568",
      "pierpont-000569",
      "pierpont-000573",
      "pierpont-000575",
      "pierpont-000577",
      "pierpont-000579",
      "pierpont-000594",
      "pierpont-000600",
      "pierpont-000605",
      "pierpont-000607"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11728",
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  {
    "id": "pierpont-000352",
    "code": "MGMT2240",
    "title": "Fundamentals of Human Resource Management",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This is an overview introductory course of the Human Resource Management function where students learn the building blocks of effective human resource management. The class will focus on fundamental Federal laws that affect human resources administration in every company large and small. It will also cover employee relations issues such as compensation, performance management, incentives and discipline.",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000568",
      "pierpont-000569",
      "pierpont-000577",
      "pierpont-000605",
      "pierpont-000607"
    ],
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    "id": "pierpont-000353",
    "code": "MKTG2204",
    "title": "Principles of Marketing",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). A study of those business activities that direct the flow of goods and services from producers to consumers.",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000569"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11730",
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    "id": "pierpont-000354",
    "code": "MTH1200",
    "title": "Intermediate Algebra",
    "credits": null,
    "hours": null,
    "description": "3-4 hr(s). This is a course in techniques for performing operations on polynomial, exponential and rational expressions and subsequently solving linear and quadratic equations and inequalities. The course will also cover equations and inequalities using absolute value and function notation. Students who do not meet the minimum math test score will be required to enroll in a 4-credit/4-contact hour section of MTH 1200.",
    "prerequisites": [
      "QAS250"
    ],
    "program_ids": [
      "pierpont-000585"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11277",
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    "id": "pierpont-000355",
    "code": "MTH1208",
    "title": "Technical Mathematics",
    "credits": null,
    "hours": null,
    "description": "3-4 hr(s). This course is an introduction to fundamental mechanics and techniques for performing operations with algebraic expressions, and subsequently solving linear equations, systems of linear equations and quadratic equations. The course also introduces trigonometric functions and is designed to develop methods of solving right angles and oblique triangles using trigonometry. Students who do not meet the minimum math test score will be required to enroll in a 4-credit/4-contact hour section of MTH 1208.",
    "prerequisites": [
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    ],
    "program_ids": [
      "pierpont-000562",
      "pierpont-000563",
      "pierpont-000564",
      "pierpont-000582",
      "pierpont-000584",
      "pierpont-000592",
      "pierpont-000601",
      "pierpont-000609",
      "pierpont-000611",
      "pierpont-000618",
      "pierpont-000620",
      "pierpont-000633"
    ],
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    "id": "pierpont-000356",
    "code": "MTH1209",
    "title": "Technical Mathematics II",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course is a continuation of MTH 1208 . Topics include solving radical equations and polynomial equations, complex numbers, exponential and logarithmic functions, inequalities and trigonometry.",
    "prerequisites": [
      "MTH1208"
    ],
    "program_ids": [
      "pierpont-000611"
    ],
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    "id": "pierpont-000357",
    "code": "MTH1210",
    "title": "Introduction to Statistics",
    "credits": null,
    "hours": null,
    "description": "3-4 hr(s). This course is designed as an introduction to statistics concepts with applications. Topics include descriptive statistics, regression, correlation, probability, normal distribution, statistical inference, and hypothesis testing. Students who do not meet the minimum math test score will be required to enroll in a 4-credit/4-contact hour section of MTH 1210.",
    "prerequisites": [
      "QAS250"
    ],
    "program_ids": [
      "pierpont-000576",
      "pierpont-000582"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11287",
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  },
  {
    "id": "pierpont-000358",
    "code": "MECT1040",
    "title": "Computers for Technicians",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course will introduce the fundamentals of modern personal computer systems, including hardware, BIOS and drivers, operating systems, and application software. Formatting and partitioning of HDD’s, loading of operating systems, and then basic system updating and maintenance will be practiced. The binary and hexadecimal numbering systems will be introduced. A robotics module will introduce basic programming concepts. Restriction(s): Applied Process Technology, Electric Utility Technology, or Petroleum Technology majors",
    "prerequisites": [],
    "program_ids": [],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11415",
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  {
    "id": "pierpont-000359",
    "code": "MECT2010",
    "title": "Fluids II",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course introduces electrical control of hydraulic and pneumatic systems. The concepts of pressure, force, and flow rates will be applied using pumps, valves, and actuators on a daily basis. Circuit building, parameter measurements, and a systems view will be emphasized to develop troubleshooting ability. Prerequisite(s): ENRG 1010 Restriction(s): Applied Process Technology, Electric Utility Technology, or Petroleum Technology majors",
    "prerequisites": [
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    "code": "MECT2050",
    "title": "Robotics",
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    "hours": null,
    "description": "3 hr(s). The purpose of this course is to introduce the fundamentals of robotics with an emphasis on industrial uses. This course will build on other courses such as PLC’s and will focus on movement of both fixed and mobile robot bodies with servo control, microcontrollers, sensors and software. Restriction(s): Applied Process Technology, Electric Utility Technology, or Petroleum Technology majors",
    "prerequisites": [],
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    "id": "pierpont-000361",
    "code": "MECT2995",
    "title": "Automated Machine Systems (Capstone)",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course will apply previously learned concepts from electronics, mechanics, fluids, electrical machinery, and PLC’s to understand, maintain, and troubleshoot complex automated machine systems. Instructor approval required. Capstone Course. Restriction(s): Applied Process Technology, Electric Utility Technology, or Petroleum Technology majors",
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    "id": "pierpont-000362",
    "code": "MBC1100",
    "title": "Fundamentals of Health Information",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course serves as an introduction to the function and duties of health information professionals. Various health care delivery and settings in the United States will be discussed. The student will be introduced to the various career opportunities available for health information professionals. In addition, the different types of patient records, storage systems, filing systems and numbering systems will be discussed. Students will be educated in the different indexes, registers, and the overall health data collection.",
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    "id": "pierpont-000363",
    "code": "MBC1112",
    "title": "Introduction to Medical Administrative Assistant",
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    "hours": null,
    "description": "3 hr(s). Introduction to Medical Administrative Assistant will give you the foundation for operating a medical office. This course will teach you the fundamental aspects of patient registration and scheduling, basic coding, and the fundamentals of billing, insurance plans, and reimbursement for a medical office. This course is not intended to teach you how to be an expert coder and/or biller.",
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    "id": "pierpont-000364",
    "code": "MBC2202",
    "title": "Reimbursement Systems",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course will examine reimbursement methodologies for various health care entities. Various types of federal, state, and private insurances will be introduced. Claim forms for billing will be examined. Students will learn to compare claims submitted to third party payers with actual reimbursement by case studies. The major focus of this course will be on revenue cycle management and analysis. Prerequisite(s): MBC 1100 or HLIN 1100",
    "prerequisites": [
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      "HLIN1100"
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    "id": "pierpont-000365",
    "code": "MBC2204",
    "title": "Pharmacology",
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    "hours": null,
    "description": "2 hr(s). This course is designed to introduce the student to the basic knowledge of basic pharmacologic terminology and concepts, drug categories, mechanisms of drug action, drug forms, routes of administration, and common generic and proprietary (trade) name medications. Attention is focused on the location within a health record where medications are found and why knowledge of pharmacology is important to the health information management professional. At the end of the course, students should have an appreciation for common pharmaceuticals and the importance of pharmaceutical knowledge in the processing of health information, coding and billing. Prerequisite(s): MBC 1100 or HLIN 1100",
    "prerequisites": [
      "MBC1100",
      "HLIN1100"
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    "id": "pierpont-000366",
    "code": "MBC2211",
    "title": "Diagnoses Medical Coding",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course is designed to emphasize the history and development of the current coding classification systems. In this course, the students will learn how to code diagnoses as it applies to the various health care settings. Application of the current coding classification systems will be taught. Prepared software will be used to enhance the understanding of the current classification system. Financial implications of the current classification system will be discussed. Prerequisite(s): HLCA 1100 , BIOY 1170 , BIOY 1171 , and MBC 1100 (or HLIN 1100 ) with a “C” or better Restriction(s): Medical Billing and Coding majors only",
    "prerequisites": [
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      "BIOY1170",
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      "HLIN1100"
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    "id": "pierpont-000367",
    "code": "MBC2213",
    "title": "Outpatient Procedural Medical Coding",
    "credits": null,
    "hours": null,
    "description": "5 hr(s). This course is designed to emphasize the history and development of the current coding classification systems. In this course, the students will learn how to code for the outpatient procedures. The coding system covers physicians’ office visits, hospital outpatient and ambulatory care settings. Application of the current coding classification systems will be taught. Prepared software will be used to enhance the understanding of the current classification system. Financial implications of the current classification system will be discussed. Prerequisite(s): HLCA 1100 , BIOY 1170 , BIOY 1171 , and MBC 1100 (or HLIN 1100 ) with a “C” or better Restriction(s): Medical Billing and Coding majors only",
    "prerequisites": [
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      "HLIN1100"
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    "id": "pierpont-000368",
    "code": "MBC2214",
    "title": "Medical Billing and Coding Practicum",
    "credits": null,
    "hours": null,
    "description": "1 hr(s). This course is a 1 credit hour practicum. The medical billing and coding students will be able to utilize an electronic health record system to do simulations of coding diagnoses and procedures for an outpatient setting. The student will also prepare billing claim forms. The practicum hours will be obtained virtually, on-site, or a combination of the two. Prerequisite(s): MBC 2202 (or HLIN 2202 ), MBC 2211 (or HLIN 2211 ), and MBC 2213 (or HLIN 2213 ) Restriction(s): Medical Billing and Coding majors only",
    "prerequisites": [
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      "HLIN2202",
      "MBC2211",
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    "id": "pierpont-000369",
    "code": "LABA1110",
    "title": "Basic Phlebotomy and Lab Techniques",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course in the theory and practice of basic laboratory and clinical skills is designed to provide the student with entry level knowledge needed to pursue a career path as a laboratory assistant and/or phlebotomy technician. Students are introduced to professionalism, the importance of consent and confidentiality safety issues, CPR and vital signs, infection control and basic laboratory techniques including specimen collection and venipuncture. Restriction(s): Medical Laboratory Assistant and Phlebotomy majors only",
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    "id": "pierpont-000370",
    "code": "LABA1111",
    "title": "Basic Phlebotomy & Lab Techniques Lab",
    "credits": null,
    "hours": null,
    "description": "1 hr(s). Complimentary to LABA 1110 , the laboratory focuses on the techniques learned in “Basic Phlebotomy and Laboratory Methods.” Students will learn to collect samples by venipuncture using a variety of industry tools, while practicing laboratory safety. The collection of several types of laboratory samples will be performed and the student will process laboratory samples for testing. The student will learn to recognize basic laboratory equipment and understand why it’s used in the laboratory. Prerequisite(s): LABA 1110 with concurrency Restriction(s): Medical Laboratory Assistant and Phlebotomy majors only",
    "prerequisites": [
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  {
    "id": "pierpont-000371",
    "code": "LABA1199",
    "title": "Special Topics in Laboratory Assistant",
    "credits": null,
    "hours": null,
    "description": "0-4 hr(s). Studies in special selected topics, to be determined by the instructor and approved by the School Dean. Zero credit hour courses must be attached to a credit bearing course. Credits earned will be applicable as free electives in associate and certificate of applied science degree programs. Students can earn up to 12 total credit hours for courses with the 1199 Special Topics designation.",
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    "id": "pierpont-000372",
    "code": "LABA2205",
    "title": "Phlebotomy Practicum",
    "credits": null,
    "hours": null,
    "description": "2 hr(s). This course is designed to provide practical experience in blood collection techniques. Students will be placed in clinical facilities to practice the skills in specimen collection (i.e., venipuncture, capillary puncture) acquired in LABA 1110. Students will be expected to obtain up to 100 venipunctures and 10 capillary punctures at a clinical site and to complete at least 80 hours of clinical training. Scheduled hours may vary based on the site and will be scheduled in coordination with the clinical education coordinator. Online assessment and final exam. 80 hours minimum. Instructor approval required. Restriction(s): Medical Laboratory Assistant and Phlebotomy majors only",
    "prerequisites": [],
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    "id": "pierpont-000373",
    "code": "LABA2206",
    "title": "Advanced Lab Skills Theory",
    "credits": null,
    "hours": null,
    "description": "2 hr(s). This course is designed to provide the student with knowledge in advanced laboratory skills in preparation for employment or further education. Ethical considerations of patient and client information and customer service will be explored. Patient specimen collection and processing, as well as coding and reporting of results and quality assurance and quality control of work completed will be stressed. Capstone Course. 2 hrs. lecture per week. Prerequisite(s): LABA 1110 , must be taken concurrently with LABA 2207",
    "prerequisites": [
      "LABA1110",
      "LABA2207"
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    "id": "pierpont-000374",
    "code": "LABA2207",
    "title": "Advanced Lab Skills",
    "credits": null,
    "hours": null,
    "description": "1 hr(s). This course is designed to provide the student with advanced laboratory experience and training in preparation for employment or further education. Ethical considerations of patient and client information and customer service will be explored. Patient specimen collection and processing, as well as coding and reporting of results and quality assurance and quality control of work completed will be stressed. Capstone Course. 2 hrs. laboratory per week. Prerequisite(s): LABA 1110 , must be taken concurrently with LABA 2206",
    "prerequisites": [
      "LABA1110",
      "LABA2206"
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    "id": "pierpont-000375",
    "code": "LABA2208",
    "title": "Med Lab Point of Care Testing",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This lecture course is designed to provide the theory of point of care testing in medical laboratories. This course provides instruction in medical laboratory structure, the individual departments, and the testing performed in each area. Point of Care testing techniques will be taught, and sources of error will be identified. Disease states and expected laboratory test results will be identified. Focus will be placed on professionalism and teamwork in healthcare. Capstone Prerequisite(s): LABA 1110, LABA 2209 with concurrency",
    "prerequisites": [
      "LABA1110",
      "LABA2209"
    ],
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    "id": "pierpont-000376",
    "code": "LABA2209",
    "title": "Med Lab Point of Care Testing Lab",
    "credits": null,
    "hours": null,
    "description": "1 hr(s). This laboratory course will provide opportunity for students to perform point of care testing. The students will collect and analyze biologic samples. Medical laboratory safety protocols will be reinforced and practiced. Students will determine possible sources of error in medical laboratory testing and learn methods to prevent those errors. Quality assurance data will be collected and analyzed.",
    "prerequisites": [
      "LABA1110",
      "LABA2208"
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    "id": "pierpont-000377",
    "code": "LABA2299",
    "title": "Special Topics",
    "credits": null,
    "hours": null,
    "description": "0-4 hr(s). This course will provide an opportunity for students to further their study of principles and concepts in the field and to apply their knowledge in a variety of application both in the traditional classroom setting and in work/job related experiences. The class will be an individualized, arranged course, with learning",
    "prerequisites": [],
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    "id": "pierpont-000378",
    "code": "MLAB1101",
    "title": "Introduction to MLT",
    "credits": null,
    "hours": null,
    "description": "1 hr(s). MLAB 1101 is an introduction to the functions and duties of a Medical Laboratory Technologist (MLT), the significance of licensure, certification and registration, accreditation, laboratory safety, infection control, medical ethics, quality assurance, an overview of each area of the clinical laboratory, and professional standards of the medical laboratory technologist. Students will also learn basic techniques of venipuncture through lecture and/or practice in student laboratory sessions. Successful completion of this course with “C” or better is required for graduation. Prerequisite(s): Must be taken concurrently with MLAB 1102",
    "prerequisites": [
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    "program_ids": [
      "pierpont-000577",
      "pierpont-000580"
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    "id": "pierpont-000379",
    "code": "MLAB1102",
    "title": "Clinical Immunology",
    "credits": null,
    "hours": null,
    "description": "1 hr(s). This course covers the science of immunology and serology through the study of theories and processes related to natural body defenses. Included are the immune response, principles of antigen-antibody reactions, and the principles of serological. This includes performance of serological procedures used to aid in the detection of diagnosis of certain diseases. Throughout this course, special emphasis is placed on correlating of laboratory results with the patient’s probable condition. Successful completion of this course with “C” or better is required for graduation. Prerequisite(s): Must be taken concurrently with MLAB 1101",
    "prerequisites": [
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    "id": "pierpont-000380",
    "code": "MLAB1105",
    "title": "Clinical Chemistry Techniques",
    "credits": null,
    "hours": null,
    "description": "1 hr(s). This course is designed to familiarize students with practical aspects of the clinical laboratory. The course covers laboratory calculations, quality assurance, safety, manual and automated instrumentation, including sample analysis, patient and quality control validation, and patient and quality control charting. Successful completion of this course with “C” or better is required for graduation. Prerequisite(s): MTH 1207 (or higher), CHM 1101 with a grade of “C” or better, and MLAB 1105L concurrently Restriction(s): Medical Laboratory Technology majors",
    "prerequisites": [
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      "CHM1101",
      "MLAB1105L"
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    "id": "pierpont-000381",
    "code": "MLAB1105L",
    "title": "Clinical Chemistry Techniq Lab",
    "credits": null,
    "hours": null,
    "description": "1 hr(s). Students will perform procedures in the skill of phlebotomy. The lab provides the application of general laboratory principles, laboratory math, quality control and statistics, and variables affecting lab results. The students will perform testing on lab equipment and will practice the application of quality assurance and safety standards throughout the testing process. Successful completion of this course with a “C” or better is required for graduation. Prerequisite(s): CHM 1101 with a “C” or better; MLAB 1105 concurrently Restriction(s): Medical Laboratory Technology majors only",
    "prerequisites": [
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      "MLAB1105"
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    "id": "pierpont-000382",
    "code": "MLAB1160",
    "title": "Clinical Microbiology I",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course is an introduction to the study of medically important bacteria and parasites. The biochemistry, genetics, and physiology of bacteria will be discussed as well as methods of cultivation, isolation, and identification of these organisms. Life cycles of parasites and methods of identification will be studied. Successful completion of this course with “C” or better is required for graduation. Prerequisite(s): MLAB 1101 , MLAB 1102 & MLAB 1160L (concurrently) Restriction(s): Medical Laboratory Technology majors",
    "prerequisites": [
      "MLAB1101",
      "MLAB1102",
      "MLAB1160L"
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    "id": "pierpont-000383",
    "code": "MLAB1160L",
    "title": "Clinical Microbiology Lab",
    "credits": null,
    "hours": null,
    "description": "1 hr(s). Students will be introduced to various microbiology equipment and their use, including the microscope. Students will practice the identification of clinically significant parasites by their morphological characteristics. Students will perform manual procedures for the identification of pathogenic bacteria using aseptic technique and following safety procedures. Successful completion of this course with a “C” or better is required for graduation. Prerequisite(s): MLAB 1160 concurrently Restriction(s): Medical Laboratory Technology majors only",
    "prerequisites": [
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      "pierpont-000580"
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  {
    "id": "pierpont-000384",
    "code": "MLAB1180",
    "title": "Immunohematology/Serology",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course introduces blood grouping and typing, antibody screening and identification, and compatibility testing. Laboratory procedures for serological and transfusion services, including the processing, storing and issue of blood components for transfusion will be emphasized. Students will study genetic principles of immunohematology, blood group systems, adverse complications of transfusion, and hemolytic disease of the fetus and newborn. Successful completion of this course with “C” or higher is required for graduation. Prerequisite(s): MLAB 1102 , MLAB 1180L concurrently Restriction(s): Medical Laboratory Technology majors",
    "prerequisites": [
      "MLAB1102",
      "MLAB1180L"
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    ],
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  {
    "id": "pierpont-000385",
    "code": "MLAB1180L",
    "title": "Immunohematology/Serology Lab",
    "credits": null,
    "hours": null,
    "description": "1 hr(s). The lab course provides the practical application of laboratory procedures in blood bank, transfusion therapy, and serological testing for infectious disease. Successful completion of this course with a “C” or better is required for graduation. Prerequisite(s): MLAB 1102 , MLAB 1180 concurrently Restriction(s): Medical Laboratory Technology majors only",
    "prerequisites": [
      "MLAB1102",
      "MLAB1180"
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    "code": "MLAB1199",
    "title": "Special Topics in Medical Laboratory Technology",
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    "hours": null,
    "description": "0-4 hr(s). Studies in special selected topics, to be determined by the instructor and approved by the School Dean. Zero credit hour courses must be attached to a credit bearing course. Successful completion of this course with “C” or better is required for graduation. Credits earned will be applicable as free electives in associate and certificate of applied science degree programs. Students can earn up to 12 total credit hours for courses with the 1199 Special Topics designation",
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    "code": "MLAB2216",
    "title": "Hemostasis",
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    "hours": null,
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    "id": "pierpont-000388",
    "code": "MLAB2217",
    "title": "Urinalysis and Body Fluids",
    "credits": null,
    "hours": null,
    "description": "1 hr(s). This course introduces various properties and constituents of urine and body fluids. Students will study the theory and techniques of analyzing urine and body fluids, including the clinical significance of these analyses. Successful completion of this course with “C” or higher is required for graduation. Prerequisite(s): MLAB 1105 , MLAB 2217L concurrently, BIOY 1170 , and BIOY 1171 with a grade of “C” or better Restriction(s): Medical Laboratory Technology majors",
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    "code": "MLAB2217L",
    "title": "Urinalysis and Body Fluids Lab",
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    "hours": null,
    "description": "1 hr(s). This lab provides practical application of general laboratory principles in urinalysis and on body fluids other than blood. Successful completion of this course with a “C” or better is required for graduation. Prerequisite(s): MLAB 1105 ; BIOY 1170 and BIOY 1171 with a “C” or better; MLAB 2217 concurrently Restriction(s): Medical Laboratory Technology majors only",
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    "id": "pierpont-000390",
    "code": "MLAB2218",
    "title": "Hematology",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course is designed to provide the student with an understanding of the theory and principles in normal blood cell production and blood cell disorders. The student will learn about hematologic disorders and classify these based on clinical laboratory findings. Successful completion of this course with “C” or better is required for graduation. Prerequisite(s): MLAB 2216 and MLAB 2218L concurrently Restriction(s): Medical Laboratory Technology majors",
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    "id": "pierpont-000391",
    "code": "MLAB2218L",
    "title": "Hematology Lab",
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    "hours": null,
    "description": "1 hr(s). The lab emphasizes the morphology and identification of normal and abnormal human blood cells. Applications and techniques of measurement used in performing the complete blood count, coagulation studies, and special hematological procedures will be used in the laboratory. Students will correlate laboratory findings with hematological disease and coagulopathies, while practicing basic troubleshooting of errors and discrepancies. Successful completion of this course with a “C” or better is required for graduation. Prerequisite(s): MLAB 2216 , MLAB 2218 concurrently Restriction(s): Medical Laboratory Technology majors only",
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    "id": "pierpont-000392",
    "code": "MLAB2219",
    "title": "Clinical Microbiology II",
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    "hours": null,
    "description": "3 hr(s). This course is a study of bacterial, fungal, and viral disease agents which includes the clinical laboratory methods of cultivation, isolation, and identification of bacteria and fungi. Successful completion of this course with “C” or better is required for graduation. Prerequisite(s): MLAB 1160 , MLAB 2219L concurrently Restriction(s): Medical Laboratory Technology majors",
    "prerequisites": [
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    "code": "MLAB2219L",
    "title": "Clinical Microbiology II Lab",
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    "hours": null,
    "description": "1 hr(s). Students will perform microbiology procedures on various cultures for cultivation, isolation, and identification of bacteria and fungi. Students will interpret specimens to differentiate pathogens from normal flora. Public health, safety and quality control will also be emphasized. Successful completion of this course with a “C” or better is required for graduation. Prerequisite(s): MLAB 1160 , MLAB 2219 concurrently Restriction(s): Medical Laboratory Technology majors only",
    "prerequisites": [
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    "code": "MLAB2220",
    "title": "Clinical Biochemistry",
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    "code": "MLAB2220L",
    "title": "Clinical Biochemistry Lab",
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    "hours": null,
    "description": "1 hr(s). The student will perform routine clinical tests on biological fluids, maintain quality assurance records, and practice troubleshooting laboratory test and instrument problems. Successful completion of this course with a “C” or better is required for graduation. Prerequisite(s): MLAB 1105, MLAB 2220 concurrently Restriction(s): Medical Laboratory Technology majors only",
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    "code": "MLAB2221",
    "title": "Clinical Practicum I",
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    "hours": null,
    "description": "3 hr(s). This course is designed to orient the students to the Clinical Laboratory. Student will be assigned to a major area of the laboratory (chemistry, hematology, immunohematology, or microbiology). Laboratory safety, specimen collection including phlebotomy, specimen processing and analysis, data acquisition, quality assurance and sample validation, instrument troubleshooting, sample reporting including calculations, charting and clinical correlation will be included. Clinical serology and urinalysis/body fluid techniques and",
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      "MLAB2219",
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    "code": "MLAB2222",
    "title": "Clinical Practicum II",
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    "hours": null,
    "description": "3 hr(s). This course is a continuation of MLAB 2221 . Student will be assigned to a second major area of the laboratory. Additional skills and increased competency levels in specimen processing and sample analysis, data acquisition, quality assurance and reporting will be included. Interpersonal relationships and basic techniques involving the major area of study will be emphasized. 120-160 hours laboratory. Successful completion of this course with “C” or better is required for graduation. Prerequisite(s): MLAB 2221 Restriction(s): Medical Laboratory Technology majors",
    "prerequisites": [
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    "id": "pierpont-000398",
    "code": "MLAB2223",
    "title": "Clinical Practicum III",
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    "hours": null,
    "description": "3 hr(s). This course is a continuation of MLAB 2222 . Student will be assigned to a third major area of the laboratory. Additional skills and increased competency levels in specimen processing and sample analysis, data acquisition, quality assurance and reporting will be included. Interpersonal relationships and basic techniques involving the major area of study will be emphasized. 120-160 hours laboratory. Successful completion of this course with “C” or better is required for graduation. Prerequisite(s): MLAB 2222 Restriction(s): Medical Laboratory Technology majors",
    "prerequisites": [
      "MLAB2222"
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      "pierpont-000580"
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    "id": "pierpont-000399",
    "code": "MLAB2224",
    "title": "Clinical Practicum IV",
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    "hours": null,
    "description": "3 hr(s). This course is a continuation of MLAB 2223 . Students will be assigned to a fourth major area of the laboratory. Additional skills and increased competency levels in specimen processing and sample analysis, data acquisition, quality assurance and reporting will be included. Interpersonal relationships and basic techniques involving the major area of study will be emphasized. 154 hours laboratory. Successful completion of this course with “C” or better is required for graduation. Prerequisite(s): MLAB 2223 Restriction(s): Medical Laboratory Technology majors",
    "prerequisites": [
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  {
    "id": "pierpont-000400",
    "code": "MLAB2299",
    "title": "Special Topics in Medical Laboratory Technology",
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    "hours": null,
    "description": "0-4 hr(s). This course will provide an opportunity for students to further their study of principles and concepts in the field and to apply their knowledge in a variety of application both in the traditional classroom setting and in work/job related experiences. The class will be an individualized, arranged course, with learning",
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    "code": "MLAB2995",
    "title": "Seminar & Case Studies",
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    "hours": null,
    "description": "3 hr(s). This course is designed to prepare students for successful employment hiring in the Medical Laboratory Technology (MLT) profession, including preparation for national certification. The course will also enhance critical thinking and communication skills necessary in the clinical laboratory. Each student will present a clinical and case study and critique the presentations of other students. Successful completion of this course with “C” or better is required for graduation. Restriction(s): Medical Laboratory Technology majors in final semester of program",
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      "pierpont-000577",
      "pierpont-000580"
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    "code": "OFAD1150",
    "title": "Computer Concepts and Applications",
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    "hours": null,
    "description": "3 hr(s). This course will provide students with a survey of fundamental computing concepts and applications, and will offer a useful foundation upon which students can develop skills necessary to become effective users of information systems. The primary focus of this course will be on productivity software applications, including word processing, spreadsheet, the Internet, presentation and database software.",
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      "pierpont-000562",
      "pierpont-000563",
      "pierpont-000564",
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      "pierpont-000567",
      "pierpont-000568",
      "pierpont-000569",
      "pierpont-000570",
      "pierpont-000571",
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      "pierpont-000574",
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      "pierpont-000577",
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      "pierpont-000579",
      "pierpont-000580",
      "pierpont-000581",
      "pierpont-000582",
      "pierpont-000583",
      "pierpont-000584",
      "pierpont-000585",
      "pierpont-000586",
      "pierpont-000587",
      "pierpont-000588",
      "pierpont-000589",
      "pierpont-000590",
      "pierpont-000594",
      "pierpont-000597",
      "pierpont-000600",
      "pierpont-000601",
      "pierpont-000604",
      "pierpont-000605",
      "pierpont-000607",
      "pierpont-000615"
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    "id": "pierpont-000403",
    "code": "PARA1101",
    "title": "Introduction to Paralegal Studies",
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    "hours": null,
    "description": "3 hr(s). This course is an introduction to the American legal system and an overview of legal topics including Constitutional, Criminal, Domestic Relations, Property, and Tort Law. The course will also provide the students with an understanding of the various roles and career options of the paralegal professional, legal ethics, and interviewing and investigation skills. Restriction(s): Paralegal Studies majors",
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    "program_ids": [
      "pierpont-000583"
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    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11761",
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    "id": "pierpont-000404",
    "code": "PARA1102",
    "title": "Legal Terminology",
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    "hours": null,
    "description": "3 hr(s). This course is an introduction to the federal and state legal systems. Information on the legislation and enforcement of laws as well as an introduction to legal reasoning and legal terminology will be covered. An overview of civil law, procedures and jurisdiction will be included. Restriction(s): Paralegal Studies majors",
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    "program_ids": [
      "pierpont-000583"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11762",
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    "id": "pierpont-000405",
    "code": "PARA1103",
    "title": "Introduction to Legal Practice Areas",
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    "hours": null,
    "description": "3 hr(s). This course is a continuation of General Law I and will provide a general overview on substantive areas of law including: contracts, property law, forms of business, estates and the probate process, family law, criminal law and procedure.",
    "prerequisites": [
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    ],
    "program_ids": [
      "pierpont-000583"
    ],
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    "id": "pierpont-000406",
    "code": "PARA1104",
    "title": "Interviewing and Investigating",
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    "hours": null,
    "description": "3 hr(s). This course emphasizes the development of the interviewing and investigative skills necessary to prepare paralegals for active participation in civil and criminal litigation and alternative dispute resolution under the direction of an attorney. This course will focus on the application of good communication skills to conduct client, witness and expert interviews; the development of factual analysis and research skills to plan and execute an effective investigation; and the rules of ethics and evidence as they relate to interviewing and investigating.",
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    "program_ids": [
      "pierpont-000583"
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    "id": "pierpont-000407",
    "code": "PARA1141",
    "title": "Introduction to Landwork",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course introduces prospective land professionals to the activities which constitute landwork and lays the foundation for work as a land professional with an emphasis on landwork in the natural gas industry.",
    "prerequisites": [],
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    "id": "pierpont-000408",
    "code": "PARA1189",
    "title": "Guided Experience I",
    "credits": null,
    "hours": null,
    "description": "1-4 hr(s). This course will be a guided experience for community college students to explore topics of interest in their field through research, field experience, presentation, computer applications, lab experience, or other project agreed upon between the student and the supervising faculty and is submitted to the dean in a written contract. May be repeated for up to 4 hours. Instructor approval required. Credits earned may be applied as free electives in degree or certificate programs.",
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    "id": "pierpont-000409",
    "code": "PARA1199",
    "title": "Special Topics in Paralegal Studies",
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    "hours": null,
    "description": "0-4 hr(s). Studies in special selected topics, to be determined by the instructor and approved by the School Dean. Zero credit hour courses must be attached to a credit bearing course. Credits earned will be applicable as free electives in associate and certificate of applied science degree programs. Students can earn up to 12 total credit hours for courses with the 1199 Special Topics designation.",
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    "id": "pierpont-000410",
    "code": "PARA2201",
    "title": "Legal Research and Writing I",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course is an introduction to legal research, analysis, and writing methods. Students will learn how to brief a case, analyze case law, statutes, and/or regulations, research legal issues using a law library, prepare legal correspondence documents and pleadings. Prerequisite(s): ENGL 1104",
    "prerequisites": [
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    "id": "pierpont-000411",
    "code": "PARA2202",
    "title": "Legal Research and Writing II",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This is an intermediate course in which students will perform legal research, analysis, and writing methods. Students will analyze case law, statutes, and/or regulations, research legal issues using Lexis-Nexis and other electronic resources, and prepare an appellate brief. Prerequisite(s): PARA 2201",
    "prerequisites": [
      "PARA2201"
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  {
    "id": "pierpont-000412",
    "code": "PARA2203",
    "title": "Computer Applications for Legal Professionals",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). Overview of software applications used in a law office including calendar, docket control, litigation support, billing, timekeeping, pleadings preparation, legal research, and other applications. Restriction(s): Paralegal Studies majors",
    "prerequisites": [],
    "program_ids": [
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    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11770",
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    "id": "pierpont-000413",
    "code": "PARA2204",
    "title": "Civil Litigation and Procedure",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course provides an overview of the civil litigation process from initial interview through trial including preparation of pleadings and trial documents. The course also includes the study of the rules of civil procedure. Prerequisite(s): PARA 1102",
    "prerequisites": [
      "PARA1102"
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      "pierpont-000583"
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    "id": "pierpont-000414",
    "code": "PARA2213",
    "title": "Property and Probate",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course provides an overview of property ownership and transfers; financing arrangements; intestacy statutes; and estate planning and administration.",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000583"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11772",
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  {
    "id": "pierpont-000415",
    "code": "PARA2241",
    "title": "Title Examinations and Abstracting",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course examines the basics of title examinations, courthouse research, abstracting computer platting, and real estate closings. The course introduces the students to proper title examination techniques and etiquette and reviews the laws of conveyancing, wills and intestacy. Students will conduct a title examination, calculate ownership interests, prepare a title report or abstract, develop and execute a plan for curative action, and explain the basic procedures involved in completing a sale or lease of an interest in real estate or minerals.",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000583"
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    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11773",
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    "id": "pierpont-000416",
    "code": "PARA2242",
    "title": "Negotiating Essentials",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course introduces the strategies, tactics, skills and techniques of successful negotiators. Students will have an opportunity to apply those concepts, skills and practices in a variety of interactive negotiating exercises. By becoming more aware of their own reflexive reactions, as well as those of others, students will be better equipped to exercise conscious control over the choices they make and the way they react in negotiations, conflicts, and other interpersonal interactions.",
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    "program_ids": [
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    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11774",
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    "id": "pierpont-000417",
    "code": "PARA2289",
    "title": "Guided Experience II",
    "credits": null,
    "hours": null,
    "description": "1-4 hr(s). This course will be an advanced guided experience for community college students to explore topics of interest in their field through research, field experience, presentation, computer applications, lab experience, or other project agreed upon between the student and the supervising faculty and is submitted to the dean in a written contract. May be repeated for up to 4 hours. Instructor approval required. Credits earned may be applied as free electives in degree or certificate programs.",
    "prerequisites": [],
    "program_ids": [],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11776",
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  {
    "id": "pierpont-000418",
    "code": "PARA2299",
    "title": "Special Topics in Paralegal Studies",
    "credits": null,
    "hours": null,
    "description": "0-4 hr(s). This course will provide an opportunity for students to further their study of principles and concepts in the field and to apply their knowledge in a variety of application both in the traditional classroom setting and in work/job related experiences. The class will be an individualized, arranged course, with learning",
    "prerequisites": [],
    "program_ids": [],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11777",
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    "id": "pierpont-000419",
    "code": "PARA2994",
    "title": "Ethics and Professional Responsibility",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course examines the basic principles and rules of ethics applicable to the practice of law for both lawyers and paralegals. In addition, it provides the students with the tools necessary to identify and avoid ethical problems, while providing practical tips to implement in everyday practice. Topics covered include the regulation of the legal profession, the unauthorized practice of law, client confidentiality, conflicts of interest, advertising and solicitation, client fees and fee sharing, competence, disciplinary procedures, and malpractice. The course introduces the students to the types of ethical situations and dilemmas they may encounter as an important part of the delivery of legal services.",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000583"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11778",
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    "markdown_url": "/pierpont/courses/para2994.md"
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  {
    "id": "pierpont-000420",
    "code": "PARA2995",
    "title": "Paralegal Professional Practicum",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This cooperative practicum allows students the opportunity to apply classroom learning to a work environment where they will acquire essential and practical paralegal skills under the supervision of a legal professional. The practicum requires a minimum of 135 hours of supervised work. Instructor approval required. Capstone course. Restriction(s): Paralegal Studies major only",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000583"
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    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11779",
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  {
    "id": "pierpont-000421",
    "code": "PTRM1100",
    "title": "Petroleum Industry and Careers",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course introduces the student to the Appalachian petroleum industry from its early days in the 19th century to current emphasis on the Marcellus and Utica Shale gas plays. The focus is to give an overall description of the processes to drill, complete and produce a gas well. Students will be introduced to the basic terminology and calculations common to the industry. In addition, the students will generate a personnel resume and discuss career opportunities. Restriction(s): Applied Process Technology, Petroleum Technology, and Electric Utility Technology majors only",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000584",
      "pierpont-000601"
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    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11780",
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    "id": "pierpont-000422",
    "code": "PTRM1101",
    "title": "Rig Safety",
    "credits": null,
    "hours": null,
    "description": "1 hr(s). This course covers a foundational overview of best industry practices and guidelines for health, safety, and environmental issues facing the petroleum industry. Students will gain practical knowledge in a variety of topics to them stay healthy, keep safe, and protect the environment to allow them longevity in the petroleum industry. Full attendance and a minimum, 80% grade is required to provide successful students with an IADC Rig Pass/SafeLand USA certification.",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000562",
      "pierpont-000601"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=12296",
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    "id": "pierpont-000423",
    "code": "PTRM1104",
    "title": "Production Technology",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course trains the student in procedures commonly used in the production of oil and gas. Major topics included in this course includes liquid gas separation, production surface equipment, artificial lift, gas dehydration, and gas measurement. This course also includes wellhead construction, and skills needed to use pipe cutters, threaders, tubing benders, along with various hand tools. Also included in the course will be various field trips to active wellsites. Restriction(s): Applied Process Technology, Electric Utility Technology, and Petroleum Technology majors only",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000584",
      "pierpont-000601"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11782",
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    "id": "pierpont-000424",
    "code": "PTRM1107",
    "title": "Rigging for Land-Based Oil and Gas Operations",
    "credits": null,
    "hours": null,
    "description": "2 hr(s). This course trains the student in proper and safe ways to use lifting equipment and rigging hardware in the handling of machinery, supplies, and loads. This course uses the Crosby Rigging Training Manual and upon completion can receive Crosby Rigging Certification upon successful completion of the class. The course trains students in load calculations and industry recognized hand signals to make proper lifts. Restriction(s): Applied Process Technology, Electric Utility Technology, Advanced Welding, and Petroleum Technology majors only",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000562",
      "pierpont-000584",
      "pierpont-000601"
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    "id": "pierpont-000425",
    "code": "PTRM1109",
    "title": "Drilling Technology",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course trains the student in the use of equipment and procedures commonly used in the drilling of oil and gas wells. It covers the five systems associated with a modern drilling rig. Topics addressed in the course include job titles and duties of a rig crew and all the associated functions involved in the drilling operations. The course explains directional drilling using field trips and a class presentation. Hands-on training includes the proper and safe use of elevators, slips, and tongs on a real drilling simulator. Restriction(s): Applied Process Technology, Electric Utility Technology, and Petroleum Technology majors only",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000584",
      "pierpont-000601"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11785",
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  {
    "id": "pierpont-000426",
    "code": "PTRM1117",
    "title": "Introduction to Midstream Gas Operations",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course introduces the student to midstream gas operations including handling, processing, transportation and storage of natural gas after it leaves the wellsite. The course includes the basics of gas gathering system design, gas conditioning, reciprocating gas compressors, pipeline operations, measurement, regulations and safety. Students have the opportunity to become familiar with the terminology and basic calculations associated with midstream gas operations. Restriction(s): Applied Process Technology, Electric Utility Technology, and Petroleum Technology majors only",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000563",
      "pierpont-000584",
      "pierpont-000601"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11786",
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    "markdown_url": "/pierpont/courses/ptrm1117.md"
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  {
    "id": "pierpont-000427",
    "code": "PTRM1120",
    "title": "Summer Internship",
    "credits": null,
    "hours": null,
    "description": "2 hr(s). A summer internship is a student practicum for the purpose of gaining experience while working as a temporary employee of a company in the petroleum industry. The student must satisfactorily work a minimum of 120 hours to qualify for two credit hours towards the AAS Degree in Petroleum Technology. Instructor approval required. Instructor approval required. 0 and all employer-related eligibility standards. Restriction(s): Applied Process Technology, Advanced Welding, and Petroleum Technology majors only",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000584"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11787",
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  {
    "id": "pierpont-000428",
    "code": "PTRM1199",
    "title": "Special Topics in Petroleum Technology",
    "credits": null,
    "hours": null,
    "description": "0-4 hr(s). Studies in special selected topics, to be determined by the instructor and approved by the School Dean. Credits earned will be applicable as free electives in associate and certificate of applied science degree programs. Students can earn up to 12 total credit hours for courses with the 1199 Special Topics designation. Zero credit hour courses must be attached to credit bearing course. Zero credit hour courses must be attached to a credit bearing course. Credits earned will be applicable as free electives in associate and certificate of applied science degree programs. Students can earn up to 12 total credit hours for courses with the 1199 Special Topics designation. Prerequisite(s): PTRM 1104 Restriction(s): Applied Process Technology, Electric Utility Technology, and Petroleum Technology majors only",
    "prerequisites": [
      "PTRM1104"
    ],
    "program_ids": [
      "pierpont-000584"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11788",
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  {
    "id": "pierpont-000429",
    "code": "PTRM2202",
    "title": "Well Completions Design and Operations",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course trains the student in considerations that go into designing a well completion. The course covers the following topics: choices for cementing and casing program design, hydraulic fracturing and acidizing the scenarios, and specialized equipment utilized. Students will explain a typical slickwater fracture treatment along with the process of drill-out and flowback operations. Prerequisite(s): PTRM 1104 and PTRM 1109 with a grade of “C” or better Restriction(s): Applied Process Technology, Electric Utility Technology, and Petroleum Technology majors only",
    "prerequisites": [
      "PTRM1104",
      "PTRM1109"
    ],
    "program_ids": [
      "pierpont-000584"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11789",
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    "markdown_url": "/pierpont/courses/ptrm2202.md"
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  {
    "id": "pierpont-000430",
    "code": "PTRM2208",
    "title": "Artificial Lift",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course trains the student in the operation and troubleshooting of artificial lift equipment focusing on free plunger lift and sucker rod pumping. Students will be exposed to other types including gas lift, electric submersible pumps, progressive cavity pumps, velocity strings and hydraulic lift systems. In addition, students learn the terminology and basic calculations associated with artificial lift. Prerequisite(s): PTRM 1104 with a grade of “C” or better Restriction(s): Applied Process Technology, Electric Utility Technology, and Petroleum Technology majors",
    "prerequisites": [
      "PTRM1104"
    ],
    "program_ids": [
      "pierpont-000584"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11790",
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    "markdown_url": "/pierpont/courses/ptrm2208.md"
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  {
    "id": "pierpont-000431",
    "code": "PTRM2213",
    "title": "Gas Measurement",
    "credits": null,
    "hours": null,
    "description": "2 hr(s). This course trains the student in use of gas measurement technology as it relates to accuracy, custody transfer and basic volumn calculations. The course examines natural gas laws applicable to measure, orifice meter hardware, maintenance, and inspection. This two credit hour class has one lecture and three lab hour per week during a semester. Prerequisite(s): PTRM 1104 with a grade of “C” or better Restriction(s): Applied Process Technology, Electric Utility Technology, and Petroleum Technology majors only",
    "prerequisites": [
      "PTRM1104"
    ],
    "program_ids": [
      "pierpont-000584"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11792",
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    "markdown_url": "/pierpont/courses/ptrm2213.md"
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  {
    "id": "pierpont-000432",
    "code": "PTRM2217",
    "title": "Petroleum Geology",
    "credits": null,
    "hours": null,
    "description": "2 hr(s). This course introduces the student to the geological theory and science of the Appalachian Basin petroleum reservoirs. This course involves the historical aspects of the conventional plays as well as evolving unconventional shale gas plays. Students will research public data sources and derive subsurface maps. Prerequisite(s): PTRM 1100 with a grade of “C” or better Restriction(s): Applied Process Technology, Electric Utility Technology, and Petroleum Technology majors only",
    "prerequisites": [
      "PTRM1100"
    ],
    "program_ids": [
      "pierpont-000584"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11793",
    "canonical_url": "/pierpont/courses/ptrm2217",
    "markdown_url": "/pierpont/courses/ptrm2217.md"
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  {
    "id": "pierpont-000433",
    "code": "PTRM2221",
    "title": "Advanced Internship",
    "credits": null,
    "hours": null,
    "description": "2 hr(s). This advanced internship builds upon the PTRM 1120 student practicum for the purpose of gaining experience while working as a temporary employee of a company in the petroleum industry. The student must satisfactorily work a minimum of 120 hours to qualify for two credit hours towards the AAS Degree in Petroleum Technology. 0, and all employer-related eligibility standards Restriction(s): Applied Process Technology, Advanced Welding, and Petroleum Technology majors only",
    "prerequisites": [
      "PTRM1101",
      "PTRM1120"
    ],
    "program_ids": [
      "pierpont-000584"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11794",
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    "markdown_url": "/pierpont/courses/ptrm2221.md"
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  {
    "id": "pierpont-000434",
    "code": "PTRM2223",
    "title": "Well Log Interpretation",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course trains the student in well logging equipment and operations. The student will interpret open-hole log data and use basic calculations to determine porosity and saturations. In addition, the students will analyze cased-hole log data to determine cement quality and perforation designs. A field trip is incorporated in this course. Prerequisite(s): PTRM 1104 and PTRM 1109 with a grade of “C” or better Restriction(s): Applied Process Technology, Electric Utility Technology, and Petroleum Technology majors only",
    "prerequisites": [
      "PTRM1104",
      "PTRM1109"
    ],
    "program_ids": [
      "pierpont-000584"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11795",
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    "markdown_url": "/pierpont/courses/ptrm2223.md"
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  {
    "id": "pierpont-000435",
    "code": "PTRM2289",
    "title": "Guided Experience",
    "credits": null,
    "hours": null,
    "description": "1-4 hr(s). This course will be a guided experience for Petroleum Technology students to explore topics of interest in their field through research, field experience, presentation, computer applications, lab experience, or other project agreed upon between the student and the supervising faculty and is submitted to the Dean in a written contract. May be repeated for up to 4 credit hours. Instructor approval required. Credits earned may be applied as free electives in the Petroleum Technology AAS degree program.",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000584"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11799",
    "canonical_url": "/pierpont/courses/ptrm2289",
    "markdown_url": "/pierpont/courses/ptrm2289.md"
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  {
    "id": "pierpont-000436",
    "code": "PTRM2299",
    "title": "Special Topics in Petroleum Technology ll",
    "credits": null,
    "hours": null,
    "description": "0-4 hr(s). This course will provide an opportunity for students to further their study of principles and concepts in the field and to apply their knowledge in a variety of application both in the traditional classroom setting and in work/job related experiences. The class will be an individualized, arranged course, with learning",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000584"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11800",
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    "markdown_url": "/pierpont/courses/ptrm2299.md"
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  {
    "id": "pierpont-000437",
    "code": "PTRM2995",
    "title": "Well Control Management",
    "credits": null,
    "hours": null,
    "description": "2 hr(s). This course trains the student in the tasks, methods, and procedures commonly used in well control for drilling operations. The course covers the behavior of various types of drilling fluid and the warning signs of a kick. Students will become familiar with the basic calculations and specialized equipment utilized in well control. Included in this course are labs using an IADC-approved computerized drilling simulator. Prerequisite(s): PTRM 1109 with a grade of “C” or better Restriction(s): Applied Process Technology, Advanced Welding, and Petroleum Technology majors only",
    "prerequisites": [
      "PTRM1109"
    ],
    "program_ids": [
      "pierpont-000584"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11936",
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    "markdown_url": "/pierpont/courses/ptrm2995.md"
  },
  {
    "id": "pierpont-000438",
    "code": "PHTA1100",
    "title": "Introduction to Physical Therapy",
    "credits": null,
    "hours": null,
    "description": "1 hr(s). History of the physical therapy profession and survey of general physical therapy services. Legal and ethical requirements for the physical therapist assistant are introduced. The Americans with Disabilities Act and architectural barriers are studied.",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000577",
      "pierpont-000585"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11801",
    "canonical_url": "/pierpont/courses/phta1100",
    "markdown_url": "/pierpont/courses/phta1100.md"
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  {
    "id": "pierpont-000439",
    "code": "PHTA1101",
    "title": "Patient and Professional Relationship",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). Recognition of the reactions of the healthcare worker, patient, and family to illness and disability is discussed. The influence of race, class, age, ethnic origin, and gender on the physical therapist assistant and patient relationship is explored. The stages of adjustment to disability and death and dying are described. Communication skills between PTA, patients, family, and other health care providers are developed. Discussion on the rules, laws, procedures, and ethics of PTA practice are presented. Prerequisite(s): PHTA 1100 and PHTA 1109 Restriction(s): Physical Therapist Assistant Major",
    "prerequisites": [
      "PHTA1100",
      "PHTA1109"
    ],
    "program_ids": [
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    "id": "pierpont-000440",
    "code": "PHTA1102",
    "title": "Introduction to Patient Care",
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    "hours": null,
    "description": "2 hr(s). An introduction to basic patient care procedures such as positioning, transferring, ambulating, dressing, fitting ambulation aids, and taking vital signs. Universal Precautions, isolation, and aseptic principles will be presented. Skills in basic note writing will be developed. Prerequisite(s): PHTA 1100 and PHTA 1109 Restriction(s): Physical Therapist Assistant Major",
    "prerequisites": [
      "PHTA1100",
      "PHTA1109"
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    "id": "pierpont-000441",
    "code": "PHTA1102L",
    "title": "Intro to Patient Care Lab",
    "credits": null,
    "hours": null,
    "description": "1 hr(s). An introduction to clinical skills for basic patient care procedures such as positioning, transferring, ambulating, dressing, fitting ambulation aids, and taking vital signs. Universal precautions, isolation, and aseptic principles will be presented and practiced. Skills in basic note writing will be developed. Prerequisite(s): PHTA 1100 and PHTA 1109 Restriction(s): Physical Therapist Assistant Major",
    "prerequisites": [
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    "id": "pierpont-000442",
    "code": "PHTA1103",
    "title": "Physical Agents I",
    "credits": null,
    "hours": null,
    "description": "2 hr(s). This course includes the lecture study of thermal agents, compression, goniometry, surface anatomy, and therapeutic massage. Note writing skills are further developed. Prerequisite(s): PHTA 1109 and PHTA 1100 Restriction(s): Physical Therapist Assistant Major",
    "prerequisites": [
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    "id": "pierpont-000443",
    "code": "PHTA1103L",
    "title": "Physical Agents I Lab",
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    "hours": null,
    "description": "1 hr(s). This course includes the lab study of thermal agents and massage. Skills in surface anatomy and goniometry are developed. Upon completion, students are able to correctly and safely apply these techniques in a laboratory setting while assessing the physiologic response and observing indications and contraindications. Note writing skills are further developed. Prerequisite(s): PHTA 1100 and PHTA 1109 Restriction(s): Physical Therapist Assistant Major",
    "prerequisites": [
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    "code": "PHTA1104",
    "title": "Physical Agents II",
    "credits": null,
    "hours": null,
    "description": "1 hr(s). Therapeutic modalities are continued. Topics include electrical stimulation, traction, and manual muscle testing. Upon completion students will demonstrate knowledge of the physiological principles involved. Prerequisite(s): PHTA 1103 and PHTA 1104L concurrently Restriction(s): Physical Therapy Assistant majors only",
    "prerequisites": [
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      "PHTA1104L"
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    "code": "PHTA1104L",
    "title": "Physical Agents II Lab",
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    "hours": null,
    "description": "1 hr(s). Therapeutic modalities are continued. Topics include electrical stimulation, traction, and manual muscle testing. Upon completion students can safely and effectively apply these techniques in a laboratory setting and write appropriate progress notes. Prerequisite(s): PHTA 1103 and PHTA 1104 concurrently Restriction(s): Physical Therapy Assistant majors only",
    "prerequisites": [
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    "id": "pierpont-000446",
    "code": "PHTA1105",
    "title": "Kinesiology",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course provides a study of human movement and related mechanical principles. Topics include detailed musculoskeletal anatomy and physiology. Upon completion, student will be able to analyze a functional task and identify component joint motions and muscle actions. Prerequisite(s): PHTA 1100 Restriction(s): Physical Therapist Assistant majors",
    "prerequisites": [
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    "id": "pierpont-000447",
    "code": "PHTA1106",
    "title": "Clinical Education I",
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    "hours": null,
    "description": "1 hr(s). Initial clinical experience for students. Forty hours spaced throughout the semester introduces the various settings of physical therapy practice. The student may participate in the clinic’s activities only if their skills have been checked-off in the course laboratory setting. Prerequisite(s): PHTA 1100 and PHTA 1109 Restriction(s): Physical Therapist Assistant Major",
    "prerequisites": [
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    "code": "PHTA1108",
    "title": "Clinical Education II",
    "credits": null,
    "hours": null,
    "description": "2 hr(s). A concentrated ten day, eighty hour clinical experience dedicated to modality application and the study of goniometry and manual muscle testing. The student will be assigned to a clinical setting that utilizes the modalities studied. The student will begin to assess patient response to treatment and be prepared to adjust the therapeutic intervention accordingly. Prerequisite(s): PHTA 1104 Restriction(s): Physical Therapist Assistant majors",
    "prerequisites": [
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    "code": "PHTA1109",
    "title": "Physics for PTA",
    "credits": null,
    "hours": null,
    "description": "1 hr(s). This course is designed to introduce students interested in the PTA program to basic physics concepts needed in physical therapy including I) measurement; waves, radiation, and imaging; II) kinematics and forces; III) temperature & heat; and IV) electricity and magnetism. Prerequisite(s): MTH 1207 concurrently",
    "prerequisites": [
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    "code": "PHTA2200",
    "title": "Therapeutic Exercise",
    "credits": null,
    "hours": null,
    "description": "2 hr(s). The principles and techniques of therapeutic exercise will be introduced. Topics also include gait analysis, posture assessment, and chest physical therapy. Upon completion the student will create an exercise plan. Prerequisite(s): PHTA 1104 and PHTA 2200L concurrently Restriction(s): Physical Therapist Assistant majors only",
    "prerequisites": [
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      "PHTA2200L"
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    "id": "pierpont-000451",
    "code": "PHTA2200L",
    "title": "Therapeutic Exercise Lab",
    "credits": null,
    "hours": null,
    "description": "2 hr(s). The principles and techniques of therapeutic exercise will be introduced. Topics also include gait analysis, posture assessment, cardiopulmonary physical therapy, and healthcare profession collaboration. Upon completion, the student will plan, implement, and assess the response to an exercise plan in a laboratory setting. Prerequisite(s): PHTA 1104 , PHTA 1104L , PHTA 1108 Restriction(s): Physical Therapist Assistant Major",
    "prerequisites": [
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      "PHTA1104L",
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    "id": "pierpont-000452",
    "code": "PHTA2201",
    "title": "Orthopedics",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). The dysfunctions caused by and intervention strategies for musculoskeletal and integumentary disorders will be examined. Upon completion, the student will be able to combine previously and newly learned procedures and strategies to carry out an orthopedic care plan. Prerequisite(s): PHTA 1104 , PHTA 1104L , and PHTA 1108 Restriction(s): Physical Therapist Assistant Major",
    "prerequisites": [
      "PHTA1104",
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    "id": "pierpont-000453",
    "code": "PHTA2201L",
    "title": "Orthopedics Lab",
    "credits": null,
    "hours": null,
    "description": "1 hr(s). The dysfunctions caused by and intervention strategies for musculoskeletal disorders, amputations, and wounds will be examined. Upon completion, the student will be able to combine previously and newly learned procedures and strategies to carry out an orthopedic care plan in a laboratory setting. Restriction(s): Physical Therapist Assistant Major",
    "prerequisites": [
      "PHTA1104",
      "PHTA1104L",
      "PHTA1108"
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    "id": "pierpont-000454",
    "code": "PHTA2202",
    "title": "Neurology",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). The dysfunctions caused by and intervention strategies for peripheral and nervous system disorders will be examined. Upon completion the student will be able to combine previously and newly learned procedures and strategies to carry out a neurologic care plan. Prerequisite(s): PHTA 1104 and PHTA 2202L concurrently Restriction(s): Physical Therapist Assistant majors only",
    "prerequisites": [
      "PHTA1104",
      "PHTA2202L"
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    "program_ids": [
      "pierpont-000585"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11811",
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    "id": "pierpont-000455",
    "code": "PHTA2202L",
    "title": "Neurology Lab",
    "credits": null,
    "hours": null,
    "description": "1 hr(s). The dysfunctions caused by and intervention strategies for peripheral and nervous system disorders will be examined. Upon completion the student will be able to combine previously and newly learned procedures and strategies to carry out a neurologic care plan in a laboratory setting. Prerequisite(s): PHTA 1104 , PHTA 1104L , and PHTA 1108 Restriction(s): Physical Therapist Assistant Major",
    "prerequisites": [
      "PHTA1104",
      "PHTA1104L",
      "PHTA1108"
    ],
    "program_ids": [
      "pierpont-000585"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11982",
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    "id": "pierpont-000456",
    "code": "PHTA2204",
    "title": "Clinical Education III",
    "credits": null,
    "hours": null,
    "description": "2 hr(s). This rotation consists of one hundred twelve hours over a three-week period that will allow the student to begin the process of working within the physical therapy Plan of Care. The emphasis will be to implement, develop, and progress a therapeutic exercise program for the patient to address the impairments of decreased range of motion, decreased strength, decreased endurance, or motor control deficit. Prerequisite(s): PHTA 2200 , PHTA 2200L , PHTA 2201 , PHTA 2201L , PHTA 2202 , PHTA 2202L Restriction(s): Physical Therapist Assistant Major",
    "prerequisites": [
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      "PHTA2200L",
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      "PHTA2201L",
      "PHTA2202",
      "PHTA2202L"
    ],
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      "pierpont-000585"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11812",
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    "id": "pierpont-000457",
    "code": "PHTA2206",
    "title": "Clinical Education IV",
    "credits": null,
    "hours": null,
    "description": "5 hr(s). This six week (240 hour) clinical assignment allows the student to apply all previously learned theory and skills to patient care in a clinical setting. Each student is assigned to a clinical center to perform physical therapy assessments and interventions on a variety of patients. Prerequisite(s): PHTA 2204 Restriction(s): Physical Therapist Assistant Major",
    "prerequisites": [
      "PHTA2204"
    ],
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      "pierpont-000585"
    ],
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    "id": "pierpont-000458",
    "code": "PHTA2207",
    "title": "Clinical Education V",
    "credits": null,
    "hours": null,
    "description": "5 hr(s). This final six-week (240 hour) clinical assignment continues with the correlation of the classroom/laboratory experiences to patient care. The progression of the student’s skills to “entry level” will be monitored closely. Each student is assigned to a clinical center to perform physical therapy assessments and interventions on a variety of patients. Prerequisite(s): PHTA 2204 Restriction(s): Physical Therapist Assistant Major",
    "prerequisites": [
      "PHTA2204"
    ],
    "program_ids": [
      "pierpont-000585"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11814",
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  {
    "id": "pierpont-000459",
    "code": "PHTA2995",
    "title": "Capstone Seminar",
    "credits": null,
    "hours": null,
    "description": "2 hr(s). This seminar course examines the expectations for an entry-level physical therapist assistant and focuses on preparation for clinical experiences and entry into the profession including license exam preparation. Previously learned and new material relating to safety, plan of care, communication, professional behavior, and knowledge are tied to the role of the PTA. Prerequisite(s): PHTA 2204 Restriction(s): Physical Therapist Assistant Major",
    "prerequisites": [
      "PHTA2204"
    ],
    "program_ids": [
      "pierpont-000577",
      "pierpont-000585"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11815",
    "canonical_url": "/pierpont/courses/phta2995",
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    "id": "pierpont-000460",
    "code": "PHY1004",
    "title": "Physics for Health Sciences",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course is designed to introduce students in health sciences to basic physics concepts including I) measurement; waves, radiation, and imaging; II) kinematics and forces; III) energies; solids, liquids, & gases; temperature & heat; and IV) electricity and magnetism. &nbsp;The class includes on-line activities and in-class activities.",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000577"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11299",
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    "id": "pierpont-000461",
    "code": "PHY1068",
    "title": "Technical Physical Science",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course is required for all students enrolled in energy and manufacturing related technology programs. It is designed to teach students the basic laws of physics in I) measurements and kinematics; II) foces and rotational motion; III) energies; solids, liquids, and gases; temperature and heat; and IV) electricity and magnetism. Hands-on and online activities for conceptual understanding complement the quantitative investigations in word problems. Prerequisite(s): MTH 1208 Restriction(s): Applied Process Technology, Electric Utility Technology, or Petroleum Technology majors only",
    "prerequisites": [
      "MTH1208"
    ],
    "program_ids": [
      "pierpont-000563",
      "pierpont-000564",
      "pierpont-000577",
      "pierpont-000582",
      "pierpont-000584"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11300",
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    "id": "pierpont-000462",
    "code": "PHY1199",
    "title": "Special Topics in Physics",
    "credits": null,
    "hours": null,
    "description": "1-12 hr(s). Studies in special selected topics, to be determined by the instructor and approved by the School Dean. Credits earned will be applicable as free electives in associate and certificate of applied science degree programs.",
    "prerequisites": [],
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    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11309",
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    "id": "pierpont-000463",
    "code": "RADI1100",
    "title": "Fundamentals of Radiologic Technology",
    "credits": null,
    "hours": null,
    "description": "1 hr(s). This course is an introductory course designed to familiarize students to the healthcare environment with emphasis on professional behaviors and human diversity. Include discussion on the evolution of medicine and more specifically, radiology and imaging with a focus on the general overall operations and services provided by the Radiology Department. 24 clock hours. The successful completion of this course with a “C” or better is required for graduation. Restriction(s): Radiologic Technology majors",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000577",
      "pierpont-000586"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11820",
    "canonical_url": "/pierpont/courses/radi1100",
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    "id": "pierpont-000464",
    "code": "RADI1110",
    "title": "Patient Care",
    "credits": null,
    "hours": null,
    "description": "2 hr(s). This course is designed to assist the radiologic technologist in identifying and meeting the needs of their patients, while maintaining a safe and environment for the care provider. Professional attitudes, malpractice prevention and self care concepts are also described. The successful completion of this course with a “C” or better is required for graduation. Restriction(s): Radiologic Technology majors",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000586"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11821",
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    "id": "pierpont-000465",
    "code": "RADI1120",
    "title": "Human Structure and Function I",
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    "hours": null,
    "description": "3 hr(s). This course is an in-depth study of the human body, its structure and function. Special emphasis is placed on the skeletal system, although a comprehensive study is required of all remaining body systems and the interrelationship of these systems with each other and the total body. 48 clock hours. The successful completion of this course with a “C” or better is required for graduation. Restriction(s): Radiologic Technology majors",
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    "program_ids": [
      "pierpont-000586"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11822",
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    "code": "RADI1121",
    "title": "Human Structure and Function II",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course is a continuation of an in-depth study of the human body, its structure and function. Special emphasis is placed on the skeletal system, although a comprehensive study is required of all remaining body systems and the interrelationship of these systems with each other and the total body. 48 clock hours. The successful completion of this course with a “C” or better is required for graduation. Restriction(s): Radiologic Technology majors",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000586"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11823",
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    "id": "pierpont-000467",
    "code": "RADI1150",
    "title": "Radiographic Procedures I and Lab",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course provides precise and detailed information on the various radiographic positions of the structures and organs of the body. The relationships of organs in relation to regions of the body and surface landmarks enable the student radiographer to locate the structures to be imaged. A Positioning / Practicum lab is included.48 clock hours. The successful completion of this course with a “C” or better is required for graduation. Restriction(s): Radiologic Technology majors",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000586"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11826",
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  {
    "id": "pierpont-000468",
    "code": "RADI1151",
    "title": "Radiographic Procedures II and Lab",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course is a continuation of precise and detailed information on the various radiographic positions of the structures and organs of the body. The relationships of organs in relation to regions of the body and surface landmarks enable the student radiographer to locate the structures to be imaged. A Positioning / Practicum lab is included. 48 clock hours. The successful completion of this course with a “C” or better is required for graduation. Restriction(s): Radiologic Technology majors",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000586"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11827",
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  {
    "id": "pierpont-000469",
    "code": "RADI1160",
    "title": "Image Production & Characteristics I",
    "credits": null,
    "hours": null,
    "description": "2 hr(s). This course provides comprehensive instruction in the primary image qualities and explains the characteristics of x-rays and their ability to interact with matter and image recording devices. Discusses the various technical factors and accessory devices factors employed in the production of optimal quality radiographs. A lab component is also incorporated. 48 clock hours. The successful completion of this course with a “C” or better is required for graduation. Restriction(s): Radiologic Technology majors",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000586"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11828",
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  {
    "id": "pierpont-000470",
    "code": "RADI1161",
    "title": "Image Production & Characteristics II",
    "credits": null,
    "hours": null,
    "description": "2 hr(s). This course is a continuation of comprehensive instruction in the primary image qualities and explains the characteristics of x-rays and their ability to interact with matter and image recording devices. Discusses the various technical factors and accessory devices factors employed in the production of optimal quality radiographs. A lab component is also incorporated . 48 clock hours. The successful completion of this course with a “C” or better is required for graduation. Restriction(s): Radiologic Technology majors",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000586"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11829",
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  {
    "id": "pierpont-000471",
    "code": "RADI2200",
    "title": "Advanced Imaging Modalities",
    "credits": null,
    "hours": null,
    "description": "1 hr(s). This course provides students with an introduction and basic instruction in the development and application of advanced technologies utilized in diagnostic imaging. Topics includes are Radiation Therapy, Ultrasound, Nuclear Medicine, and Magnetic Resonance imaging. 16 clock hours. The successful completion of this course with a “C” or better is required for graduation. Restriction(s): Radiologic Technology majors",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000586"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11830",
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  {
    "id": "pierpont-000472",
    "code": "RADI2210",
    "title": "Image Analysis/Pathology I",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course is designed to prepare students to analyze medical images and take corrective action involving exposure factor selection, positioning adjustments and other image features to optimize image quality and diagnostic",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000586"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11831",
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  {
    "id": "pierpont-000473",
    "code": "RADI2211",
    "title": "Image Analysis/Pathology II",
    "credits": null,
    "hours": null,
    "description": "2 hr(s). This course is designed to prepare students to analyze medical images and take corrective action involving exposure factor selection, positioning adjustments and other image features to optimize image quality and diagnostic",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000586"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11832",
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  {
    "id": "pierpont-000474",
    "code": "RADI2212",
    "title": "Radiographic Pathology",
    "credits": null,
    "hours": null,
    "description": "2 hr(s). This course via a systems approach, students become familiar with the pathological processes which affect the human organism (i.e. contagious diseases, tumors, congenital abnormalities, blood dyscrasia) and are commonly diagnosed through imaging technologies. 36 clock hours. The successful completion of this course with a “C” or better is required for graduation. Restriction(s): Radiologic Technology majors",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000586"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11833",
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  {
    "id": "pierpont-000475",
    "code": "RADI2213",
    "title": "Sectional Anatomy",
    "credits": null,
    "hours": null,
    "description": "2 hr(s). This course provides the student with instruction in identifying and evaluating anatomy in the axial, sagittal, and coronal planes as acquired through advanced imaging technologies such as Computerized Tomography and Magnetic Resonance Imaging. 36 clock hours. The successful completion of this course with a “C” or better is required for graduation. Restriction(s): Radiologic Technology majors",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000586"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11834",
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  {
    "id": "pierpont-000476",
    "code": "RADI2220",
    "title": "Neuro Interventional Procedures",
    "credits": null,
    "hours": null,
    "description": "1 hr(s). This course is a study of the specialized and highly technical procedures in Imaging including the equipment, techniques, and the general indications and contraindications, for each procedure. The focus is directed towards Vascular, Neurological, and Interventional Imaging and related anatomy. 36 clock hours. The successful completion of this course with a “C” or better is required for graduation. Restriction(s): Radiologic Technology majors",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000586"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11835",
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  {
    "id": "pierpont-000477",
    "code": "RADI2230",
    "title": "Radiation Physics I",
    "credits": null,
    "hours": null,
    "description": "2 hr(s). This course introduces the student to the fundamentals of matter, energy and mechanics and provides a detail study of the application in the radiologic sciences. The course also covers electromagnetic & particulate radiation, radiation production, energy transmission, interaction with matter, and x-ray generating equipment. The course is designed to provide the student with a comprehensive knowledge of radiation and its properties in an effort to minimize the potential radiation hazards to the patient and radiographer. 48 clock hours. The successful completion of this course with a “C” or better is required for graduation. Restriction(s): Radiologic Technology majors",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000586"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11836",
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  },
  {
    "id": "pierpont-000478",
    "code": "RADI2231",
    "title": "Radiation Physics II",
    "credits": null,
    "hours": null,
    "description": "2 hr(s). This course is a continuation of the fundamentals of matter, energy and mechanics and provides a detail study of the application in the radiologic sciences. The course also covers electromagnetic & particulate radiation, radiation production, energy transmission, interaction with matter, and x-ray generating equipment. The course is designed to provide the student with a comprehensive knowledge of radiation and its properties in an effort to minimize the potential radiation hazards to the patient and radiographer. 48 clock hours. The successful completion of this course with a “C” or better is required for graduation. Restriction(s): Radiologic Technology majors",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000586"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11837",
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  {
    "id": "pierpont-000479",
    "code": "RADI2236",
    "title": "Drug Pharmacology and Imaging",
    "credits": null,
    "hours": null,
    "description": "1 hr(s). This course will provide students with a basic knowledge of drugs utilized in the medical community. Students will be able to identify the various classifications of medical drugs and their purpose in the human body. This course will also cover the process by which drugs are safely administered, absorbed, and distributed in the human body. Radiographic contrast agents and their properties will be discussed in regards to the role of the radiographer. Infection Control and prevention techniques will also be reviewed. This course will inform students of the role of the radiographer in regards to scope of practice in regards to medication or contrast administration. 15 clock hours. The successful completion of this course with a “C” or better is required for graduation. Restriction(s): Radiologic Technology majors",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000586"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11838",
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  },
  {
    "id": "pierpont-000480",
    "code": "RADI2237",
    "title": "Digital Imaging & Computerized Tomography",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course is designed to provide a comprehensive study of digital imaging technology to include computer basics, electronic image capture, computerized (CR) & direct radiography (DR), PACs, and image display systems. The course also includes study in the technical aspects of Computerized Tomography. 48 clock hours. The successful completion of this course with a “C” or better is required for graduation. Restriction(s): WVUH Radiologic Technology majors",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000586"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11839",
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    "markdown_url": "/pierpont/courses/radi2237.md"
  },
  {
    "id": "pierpont-000481",
    "code": "RADI2240",
    "title": "Radiation Protection & Radiobiology",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course is an in-depth theoretical study of the nature of radiation and its potential short and long term effects on the human organism and a comprehensive study on the concept of dose limitation and radiation protection. 48 clock hours. The successful completion of this course with a “C” or better is required for graduation. Restriction(s): Radiologic Technology majors",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000586"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11840",
    "canonical_url": "/pierpont/courses/radi2240",
    "markdown_url": "/pierpont/courses/radi2240.md"
  },
  {
    "id": "pierpont-000482",
    "code": "RADI2260",
    "title": "Image Analysis & Evaluation",
    "credits": null,
    "hours": null,
    "description": "1 hr(s). This course instructs students in the evaluation of diagnostic images for the purpose of assessing technique, positioning, and other pertinent technical qualities; facilitates remediation of student technical difficulties in obtaining high quality images. 48 clock hours. The successful completion of this course with a “C” or better is required for graduation. Restriction(s): Radiologic Technology majors",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000586"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11841",
    "canonical_url": "/pierpont/courses/radi2260",
    "markdown_url": "/pierpont/courses/radi2260.md"
  },
  {
    "id": "pierpont-000483",
    "code": "RADI2284",
    "title": "Radiography Seminar (Registry Review)",
    "credits": null,
    "hours": null,
    "description": "1 hr(s). This course is a review of the radiologic technology curriculum aimed at preparing the student for the American Registry of Radiologic Technologists examination. Professional, organizational, and current health care issues are also explored via lecture/discussion. 48 clock hours. The successful completion of this course with a “C” or better is required for graduation. Restriction(s): Radiologic Technology majors",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000586"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11842",
    "canonical_url": "/pierpont/courses/radi2284",
    "markdown_url": "/pierpont/courses/radi2284.md"
  },
  {
    "id": "pierpont-000484",
    "code": "RADI2288",
    "title": "Senior Research",
    "credits": null,
    "hours": null,
    "description": "1 hr(s). The course is designed to engage the student in the basics concepts, strategies and methodologies of conducting research in the imaging sciences. Through the use of various informational and data mechanisms, the student will conduct research on a particular topic primarily related to the healthcare industry and/or the imaging profession. Student projects will be presented at the annual WVSRT conference. 16 clock hours. The successful completion of this course with a “C” or better is required for graduation. Restriction(s): Radiologic Technology majors",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000586"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11843",
    "canonical_url": "/pierpont/courses/radi2288",
    "markdown_url": "/pierpont/courses/radi2288.md"
  },
  {
    "id": "pierpont-000485",
    "code": "RADI2295",
    "title": "Clinical Experience",
    "credits": 2,
    "hours": 2,
    "description": "2-5 hr(s). This course is conducted within the healthcare facilities at West Virginia University Hospital or United Hospital Center and their affiliates and offers students comprehensive clinical education in Radiography. The course consists of weekly or biweekly clinical rotations (depending on site) in equivalent clinical areas as those assigned at the appropriate level. Students are expected to function under indirect supervision, when applicable. Semester hours will vary from 2-5 credit hours. Total clinical experience credits for the program is 16 credits. Up to 16 -5 Restriction(s): Major Restriction: Radiologic Technology majors only.",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000577",
      "pierpont-000586"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11951",
    "canonical_url": "/pierpont/courses/radi2295",
    "markdown_url": "/pierpont/courses/radi2295.md"
  },
  {
    "id": "pierpont-000486",
    "code": "RADI2299",
    "title": "Special Topics:  Clinical Experience",
    "credits": null,
    "hours": null,
    "description": "RADI 2299 - Special Topics: Clinical Experience RADI 2299 - Special Topics: Clinical Experience This course is conducted within the healthcare facilities at West Virginia University Hospital or United Hospital Center and their affiliates and offers students comprehensive clinical education in Radiography. The course consists of weekly or biweekly clinical rotations (depending on site) in equivalent clinical areas as those assigned in Level III with additional rotations in Cardiac Cath. and Mammography. Students are expected to function under indirect supervision, when applicable, while completing all Level IV clinical competencies and requirements. 2-4 Hrs",
    "prerequisites": [],
    "program_ids": [],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11943",
    "canonical_url": "/pierpont/courses/radi2299",
    "markdown_url": "/pierpont/courses/radi2299.md"
  },
  {
    "id": "pierpont-000487",
    "code": "RESP1101",
    "title": "Introduction to Respiratory Care",
    "credits": null,
    "hours": null,
    "description": "2 hr(s). This course introduces the student to the profession of Respiratory Care and provides basic principles for the skills required to care for the cardiopulmonary patient. Significant emphasis is placed on cardiopulmonary anatomy and physiology. Open to all students. Respiratory Therapy majors are required to complete this course with a “C” or better. Respiratory Therapy majors are required to successfully complete this course with a “C” or better.",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000577",
      "pierpont-000587"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11844",
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    "markdown_url": "/pierpont/courses/resp1101.md"
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  {
    "id": "pierpont-000488",
    "code": "RESP1105",
    "title": "Clinical Theory",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course emphasizes the clinical application principles and theories used in the delivery of care to the cardiopulmonary patient. The skills acquired will be applied in laboratory practice. The successful completion of this course with a “C” or better is required for graduation. The successful completion of this course with a “C” or better is required for graduation. Prerequisite(s): BIOY 1170 , BIOY 1171 , ENGL 1104 , MTH 1207 , and RESP 1101 (concurrently) Restriction(s): Respiratory Care majors",
    "prerequisites": [
      "BIOY1170",
      "BIOY1171",
      "ENGL1104",
      "MTH1207",
      "RESP1101"
    ],
    "program_ids": [
      "pierpont-000587"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11845",
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  },
  {
    "id": "pierpont-000489",
    "code": "RESP1106",
    "title": "Clinical Theory I Lab",
    "credits": null,
    "hours": null,
    "description": "1 hr(s). This is complementary to RESP 1105 - Clinical Theory lecture. This lab focuses on the practical application of the basic technical skills used in delivery of care to cardiopulmonary patients. The successful completion of this course with a “C” or better is required for graduation. Restriction(s): Respiratory Therapy majors only",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000587"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11960",
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  {
    "id": "pierpont-000490",
    "code": "RESP1107",
    "title": "Mechanical Ventilation I",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). An examination of the theory and application of principles of mechanical ventilation. Emphasis will be placed on the effects of positive pressure ventilation, operating modes, airway management, and initiation of mechanical ventilation. Successful completion of this course with a “C” or better is required for graduation. The successful completion of this course with a “C” or better is required for graduation. Restriction(s): Respiratory Care majors",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000587"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11846",
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  {
    "id": "pierpont-000491",
    "code": "RESP1108",
    "title": "Mechanical Ventilation I Lab",
    "credits": null,
    "hours": null,
    "description": "1 hr(s). Complementary to RESP 1107 , this lab focus will be on the practical application of setup and operation of representative mechanical ventilators, the effects of positive pressure ventilation, operating modes, airway management and initiation of mechanical ventilation. The successful completion of this course with a “C” or better is required for graduation. The successful completion of this course with a “C” or better is required for graduation. Prerequisite(s): RESP 1107 (concurrently) Restriction(s): Respiratory Care majors",
    "prerequisites": [
      "RESP1107"
    ],
    "program_ids": [
      "pierpont-000587"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11847",
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  },
  {
    "id": "pierpont-000492",
    "code": "RESP2200",
    "title": "Respiratory Pharmacology",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course is an in-depth study of the drugs encountered during the clinical practice of respiratory care. Chemical characteristics of the body and drug interactions along with the indications, dosages, side effects, and other aspects of medication and medication delivery methods will be studied. The successful completion of this course with a “C” or better is required for graduation. The successful completion of this course with a “C” or better is required for graduation. Restriction(s): Respiratory Care majors.",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000587"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11849",
    "canonical_url": "/pierpont/courses/resp2200",
    "markdown_url": "/pierpont/courses/resp2200.md"
  },
  {
    "id": "pierpont-000493",
    "code": "RESP2206",
    "title": "Clinical Theory Practicum",
    "credits": null,
    "hours": null,
    "description": "2 hr(s). This course is a continuation of RESP 1106 . The skills obtained in laboratory practice ( RESP 1106 ) will be applied in a full-service respiratory care department under the guidance of a clinical instructor. This course requires student travel to clinical affiliate sites. The successful completion of this course with a “C” or better is required for graduation. The successful completion of this course with a “C” or better is required for graduation. Restriction(s): Respiratory Care majors",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000587"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11851",
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  },
  {
    "id": "pierpont-000494",
    "code": "RESP2210",
    "title": "Clinical Practicum I",
    "credits": null,
    "hours": null,
    "description": "4 hr(s). Students will apply the skills obtained from laboratory practice in a full-service respiratory care department under the guidance of a clinical instructor. This course, which requires student travel to clinical affiliate sites, provides clinical application of technical and professional skills used in the intensive care unit, with an emphasis on the mechanically ventilated patient. Rotations may be scheduled in the sleep lab, pulmonary function lab, pulmonary rehabilitation, and/or home care. The successful completion of this course with a “C” or better is required for graduation. The successful completion of this course with a “C” or better is required for graduation. Restriction(s): Respiratory Care majors",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000587"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11852",
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    "markdown_url": "/pierpont/courses/resp2210.md"
  },
  {
    "id": "pierpont-000495",
    "code": "RESP2220",
    "title": "Mechanical Ventilations II",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). The course is a continuation of RESP 1107 - Mechanical Ventilation I. Emphasis will be placed on assessment of the patient ventilator system for both invasive and non-invasive applications. The learner will begin the practice of advanced therapeutic procedures for complex medical conditions and demonstrate setup and operation of representative mechanical ventilators. The successful completion of this course with a “C” or better is required for graduation. The successful completion of this course with a “C” or better is required for graduation. Restriction(s): Respiratory Care majors",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000587"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11853",
    "canonical_url": "/pierpont/courses/resp2220",
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  },
  {
    "id": "pierpont-000496",
    "code": "RESP2221",
    "title": "Mechanical Ventilation II Lab",
    "credits": null,
    "hours": null,
    "description": "1 hr(s). The course is the laboratory component of RESP 2220 - Mechanical Ventilation II. Emphasis will be placed on assessment of the patient ventilator system for both invasive and non-invasive applications. The student will simulate the practice of advanced therapeutic procedures in the laboratory environment via the setup and operation of mechanical ventilators and diagnostic/therapeutic equipment. The successful completion of this course with a “C” or better is required for graduation. The successful completion of this course with a “C” or better is required for graduation. Restriction(s): Respiratory Care majors",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000587"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11854",
    "canonical_url": "/pierpont/courses/resp2221",
    "markdown_url": "/pierpont/courses/resp2221.md"
  },
  {
    "id": "pierpont-000497",
    "code": "RESP2224",
    "title": "Cardio Pathologies & Therap I",
    "credits": null,
    "hours": null,
    "description": "2 hr(s). This is an advanced course to the profession of respiratory care, which covers the underlying pathophysiology of cardiopulmonary diseases. A systems approach will be utilized that will emphasize abnormal physiological processes which result in the signs and symptoms of each cardiopulmonary disorder. There will be an emphasis in diagnosis, selection and implementation of therapeutic modalities and the role of the respiratory therapist in treatment. The successful completion of this course with a “C” or better is required for graduation. Restriction(s): Respiratory Care only",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000587"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=12014",
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  },
  {
    "id": "pierpont-000498",
    "code": "RESP2225",
    "title": "Cardiopulmonary Pathologies and Therapeutics",
    "credits": null,
    "hours": null,
    "description": "2 hr(s). This is a continuation of RESP 2224 . It is an advanced course to the profession of respiratory care, which covers the underlying pathophysiology of cardiopulmonary diseases. A systems approach will be utilized that will emphasize abnormal physiological processes which result in the signs and symptoms of each cardiopulmonary disorder. There will be an emphasis in diagnosis, selection and implementation of therapeutic modalities and the role of the respiratory therapist in treatment. The successful completion of this course with a “C” or better is required for graduation. The successful completion of this course with a “C” or better is required for graduation. Restriction(s): Respiratory Care majors",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000587"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11855",
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    "markdown_url": "/pierpont/courses/resp2225.md"
  },
  {
    "id": "pierpont-000499",
    "code": "RESP2226",
    "title": "Cardiopulmonary Therapeutics Lab",
    "credits": null,
    "hours": null,
    "description": "1 hr(s). This course will cover the selection and implementation of therapeutic modalities and the role of the respiratory therapist in treatment. Students will apply equipment in a simulated hospital environment. The successful completion of this course with a “C” or better is required for graduation. Restriction(s): Respiratory Care majors",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000587"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11961",
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  },
  {
    "id": "pierpont-000500",
    "code": "RESP2230",
    "title": "Neonatal/Pediatric Respiratory Care",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). General Survey of respiratory physiology, diseases, and treatment of the neonatal and pediatric population. Included is a study of the respiratory management of the high-risk infant. The successful completion of this course with a “C” or better is required for graduation. The successful completion of this course with a “C” or better is required for graduation. Restriction(s): Respiratory Care majors",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000587"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11856",
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    "markdown_url": "/pierpont/courses/resp2230.md"
  },
  {
    "id": "pierpont-000501",
    "code": "RESP2240",
    "title": "Intensive Care Lab",
    "credits": null,
    "hours": null,
    "description": "2 hr(s). This course provides laboratory instruction and clinical simulation. Scenarios based on neonatal, pediatric, and adult diagnosis and interventions will be performed in a simulated environment. Collaboration with other health science programs will expose the student to a multidisciplinary environment. The successful completion of this course with a “C” or better is required for graduation. The successful completion of this course with a “C” or better is required for graduation. Restriction(s): Respiratory Care majors",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000587"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11857",
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    "markdown_url": "/pierpont/courses/resp2240.md"
  },
  {
    "id": "pierpont-000502",
    "code": "RESP2250",
    "title": "Clinical Practicum II",
    "credits": null,
    "hours": null,
    "description": "4 hr(s). Students will apply the skills obtained from laboratory practice in a full-service respiratory care department under the guidance of a clinical instructor. This course provides clinical application of technical and professional skills used in the intensive care unit, with emphasis on the mechanically ventilated patient, and requires student travel to clinical affiliate sites. Rotations may be scheduled in the sleep lab, pulmonary function lab, pulmonary rehabilitation, and/or home care. A mandatory rotation in Neonatal and Pediatric Intensive Care will be scheduled. The successful completion of this course with a “C” or better is required for graduation. The successful completion of this course with a “C” or better is required for graduation. Restriction(s): Respiratory Care majors",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000587"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11858",
    "canonical_url": "/pierpont/courses/resp2250",
    "markdown_url": "/pierpont/courses/resp2250.md"
  },
  {
    "id": "pierpont-000503",
    "code": "RESP2260",
    "title": "Respiratory Care Exam Review",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course provides practice examinations and review to prepare the student for the Therapist Multiple Choice Examination (TMC). The successful completion of this course with a “C” or better is required for graduation. The successful completion of this course with a “C” or better is required for graduation. Restriction(s): Respiratory Care majors",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000587"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11859",
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    "markdown_url": "/pierpont/courses/resp2260.md"
  },
  {
    "id": "pierpont-000504",
    "code": "RESP2270",
    "title": "Intensive Respiratory Care",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course will focus on assessment and monitoring techniques used in critical care medicine. The learner will explore advanced cardio-pulmonary monitoring, fluid and electrolyte management, nutritional assessment, and patient",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000587"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11860",
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  },
  {
    "id": "pierpont-000505",
    "code": "RESP2995",
    "title": "Respiratory Care Capstone",
    "credits": null,
    "hours": null,
    "description": "2 hr(s). The course incorporates discussion of critical questions and contemporary issues in the current healthcare environment to facilitate the successful transition from a student to a graduate respiratory care professional. The student will demonstrate the value of lifelong learning and provide evidence of adequate preparation for assuming the role of respiratory care professional. A portfolio and research project will be required. The successful completion of this course with a “C” or better is required for graduation. Capstone course. The successful completion of this course with a “C” or better is required for graduation. Prerequisite(s): RESP 1101 , RESP 1105 , RESP 2206 , RESP 2210 , RESP 2225 , and RESP 2250 (concurrently) Restriction(s): Respiratory Care majors",
    "prerequisites": [
      "RESP1101",
      "RESP1105",
      "RESP2206",
      "RESP2210",
      "RESP2225",
      "RESP2250"
    ],
    "program_ids": [
      "pierpont-000577",
      "pierpont-000587"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11861",
    "canonical_url": "/pierpont/courses/resp2995",
    "markdown_url": "/pierpont/courses/resp2995.md"
  },
  {
    "id": "pierpont-000506",
    "code": "ROAR1100",
    "title": "Pierpont New Stdnt Orientation",
    "credits": null,
    "hours": null,
    "description": "1 hr(s). Pierpont College Academy’s New Student Orientation serves as an introduction to college life at Pierpont. This small, seminar style class supports student success and persistence. Intended for all students participating in the Pierpont College Academy Liberal Arts associate degree.",
    "prerequisites": [],
    "program_ids": [],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11997",
    "canonical_url": "/pierpont/courses/roar1100",
    "markdown_url": "/pierpont/courses/roar1100.md"
  },
  {
    "id": "pierpont-000507",
    "code": "SCI1101",
    "title": "General Science",
    "credits": null,
    "hours": null,
    "description": "4 hr(s). This course gives students an introduction to various principles of the natural sciences as they relate to societal issues and concerns. It also introduces them to critical thinking and focuses on the methodologies of scientist and the role of science and scientist in society. (Three",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000567",
      "pierpont-000577",
      "pierpont-000582",
      "pierpont-000589",
      "pierpont-000590"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11297",
    "canonical_url": "/pierpont/courses/sci1101",
    "markdown_url": "/pierpont/courses/sci1101.md"
  },
  {
    "id": "pierpont-000508",
    "code": "SCY2210",
    "title": "Families and Society",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course provides a historical comparative approach to the changing structure and functions of the family institution. The effect of economic, demographic, and cultural changes on relationships, gender roles, marriage, and childcare will be examined as well as variations by socioeconomic status, race, ethnicity, gender, and sexual orientation. Prerequisite(s): SCY 1101",
    "prerequisites": [
      "SCY1101"
    ],
    "program_ids": [],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=12297",
    "canonical_url": "/pierpont/courses/scy2210",
    "markdown_url": "/pierpont/courses/scy2210.md"
  },
  {
    "id": "pierpont-000509",
    "code": "SCY2995",
    "title": "Introduction to Social Work",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This capstone course provides a comprehensive overview of the ways social workers respond to a wide range of societal problems, as well as, an overview of the agencies that administer the services to those in need. This course emphasizes students’ interests and abilities in relation to social work values, their capacity to interact in a caring, nonjudgmental manner with others who have diverse lifestyles and different socio-economic backgrounds. A “C” or higher is required for admittance to West Virginia University’s Bachelor of Social Work program. Prerequisite(s): SCY 1101",
    "prerequisites": [
      "SCY1101"
    ],
    "program_ids": [
      "pierpont-000589"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11316",
    "canonical_url": "/pierpont/courses/scy2995",
    "markdown_url": "/pierpont/courses/scy2995.md"
  },
  {
    "id": "pierpont-000510",
    "code": "SPN1101",
    "title": "Elementary Spanish I",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). Designed for the student with little to no prior experience with Spanish. Students will practice Spanish pronunciation and will learn basic grammar as they develop skills in reading, writing, speaking, and comprehension. Students will develop communication skills in situations related to everyday living, both at home and in the workplace.",
    "prerequisites": [],
    "program_ids": [],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11862",
    "canonical_url": "/pierpont/courses/spn1101",
    "markdown_url": "/pierpont/courses/spn1101.md"
  },
  {
    "id": "pierpont-000511",
    "code": "SPN1102",
    "title": "Elementary Spanish II",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). A continuation of SPN 1101 . Students expand their skills and knowledge of grammar while reading, writing, speaking, and building a broad vocabulary base. Students will develop communication skills in situations related to everyday living, both at home and in the workplace. Prerequisite(s): SPN 1101",
    "prerequisites": [
      "SPN1101"
    ],
    "program_ids": [],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11863",
    "canonical_url": "/pierpont/courses/spn1102",
    "markdown_url": "/pierpont/courses/spn1102.md"
  },
  {
    "id": "pierpont-000512",
    "code": "VETA1110",
    "title": "Communication and Office Procedures for Veterinary Assistants",
    "credits": null,
    "hours": null,
    "description": "2 hr(s). This course will instruct veterinary assistant students in office procedures and client communication. Students will learn proper client communication via telephone, written, and electronic media. Corequisite(s): Must be taken concurrently with VETA 1111 Restriction(s): Veterinary Assistant majors or Veterinary Technology majors",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000577",
      "pierpont-000588",
      "pierpont-000603"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11865",
    "canonical_url": "/pierpont/courses/veta1110",
    "markdown_url": "/pierpont/courses/veta1110.md"
  },
  {
    "id": "pierpont-000513",
    "code": "VETA1111",
    "title": "Communication Office Procedures for Veterinary Assistants Lab",
    "credits": null,
    "hours": null,
    "description": "1 hr(s). Students will demonstrate proper receptionist duties, inventory management and record keeping. Students will learn proper client communication via telephone, written, and electronic media. Corequisite(s): Must be taken concurrently with VETA 1110 Restriction(s): Veterinary Assistant majors or Veterinary Technology majors",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000588",
      "pierpont-000603"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11866",
    "canonical_url": "/pierpont/courses/veta1111",
    "markdown_url": "/pierpont/courses/veta1111.md"
  },
  {
    "id": "pierpont-000514",
    "code": "VETA1140",
    "title": "Surgical Nursing for Veterinary Assistants",
    "credits": null,
    "hours": null,
    "description": "2 hr(s). The course will instruct veterinary assistant students in the principles of surgical nursing and instrumentation. Students will learn facility and equipment cleanliness principles and procedures. Prerequisite(s): VETT 1115 and VETT 1115L Corequisite(s): Must be taken concurrently with VETA 1141 Restriction(s): Veterinary Assistant Majors",
    "prerequisites": [
      "VETT1115",
      "VETT1115L"
    ],
    "program_ids": [
      "pierpont-000577",
      "pierpont-000603"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11871",
    "canonical_url": "/pierpont/courses/veta1140",
    "markdown_url": "/pierpont/courses/veta1140.md"
  },
  {
    "id": "pierpont-000515",
    "code": "VETA1141",
    "title": "Surgical Nursing for Veterinary Assistants Lab",
    "credits": null,
    "hours": null,
    "description": "1 hr(s). Students will demonstrate patient surgical preparation, surgical instrument identification and preparation, and facility and equipment cleanliness. Prerequisite(s): VETA 1130 Corequisite(s): Must be taken concurrently with VETA 1140 Restriction(s): Veterinary Assistant majors",
    "prerequisites": [
      "VETA1130"
    ],
    "program_ids": [
      "pierpont-000603"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11872",
    "canonical_url": "/pierpont/courses/veta1141",
    "markdown_url": "/pierpont/courses/veta1141.md"
  },
  {
    "id": "pierpont-000516",
    "code": "VETA1150",
    "title": "Diagnostic Procedures for Veterinary Assistants",
    "credits": null,
    "hours": null,
    "description": "2 hr(s). This course will instruct veterinary assistant students in entry level diagnostics procedures in collection, preparation, basic evaluation, and documentation of biological samples. Students will study basic principles in radiology and ultrasonography. Prerequisite(s): VETT 1130 and VETT 1130L Corequisite(s): Must be taken concurrently with VETA 1151 Restriction(s): Veterinary Assistant Majors",
    "prerequisites": [
      "VETT1130",
      "VETT1130L"
    ],
    "program_ids": [
      "pierpont-000603"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11873",
    "canonical_url": "/pierpont/courses/veta1150",
    "markdown_url": "/pierpont/courses/veta1150.md"
  },
  {
    "id": "pierpont-000517",
    "code": "VETA1151",
    "title": "Diagnostic Procedures for Veterinary Assistants Lab",
    "credits": null,
    "hours": null,
    "description": "1 hr(s). Students will demonstrate how to collect, prepare, and document biologic samples for evaluation. Students will demonstrate proper safety and positioning of small animals for radiographs and ultrasound. Corequisite(s): Must be taken concurrently with VETA 1150 Restriction(s): Veterinary Assistant majors",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000603"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11874",
    "canonical_url": "/pierpont/courses/veta1151",
    "markdown_url": "/pierpont/courses/veta1151.md"
  },
  {
    "id": "pierpont-000518",
    "code": "VETA1160",
    "title": "Clinical Experience for Veterinary Assistants",
    "credits": null,
    "hours": null,
    "description": "2 hr(s). The student will spend 80 hours working with a veterinarian, veterinary technicians, and office staff members. The student is expected to function as a member of a veterinary staff. The student is expected to be able to apply all information and techniques learned in the classroom. Instructor approval required. Restriction(s): Veterinary Assistant majors",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000603"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11875",
    "canonical_url": "/pierpont/courses/veta1160",
    "markdown_url": "/pierpont/courses/veta1160.md"
  },
  {
    "id": "pierpont-000519",
    "code": "VETA1161",
    "title": "Veterinary Assistant Capstone",
    "credits": null,
    "hours": null,
    "description": "2 hr(s). Students will work on work placement activities, such as jobs searches and resume building. Students will create a written report and oral presentation based on VETA 1160 - Clinical Experience for Veterinary Assistants . Special topics may be discussed to cover current topics with Veterinary Assistant. Instructor approval required. Capstone Course. Prerequisite(s): Must be taken concurrently with VETA 1160 Restriction(s): Veterinary Assistant majors",
    "prerequisites": [
      "VETA1160"
    ],
    "program_ids": [
      "pierpont-000577",
      "pierpont-000603"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11876",
    "canonical_url": "/pierpont/courses/veta1161",
    "markdown_url": "/pierpont/courses/veta1161.md"
  },
  {
    "id": "pierpont-000520",
    "code": "VETT1113",
    "title": "Introduction to Veterinary Technology",
    "credits": null,
    "hours": null,
    "description": "2 hr(s). This course will introduce the student to the field of Veterinary Technology. The history of veterinary medicine, the origin of veterinary technology, advancements in the field of laws and ethics will be discussed. During the second portion of this course, the student will learn the groups of dogs, the common breeds of dogs and cats, behaviors and genetic predispositions to diseases, and how to choose a pet. Breed standards and pet shows will also be presented. Designed for the beginning Veterinary Technology or Veterinary Assistant student as a required course, but is also open for any student interested in the field of veterinary technology.",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000577",
      "pierpont-000588",
      "pierpont-000603"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11877",
    "canonical_url": "/pierpont/courses/vett1113",
    "markdown_url": "/pierpont/courses/vett1113.md"
  },
  {
    "id": "pierpont-000521",
    "code": "VETT1115",
    "title": "Clinical Procedures I",
    "credits": null,
    "hours": null,
    "description": "2 hr(s). This course will introduce students to small animal nursing, basic diagnostic techniques involved in examination, and client communication. Basic restraint skills will be covered along with common veterinary procedures, medication techniques, bandaging concepts, medical records, venipuncture, and injection methods. Successful completion of this course with a “C” or better is required for graduation. “C” or better required Corequisite(s): Must be taken concurrently with VETT 1115L Restriction(s): Veterinary Assistance majors or Veterinary Technology majors",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000588",
      "pierpont-000603"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11878",
    "canonical_url": "/pierpont/courses/vett1115",
    "markdown_url": "/pierpont/courses/vett1115.md"
  },
  {
    "id": "pierpont-000522",
    "code": "VETT1115L",
    "title": "Clinical Procedures I Lab",
    "credits": null,
    "hours": null,
    "description": "1 hr(s). This course will introduce students to small animal nursing, basic diagnostic techniques involved in examination, and client communication. Hands-on instruction on basic restraint skills will be covered along with common veterinary procedures, medication techniques, bandaging concepts, medical records, venipuncture, and injection methods. Successful completion of this course with a “C” or better is required for graduation. “C” or better required Corequisite(s): Must be taken concurrently with VETT 1115 Restriction(s): Veterinary Assistant majors or Veterinary Technology majors only",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000588",
      "pierpont-000603"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=12000",
    "canonical_url": "/pierpont/courses/vett1115l",
    "markdown_url": "/pierpont/courses/vett1115l.md"
  },
  {
    "id": "pierpont-000523",
    "code": "VETT1116",
    "title": "Clinical Procedures II",
    "credits": null,
    "hours": null,
    "description": "4 hr(s). This course will introduce students to advanced small animal procedures. Surgical nursing, anesthesiology, dentistry, fluid therapy, and critical care will be studied. Successful completion of this course with a “C” or better is required for graduation. Prerequisite(s): VETT 1116L concurrently Restriction(s): Veterinary Technology majors only",
    "prerequisites": [
      "VETT1116L"
    ],
    "program_ids": [
      "pierpont-000588"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11879",
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  {
    "id": "pierpont-000524",
    "code": "VETT1116L",
    "title": "Clinical Procedures II Lab",
    "credits": null,
    "hours": null,
    "description": "1 hr(s). This course involves the practice of advanced small animal procedures. Students will perform surgical nursing skills requiring them to practice sterile technique assisting a veterinarian. Students will practice anesthetic preparation, patient evaluation, induction methods, surgical assisting, and anesthetic monitoring. Students will also practice dentistry skills including performing dental prophylaxis on live patients. IV catheter placement and fluid therapy will be performed. Emergency and critical care skills will be practiced. Successful completion of this course with a “C” or better is required for graduation. Prerequisite(s): VETT 1116 concurrently Restriction(s): Veterinary Technology major only",
    "prerequisites": [
      "VETT1116"
    ],
    "program_ids": [
      "pierpont-000588"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=12001",
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  },
  {
    "id": "pierpont-000525",
    "code": "VETT1117",
    "title": "Diagnostic Imaging",
    "credits": null,
    "hours": null,
    "description": "1 hr(s). This course involves the principles of imaging that are necessary for the performance of diagnostic imaging procedures in a veterinary hospital. This course provides an introduction to x-ray generation, machine variables, image formation, exposure factors, safety, and terminology. Students will practice positioning techniques and taking radiographs on small animal patients and assessing film",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000588"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=12002",
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  },
  {
    "id": "pierpont-000526",
    "code": "VETT1122",
    "title": "Veterinary Pharmacology",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). Drug laws and regulations are reviewed. The principles, simplified chemistry, and basic concepts of pharmacology are covered. The more common drugs and their variations among species are presented. A survey of the biochemistry of metabolism and the role of nutrition in disease treatment is covered. Three hours lecture per week. Prerequisite(s): VETT 1115 Restriction(s): Veterinary Technology majors",
    "prerequisites": [
      "VETT1115"
    ],
    "program_ids": [
      "pierpont-000588"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11880",
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  },
  {
    "id": "pierpont-000527",
    "code": "VETT1130",
    "title": "Veterinary Parasitology",
    "credits": null,
    "hours": null,
    "description": "2 hr(s). This course covers internal and external parasites of the dog and cat which includes classifications, life cycles, pathologies, treatment and control. Successful completion of this course with a “C” or better is required for graduation. Corequisite(s): Must be taken concurrently with VETT 1130L Restriction(s): Veterinary Assistant majors or Veterinary Technology majors only",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000588",
      "pierpont-000603"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11881",
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    "markdown_url": "/pierpont/courses/vett1130.md"
  },
  {
    "id": "pierpont-000528",
    "code": "VETT1130L",
    "title": "Veterinary Parasitology Lab",
    "credits": null,
    "hours": null,
    "description": "1 hr(s). Students will be introduced to various equipment in the veterinary laboratory for use when performing diagnostic testing for parasites. Students will practice methods of fecal analysis, learn to identify intestinal, respiratory, renal, and cardiac parasites, as well as external parasite identification. This course will also include prevention methods. “C” or better Corequisite(s): Must be taken concurrently with VETT 1130 Restriction(s): Veterinary Assistant majors or Veterinary Technology majors only",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000588",
      "pierpont-000603"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11995",
    "canonical_url": "/pierpont/courses/vett1130l",
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  },
  {
    "id": "pierpont-000529",
    "code": "VETT1170",
    "title": "Vet Anatomy and Physiology",
    "credits": null,
    "hours": null,
    "description": "0-4 hr(s). This course is designed to familiarize students enrolled in Veterinary Technology with the architecture of cells, tissues, organs and organ systems in the functional animal body. Using the canine, equine, and bovine species as models, students will study, in detail, the digestive, respiratory, cardiovascular, excretory, nervous, endocrine, and reproductive systems with emphasis on comparative structures and clinical significance of each body system. This course is designed to meet the requirements of the Veterinary Technology Program will not count toward any degree in Biology. 0-4",
    "prerequisites": [],
    "program_ids": [],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11924",
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    "markdown_url": "/pierpont/courses/vett1170.md"
  },
  {
    "id": "pierpont-000530",
    "code": "VETT1180",
    "title": "Exotic Animal Medicine",
    "credits": null,
    "hours": null,
    "description": "2 hr(s). This course is a study of a variety of exotic animal species seen in veterinary medicine. The suitability, care, handling, restraint and medical treatment of common exotic animals will be presented. Topics include selection criteria, health issues, nutrition and husbandry. Restriction(s): Veterinary Technology majors",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000588"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11882",
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    "markdown_url": "/pierpont/courses/vett1180.md"
  },
  {
    "id": "pierpont-000531",
    "code": "VETT2210",
    "title": "Laboratory Animal Medicine",
    "credits": null,
    "hours": null,
    "description": "2 hr(s). This course will cover the history and aspects of biomedical research, research facility design and equipment, and hygiene and disease control. Students will study the uses, behavior, physiology, and diseases of common laboratory animals as well as learn the proper methods of restraint, handling, nursing techniques, and husbandry practices. Successful completion of this course with a “C” or better is required for graduation.",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000588"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11886",
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    "markdown_url": "/pierpont/courses/vett2210.md"
  },
  {
    "id": "pierpont-000532",
    "code": "VETT2212",
    "title": "Large Animal Medicine",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course will introduce students to diseases, clinical procedures, husbandry, examination, vaccination protocols, breeding, and nutrition of farm animals. The common domestic breeds of cattle, horses, pigs, sheep, and goats will be studied. 3 hours of lecture per week. Successful completion of this course with a “C” or better is required for graduation. Prerequisite(s): VETT 2212L concurrently Restriction(s): Veterinary Technology majors only",
    "prerequisites": [
      "VETT2212L"
    ],
    "program_ids": [
      "pierpont-000588"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11887",
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    "markdown_url": "/pierpont/courses/vett2212.md"
  },
  {
    "id": "pierpont-000533",
    "code": "VETT2212L",
    "title": "Large Animal Medicine Lab",
    "credits": null,
    "hours": null,
    "description": "1 hr(s). This course will introduce students to clinical techniques and procedures in farm animals. Students will perform techniques on large animals and will complete a required skill set. Students will practice safe restraint methods and medication techniques. The study of large animal breeds, radiology, parasitology, and anatomy will also be reviewed. Off campus facilities will be used for several labs and will involve live animals. Prerequisite(s): VETT 2212 concurrently Restriction(s): Veterinary Technology majors only",
    "prerequisites": [
      "VETT2212"
    ],
    "program_ids": [
      "pierpont-000588"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=12003",
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    "markdown_url": "/pierpont/courses/vett2212l.md"
  },
  {
    "id": "pierpont-000534",
    "code": "VETT2217",
    "title": "Clinical Laboratory Procedures",
    "credits": null,
    "hours": null,
    "description": "4 hr(s). The students will study the theory and principles of blood function and production, cell morphology, immunology, serology, cytology, reproductive cytology, effusions and urinalysis as related to clinical veterinary technology. Successful completion of this course with a “C” or better is required for graduation. Corequisite(s): Must be taken concurrently with VETT 2217L Restriction(s): Veterinary Technology majors only",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000588"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11888",
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    "markdown_url": "/pierpont/courses/vett2217.md"
  },
  {
    "id": "pierpont-000535",
    "code": "VETT2217L",
    "title": "Clinical Laboratory Procedures Lab",
    "credits": null,
    "hours": null,
    "description": "1 hr(s). The students will be introduced to various clinical laboratory equipment and their use. Students will identify normal and abnormal blood cells of the canine, feline, equine, bovine, and avian patients. Students will perform techniques for a complete blood count both manually and with automated analyzers, cytology prep and analysis, vaginal cytology, crossmatching and urinalysis as related to clinical veterinary technology. Successful completion of this course with a “C” or better is required for graduation. Prerequisite(s): VETT 2217 concurrently Restriction(s): Veterinary Technology majors only",
    "prerequisites": [
      "VETT2217"
    ],
    "program_ids": [
      "pierpont-000588"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=12004",
    "canonical_url": "/pierpont/courses/vett2217l",
    "markdown_url": "/pierpont/courses/vett2217l.md"
  },
  {
    "id": "pierpont-000536",
    "code": "VETT2222",
    "title": "Diseases of Domestic Animals",
    "credits": null,
    "hours": null,
    "description": "4 hr(s). The body’s normal defense systems and their responses to pathology will be presented. Infectious, hormonal, traumatic, and toxicological diseases of domestic animals will be covered. Four hours lecture per week. Prerequisite(s): VETT 1115 Restriction(s): Veterinary Technology majors",
    "prerequisites": [
      "VETT1115"
    ],
    "program_ids": [
      "pierpont-000588"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11889",
    "canonical_url": "/pierpont/courses/vett2222",
    "markdown_url": "/pierpont/courses/vett2222.md"
  },
  {
    "id": "pierpont-000537",
    "code": "VETT2271",
    "title": "Veterinary Preceptorship I",
    "credits": null,
    "hours": null,
    "description": "4 hr(s). The student spends 160 hours working with a veterinarian for one summer term. The student will have the opportunity to function as a member of the veterinary staff. The student will be able to apply techniques learned in the classroom. Prerequisite(s): VETT 1116 and VETT 2222 Restriction(s): Veterinary Technology majors",
    "prerequisites": [
      "VETT1116",
      "VETT2222"
    ],
    "program_ids": [
      "pierpont-000588"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11890",
    "canonical_url": "/pierpont/courses/vett2271",
    "markdown_url": "/pierpont/courses/vett2271.md"
  },
  {
    "id": "pierpont-000538",
    "code": "VETT2272",
    "title": "Veterinary Preceptorship II",
    "credits": null,
    "hours": null,
    "description": "5 hr(s). The student spends 200 hours in the spring semester working with a veterinarian. The student is expected to function as a full member of a veterinary staff. The student is expected to be able to apply all techniques learned in the classroom and is expected to be able to learn and/or develop variations in techniques learned in the classroom. Prerequisite(s): VETT 1122 , VETT 2212 and VETT 2217 Restriction(s): Veterinary Technology majors",
    "prerequisites": [
      "VETT1122",
      "VETT2212",
      "VETT2217"
    ],
    "program_ids": [
      "pierpont-000588"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11891",
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    "markdown_url": "/pierpont/courses/vett2272.md"
  },
  {
    "id": "pierpont-000539",
    "code": "VETT2273",
    "title": "Applied Clinical Experience",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). The student will spend 120 hours of specialized clinical experience in a variety of veterinary settings during the second 8 weeks of the final semester. The student is expected to be able to apply all techniques learned in the classroom and adapt to new techniques appropriate for the specialization and will work under direct supervision of a veterinarian. Prerequisite(s): VETT 1122 , VETT 2212 and VETT 2217 Restriction(s): Veterinary Technology majors",
    "prerequisites": [
      "VETT1122",
      "VETT2212",
      "VETT2217"
    ],
    "program_ids": [
      "pierpont-000588"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11892",
    "canonical_url": "/pierpont/courses/vett2273",
    "markdown_url": "/pierpont/courses/vett2273.md"
  },
  {
    "id": "pierpont-000540",
    "code": "VETT2299",
    "title": "Special Topics in Veterinary Technology",
    "credits": null,
    "hours": null,
    "description": "0-4 hr(s). This course will provide an opportunity for students to further their study of principles and concepts in the field and to apply their knowledge in a variety of application both in the traditional classroom setting and in work/job related experiences. The class will be an individualized, arranged course, with learning",
    "prerequisites": [],
    "program_ids": [],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11893",
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    "markdown_url": "/pierpont/courses/vett2299.md"
  },
  {
    "id": "pierpont-000541",
    "code": "VETT2995",
    "title": "Seminar for Veterinary Technicians",
    "credits": null,
    "hours": null,
    "description": "2 hr(s). This course is concurrent and interrelated with VETT 2272 . It is designed to correlate the academic and applied techniques learned by the technician. Variations in techniques will be compared; advanced techniques may be presented. Each student is required to prepare a resume to complete the course requirements as well as an in-depth written scientific report. Capstone Course. Prerequisite(s): VETT 1122 , VETT 2212 and VETT 2217 Restriction(s): Veterinary Technology majors",
    "prerequisites": [
      "VETT1122",
      "VETT2212",
      "VETT2217"
    ],
    "program_ids": [
      "pierpont-000577",
      "pierpont-000588"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11894",
    "canonical_url": "/pierpont/courses/vett2995",
    "markdown_url": "/pierpont/courses/vett2995.md"
  },
  {
    "id": "pierpont-000542",
    "code": "WELD1005",
    "title": "Safety",
    "credits": null,
    "hours": null,
    "description": "1 hr(s). This course provides instruction on safety in the workplace. It discusses what OSHA is and the agency’s role in job-site safety. This course teaches the student to recognize, evaluate, and remove safety hazards from the work area by following proper procedures. This course has been designed using OSHA training information and will be equal in quality to the OSHA 10-hour workplace safety certification.",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000562",
      "pierpont-000592"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11342",
    "canonical_url": "/pierpont/courses/weld1005",
    "markdown_url": "/pierpont/courses/weld1005.md"
  },
  {
    "id": "pierpont-000543",
    "code": "WELD1010",
    "title": "Basic Shielded Metal Arc Welding (SMAW)",
    "credits": null,
    "hours": null,
    "description": "2 hr(s). This course provides instruction on welding safety, equipment set-up, joint design, material preparation, electrodes, and hands-on welding. The hands-on instruction utilizes a variety of techniques for striking the arc and depositing weld beads with E6010 and E7018 electrodes in different welding positions.",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000562",
      "pierpont-000592"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11343",
    "canonical_url": "/pierpont/courses/weld1010",
    "markdown_url": "/pierpont/courses/weld1010.md"
  },
  {
    "id": "pierpont-000544",
    "code": "WELD1015",
    "title": "Intermediate Shielded Metal Arc Welding (SMAW)",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course builds upon the basic SMAW course to include welding processes in regard to safety, equipment set-up, and troubleshooting. This course provides hands-on instruction in the welding of bead, fillet, and groove welds in all positions with both processes.",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000562",
      "pierpont-000592"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11344",
    "canonical_url": "/pierpont/courses/weld1015",
    "markdown_url": "/pierpont/courses/weld1015.md"
  },
  {
    "id": "pierpont-000545",
    "code": "WELD1020",
    "title": "Basic Gas Metal Arc Welding/Flux Core Arc Welding (GMAW/FCAW)",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course provides instruction on GMAW/FCAW welding processes in regard to safety, equipment set-up, and troubleshooting. This course provides hands-on instruction in the welding of bead, fillet, and groove welds in all positions with both processes.",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000562",
      "pierpont-000592"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11345",
    "canonical_url": "/pierpont/courses/weld1020",
    "markdown_url": "/pierpont/courses/weld1020.md"
  },
  {
    "id": "pierpont-000546",
    "code": "WELD1025",
    "title": "Basic Gas Tungsten Arc Welding (GTAW)",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course provides instruction on the GTAW welding process in regard to safety, equipment set-up, and troubleshooting. This course provides hands-on instruction in the welding of bead, fillet, and groove welds in all positions.",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000562"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11346",
    "canonical_url": "/pierpont/courses/weld1025",
    "markdown_url": "/pierpont/courses/weld1025.md"
  },
  {
    "id": "pierpont-000547",
    "code": "WELD1030",
    "title": "Thermal Cutting Process",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course provides instruction on the safety and equipment associated with Oxyfuel cutting, Plasma Arc Cuttin, and Air Carbon Arc Cutting and Gouging processes. This course provides hands-on instruction for piercing and cutting with the OC and PAC processes as well as gouging and washing with the CAC process.",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000562",
      "pierpont-000592"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11347",
    "canonical_url": "/pierpont/courses/weld1030",
    "markdown_url": "/pierpont/courses/weld1030.md"
  },
  {
    "id": "pierpont-000548",
    "code": "WELD1105",
    "title": "Welding Blueprint Reading",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course provides instruction on how to read welding blueprints, draw basic sketches, and decipher welding symbols. The course contains information about the different types of structural metals and the common types of joints. The course teaches the format of blueprints along with the different views associated with correctly reading those blueprints. The course explains dimensioning of blueprints with a review of measuring, mathematical conversions, and geometry.",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000562"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11348",
    "canonical_url": "/pierpont/courses/weld1105",
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  },
  {
    "id": "pierpont-000549",
    "code": "WELD1110",
    "title": "Weld Theory",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course provides instruction to students on the basic theory of welding. The main focus will be on terms, definitions, advantages, and disadvantages of utilizing different welding processes in the fabrication of assemblies. This course explains the types of power sources, polarities, and how to troubleshoot welding equipment.",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000562",
      "pierpont-000592"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11349",
    "canonical_url": "/pierpont/courses/weld1110",
    "markdown_url": "/pierpont/courses/weld1110.md"
  },
  {
    "id": "pierpont-000550",
    "code": "WELD1115",
    "title": "Welding Metallurgy",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course focuses on the structure, chemical composition, and physical properties of different types of metal and how they are affected by the heat associated with various welding processes.",
    "prerequisites": [],
    "program_ids": [
      "pierpont-000562"
    ],
    "source_url": "https://catalog.pierpont.edu/preview_course_nopop.php?catoid=13&coid=11350",
    "canonical_url": "/pierpont/courses/weld1115",
    "markdown_url": "/pierpont/courses/weld1115.md"
  },
  {
    "id": "pierpont-000551",
    "code": "WELD1120",
    "title": "Advanced Plate Welding",
    "credits": null,
    "hours": null,
    "description": "3 hr(s). This course focuses on the certification of the student for plate welding according to the AWS D1.1 code. The student will have the option of welding certification with one or more of the SMAW, GMAW, FCAW, or GTAW welding processes. The student will have the option of combining processes. The student must successfully complete at least one certification in order to pass this course.",
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    "code": "WELD1125",
    "title": "Advanced Pipe Welding",
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    "description": "3 hr(s). This course focuses on the certification of the student for pipe welding according to the ASME or API code. The student will have the option of certification with one or more of the SMAW, GMAW, FACW, or GTAW welding processes. The student will have the option of combining processes. The student must successfully complete at least one certification to pass this course.",
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    "code": "WELD1199",
    "title": "Special Topics in Welding Technology",
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    "description": "1-4 hr(s). Special topics will be studied within this course, to be determined by the instructor and approved by the school’s Dean. One to four hours of credit are awarded upon satisfactory completion of this course. Instructor approval required. Credits earned will be applicable as free electives in welding certificate and degree programs.",
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    "code": "WELD2005",
    "title": "Inspection Practices and Procedures",
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    "description": "3 hr(s). This course trains the student to prepare WPS, PQR, and WPQ according to ASME, API, and AWS D1.1 codes. The course provides hands-on training in non-destructive testing such as tensile tests, bend tests, fillet weld break tests, and etching.",
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    "code": "WELD2015",
    "title": "Advanced Weld Theory",
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    "description": "3 hr(s). This course is continuation of WELD 1110 which focuses on calculating costs for fabrication projects which includes time, labor, materials, power, quality control, and overhead costs. Prerequisite(s): WELD 1110",
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    "code": "WELD2105",
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    "code": "WELD2110",
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    "id": "pierpont-000558",
    "code": "WELD2150",
    "title": "Welding Professional Capstone Course",
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    "hours": null,
    "description": "3 hr(s). This course is designed to prepare the student to successfully gain an American Welding Society (AWS) Certification as a CWI, CAWI, or CWE. The student must successfully complete at least one certification in order to pass this course. Capstone Course. The alternate option is a guided learning experience, as described in WELD 2289 . Equivalent/Alternate Course: WELD 2289",
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    "code": "WELD2289",
    "title": "Guided Experience in Welding Technology",
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    "hours": 2150,
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    "code": "WELD2299",
    "title": "Special Topics in Welding Technology II",
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    "hours": null,
    "description": "1-4 hr(s). This course will provide an opportunity for students to further their study of principles and concepts in the field and to apply their knowledge in a variety of applications either in the traditional classroom setting or in the work/job related experiences. The class will be an individualized, arranged course, with learning",
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    "id": "pierpont-000561",
    "code": "WELD2995",
    "title": "Comm/Industr Pract: Capstone",
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    "hours": null,
    "description": "4 hr(s). This is a project course where the student evaluates and implements a plan to establish a welding or inspection business. The focus is on management, business planning, financing, marketing, and other critical small business skills.",
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