Organic/Sustainable Agriculture
The certificate of achievement in Organic/Sustainable Agriculture will provide knowledge and skills necessary for the next generation of farmers in sustainable, local, and organic farming practices. The core courses in this certificate focus on the social, economic and environmental aspects of agriculture to develop a thorough understanding of our food cycle from farm to table and beyond. This certificate provides a broad understanding of the many aspects of sustainable agriculture, combined with real-world hands-on experiences, to develop the skills that are essential to be a successful vegetable farm worker, community garden coordinator or agricultural entrepreneur.
Courses
- AG5 — Introduction to Animal Science
- AG17 — Introduction to Soil Science
- AG33 — Agriculture, Environment and Society
- AG43 — Introduction to Agriculture Careers
- AG60 — Organic Certification
- AG 64F
- AG63 — Introduction to Organic/Sustainable Agriculture
- AG22 — Sustainable Vegetable Production
- AG42 — Agriculture Work Experience
- AG 44A
- AG51 — Tractor Operation
- AG 64S
- AG 64X
- SPAN1A — Elementary Spanish I
- WT53 — Basic Gas and Arc Welding