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AGRI 2402 — Employment Preparation for Agricultural Professionals

2 credits · 2 hours

This course covers essential topics to gain and maintain successful employment in the agricultural industry. Students examine and prepare a wide variety of job application documents. Topics include interviewing and job performance skills related to self-assessment, presenting a professional image, work attitudes, diversity in the workplace, stress management, conflict resolution, team building, dealing with criticism, and work performance appraisals.

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