CFH-626 — Youth Baking ages 9-12
This class is designed to introduce children ages 9-12 to easy to make baked goods of all shapes and purposes. Let your child develop skills and a love of fresh food by learning how to produce savory and sweet baked goods. Each child will learn how to make everything from pizzas to cornbread and quiche, to fruit tarts, cookies, lemon curd and scratch made cake.