FDPM300 — Community Events and Guest Service
FDPM 300 - Community Events and Guest Service FDPM 300 - Community Events and Guest Service Description This course builds and enhances proficiency in guest service and introduces event planning and execution. You will explore the importance of community engagement and social outreach to culinary professionals. 3 Credits Time Guidelines The standard instructional time for this course is 60 hours. Prerequisites COOK 203
Prerequisites: COOK203