Hospitality Leadership and Administration, CRT

Courses

• ACC1100 — Survey of Accounting
• ACC1210 — Introduction to Financial Accounting
• BIS1120 — Introduction to Software Applications
• COM2206 — Interpersonal Communication
• COM2225 — Small Group Communication
• ENG1101 — English Composition I
• HMT1105 — Introduction to the Hospitality & Tourism Industry
• HMT1107 — Sanitation & Safety
• HMT1110 — Menu Planning & Table Service Practicum
• HMT1125 — Beverage Management
• HMT2215 — Hospitality Cost Controls
• HMT2225 — Hospitality & Tourism Supervision
• MAT1120 — Business Mathematics

Source ↗

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