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EDU153 — Health, Safety, & Nutrition

3 credits · 3 hours

EDU 153 - Health, Safety, & Nutrition EDU 153 - Health, Safety, & Nutrition Class: 3 Lab: 0 Clinical: 0 Work: 0 Topics include health and nutritional guidelines, common childhood illnesses, maintaining safe and healthy learning environments, health benefits of active play, recognition and reporting of abuse/neglect, and state regulations. Upon completion, students should be able to apply knowledge of NC Foundations for Early Learning and Development for health, safety, nutritional needs and safe learning environments. pring

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