Nutritional Sciences
Courses
- BIOL2401 — Anatomy and Physiology I
- BIOL2402 — Anatomy and Physiology II
- CHEM1411 — General Chemistry I
- CHEM1412 — General Chemistry II
- CHEM2423 — Organic Chemistry I
- ENGL1301 — Composition I
- ENGL1302 — Composition II
- ENGL2311 — Technical Writing
- GOVT2305 — Federal Government
- GOVT2306 — Texas Government
- HECO1410 — Science of Nutrition
- MATH1314 — College Algebra
- MATH1342 — Statistical Methods