AGRI 202 — Plant Pest Management
This course introduces plant pest pathology and management, with an emphasis on the identification and control of common agricultural pests, including weeds, insects, and diseases. Students will explore various management strategies such as prevention, cultural practices, biological controls, and the safe and effective use of pesticides. The course will cover essential pesticide concepts including, terminology, formulations, calibration, application techniques, environmental impacts, legal regulations, and safe handling practices. By the end of the course, students will be well-prepared, to take the pesticide applicator licensure test, gaining the practical knowledge and skills needed for responsible pest management in agricultural settings.
Prerequisites: AGRI 121, AGRI 135