DN A695G — Supervised Experiential Learning - Management 1-7 Credits
Provides supervised practice in a professional dietetics management setting to facilitate achievement of competencies required by the Accreditation Council for Education in Nutrition and Dietetics (ACEND). Competencies are assigned by the UAA Dietetics and Nutrition Graduate Program director and supervised by qualified preceptors on-site. Special Note: May be repeated for a maximum of 12 credits. Registration Restrictions: Graduate standing and admission to the Master of Science in Dietetics and Nutrition