CUA 297 — Internship
(3 Lecture 0 Lab 0 Shop) Students in this course will be placed in the Course Descriptions 161 www.cmcc.edu 2026 • 2027 Course Descriptions restaurant industry and will be supervised by an internship coordinator. To participate in the internship, students must have completed at least two semesters and be in their second year of culinary arts at CMCC. Students must have a minimum 2.0 GPA. 160.