AGA 221 — Field Crop Harvesting and Drying
Focuses on how to harvest and store grain, and forage crops in agricultural systems. Includes the basics of combine safety, set up, adjustment, operation, and calibration of mechanical and data logging systems. Reinforce principles through operation of a combine simulator as well as with actual in-the-field adjustment and operation of machines. Teaches the basics of a yield monitoring system, and how to analyze data obtained from a yield monitor. Arts & Sciences Elective Code: B