Associate in Applied Science - Horticulture
The US Department of Agriculture defines Horticulture as a branch of agriculture concerned with growing plants that are used by people for food, for medicinal purposes, and for aesthetic gratification. Horticulture is then divided into multiple specializations which are available for study in the form of concentration pathways: Urban Agriculture allows students to study food production and distribution, urban forestry, and urban planning and design. Production Horticulture focuses on the propagation and production of nursery and food crops. Horticulture emphasizes plants produced and used for aesthetic purposes to include floral design and tropical plants. Landscape Design and Planning focus