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MFS 103 — Mobile Food Service 3

Minimum Credit Hours required for certificate: 26 Notes: (a) The time element for this course will vary according to functions and assignments required to cover the projects involving actual conditions of preparation, cooking and serving of a complete menu. The course outline will be flexible to meet the successful fulfillment of projects. (b) Completion of both HOT 111 and HOT 112 can substitute for MFS 101. Note: Cleaning, preventative maintenance and sanitation are practiced under the supervision of the Instructor and the Technical Assistant during and after all laboratory exercises. Music Certificate This program is intended for those who wish to pursue development as a trained music professional. Students are prepared for employment as singers, instrumental musicians, or private and group music lesson instructors. Students receive training for work in music retail, and other entry level positions in the music industry. This program can also serve as a “stepping-stone” for those wishing to pursue an A.A.S. or A.S. degree in a related music field. No audition is required for entry into the Music Certificate program. The program prepares graduates to develop: • Musicianship through the study of a major instrument or voice • Basic theoretical and analytical musical skills • Basic awareness of the evolution of western music • A variety of basic business skills applicable to the music industry Fall Semester CR

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