NUTR 223 — Principles of Nutrition Units: 3

A course designed for the student in the field of allied health and for students majoring in Dietetic Technology. Emphasis on the functions of the major nutrients and their role in maintaining good health, beginning at the cellular level and extending to include interactional properties of nutrients and diets.

Part of

• Biology, AS
• Dental Assisting, AAS
• Dental Hygiene, BS
• Nutrition and Dietetics, AS
• Pre-Dental Hygiene Track, Public Health, AS
• Pre-Nursing Track, Public Health, AS
• Public Health Track, Public Health, AS

Source ↗

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