HERS460 — Nutrition for the Physically Active
HERS 460 - Nutrition for the Physically Active HERS 460 - Nutrition for the Physically Active (3 credits) Nutritional requirements for the active individual and athletes. Topics of study will include carbohydrate, protein, fat, vitamin, mineral and water requirements of active populations, as well as the use of nutritional ergogenic aids for performance enhancement. Grade only. each semester. Course Registration
Prerequisites: HERS205, HERS340
Part of
- HERS - Athletic Training/Movement Science 3+2 Program (PRAT) - BS Major
- HERS - Exercise & Rehabilitative Sciences - Clinical Exercise Science (ERCE) - BS Major
- HERS - Exercise & Rehabilitative Sciences - Exercise Science (ERES) - BS Major
- HERS - Exercise & Rehabilitative Sciences - Movement Science (ERMS) - BS Major
- HERS - Exercise & Rehabilitative Sciences - Strength & Conditioning (ERSC) - BS Major
- HERS - Performance Analytics 3+2 Program - BS Major
- Nutrition (NUTR) - Minor