HOS242 — Hospitality Human Resources
HOS 242 - Hospitality Human Resources HOS 242 - Hospitality Human Resources This course provides an overview of human resource management in the hospitality industry, focusing on how organizations effectively manage their workforce. Students will examine hiring practices, including recruiting, selecting, and retaining employees, and how these decisions impact operations. The course also explores workplace relationships, policies, and legal and ethical considerations, encouraging students to think critically, gather information, and view issues from multiple perspectives. In addition, students will build leadership and communication skills by engaging in respectful discussions, considering different viewpoints, and learning how to navigate workplace challenges and conflict. Hours 3