Baking Skills (HMBP.CC1) 520901
Breadcrumb Home Business Administration Baking Skills (HMBP.CC1) 520901 Certificate of Completion Baking Skills (HMBP.CC1) 520901 Download Catalog PDF Download Page PDF Program Business Administration , Baking and Pastry Courses Course Code Name Credit Hours CHEF-1305 Sanitation and Safety 3 HAMG-1321 Introduction to Hospitality Industry 3 CHEF-1301 Basic Food Preparation 3 RSTO-1321 Menu Management 3 PSTR-1301 Fundamentals of Baking 3 PSTR-1302 Cake Baking and Production 3 Sub-Total Credits 18 Total Hours 18 Total Clock Hours Certificate is stackable towards AAS Baking and Pastry Specialization (HMBP.AAS)