Brewing Sales and Marketing Certificate (BREWC)
The craft beer and beverage industry is one of the fastest growing in the United States and many other parts of the world.
Courses
- BREW 100 — Introduction to Craft Beer 3 Credits. 3 Lecture Hours. 0 Lab Hour
- BREW 240 — Legal Issues in Brewing and Beverages 3 Credits. 3 Lecture Hours. 0 Lab Hour
- HRM 110 — Food and Beverage Cost Control 3 Credits. 3 Lecture Hours. 0 Lab Hour
- MKT 130 — Principles of Sales 3 Credits. 3 Lecture Hours. 0 Lab Hour
- BREW 105 — Beverage Tour and Tasting Management 3 Credits. 2 Lecture Hours. 2 Lab Hours
- BREW 115 — Sustainability for Brewing and Beverage 3 Credits. 3 Lecture Hours. 0 Lab Hour
- BREW 210 — Beverage Marketing and Sales 3 Credits. 3 Lecture Hours. 0 Lab Hour
- MKT 105 — Marketing and Customer Relations 3 Credits. 3 Lecture Hours. 0 Lab Hour