Hospitality Management, Associate in Applied Science Print Options Apply Now Request Information College(s): Kennedy-King Program Code: 0735
The Associate in Applied Science degree in Hospitality Management continues to focus on building management skills and provides for jobs as guest service agents, front office supervisors, sales managers, event planners, hotel managers, food and beverage managers, assistant food and beverage directors, food and beverage directors, beverage managers, guest services managers, and directors of catering.
Courses
- ANTHRO 202 — Cultural Anthropology
- ENGLISH 101 — Composition
- HMGT 724 — Hospitality Management
- HMGT 806 — Customer Service Fundamentals
- HMGT 807 — Hospitality Financial Management
- HMGT 808 — Restaurant Operations
- HMGT 810 — Bar and Beverage Management
- HMGT 812 — Hotel and Lodging Operations
- HMGT 814 — Hospitality Procurement
- HMGT 816 — Introduction to Hospitality Marketing Principles
- HMGT 830 — Catering and Event Management
- HMGT 835 — Introduction to Casino Operations Management
- HMGT 860 — Hospitality Internship
- HUM 201 — General Course I Humanities
- MATH 118 — General Education Math
- MATH 98 — Beginning Algebra with Geometry
- SPEECH 101 — Fundamentals of Speech Communication