HOSP 266L — Desert Cafe Lab *

0 credits · 0 hours

This lab will provide students with hands-on opportunities to work in a restaurant environment by working in the Desert Café.

Part of

• Baking and Pastry Arts, Associate of Applied Science
• Baking and Pastry Arts, Intermediate Technical Certificate
• Culinary Arts, Associate of Applied Science
• Culinary Arts, Intermediate Technical Certificate

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