AGS 319 — Animal Nutrition

3 credits · 3 hours

Examines the nutritional principles, digestive systems, composition, and nutritional characteristics of common feedstuffs, ration formulation, and recommended animal feeding programs. Arts & Sciences Elective Code: B

Part of

• Agricultural Business, A.A.S.
• Agricultural Science, A.A.S.
• Beef Science Certificate
• Swine Science Certificate

Source ↗

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