EVMG1103 — Wedding Planning

3 hr(s). This course is intended to demonstrate the proper procedures of planning a wedding to ensure a successful and perfect wedding day. Students will discuss everything a wedding planner does from budget preparation to planning the reception.

Part of

• Food Service Management, Pastry and Baking Arts Concentration, A.A.S.
• Food Service Management, Hospitality & Tourism, C.A.S.
• Event Coordination, Advanced Skill Set

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