Food Service Management, Hospitality & Tourism, C.A.S.

Degree

Courses

• EVMG1101 — Events Coordination/Leadership
• EVMG1103 — Wedding Planning
• EVMG2200 — Adventure WV Tourism Mgmt
• EVMG2230 — Hospitality Mrktng & Analytics
• EVMG2240 — Cultural Awareness & Service
• EVMG2250 — Convention Mgmt & Service
• FOSM1100 — ServSafe®
• FOSM1101 — Fundamentals of Food
• FOSM1103 — Fundamentals of Food Lab
• FOSM1180 — Professionalism
• FOSM2229H — Food Service Internship
• OFAD1150 — Computer Concepts and Applications

Source ↗

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