Hospitality and Tourism, Associate of Arts
Courses
- ACCT2110 — Principles of Accounting I
- AIML1310 — Introduction to Artificial Intelligence - GE
- BCIS1110 — Fundamentals of Information Literacy and Systems - GE
- COMM1130 — Public Speaking - GE
- COMM2120 — Interpersonal Communication - GE
- CULN1010 — Culinary Fundamentals
- CULN1103 — Safety and Sanitation Principles
- ECON1110 — Survey of Economics - GE
- ENGL1110 — Composition I - GE
- ENGL1110P — Composition I Plus - GE
- ENGL1210 — Technical Communications - GE
- ENGL2210 — Professional and Technical Communication - GE
- FREN1110 — French I
- HRTM1120 — Introduction to Tourism
- HRTM1130 — Introduction to Hospitality Management
- HRTM1310 — Safety, Sanitation and Health in the Hospitality Industry
- HT1996 — Special Topics
- HT2097 — Independent Study
- HT2235 — Leadership and Management in the Hospitality Industry
- HT2798 — Internship
- HT2898 — Internship
- HT2996 — Special Topics
- HT2998 — Internship
- MATH1130 — Survey of Mathematics - GE
- MATH1220 — College Algebra - GE
- MATH1220P — College Algebra Plus - GE
- MATH1350 — Introduction to Statistics - GE
- MATH1350P — Introduction to Statistics Plus - GE
- MATH1510 — Calculus I
- SPAN1110 — Spanish I