ACC221 — Principles of Accounting II
Continuation of Principles of Accounting I, emphasizing accounting applications for partnerships, corporations, and manufacturing. A survey of cost accounting and budgetary procedures including the preparation and use of financial information needed for management planning and decision-making. Led by faculty, lab hours are used to reinforce topics covered in lecture. Students also participate in group work and complete projects.
Prerequisites: ACC-121
Part of
- Accounting A.S.
- Accounting, Certificate
- Accounting - Fully Online A.S.
- Accounting Fully Online Certificate
- Business Administration A.S.
- Business Administration - Fully Online A.S.
- Business (Liberal Arts) A.A.
- Business (Liberal Arts) Fully Online A.A.
- Hospitality Management (Entrepreneurship) A.A.S.
- Hospitality Management (Hotel Restaurant Management) A.A.S
- Hospitality Management (Travel and Tourism) A.A.S.