BIO-251 — Plant Structure and Function

4 credits · 4 hours

This course is an integrated approach to the study of plant anatomy and physiology dealing with both the total plant and its constituent parts. Emphasis is on plant growth, development and regulatory mechanisms. The student will follow the growth of a plant from germination to maturity, examining its anatomical and physiological development.

Prerequisites: BIO-121, BIO-125

Part of

• Horticulture
• Horticulture: Cannabis Biology and Cultivation Track
• Viticulture and Wine Technology
• Viticulture and Wine Technology: Enology Track
• Viticulture and Wine Technology: Viticulture Track
• Horticulture Certificate

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