Biotechnology Certificate, Statewide Program: 219
Certificate
Courses
- BIOL150 — Principles of Biology I
- BIOT110 — Introduction to Biotechnology
- BIOT120 — Introduction to Cell Culture
- BIOT121 — Aseptic Technique and Cell Culture Skills
- BIOT200 — Protein Biotechnology
- BIOT201 — Protein Biotechnology Skills
- BIOT230 — Applied Immunology
- BIOT231 — Immunological Methods
- BIOT240 — Principles of Nucleic Acid Methods
- BIOT241 — Nucleic Acid Methods
- CHEM131 — Principles of Chemistry I
- MATH117 — Elements of Statistics
Source ↗
← back to montgomerymd catalog